Articles:
| J-Stage: | Characterization of Coumarin-Specific Prenyltransferase Activities in Citrus limon Peel |
volatile oil obtained from the fresh peel of the lemon, citrus limon (l.), rutaceae california
Notes:
Do not use on skin.tsca definition 2008: extractives and their physically modified derivatives. citrus limonum, citrus.
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Berje Inc. Where the world comes to its senses Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals. Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable. Email: For Information Email: For Sales Voice: 973-748-8980 Fax: 973-680-9618 Instagram Linkedin Flavor Ingredients Fragrance Ingredients Functional Ingredients Media Products List: View Product(s): lemon oil california type
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Elixens America, Inc. Sharing What Nature Inspires US affiliate supplying Conventional and Certified Organic Essential Oils since 1998; specializing in French Essential Oils. Elixens America, Inc. has been supplying bulk Essential Oils to the Flavor & Fragrance Industry since 1998. We are the US affiliate of ELIXENS SA (Paris, France) and are your direct contact for bulk Essential Oils in North America. Our specialties are Lavandin and Lavender Essential Oils originating from the Provence Region of France as we have long-term partnerships with growers and farmers from the area. Our catalogue of items range from about 150 to 200 different Essential Oils depending on availability and crop season. In addition to our group’s production we also import various Essential Oils directly from source from around the world. Email: Jean-Pascal Abdelli (France) US Email: Adam Roman Email: Barbara Keen (UK) Voice: 33 (0) 1 34 48 57 57 Fax: 33 (0) 1 34 64 94 27 US Voice: 1.732.388.3555 US Fax: 1.732.388.3565 Cell 1.201.674.3603 Facebook Twitter Instagram Linkedin Information and News Product(s): Lemon Oil, CA USA 100% Pure and Natural
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Excellentia International Ingredients by Nature Exceptional quality and excellence in meeting our customers requirements. Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements. Email: Info Email: Sales Email: Regulatory Voice: 732.749.9840 Our Services Product(s): Lemon Oil Cold-Pressed California Type
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Fleurchem, Inc. Have A Flavorful Day A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses. Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients. Email: Information US Voice: 845-341-2100 US Fax: 845-341-2121 Product(s): lemon oil c.p. california
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Global Essence Inc. Preferred Partner Accommodate each customers unique needs. Global Essence was founded in 1993 as a two person operation servicing regional customers in the New York/ New Jersey area. In the twenty years since, it has grown into a multinational operation with offices in the US, UK, and Singapore. These offices allow Global to provide regional support to its customers worldwide. As the world continues become more connected, this approach positions Global to continue to offer the highest quality products and experience to all of its customers. Email: Info US Email: Info Voice: +44 (0) 1279 876666 Fax: +44 (0)1279 876646 US Voice: 001 732 677 1100 US Fax: 001 732 677 1107 Blog Press Release News Product(s): Lemon Oil California
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FRUTAROM USA INC, Flavor & Specialty Ingredients Your preferred partner for flavour and fragrance success. Our broad and diverse product portfolio is designed to provide and cater for every flavor and taste profile required by our customer base and incorporates historic, and iconic, market leading products. Email: Info US Email: Info- USA Email: Sales Voice: +44 (0) 1429 863 222 CBD Offering Products List: View Product(s): 3020032010 Lemon Oil California KOSHER
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Penta International Corporation Chemistry innovation At Penta, our products and services help businesses do business better. For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes. US Email: Technical Services US Email: Sales US Voice: (973) 740-2300 US Fax: (973) 740-1839 Product(s): 12-29000 LEMON OIL COLD PRESSED CALIFORNIA TYPE FCC 12-28975 LEMON OIL CALIFORNIA
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Sigma-Aldrich Complete Supply Chain The perfect blend of products and services that bring your creativity to life. Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards. Email: Information US Email: Sales US Voice: 800-244-1173 US Fax: 800-368-4661 Facebook Twitter Instagram Linkedin Flavors and Fragrances Analysis FandF Newsletter Subscription Flavors and Fragrances Learning Center Certified Food Grade Products Product(s): W262528 Lemon oil, cold-pressed, California origin, FG SDS
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The Lebermuth Company Naturally Since 1908 Offering Essential Oils, Flavors, and Fragrances. about: We have spent over 100 years creating our legacy in Essential Oils, which are the building blocks of our Fragrances and Flavors. Lebermuth specializes in natural fragrance and flavor compounds utilizing our extensive palette, with vast experience across multiple industries with many exclusive brands. With more than 100 years of combined experience, each of our experts is a unique blend of technical knowledge and creative vision. We provide the distinctiveness,quality, and partnership you need to achieve your brand success. Email: Info Email: Sales US Voice: 1-800-648-1123 US Fax: 1-800-852-4722 Facebook Twitter Instagram Linkedin Youtube FAQs Request A Sample Insights and News Spring/Summer 2022 Fragrance Trends Product(s): 50-6160-01-01 Lemon California Oil
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R C Treatt and Co Ltd Innovative ingredient solutions World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries. We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products. Email: Enquiries US Email: Enquiries Voice: +44 (0) 1284 702500 Fax: +44 (0) 1284 703809 US Voice: +1 863 668 9500 US Fax: +1 863 668 3388 Twitter Linkedin Youtube News Product(s): Lemon Oil California Halal
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Ultra International Limited Driven by a mutual passion for excellence. Ultra International is one of the leading company in the Flavors and Fragrance industry. Ultra International is one of the leading company in the Flavors and Fragrance industry with a vision to be the Essential Source of Sensory Innovation for customers, driven by a mutual passion for excellence. Through unique sensory expertise and consumer insight, Ultra provides customers with the taste and smell profiles that are key to their products' success. Our passion for Perfumes and Flavors, our Creativity and Innovation, together with our exceptional understanding of sensory perceptions and trends, have forged our world-class reputation. Email: Bhuvana Nageshwaran US Email: Ravi Sanganeria Email: Prasenjit Mazumdar US Email: Lisa Piccininni Email: bhuvana@ultraintl.com Email: Colin Ringleib Voice: +91-9810011601 (Bhuvana Nageshwaran) Fax: 91-11-4151 7050 US Voice: 0019143161580 91-120-4388500 91-11-41517010 Facebook Twitter Instagram Linkedin Resources Aromatherapy News Crop Calendar Products List: View Product(s): Lemon Oil California USA SDS 
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Vigon International Passion for Simplicity Manufacturer and supplier of high quality flavor and fragrance ingredients. The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities. US Email: Sales US Voice: 570-476-6300 US Fax: 570-476-1110 Facebook Twitter Linkedin Newsletter Blog Products List: View Product(s): 500671 Lemon Oil California
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| Fragrance Demo Formulas Flavor Demo Formulas | ||
| Name: | citrus limon l. burm. f. peel oil c.p. | |
| CAS Number: | 8008-56-8 | |
| Other(deleted CASRN): | 8028-38-4 | |
| FDA UNII: | Search | |
| MDL: | MFCD00147430 | |
| Also Contains: | citrus limon peel extract | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | pale yellow to dark yellow clear liquid (est) |
| Heavey Metals: | <0.004% |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.84900 to 0.85500 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.065 to 7.114 |
| Refractive Index: | 1.47200 to 1.47400 @ 20.00 °C. |
| Optical Rotation: | +57.00 to +65.50 |
| Boiling Point: | 176.00 °C. @ 760.00 mm Hg |
| Vapor Pressure: | 0.950000 mmHg @ 25.00 °C. |
| Flash Point: | 115.00 °F. TCC ( 46.11 °C. ) |
| Shelf Life: | 12.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen. |
| Storage: | store under nitrogen. |
| Soluble in: | |
| fixed oils | |
| paraffin oil | |
| water, 4.581 mg/L @ 25 °C (est) | |
| Stability: | |
| non-discoloring in most media | |
Organoleptic Properties:
| Odor Type: citrus | |
| Odor Strength: | medium |
| Substantivity: | 4 hour(s) at 100.00 % |
| citrus lemon peel aldehydic terpenic aromatic tart spicy candy | |
| Odor Description: at 100.00 %. | fresh citrus lemon peel sweet aldehydic terpenic aromatic tart spicy candy Luebke, William tgsc, (2021) |
| Flavor Type: citrus | |
| citrus lemon aldehydic terpenic tart aromatic sour | |
| Taste Description: | citrus lemon aldehydic terpenic tart aromatic sour Luebke, William tgsc, (2021) |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| CosIng: | cosmetic data |
| Cosmetic Uses: |
fragrance perfuming agents skin conditioning |
Suppliers:
Safety Information:
| Preferred SDS: View | |
| European information : | |
| Most important hazard(s): | |
| Xn N - Harmful, Dangerous for the environment. | |
|
R 10 - Flammable. R 36/38 - Irritating to skin and eyes. R 43 - May cause sensitisation by skin contact. R 50/53 - Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. R 65 - Harmful: may cause lung damage if swallowed. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection. S 61 - Avoid release to the environment. Refer to special instructions/safety data sheet. S 62 - If swallowed, do not induce vomiting: seek medical advice immediately and show this container or label. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| Flammable liquids (Category 3), H226 | |
| GHS Label elements, including precautionary statements | |
| Pictogram |  |
| Signal word | Warning |
| Hazard statement(s) | |
| H226 - Flammable liquid and vapour | |
| Precautionary statement(s) | |
| P210 - Keep away from heat/sparks/open flames/hot surfaces. — No smoking. P233 - Keep container tightly closed. P240 - Ground/bond container and receiving equipment. P241 - Use explosion-proof electrical/ventilating/lighting/…/equipment. P242 - Use only non-sparking tools. P243 - Take precautionary measures against static discharge. P264 - Wash skin thouroughly after handling. P280 - Wear protective gloves/protective clothing/eye protection/face protection. P303 + P361 + P353 - IF ON SKIN (or hair): Remove/Take off Immediately all contaminated clothing. Rinse SKIN with water/shower. P370 + P378 - In case of fire: Use dry sand, dry chemical or alcohol-resistant foam for extinction. P403 + P235 - Store in a well-ventilated place. Keep cool. P501 - Dispose of contents/ container to an approved waste disposal plant. | |
| Oral/Parenteral Toxicity: | |
|
oral-rat LD50 2840 mg/kg Pharmazie. Vol. 14, Pg. 435, 1959. | |
| Dermal Toxicity: | |
|
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 12, Pg. 725, 1974. | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| IFRA Critical Effect: | Phototoxicity | ||
| IFRA Other Specification: | < 20 mmoles / L of peroxides | ||
| IFRA fragrance material specification: | |||
| Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100. | |||
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
| geraniol | Max. Found: 0.1 % and Reason: Sensitization | ||
| citral | Max. Found: 3.5 % and Reason: Sensitization | ||
| citronellol | Max. Found: <0.20 % and Reason: Sensitization | ||
| 7-methoxycoumarin | Max. Found: 0.05 % and Reason: Sensitization, photosensitization | ||
| citronellal | Max. Found: 0.1 % and Reason: Sensitization | ||
| IFRA: | View Standard | ||
| View IFRA Standards Library for complete information. | |||
| Please review Amendment 49 IFRA documentation for complete information. | |||
| IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%): | |||
| Category 1: Products applied to the lips | |||
| 2.0 % | |||
| Category 2: Products applied to the axillae | |||
| 2.0 % | |||
| Category 3: Products applied to the face/body using fingertips | |||
| 2.0 % | |||
| Category 4: Products related to fine fragrance | |||
| 2.0 % | |||
| Category 5: Products applied to the face and body using the hands (palms), primarily leave-on | |||
| Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on | |||
| 2.0 % | |||
| Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on | |||
| 2.0 % | |||
| Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on | |||
| 2.0 % | |||
| Category 5D: Baby Creams, baby Oils and baby talc | |||
| 2.0 % | |||
| Category 6: Products with oral and lip exposure | |||
| 2.0 % | |||
| Category 7: Products applied to the hair with some hand contact | |||
| Category 7A: Rinse-off products applied to the hair with some hand contact | |||
| No Restriction % | |||
| Category 7B: Leave-on products applied to the hair with some hand contact | |||
| 2.0 % | |||
| Category 8: Products with significant anogenital exposure | |||
| 2.0 % | |||
| Category 9: Products with body and hand exposure, primarily rinse off | |||
| No Restriction % | |||
| Category 10: Household care products with mostly hand contact | |||
| Category 10A: Household care excluding aerosol products (excluding aerosol/spray products) | |||
| No Restriction % | |||
| Category 10B: Household aerosol/spray products | |||
| 2.0 % | |||
| Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate | |||
| Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure | |||
| No Restriction % | |||
| Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure | |||
| 2.0 % | |||
| Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin | |||
| No Restriction | |||
| Notes: | |||
| IFRA FLAVOR REQUIREMENTS: | |||
Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 3 | |||
| Click here to view publication 3 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | - | 580.00000 | |
| beverages(nonalcoholic): | - | 230.00000 | |
| beverages(alcoholic): | - | - | |
| breakfast cereal: | - | 140.00000 | |
| cheese: | - | - | |
| chewing gum: | - | 1900.00000 | |
| condiments / relishes: | 10.00000 | 80.00000 | |
| confectionery froastings: | 65.00000 | 600.00000 | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | - | 380.00000 | |
| fruit ices: | - | 380.00000 | |
| gelatins / puddings: | - | 340.00000 | |
| granulated sugar: | - | - | |
| gravies: | - | - | |
| hard candy: | - | 1100.00000 | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | 25.00000 | 40.00000 | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | - | - | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | - | - | |
| snack foods: | - | - | |
| soft candy: | - | - | |
| soups: | - | - | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
Safety References:
| European Food Safety Authority (EFSA) reference(s): | |
| Safety and efficacy of feed additives consisting of expressed lemon oil and its fractions from Citrus limon (L.) Osbeck and of lime oil from Citrus aurantiifolia (Christm.) Swingle for use in all animal species (FEFANA asbl) View page or View pdf | |
| Outcome of the consultation with Member States and EFSA on the basic substance application for approval of lemon essential oil to be used in plant protection as an acaricide, insecticide and fungicide in fruit trees (citrus) View page or View pdf | |
| EPI System: | View |
| EPA Substance Registry Services (TSCA): | 8008-56-8 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| WISER: | UN 2319 |
| WGK Germany: | 3 |
| citrus limon l. burm. f. peel oil c.p. | |
| Chemidplus: | 0008008568 |
| RTECS: | OG8300000 for cas# 8008-56-8 |
References:
| citrus limon l. burm. f. peel oil c.p. | |
| Canada Domestic Sub. List: | 8008-56-8 |
| Pubchem (sid): | 135328486 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| Export Tariff Code: | 3301.13.0000 |
| Typical G.C. | |
| Wikipedia: | View |
| FAO: | BASIC PRINCIPLES OF STEAM DISTILLATION |
Potential Blenders and core components note
Potential Uses:
| alpine bouquet | FR | |
| amber | FR | |
| ambrene | FR | |
| apple blossom | FR | |
| apple green apple | FR | |
| baisers du printemps | ||
| balsam | FR | |
| bergamot | FR | |
| candy | FL | |
| cedrat | FR | |
| cherry | FR | |
| chypre | FR | |
| citrus | FR | |
| cologne | FR | |
| colonia | FR | |
| fir needle oil replacer | FR | |
| floral | FR | |
| herbal | FR | |
| hovenia | FR | |
| huile de mille fleurs | ||
| lemon | FR | |
| lime | FR | |
| linden flower | FR | |
| lotus | FR | |
| lychee | FR | |
| mandarin | FR | |
| millefleurs | FR | |
| mimosa | FR | |
| opoponax | FR | |
| orange | FR | |
| peach | FR | |
| presence | ||
| scandal | ||
| shalimar | ||
| spring rain | FR | |
| strawberry | FR | |
| tabu | ||
| verbena | FR | |
| vol de nuit | ||
| west end | ||
| woody | FR | |
| yew | FR |
Occurrence (nature, food, other): note
| lemon peel Search Trop Picture |
Synonyms:
| citrus limon peel oil c.p. california | |
| citrus medica limonum peel oil c.p. california | |
| lemon oil c.p. california | |
| lemon oil calif. type star brand FCC | |
| lemon oil california | |
| lemon oil california type | |
| lemon oil californian | |
| lemon oil cold pressed california type FCC | |
| oil lemon california c.p. FCC (italian type) | |
| oil lemon california c.p. WONF | |
| oil lemon california type c.p. citressence FCC | |
| oil lemon california type c.p. extra FCC | |
| oil lemon california type c.p. FCC (from inland fruit) | |
| volatile oil obtained from the fresh peel of the lemon, citrus limon (l.), rutaceae california |