CAS Number: | 4674-50-4 | 3D/inchi
|
ECHA EINECS - REACH Pre-Reg: | 225-124-4 |
FDA UNII: | IZ2Y119N4J |
Nikkaji Web: | J14.286G |
Beilstein Number: | 4676969 |
MDL: | MFCD00036591 |
CoE Number: | 11164 |
XlogP3-AA: | 3.90 (est) |
Molecular Weight: | 218.33954000 |
Formula: | C15 H22 O |
BioActivity Summary: | listing |
NMR Predictor: | Predict (works with chrome, Edge or firefox) |
Also(can) Contains: | dihydronootkatone 3.00% to 4.00% |
EFSA/JECFA Comments: | At least 93%; secondary component 3-4% dihydronootkatone. (EFSA)
(+)-Nootkatone which refers to the (4R,4aS,6R)-isomer (EFFA, 2014). According to JECFA: Min. assay value is ”93 %” and secondary components ”2-3 % dihydronootkatone”. |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | white crystals (est) |
Assay: | 93.00 to 100.00 % sum of isomers
|
Food Chemicals Codex Listed: | No |
Specific Gravity: | 1.00300 to 1.03200 @ 25.00 °C.
|
Pounds per Gallon - (est).: | 8.346 to 8.587
|
Refractive Index: | 1.51000 to 1.52300 @ 20.00 °C.
|
Melting Point: | 32.00 to 37.00 °C. @ 760.00 mm Hg
|
Boiling Point: | 125.00 to 130.00 °C. @ 0.50 mm Hg
|
Boiling Point: | 73.00 to 103.00 °C. @ 0.80 mm Hg
|
Acid Value: | 3.00 max. KOH/g
|
Vapor Pressure: | 0.000358 mmHg @ 25.00 °C. (est) |
Flash Point: | > 200.00 °F. TCC ( > 93.33 °C. )
|
logP (o/w): | 3.840 (est) |
Soluble in: |
| alcohol | | dipropylene glycol | | water, very slightly | | water, 2.375 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
|
Odor Type: citrus |
|
Odor Strength: | medium |
|
Substantivity: | 236 hour(s) at 20.00 % in dipropylene glycol |
|
| grapefruit peel citrus gardenia woody |
Odor Description: at 100.00 %. | grapefruit peel citrus gardenia woody Luebke, William tgsc, (1988) |
|
| grapefruit citrus orange sweet peely woody |
Odor Description:
| Grapefruit, citrus, orange, sweet peely with a woody nuance Mosciano, Gerard P&F 15, No. 3, 51, (1990) |
|
|
Flavor Type: citrus |
|
| grapefruit citrus orange bitter |
Taste Description: at 20.00 ppm. | Grapefruit, citrus, orange and bitter Mosciano, Gerard P&F 15, No. 3, 51, (1990) |
|
Odor and/or flavor descriptions from others (if found). |
|
Bedoukian Research |
NOOTKATONE ≥86.0%, Kosher |
Odor Description: | characteristic grapefruit, citrus This material is NOT to be used as a fragrance ingredient. |
Taste Description: | grapefruit Used extensively in grapefruit and other citrus flavors. |
|
Bedoukian Research |
NOOTKATONE CRYSTALS ≥98.0%, Kosher |
Odor Description: | bright, characteristically grapefruit Strongly fresh, green, grapefruit, woody, slightly herbal, fruity. Effective at low levels. |
Taste Description: | Citrus bitterness associated with grapefruit Adds bitter notes to grapefruit and other citrus flavors. |
|
Bedoukian Research |
NOOTKATONE 50.0%, Kosher |
Odor Description: | A characteristic grapefruit odor with a cedar undertone This material is NOT to be used as a fragrance ingredient. |
Taste Description: | grapefruit Used extensively in grapefruit and other citrus flavors. |
|
Moellhausen |
NOOTKATONE 84% |
Odor Description: | citrus, grapefruit, slightly woody |
Taste Description: | citrus, grapefruit, orange, bitter |
|
IFF |
Nootkatone 50-60% |
Odor Description: | Extremely powerful citrus, grapefruit aroma with a woody top note |
|
IFF |
Nootkatone Min. 90% |
Odor Description: | Extremely powerful citrus, grapefruit aroma with a woody top note |
|
IFF |
Nootkatone Crystals |
Odor Description: | Extremely powerful citrus, grapefruit aroma with a woody top note |
|
IFF |
Nootkatone Natural Ex Grapefruit |
Odor Description: | Extremely powerful citrus, grapefruit |
|
IFF |
Nootkatone Natural Crystals |
Odor Description: | Extremely powerful citrus, grapefruit |
|
FCI SAS |
eveNOOTKATONE 85 TM |
Odor Description: | Grapefruit peel, Citrus, Gardenia, Woody |
|
|
Cosmetic Information:
Suppliers:
Alfa Biotechnology |
For experimental / research use only. |
Nootkatone, (+)- 97%
|
Ambles Nature et Chimie |
NOOTKATONE NAT 93 %
|
Artiste |
Nootkatone 50%, Natural
|
Astral Extracts |
Nootkatone (60%-65%)
|
Augustus Oils |
Nootkatone 50%
|
Services |
Augustus Oils |
Nootkatone 80%
|
Axxence Aromatic |
NOOTKATONE 85%, Natural
Kosher |
Sustainability |
Bedoukian Research |
NOOTKATONE CRYSTALS
≥98.0%, Kosher Odor: bright, characteristically grapefruit Use: Strongly fresh, green, grapefruit, woody, slightly herbal, fruity. Effective at low levels. Flavor: Citrus bitterness associated with grapefruit Adds bitter notes to grapefruit and other citrus flavors. |
Berjé |
Nootketone
|
Media |
BOC Sciences |
For experimental / research use only. |
Nootkatone (crystals 98+%)
|
Citrus and Allied Essences |
Nootkatone 50% (ex-grapefruit oil) (natural)
|
Market Report |
Citrus and Allied Essences |
Nootkatone 65/70% (ex grapefruit oil) (natural)
|
Citrus and Allied Essences |
Nootkatone 65/70%
|
Citrus and Allied Essences |
Nootkatone 98%
|
Coompo |
For experimental / research use only. |
Nootkatone from Plants ≥96%
|
Cvista |
Nootkatone, ex citrus (Purity: 50%)
|
Cvista |
Nootkatone, ex grapefruit (Purity 50%)
|
ECSA Chemicals |
NOOTKATONE 98%
|
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY |
Ernesto Ventós |
NATURAL NOOTKATONE 50-60% IFF
|
Ernesto Ventós |
NATURAL NOOTKATONE 95% IFF
|
Ernesto Ventós |
NOOTKATONE 60%
|
Ernesto Ventós |
NOOTKATONE 80-85% IFF
|
Ernesto Ventós |
NOOTKATONE 95% IFF
|
Ernesto Ventós |
NOOTKATONE NATURAL 70-80% IFF
|
Ernesto Ventós |
NOOTKATONE NATURAL 80-85% IFF
|
Ernesto Ventós |
NOOTKATONE NATURAL 93% IFF
|
Ernesto Ventós |
NOOTKATONE NATURAL 98% IFF CRYSTALS
|
Ernesto Ventós |
NOOTKATONE NATURAL 98%
|
Ernesto Ventós |
NOOTKATONE NI 85%
|
Ernesto Ventós |
NOOTKATONE NI 98%
Odor: GRAPEFRUIT, WOODY |
Evolva |
Nootkatone
Flavor: characteristic Through Allylix’ proprietary technology platform, the company can produce sesquiterpenes at a tenth or less of the cost of naturally extracted materials. Allylix has identified a number of sesquiterpene flavors and fragrances where low cost supply would significantly broaden use in a range of applications, including foods, personal care and household products. |
Excellentia International |
Nootkatone Natural
|
ExtraSynthese |
For experimental / research use only. |
Nootkatone (GC) ≥95%
|
FCI SAS |
eveNOOTKATONE 85 TM
Odor: Grapefruit peel, Citrus, Gardenia, Woody |
FCI SAS |
eveNOOTKATONE 98 TM
Odor: Grapefruit peel, Citrus, Gardenia, Woody |
Fleurchem |
nootkatone natural
|
Florida Chemical |
Nootkatone
|
Florida Worldwide Citrus Products |
Nootkatone 50% - ex grapefruit
|
Frutarom |
NOOTKATONE EX VALENCENE 50%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
CBD Offering |
Frutarom |
NOOTKATONE EX VALENCENE 60%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
Frutarom |
NOOTKATONE EX VALENCENE 86%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
Frutarom |
NOOTKATONE EX VALENCENE 98%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone 50-60%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone 60-70%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone 70-80%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone 80-85%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone 85-87%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone Crystals
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
NOOTKATONE EX VALENCENE 50%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
NOOTKATONE EX VALENCENE 60%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
NOOTKATONE EX VALENCENE 86%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
NOOTKATONE EX VALENCENE 98%
KOSHER Flavor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone Min. 90%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone Min. 95%
Odor: Extremely powerful citrus, grapefruit aroma with a woody top note |
IFF |
Nootkatone Natural 50-60%
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural 60-70%
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural 70-80%
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural 80-85%
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural 85-87%
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural Crystals
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural Ex Grapefruit
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural Min. 93%
Odor: Extremely powerful citrus, grapefruit |
IFF |
Nootkatone Natural Min. 95%
Odor: Extremely powerful citrus, grapefruit |
Indukern F&F |
NOOTKATONE 50-60% EX-VALENCENE
Odor: GRAPEFRUIT, WOODY |
Indukern F&F |
NOOTKATONE 60-70% EX-VALENCENE
Odor: CITRUS, GRAPEFRUIT, WOODY |
Indukern F&F |
NOOTKATONE 80-85% EX-VALENCENE
Odor: CITRUS, GRAPEFRUIT |
Isobionics |
Natural Nootkatone
Flavor: citrus, grapefruit-like, slightly woody Nootkatone is mainly used in flavours for the beverage industry (Grapefruit) and in fragrances
Isobionics offers 5 qualities of Nootkatone with a minimal purity of 70%, 80%, 95% and 98%.
Nootkatone is certified to be Kosher & Halal and Foodgrade. |
Jiangyin Healthway |
Nootkanone
|
New functional food ingredients |
Jiangyin Healthway |
Nootkatone
|
Lluch Essence |
NOOTKATONE CRYST. 98%
|
Lluch Essence |
NOOTKATONE CRYSTAL NATURAL 98%
|
Lluch Essence |
NOOTKATONE NATURAL 50-60%HKFAPC
|
M&U International |
NOOTKATONE 86%
|
M&U International |
Nootkatone 98%
|
Moellhausen |
NOOTKATONE 70% NAT.
|
Moellhausen |
NOOTKATONE 84%
Odor: citrus, grapefruit, slightly woody Flavor: citrus, grapefruit, orange, bitter |
Moellhausen |
NOOTKATONE 98%
|
O'Laughlin Industries |
NOOTKATONE 50
|
O'Laughlin Industries |
NOOTKATONE 60
|
O'Laughlin Industries |
NOOTKATONE 75
|
O'Laughlin Industries |
NOOTKATONE 80
|
O'Laughlin Industries |
NOOTKATONE 86
|
O'Laughlin Industries |
NOOTKATONE 98
|
O'Laughlin Industries |
NOOTKATONE
|
Penta International |
NOOTKATONE 65-70%
|
Penta International |
NOOTKATONE 98% CRYSTALS
|
Penta International |
NOOTKATONE DISTILLED 50%
|
Penta International |
NOOTKATONE EX VALENCENE 85%
|
Penta International |
NOOTKATONE EX-CITRUS 50% NATURAL
|
Penta International |
NOOTKATONE EX-CITRUS 60-70% NATURAL
|
Penta International |
NOOTKATONE EX-VALENCENE 95%
|
Penta International |
NOOTKATONE NATURAL EX-CITRUS 70 - 80%
|
Penta International |
NOOTKATONE-55/60%
|
Prodasynth |
NOOTKATONE 80%, NATURAL
(> 80%) |
Prodasynth |
NOOTKATONE PURE, NATURAL
(> 98%) Odor: GRAPEFRUIT, CITRUS, WOODY |
R C Treatt & Co Ltd |
Nootkatone 65-70% Ex Grapefruit Natural
|
Reincke & Fichtner |
Nootkatone natural
|
Reincke & Fichtner |
Nootkatone
|
Sigma-Aldrich |
Nootkatone, ≥98%, FG
|
Certified Food Grade Products |
Synerzine |
NOOTKATONE 50%, NATURAL
|
Taytonn ASCC |
Nootkatone 85 - 87%
|
TCI AMERICA |
For experimental / research use only. |
(+)-Nootkatone >97.0%(GC)
|
The Lermond Company |
NOOTKATONE 60%
|
Vigon International |
NOOTKATONE 65-70%
|
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-rat LD50 > 8000 mg/kg
oral-mouse LD50 2000 - 4000 mg/kg
|
Dermal Toxicity: |
skin-rabbit LD50 > 3000 mg/kg
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
IFRA Critical Effect: | Dermal sensitization |
IFRA Purity Specification: | min. 98% |
IFRA fragrance material specification: | | Nootkatone used as a fragrance ingredient should be at least 98% pure, with a melting point of at least 32°C. Lower purity grades may not be used as a fragrance ingredient.
Methods for the determination of purity of nootkatone are provided on the IFRA website |
IFRA: | View Standard |
Recommendation for (+)-nootkatone usage levels up to: | | 2.0000 % in the fragrance concentrate.
|
|
Maximised Survey-derived Daily Intakes (MSDI-EU): | 130.00 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 20.00 (μg/capita/day) |
Threshold of Concern: | 540 (μg/person/day) |
Structure Class: | II |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 4 |
Click here to view publication 4 |
| average usual ppm | average maximum ppm |
baked goods: | - | - |
beverages(nonalcoholic): | - | 10.00000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | - |
fruit ices: | - | - |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 10.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s): |
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf |
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 213: alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.7 of FGE.19 View page or View pdf |
List of apha, beta-Unsaturated Aldehydes and Ketones representative of FGE.19 substances for Genotoxicity Testing [1] - Statement of the Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 73, Revision 3 (FGE.73Rev3): Consideration of alicyclic alcohols, aldehydes, acids and related esters evaluated by JECFA (59th and 63rd meeting) structurally related to primary saturated or unsaturated alicyclic alcohols, aldehydes, acids and esters evaluated by EFSA in FGE.12Rev4 (2013) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 9, Revision 5 (FGE.09Rev5): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 87, Revision 2 (FGE.87Rev2): Consideration of bicyclic secondary alcohols, ketones and related esters evaluated by JECFA (63rd meeting) structurally related to bicyclic secondary alcohols, ketones and related esters evaluated by EFSA in FGE.47Rev1 (2008) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 213, Revision 2 (FGE.213Rev2): Consideration of genotoxic potential for a,ß-unsaturated alicyclic ketones and precursors from chemical subgroup 2.7 of FGE.19 View page or View pdf |
Safety and efficacy of secondary alicyclic saturated and unsaturated alcohols, ketones, ketals and esters with ketals containing alicyclic alcohols or ketones and esters containing secondary alicyclic alcohols from chemical group 8 when used as flavourings for all animal species View page or View pdf |
Safety of 31 flavouring compounds belonging to different chemical groups when used as feed additives for all animal species View page or View pdf |
EPI System: | View |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 4674-50-4 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 1268142 |
National Institute of Allergy and Infectious Diseases: | Data |
WGK Germany: | 2 |
| (4R,4aS,6R)-4,4a-dimethyl-6-prop-1-en-2-yl-3,4,5,6,7,8-hexahydronaphthalen-2-one |
Chemidplus: | 0004674504 |
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
| ethyl 2-thenoate | |
2- | ethyl-N-methyl-N-(3-methyl phenyl) butyramide | FR |
1-(2-iso | propyl-5-methyl cyclohexyl)-5-(piperidine-1-carbonyl) piperidin-2-one | |
aldehydic |
| agrumen nitrile | FR |
| citrus carbaldehyde | FR |
| decanal (aldehyde C-10) | FL/FR |
| dodecanal (aldehyde C-12 lauric) | FL/FR |
2- | methyl undecanal (aldehyde C-12 mna) | FL/FR |
| nonanal (aldehyde C-9) | FL/FR |
| octanal (aldehyde C-8) | FL/FR |
| tridecanal | FL/FR |
anise |
| anise seed oil | FL/FR |
sweet | fennel seed oil | FL/FR |
anisic |
| ethyl para-anisate | FL/FR |
balsamic |
iso | amyl benzoate | FL/FR |
| amyris wood oil | FL/FR |
siam | benzoin resinoid | FL/FR |
| benzophenone | FR |
| benzyl cinnamate | FL/FR |
| benzyl salicylate | FL/FR |
| cinnamyl alcohol | FL/FR |
| clover nitrile | FR |
| ethyl cinnamate | FL/FR |
| fir needle oil siberia | FL/FR |
| methyl (E)-cinnamate | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
berry |
| raspberry ketone methyl ether | FL/FR |
camphoreous |
| bornyl ethyl ether | |
| strawberry furanone | FL/FR |
citronella |
4,8- | dimethyl-7-nonen-2-ol | FR |
citrus |
| benzyl anthranilate | FR |
| bergamot oil bergaptene reduced italy | FL/FR |
beta- | bisabolol | FL/FR |
| citral | FL/FR |
| citral dimethyl acetal | FL/FR |
| citronellyl nitrile | FR |
| citrus grandis fruit extract | FL/FR |
| citrus grandis fruit water | FR |
| citrus grandis peel | FL/FR |
| citrus grandis peel extract | FR |
| citrus grandis peel oil | FL/FR |
| citrus grandis peel powder | FL/FR |
| citrus paradisi peel | |
| citrus paradisi peel extract | FL/FR |
| citrus paradisi peel oil bergaptene reduced | FL/FR |
| citrus paradisi peel oil washed | FL/FR |
| citrus paradisi peel water | FL/FR |
| dihydromyrcenol | FL/FR |
| dimethyl octenone | FR |
2,4- | dimethyl-3-cyclohexene-1-methanyl acetate | FR |
| grapefruit carbonyls | FL/FR |
| grapefruit essence | FL/FR |
| grapefruit fragrance | FR |
| grapefruit indene | FR |
(S)- | grapefruit mercaptan | |
| grapefruit mercaptan | FL/FR |
| grapefruit nitrile | FR |
| grapefruit oil | FL/FR |
| grapefruit oil c.p. (citrus paradisi var. duncan) italy | |
| grapefruit oil c.p. (citrus paradisi var. duncan) russia | |
| grapefruit oil c.p. (citrus paradisi var. falvedo) | |
| grapefruit oil c.p. (citrus paradisi var. foster) russia | |
| grapefruit oil c.p. (citrus paradisi var. jubilee) russia | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) russia | |
| grapefruit oil c.p. (citrus paradisi var. red blush) | |
| grapefruit oil c.p. argentina | FL/FR |
| grapefruit oil c.p. california | FL/FR |
| grapefruit oil c.p. florida | FL/FR |
| grapefruit oil c.p. israel | FL/FR |
| grapefruit oil CO2 extract (citrus paradisi macf. var. falvedo) | FL/FR |
| grapefruit oil folded | FL/FR |
| grapefruit oil folded california | FL/FR |
| grapefruit oil folded florida | FL/FR |
| grapefruit oil replacer | FL/FR |
| grapefruit oil terpeneless | FL/FR |
| grapefruit oil terpenes | FL/FR |
| grapefruit pentanol | FR |
| grapefruit specialty | FR |
| lemon oil c.p. california | FL/FR |
| lemon oil residues | FL/FR |
| lemongrass oil | FL/FR |
| lime oil distilled mexico | FL/FR |
dextro- | limonene | FL/FR |
| litsea cubeba fruit oil | FL/FR |
| mandarin oil (citrus reticulata var. ponkan) | FL/FR |
(R)- | mercapto-3-methyl hexan-1-ol | |
| methyl heptenone | FL/FR |
| methyl indole-1-carboxylate | FR |
4- | methyl-2-(1-methyl propyl)-1,3-oxathiane | |
1- | methyl-4-methyl ethenyl cyclohexene sulfurized | FL/FR |
| myrmac aldehyde | FR |
blood | orange oil italy | FL/FR |
bitter | orange peel oil brazil | FL/FR |
sweet | orange peel oil c.p. brazil | FL/FR |
bitter | orange peel oil terpeneless | FL/FR |
wild sweet | orange peel oil west indian | FL/FR |
| philodendron solimoesense specialty | FR |
| rhubafuran | FR |
| tangerine oil america | FL/FR |
alpha- | terpinyl methyl ether | FL/FR |
| tetrahydromyrcenol | FR |
(±)-2,4,8- | trimethyl-7-nonen-2-ol | FL/FR |
| valencene | FL/FR |
| yuzu specialty | FR |
ethereal |
| ethyl acetate | FL/FR |
2- | methyl valeraldehyde | FL/FR |
fatty |
| decanol | FL/FR |
floral |
| acetyl tetralin | FR |
| allyl anthranilate | FL/FR |
| amyl anthranilate | FL/FR |
alpha- | amyl cinnamaldehyde | FL/FR |
iso | amyl salicylate | FL/FR |
| benzyl acetate | FL/FR |
| benzyl alcohol | FL/FR |
| benzyl isobutyrate | FL/FR |
| bigarade oxide | FR |
| bois de rose oil brazil | FL/FR |
| cassis oxime 10% | FR |
| citronellyl acetate | FL/FR |
| coriander seed oil | FL/FR |
| cyclamen aldehyde | FL/FR |
| cyclohexyl ethyl alcohol | FL/FR |
beta- | damascenone | FL/FR |
| decyl anthranilate | FR |
| dimethyl anthranilate | FL/FR |
2,4- | dimethyl cyclohexyl methyl acetate | FR |
| ethyl anthranilate | FL/FR |
| ethyl ortho-anisate | FL/FR |
| ethyl phenyl acetate | FL/FR |
| floral pyranol | FR |
| gardenia acetal | FR |
| gardenia amide | FR |
| gardenia decalone | FR |
| gardenia pentyl acetate | FR |
| geraniol | FL/FR |
| geranium oil bourbon | FL/FR |
| geranyl acetate | FL/FR |
(E)- | geranyl acetone | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| ho leaf oil | FR |
| leerall | FR |
| linalool | FL/FR |
laevo- | linalool | FL/FR |
| linalool oxide | FL/FR |
| linalyl anthranilate | FL/FR |
| magnolia indene | FR |
| methyl dihydrojasmonate | FL/FR |
| mimosa absolute france | FL/FR |
| muguet octadienol | FR |
beta- | naphthyl anthranilate | FL/FR |
beta- | naphthyl methyl ketone | FL/FR |
| nerol | FL/FR |
| neroli oil bigarde | FL/FR |
| neryl acetate | FL/FR |
| neryl isovalerate | FL/FR |
| nonanol | FL/FR |
| ocean propanal | FL/FR |
| octanal / methyl anthranilate schiff's base | FR |
bitter | orangeflower absolute morocco | FL/FR |
| orris pyridine 25% IPM | FR |
| peony acetonitrile | FR |
| petitgrain grapefruit oil | FL/FR |
| petitgrain mandarin oil | FL/FR |
| petitgrain mandarin oil terpeneless | FL/FR |
| petitgrain oil paraguay | FL/FR |
| phenethyl acetate | FL/FR |
| phenethyl anthranilate | FL/FR |
| phenethyl isobutyrate | FL/FR |
| phenethyl propionate | FL/FR |
4- | phenyl-3-buten-2-ol | FL/FR |
| tetrahydrolinalool | FL/FR |
| violet methyl carbonate | FR |
| ylang ylang flower oil | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| allyl amyl glycolate | FR |
| allyl cyclohexyl propionate | FL/FR |
| allyl hexanoate | FL/FR |
iso | amyl acetate | FL/FR |
iso | amyl butyrate | FL/FR |
| apple crotonate | FR |
| benzyl propionate | FL/FR |
| butyl anthranilate | FL/FR |
iso | butyl anthranilate | FL/FR |
(E)- | cinnamyl propionate | FL/FR |
| cyclohexyl anthranilate | FL/FR |
(E)-alpha- | damascone | FL/FR |
gamma- | decalactone | FL/FR |
| diethyl malonate | FL/FR |
| ethyl 2-methyl butyrate | FL/FR |
| ethyl 3-hydroxyhexanoate | FL/FR |
| ethyl acetoacetate | FL/FR |
| ethyl butyrate | FL/FR |
| ethyl heptanoate | FL/FR |
| ethyl propionate | FL/FR |
| grape butyrate | FL/FR |
| grape essence | FL/FR |
concord | grape fragrance | FR |
| grape fragrance | FR |
| grapefruit acetal | FR |
| green acetate | FR |
| heptyl isobutyrate | FL/FR |
3- | hexanone | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
| hexyl acetate | FL/FR |
| hexyl isovalerate | FL/FR |
| methyl 2-methyl valerate | FL/FR |
| methyl anthranilate | FL/FR |
| neryl propionate | FL/FR |
(Z)-3- | octen-1-yl propionate | FL/FR |
3- | phenyl propyl isobutyrate | FL/FR |
| propyl heptanoate | FL/FR |
(S)-3- | thiohexanol | |
| tropical trithiane | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
grape |
| muscadine fragrance | FR |
green |
2- | butyl-4-methyl-1,3-oxathiane | |
| cortex pyridine | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| galbanum oil | FL/FR |
| green carboxylate | FR |
(Z)-3- | hexen-1-ol | FL/FR |
(Z)-3- | hexen-1-yl acetate | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
(E)-2- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl propionate | FL/FR |
(Z)-3- | hexen-1-yl tiglate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
2,4- | ivy carbaldehyde | FL/FR |
(Z)- | leaf acetal | FL/FR |
| melon nonenoate | FL/FR |
4- | mercapto-5-nonanone | |
(2- | methoxy-1-methyl butyl) benzene | FR |
[(4E,4Z)-5- | methoxy-3-methyl-4-penten-1-yl] benzene | FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
| styralyl acetate | FL/FR |
hay |
| beeswax absolute | FL/FR |
herbal |
6- | acetoxydihydrotheaspirane | FL/FR |
| cardamom liquid resin | FR |
| carum carvi fruit oil | FL/FR |
| chrysanthemum ketone | FR |
| clary sage oil france | FL/FR |
| lavender absolute bulgaria | FL/FR |
| linalyl acetate | FL/FR |
3- | mercapto-4-heptanone | |
5- | mercapto-6-undecanol | |
5- | mercapto-6-undecanone | |
3- | octyl acetate | FL/FR |
alpha- | terpinyl acetate | FL/FR |
2,4,6- | trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one | |
licorice |
(E)- | anethol | FL/FR |
melon |
| melon heptenal | FL/FR |
| watermelon ketone | FR |
minty |
| ethyl benzoate | FL/FR |
mossy |
| veramoss (IFF) | FR |
mushroom |
(S)-(+)-2- | octanol | |
naphthyl |
beta- | naphthyl ethyl ether | FL/FR |
powdery |
para- | anisyl acetate | FL/FR |
para- | anisyl alcohol | FL/FR |
pulpy |
| grapefruit isolate | FL/FR |
spicy |
| cassia bark oil china | FL/FR |
| cinnamyl propionate | FL/FR |
black | currant bud absolute | FL/FR |
| elettaria cardamomum seed oil | FL/FR |
sulfurous |
| ethyl 3-mercaptopropionate | FL/FR |
| grapefruit menthane | FL/FR |
5- | mercapto-5-methyl-3-hexanone | FL/FR |
4- | methoxy-2-methyl butane thiol | FL/FR |
3- | thiohexanol | FL/FR |
4- | tropical oxathiane | FL/FR |
terpenic |
| juniperus communis fruit oil | FL/FR |
alpha- | terpineol | FL/FR |
tonka |
| tonka bean absolute | FR |
vanilla |
| ethyl vanillin | FL/FR |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
| vanillin | FL/FR |
| vanillyl acetate | FL/FR |
waxy |
| ethyl decanoate | FL/FR |
| ethyl nonanoate | FL/FR |
| octanol | FL/FR |
winey |
2- | octyl propionate | |
woody |
| gurjun balsam oil | FR |
| patchouli ethanone | FR |
| santall | FR |
(Z)- | woody amylene | FR |
|
For Flavor |
|
No flavor group found for these |
6- | acetoxydihydrotheaspirane | FL/FR |
| allyl anthranilate | FL/FR |
| amyl anthranilate | FL/FR |
2- | butyl-4-methyl-1,3-oxathiane | |
(E)- | cinnamyl propionate | FL/FR |
| dihydronootkatone | FL |
| ethyl 3-mercaptopropionate | FL/FR |
| ethyl ortho-anisate | FL/FR |
(S)- | grapefruit mercaptan | |
| grapefruit oil c.p. (citrus paradisi var. duncan) italy | |
| grapefruit oil c.p. (citrus paradisi var. duncan) russia | |
| grapefruit oil c.p. (citrus paradisi var. falvedo) | |
| grapefruit oil c.p. (citrus paradisi var. foster) russia | |
| grapefruit oil c.p. (citrus paradisi var. jubilee) russia | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) | |
| grapefruit oil c.p. (citrus paradisi var. marsh seedless) russia | |
| grapefruit oil c.p. (citrus paradisi var. red blush) | |
| lemon oil residues | FL/FR |
(R)- | mercapto-3-methyl hexan-1-ol | |
3- | mercapto-4-heptanone | |
4- | mercapto-4-methyl-2-pentanol | FL |
4- | mercapto-5-nonanone | |
5- | mercapto-6-undecanol | |
5- | mercapto-6-undecanone | |
3- | mercaptooctanal | FL |
| methyl (E)-cinnamate | FL/FR |
4- | methyl-2-(1-methyl propyl)-1,3-oxathiane | |
(S)-(+)-2- | octanol | |
2- | octyl propionate | |
(S)-3- | thiohexanol | |
2,4,6- | trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one | |
aldehydic |
| nonanal (aldehyde C-9) | FL/FR |
| octanal (aldehyde C-8) | FL/FR |
anise |
(E)- | anethol | FL/FR |
| anise seed oil | FL/FR |
| ethyl para-anisate | FL/FR |
sweet | fennel seed oil | FL/FR |
balsamic |
siam | benzoin resinoid | FL/FR |
| benzyl salicylate | FL/FR |
| ethyl cinnamate | FL/FR |
| fir needle oil siberia | FL/FR |
berry |
| heptyl isobutyrate | FL/FR |
| raspberry ketone methyl ether | FL/FR |
bitter |
1-(2-iso | propyl-5-methyl cyclohexyl)-5-(piperidine-1-carbonyl) piperidin-2-one | |
brown |
| beeswax absolute | FL/FR |
camphoreous |
| bornyl ethyl ether | |
caramellic |
| caramel furanone | FL |
| strawberry furanone | FL/FR |
citrus |
| bergamot oil bergaptene reduced italy | FL/FR |
beta- | bisabolol | FL/FR |
| citral | FL/FR |
| citral dimethyl acetal | FL/FR |
| citrus enhancer | FL |
| citrus grandis fruit extract | FL/FR |
| citrus grandis peel | FL/FR |
| citrus grandis peel oil | FL/FR |
| citrus grandis peel powder | FL/FR |
| citrus paradisi peel | |
| citrus paradisi peel extract | FL/FR |
| citrus paradisi peel oil bergaptene reduced | FL/FR |
| citrus paradisi peel oil washed | FL/FR |
| citrus paradisi peel water | FL/FR |
| curacao flavor | FL |
| dehydronootkatone | FL |
| grapefruit carbonyls | FL/FR |
| grapefruit essence | FL/FR |
| grapefruit flavor | FL |
pink | grapefruit flavor | FL |
| grapefruit green flavor | FL |
| grapefruit juice | FL |
| grapefruit key | FL |
| grapefruit mercaptan | FL/FR |
| grapefruit oil | FL/FR |
| grapefruit oil c.p. argentina | FL/FR |
| grapefruit oil c.p. california | FL/FR |
| grapefruit oil c.p. florida | FL/FR |
| grapefruit oil c.p. israel | FL/FR |
| grapefruit oil CO2 extract (citrus paradisi macf. var. falvedo) | FL/FR |
| grapefruit oil folded | FL/FR |
| grapefruit oil folded california | FL/FR |
| grapefruit oil folded florida | FL/FR |
| grapefruit oil replacer | FL/FR |
| grapefruit oil sesquiterpeneless | FL |
| grapefruit oil terpeneless | FL/FR |
| grapefruit oil terpenes | FL/FR |
| lemon carbonyls | FL |
| lemon oil c.p. california | FL/FR |
| lemongrass oil | FL/FR |
| lime oil distilled mexico | FL/FR |
dextro- | limonene | FL/FR |
laevo- | linalool | FL/FR |
| linalool | FL/FR |
| litsea cubeba fruit oil | FL/FR |
| mandarin oil (citrus reticulata var. ponkan) | FL/FR |
3- | mercaptoheptyl acetate | FL |
1- | methyl-4-methyl ethenyl cyclohexene sulfurized | FL/FR |
| nerol | FL/FR |
blood | orange oil italy | FL/FR |
sweet | orange peel oil c.p. brazil | FL/FR |
bitter | orange peel oil terpeneless | FL/FR |
wild sweet | orange peel oil west indian | FL/FR |
| petitgrain grapefruit oil | FL/FR |
| petitgrain mandarin oil | FL/FR |
| pomelo essence oil | FL |
| pomelo flavor | FL |
| tangerine oil america | FL/FR |
alpha- | terpineol | FL/FR |
(±)-2,4,8- | trimethyl-7-nonen-2-ol | FL/FR |
| valencene | FL/FR |
| verbena oil france | FL |
creamy |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
earthy |
(±)-2- | mercapto-5-methylheptan-4-one | FL |
estery |
| ethyl acetoacetate | FL/FR |
ethereal |
| ethyl acetate | FL/FR |
fatty |
(E,E)-2,4- | dodecadienal | FL |
fermented |
| ethyl 2-thenoate | |
floral |
| bois de rose oil brazil | FL/FR |
| cinnamyl propionate | FL/FR |
| citronellyl acetate | FL/FR |
| geraniol | FL/FR |
| geranium oil bourbon | FL/FR |
(E)- | geranyl acetone | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
| linalyl acetate | FL/FR |
| linalyl anthranilate | FL/FR |
| methyl dihydrojasmonate | FL/FR |
beta- | naphthyl methyl ketone | FL/FR |
| neroli oil bigarde | FL/FR |
| neryl acetate | FL/FR |
| ocean propanal | FL/FR |
bitter | orangeflower absolute morocco | FL/FR |
| phenethyl anthranilate | FL/FR |
| phenethyl propionate | FL/FR |
| tetrahydrolinalool | FL/FR |
| ylang ylang flower oil | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| allyl cyclohexyl propionate | FL/FR |
| allyl hexanoate | FL/FR |
iso | amyl acetate | FL/FR |
iso | amyl benzoate | FL/FR |
para- | anisyl acetate | FL/FR |
para- | anisyl alcohol | FL/FR |
| benzyl acetate | FL/FR |
| benzyl alcohol | FL/FR |
| benzyl isobutyrate | FL/FR |
| benzyl propionate | FL/FR |
iso | butyl anthranilate | FL/FR |
| butyl anthranilate | FL/FR |
| cyclohexyl anthranilate | FL/FR |
(E)-alpha- | damascone | FL/FR |
gamma- | decalactone | FL/FR |
| diethyl malonate | FL/FR |
| dimethyl anthranilate | FL/FR |
| ethyl 2-methyl butyrate | FL/FR |
| ethyl 3-hydroxyhexanoate | FL/FR |
| ethyl anthranilate | FL/FR |
| ethyl butyrate | FL/FR |
| ethyl heptanoate | FL/FR |
| ethyl propionate | FL/FR |
| furfuryl butyrate | FL |
| furfuryl isovalerate | FL |
| grape concentrate | FL |
| grape enhancer | FL |
| grape essence | FL/FR |
white | grape flavor | FL |
green | grape flavor | FL |
concord | grape flavor | FL |
red | grape flavor | FL |
| grape flavor | FL |
muscatine | grape flavor | FL |
| grape juice concentrate | FL |
3- | hexanone | FL/FR |
| hexyl acetate | FL/FR |
| mango papaya grapefruit flavor | FL |
| methyl 2-methyl valerate | FL/FR |
| methyl anthranilate | FL/FR |
beta- | naphthyl anthranilate | FL/FR |
| neryl isovalerate | FL/FR |
(Z)-3- | octen-1-yl propionate | FL/FR |
bitter | orange peel oil brazil | FL/FR |
| petitgrain mandarin oil terpeneless | FL/FR |
3- | phenyl propyl isobutyrate | FL/FR |
| styralyl acetate | FL/FR |
4- | tropical oxathiane | FL/FR |
| tropical trithiane | FL/FR |
green |
iso | amyl salicylate | FL/FR |
| cinnamyl alcohol | FL/FR |
| cortex pyridine | FL/FR |
| cyclamen aldehyde | FL/FR |
| cyclohexyl ethyl alcohol | FL/FR |
| dihydromyrcenol | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| galbanum oil | FL/FR |
| geranyl acetate | FL/FR |
| grape butyrate | FL/FR |
(Z)-3- | hexen-1-ol | FL/FR |
(Z)-3- | hexen-1-yl acetate | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
(E)-2- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl propionate | FL/FR |
(Z)-3- | hexen-1-yl tiglate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
| hexyl isovalerate | FL/FR |
2,4- | ivy carbaldehyde | FL/FR |
(Z)- | leaf acetal | FL/FR |
| linalool oxide | FL/FR |
| melon heptenal | FL/FR |
| melon nonenoate | FL/FR |
| methyl heptenone | FL/FR |
| neryl propionate | FL/FR |
3- | octyl acetate | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
herbal |
| carum carvi fruit oil | FL/FR |
| clary sage oil france | FL/FR |
| coriander seed oil | FL/FR |
| lavender absolute bulgaria | FL/FR |
| petitgrain oil paraguay | FL/FR |
honey |
| ethyl phenyl acetate | FL/FR |
| phenethyl acetate | FL/FR |
| phenethyl isobutyrate | FL/FR |
medicinal |
| ethyl benzoate | FL/FR |
musty |
| propionaldehyde | FL |
powdery |
beta- | naphthyl ethyl ether | FL/FR |
pulpy |
| grapefruit isolate | FL/FR |
soapy |
| dodecanal (aldehyde C-12 lauric) | FL/FR |
spicy |
| benzyl cinnamate | FL/FR |
| cassia bark oil china | FL/FR |
black | currant bud absolute | FL/FR |
| elettaria cardamomum seed oil | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
sulfurous |
| grapefruit menthane | FL/FR |
5- | mercapto-5-methyl-3-hexanone | FL/FR |
4- | methoxy-2-methyl butane thiol | FL/FR |
3- | thiohexanol | FL/FR |
terpenic |
| juniperus communis fruit oil | FL/FR |
tropical |
alpha- | amyl cinnamaldehyde | FL/FR |
| anacardium occidentale fruit puree | FL |
vanilla |
| ethyl vanillin | FL/FR |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
| vanillin | FL/FR |
| vanillyl acetate | FL/FR |
vegetable |
2- | methyl valeraldehyde | FL/FR |
waxy |
iso | amyl butyrate | FL/FR |
| decanal (aldehyde C-10) | FL/FR |
| decanol | FL/FR |
| ethyl decanoate | FL/FR |
| ethyl nonanoate | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
2- | methyl undecanal (aldehyde C-12 mna) | FL/FR |
| mimosa absolute france | FL/FR |
| nonanol | FL/FR |
| octanol | FL/FR |
4- | phenyl-3-buten-2-ol | FL/FR |
| propyl heptanoate | FL/FR |
| tridecanal | FL/FR |
woody |
| amyris wood oil | FL/FR |
beta- | damascenone | FL/FR |
alpha- | terpinyl acetate | FL/FR |
alpha- | terpinyl methyl ether | FL/FR |
|
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
(+)-4a,5- | dimethyl-1,2,3,4,4a,5,6,7-octahydro-7-keto-3-isopropenyl naphthalene | 4alpha,5- | dimethyl-1,2,3,4,4alpha,5,6,7-octahydro-7-keto-3-isopropenyl naphthalene | (4R,4aS,6R)-4,4a- | dimethyl-6-(prop-1-en-2-yl)-4,4a,5,6,7,8-hexahydronaphthalen-2(3H)-one | (4R,4aS,6R)-4,4a- | dimethyl-6-prop-1-en-2-yl-3,4,5,6,7,8-hexahydronaphthalen-2-one | (+)-5,6- | dimethyl-8-isopropenyl bicyclo(4.4.0)dec-1-en-3-one | 4betaH,5alpha- | eremophila-1(10),11-dien-2-one | 1(10),11- | eremophiladien-2-one | (4R- (4alpha,4aalpha,6beta))- 4,4a,5,6,7,8- | hexahydro-4,4a-dimethyl-6-(1-methyl vinyl) naphthalen-2(3H)-one | 4,4a,5,6,7,8- | hexahydro-6-isopropenyl-4,4a-dimethyl-2(3H)-naphthalenone | 4,4alpha,5,6,7,8- | hexahydro-6-isopropenyl-4,4alpha-dimethyl-2,3H-naphthalenone | 2(3H)- | naphthalenone, 4,4a,5,6,7,8-hexahydro-4,4a-dimethyl-6-(1-methylethenyl)-, (4R,4aS,6R)- | | nootkatone 50-60% ex-valencene | | nootkatone 50% (ex-grapefruit oil) (natural) | | nootkatone 55-60% | | nootkatone 65-70% | | nootkatone 65-70% ex grapefruit natural | | nootkatone 65/70% (ex grapefruit oil) (natural) | | nootkatone 80-85% ex-valencene | | nootkatone 90-95% | | nootkatone 98% crystals | | nootkatone crystals | | nootkatone crystals, natural | | nootkatone distilled 50% | | nootkatone ex citrus 50% (natural) | | nootkatone ex citrus 70% (natural) | | nootkatone ex grapefruit (natural) | | nootkatone ex-citrus 50% natural | | nootkatone ex-citrus 70% natural | | nootkatone, 50 - 60%, natural | | nootkatone, 60 - 70%, natural | | nootkatone, 70 - 80%, natural | | nootkatone, 80 - 85%, natural | | nootkatone, 85 - 87%, natural | (4R,4aS,6R)-6-iso | propenyl-4,4a-dimethyl-4,4a,5,6,7,8-hexahydro-3H-naphthalen-2-one |
Articles:
Perfumer & Flavorist: | Molecule of the Month: Nootkatone |
US Patents: | 6,200,786 - Process for the preparation of nootkatone by laccase catalysis |
PubMed: | Production of the sesquiterpenoid (+)-nootkatone by metabolic engineering of Pichia pastoris. |
PubMed: | Different Accumulation Profiles of Multiple Components Between Pericarp and Seed of Alpinia oxyphylla Capsular Fruit as Determined by UFLC-MS/MS. |
PubMed: | (+)-Nootkatone inhibits tumor necrosis factor α/interferon γ-induced production of chemokines in HaCaT cells. |
PubMed: | Valencene oxidase CYP706M1 from Alaska cedar (Callitropsis nootkatensis). |
PubMed: | Valencene synthase from the heartwood of Nootka cypress (Callitropsis nootkatensis) for biotechnological production of valencene. |
PubMed: | Modification of valencene by bio- and chemical transformation. |
PubMed: | Quantitative analysis of the major constituents in Chinese medicinal preparation SuoQuan formulae by ultra fast high performance liquid chromatography/quadrupole tandem mass spectrometry. |
PubMed: | Ready access to functionally embellished cis-hydrindanes and cis-decalins: protecting group-free total syntheses of (±)-Nootkatone and (±)-Noreremophilane. |
PubMed: | Anti-diarrheal constituents of Alpinia oxyphylla. |
PubMed: | Challenges and pitfalls of P450-dependent (+)-valencene bioconversion by Saccharomyces cerevisiae. |
PubMed: | Compositions of the volatile oils of Citrus macroptera and C. maxima. |
PubMed: | Characterisation of commercial aromatised vinegars: phenolic compounds, volatile composition and antioxidant activity. |
PubMed: | Efficacy and environmental persistence of nootkatone for the control of the blacklegged tick (Acari: Ixodidae) in residential landscapes. |
PubMed: | HPTLC and reverse phase HPLC methods for the simultaneous quantification and in vitro screening of antioxidant potential of isolated sesquiterpenoids from the rhizomes of Cyperus rotundus. |
PubMed: | Efficacy of plant-derived and synthetic compounds on clothing as repellents against Ixodes scapularis and Amblyomma americanum (Acari: Ixodidae). |
PubMed: | Experimental use of two standard tick collection methods to evaluate the relative effectiveness of several plant-derived and synthetic repellents against Ixodes scapularis and Amblyomma americanum (Acari: Ixodidae). |
PubMed: | Functional expression of a valencene dioxygenase from Pleurotus sapidus in E. coli. |
PubMed: | A formulation to encapsulate nootkatone for tick control. |
PubMed: | CYP264B1 from Sorangium cellulosum So ce56: a fascinating norisoprenoid and sesquiterpene hydroxylase. |
PubMed: | A-Z of nutritional supplements: dietary supplements, sports nutrition foods and ergogenic aids for health and performance--Part 27. |
PubMed: | Toxic effects of Citrus aurantium and C. limon essential oils on Spodoptera frugiperda (Lepidoptera: Noctuidae). |
PubMed: | (+)-Nootkatone and (+)-valencene from rhizomes of Cyperus rotundus increase survival rates in septic mice due to heme oxygenase-1 induction. |
PubMed: | Biologically important eremophilane sesquiterpenes from alaska cedar heartwood essential oil and their semi-synthetic derivatives. |
PubMed: | Suppression of host-seeking Ixodes scapularis and Amblyomma americanum (Acari: Ixodidae) nymphs after dual applications of plant-derived acaricides in New Jersey. |
PubMed: | Susceptibility of four tick species, Amblyomma americanum, Dermacentor variabilis, Ixodes scapularis, and Rhipicephalus sanguineus (Acari: Ixodidae), to nootkatone from essential oil of grapefruit. |
PubMed: | Determination of volatile, phenolic, organic acid and sugar components in a Turkish cv. Dortyol (Citrus sinensis L. Osbeck) orange juice. |
PubMed: | [Study on quality standards of decoction pieces of salt Alpinia]. |
PubMed: | Anti-allergic activity of sesquiterpenes from the rhizomes of Cyperus rotundus. |
PubMed: | Microbial transformation of (+)-nootkatone and the antiproliferative activity of its metabolites. |
PubMed: | Antiplatelet effects of Cyperus rotundus and its component (+)-nootkatone. |
PubMed: | Chemical composition and cytotoxicity of oils and eremophilanes derived from various parts of Eremophila mitchellii Benth. (Myoporaceae). |
PubMed: | Mode of action for natural products isolated from essential oils of two trees is different from available mosquito adulticides. |
PubMed: | A chicory cytochrome P450 mono-oxygenase CYP71AV8 for the oxidation of (+)-valencene. |
PubMed: | Structural requirements for repellency: norsesquiterpenes and sesquiterpenoid derivatives of nootkatone against the Formosan subterranean termite (Isoptera: Rhinotermitidae). |
PubMed: | Catalytic oxidation of concentrated orange oil phase by synthetic metallic complexes biomimetic to MMO enzyme. |
PubMed: | Nootkatone, a characteristic constituent of grapefruit, stimulates energy metabolism and prevents diet-induced obesity by activating AMPK. |
PubMed: | Isolation and purification of nootkatone from the essential oil of fruits of Alpinia oxyphylla Miquel by high-speed counter-current chromatography. |
PubMed: | Ability of two natural products, nootkatone and carvacrol, to suppress Ixodes scapularis and Amblyomma americanum (Acari: Ixodidae) in a Lyme disease endemic area of New Jersey. |
PubMed: | A dioxygenase of Pleurotus sapidus transforms (+)-valencene regio-specifically to (+)-nootkatone via a stereo-specific allylic hydroperoxidation. |
PubMed: | Genome mining in Sorangium cellulosum So ce56: identification and characterization of the homologous electron transfer proteins of a myxobacterial cytochrome P450. |
PubMed: | An efficient and economic asymmetric synthesis of (+)-nootkatone, tetrahydronootkatone, and derivatives. |
PubMed: | Regioselective biooxidation of (+)-valencene by recombinant E. coli expressing CYP109B1 from Bacillus subtilis in a two-liquid-phase system. |
PubMed: | Nootkatone--a biotechnological challenge. |
PubMed: | [GC-MS analysis of volatile constituents from five different kinds of Chinese eaglewood]. |
PubMed: | Biotransformation of terpenoids by mammals, microorganisms, and plant-cultured cells. |
PubMed: | Repellent activity of fractioned compounds from Chamaecyparis nootkatensis essential oil against nymphal Ixodes scapularis (Acari: Ixodidae). |
PubMed: | Volatile constituents of redblush grapefruit (Citrus paradisi) and pummelo (Citrus grandis) peel essential oils from Kenya. |
PubMed: | Changes in heartwood chemistry of dead yellow-cedar trees that remain standing for 80 years or more in southeast Alaska. |
PubMed: | Highly efficient production of nootkatone, the grapefruit aroma from valencene, by biotransformation. |
PubMed: | Biotransformation of citrus aromatics nootkatone and valencene by microorganisms. |
PubMed: | Use of novel compounds for pest control: insecticidal and acaricidal activity of essential oil components from heartwood of Alaska yellow cedar. |
PubMed: | Bioconversion of (+)-valencene in submerged cultures of the ascomycete Chaetomium globosum. |
PubMed: | Biotransformation of the sesquiterpene (+)-valencene by cytochrome P450cam and P450BM-3. |
PubMed: | Toxicity and behavioral effects of nootkatone, 1,10-dihydronootkatone, and tetrahydronootkatone to the formosan subterranean termite (Isoptera: Rhinotermitidae). |
PubMed: | Structure-activity of valencenoid derivatives and their repellence to the Formosan subterranean termite. |
PubMed: | Induction of apoptosis by Citrus paradisi essential oil in human leukemic (HL-60) cells. |
PubMed: | Citrus fruit flavor and aroma biosynthesis: isolation, functional characterization, and developmental regulation of Cstps1, a key gene in the production of the sesquiterpene aroma compound valencene. |
PubMed: | The sesquiterpenoid nootkatone and the absolute configuration of a dibromo derivative. |
PubMed: | [Grapefruit juice and drugs: a hazardous combination?]. |
PubMed: | Comparative effects of vetiver oil, nootkatone and disodium octaborate tetrahydrate on Coptotermes formosanus and its symbiotic fauna. |
PubMed: | Absolute stereostructures of three new sesquiterpenes from the fruit of Alpinia oxyphylla with inhibitory effects on nitric oxide production and degranulation in RBL-2H3 cells. |
PubMed: | Use of nootkatone as a senescence indicator for Rouge La Toma Cv. grapefruit (Citrus paradisi Macf.). |
PubMed: | Inhibition of acetylcholinesterase activity by essential oil from Citrus paradisi. |
PubMed: | Aroma composition changes in early season grapefruit juice produced from thermal concentration. |
PubMed: | Modulation of radioligand binding to the GABA(A)-benzodiazepine receptor complex by a new component from Cyperus rotundus. |
PubMed: | Efficacy of vetiver oil and nootkatone as soil barriers against Formosan subterranean termite (Isoptera: Rhinotermitidae). |
PubMed: | Nootkatone is a repellent for Formosan subterranean termite (Coptotermes formosanus). |
PubMed: | Determination of Key Flavor Components in Methylene Chloride Extracts from Processed Grapefruit Juice. |
PubMed: | Insecticidal sesquiterpene from Alpinia oxyphylla against Drosophila melanogaster. |
PubMed: | Inhibition selectivity of grapefruit juice components on human cytochromes P450. |
PubMed: | Grapefruit gland oil composition is affected by wax application, storage temperature, and storage time. |
PubMed: | Effect of ethylene on naringin, narirutin and nootkatone accumulation in grapefruit. |
PubMed: | Accumulation of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus paradisi, Citrus limonia and Citrus aurantium. |
PubMed: | Anti-ulcer effect in rats of bitter cardamon constituents. |
PubMed: | Terpenoid biotransformation in mammals. IV Biotransformation of (+)-longifolene, (-)-caryophyllene, (-)-caryophyllene oxide, (-)-cyclocolorenone, (+)-nootkatone, (-)-elemol, (-)-abietic acid and (+)-dehydroabietic acid in rabbits. |
PubMed: | Regioselective biotransformation of valencene in cell suspension cultures of Citrus sp. |
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