vanilla bean tincture
vanilla planifolia tincture
 
Notes:
Vanilla tinctures for perfumery use are made with perfume alcohol, ethyl alcohol denatured with diethyl phthalate, brucine sulfate or the like. These tinctures can not be used in flavors. Furthermore, it is generally necessary to maintain a high alcohol percentage in tinctures for perfumes since other perfume materials are not soluble in diluted alcohol. The aromatic principles in the vanilla fruit are more soluble in diluted alcohol than in pure ethyl alcohol. the alcoholic solution of macerated vanilla planifolia.
  • Firmenich
    • Firmenich Inc.
      We Create
      We create perfumes and flavors for the World's most desirable brands.
      Firmenich is the largest privately-owned company in the perfume and flavor business. Swiss and family owned, we have created many of the world’s favorite perfumes for over 100 years and produced a number of the most well known flavors we enjoy each day.
      US Email: Fred Keifer
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      US Fax: +1 609 452 6077
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      Product(s):
      990065 VANILLA BOURBON TINCTURE 0,2BE Kosher for flavor

      Performing well in alcoholic beverages
       
       
  • Hermitage Oils
    • Hermitage Oils / Neroli S.R.L.
      Perfumery and Aromatherapy materials since 1979
      Hermitage Oils, the true home of essential oils!
      Hermitage Oils offers a selection of Absolutes, Essential Oils, Natural Isolates, Aroma Chemicals, CO2 Extracts, Ethanol Tinctures, and Extraits by Enfleurage.
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      Product(s):
      Vanilla Indonesian 15% Tincture
      Eleonora Scalseggi has this to say about Vanilla Indonesian 15% Tincture: “Like with countless other aromatic materials, differences in soil, climate and curing techniques yield differences in aroma profile. This Indonesian grown vanilla goes beyond the classic planifolia aroma we all know and love adding a rum soaked raisins inference (think of a fulsome Malaga ice-cream).
       
      Vanilla Madagascan Premium Bourbon 20% Tincture
      Eleonora Scalseggi has this to say about Vanilla Madagascan Premium Bourbon 20% Tincture: “One of the strongest vanilla tinctures on offer at Hermitage, it will strike you with its strong, almost sharp liquorice, burnt sugar and above all its decidedly woody character. Possibly the darkest and woodiest vanilla tincture, as it evolves it reveals a lavish dark chocolate side. Only as the hours go by it will become sweeter and brighter, with light woods and milk chocolate nuances alongside the delicious strong vanillin notes.
       
      Vanilla Madagascar Premium Gourmet Bourbon 15% Tincture
      Eleonora Scalseggi has this to say about Vanilla Madagascar Premium Gourmet Bourbon 15% Tincture: “A great classic, this is a very well balanced and possibly the most famous vanilla material. Obtained from the best grade of bourbon vanilla pods available on the market and usually intended for high end restaurants and patisseries, this vanilla has a deep, rich, complex aroma, woody but never too dark, harmoniously sweet and creamy and of course sparkling with natural vanillin in its dry-down.
       
       
  • Horner International
    • Horner International
      The finest extracts in the world
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base.
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base. Our new North American production facility in Durham, North Carolina features multiple production lines for extraction and concentration via proprietary technology. A diverse team with decades of experience and know-how, we apply our skills to some of the most challenging products found in nature. We are committed to treat our customers in the way we wish to be treated. We believe that natural products play a positive, sustainable role in a future that is good for farmers, communities, and our customers. Our goal is to produce the best-tasting, most consistent natural extracts and flavors in the world.
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      Custom Manufacturing
      Product(s):
      Vanilla Bean Tincture
       
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
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      Product(s):
      VANILLA TINCTURE 20%
       
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Fragrance Demo Formulas
Name: vanilla planifolia tincture
CAS Number: 8047-24-3 
ECHA EC Number: 232-463-1
Category: fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
Specific Gravity: 0.77200 to 0.78600 @  25.00 °C.
Pounds per Gallon - (est).: 6.424 to  6.540
Refractive Index: 1.31000 to 1.36000 @  20.00 °C.
Flash Point: 48.00 °F. TCC ( 8.89 °C. )
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
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Organoleptic Properties:
 
Odor Type: vanilla
 
Odor Strength: medium
 
Substantivity: 400 Hour(s)
 
 sweet  vanilla  toffee  woody  
Odor Description:
at 100.00 %. 
sweet vanilla toffee woody
 
 
Flavor Type: vanilla
 
 vanilla  balsamic  almond  rummy  phenolic  
Taste Description:
vanilla balsamic almond rummy phenolic
 
Odor and/or flavor descriptions from others (if found).
 
Firmenich
VANILLA BOURBON TINCTURE 0,2BE Kosher for flavor
Odor Description: sweet vanilla toffee woody
Taste Description: Beany, biscuit, phenolic, rum
Performing well in alcoholic beverages
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Suppliers:
Axsyn
For experimental / research use only.
Vanilla, tincture
Diffusions Aromatiques
VANILLE BOURBON BIO FT TINCTURE 0.2BE 40%
Firmenich
VANILLA BOURBON TINCTURE 0,2BE Kosher
for flavor
Flavor: Beany, biscuit, phenolic, rum
Performing well in alcoholic beverages
Hermitage Oils
Vanilla Indonesian 15% Tincture
Odor: characteristic
Use: Eleonora Scalseggi has this to say about Vanilla Indonesian 15% Tincture: “Like with countless other aromatic materials, differences in soil, climate and curing techniques yield differences in aroma profile. This Indonesian grown vanilla goes beyond the classic planifolia aroma we all know and love adding a rum soaked raisins inference (think of a fulsome Malaga ice-cream).
Hermitage Oils
Vanilla Madagascan Premium Bourbon 20% Tincture
Odor: characteristic
Use: Eleonora Scalseggi has this to say about Vanilla Madagascan Premium Bourbon 20% Tincture: “One of the strongest vanilla tinctures on offer at Hermitage, it will strike you with its strong, almost sharp liquorice, burnt sugar and above all its decidedly woody character. Possibly the darkest and woodiest vanilla tincture, as it evolves it reveals a lavish dark chocolate side. Only as the hours go by it will become sweeter and brighter, with light woods and milk chocolate nuances alongside the delicious strong vanillin notes.
Hermitage Oils
Vanilla Madagascar Premium Gourmet Bourbon 15% Tincture
Odor: characteristic
Use: Eleonora Scalseggi has this to say about Vanilla Madagascar Premium Gourmet Bourbon 15% Tincture: “A great classic, this is a very well balanced and possibly the most famous vanilla material. Obtained from the best grade of bourbon vanilla pods available on the market and usually intended for high end restaurants and patisseries, this vanilla has a deep, rich, complex aroma, woody but never too dark, harmoniously sweet and creamy and of course sparkling with natural vanillin in its dry-down.
Horner International
Vanilla Bean Tincture
Sensient Flavor and Fragrances
Organic Vanilla Tincture
C2979
Sensient Flavor and Fragrances
Vanilla Bourbon Tincture
C2379
SRS Aromatics
VANILLA TINCTURE 20%
Vanilla Impex
VANILLA EXTRACTION GRADE
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50  > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 849, 1982.

Dermal Toxicity:
skin-rabbit LD50 > 2000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 849, 1982.

Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
para-anisyl alcohol Max. Found: 0.1 % and Reason: Sensitization
Recommendation for vanilla bean tincture usage levels up to:
  10.0000 % in the fragrance concentrate.
 
Recommendation for vanilla bean tincture flavor usage levels up to:
 not for flavor use.
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Safety References:
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 vanilla planifolia tincture
Chemidplus: 0008047243
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References:
 vanilla planifolia tincture
Canada Domestic Sub. List: 8047-24-3
Pubchem (sid): 135336493
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
No odor group found for these
 bird of paradise fragranceFR
anisic
para-acetanisoleFL/FR
ortho-anisaldehydeFL/FR
para-anisaldehydeFL/FR
 methyl para-anisateFL/FR
balsamic
siam benzoin absoluteFL/FR
 benzoin absolute replacerFL/FR
sumatra benzoin gumFL/FR
siam benzoin resinFL/FR
sumatra benzoin resinFL/FR
 benzoin resin replacerFR
sumatra benzoin resinoidFL/FR
siam benzoin resinoidFL/FR
1-benzoyl acetoneFL/FR
isobutyl cinnamateFL/FR
 peru balsam absoluteFL/FR
 peru balsam oilFL/FR
 peru balsam resinoidFL/FR
berry
 raspberry ketone methyl etherFL/FR
caramellic
 levulinic acidFL/FR
chocolate
 chocolate specialtyFR
 vanillyl ethyl etherFL/FR
coconut
alpha-angelica lactoneFL/FR
coumarinic
 coumaneFL/FR
creamy
 butyl lactateFL/FR
 geranyl ethyl acetalFR
para-vanillic acidFL/FR
para-vanillyl alcoholFL/FR
 veratraldehydeFL/FR
floral
 acetophenoneFL/FR
 coffee flower absoluteFR
para-cresyl laurateFL/FR
 heliotropinFL/FR
para-methyl acetophenoneFL/FR
fruity
para-anisyl propionateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 guaiacyl propionateFL/FR
 tolualdehydes (mixed o,m,p)FL/FR
musk
omega-pentadecalactoneFL/FR
naphthyl
2,4-dimethyl benzaldehydeFL/FR
nutty
 nutty cyclohexenoneFL/FR
 resorcinolFR
2,3,5,6-tetramethyl pyrazineFL/FR
phenolic
ortho-guaiacolFL/FR
powdery
para-anisyl acetateFL/FR
smoky
alpha-ethoxy-ortho-cresolFL/FR
spicy
para-anisyl formateFL/FR
 dianthus ethoneFR
4-ethyl guaiacolFL/FR
(E)-para-methoxycinnamaldehydeFL/FR
para-methoxycinnamaldehydeFL/FR
4-methyl guaiacolFL/FR
 spicy acetoacetateFL/FR
 zingeroneFL/FR
sweet
 tonka bean absolute replacerFR
 vanilla bean absolute (vanilla spp.)FL/FR
 vanilla oleoresin baliFL/FR
 vanilla resinoidFL/FR
 vanilla tahitensis fruit extractFL/FR
tonka
 coumarinFR
 mint lactoneFL/FR
 octahydrocoumarinFL/FR
tropical
 curcuma amada roxb. rhizome oil CO2 extractFL/FR
vanilla
 acetovanilloneFL/FR
 crème brulee fragranceFR
ortho-dimethyl hydroquinoneFL/FR
 ethyl vanillinFL/FR
 ethyl vanillin acetateFR
 ethyl vanillin diethyl acetalFR
 ethyl vanillin hexylene glycol acetalFR
 ethyl vanillin isobutyrateFL/FR
 ethyl vanillin propylene glycol acetalFL/FR
 heliotropyl alcoholFL/FR
 methyl vanillateFL/FR
 propenyl guaetholFL/FR
 vanillaFR
 vanilla aromatica fruit extractFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanilla bean absolute CO2 extract (vanilla planifolia)FL/FR
 vanilla bean fragranceFR
 vanilla bean oil (vanilla planifolia)FR
 vanilla bean oil (vanilla tahitensis)FL/FR
 vanilla bean oil CO2 extractFL/FR
 vanilla cresolFR
 vanilla extractFL/FR
country vanilla fragranceFR
french vanilla fragranceFR
 vanilla fragranceFR
 vanilla oleoresin bourbonFL/FR
 vanilla planifolia fruit extractFL/FR
 vanilla planifolia fruit infusionFR
 vanilla planifolia fruit waterFL/FR
 vanilla specialtyFR
 vanilla tahitensis fruit absoluteFR
 vanilla tahitensis fruit absolute CO2 extractFL/FR
 vanilla tahitensis fruit oil CO2 extractFR
 vanillinFL/FR
 vanillin 2,3-butylene glycol acetalFL/FR
 vanillin hexylene glycol acetalFR
 vanillin propylene glycol acetalFL/FR
 vanillyl acetateFL/FR
 vanillyl isobutyrateFL/FR
 vanillylidene acetoneFL/FR
woody
4-hydroxybenzaldehydeFL/FR
 
For Flavor
 
No flavor group found for these
para-anisyl propionateFL/FR
1-benzoyl acetoneFL/FR
 coumaneFL/FR
ortho-dimethyl hydroquinoneFL/FR
alpha-ethoxy-ortho-cresolFL/FR
 guaiacyl propionateFL/FR
 heliotropyl alcoholFL/FR
(E)-para-methoxycinnamaldehydeFL/FR
 methyl para-anisateFL/FR
 methyl vanillateFL/FR
acidic
 levulinic acidFL/FR
anisic
para-acetanisoleFL/FR
ortho-anisaldehydeFL/FR
balsamic
 benzoin absolute replacerFL/FR
sumatra benzoin gumFL/FR
sumatra benzoin resinFL/FR
siam benzoin resinFL/FR
sumatra benzoin resinoidFL/FR
siam benzoin resinoidFL/FR
isobutyl cinnamateFL/FR
 peru balsam absoluteFL/FR
 peru balsam oilFL/FR
 peru balsam resinoidFL/FR
 vanillylidene acetoneFL/FR
berry
 raspberry ketone methyl etherFL/FR
cherry
 heliotropinFL/FR
para-methoxycinnamaldehydeFL/FR
coconut
 octahydrocoumarinFL/FR
creamy
alpha-angelica lactoneFL/FR
para-anisaldehydeFL/FR
4-hydroxybenzaldehydeFL/FR
para-methyl acetophenoneFL/FR
 mint lactoneFL/FR
para-vanillic acidFL/FR
para-vanillyl alcoholFL/FR
 veratraldehydeFL/FR
dairy
 butyl lactateFL/FR
fruity
para-anisyl acetateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 tolualdehydes (mixed o,m,p)FL/FR
naphthyl
2,4-dimethyl benzaldehydeFL/FR
nutty
 nutty cyclohexenoneFL/FR
2,3,5,6-tetramethyl pyrazineFL/FR
powdery
 acetophenoneFL/FR
rummy
 vanillyl ethyl etherFL/FR
spicy
para-anisyl formateFL/FR
siam benzoin absoluteFL/FR
 spicy acetoacetateFL/FR
 zingeroneFL/FR
sweet
 vanilla bean absolute (vanilla spp.)FL/FR
 vanilla oleoresin baliFL/FR
 vanilla resinoidFL/FR
 vanilla tahitensis fruit extractFL/FR
tropical
 curcuma amada roxb. rhizome oil CO2 extractFL/FR
vanilla
 acetovanilloneFL/FR
 ethyl vanillinFL/FR
 ethyl vanillin isobutyrateFL/FR
 ethyl vanillin propylene glycol acetalFL/FR
4-methyl guaiacolFL/FR
omega-pentadecalactoneFL/FR
 propenyl guaetholFL/FR
 vanilla aromatica fruit extractFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanilla bean absolute CO2 extract (vanilla planifolia)FL/FR
 vanilla bean oil (vanilla tahitensis)FL/FR
 vanilla bean oil CO2 extractFL/FR
 vanilla extractFL/FR
 vanilla oleoresin bourbonFL/FR
 vanilla planifolia fruit extractFL/FR
 vanilla planifolia fruit waterFL/FR
 vanilla tahitensis fruit absolute CO2 extractFL/FR
 vanillinFL/FR
 vanillin 2,3-butylene glycol acetalFL/FR
 vanillin propylene glycol acetalFL/FR
 vanillyl acetateFL/FR
 vanillyl isobutyrateFL/FR
waxy
para-cresyl laurateFL/FR
woody
4-ethyl guaiacolFL/FR
ortho-guaiacolFL/FR
 
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Potential Uses:
 balsamFR
 chanel #5 
 cologneFR
 jonquilFR
 mossFR
 myrtle oil replacerFR
 orientalFR
 toffeeFR
 vanillaFR
 wallflowerFR
 wintergreenFR
 woodyFR
 yacht club 
 ylang ylangFR
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Occurrence (nature, food, other): note
 vanilla planifolia
Search Trop  Picture
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Synonyms:
 657 concentrate PG
 657 tincture 20 PCT
 vanilla bean tincture
 vanilla bourbon tincture
 vanilla fragrans tincture
 vanilla planifolia tincture
 vanilla tincture V1/39
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