Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless viscous liquid (est) |
Assay: | 95.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Specific Gravity: | 1.16440 @ 0.00 °C.
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Refractive Index: | 1.53050 @ 0.00 °C.
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Melting Point: | 28.00 to 29.00 °C. @ 760.00 mm Hg
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Boiling Point: | 285.00 to 292.00 °C. @ 760.00 mm Hg
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Boiling Point: | 160.00 to 161.00 °C. @ 10.00 mm Hg
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Vapor Pressure: | 0.006000 mmHg @ 25.00 °C. (est) |
Flash Point: | 222.00 °F. TCC ( 105.70 °C. ) (est)
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logP (o/w): | 2.343 (est) |
Soluble in: |
| alcohol | | water, 27.68 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
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Odor Type: woody |
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| woody spicy |
Odor Description:
| wood spice |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-mouse LD50 1000 mg/kg Indian Journal of Pharmacy. Vol. 34, Pg. 69, 1972.
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for dillapiol (dill) usage levels up to: | | not for fragrance use.
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Recommendation for dillapiol (dill) flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
1- | allyl-2,3-dimethoxy-4,5-(methylene dioxy) benzene | 1- | allyl-2,3-dimethoxy-4,5-(methylenedioxy)benzene | 6- | allyl-4,5-dimethoxy-1,3-benzodioxol | | apiole (dill) | | benzene, 1-allyl-2,3-dimethoxy-4,5-(methylenedioxy)- | 1,3- | benzodioxole, 4,5-dimethoxy-6-(2-propen-1-yl)- | 1,3- | benzodioxole, 4,5-dimethoxy-6-(2-propenyl)- | | dill apiole (dill) | 4,5- | dimethoxy-6-(prop-2-en-1-yl)-1,3-benzodioxole | 4,5- | dimethoxy-6-prop-2-enyl-1,3-benzodioxole | 4,5- | dimethoxy-6-prop-2-enyl-2H-benzo[d]1,3-dioxolene | 1,2- | methylene dioxy-5,6-dimethoxy-4-allyl benzene | 1,2- | methylenedioxy-5,6-dimethoxy-4-allylbenzene |
Articles:
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