Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Assay: | 98.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.97100 to 0.97800 @ 25.00 °C.
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Pounds per Gallon - (est).: | 8.080 to 8.138
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Refractive Index: | 1.43600 to 1.44300 @ 20.00 °C.
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Melting Point: | -65.00 °C. @ 760.00 mm Hg
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Boiling Point: | 175.00 to 177.00 °C. @ 760.00 mm Hg
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Boiling Point: | 61.00 to 62.00 °C. @ 12.00 mm Hg
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Acid Value: | 1.00 max. KOH/g
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Vapor Pressure: | 1.295000 mmHg @ 25.00 °C. (est) |
Flash Point: | 136.00 °F. TCC ( 57.78 °C. )
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logP (o/w): | 2.640 |
Soluble in: |
| alcohol | | water, 453.8 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
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Odor Type: fruity |
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Odor Strength: | medium |
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Substantivity: | 4 hour(s) at 100.00 % |
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| fruity sweet musty ethereal |
Odor Description: at 100.00 %. | fruity sweet musty ethereal Luebke, William tgsc, (1989) |
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| solvent fruity sweet banana apple |
Odor Description:
| Solvent-like and fruity sweet with banana and apple nuances Mosciano, Gerard P&F 15, No. 1, 19, (1990) |
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Flavor Type: solvent |
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| solvent cooling sweet banana apple |
Taste Description: at 30.00 ppm. | Solventy and slightly cooling with sweet banana and apple notes Mosciano, Gerard P&F 15, No. 1, 19, (1990) |
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Odor and/or flavor descriptions from others (if found). |
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Moellhausen |
CYCLOHEXYL ACETATE |
Odor Description: | strongly fruity, banana-like |
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Prodasynth |
CYCLOHEXYL ACETATE (> 98%) |
Odor Description: | FRUIT,SWEET,MUSTY,ETHEREAL,CHEMICAL |
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Cosmetic Information:
Suppliers:
Augustus Oils |
Cyclo Hexyl Acetate
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Services |
Berjé |
Cyclo Hexyl Acetate
|
Media |
Creatingperfume.com |
Cyclohexyl Acetate 50
Odor: strongly fruity, banana-like |
Elan Inc. |
CYCLOHEXYL ACETATE
FCC, Kosher |
EMD Millipore |
For experimental / research use only. |
Cyclohexyl Acetate
|
Ernesto Ventós |
CYCLOHEXYL ACETATE
|
Global Essence |
Cyclohexyl Acetate
|
Grau Aromatics |
CYCLOHEXYL-ACETATE
NI, Kosher |
Inoue Perfumery |
CYCLOHEXYL ACETATE
|
Lluch Essence |
CICLOHEXYL ACETATE
|
M&U International |
CYCLOHEXYL ACETATE
|
Miltitz Aromatics |
Cyclohexyl Acetate
|
Moellhausen |
CYCLOHEXYL ACETATE
Odor: strongly fruity, banana-like |
Penta International |
CYCLOHEXYL ACETATE
|
Prodasynth |
CYCLOHEXYL ACETATE
(> 98%) Odor: FRUIT,SWEET,MUSTY,ETHEREAL,CHEMICAL |
R C Treatt & Co Ltd |
Cyclohexyl Acetate
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Reincke & Fichtner |
Cyclohexyl Acetate
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Santa Cruz Biotechnology |
For experimental / research use only. |
Cyclohexyl Acetate
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Sigma-Aldrich |
Cyclohexyl acetate, ≥98%, FG
Odor: musty; fruity; fatty; sweet. |
Certified Food Grade Products |
SRS Aromatics |
CYCLO HEXYL ACETATE
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Synerzine |
Cyclohexyl Acetate
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TCI AMERICA |
For experimental / research use only. |
Cyclohexyl Acetate >99.0%(GC)
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Ungerer & Company |
Cyclo Hexyl Acetate
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Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 38 - Irritating to skin. S 02 - Keep out of the reach of children. S 24 - Avoid contact with skin. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 28 - After contact with skin, wash immediately with plenty of water. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Human Experience: |
4 % solution: no irritation or sensitization. |
Oral/Parenteral Toxicity: |
oral-rat LD50 6730 ul/kg Toxicology and Applied Pharmacology. Vol. 28, Pg. 313, 1974.
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Dermal Toxicity: |
skin-rabbit LD50 10 ml/kg Toxicology and Applied Pharmacology. Vol. 28, Pg. 313, 1974.
subcutaneous-cat LDLo 800 mg/kg Archiv fuer Hygiene. Vol. 78, Pg. 260, 1913.
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Inhalation Toxicity: |
inhalation-human TCLo 3000 mg/m3/45M LUNGS, THORAX, OR RESPIRATION: OTHER CHANGES
SENSE ORGANS AND SPECIAL SENSES: CONJUNCTIVE IRRITATION: EYE Archiv fuer Hygiene. Vol. 78, Pg. 260, 1913.
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Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for cyclohexyl acetate usage levels up to: | | 5.0000 % in the fragrance concentrate.
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Maximised Survey-derived Daily Intakes (MSDI-EU): | 12.00 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 10.00 (μg/capita/day) |
Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 110.00000 |
beverages(nonalcoholic): | - | 20.00000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 15.00000 |
fruit ices: | - | 15.00000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 100.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s): |
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf |
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 51, (FGE.51)[1] - Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) and structurally related to alicyclic ketones, secondary alcohols and related esters evaluated by EFSA in FGE.09 (2004) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food View page or View pdf |
Flavouring Group Evaluation 9, Revision 1: (FGE.09 Rev1)[1] - Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical groups 8 and 30, and an ester of a phenol carboxylic acid from chemical group 25 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food View page or View pdf |
Flavouring Group Evaluation 9, Revision 2 (FGE.09Rev2): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 51, Revision 1 (FGE.51Rev1): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by the JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev3 (2011) View page or View pdf |
Flavouring Group Evaluation 51, Revision 2 (FGE.51Rev2): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev6 (2015) View page or View pdf |
Safety and efficacy of secondary alicyclic saturated and unsaturated alcohols, ketones, ketals and esters with ketals containing alicyclic alcohols or ketones and esters containing secondary alicyclic alcohols from chemical group 8 when used as flavourings for all animal species View page or View pdf |
EPI System: | View |
NIOSH International Chemical Safety Cards: | search |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 622-45-7 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 12146 |
National Institute of Allergy and Infectious Diseases: | Data |
WISER: | UN 2243 |
WGK Germany: | 1 |
| cyclohexyl acetate |
Chemidplus: | 0000622457 |
EPA/NOAA CAMEO: | hazardous materials |
RTECS: | 622-45-7 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| acetic acid cyclohexyl ester | | acetic acid, cyclohexyl ester | | adronal acetate | | cyclo hexyl acetate | | cyclohexane acetate | | cyclohexanol acetate | | cyclohexanyl acetate | | cyclohexyl acetate FCC | | cyclohexyl-acetate | | hexalin acetate |
Articles:
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