Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Organoleptic Properties:
|
Odor Type: caramellic |
|
Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
|
Substantivity: | 100 hour(s) at 20.00 % |
|
| sweet caramellic bready jammy strawberry berry |
Odor Description: at 10.00 % in propylene glycol. | sweet caramellic bready jammy strawberry berry Luebke, William tgsc, (1997) |
|
| sweet baked cookie jammy pineapple berry sweet tropical |
Odor Description: at 1.00 %. | Rich sweet baked cookie, similar to furaneol with a jammy pineapple, berry and sweet tropical nuance Mosciano, Gerard P&F 25, No. 5, 72, (2000) |
|
|
Flavor Type: caramellic |
|
| sweet brown caramellic fruity jammy bread crust butterscotch tropical |
Taste Description: at 10.00 - 60.00 ppm. | Sweet, brown caramellic, fruity and jammy, with nuances of bread crust, butterscotch and tropical notes Mosciano, Gerard P&F 25, No. 5, 72, (2000) |
|
Odor and/or flavor descriptions from others (if found). |
|
Bedoukian Research |
MALTOL PROPIONATE ≥98.0%, Kosher |
Odor Description: | Bakery note with a hint of strawberry note, drying down to the familiar odor of fresh baked bread Used in specialty perfumes for a sweet strawberry note. |
Taste Description: | sweet caramel fruity Used in strawberry, blueberry and raspberry flavors. |
|
Kingchem Laboratories |
MALTYL PROPIONATE |
Odor Description: | Caramel, fruity-strawberry note |
|
Prodasynth |
MALTYL PROPIONATE (> 98%) |
Odor Description: | CARAMELLIC,BREAD,JAM,STRAWBERRY |
|
|
Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for maltyl propionate usage levels up to: | | 5.0000 % in the fragrance concentrate.
|
|
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 19 |
Click here to view publication 19 |
| average usual ppm | average maximum ppm |
baked goods: | 107.00000 | 320.00000 |
beverages(nonalcoholic): | 78.00000 | 182.00000 |
beverages(alcoholic): | 9.00000 | 71.00000 |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | 53.00000 | 192.00000 |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | 0.40000 | 18.00000 |
fish products: | - | - |
frozen dairy: | 120.00000 | 287.00000 |
fruit ices: | - | - |
gelatins / puddings: | 112.00000 | 244.00000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | 6.00000 | 8.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | 0.10000 | 0.10000 |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | 114.00000 | 267.00000 |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | 0.30000 | 0.40000 |
Safety References:
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
acidic |
acidic |
| cyclohexyl acetic acid | FL/FR |
2- | ethyl butyric acid | FL/FR |
2- | methyl-2-pentenoic acid | FL/FR |
alliaceous |
| methyl furfuryl disulfide | FL/FR |
amber |
| ambrette seed absolute | FL/FR |
anisic |
para- | anisyl propanal | FR |
balsamic |
2- | acetyl furan | FL/FR |
| conifer acetate | FR |
| ethyl cinnamate | FL/FR |
| fir balsam absolute | FR |
| methyl (E)-cinnamate | FL/FR |
| methyl cinnamate | FL/FR |
berry |
| raspberry ketone | FL/FR |
| raspberry ketone acetate | FL/FR |
| raspberry ketone methyl ether | FL/FR |
bready |
| furfural | FL/FR |
buttery |
| acetoin | FL/FR |
| acetyl butyryl | FL/FR |
| acetyl propionyl | FL/FR |
3,4- | hexane dione | FL/FR |
camphoreous |
alpha- | campholenic alcohol | FL/FR |
2-oxo | butyric acid | FL/FR |
| caramel furanone solution | FL/FR |
| caramel pentadione | FL/FR |
| cyclotene | FL/FR |
| cyclotene hydrate | FL/FR |
alpha,alpha- | dimethyl anisyl acetone | FL/FR |
| ethyl 2-hydroxy-2-methyl butyrate | FL/FR |
| ethyl cyclopentenolone | FL/FR |
| ethyl maltol | FL/FR |
5- | ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one | FL/FR |
| fenugreek absolute | FL/FR |
| geranyl crotonate | FR |
| immortelle absolute | FL/FR |
| levulinic acid | FL/FR |
| maltol | FL/FR |
| maltyl isobutyrate | FL/FR |
| maple furanone | FL/FR |
| menthone lactone | FL/FR |
| mesitene lactone | FR |
5- | methyl furfural | FL/FR |
| rosefuran | FL/FR |
| shoyu furanone | FL/FR |
| strawberry furanone | FL/FR |
| strawberry furanone acetate | FL/FR |
| toffee furanone | FL/FR |
coconut |
gamma- | heptalactone | FL/FR |
coumarinic |
| tonka bean resinoid | FR |
gamma- | butyrolactone | FL/FR |
| waxy lactone | FL/FR |
earthy |
3- | octen-2-one | FL/FR |
ethereal |
| ethyl 4-pentenoate | FL/FR |
| ethyl pyruvate | FL/FR |
| propyl formate | FL/FR |
iso | valeraldehyde propylene glycol acetal | FL/FR |
fermented |
| ethyl (E)-2-crotonate | FL/FR |
| ethyl crotonate | FL/FR |
floral |
| blue lagoon fragrance | FR |
| cyclohexyl ethyl acetate | FL/FR |
beta- | damascenone | FL/FR |
alpha- | damascone | FL/FR |
| dihydro-alpha-ionone | FL/FR |
| ethyl ortho-anisate | FL/FR |
| heliotropyl acetate | FL/FR |
| heliotropyl acetone | FL/FR |
| hyacinth ether | FR |
beta- | ionone | FL/FR |
beta- | ionyl acetate | FL/FR |
| nerolin fragarol | FL/FR |
bitter | orangeflower absolute morocco | FL/FR |
| orris rhizome resinoid (iris pallida) | FL/FR |
| phenethyl butyrate | FL/FR |
| phenethyl pivalate | FL/FR |
| rhodinyl butyrate | FL/FR |
| rose carboxylate | FR |
| tetrahydroionyl acetate | FR |
fruity |
| acetyl methyl anthranilate | FL/FR |
| allyl benzoate | FR |
iso | amyl 2-methyl butyrate | FL/FR |
iso | amyl isovalerate | FL/FR |
| artemisia pallens herb oil | FL/FR |
| benzyl butyrate | FL/FR |
3- | benzyl-4-heptanone | FL/FR |
| berry hexanoate | FR |
| berry pentadienoate | FL/FR |
| bisabolene | FL/FR |
| butyl 2-naphthyl ether | FL/FR |
iso | butyl anthranilate | FL/FR |
| butyl anthranilate | FL/FR |
iso | butyl butyrate | FL/FR |
| butyl hexanoate | FL/FR |
iso | butyl isovalerate | FL/FR |
| butyl valerate | FL/FR |
iso | butyl-3-(methyl thio) butyrate | FL/FR |
| davana oil CO2 extract | FL/FR |
| ethyl 2-hydroxy-3-methyl valerate | FL/FR |
| ethyl 2-methyl butyrate | FL/FR |
| ethyl lactate | FL/FR |
| ethyl levulinate | FL/FR |
| ethyl methyl-para-tolyl glycidate | FL/FR |
(E)- | ethyl tiglate | FL/FR |
| ethyl valerate | FL/FR |
| filbert hexenone | FL/FR |
| fruit specialty | FR |
| fruity ketal | FL/FR |
| geranyl butyrate | FL/FR |
| geranyl isovalerate | FL/FR |
| heliotropyl isobutyrate | FL/FR |
| hexyl isovalerate | FL/FR |
beta- | ionone epoxide | FL/FR |
| leather propionate | FR |
| maltyl acetate | FL/FR |
| methyl 2-methyl valerate | FL/FR |
| methyl beta-ionol | FR |
| methyl heptanoate | FL/FR |
| methyl propionate | FL/FR |
2- | methyl-2-pentenal | FL/FR |
| neryl isobutyrate | FL/FR |
3- | nonen-2-one | FL/FR |
| octyl propionate | FL/FR |
| osmanthus flower absolute | FL/FR |
3- | phenyl propyl isovalerate | FL/FR |
| phenyl propyl valerate | FL/FR |
iso | propenyl acetate | FL/FR |
| propyl acetate | FL/FR |
| propyl heptanoate | FL/FR |
iso | propyl hexanoate | FL/FR |
| propyl isobutyrate | FL/FR |
| prune glycidate | FR |
| psidium guajava pyrifera fruit extract | FL/FR |
| strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| strawberry glycidate 2 | FL/FR |
| styralyl butyrate | FL/FR |
| tetrahydrofurfuryl acetate | FL/FR |
4-(para- | tolyl)-2-butanone | FL/FR |
| tropical trithiane | FL/FR |
| vanilla carboxylate | FL/FR |
green |
| acetaldehyde methyl hexyl acetal | FR |
iso | amyl 3-(2-furan) propionate | FL/FR |
(Z)-3- | hexen-1-yl 2-methyl butyrate | FL/FR |
| hexyl isobutyrate | FL/FR |
| hexyl octanoate | FL/FR |
| thiogeraniol | FL/FR |
herbal |
| artemisyl ketone | FL/FR |
| butyl levulinate | FL/FR |
(S)- | campholene acetate | FL/FR |
iso | dihydrolavandulal | FL/FR |
| herbal undecanone | FR |
| lovage tincture | FL/FR |
jammy |
| ethyl 2-methyl-2-pentenoate | FR |
mentholic |
| menthyl acetate racemic | FL/FR |
musty |
3- | acetyl-2,5-dimethyl furan | FL/FR |
nutty |
2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
2,3- | dimethyl pyrazine | FL/FR |
2- | methyl-3-pentenoic acid | FL/FR |
| nutty cyclohexenone | FL/FR |
phenolic |
ortho- | cresyl isobutyrate | FL/FR |
4- | methyl-2,6-dimethoxyphenol | FL/FR |
soapy |
| ambrettolide | FL/FR |
| methyl heptadienone | FL/FR |
(E)- | tiglic acid | FL/FR |
sulfurous |
| blackberry thiophenone | FL/FR |
| buchu mercaptan | FL/FR |
| mango thiol | FL/FR |
2- | phenethyl isothiocyanate | FL/FR |
sweet |
| vanilla oleoresin bali | FL/FR |
terpenic |
| pine needle oil dwarf | FL/FR |
tonka |
| tonka bean absolute | FR |
vanilla |
| ethyl vanillin | FL/FR |
| vanillyl isobutyrate | FL/FR |
vegetable |
| tetrahydrofurfuryl alcohol | FL/FR |
(E)-2- | octen-1-yl butyrate | FL/FR |
woody |
| bornyl valerate | FL/FR |
| juniper berry oleoresin | FL/FR |
|
For Flavor |
|
No flavor group found for these |
2- | acetyl-3,4,5,6-tetrahydropyridine | FL |
| allyl 2-furoate | FL |
| allyl tiglate | FL |
| artemisyl ketone | FL/FR |
| benzyl disulfide | FL |
| blackberry thiophenone | FL/FR |
| butyl 2-naphthyl ether | FL/FR |
iso | butyl-3-(methyl thio) butyrate | FL/FR |
alpha- | campholenic alcohol | FL/FR |
ortho- | cresyl isobutyrate | FL/FR |
2,5- | diethyl tetrahydrofuran | FL |
alpha,alpha- | dimethyl anisyl acetone | FL/FR |
| ethyl 2-hydroxy-2-methyl butyrate | FL/FR |
| ethyl 2-hydroxy-3-methyl valerate | FL/FR |
| ethyl 4-pentenoate | FL/FR |
| ethyl ortho-anisate | FL/FR |
5- | ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one | FL/FR |
| furfuryl acetone | FL |
beta- | ionone epoxide | FL/FR |
| menthone lactone | FL/FR |
| menthyl acetate racemic | FL/FR |
2- | methoxythiazole | FL |
| methyl (E)-cinnamate | FL/FR |
2- | methyl-3-pentenoic acid | FL/FR |
(E)-2- | octen-1-yl butyrate | FL/FR |
(E)-2- | octen-4-ol | FL |
2- | phenethyl isothiocyanate | FL/FR |
3- | phenyl propyl isovalerate | FL/FR |
| phenyl propyl valerate | FL/FR |
iso | propyl hexanoate | FL/FR |
| rosefuran | FL/FR |
|
iso | amyl 3-(2-furan) propionate | FL/FR |
(E)- | spicy acrolein | FL |
acidic |
2- | ethyl butyric acid | FL/FR |
| levulinic acid | FL/FR |
dextro,laevo- | tartaric acid | FL |
balsamic |
| ethyl cinnamate | FL/FR |
| phenethyl pivalate | FL/FR |
berry |
| dihydro-alpha-ionone | FL/FR |
| heliotropyl acetone | FL/FR |
| maltyl acetate | FL/FR |
| raspberry ketone | FL/FR |
| raspberry ketone acetate | FL/FR |
| raspberry ketone methyl ether | FL/FR |
bready |
| mango furanone | FL |
brown |
2-oxo | butyric acid | FL/FR |
| furfural | FL/FR |
5- | methyl furfural | FL/FR |
| tetrahydrofurfuryl acetate | FL/FR |
(E)- | tiglic acid | FL/FR |
burnt |
| furfuryl alcohol | FL |
buttery |
| diacetyl | FL |
3,4- | hexane dione | FL/FR |
caramellic |
| caramel dione | FL |
| caramel furanone | FL |
| caramel furanone solution | FL/FR |
| caramel pentadione | FL/FR |
| cyclotene | FL/FR |
| cyclotene hydrate | FL/FR |
| ethyl maltol | FL/FR |
5- | ethyl-3,4,5,6-tetramethyl cyclohexen-2-one | FL |
| fenugreek absolute | FL/FR |
| maltol | FL/FR |
| maple furanone | FL/FR |
3- | methyl butyl 2-furyl butyrate | FL |
| shoyu furanone | FL/FR |
| strawberry furanone | FL/FR |
| strawberry furanone acetate | FL/FR |
| toffee furanone | FL/FR |
citrus |
| bisabolene | FL/FR |
coffee |
| coffee distillates | FL |
| methyl furfuryl disulfide | FL/FR |
2-iso | propyl pyrazine | FL |
2- | thiophene thiol | FL |
creamy |
| acetoin | FL/FR |
| acetoin butyrate | FL |
| acetyl butyryl | FL/FR |
3- | octen-2-one | FL/FR |
| waxy lactone | FL/FR |
estery |
| octyl propionate | FL/FR |
| propyl acetate | FL/FR |
ethereal |
iso | propenyl acetate | FL/FR |
fatty |
2,4- | undecadienal | FL |
(E,E)-2,4- | undecadienal | FL |
floral |
| heliotropyl acetate | FL/FR |
bitter | orangeflower absolute morocco | FL/FR |
| orris rhizome resinoid (iris pallida) | FL/FR |
| rhodinyl butyrate | FL/FR |
fruity |
| acetyl methyl anthranilate | FL/FR |
iso | amyl 2-methyl butyrate | FL/FR |
| artemisia pallens herb oil | FL/FR |
| benzyl butyrate | FL/FR |
3- | benzyl-4-heptanone | FL/FR |
| berry pentadienoate | FL/FR |
iso | butyl anthranilate | FL/FR |
| butyl anthranilate | FL/FR |
iso | butyl butyrate | FL/FR |
| butyl hexanoate | FL/FR |
| butyl valerate | FL/FR |
alpha- | damascone | FL/FR |
| davana oil CO2 extract | FL/FR |
| ethyl 2-methyl butyrate | FL/FR |
| ethyl 3-oxohexanoate | FL |
| ethyl lactate | FL/FR |
| ethyl levulinate | FL/FR |
| ethyl methyl-para-tolyl glycidate | FL/FR |
(E)- | ethyl tiglate | FL/FR |
| ethyl valerate | FL/FR |
| filbert hexenone | FL/FR |
| fruity ketal | FL/FR |
| furfuryl isovalerate | FL |
| furfuryl valerate | FL |
| geranyl butyrate | FL/FR |
| heliotropyl isobutyrate | FL/FR |
| methyl 2-methyl valerate | FL/FR |
| methyl heptanoate | FL/FR |
| methyl propionate | FL/FR |
(E,E)- | methyl sorbate | FL |
2- | methyl-2-pentenal | FL/FR |
| nerolin fragarol | FL/FR |
| neryl isobutyrate | FL/FR |
| osmanthus flower absolute | FL/FR |
2- | pentanoyl furan | FL |
| phenethyl butyrate | FL/FR |
| propyl formate | FL/FR |
| propyl isobutyrate | FL/FR |
| psidium guajava pyrifera fruit extract | FL/FR |
| strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| strawberry glycidate 2 | FL/FR |
| styralyl butyrate | FL/FR |
| tamarindus indica extract | FL |
4-(para- | tolyl)-2-butanone | FL/FR |
| tropical trithiane | FL/FR |
iso | valeraldehyde propylene glycol acetal | FL/FR |
| vanilla carboxylate | FL/FR |
green |
iso | amyl isovalerate | FL/FR |
iso | butyl isovalerate | FL/FR |
| cyclohexyl ethyl acetate | FL/FR |
| geranyl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl 2-methyl butyrate | FL/FR |
| hexyl isobutyrate | FL/FR |
| hexyl isovalerate | FL/FR |
| hexyl octanoate | FL/FR |
| immortelle absolute | FL/FR |
| methyl heptadienone | FL/FR |
| thiogeraniol | FL/FR |
herbal |
| butyl levulinate | FL/FR |
iso | dihydrolavandulal | FL/FR |
5- | hydroxymethyl furfural | FL |
| lovage tincture | FL/FR |
| marrubium vulgare extract | FL |
jammy |
(S)- | campholene acetate | FL/FR |
| ethyl cyclopentenolone | FL/FR |
| maltyl isobutyrate | FL/FR |
lactonic |
gamma- | heptalactone | FL/FR |
milky |
gamma- | butyrolactone | FL/FR |
musty |
| ethyl (E)-2-crotonate | FL/FR |
nutty |
2- | acetyl furan | FL/FR |
3- | acetyl-2,5-dimethyl furan | FL/FR |
2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
2,3- | dimethyl pyrazine | FL/FR |
| nutty cyclohexenone | FL/FR |
| peanut oxazole | FL |
| tetrahydrofurfuryl alcohol | FL/FR |
oily |
3- | nonen-2-one | FL/FR |
phenolic |
4- | methyl-2,6-dimethoxyphenol | FL/FR |
pine |
| pine needle oil dwarf | FL/FR |
rummy |
| ethyl crotonate | FL/FR |
| ethyl pyruvate | FL/FR |
soapy |
| ambrettolide | FL/FR |
sour |
2- | methyl-2-pentenoic acid | FL/FR |
spicy |
| methyl cinnamate | FL/FR |
sulfurous |
| buchu mercaptan | FL/FR |
| mango thiol | FL/FR |
sweet |
| agave flavor | FL |
| cyclohexyl acetic acid | FL/FR |
dextro- | sorbitol | FL |
| vanilla oleoresin bali | FL/FR |
toasted |
| acetyl propionyl | FL/FR |
tropical |
| guava distillates | FL |
vanilla |
| ethyl vanillin | FL/FR |
| vanillyl isobutyrate | FL/FR |
waxy |
| furfuryl octanoate | FL |
| propyl heptanoate | FL/FR |
woody |
| ambrette seed absolute | FL/FR |
| bornyl valerate | FL/FR |
beta- | damascenone | FL/FR |
beta- | ionone | FL/FR |
beta- | ionyl acetate | FL/FR |
| juniper berry oleoresin | FL/FR |
|
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| maltol propionate | | maltol-propionate | | maltyl propionate | 2- | methyl-3-(1-oxopropoxy)-4H-pyran-4-one | 2- | methyl-3-oxopropoxypyran-4-one | 2- | methyl-4-oxo-4H-pyran-3-yl propionate | (2- | methyl-4-oxopyran-3-yl) propanoate | 4H- | pyran-4-one, 2-methyl-3-(1-oxopropoxy)- | | veltol propionate |
Articles:
|