Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Assay: | 98.00 to 100.00 %
|
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.97000 to 0.98200 @ 25.00 °C.
|
Pounds per Gallon - (est).: | 8.071 to 8.171
|
Refractive Index: | 1.47500 to 1.48500 @ 20.00 °C.
|
Boiling Point: | 218.00 to 220.00 °C. @ 760.00 mm Hg
|
Acid Value: | 5.00 max. KOH/g
|
Vapor Pressure: | 0.123000 mmHg @ 25.00 °C. (est) |
Vapor Density: | 5.5 ( Air = 1 ) |
Flash Point: | 122.00 °F. TCC ( 50.00 °C. )
|
logP (o/w): | 2.990 (est) |
Soluble in: |
| alcohol | | water, 672.1 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Stability: |
| APC: traces - 0.05% | | cream | | deodorant | | detergent: traces - 0.05% | | shampoo: traces - 0.05% | | soap: traces - 0.05% | | candle: traces - 0.2% | | fine fragrances: traces - 0.05% | | shower gel: traces - 0.05% | | softener: traces - 0.05% |
Organoleptic Properties:
|
Odor Type: tropical |
|
Odor Strength: | medium , recommend smelling in a 1.00 % solution or less |
|
Substantivity: | 56 hour(s) at 100.00 % |
|
| sulfurous green galbanum fruity tropical pineapple onion |
Odor Description: at 1.00 % in dipropylene glycol. | sulfurous green galbanum fruity tropical pineapple Luebke, William tgsc, (1996) |
|
|
Flavor Type: green |
|
| green nasturtium chrysanthemum galbanum earthy lettuce tropical cabbage |
Taste Description:
| green nasturtium chrysanthemum galbanum earthy lettuce tropical cabbage Luebke, William tgsc, (1996) |
|
Odor and/or flavor descriptions from others (if found). |
|
Firmenich |
OXANE 50 TEC for fragrance |
Odor Description: | An extremely powerful ingredient with a tropical green passion fruit note and a grapefruit-like tartness A unique material that is well worth the time to study its effects in perfume blends. Obviously good in citrus and exotic fruity notes but wonderful in jasmin, rose and muguet florals, as well as, in green aldehydic perfumes. Traces of OXANE will add unique effects to any fragrance creation. |
|
Symrise |
Methylpropyl oxathiane-2,4,1,3 |
Taste Description: | green, sulfurous, tropical fruity Useful in: fruity citrus, fruity yellow, fruity tropical. |
|
Symrise |
Oxanthia 50% in TEC |
Odor Description: | powerful and diffusive, resembling zesty citrus characters and green tropical fruit notes, passion fruit, grapefruit, cassis, mandarin-tangerine Stable in: body lotion (very good), shampoo (good), soap (good), ap roll-on (poor), powder (poor), cleaner citric (poor), cleaner apc (good), bleach (poor). |
|
Moellhausen |
OXANE |
Odor Description: | An extremely powerful ingredient with a tropical green passion fruit note and a grapefruit-like tartness |
|
Firmenich |
OXANE 60 TEC for flavor |
Odor Description: | An extremely powerful ingredient with a tropical green passion fruit note and a grapefruit-like tartness |
Taste Description: | A very nice fruity passion fruit note OXANE 60 TEC can be used in all kind of exotic and tropical fruit flavors but also in some citrus and yellow fruit flavors |
|
|
Cosmetic Information:
Suppliers:
Alfrebro |
2-Methyl-4-Propyl-1.3-Oxathiane 0.1% in ETOH, Natural
|
Augustus Oils |
2 Methyl 4 Propyl 1,3 Oxathiane
|
Services |
Azelis UK |
OXANE
|
Berjé |
2-Methyl-4-Propyl 1,3 Oxathiane
|
Media |
BOC Sciences |
For experimental / research use only. |
(Z)-2-Methyl-4-propyl-1,3-oxathiane
|
Ernesto Ventós |
OXANE FIRMENICH 969380
Odor: EXOTIC FRUIT |
Firmenich |
OXANE 50 TEC
for fragrance Odor: An extremely powerful ingredient with a tropical green passion fruit note and a grapefruit-like tartness Use: A unique material that is well worth the time to study its effects in perfume blends. Obviously good in citrus and exotic fruity notes but wonderful in jasmin, rose and muguet florals, as well as, in green aldehydic perfumes. Traces of OXANE will add unique effects to any fragrance creation. |
Firmenich |
OXANE 60 TEC
for flavor Flavor: A very nice fruity passion fruit note OXANE 60 TEC can be used in all kind of exotic and tropical fruit flavors but also in some citrus and yellow fruit flavors |
Indukern F&F |
OXANE
Odor: SULFUROUS, GREEN, FRUITY, TROPICAL |
Moellhausen |
OXANE
|
Parchem |
cis-galbanum oxathiane
|
Symrise |
Methylpropyl oxathiane-2,4,1,3
Flavor: green, sulfurous, tropical fruity Useful in: fruity citrus, fruity yellow, fruity tropical. |
Symrise |
Oxanthia 50% in TEC
Odor: powerful and diffusive, resembling zesty citrus characters and green tropical fruit notes, passion fruit, grapefruit, cassis, mandarin-tangerine Use: Stable in: body lotion (very good), shampoo (good), soap (good), ap roll-on (poor), powder (poor), cleaner citric (poor), cleaner apc (good), bleach (poor). |
Tengzhou Xiang Yuan Aroma Chemicals |
(Z)-2-Methyl-4-propyl-1,3-oxathiane
|
Vigon International |
Oxane 50% In TEC
Odor: An extremely powerful ingredient with a tropical green passion fruit note and a grapefruit-like tartness |
Safety Information:
European information : |
Most important hazard(s): | Xi - Irritant |
R 10 - Flammable. R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-rat LD50 6000 mg/kg OXANE 60 TEC can be used in all kind of exotic and tropical fruit flavors but also in some citrus and yellow fruit flavors
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for cis-galbanum oxathiane usage levels up to: | | 0.2000 % in the fragrance concentrate.
|
|
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 11 |
Click here to view publication 11 |
| average usual ppm | average maximum ppm |
baked goods: | - | 0.10000 |
beverages(nonalcoholic): | - | 0.05000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 0.10000 |
fruit ices: | - | - |
gelatins / puddings: | - | 0.10000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | - |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | 0.10000 |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | 0.10000 |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
N- | methyl-pyrryl-2 furfuryl sulfide | |
|
| amchoor powder | |
acidic |
2- | ethyl butyric acid | FL/FR |
aldehydic |
| citrus carbaldehyde | FR |
| decanal (aldehyde C-10) | FL/FR |
| dodecanal (aldehyde C-12 lauric) | FL/FR |
alliaceous |
| dipropyl disulfide | FL/FR |
amber |
| ambroxan | FL/FR |
animal |
| animal carbolactone | FR |
| costus valerolactone | FR |
para- | cresyl caprylate | FL/FR |
anise |
| anise seed oil | FL/FR |
anisic |
| ocimum basilicum herb oil | FL/FR |
balsamic |
iso | amyl benzoate | FL/FR |
| amyris wood oil | FL/FR |
siam | benzoin resinoid | FL/FR |
| benzyl benzoate | FL/FR |
| benzyl salicylate | FL/FR |
| cinnamyl alcohol | FL/FR |
| clover nitrile | FR |
| cotinus coggygria branch/leaf oil | FL/FR |
| fir balsam absolute | FR |
| fir needle oil siberia | FL/FR |
| linalyl cinnamate | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
iso | propyl cinnamate | FL/FR |
berry |
| raspberry ketone methyl ether | FL/FR |
camphoreous |
| camphor tree bark oil | FL/FR |
caramellic |
| strawberry furanone | FL/FR |
| strawberry furanone acetate | FL/FR |
citrus |
| dihydromyrcenol | FL/FR |
| grapefruit pentanol | FR |
| waxy nitrile | FR |
ethereal |
iso | propyl formate | FL/FR |
iso | valeraldehyde propylene glycol acetal | FL/FR |
floral |
| acetal 318 | FR |
para- | anisyl butyrate | FL/FR |
| benzyl alcohol | FL/FR |
| blue lagoon fragrance | FR |
| bois de rose oil brazil | FL/FR |
| cassis specialty | FR |
| citronellyl acetate | FL/FR |
black | currant bud concrete | FL/FR |
| cyclamen aldehyde | FL/FR |
| cyclohexyl ethyl alcohol | FL/FR |
| ethyl linalyl acetate | FR |
iso | eugenyl ethyl acetal | FR |
| floral pyranol | FR |
| gardenia decalone | FR |
| geranyl acetate | FL/FR |
(E)- | geranyl acetone | FL/FR |
| geranyl propionate | FL/FR |
| heliotropyl diethyl acetal | FR |
(Z)-3- | hexen-1-yl salicylate | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hyacinth ether | FR |
alpha- | ionone | FL/FR |
| karo karounde absolute | FR |
| leerall | FR |
laevo- | linalool | FL/FR |
| linalool oxide | FL/FR |
| methyl dihydrojasmonate | FL/FR |
| mimosa absolute france | FL/FR |
| muguet carboxaldehyde | FR |
| muguet octadienol | FR |
| neryl acetate | FL/FR |
| ocean propanal | FL/FR |
| orris pyridine 25% IPM | FR |
| phenethyl acetate | FL/FR |
| phenethyl salicylate | FL/FR |
| rhodinyl butyrate | FL/FR |
| rhodinyl isobutyrate | FL/FR |
| rose butanoate | FL/FR |
| styralyl isobutyrate | FL/FR |
| styralyl propionate | FL/FR |
(E)-2,5,9- | trimethyl-4,9-decadien-1-al | FR |
| violet methyl carbonate | FR |
fruity |
| allyl amyl glycolate | FR |
| allyl cyclohexyl propionate | FL/FR |
| allyl hexanoate | FL/FR |
| benzyl butyrate | FL/FR |
| butyl isobutyrate | FL/FR |
iso | butyl isobutyrate | FL/FR |
2-iso | butyl-5-methyl thiazole | |
gamma- | decalactone | FL/FR |
(E,E)- | ethyl sorbate | FL/FR |
| geranyl methyl tiglate | |
| green acetate | FR |
| heptyl butyrate | FL/FR |
| kiwi specialty | FR |
| lychee fragrance | FR |
| methyl cyclohexyl acetate | FR |
| neocaspirene | FL/FR |
| passion fruit fragrance | FR |
| tropical thiazole | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
green |
| acetaldehyde ethyl phenethyl acetal | FL/FR |
S-sec- | butyl thioisovalerate | FL/FR |
green | cognac oil | FL/FR |
| cortex pyridine | FL/FR |
para- | dimethyl hydroquinone | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| galbanum oxyacetate | FR |
| galbanum specialty | FR |
| galbascone (IFF) | FR |
| green note propionate | FL/FR |
| heptanal dimethyl acetal | FL/FR |
(Z)-3- | hexen-1-yl benzoate | FL/FR |
(Z)-3- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl lactate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
| hexyl hexanoate | FL/FR |
| hexyl tiglate | FL/FR |
2,4- | ivy carbaldehyde | FL/FR |
english | ivy leaf absolute | FR |
(Z)- | leaf acetal | FL/FR |
| leafy oxime | FR |
| marigold pot absolute | FL/FR |
| melon nonenoate | FL/FR |
| methyl heptine carbonate | FL/FR |
| methyl octine carbonate | FL/FR |
| narcissus flower absolute | FR |
| neogall | FR |
(E,Z)-2,6- | nonadien-1-ol | FL/FR |
(E,Z)-2,6- | nonadienal | FL/FR |
1- | penten-3-ol | FL/FR |
| phenoxyethyl isobutyrate | FL/FR |
| phenyl acetaldehyde | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
3- | phenyl propionaldehyde | FL/FR |
| pineapple heptadienone 10% | FR |
iso | propyl 3-methyl thiocrotonate | FL/FR |
iso | propyl thioisovalerate | FL/FR |
(E,E)- | sorbyl isobutyrate | FL/FR |
| sorbyl isobutyrate | FL/FR |
| spirogalbanone (Givaudan) | FR |
| styralyl acetate | FL/FR |
| terpinyl propionate | FL/FR |
2,2,4- | trimethyl-1,3-oxathiane | |
herbal |
| barosma betulina leaf oil | FL/FR |
| carum carvi fruit oil | FL/FR |
| clary sage oil france | FL/FR |
| daucus carota fruit oil | FL/FR |
| lavender absolute bulgaria | FL/FR |
(E)-6- | methyl-3-hepten-2-one | FL/FR |
2- | pentyl acetate | FL/FR |
| viridiflorol | FL/FR |
honey |
| phenyl acetic acid | FL/FR |
malty |
S- | methyl methioninium chloride | |
marine |
green | algae absolute | FL/FR |
melon |
| melon heptenal | FL/FR |
| watermelon ketone | FR |
mossy |
| oakmoss absolute | FL/FR |
| veramoss (IFF) | FR |
powdery |
para- | anisyl alcohol | FL/FR |
spicy |
| cubeb oil | FL/FR |
| cumin seed oil | FL/FR |
| cuminaldehyde | FL/FR |
| levisticum officinale root oil | FL/FR |
| myrcene | FR |
2- | octanol | FL/FR |
black | pepper oil | FL/FR |
| pimenta acris leaf oil | FL/FR |
| buchu mercaptan | FL/FR |
| cassis pentanone | FL/FR |
| lychee mercaptan acetate | FL/FR |
| mango thiol | FL/FR |
4- | methoxy-2-methyl butane thiol | FL/FR |
3-( | methyl thio) hexanol | FL/FR |
| passiflora acetate | FL/FR |
2- | phenethyl isothiocyanate | FL/FR |
S- | tropical 2-thiobutyrate | FL/FR |
4- | tropical oxathiane | FL/FR |
terpenic |
| frankincense oil | FL/FR |
| juniperus communis fruit oil | FL/FR |
alpha- | terpineol | FL/FR |
tonka |
| flouve absolute | FR |
| tonka bean absolute | FR |
tropical |
| hexyl 2-methyl-3-pentenoate | FL/FR |
3- | nonen-4-olide | FL/FR |
| passiflora edulis fruit extract | FL/FR |
| passiflora edulis fruit water | FL/FR |
| pina colada fragrance | FR |
| psidium guajava fruit extract | FL/FR |
| triflaige A (ZEON) | FR |
| tropical 3-thiobutyrate | FL/FR |
2- | tropical oxathiane | FL/FR |
waxy |
| decyl acetate | FL/FR |
1- | dodecanol | FL/FR |
| ethyl laurate | FL/FR |
| ethyl nonanoate | FL/FR |
| heptyl octanoate | FL/FR |
1- | undecanol | FL/FR |
woody |
| cistus twig/leaf oil | FL/FR |
2- | methyl-3-isopropyl pyrazine | |
| myrtenyl isobutyrate | |
| patchouli ethanone | FR |
| santall | FR |
| spruce needle oil canada | FL/FR |
| thuja occidentalis leaf oil | FL/FR |
| tobacarol (IFF) | FR |
| vetiver oil haiti | FL/FR |
| woody acetate | FR |
(Z)- | woody amylene | FR |
| woody propanol | FR |
yeasty |
2- | octen-4-one | FL/FR |
|
For Flavor |
|
No flavor group found for these |
green | algae absolute | FL/FR |
| butyl isothiocyanate | FL |
S-sec- | butyl thioisovalerate | FL/FR |
2-iso | butyl-5-methyl thiazole | |
| cotinus coggygria branch/leaf oil | FL/FR |
S-(2,5- | dimethyl-3-furyl) ethane thioate | FL |
| ethyl 2-(methyl thio) acetate | FL |
| methyl 2-(methyl thio) acetate | FL |
(E)-6- | methyl-3-hepten-2-one | FL/FR |
2- | methyl-5-methoxythiazole | FL |
| myrtenyl isobutyrate | |
| neocaspirene | FL/FR |
3- | nonen-4-olide | FL/FR |
2- | phenethyl isothiocyanate | FL/FR |
S- | prenyl thioisobutyrate | FL |
S- | prenyl thioisovalerate | FL |
iso | propyl 3-methyl thiocrotonate | FL/FR |
iso | propyl thioisovalerate | FL/FR |
(E,E)- | sorbyl isobutyrate | FL/FR |
| sorbyl propionate | FL |
| styralyl isobutyrate | FL/FR |
2,2,4- | trimethyl-1,3-oxathiane | |
S- | tropical 2-thiobutyrate | FL/FR |
| viridiflorol | FL/FR |
|
| allyl thiohexanoate | FL |
| amchoor powder | |
| sorbyl isobutyrate | FL/FR |
acidic |
2- | ethyl butyric acid | FL/FR |
aldehydic |
1- | undecanol | FL/FR |
alliaceous |
| dipropyl disulfide | FL/FR |
| dipropyl trisulfide | FL |
| tropical thiazole | FL/FR |
animal |
para- | cresyl caprylate | FL/FR |
anise |
| anise seed oil | FL/FR |
anisic |
para- | anisyl butyrate | FL/FR |
apple |
(E,Z)-2,6- | nonadien-1-ol | FL/FR |
astringent |
N- | methyl-pyrryl-2 furfuryl sulfide | |
balsamic |
siam | benzoin resinoid | FL/FR |
| benzyl benzoate | FL/FR |
| benzyl salicylate | FL/FR |
| fir needle oil siberia | FL/FR |
iso | propyl cinnamate | FL/FR |
berry |
| raspberry ketone methyl ether | FL/FR |
camphoreous |
| camphor tree bark oil | FL/FR |
caramellic |
| strawberry furanone | FL/FR |
| strawberry furanone acetate | FL/FR |
cheesy |
| methyl ketones | FL |
citrus |
laevo- | linalool | FL/FR |
| styralyl propionate | FL/FR |
alpha- | terpineol | FL/FR |
creamy |
| triacetin | FL |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
dairy |
2- | pentyl acetate | FL/FR |
earthy |
2- | methyl-3-isopropyl pyrazine | |
ethereal |
4- | hexen-3-one | FL |
fatty |
(Z)-3- | hexen-1-yl benzoate | FL/FR |
floral |
| bois de rose oil brazil | FL/FR |
| citronellyl acetate | FL/FR |
(E)- | geranyl acetone | FL/FR |
alpha- | ionone | FL/FR |
| methyl dihydrojasmonate | FL/FR |
| neryl acetate | FL/FR |
| ocean propanal | FL/FR |
| phenyl acetic acid | FL/FR |
| rhodinyl butyrate | FL/FR |
| rhodinyl isobutyrate | FL/FR |
fruity |
| allyl cyclohexyl propionate | FL/FR |
| allyl hexanoate | FL/FR |
iso | amyl benzoate | FL/FR |
para- | anisyl alcohol | FL/FR |
| benzyl alcohol | FL/FR |
| benzyl butyrate | FL/FR |
iso | butyl isobutyrate | FL/FR |
| butyl isobutyrate | FL/FR |
black | currant bud concrete | FL/FR |
gamma- | decalactone | FL/FR |
(E,E)- | ethyl sorbate | FL/FR |
tropical | fruit flavor | FL |
| geranyl methyl tiglate | |
2,4- | hexadien-1-ol | FL |
| hexyl 2-methyl-3-pentenoate | FL/FR |
| hexyl hexanoate | FL/FR |
| kiwi flavor | FL |
| linalyl cinnamate | FL/FR |
| lychee flavor | FL |
2- | mercapto-4-heptanol | FL |
3- | mercaptohexyl hexanoate | FL |
( | methyl thio) methyl hexanoate | FL |
| papaya guava flavor | FL |
| passion fruit distillates | FL |
iso | propyl formate | FL/FR |
| rose butanoate | FL/FR |
| styralyl acetate | FL/FR |
4- | tropical oxathiane | FL/FR |
iso | valeraldehyde propylene glycol acetal | FL/FR |
fusel |
green | cognac oil | FL/FR |
green |
| acetaldehyde ethyl phenethyl acetal | FL/FR |
| cassis pentanone | FL/FR |
| cinnamyl alcohol | FL/FR |
| cortex pyridine | FL/FR |
| cyclamen aldehyde | FL/FR |
| cyclohexyl ethyl alcohol | FL/FR |
| dihydromyrcenol | FL/FR |
para- | dimethyl hydroquinone | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| geranyl acetate | FL/FR |
| green note propionate | FL/FR |
| heptanal dimethyl acetal | FL/FR |
| heptyl butyrate | FL/FR |
(Z)-3- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl lactate | FL/FR |
(Z)-3- | hexen-1-yl salicylate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
| hexyl tiglate | FL/FR |
2,4- | ivy carbaldehyde | FL/FR |
(Z)- | leaf acetal | FL/FR |
| linalool oxide | FL/FR |
| marigold pot absolute | FL/FR |
| melon heptenal | FL/FR |
| melon nonenoate | FL/FR |
| methyl heptine carbonate | FL/FR |
| methyl octine carbonate | FL/FR |
(E,Z)-2,6- | nonadienal | FL/FR |
| oakmoss absolute | FL/FR |
1- | penten-3-ol | FL/FR |
| phenoxyethyl isobutyrate | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
3- | phenyl propionaldehyde | FL/FR |
| terpinyl propionate | FL/FR |
herbal |
| barosma betulina leaf oil | FL/FR |
| buchu oil fractions | FL |
| carum carvi fruit oil | FL/FR |
| clary sage oil france | FL/FR |
| daucus carota fruit oil | FL/FR |
| lavender absolute bulgaria | FL/FR |
| ocimum basilicum herb oil | FL/FR |
honey |
| phenethyl acetate | FL/FR |
| phenyl acetaldehyde | FL/FR |
juicy |
| lychee mercaptan acetate | FL/FR |
medicinal, |
| phenethyl salicylate | FL/FR |
metallic |
3-( | methyl thio) hexanol | FL/FR |
orris |
| costus root oil | FL |
soapy |
| dodecanal (aldehyde C-12 lauric) | FL/FR |
1- | dodecanol | FL/FR |
spicy |
| cubeb oil | FL/FR |
| cumin seed oil | FL/FR |
| cuminaldehyde | FL/FR |
| levisticum officinale root oil | FL/FR |
2- | octanol | FL/FR |
black | pepper oil | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
| pimenta acris leaf oil | FL/FR |
sulfurous |
| buchu mercaptan | FL/FR |
| diallyl trisulfide | FL |
| mango thiol | FL/FR |
4- | methoxy-2-methyl butane thiol | FL/FR |
| methyl 2-(methyl thio) butyrate | FL |
S- | methyl methioninium chloride | |
| methyl thiomethyl butyrate | FL |
| tropical 3-thiobutyrate | FL/FR |
terpenic |
| juniperus communis fruit oil | FL/FR |
tropical |
| anacardium occidentale fruit puree | FL |
| guava distillates | FL |
3- | mercaptohexyl butyrate | FL |
| passiflora acetate | FL/FR |
| passiflora edulis fruit extract | FL/FR |
| passiflora edulis fruit water | FL/FR |
| psidium guajava fruit | FL |
| psidium guajava fruit extract | FL/FR |
2- | tropical oxathiane | FL/FR |
vegetable |
2- | octen-4-one | FL/FR |
| potato butyraldehyde | FL |
waxy |
| decanal (aldehyde C-10) | FL/FR |
| decyl acetate | FL/FR |
| ethyl laurate | FL/FR |
| ethyl nonanoate | FL/FR |
| geranyl propionate | FL/FR |
| heptyl octanoate | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| mimosa absolute france | FL/FR |
woody |
| ambroxan | FL/FR |
| amyris wood oil | FL/FR |
| cistus twig/leaf oil | FL/FR |
| frankincense oil | FL/FR |
| spruce needle oil canada | FL/FR |
| thuja occidentalis leaf oil | FL/FR |
| vetiver oil haiti | FL/FR |
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Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
cis- | galbanum oxathiane | | methyl propyl oxathiane natural | 2- | methyl-4-propyl 1,3 oxathiane | (2R,4S)-rel-2- | methyl-4-propyl-1,3-oxathiane | cis-2- | methyl-4-propyl-1,3-oxathiane | 2- | methyl-4-propyl-1.3-oxathiane 0.1% in ETOH natural | | methylpropyl oxathiane-2,4,1,3 | | oxane (Firmenich) | | oxane 50% in TEC (Firmenich) | | oxanthia 50% in TEC (Symrise) | 1,3- | oxathiane, 2-methyl-4-propyl-, (2R,4S)- | cis- | tropathiane |
Articles:
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