Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear oily liquid (est) |
Assay: | 98.00 to 100.00 % sum of isomers
|
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.94200 to 0.94800 @ 25.00 °C.
|
Pounds per Gallon - (est).: | 7.838 to 7.888
|
Refractive Index: | 1.49500 to 1.50100 @ 20.00 °C.
|
Boiling Point: | 134.00 to 135.00 °C. @ 12.00 mm Hg
|
Boiling Point: | 257.00 to 258.00 °C. @ 755.00 mm Hg
|
Vapor Pressure: | 0.010000 mmHg @ 25.00 °C. (est) |
Vapor Density: | >1 ( Air = 1 ) |
Flash Point: | 225.00 °F. TCC ( 107.22 °C. )
|
logP (o/w): | 2.905 (est) |
Soluble in: |
| alcohol | | dipropylene glycol | | water, 1514 mg/L @ 20 °C (exp) |
Insoluble in: |
| water |
Stability: |
| alcoholic fine fragrance, good | | antiperspirant, good | | fabric softener, good | | hypochlorite bleach, poor | | liquid detergent, good | | perborate powder detergent, good | | soap, good | | toiletry application, good |
Organoleptic Properties:
|
Odor Type: floral |
|
Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
|
Substantivity: | 68 hour(s) at 100.00 % |
|
| woody herbal floral spicy jasmin celery |
Odor Description: at 10.00 % in dipropylene glycol. | woody herbal floral spicy jasmin celery Luebke, William tgsc, (1987) |
|
| woody herbal floral citrus |
Odor Description:
| Woody, herbal and floral, with a citrus nuance Mosciano, Gerard P&F 15, No. 6, 35, (1990) |
|
|
Flavor Type: woody |
|
| woody bitter tea citrus floral |
Taste Description: at 25.00 ppm. | Woody, bitter, tea, with a citrus and floral nuance Mosciano, Gerard P&F 15, No. 6, 35, (1990) |
|
Odor and/or flavor descriptions from others (if found). |
|
Bedoukian Research |
cis-JASMONE ≥99.5% (sum of isomers), Kosher |
Odor Description: | A very diffusive jasmine, celery seed note, with a hint of black tea Diffusive, spicy floral character on dilution. Traces impart warm deep floral notes to all white florals. |
Taste Description: | Lactonic, pleasant fuzzy peach, apricot notes Enhances cream notes in a variety of flavors, especially peach and coconut. |
|
Givaudan |
Jasmone Cis |
Odor Description: | Floral, Green, Jasmine, Warm Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils. |
|
Takasago |
cis-Jasmone ≥90% as cis-Jasmone |
Odor Description: | Floral, Jasmine, Spicy, Fruity Used in floral fragrances, like jasmine and tuberose. Also used to give a fruity and minty effect. |
Taste Description: | woody bitter tea citrus floral |
|
Moellhausen |
cis-JASMONE |
Odor Description: | very natural floral, fruity; real character of jasmin flowers |
Taste Description: | woody, bitter, tea, with a citrus and floral (jasmin-like) nuance |
|
Pell Wall Perfumes |
Jasmone-cis |
Odor Description: | Woody, floral-jasmine, herbal, spicy, celery Description from Givaudan: “Odor: Floral, Green, Jasmine, Warm Use: Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils.”
Arctander says it is: “Diffusive, warm-spicy, somewhat fruity, but in dilution more floral odor of good tenacity. Its beauty is truly demonstrated in dilutions below one percent, or in modest amounts in a perfume composition. The pure material has notes reminiscent of Celery seed, some find it ’bread-like’, others find it ‘fruity’,’waxy’ etc. Evaluation of a powerful odorant should be undertaken by proper dilution of the material so that nuances can be studied without the inconveniences of odor fatigue.” adding that “it may find its way into numerous floral fragrance types and many non-floral ones… Traces, often mere fractions of one percent in a perfume oil may introduce just that wanted warmth and deep floral note almost unobtainable with other chemicals.” |
|
Synerzine |
cis-Jasmone |
Odor Description: | A very diffusive jasmine, celery seed note, with a hint of black tea |
Taste Description: | Lactonic, pleasant fuzzy peach, apricot notes |
|
Stort Chemicals |
cis-Cis Jasmone |
Odor Description: | very diffusive, natural jasmine-tuberose note with a slightly spicy, celery and woody undertone |
Taste Description: | Lactonic, pleasant fuzzy peach, apricot notes |
|
|
Cosmetic Information:
Suppliers:
ACS International |
cis-Jasmone
Odor: Woody herbal bitter citrus floral |
Operational Capabilities |
Alfa Biotechnology |
For experimental / research use only. |
Jasmone 98%
|
Apple Flavor & Fragrance |
cis-jasmone
|
Associate Allied Chemicals |
Jasmone Cis
|
About |
Augustus Oils |
Cis Jasmone
|
Services |
Bedoukian Research |
cis-JASMONE
≥99.5% (sum of isomers), Kosher Odor: A very diffusive jasmine, celery seed note, with a hint of black tea Use: Diffusive, spicy floral character on dilution. Traces impart warm deep floral notes to all white florals. Flavor: Lactonic, pleasant fuzzy peach, apricot notes Enhances cream notes in a variety of flavors, especially peach and coconut. |
Bedoukian Research |
cis-JASMONE
Odor: A very diffusive jasmine, celery seed note Use: Widely used in jasmine compositions. Flavor: green A versatile item used for bruised, ripe, pit notes such as in peach, apricot and cooked fruit. |
Bedoukian Research |
cis-JASMONE
Odor: A very diffusive jasmine, celery seed note Use: Widely used in jasmine compositions. Flavor: green A versatile item used for bruised, ripe, pit notes such as in peach, apricot and cooked fruit. |
Beijing Lys Chemicals |
cis-Jasmone
|
Berjé |
cis-Jasmone
|
Media |
BOC Sciences |
For experimental / research use only. |
cis-JASMONE 99.5% (sum of isomers)
|
Citrus and Allied Essences |
cis-Jasmone
|
Market Report |
Diffusions Aromatiques |
cis-JASMONE
|
Ernesto Ventós |
CIS-JASMONE CHINA
Odor: JASMIN, CELERY, FRESH, GREEN, SPICY |
Ernesto Ventós |
CIS-JASMONE
Odor: JASMIN, CELERY, FRESH, GREEN, SPICY |
ExtraSynthese |
For experimental / research use only. |
cis-Jasmone (GC) ≥90%
|
FCI SAS |
CIS JASMONE
Odor: Warm and spicy diffusive floral odor of great tenacity |
Givaudan |
Jasmone Cis
Odor: Floral, Green, Jasmine, Warm Use: Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils. |
Indukern F&F |
CIS-JASMONE
|
K.L. Koh Enterprise |
CIS-JASMONE
|
Kingchem Laboratories |
CIS JASMONE
Odor: Warm & spicy, diffusive floral tenacity |
Lluch Essence |
CIS-JASMONE
|
M&U International |
cis-Jasmone, Kosher
|
Moellhausen |
cis-JASMONE
Odor: very natural floral, fruity; real character of jasmin flowers Flavor: woody, bitter, tea, with a citrus and floral (jasmin-like) nuance |
O'Laughlin Industries |
CIS-JASMONE
|
OQEMA |
cis-Jasmone
|
Pell Wall Perfumes |
Jasmone-cis
Odor: Woody, floral-jasmine, herbal, spicy, celery Use: Description from Givaudan: “Odor: Floral, Green, Jasmine, Warm Use: Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils.”
Arctander says it is: “Diffusive, warm-spicy, somewhat fruity, but in dilution more floral odor of good tenacity. Its beauty is truly demonstrated in dilutions below one percent, or in modest amounts in a perfume composition. The pure material has notes reminiscent of Celery seed, some find it ’bread-like’, others find it ‘fruity’,’waxy’ etc. Evaluation of a powerful odorant should be undertaken by proper dilution of the material so that nuances can be studied without the inconveniences of odor fatigue.” adding that “it may find its way into numerous floral fragrance types and many non-floral ones… Traces, often mere fractions of one percent in a perfume oil may introduce just that wanted warmth and deep floral note almost unobtainable with other chemicals.” |
Penta International |
CIS-JASMONE
|
PerfumersWorld |
cis-Jasmone 10% in DPG
|
PerfumersWorld |
cis-Jasmone
Odor: very natural floral fruity real jasmin flowers Diffusive warm-spicy somewhat fruity |
Primechem |
Cis-Jasmone
|
R C Treatt & Co Ltd |
cis-Jasmone
|
Reincke & Fichtner |
cis-Jasmone
|
Sigma-Aldrich |
cis-Jasmone
Odor: jasmine; fruity |
Certified Food Grade Products |
SRS Aromatics |
CIS JASMONE (FG)
|
Stort Chemicals |
cis-Cis Jasmone
|
Sunaux International |
cis-Jasmone
|
Synerzine |
cis-Jasmone
|
Takasago |
cis-Jasmone
≥90% as cis-Jasmone Odor: Floral, Jasmine, Spicy, Fruity Use: Used in floral fragrances, like jasmine and tuberose. Also used to give a fruity and minty effect. |
The Fragrance Museum |
TCI AMERICA |
For experimental / research use only. |
cis-Jasmone >92.0%(GC)
|
The Lermond Company |
CIS-JASMONE
|
The Perfumers Apprentice |
Jasmone Cis
Odor: Floral-Green, Jasmine-Like, Warm |
United International |
cis-Jasmone
|
Vigon International |
Jasmone Cis
Odor: Floral, Green, Jasmine, Warm |
Zanos |
Cis-Jasmone
|
ZEON Chemicals |
cis-Jasmon
|
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Human Experience: |
8 % solution: no irritation or sensitization. |
Oral/Parenteral Toxicity: |
oral-rat LD50 5000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 845, 1979.
|
Dermal Toxicity: |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 845, 1979.
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for (Z)-jasmone usage levels up to: | | 3.0000 % in the fragrance concentrate.
|
|
Maximised Survey-derived Daily Intakes (MSDI-EU): | 13.00 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 7.20 (μg/capita/day) |
Structure Class: | II |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 4 |
Click here to view publication 4 |
| average usual ppm | average maximum ppm |
baked goods: | - | - |
beverages(nonalcoholic): | - | 10.00000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 10.00000 |
fruit ices: | - | 10.00000 |
gelatins / puddings: | - | 10.00000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 10.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s): |
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf |
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 212: alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 212 Revision 1 (FGE.212Rev1): alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19. View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 212 Revision 3 (FGE.212Rev3): a,ß-unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19 View page or View pdf |
Flavouring Group Evaluation 51, Revision 2 (FGE.51Rev2): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev6 (2015) View page or View pdf |
Safety and efficacy of secondary alicyclic saturated and unsaturated alcohols, ketones, ketals and esters with ketals containing alicyclic alcohols or ketones and esters containing secondary alicyclic alcohols from chemical group 8 when used as flavourings for all animal species View page or View pdf |
EPI System: | View |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 488-10-8 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 1549018 |
National Institute of Allergy and Infectious Diseases: | Data |
WGK Germany: | 2 |
| 3-methyl-2-[(Z)-pent-2-enyl]cyclopent-2-en-1-one |
Chemidplus: | 0000488108 |
RTECS: | GY7301000 for cas# 488-10-8 |
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
| arnica montana flower extract | FL/FR |
aldehydic |
| agrumen nitrile | FR |
| decanal (aldehyde C-10) | FL/FR |
| nonanal (aldehyde C-9) | FL/FR |
10- | undecenal (aldehyde C-11 undecylenic) | FL/FR |
animal |
| costus valerolactone | FR |
para- | cresyl caprylate | FL/FR |
| indole | FL/FR |
| methyl (E)-2-octenoate | FL/FR |
anise |
sweet | fennel seed oil | FL/FR |
balsamic |
iso | amyl benzoate | FL/FR |
| amyris wood oil | FL/FR |
| benzyl benzoate | FL/FR |
| benzyl cinnamate | FL/FR |
| benzyl salicylate | FL/FR |
iso | butyl benzoate | FL/FR |
iso | butyl cinnamate | FL/FR |
| cinnamyl alcohol | FL/FR |
| clover nitrile | FR |
| cyclohexyl benzoate | FL/FR |
| ethyl cinnamate | FL/FR |
| fir balsam absolute | FR |
| fir carboxylate | FR |
| hexyl cinnamate | FR |
| methyl cinnamate | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
berry |
| raspberry ketone | FL/FR |
| raspberry ketone acetate | FL/FR |
| raspberry ketone methyl ether | FL/FR |
| lepidine | FL/FR |
buttery |
| acetoin | FL/FR |
caramellic |
| strawberry furanone | FL/FR |
cheesy |
2- | heptanone | FL/FR |
citrus |
| acetaldehyde citronellyl methyl acetal | FR |
| bergamot oil | FL/FR |
| bergamot oil bergaptene reduced italy | FL/FR |
| bergamot oil turkey | FL/FR |
(R)- | citronellyl nitrile | FR |
| citrus specialty | FR |
| grapefruit pentanol | FR |
2- | heptanol | FL/FR |
| jambu flower oil brazil | |
coconut |
gamma- | heptalactone | FL/FR |
gamma- | nonalactone (aldehyde C-18 (so-called)) | FL/FR |
earthy |
2- | octanone | FL/FR |
3- | octen-2-one | FL/FR |
| cyclohexyl formate | FL/FR |
fatty |
| coconut absolute | FL/FR |
| decanol | FL/FR |
3- | decen-2-one | FL/FR |
| hexyl pivalate | FR |
| methyl (E)-2-hexenoate | FL/FR |
| methyl 2-hexenoate | FL/FR |
(Z)-2- | octenal | |
| perillaldehyde propylene glycol acetal | FL/FR |
floral |
ortho- | acetyl-para-cresol | FL/FR |
alpha- | amyl cinnamaldehyde | FL/FR |
alpha- | amyl cinnamaldehyde diethyl acetal | FR |
alpha- | amyl cinnamyl acetate | FL/FR |
| amyl salicylate | FL/FR |
iso | amyl salicylate | FL/FR |
| anise indene | FR |
| benzyl acetate | FL/FR |
| benzyl acetone | FL/FR |
| benzyl alcohol | FL/FR |
| benzyl phenyl acetate | FL/FR |
| benzyl pivalate | FL/FR |
| bois de rose oil brazil | FL/FR |
| boronia absolute | FL/FR |
iso | butyl salicylate | FL/FR |
| butyl tiglate | FR |
| cardamom absolute | FL/FR |
| cassie absolute replacer | FL/FR |
| cassis cyclohexene | FR |
| citronellal | FL/FR |
| citronellol | FL/FR |
| citronellyl acetate | FL/FR |
| coriander seed oil | FL/FR |
| cyclamen aldehyde | FL/FR |
| cyclohexyl ethyl alcohol | FL/FR |
| cymbopogon validus leaf oil | FR |
gamma- | damascone | FR |
alpha- | damascone | FL/FR |
| dihydrocarvyl acetate | FL/FR |
(±)-2,3- | dihydrofarnesol | FL/FR |
| dihydrojasmone | FL/FR |
| dihydrojasmone lactone | FL/FR |
| dihydromyrcene | FR |
| dimethyl anthranilate | FL/FR |
| dimethyl benzyl carbinyl acetate | FL/FR |
| dimethyl benzyl carbinyl butyrate | FL/FR |
6,8- | dimethyl-2-nonanol | FR |
2,4- | dimethyl-3-cyclohexene-1-methanol | FR |
| eau de brouts absolute | FR |
| ethyl phenyl acetate | FL/FR |
iso | eugenyl ethyl acetal | FR |
| floral pyranol | FR |
| gardenia oxide | FR |
| gelsone (IFF) | FL/FR |
| geraniol | FL/FR |
| geranyl acetate | FL/FR |
(E)- | geranyl acetone | FL/FR |
| geranyl formate | FL/FR |
| geranyl isobutyrate | FL/FR |
| heather fragrance | FR |
| heliotrope absolute | FR |
| heliotropin | FL/FR |
| heliotropyl acetone | FL/FR |
| heliotropyl diethyl acetal | FR |
| herbal pyran | FR |
(Z)-3- | hexen-1-yl salicylate | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hexyl lactate | FL/FR |
| hexyl nonanoate | FL/FR |
| hexyl oxyacetonitrile | |
2- | hexylidene cyclopentanone | FL/FR |
| ho leaf oil | FR |
| hyacinth ether | FR |
| hydroxycitronellal | FL/FR |
| ilex paraguariensis oleoresin | FL/FR |
beta- | ionol | FL/FR |
| jasmin absolute (from pommade) | FL/FR |
| jasmin absolute china (from concrete) | FL/FR |
| jasmin absolute egypt (from concrete) | FL/FR |
| jasmin absolute india (from concrete) | FL/FR |
| jasmin absolute italy (from concrete) | FL/FR |
| jasmin absolute sambac | FL/FR |
| jasmin acetate | FL/FR |
| jasmin cyclopentanol | FR |
| jasmin cyclopentanone | FR |
| jasmin oil | FL/FR |
| jasmin pyranol | FR |
para- | jasmone | FR |
iso | jasmone | FL/FR |
| karo karounde absolute | FR |
| lavandin concrete decolorized | FR |
| lavandin oil | FL/FR |
| lavandula angustifolia flower oil | FL/FR |
| lavender absolute replacer | FR |
| lavender oil | FL/FR |
| lavender oil bulgaria | FL/FR |
| lavender oil france | FL/FR |
| lavender oil greece | FL/FR |
| lavender oil replacer | FR |
| leerall | FR |
| linalool | FL/FR |
laevo- | linalool | FL/FR |
| linalool oxide | FL/FR |
(2- | methoxy-1-methyl propyl) benzene | FR |
para- | methyl benzyl acetate | FL/FR |
| methyl dihydrojasmonate | FL/FR |
| methyl nerate | |
| mimosa absolute france | FL/FR |
| muguet carboxaldehyde | FR |
| nerol | FL/FR |
| neroli oil bigarde | FL/FR |
| nerolidol | FL/FR |
| neryl acetate | FL/FR |
| neryl isovalerate | FL/FR |
| nonanol | FL/FR |
3- | nonanone | FL/FR |
| nonisyl propionate | FR |
| ocean propanal | FL/FR |
(Z)-beta- | ocimene | FL/FR |
| orris pyridine 25% IPM | FR |
| papaya isobutyrate | FL/FR |
| pelargonium graveolens flower water | FR |
| pentenyl cyclopentanone | FR |
| peony alcohol | FR |
| petitgrain absolute morocco | FL/FR |
| petitgrain bigarade oil | FL/FR |
| petitgrain oil morocco | FL/FR |
| phenethyl alcohol | FL/FR |
| phenethyl phenyl acetate | FL/FR |
1- | phenyl propyl butyrate | FL/FR |
iso | phytol | FL/FR |
| prenyl salicylate | FL/FR |
| rhodinol | FL/FR |
| rose butanoate | FL/FR |
(Z)- | rose oxide | FL/FR |
| sambucus nigra flower oil CO2 extract | FR |
| terpinyl isobutyrate | FL/FR |
| tetrahydrolinalool | FL/FR |
| tetrahydrolinalyl acetate | FR |
| tilia cordata flower oil CO2 extract | FR |
| tuberose absolute (from concrete) | FL/FR |
| tuberose absolute (from pommade) | FL/FR |
| violet methyl carbonate | FR |
| wallflower absolute | FR |
| ylang ylang flower absolute | FL/FR |
| ylang ylang flower oil | FL/FR |
fruity |
| allyl amyl glycolate | FR |
| allyl butyrate | FL/FR |
3- | allyl oxy-1,4-dimethyl bicyclo(3.2.1)octane | FR |
iso | amyl butyrate | FL/FR |
| benzyl butyrate | FL/FR |
| benzyl propionate | FL/FR |
3- | benzyl-4-heptanone | FL/FR |
3- | butyl bicyclo[3.2.1]-6-octen-2-one | FR |
iso | butyl octanoate | FL/FR |
iso | butyl propionate | FL/FR |
| cherry pentenoate | FL/FR |
| cinnamyl hexanoate | FL/FR |
2- | cyclopentyl cyclopentanone | FL/FR |
beta- | damascone | FL/FR |
gamma- | decalactone | FL/FR |
1,4- | dibutyl-6,8-dioxabicyclo(3.2.1)octane | FR |
| diethyl malonate | FL/FR |
1,4- | diethyl-6,8-dioxabicyclo(3.2.1)octane | FR |
| dimethyl succinate | FL/FR |
| ethyl (E)-3-hexenoate | FL/FR |
| ethyl 2-cyclohexyl propionate | FR |
| ethyl 2-hexenoate | FL/FR |
| ethyl 2-octenoate | FL/FR |
| ethyl acetoacetate | FL/FR |
endo- | ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate | FR |
| ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate | FL/FR |
| ethyl levulinate | FL/FR |
| ethyl methyl-para-tolyl glycidate | FL/FR |
(E,E)- | ethyl sorbate | FL/FR |
| fig crotonate | FR |
| fruity butanate | FR |
| fruity cyclopentanone | FR |
| geranyl ethyl ether | FL/FR |
| geranyl isovalerate | FL/FR |
| green acetate | FR |
2- | heptyl butyrate | FL/FR |
| heptyl isobutyrate | FL/FR |
| heptyl valerate | FR |
| herbanate (Givaudan) | FR |
2- | hexen-1-ol | FL/FR |
(E)-3- | hexen-1-yl acetate | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
(Z)-3- | hexen-1-yl isobutyrate | FL/FR |
2- | hexenyl cyclopentanyl acetate | FR |
| hexyl (E)-tiglate | FL/FR |
| hexyl acetate | FL/FR |
| hexyl isovalerate | FL/FR |
| hexyl propionate | FL/FR |
| hexyl valerate | FL/FR |
2- | hydroxy-5-pentyl tetrahydrofuran | |
| methyl anthranilate | FL/FR |
| methyl heptanoate | FL/FR |
| methyl octadienoate | FL/FR |
| methyl valerate | FL/FR |
3- | methyl-2-butenal | FL/FR |
3- | methyl-4-penten-1-yl angelate | |
| nerolidyl isobutyrate | FR |
(Z)-6- | nonenal dimethyl acetal | FR |
| octen-1-yl cyclopentanone | FL/FR |
(Z)-6- | octenal | |
| octyl butyrate | FL/FR |
2- | pentyl furan | FL/FR |
3- | phenyl propyl hexanoate | FL/FR |
4- | phenyl-2-butyl acetate | FL/FR |
| pineapple pentenoate | FL/FR |
| prenyl acetate | FL/FR |
| prenyl hexanoate | FL/FR |
| prenyl tiglate | |
| propylene glycol monohexanoate | |
| rhubarb undecane | FR |
| sambucus canadensis fruit absolute | FL/FR |
(E,E)- | sorbyl butyrate | FL/FR |
| sorbyl butyrate | FL/FR |
| strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| styralyl butyrate | FL/FR |
(Z)-7- | tetradecen-2-one | |
| tetrahydrofurfuryl butyrate | FL/FR |
1,3,3,5- | tetramethyl-7-carbomethoxybicyclo(2.2.2)octane | |
1,3,3,5- | tetramethyl-8-carbomethoxybicyclo(2.2.2)octane | |
| tropical specialty | FR |
| tropical thiazole | FL/FR |
| tropical trithiane | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
green |
| acetaldehyde benzyl 2-methoxyethyl acetal | FL/FR |
| acetaldehyde di-(Z)-3-hexen-1-yl acetal | FL/FR |
| acetaldehyde ethyl phenethyl acetal | FL/FR |
| actinidia chinensis fruit extract | FL/FR |
| actinidia chinensis fruit water | FR |
| actinidia chinensis seed extract | CS |
| allyl phenethyl ether | FR |
beta- | bisabolenal | |
iso | butyl benzyl carbinol | FL/FR |
sec- | butyl-3-methyl but-2-ene thioate | FL/FR |
black | currant bud absolute replacer | FL/FR |
iso | cyclocitral (IFF) | FL/FR |
3- | cyclohexyl propyl isobutyrate | |
3- | cyclohexyl propyl propionate | |
alpha- | decalactone | FL/FR |
para- | dimethyl hydroquinone | FL/FR |
| diphenyl oxide | FL/FR |
| ethyl (E)-2-hexenoate | FL/FR |
| ethyl (E)-4-decenoate | FL/FR |
| galbanum specialty | FR |
| green dioxolane | FR |
| green note propionate | FL/FR |
| heptyl formate | FL/FR |
| herbal cyclohexane | FR |
(Z)-3- | hexen-1-yl (E)-2-hexenoate | FL/FR |
(Z)-3- | hexen-1-yl 2-methyl butyrate | FL/FR |
(Z)-3- | hexen-1-yl acetate | FL/FR |
(Z)-3- | hexen-1-yl angelate | FR |
(Z)-3- | hexen-1-yl benzoate | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
(Z)-3- | hexen-1-yl hexanoate | FL/FR |
(Z)-3- | hexen-1-yl isovalerate | FL/FR |
(E)-2- | hexen-1-yl propionate | FL/FR |
(Z)-3- | hexen-1-yl tiglate | FL/FR |
(E)-2- | hexen-1-yl valerate | FL/FR |
(Z)-3- | hexen-1-yl valerate | FL/FR |
(E)-2- | hexenal propylene glycol acetal | FL/FR |
3- | hexenyl acetate | FL/FR |
(Z)-3- | hexenyl methyl ether | FR |
| hexyl isobutyrate | FL/FR |
| hexyl octanoate | FL/FR |
| hexyl tiglate | FL/FR |
| manzanate (Givaudan) | FL/FR |
| marigold pot absolute | FL/FR |
4- | mercapto-5-nonanone | |
| methyl (E)-3-hexenoate | FL/FR |
para- | methyl hydratropaldehyde | FL/FR |
| methyl R-3-acetoxyhexanoate | |
| neogall | FR |
(E)-2- | pentenal | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
3- | phenyl propionaldehyde | FL/FR |
| privet dioxane | FR |
2-iso | propoxy-3(5)-methyl pyrazine | |
| propylene acetal | FL/FR |
(E,E)- | sorbyl isobutyrate | FL/FR |
| sorbyl isobutyrate | FL/FR |
1-[(3aS,7aR)-3a,4,7,7a- | tetrahydro-1H-inden-6-yl]ethanone | FR |
| thiogeraniol | FL/FR |
| violet dienyne | FR |
| violet leaf absolute | FL/FR |
hay |
| beeswax absolute | FL/FR |
herbal |
9- | acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene | |
| agate fragrance | FR |
| apium graveolens seed oil india | FL/FR |
3- | butyl phthalide | FL/FR |
| calendula officinalis flower oil CO2 extract | FR |
| cananga fruit oil | FR |
| carrot seed oil (daucus carota ssp. gummifer hook. fil.) spain | FR |
| carrot seed oil (daucus carota ssp. maximus (desf.) ball) | FR |
| carum carvi fruit oil | FL/FR |
| carvacryl methyl ether | FL/FR |
| celery ketone | FL/FR |
| celery leaf oil | FL/FR |
| celery seed oil CO2 extract | FL/FR |
| celery undecene | FR |
| chamomile isobutyrate | FR |
| chrysanthemum ketone | FR |
| clary sage absolute | FL/FR |
| clary sage oil france | FL/FR |
| coriander seed absolute | FL/FR |
| coriander seed concrete | FR |
| daucus carota fruit oil | FL/FR |
| dehydroxylinalool oxide | FL/FR |
| dimethyl cyclormol (IFF) | FR |
american | elder flower absolute | FR |
| elder flower absolute (sambucus canadensis and s. nigra) | FR |
| herbal acetal | FR |
| inula root oil | FR |
| lavandin flower water | FR |
| lavender absolute bulgaria | FL/FR |
| lavender oil terpeneless | FL/FR |
| lavender stem oil lithuania | FR |
| levisticum officinale root absolute | FL/FR |
| linalyl acetate | FL/FR |
| marigold pot flower oil | FL/FR |
1-para- | menthen-9-yl acetate | FL/FR |
laevo- | menthyl propionate | FL/FR |
6- | methoxy-2,6-dimethyl octanal | FR |
| methyl cyclogeranate (Firmenich) | FR |
| methyl ortho-anisate | FL/FR |
T- | muurolol | FL/FR |
(1S,5R)- | myrtenyl acetate | FL/FR |
| myrtle oil morocco | FL/FR |
3- | nonanol | FL/FR |
| nonisyl acetate | FR |
3- | octanon-1-ol | FL/FR |
curled | parsley leaf oil | FL/FR |
2- | pentyl acetate | FL/FR |
3- | propylidene phthalide | FL/FR |
| tagete oil india | FL/FR |
| tricyclodecyl acetate | FR |
2,4,6- | trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one | |
| viridiflorol | FL/FR |
marine |
green | algae absolute | FL/FR |
melon |
| watermelon ketone | FR |
minty |
| betula lenta bark oil america | FL/FR |
| carvyl acetate | FL/FR |
mossy |
| oakmoss absolute | FL/FR |
| veramoss (IFF) | FR |
musk |
dextro,laevo- | muscone | FL/FR |
musty |
ketoiso | phorone | FL/FR |
powdery |
para- | anisyl acetate | FL/FR |
para- | anisyl alcohol | FL/FR |
spicy |
alpha- | amyl cinnamyl alcohol | FL/FR |
| amyl isoeugenol | FR |
| carnation absolute | FR |
| carrot weed oil | FL/FR |
| carvacryl ethyl ether | FL/FR |
| cinnamon acrolein | FL/FR |
(E)- | cinnamyl acetate | FL/FR |
| cinnamyl acetate | FL/FR |
| cinnamyl propionate | FL/FR |
| clove bud oil | FL/FR |
(-)- | cubenol | FL/FR |
| cuminyl alcohol | FL/FR |
black | currant bud absolute | FL/FR |
2,5- | dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate | FR |
| eugenol | FL/FR |
iso | eugenyl acetate | FL/FR |
| ginger root absolute | FL/FR |
(R)-gamma- | heptalactone | |
| hollyberry fragrance | FR |
sweet | marjoram oil (origanum majorana var. tenuifolium weston) cyprus | |
| methyl isoeugenol | FL/FR |
| ocimum gratissimum herb oil india | FR |
| origanum majorana oil | FL/FR |
| origanum majorana oil CO2 extract | FL/FR |
| outdoors specialty | FR |
white | pepper oil | FL/FR |
black | pepper oil CO2 extract | FL/FR |
black | pepper oleoresin | FL/FR |
4-iso | propyl-2-cyclohexenone | FL/FR |
| saffron oil CO2 extract | FL/FR |
sulfurous |
4- | methyl 4-mercaptopentan-2-one 1% solution | FL/FR |
terpenic |
alpha- | terpineol | FL/FR |
thujonic |
| woody ketone | FL/FR |
tonka |
gamma- | hexalactone | FL/FR |
| tonka bean absolute | FR |
vanilla |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
waxy |
(E,E)-2,4- | dodecadien-1-ol | |
trans- | hexanal propylene glycol acetal | |
(E)- | methyl geranate | FL/FR |
| octyl 2-methyl butyrate | FL/FR |
winey |
| methyl 3-acetoxyoctanoate | FL/FR |
woody |
ar- | abietatriene | |
| amber carbinol | FR |
| camphene | FL/FR |
| cedarwood oil himalaya | FR |
| cistus twig/leaf oil | FL/FR |
| marine formate | FR |
| patchouli absolute | FR |
| patchouli ethanone | FR |
| polylimonene | FL/FR |
2-N- | propoxy-3(5)-methyl pyrazine | |
| sandalwood oil | FL/FR |
| santall | FR |
| spruce needle oil canada | FL/FR |
(±)- | tetrahydronootkatone | FL/FR |
| tobacarol (IFF) | FR |
| verdoxan | FR |
| woody acetate | FR |
(Z)- | woody amylene | FR |
| zdravetz absolute | FR |
| zdravetz oil | FL/FR |
|
For Flavor |
|
No flavor group found for these |
ar- | abietatriene | |
| acetaldehyde benzyl 2-methoxyethyl acetal | FL/FR |
| acetaldehyde di-(Z)-3-hexen-1-yl acetal | FL/FR |
9- | acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene | |
ortho- | acetyl-para-cresol | FL/FR |
| actinidia chinensis fruit juice | FL |
green | algae absolute | FL/FR |
| allyl levulinate | FL |
| allyl tiglate | FL |
| arnica montana flower extract | FL/FR |
| benzyl pivalate | FL/FR |
beta- | bisabolenal | |
iso | butyl octanoate | FL/FR |
3- | butyl phthalide | FL/FR |
sec- | butyl-3-methyl but-2-ene thioate | FL/FR |
| carvacryl ethyl ether | FL/FR |
| carvacryl methyl ether | FL/FR |
| cassie absolute replacer | FL/FR |
(E)- | cinnamyl acetate | FL/FR |
| cinnamyl hexanoate | FL/FR |
| cyclohexyl benzoate | FL/FR |
3- | cyclohexyl propyl isobutyrate | |
3- | cyclohexyl propyl propionate | |
2- | cyclopentyl cyclopentanone | FL/FR |
alpha- | decalactone | FL/FR |
2,5- | diethyl-4-propyl thiazole | FL |
(±)-(cis+trans)-1,2- | dihydroperillaldehyde | FL |
(E,E)-2,4- | dodecadien-1-ol | |
| ethyl 2-(methyl thio) acetate | FL |
| ethyl 2-hexenoate | FL/FR |
| ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate | FL/FR |
| fleabane oil (erigeron canadensis) | FL |
| geranyl ethyl ether | FL/FR |
(R)-gamma- | heptalactone | |
2- | heptyl butyrate | FL/FR |
2- | heptyl cyclopropane carboxylic acid | FL |
trans- | hexanal propylene glycol acetal | |
(E)-3- | hexenal | FL |
2- | hexenal | FL |
2- | hexenal diethyl acetal | FL |
(E)-2- | hexenal propylene glycol acetal | FL/FR |
3- | hexenyl acetate | FL/FR |
| hexyl (E)-2-hexenoate | FL |
| hexyl nonanoate | FL/FR |
| hexyl oxyacetonitrile | |
| hexyl propionate | FL/FR |
| hexyl valerate | FL/FR |
2- | hexylidene cyclopentanone | FL/FR |
2- | hydroxy-5-pentyl tetrahydrofuran | |
| ilex paraguariensis oleoresin | FL/FR |
| jambu flower oil brazil | |
| marigold pot flower oil | FL/FR |
sweet | marjoram oil (origanum majorana var. tenuifolium weston) cyprus | |
laevo- | menthyl propionate | FL/FR |
4- | mercapto-5-nonanone | |
| methyl (E)-2-hexenoate | FL/FR |
| methyl 2-hexenoate | FL/FR |
| methyl 3-acetoxyoctanoate | FL/FR |
| methyl 3-hydroxybutyrate | FL |
4- | methyl 4-mercaptopentan-2-one 1% solution | FL/FR |
(E)- | methyl geranate | FL/FR |
| methyl nerate | |
| methyl octadienoate | FL/FR |
| methyl ortho-anisate | FL/FR |
1- | methyl pyrrole | FL |
2- | methyl-3-heptanone | FL |
3- | methyl-4-penten-1-yl angelate | |
T- | muurolol | FL/FR |
| myrtle oil morocco | FL/FR |
3- | nonanol | FL/FR |
(E,E)-3,5- | octadien-2-one | FL |
3- | octanon-1-ol | FL/FR |
(Z)-2- | octenal | |
(Z)-6- | octenal | |
3- | octyl butyrate | FL |
| perillaldehyde propylene glycol acetal | FL/FR |
1- | phenyl propyl butyrate | FL/FR |
4- | phenyl-2-butyl acetate | FL/FR |
| polylimonene | FL/FR |
| prenyl hexanoate | FL/FR |
| prenyl tiglate | |
2-iso | propoxy-3(5)-methyl pyrazine | |
2-N- | propoxy-3(5)-methyl pyrazine | |
4-iso | propyl-2-cyclohexenone | FL/FR |
| propylene acetal | FL/FR |
| propylene glycol monohexanoate | |
(E,E)- | sorbyl butyrate | FL/FR |
(E,E)- | sorbyl isobutyrate | FL/FR |
| terpinyl isobutyrate | FL/FR |
(Z)-7- | tetradecen-2-one | |
(±)- | tetrahydronootkatone | FL/FR |
1,3,3,5- | tetramethyl-7-carbomethoxybicyclo(2.2.2)octane | |
1,3,3,5- | tetramethyl-8-carbomethoxybicyclo(2.2.2)octane | |
2,4,6- | trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one | |
(E)-4- | undecenal | FL |
| viridiflorol | FL/FR |
| woody ketone | FL/FR |
| zdravetz oil | FL/FR |
|
beta- | damascone | FL/FR |
| hexyl 3-mercaptobutanoate | FL |
| sorbyl isobutyrate | FL/FR |
aldehydic |
| nonanal (aldehyde C-9) | FL/FR |
alliaceous |
| tropical thiazole | FL/FR |
amber |
iso | butyl benzyl carbinol | FL/FR |
animal |
para- | cresyl caprylate | FL/FR |
| indole | FL/FR |
anise |
sweet | fennel seed oil | FL/FR |
aromatic |
| amyl salicylate | FL/FR |
balsamic |
| benzyl benzoate | FL/FR |
| benzyl salicylate | FL/FR |
iso | butyl cinnamate | FL/FR |
| ethyl cinnamate | FL/FR |
berry |
| heliotropyl acetone | FL/FR |
| heptyl isobutyrate | FL/FR |
| raspberry ketone | FL/FR |
| raspberry ketone acetate | FL/FR |
| raspberry ketone methyl ether | FL/FR |
brown |
| beeswax absolute | FL/FR |
buttery |
| bovolide | FL |
camphoreous |
| camphene | FL/FR |
caramellic |
| strawberry furanone | FL/FR |
cheesy |
2- | heptanone | FL/FR |
cherry |
| heliotropin | FL/FR |
citrus |
| bergamot oil | FL/FR |
| bergamot oil bergaptene reduced italy | FL/FR |
| bergamot oil turkey | FL/FR |
| linalool | FL/FR |
laevo- | linalool | FL/FR |
| nerol | FL/FR |
| petitgrain bigarade oil | FL/FR |
| petitgrain oil morocco | FL/FR |
ketoiso | phorone | FL/FR |
alpha- | terpineol | FL/FR |
coconut |
gamma- | nonalactone (aldehyde C-18 (so-called)) | FL/FR |
cooling |
iso | butyl salicylate | FL/FR |
| manzanate (Givaudan) | FL/FR |
creamy |
| acetoin | FL/FR |
2,4- | heptadienal | FL |
gamma- | hexalactone | FL/FR |
3- | octen-2-one | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
dairy |
2- | octanone | FL/FR |
2- | pentyl acetate | FL/FR |
earthy |
alpha- | amyl cinnamyl acetate | FL/FR |
1- | hexen-3-yl acetate | FL |
estery |
| ethyl acetoacetate | FL/FR |
fatty |
| coconut absolute | FL/FR |
| ethyl (E)-4-decenoate | FL/FR |
| heptyl formate | FL/FR |
(Z)-3- | hexen-1-yl benzoate | FL/FR |
10- | undecenal (aldehyde C-11 undecylenic) | FL/FR |
floral |
| bois de rose oil brazil | FL/FR |
| cardamom absolute | FL/FR |
| cinnamyl propionate | FL/FR |
| citronellal | FL/FR |
| citronellol | FL/FR |
| citronellyl acetate | FL/FR |
| dihydrocarvyl acetate | FL/FR |
(±)-2,3- | dihydrofarnesol | FL/FR |
| dihydrojasmone | FL/FR |
| dimethyl benzyl carbinyl acetate | FL/FR |
| dimethyl benzyl carbinyl butyrate | FL/FR |
| geraniol | FL/FR |
(E)- | geranyl acetone | FL/FR |
| geranyl isobutyrate | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
beta- | ionol | FL/FR |
| jasmin absolute (from pommade) | FL/FR |
| jasmin absolute china (from concrete) | FL/FR |
| jasmin absolute egypt (from concrete) | FL/FR |
| jasmin absolute india (from concrete) | FL/FR |
| jasmin absolute italy (from concrete) | FL/FR |
| jasmin absolute sambac | FL/FR |
| jasmin acetate | FL/FR |
| jasmin oil | FL/FR |
| lepidine | FL/FR |
| linalyl acetate | FL/FR |
| methyl dihydrojasmonate | FL/FR |
| neroli oil bigarde | FL/FR |
| neryl acetate | FL/FR |
| ocean propanal | FL/FR |
| petitgrain absolute morocco | FL/FR |
| phenethyl alcohol | FL/FR |
| rhodinol | FL/FR |
| tetrahydrolinalool | FL/FR |
| tuberose absolute (from concrete) | FL/FR |
| tuberose absolute (from pommade) | FL/FR |
| ylang ylang flower absolute | FL/FR |
| ylang ylang flower oil | FL/FR |
fruity |
iso | amyl benzoate | FL/FR |
para- | anisyl acetate | FL/FR |
para- | anisyl alcohol | FL/FR |
| benzyl acetate | FL/FR |
| benzyl acetone | FL/FR |
| benzyl alcohol | FL/FR |
| benzyl butyrate | FL/FR |
| benzyl propionate | FL/FR |
3- | benzyl-4-heptanone | FL/FR |
| boronia absolute | FL/FR |
iso | butyl benzoate | FL/FR |
iso | butyl propionate | FL/FR |
| cherry pentenoate | FL/FR |
black | currant bud absolute replacer | FL/FR |
alpha- | damascone | FL/FR |
gamma- | decalactone | FL/FR |
| diethyl malonate | FL/FR |
| dimethyl anthranilate | FL/FR |
| dimethyl succinate | FL/FR |
| ethyl (E)-2-hexenoate | FL/FR |
| ethyl (E)-3-hexenoate | FL/FR |
| ethyl 2-octenoate | FL/FR |
| ethyl levulinate | FL/FR |
| ethyl methyl-para-tolyl glycidate | FL/FR |
(E,E)- | ethyl sorbate | FL/FR |
2- | heptanol | FL/FR |
2- | hexen-1-ol | FL/FR |
(Z)-3- | hexen-1-yl (E)-2-hexenoate | FL/FR |
(E)-3- | hexen-1-yl acetate | FL/FR |
(Z)-3- | hexen-1-yl isobutyrate | FL/FR |
| hexyl acetate | FL/FR |
| hexyl lactate | FL/FR |
| kiwi distillates | FL |
1-para- | menthen-9-yl acetate | FL/FR |
| methyl (E)-2-octenoate | FL/FR |
| methyl anthranilate | FL/FR |
para- | methyl benzyl acetate | FL/FR |
| methyl heptanoate | FL/FR |
| methyl valerate | FL/FR |
3- | methyl-2-butenal | FL/FR |
| neryl isovalerate | FL/FR |
(Z)-3- | nonen-1-yl acetate | FL |
(Z)-5- | octen-1-yl acetate | FL |
| octen-1-yl cyclopentanone | FL/FR |
3- | phenyl propyl hexanoate | FL/FR |
| pineapple pentenoate | FL/FR |
| prenyl acetate | FL/FR |
| rose butanoate | FL/FR |
| sambucus canadensis fruit absolute | FL/FR |
| sorbyl butyrate | FL/FR |
| strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| styralyl butyrate | FL/FR |
| tetrahydrofurfuryl butyrate | FL/FR |
| tropical trithiane | FL/FR |
green |
| acetaldehyde ethyl phenethyl acetal | FL/FR |
| actinidia chinensis fruit extract | FL/FR |
| allyl butyrate | FL/FR |
iso | amyl salicylate | FL/FR |
| carrot weed oil | FL/FR |
| celery ketone | FL/FR |
| cinnamyl alcohol | FL/FR |
| cucumber distillates | FL |
| cyclamen aldehyde | FL/FR |
iso | cyclocitral (IFF) | FL/FR |
| cyclohexyl ethyl alcohol | FL/FR |
| cyclohexyl formate | FL/FR |
3- | decen-2-one | FL/FR |
para- | dimethyl hydroquinone | FL/FR |
| diphenyl oxide | FL/FR |
| gelsone (IFF) | FL/FR |
| geranyl acetate | FL/FR |
| geranyl formate | FL/FR |
| geranyl isovalerate | FL/FR |
| green note propionate | FL/FR |
(E,E)-2,4- | hexadienal | FL |
(Z)-3- | hexen-1-yl 2-methyl butyrate | FL/FR |
(Z)-3- | hexen-1-yl acetate | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
(Z)-3- | hexen-1-yl hexanoate | FL/FR |
(Z)-3- | hexen-1-yl isovalerate | FL/FR |
(E)-2- | hexen-1-yl propionate | FL/FR |
(Z)-3- | hexen-1-yl salicylate | FL/FR |
(Z)-3- | hexen-1-yl tiglate | FL/FR |
(Z)-3- | hexen-1-yl valerate | FL/FR |
(E)-2- | hexen-1-yl valerate | FL/FR |
| hexyl (E)-tiglate | FL/FR |
| hexyl isobutyrate | FL/FR |
| hexyl isovalerate | FL/FR |
| hexyl octanoate | FL/FR |
| hexyl tiglate | FL/FR |
iso | jasmone | FL/FR |
| linalool oxide | FL/FR |
| marigold pot absolute | FL/FR |
| methyl (E)-3-hexenoate | FL/FR |
| methyl 2-undecynoate | FL |
para- | methyl hydratropaldehyde | FL/FR |
| methyl R-3-acetoxyhexanoate | |
| nerolidol | FL/FR |
3- | nonanone | FL/FR |
| oakmoss absolute | FL/FR |
(Z)-beta- | ocimene | FL/FR |
| papaya isobutyrate | FL/FR |
(E)-2- | pentenal | FL/FR |
2- | pentyl furan | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
3- | phenyl propionaldehyde | FL/FR |
3- | propylidene phthalide | FL/FR |
(Z)- | rose oxide | FL/FR |
| thiogeraniol | FL/FR |
| violet leaf absolute | FL/FR |
herbal |
| apium graveolens seed oil india | FL/FR |
| carum carvi fruit oil | FL/FR |
| celery leaf oil | FL/FR |
| celery seed oil CO2 extract | FL/FR |
| clary sage absolute | FL/FR |
| clary sage oil france | FL/FR |
| coriander seed absolute | FL/FR |
| coriander seed oil | FL/FR |
| daucus carota fruit oil | FL/FR |
| lavandin oil | FL/FR |
| lavandula angustifolia flower oil | FL/FR |
| lavender absolute bulgaria | FL/FR |
| lavender oil | FL/FR |
| lavender oil bulgaria | FL/FR |
| lavender oil france | FL/FR |
| lavender oil greece | FL/FR |
| lavender oil terpeneless | FL/FR |
| origanum majorana oil | FL/FR |
| origanum majorana oil CO2 extract | FL/FR |
curled | parsley leaf oil | FL/FR |
| prenyl salicylate | FL/FR |
| tagete oil india | FL/FR |
honey |
| benzyl phenyl acetate | FL/FR |
| ethyl phenyl acetate | FL/FR |
| phenethyl phenyl acetate | FL/FR |
lactonic |
gamma- | heptalactone | FL/FR |
minty |
| betula lenta bark oil america | FL/FR |
| carvyl acetate | FL/FR |
musk |
dextro,laevo- | muscone | FL/FR |
oily |
iso | phytol | FL/FR |
pungent |
| acetaldehyde | FL |
roasted |
| acer spicatum bark extract | FL |
sour |
3- | methyl valeric acid | FL |
spicy |
alpha- | amyl cinnamyl alcohol | FL/FR |
sweet | bay oleoresin | FL |
| benzyl cinnamate | FL/FR |
| cinnamon acrolein | FL/FR |
| cinnamyl acetate | FL/FR |
| clove bud oil | FL/FR |
(-)- | cubenol | FL/FR |
| cuminyl alcohol | FL/FR |
black | currant bud absolute | FL/FR |
| eugenol | FL/FR |
iso | eugenyl acetate | FL/FR |
| ginger root absolute | FL/FR |
| levisticum officinale root absolute | FL/FR |
4- | methyl biphenyl | FL |
| methyl cinnamate | FL/FR |
| methyl isoeugenol | FL/FR |
white | pepper oil | FL/FR |
black | pepper oil CO2 extract | FL/FR |
black | pepper oleoresin | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
| saffron oil CO2 extract | FL/FR |
tropical |
alpha- | amyl cinnamaldehyde | FL/FR |
vanilla |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
waxy |
iso | amyl butyrate | FL/FR |
| decanal (aldehyde C-10) | FL/FR |
| decanol | FL/FR |
| dihydrojasmone lactone | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hydroxycitronellal | FL/FR |
| mimosa absolute france | FL/FR |
| nonanol | FL/FR |
| octyl 2-methyl butyrate | FL/FR |
| octyl butyrate | FL/FR |
woody |
| amyris wood oil | FL/FR |
| cistus twig/leaf oil | FL/FR |
| dehydroxylinalool oxide | FL/FR |
(1S,5R)- | myrtenyl acetate | FL/FR |
| sandalwood oil | FL/FR |
| spruce needle oil canada | FL/FR |
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Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
2- | cyclopenten-1-one, 3-methyl-2-(2-pentenyl)-, (Z)- | 2- | cyclopenten-1-one, 3-methyl-2-(2Z)-2-pentenyl- | 2- | cyclopenten-1-one, 3-methyl-2-[(2Z)-2-penten-1-yl]- | 2- | cyclopenten-1-one, 3-methyl-2-[(2Z)-2-pentenyl]- | (Z)- | jasmone | cis- | jasmone | cis | jasmone | cis- | jasmone china | | jasmone cis | 3- | methyl-((Z)-2-penten-1-yl)-2-cyclopenten-1-one | 3- | methyl-(cis-2-penten-1-yl)-2-cyclopenten-1-one | 3- | methyl-2-(2-cis-pentenyl)-2-cyclopenten-1-one | (Z)-3- | methyl-2-(2-pentenyl)-2-cyclopenten-1-one | 3- | methyl-2-(2-pentenyl)-2-cyclopenten-1-one | cis-3- | methyl-2-(2-pentenyl)-2-cyclopenten-1-one | 3- | methyl-2-(cis-2-penten-1-yl)-2-cyclopenten-1-one | 3- | methyl-2-(cis-2-pentenyl)-2-cyclopenten-1-one | 3- | methyl-2-(pent-2(cis)-enyl)cyclopent-2-en-1-one | 3- | methyl-2-[(2Z)-pent-2-en-1-yl]cyclopent-2-en-1-one | 3- | methyl-2-[(Z)-pent-2-enyl]cyclopent-2-en-1-one |
Articles:
US Patents: | 3,941,828 - Process for the preparation of cyclic ketones |
PubMed: | Attraction of the orange mint moth and false celery leaftier moth (Lepidoptera: Crambidae) to floral chemical lures. |
US Patents: | 3,981,920 - Method for preparing cyclopentenone derivatives |
PubMed: | Behavioural responses of Frankliniella occidentalis Pergande larvae to methyl jasmonate and cis-jasmone. |
PubMed: | Characterisation of odorant compounds and their biochemical formation in green tea with a low temperature storage process. |
PubMed: | Priming of Production in Maize of Volatile Organic Defence Compounds by the Natural Plant Activator cis-Jasmone. |
PubMed: | Synergistic manipulations of plant and insect defences. |
PubMed: | Synthetic cis-jasmone exposure induces wheat and barley volatiles that repel the pest cereal leaf beetle, Oulema melanopus L. |
PubMed: | Evidence for behavioral attractiveness of methoxylated aromatics in a dynastid scarab beetle-pollinated araceae. |
PubMed: | Activation of defence in sweet pepper, Capsicum annum, by cis-jasmone, and its impact on aphid and aphid parasitoid behaviour. |
PubMed: | Aphid antixenosis in cotton is activated by the natural plant defence elicitor cis-jasmone. |
PubMed: | Fragrance material review on cis-jasmone. |
PubMed: | Liquid CO2 extraction of Jasminum grandiflorum and comparison with conventional processes. |
PubMed: | Predication of Japanese green tea (Sen-cha) ranking by volatile profiling using gas chromatography mass spectrometry and multivariate analysis. |
PubMed: | Emerging roles in plant defense for cis-jasmone-induced cytochrome P450 CYP81D11. |
PubMed: | The transcriptome of cis-jasmone-induced resistance in Arabidopsis thaliana and its role in indirect defence. |
PubMed: | Searching for monooxygenases and hydrolases in bacteria from an extreme environment. |
PubMed: | Misidentification of tansy, Tanacetum macrophyllum, as yarrow, Achillea grandifolia: a health risk or benefit? |
PubMed: | Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers. |
PubMed: | Highly selective tuning of a silkworm olfactory receptor to a key mulberry leaf volatile. |
PubMed: | Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry. |
PubMed: | Delayed cytotoxic effects of methyl jasmonate and cis-jasmone induced apoptosis in prostate cancer cells. |
PubMed: | Methyl jasmonate decreases membrane fluidity and induces apoptosis through tumor necrosis factor receptor 1 in breast cancer cells. |
PubMed: | Natural jasmonates of different structures suppress the growth of human neuroblastoma cell line SH-SY5Y and its mechanisms. |
PubMed: | cis-Jasmone induces Arabidopsis genes that affect the chemical ecology of multitrophic interactions with aphids and their parasitoids. |
PubMed: | Iso-OPDA: an early precursor of cis-jasmone in plants? |
PubMed: | Developments in aspects of ecological phytochemistry: the role of cis-jasmone in inducible defence systems in plants. |
PubMed: | [Effects of different elicitors on olfactory response and oviposition selection of Dendrolimus superans (Butler)]. |
PubMed: | cis-Jasmone induces accumulation of defence compounds in wheat, Triticum aestivum. |
PubMed: | 4-pyridyl carbonyl and related compounds as thrips lures: effectiveness for onion thrips and new zealand flower thrips in field experiments. |
PubMed: | Treating hop plants with (Z)-jasmone increases colonization by Phorodon humuli (Hemiptera: Aphididae) spring migrants. |
PubMed: | Jasmonates induce apoptosis and cell cycle arrest in non-small cell lung cancer lines. |
PubMed: | Ti-direct, powerful, stereoselective aldol-type additions of esters and thioesters to carbonyl compounds: application to the synthesis and evaluation of lactone analogs of jasmone perfumes. |
PubMed: | Comparison of glass vessels and plastic bags for enclosing living plant parts for headspace analysis. |
PubMed: | Microwave assisted synthesis of fragrant jasmone heterocyclic analogues. |
PubMed: | Further field evaluation of synthetic herbivore-induced plant volatiles as attractants for beneficial insects. |
PubMed: | Ti-crossed-Claisen condensation between carboxylic esters and acid chlorides or acids: a highly selective and general method for the preparation of various beta-keto esters. |
PubMed: | Fragrances in oolong tea that enhance the response of GABAA receptors. |
PubMed: | Methyl jasmonate and cis-jasmone do not dispose of the herbivore-induced jasmonate burst in Nicotiana attenuata. |
PubMed: | cis-Jasmone treatment induces resistance in wheat plants against the grain aphid, Sitobion avenae (Fabricius) (Homoptera: Aphididae). |
PubMed: | Manipulation of parasitoids for aphid pest management: progress and prospects. |
PubMed: | Fatty acid-derived signals in plants. |
PubMed: | New roles for cis-jasmone as an insect semiochemical and in plant defense. |
PubMed: | Effects of volatile compounds on consumption of alfalfa pellets by sheep. |
PubMed: | Methyl jasmonate-induced overproduction of paclitaxel and baccatin III in Taxus cell suspension cultures. |
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