Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Organoleptic Properties:
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Odor Type: citrus |
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Odor Strength: | high , recommend smelling in a 0.10 % solution or less |
|
Substantivity: | 105 hour(s) at 10.00 % |
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| sulfurous aromatic grapefruit naphthyl resinous woody |
Odor Description: at 1.00 % in triethyl citrate. | sulfury aromatic grapefruit naphthyl resinous woody Luebke, William tgsc, (2009) |
|
| sulfurous alliaceous grapefruit onion garlic tropical woody |
Odor Description: at 1.00 %. | Sulfurous, alliaceous, grapefruit, onion, garlic, tropical and woody Mosciano, Gerard P&F 23, No. 3, 55, (1998) |
|
|
Flavor Type: citrus |
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| grapefruit fresh tropical juicy mango |
Taste Description: at 20.00 ppm. | Grapefruit, fresh, tropical, juicy and mango Mosciano, Gerard P&F 23, No. 3, 55, (1998) |
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Odor and/or flavor descriptions from others (if found). |
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R C Treatt & Co Ltd |
Grapefruit mercaptan 1% in GT Halal, Kosher |
Odor Description: | Intense grapefruit top-note |
Taste Description: | grapefruit Used in grapefruit flavours, and to add ripeness character to tropical fruit flavours, such as mango, blackcurrant, at 0.01ppb. |
|
R C Treatt & Co Ltd |
Grapefruit mercaptan 1% in TEC Halal, Kosher |
Odor Description: | Intense grapefruit top-note |
Taste Description: | grapefruit Used in grapefruit flavours, and to add ripeness character to tropical fruit flavours, such as mango, blackcurrant, at 0.01ppb. |
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Cosmetic Information:
Suppliers:
Advanced Biotech |
P-MENTHENE-8-THIOL 1% D'LIMONENE NATURAL
Odor: Pungent, grapefruit |
Alfrebro |
Grapefruit Mercaptan 0.1% in Grapefruit Oil, Natural
Odor: Sulfury Aromatic Grapefruit Napthyl |
Alfrebro |
Grapefruit Mercaptan 1% in Grapefruit Oil, Natural
|
Alfrebro |
Grapefruit Mercaptan 1% in PG, Natural
|
Augustus Oils |
Grapefruit Mercaptan 1%
|
Services |
Axxence Aromatic |
1-PARA-MENTHENE-8-THIOL 0.1% IN GRAPEFRUIT OIL, Natural
Kosher |
Sustainability |
Berjé |
Grapefruit Mercaptan
|
Media |
BOC Sciences |
For experimental / research use only. |
p-Menthene-8-thiol 95%
|
Charkit Chemical |
GRAPEFRUIT MERCAPTAN 1% IN LIMONENE FEMA 3700
|
DeLong Chemicals America |
1-p-Menthene-8-thiol
|
EGNO Chimie |
PARA MENTHENE 8 THIOL
|
Endeavour Specialty Chemicals |
Grapefruit compound 0.1% in grapefruit terpenes
|
Speciality Chemical Product Groups |
Endeavour Specialty Chemicals |
Grapefruit mercaptan 1.0% in d-Limonene
|
Endeavour Specialty Chemicals |
Grapefruit mercaptan 1.0% in grapefruit terpenes
|
Endeavour Specialty Chemicals |
Grapefruit mercaptan 1% in Triethyl citrate
|
Endeavour Specialty Chemicals |
Grapefruit mercaptan 10% in Triethyl citrate
|
Endeavour Specialty Chemicals |
Grapefruit terpenes
|
Endeavour Specialty Chemicals |
p-1-Menthene-8-thiol
|
Excellentia International |
1-para-Menthene-8-Thiol Natural
|
Frutarom |
GRAPEFRUIT MERCAPTAN
KOSHER Flavor: Sulfurous, Aromatic, Grapefruit, Woody, Tropical |
CBD Offering |
IFF |
GRAPEFRUIT MERCAPTAN
KOSHER Flavor: Sulfurous, Aromatic, Grapefruit, Woody, Tropical |
Indukern F&F |
GRAPEFRUIT MERCAPTAN 0.1%
Odor: SULFUROUS, GRAPEFRUIT, CITRUS, TROPICAL |
Jiangyin Healthway |
1-p-Menthene-8-thiol
|
New functional food ingredients |
Lluch Essence |
GRAPEFRUIT MERCAPTANE NAT. 0.1% GRAPEFRUIT OIL
|
Moellhausen |
TERPENYL MERCAPTANE 1%LIMONENE
Odor: sulphurous, herbal; on dilution reminiscent of grapefruit oil |
Natural Advantage |
Menthen-8-thiol, p- Nat, 0.1% in D-Limonene
Flavor: fresh, fruity, grapefruit, tropical |
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries |
Natural Advantage |
Menthen-8-thiol, p- Nat, 0.1% in Grapefruit Oil
Flavor: fresh, fruity, grapefruit, tropical |
Natural Advantage |
Menthen-8-thiol, p- Nat, 0.1% in PG
Flavor: fresh, fruity, grapefruit, tropical |
Natural Advantage |
Menthen-8-thiol, p- Nat, 1% in D-Limonene
Flavor: fresh, fruity, grapefruit, tropical |
Natural Advantage |
Menthen-8-thiol, p- Nat, 1% in Grapefruit Oil
Flavor: fresh, fruity, grapefruit, tropical |
Natural Advantage |
Menthen-8-thiol, p- Nat, 1% in PG
Flavor: fresh, fruity, grapefruit, tropical |
Natural Advantage |
Menthen-8-thiol, p- Nat, 1% in Triacetin Nat USOC
Flavor: fresh, fruity, grapefruit, tropical |
Natural Advantage |
Menthen-8-thiol, p- Nat, 1% in Triacetin
Flavor: fresh, fruity, grapefruit, tropical |
Penta International |
1-P-MENTHENE-8-THIOL 1% IN P.G.
|
Penta International |
1-P-MENTHENE-8-THIOL 1% IN TRIACETIN
|
Penta International |
1-P-MENTHENE-8-THIOL NATURAL 0.1% IN PROPYLENE GLYCOL
|
Penta International |
1-P-MENTHENE-8-THIOL NATURAL 1% IN D LIMONENE
|
Penta International |
1-P-MENTHENE-8-THIOL NATURAL 1% IN DPM
|
Penta International |
1-P-MENTHENE-8-THIOL NATURAL 1% IN P.G.
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Penta International |
1-P-MENTHENE-8-THIOL NATURAL 5% IN ETHYL ALCOHOL
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Penta International |
1-P-MENTHENE-8-THIOL NATURAL
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Penta International |
1-P-MENTHENE-8-THIOL PURE
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Penta International |
1-P-MENTHENE-8-THIOL SYNTHETIC 1% IN D-LIMONENE
|
Penta International |
1-P-MENTHETN-8-THIOL 1% IN DPM
|
R C Treatt & Co Ltd |
Grapefruit mercaptan 1% in GT
Halal, Kosher Odor: Intense grapefruit top-note Flavor: grapefruit Used in grapefruit flavours, and to add ripeness character to tropical fruit flavours, such as mango, blackcurrant, at 0.01ppb. |
R C Treatt & Co Ltd |
Grapefruit mercaptan 1% in TEC
Halal, Kosher Odor: Intense grapefruit top-note Flavor: grapefruit Used in grapefruit flavours, and to add ripeness character to tropical fruit flavours, such as mango, blackcurrant, at 0.01ppb. |
R C Treatt & Co Ltd |
Grapefruit Mercaptan 10% in TEC
Halal, Kosher Odor: Intense grapefruit top-note Flavor: grapefruit Used in grapefruit flavours, and to add ripeness character to tropical fruit flavours, such as mango, blackcurrant, at 0.01ppb. |
R C Treatt & Co Ltd |
Grapefruit Mercaptan
Kosher |
R C Treatt & Co Ltd |
P-Menthene-8-Thiol
Halal, Kosher |
Riverside Aromatics |
p-MENTHEN-8-THIOL, NATURAL,1% IN GRAPEFRUIT OIL
|
Robertet |
p-MENTHENE-8-THIOL 0.1% PG Natural (EU)
|
Seasons and Harvest / Crop calendar |
Robinson Brothers |
Grapefruit compound 0.1% in grapefruit terpenes
|
https://www.robinsonbrothers.uk/chemistry-competences |
Robinson Brothers |
Grapefruit mercaptan 1.0% in d-Limonene
|
Robinson Brothers |
Grapefruit mercaptan 1.0% in grapefruit terpenes
|
Robinson Brothers |
Grapefruit mercaptan 1% in Triethyl citrate
|
Robinson Brothers |
Grapefruit mercaptan 10% in Triethyl citrate
|
Robinson Brothers |
Grapefruit terpenes
|
Robinson Brothers |
p-1-Menthene-8-thiol
|
Taytonn ASCC |
Grapefruit Mercaptan (1% In D-Limonene)
Odor: Citrus, Powder/ Powdery, Sulphurous |
Taytonn ASCC |
Grapefruit Mercaptan (1% In PG)
Odor: Citrus, Powerful , Sulphurous |
Taytonn ASCC |
Grapefruit Mercaptan (1% In TAC)
Odor: Citrus, Powder/ Powdery, Sulphurous |
Taytonn ASCC |
Grapefruit Mercaptan
Odor: Fruity, Tropical |
Tengzhou Jitian Aroma Chemiclal |
1-p-Menthene-8-thiol
|
United International |
1-P-Menthene-8-Thiol
|
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection.
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-rat LD50 [sex: M,F] > 6000 mg/kg (Mondino & Peano, 1982)
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for grapefruit mercaptan usage levels up to: | | 0.1000 % in the fragrance concentrate.
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Maximised Survey-derived Daily Intakes (MSDI-EU): | 37.00 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 1.00 (μg/capita/day) |
Modified Theoretical Added Maximum Daily Intake (mTAMDI): | 0.15 (μg/person/day) |
Threshold of Concern: | 1800 (μg/person/day) |
Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 13. Update in publication number(s): 26 |
Click here to view publication 13 |
| average usual ppm | average maximum ppm |
baked goods: | 0.00030 | 0.00100 |
beverages(nonalcoholic): | 0.00015 | 0.00015 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | 0.00030 | 0.00400 |
condiments / relishes: | - | - |
confectionery froastings: | 0.00030 | 0.00200 |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | - |
fruit ices: | 0.00030 | 0.00100 |
gelatins / puddings: | 0.00030 | 0.00100 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | 0.00030 | 0.00200 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | 0.00030 | 0.00100 |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | 0.00030 | 0.00100 |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | 0.00030 | 0.00200 |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
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Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i). |
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm. |
| average usage mg/kg | maximum usage mg/kg |
Dairy products, excluding products of category 02.0 (01.0): | 0.00030 | 0.00100 |
Fats and oils, and fat emulsions (type water-in-oil) (02.0): | - | - |
Edible ices, including sherbet and sorbet (03.0): | 0.00030 | 0.00100 |
Processed fruit (04.1): | - | - |
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): | 0.00030 | 0.00100 |
Confectionery (05.0): | 0.00030 | 0.00200 |
Chewing gum (05.0): | 0.00030 | 0.00400 |
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): | 0.00030 | 0.00100 |
Bakery wares (07.0): | 0.00030 | 0.00100 |
Meat and meat products, including poultry and game (08.0): | 0.00030 | 0.00100 |
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): | - | - |
Eggs and egg products (10.0): | - | - |
Sweeteners, including honey (11.0): | - | - |
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): | - | - |
Foodstuffs intended for particular nutritional uses (13.0): | - | - |
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): | 0.00030 | 0.00100 |
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): | 0.00015 | 0.00015 |
Ready-to-eat savouries (15.0): | - | - |
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): | - | - |
Safety References:
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 8 (FGE.08)[1]: Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical group 20 View page or View pdf |
Flavouring Group Evaluation 8, Revision 1 (FGE.08Rev1): Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical groups 20 and 30 View page or View pdf |
Flavouring Group Evaluation 91 (FGE.91): Consideration of simple aliphatic and aromatic sulphides and thiols evaluated by JECFA (53rd and 68th meetings) structurally related to aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups evaluated by EFSA in FGE.08Rev1 (2009) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 8, Revision 3 (FGE.08Rev3): Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical groups 20 and 30 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 91, Revision 1 (FGE.91Rev1): Consideration of simple aliphatic and aromatic sulphides and thiols evaluated by JECFA (53rd and 68th meetings) structurally related to aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups evaluated by EFSA in FGE.08Rev3 (2011) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 08, Revision 4 (FGE.08Rev4): Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical groups 20 and 30 View page or View pdf |
Statement on List of Representative Substances for Testing.
The current Statement lays down a list of substances in sub-groups with representative substances for which additional data are required prior to their evaluation through the Procedure (Regulation (EC) No 1565/2000). View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 91, Revision 2 (FGE.91Rev2): Consideration of simple aliphatic and aromatic sulphides and thiols evaluated by the JECFA (53rd and 68th meetings) structurally related to aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups evaluated by EFSA in FGE.08Rev5 (2012) View page or View pdf |
Safety and efficacy of 8-mercapto-p-menthan-3-one and p-menth-1-ene-8-thiol belonging to chemical group 20 when used as flavourings for all animal species View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 91, Revision 3 (FGE.91Rev3): consideration of aliphatic, aromatic and a,ß-unsaturated sulfides and thiols evaluated by JECFA (53rd, 61st, 68th and 76th meetings), structurally related to substances in FGE.08Rev5 View page or View pdf |
Safety of 31 flavouring compounds belonging to different chemical groups when used as feed additives for all animal species View page or View pdf |
EPI System: | View |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 6427135 |
National Institute of Allergy and Infectious Diseases: | Data |
WGK Germany: | 2 |
| 2-(4-methyl-1-cyclohex-3-enyl)propane-2-thiol |
Chemidplus: | 0071159905 |
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
| ethyl 2-thenoate | |
2- | ethyl-N-methyl-N-(3-methyl phenyl) butyramide | FR |
1-(2-iso | propyl-5-methyl cyclohexyl)-5-(piperidine-1-carbonyl) piperidin-2-one | |
|
| curcuma amada roxb. rhizome oil | CS |
acidic |
2- | ethyl butyric acid | FL/FR |
aldehydic |
| tridecanal | FL/FR |
anisic |
| ethyl para-anisate | FL/FR |
camphoreous |
| bornyl ethyl ether | |
caramellic |
| maltyl isobutyrate | FL/FR |
citronella |
4,8- | dimethyl-7-nonen-2-ol | FR |
citrus |
| benzyl anthranilate | FR |
beta- | bisabolol | FL/FR |
| citral dimethyl acetal | FL/FR |
| citrus grandis fruit extract | FL/FR |
| citrus grandis fruit water | FR |
| citrus grandis peel extract | FR |
| citrus grandis peel oil | FL/FR |
| citrus paradisi peel extract | FL/FR |
| citrus paradisi peel oil bergaptene reduced | FL/FR |
| citrus paradisi peel oil washed | FL/FR |
| citrus paradisi peel water | FL/FR |
| dimethyl octenone | FR |
2,4- | dimethyl-3-cyclohexene-1-methanyl acetate | FR |
| grapefruit carbonyls | FL/FR |
| grapefruit essence | FL/FR |
| grapefruit fragrance | FR |
| grapefruit indene | FR |
(S)- | grapefruit mercaptan | |
| grapefruit nitrile | FR |
| grapefruit oil | FL/FR |
| grapefruit oil c.p. (citrus paradisi var. duncan) italy | |
| grapefruit oil c.p. (citrus paradisi var. duncan) russia | |
| grapefruit oil c.p. (citrus paradisi var. falvedo) | |
| grapefruit oil c.p. (citrus paradisi var. foster) russia | |
| grapefruit oil c.p. (citrus paradisi var. jubilee) russia | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) russia | |
| grapefruit oil c.p. (citrus paradisi var. red blush) | |
| grapefruit oil c.p. argentina | FL/FR |
| grapefruit oil c.p. california | FL/FR |
| grapefruit oil c.p. florida | FL/FR |
| grapefruit oil c.p. israel | FL/FR |
| grapefruit oil CO2 extract (citrus paradisi macf. var. falvedo) | FL/FR |
| grapefruit oil folded | FL/FR |
| grapefruit oil folded california | FL/FR |
| grapefruit oil folded florida | FL/FR |
| grapefruit oil replacer | FL/FR |
| grapefruit oil terpeneless | FL/FR |
| grapefruit oil terpenes | FL/FR |
| grapefruit pentanol | FR |
| grapefruit specialty | FR |
| lemon oil residues | FL/FR |
(R)- | mercapto-3-methyl hexan-1-ol | |
| methyl indole-1-carboxylate | FR |
4- | methyl-2-(1-methyl propyl)-1,3-oxathiane | |
1- | methyl-4-methyl ethenyl cyclohexene sulfurized | FL/FR |
| myrmac aldehyde | FR |
(+)- | nootkatone | FL/FR |
wild sweet | orange peel oil west indian | FL/FR |
| philodendron solimoesense specialty | FR |
| rhubafuran | FR |
alpha- | terpinyl methyl ether | FL/FR |
(±)-2,4,8- | trimethyl-7-nonen-2-ol | FL/FR |
| valencene | FL/FR |
| yuzu specialty | FR |
coconut |
delta- | octalactone | FL/FR |
ethereal |
| ethyl acetate | FL/FR |
2- | methyl valeraldehyde | FL/FR |
iso | propyl formate | FL/FR |
fatty |
| allyl octanoate | FL/FR |
floral |
| acetyl tetralin | FR |
| allyl anthranilate | FL/FR |
| amyl anthranilate | FL/FR |
| benzyl isobutyrate | FL/FR |
| bigarade oxide | FR |
| cassis oxime 10% | FR |
| citronellyl acetate | FL/FR |
beta- | damascenone | FL/FR |
| decyl anthranilate | FR |
| dimethyl anthranilate | FL/FR |
2,4- | dimethyl cyclohexyl methyl acetate | FR |
| ethyl anthranilate | FL/FR |
| ethyl ortho-anisate | FL/FR |
| gardenia acetal | FR |
| gardenia amide | FR |
| gardenia decalone | FR |
| gardenia pentyl acetate | FR |
| geranyl propionate | FL/FR |
beta- | ionone | FL/FR |
| linalyl anthranilate | FL/FR |
| magnolia indene | FR |
beta- | naphthyl anthranilate | FL/FR |
| neryl acetate | FL/FR |
| neryl isovalerate | FL/FR |
beta- | ocimene | FL/FR |
| octanal / methyl anthranilate schiff's base | FR |
| peony acetonitrile | FR |
| petitgrain grapefruit oil | FL/FR |
| petitgrain mandarin oil | FL/FR |
| petitgrain mandarin oil terpeneless | FL/FR |
| petitgrain oil fractions | FR |
| phenethyl acetate | FL/FR |
| phenethyl anthranilate | FL/FR |
2- | phenyl propyl isobutyrate | FL/FR |
4- | phenyl-3-buten-2-ol | FL/FR |
| rose butanoate | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| allyl butyrate | FL/FR |
| allyl hexanoate | FL/FR |
| allyl propionate | FL/FR |
| amyl butyrate | FL/FR |
iso | amyl isovalerate | FL/FR |
iso | amyl propionate | FL/FR |
| apple crotonate | FR |
| berry pentadienoate | FL/FR |
| butyl anthranilate | FL/FR |
iso | butyl anthranilate | FL/FR |
iso | butyl isobutyrate | FL/FR |
iso | butyl methyl anthranilate | FL/FR |
| butyl valerate | FL/FR |
(E)- | cinnamyl propionate | FL/FR |
| cyclohexyl anthranilate | FL/FR |
| cyclohexyl carboxylic acid | FL/FR |
| ethyl 2-methyl butyrate | FL/FR |
| ethyl 2-octenoate | FL/FR |
| ethyl 3-hydroxyhexanoate | FL/FR |
| ethyl propionate | FL/FR |
| geranyl methyl tiglate | |
| grape butyrate | FL/FR |
| grape essence | FL/FR |
| grape fragrance | FR |
concord | grape fragrance | FR |
| grapefruit acetal | FR |
3- | hexanone | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
3- | mercaptohexyl acetate | FL/FR |
| methyl 2-methyl valerate | FL/FR |
| methyl anthranilate | FL/FR |
| methyl nonanoate | FL/FR |
| neryl propionate | FL/FR |
(Z)-3- | octen-1-yl propionate | FL/FR |
3- | phenyl propyl isobutyrate | FL/FR |
| plum crotonate | FR |
iso | propyl 2-methyl butyrate | FL/FR |
| propyl heptanoate | FL/FR |
| propyl hexanoate | FL/FR |
| propyl isobutyrate | FL/FR |
| tetrahydrofurfuryl butyrate | FL/FR |
(S)-3- | thiohexanol | |
| tropical indene | FR |
| tropical ionone | FL/FR |
| tropical thiazole | FL/FR |
| tropical trithiane | FL/FR |
grape |
| muscadine fragrance | FR |
green |
2- | butyl-4-methyl-1,3-oxathiane | |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| green carboxylate | FR |
| heptanal dimethyl acetal | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
(E)-2- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl phenyl acetate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
4- | mercapto-5-nonanone | |
(2- | methoxy-1-methyl butyl) benzene | FR |
[(4E,4Z)-5- | methoxy-3-methyl-4-penten-1-yl] benzene | FR |
1- | penten-3-ol | FL/FR |
| terpinyl propionate | FL/FR |
herbal |
6- | acetoxydihydrotheaspirane | FL/FR |
| chrysanthemum ketone | FR |
3- | mercapto-4-heptanone | |
5- | mercapto-6-undecanol | |
5- | mercapto-6-undecanone | |
3- | octyl acetate | FL/FR |
alpha- | terpinyl acetate | FL/FR |
2,4,6- | trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one | |
| viridiflorol | FL/FR |
minty |
| ethyl benzoate | FL/FR |
mushroom |
(S)-(+)-2- | octanol | |
naphthyl |
beta- | naphthyl ethyl ether | FL/FR |
phenolic |
2'- | hydroxyacetophenone | FL/FR |
pulpy |
| grapefruit isolate | FL/FR |
spicy |
| cadinadiene | |
| cinnamyl propionate | FL/FR |
sulfurous |
| buchu mercaptan | FL/FR |
| cassis pentanone | FL/FR |
| ethyl 3-mercaptopropionate | FL/FR |
| grapefruit menthane | FL/FR |
| lychee mercaptan acetate | FL/FR |
| mango thiol | FL/FR |
5- | mercapto-5-methyl-3-hexanone | FL/FR |
4- | methoxy-2-methyl butane thiol | FL/FR |
(S)-1- | methoxy-3-heptane thiol | FL/FR |
| passiflora acetate | FL/FR |
1- | phenethyl mercaptan | FL/FR |
3- | thiohexanol | FL/FR |
S- | tropical 2-thiobutyrate | FL/FR |
4- | tropical oxathiane | FL/FR |
terpenic |
gamma- | terpinene | FL/FR |
tropical |
| genet absolute | FL/FR |
| hexyl 2-methyl-3-pentenoate | FL/FR |
| hotrienol | FL/FR |
| tropical 3-thiobutyrate | FL/FR |
2- | tropical oxathiane | FL/FR |
waxy |
| ethyl decanoate | FL/FR |
| ethyl nonanoate | FL/FR |
| nonyl acetate | FL/FR |
winey |
2- | octyl propionate | |
woody |
| sandal cyclopropane | FL/FR |
yeasty |
2- | octen-4-one | FL/FR |
|
For Flavor |
|
No flavor group found for these |
6- | acetoxydihydrotheaspirane | FL/FR |
| allyl anthranilate | FL/FR |
iso | amyl 3-methyl thiopropionate | FL |
| amyl anthranilate | FL/FR |
iso | butyl methyl anthranilate | FL/FR |
2- | butyl-4-methyl-1,3-oxathiane | |
| cadinadiene | |
(E)- | cinnamyl propionate | FL/FR |
| dihydronootkatone | FL |
| ethyl 3-mercaptopropionate | FL/FR |
| ethyl 3-octenoate | FL |
| ethyl ortho-anisate | FL/FR |
(S)- | grapefruit mercaptan | |
| grapefruit oil c.p. (citrus paradisi var. duncan) italy | |
| grapefruit oil c.p. (citrus paradisi var. duncan) russia | |
| grapefruit oil c.p. (citrus paradisi var. falvedo) | |
| grapefruit oil c.p. (citrus paradisi var. foster) russia | |
| grapefruit oil c.p. (citrus paradisi var. jubilee) russia | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) russia | |
| grapefruit oil c.p. (citrus paradisi var. red blush) | |
| lemon oil residues | FL/FR |
(R)- | mercapto-3-methyl hexan-1-ol | |
3- | mercapto-4-heptanone | |
4- | mercapto-4-methyl-2-pentanol | FL |
4- | mercapto-5-nonanone | |
5- | mercapto-6-undecanol | |
5- | mercapto-6-undecanone | |
3- | mercaptooctanal | FL |
S-( | methyl thio) hexanoate | FL |
4- | methyl-2-(1-methyl propyl)-1,3-oxathiane | |
(S)-(+)-2- | octanol | |
2- | octyl propionate | |
1- | phenethyl mercaptan | FL/FR |
2- | phenyl propyl isobutyrate | FL/FR |
(S)-3- | thiohexanol | |
2,4,6- | trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one | |
S- | tropical 2-thiobutyrate | FL/FR |
| viridiflorol | FL/FR |
acidic |
2- | ethyl butyric acid | FL/FR |
alliaceous |
| allyl propionate | FL/FR |
| dipropyl trisulfide | FL |
| tropical thiazole | FL/FR |
amber |
| sandal cyclopropane | FL/FR |
anise |
| ethyl para-anisate | FL/FR |
bitter |
1-(2-iso | propyl-5-methyl cyclohexyl)-5-(piperidine-1-carbonyl) piperidin-2-one | |
camphoreous |
| bornyl ethyl ether | |
citrus |
beta- | bisabolol | FL/FR |
| citral dimethyl acetal | FL/FR |
| citrus grandis fruit extract | FL/FR |
| citrus grandis peel oil | FL/FR |
| citrus paradisi peel extract | FL/FR |
| citrus paradisi peel oil bergaptene reduced | FL/FR |
| citrus paradisi peel oil washed | FL/FR |
| citrus paradisi peel water | FL/FR |
| dehydronootkatone | FL |
| grapefruit carbonyls | FL/FR |
| grapefruit essence | FL/FR |
pink | grapefruit flavor | FL |
| grapefruit flavor | FL |
| grapefruit green flavor | FL |
| grapefruit juice | FL |
| grapefruit key | FL |
| grapefruit oil | FL/FR |
| grapefruit oil c.p. argentina | FL/FR |
| grapefruit oil c.p. california | FL/FR |
| grapefruit oil c.p. florida | FL/FR |
| grapefruit oil c.p. israel | FL/FR |
| grapefruit oil CO2 extract (citrus paradisi macf. var. falvedo) | FL/FR |
| grapefruit oil folded | FL/FR |
| grapefruit oil folded california | FL/FR |
| grapefruit oil folded florida | FL/FR |
| grapefruit oil replacer | FL/FR |
| grapefruit oil sesquiterpeneless | FL |
| grapefruit oil terpeneless | FL/FR |
| grapefruit oil terpenes | FL/FR |
| lemon carbonyls | FL |
3- | mercaptoheptyl acetate | FL |
1- | methyl-4-methyl ethenyl cyclohexene sulfurized | FL/FR |
(+)- | nootkatone | FL/FR |
wild sweet | orange peel oil west indian | FL/FR |
| petitgrain grapefruit oil | FL/FR |
| petitgrain mandarin oil | FL/FR |
| pomelo essence oil | FL |
| pomelo flavor | FL |
(±)-2,4,8- | trimethyl-7-nonen-2-ol | FL/FR |
| valencene | FL/FR |
coconut |
delta- | octalactone | FL/FR |
earthy |
(±)-2- | mercapto-5-methylheptan-4-one | FL |
ethereal |
| ethyl acetate | FL/FR |
fatty |
| allyl octanoate | FL/FR |
(E,E)-2,4- | dodecadienal | FL |
fermented |
| ethyl 2-thenoate | |
floral |
| cinnamyl propionate | FL/FR |
| citronellyl acetate | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
| hotrienol | FL/FR |
| linalyl anthranilate | FL/FR |
| neryl acetate | FL/FR |
| phenethyl anthranilate | FL/FR |
| tropical ionone | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| allyl hexanoate | FL/FR |
| amyl butyrate | FL/FR |
iso | amyl propionate | FL/FR |
| benzyl isobutyrate | FL/FR |
| berry pentadienoate | FL/FR |
iso | butyl anthranilate | FL/FR |
| butyl anthranilate | FL/FR |
iso | butyl isobutyrate | FL/FR |
| butyl valerate | FL/FR |
| cyclohexyl anthranilate | FL/FR |
| cyclohexyl carboxylic acid | FL/FR |
| dimethyl anthranilate | FL/FR |
| ethyl (E)-2-octenoate | FL |
| ethyl 2-methyl butyrate | FL/FR |
| ethyl 2-octenoate | FL/FR |
| ethyl 3-hydroxyhexanoate | FL/FR |
| ethyl anthranilate | FL/FR |
| ethyl propionate | FL/FR |
| furfuryl butyrate | FL |
| furfuryl isovalerate | FL |
| geranyl methyl tiglate | |
| grape concentrate | FL |
| grape enhancer | FL |
| grape essence | FL/FR |
concord | grape flavor | FL |
green | grape flavor | FL |
red | grape flavor | FL |
white | grape flavor | FL |
muscatine | grape flavor | FL |
| grape flavor | FL |
| grape juice concentrate | FL |
3- | hexanone | FL/FR |
| hexyl 2-methyl-3-pentenoate | FL/FR |
| mango papaya grapefruit flavor | FL |
3- | mercaptohexyl hexanoate | FL |
(S)-1- | methoxy-3-heptane thiol | FL/FR |
| methyl 2-methyl valerate | FL/FR |
| methyl anthranilate | FL/FR |
beta- | naphthyl anthranilate | FL/FR |
| neryl isovalerate | FL/FR |
(Z)-3- | octen-1-yl propionate | FL/FR |
| petitgrain mandarin oil terpeneless | FL/FR |
3- | phenyl propyl isobutyrate | FL/FR |
iso | propyl 2-methyl butyrate | FL/FR |
iso | propyl formate | FL/FR |
| propyl hexanoate | FL/FR |
| propyl isobutyrate | FL/FR |
| rose butanoate | FL/FR |
| tetrahydrofurfuryl butyrate | FL/FR |
4- | tropical oxathiane | FL/FR |
| tropical trithiane | FL/FR |
green |
| allyl butyrate | FL/FR |
iso | amyl isovalerate | FL/FR |
| cassis pentanone | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| grape butyrate | FL/FR |
| heptanal dimethyl acetal | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
(E)-2- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl phenyl acetate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
| neryl propionate | FL/FR |
beta- | ocimene | FL/FR |
3- | octyl acetate | FL/FR |
1- | penten-3-ol | FL/FR |
| terpinyl propionate | FL/FR |
hay |
| genet absolute | FL/FR |
honey |
| phenethyl acetate | FL/FR |
jammy |
| maltyl isobutyrate | FL/FR |
juicy |
| lychee mercaptan acetate | FL/FR |
meaty |
3- | mercapto-2-butanone | FL |
medicinal |
| ethyl benzoate | FL/FR |
musty |
| propionaldehyde | FL |
naphthyl |
2'- | hydroxyacetophenone | FL/FR |
oily |
| tetrahydrofurfuryl propionate | FL |
powdery |
beta- | naphthyl ethyl ether | FL/FR |
pulpy |
| grapefruit isolate | FL/FR |
sulfurous |
| buchu mercaptan | FL/FR |
| grapefruit menthane | FL/FR |
| mango thiol | FL/FR |
5- | mercapto-5-methyl-3-hexanone | FL/FR |
4- | methoxy-2-methyl butane thiol | FL/FR |
| methyl 2-(methyl thio) butyrate | FL |
| methyl thiomethyl butyrate | FL |
3- | thiohexanol | FL/FR |
| tropical 3-thiobutyrate | FL/FR |
terpenic |
gamma- | terpinene | FL/FR |
tropical |
| anacardium occidentale fruit puree | FL |
3- | mercaptohexyl acetate | FL/FR |
3- | mercaptohexyl butyrate | FL |
| passiflora acetate | FL/FR |
2- | tropical oxathiane | FL/FR |
vegetable |
2- | methyl valeraldehyde | FL/FR |
2- | octen-4-one | FL/FR |
waxy |
| ethyl decanoate | FL/FR |
| ethyl nonanoate | FL/FR |
| geranyl propionate | FL/FR |
| nonyl acetate | FL/FR |
4- | phenyl-3-buten-2-ol | FL/FR |
| propyl heptanoate | FL/FR |
| tridecanal | FL/FR |
winey |
| methyl nonanoate | FL/FR |
woody |
beta- | damascenone | FL/FR |
beta- | ionone | FL/FR |
alpha- | terpinyl acetate | FL/FR |
alpha- | terpinyl methyl ether | FL/FR |
|
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
3- | cyclohexene-1-methanethiol, a,a,4-trimethyl- | | grapefruit mercaptan | | grapefruit mercaptan 0.1% in grapefruit oil natural | | grapefruit mercaptan 1% in grapefruit oil natural | | grapefruit mercaptan 1% in PG natural | | grapefruit mercaptan, 1% in grapefruit terpenes | | grapefruit mercaptan, 1% in TEC | | grapefruit mercaptan, para-menthen-8-thiol, 1% in PG | p- | menth-1-en-8-thiol | p- | menth-1-ene-8-thiol | para- | menth-1-ene-8-thiol | 1-p- | menthen-8-thiol | 1-para- | menthen-8-thiol | p- | menthen-8-thiol | p- | menthene thiol | para- | menthene thiol | 1-p- | menthene-8-thiol | 1-para- | menthene-8-thiol | p- | menthene-8-thiol | 1-para- | menthene-8-thiol 0.1% in grapefruit oil, natural | p- | menthene-8-thiol 0.1% PG natural | p- | menthene-8-thiol 1% in d'limonene natural | 1-p- | menthene-8-thiol 1% in P.G. | 1-p- | menthene-8-thiol 40% in p.g. | 1-p- | menthene-8-thiol natural | 1-p- | menthene-8-thiol natural 1% in d'limonene | 1-p- | menthene-8-thiol natural 5% in ethyl alcohol | 1-p- | menthene-8-thiol synthetic 1% in d'limonene | p- | menthenethiol | para- | menthenethiol | 1-p- | menthetn-8-thiol 1% in DPM | 2-(4- | methyl-1-cyclohex-3-enyl)propane-2-thiol | 2-(4- | methylcyclohex-3-en-1-yl)propane-2-thiol | | terpenyl mercaptane 1% limonene | | terpinyl mercaptan | alpha,alpha,4- | trimethyl cyclohex-3-ene-1-methane thiol | alpha,alpha,4- | trimethyl cyclohex-3-ene-1-methanethiol | alpha,alpha,4- | trimethyl-3-cyclohexene-1-methane thiol | a,a,4- | trimethyl-3-cyclohexene-1-methanethiol | alpha,alpha,4- | trimethyl-3-cyclohexene-1-methanethiol | a,a,4- | trimethylcyclohex-3-ene-1-methanethiol |
Articles:
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