Articles:
| None found yet. |
Notes:
None found
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Cvista Cutting-edge technology and quality Our flexibility allows us to quickly react to changing customer needs. Cvista is an innovative flavor ingredient company offering quality natural citrus specialty fractions and apple essences. We were founded in 2009 with a specific vision: to build a company that works smarter, more efficiently, and can think out of the box to adapt to our customers’ needs. We partner closely with our customers and suppliers to create mutually beneficial long-term relationships. Our mission is to make every first-time customer a lifetime customer. Email: Bea Carter Email: Sales Voice: 813-405-3000 Cell: 863-512-8563 Product(s): Lemon Fractions
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R C Treatt and Co Ltd Innovative ingredient solutions World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries. We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products. Email: Enquiries US Email: Enquiries Voice: +44 (0) 1284 702500 Fax: +44 (0) 1284 703809 US Voice: +1 863 668 9500 US Fax: +1 863 668 3388 Twitter Linkedin Youtube News Product(s): Lemon Volatile Fraction
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Category: flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
Physical Properties:
| Appearance: | pale yellow liquid (est) |
| Assay: | 95.00 to 100.00 % |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.84760 @ 25.00 °C. |
| Refractive Index: | 1.47600 @ 0.00 °C. |
| Flash Point: | 113.00 °F. TCC ( 45.00 °C. ) |
Organoleptic Properties:
| Odor Type: citrus | |
| Substantivity: | 12 Hour(s) |
| Flavor Type: citrus | |
| lemon | |
| Taste Description: | lemon |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| None found |
Suppliers:
| Cvista |
| Lemon Fractions |
| F&F Projects |
| Flavour & Fragrance Consultancy |
| Analytical and Development Services to the Flavour and Fragrance Industry. |
| Nactis Flavours |
| Lemon derivatives |
| Naturex |
| Lemon Hinotes®
NAT arom® Flavor: characteristic Capturing the missing part of the fruit. Hinotes® are water-soluble essences, obtained from fruit juices through a proprietary cold process. This gentale technology preserves the most sensitive flavoring components. |
| R C Treatt & Co Ltd |
| Lemon Volatile Fraction |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavoring agents | ||
| IFRA Critical Effect: | Phototoxicity | ||
| IFRA fragrance material specification: | |||
| Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100. | |||
| Recommendation for lemon fractions usage levels up to: | |||
| not for fragrance use. | |||
Safety References:
| None found |
References:
| None found |
Other Information:
| Export Tariff Code: | 3301.13.0000 |
| Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
| citrus | FR | |
| lemon | FR | |
| lime | FR | |
| orange | FR | |
| verbena | FR |
Occurrence (nature, food, other): note
| natural product |
Synonyms:
| lemon hinotes | |
| lemon volatile fraction |