maltol
2-methyl-3-hydroxypyrone
 
Notes:
red cedar note: 0.10 - cedarwood oil 0.01 - maltol 10% christmas - maltol and raspberry ketone. found in bark of young larch trees; isolated from passiflora incarnata; possesses depressant properties in mice; potentiates hexobarbital-induced narcosis & inhibits spontaneous motor activity. Found in chicory, roasted malt, breads, milk, heated butter, uncured smoked pork, cocoa, coffee, roasted barley, roasted peanuts, roasted filbert, soybean etc. Flavour enhancer and flavouring agent Maltol is a naturally occurring organic compound that is used primarily as a flavor enhancer. It is found in the bark of larch tree, in pine needles, and in roasted malt (from which it gets its name). Because it has the odor of cotton candy and caramel, maltol is used to impart a sweet aroma to fragrances. Maltol's sweetness adds to the odor of freshly baked bread, and is used as a flavor enhancer (E number E636) in breads and cakes. (Wikipedia)
  • Advanced Biotech
  • Alfrebro
    • Alfrebro LLC
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Newsroom
      Product(s):
      MALTOL NATURAL
       
  • Associate Allied Chemicals
    • Associate Allied Chemicals
      Quality, Service and Values
      Our aim is to become a reliable one-stop shop for our customers.
      Distributor and Agents of high quality raw materials for the fragrance, flavour and cosmetic industry. Partnering and sourcing raw materials directly from some of the best recognised names to provide consistent quality to our esteemed customers.
      Email: Info
      Email: Sachin Gandhi
      Voice: +91 22 2419 8800
      Fax: +91 22 2413 5786
      About
      Product(s):
      Maltol
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      Maltol
       
  • Axxence Aromatic
    • Axxence Aromatic GmbH
      We bring nature to your flavour
      Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
      Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
      Email: Service
      Voice: +49.2822.68561.0
      Fax: +49.2822.68561.39
      Sustainability
      Products List: View
      Product(s):
      265600 MALTOL Natural Kosher
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
      Voice: 86-10-68418738
      Fax: 86-10-68418739
      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      10362 Maltol
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Maltol Synthetic
      Maltol Natural
       
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      about: Since 1982, Charkit has been committed to expanding the markets we serve as our roster of products and services continues to grow with us. Our substantial portfolio of personal care ingredients now include a wide array of luxury and exotic components to compliment the key products we have always offered. We have expanded our offerings to the nutraceutical, industrial, and resin markets with a growing roster of versatile and unique ingredients. We continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions. Please contact us to learn how we can help you reach your goals.
      Email: Sales
      Voice: 203-299-3220
      Fax: 203-299-1355
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      Products List: View
      Product(s):
      MALTOL FCC
       
  • ECSA Chemicals
    • ECSA Chemicals
      International trading and distribution
      ECSA Group offers its customers in these business segments a complete 'one-stop shopping' solution.
      A hundred years on from its establishment, the Emanuele Centonze Holding SA has developed a solid presence in Switzerland and in Europe. The Group currently includes: ECSA Chemicals AG/ECSA Italia SRL Società con Unico Socio – ECSA Maintenance AG – ECSA Energy SA – Porta Ticino Easy Stop SA.
      Email: Info
      Email: Sales
      Email: Trading
      Email: Maintenance
      Email: Energy
      Voice: +41 91 695 88 00
      Fax: +41 91 695 88 01
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      ECSA Trade
      Company Profile
      Products List: View
      Product(s):
      Maltol
       
  • Elan Inc.
    • Elan Inc.
      Legacy of Innovation
      Highest quality natural and synthetic products.
      Elan Inc. is a privately held business that has been in operation for over 30 years. Our offices and production facility are located in Newark, NJ. We are dedicated to producing the highest quality natural and synthetic products available in the flavor and fragrance industry.
      US Email: Mr. David Pimentel
      US Email: Ms. Isabel Couto
      Email: Elan (Shanghai) Fine Chemical
      Email: Elan do Brazil
      US Voice: (973) 344-8014
      US Fax: (973) 344 -5880
      Voice: +86 021 57448053 (Elan Shanghai)
      Fax: +86 021 57448054 (Elan Shanghai)
      Elan do Brazil:55 13 3261 6084
      Elan do Brazil Fax:55 13 3261 3726
      Custom Solutions
      Product(s):
      MALTOL (natural), Kosher
      SDS
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Maltol Natural
      Maltol FCC
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      maltol natural
       
  • Global Essence
    • Global Essence Inc.
      Preferred Partner
      Accommodate each customers unique needs.
      Global Essence was founded in 1993 as a two person operation servicing regional customers in the New York/ New Jersey area. In the twenty years since, it has grown into a multinational operation with offices in the US, UK, and Singapore. These offices allow Global to provide regional support to its customers worldwide. As the world continues become more connected, this approach positions Global to continue to offer the highest quality products and experience to all of its customers.
      Email: Info
      US Email: Info
      Voice: +44 (0) 1279 876666
      Fax: +44 (0)1279 876646
      US Voice: 001 732 677 1100
      US Fax: 001 732 677 1107
      Blog
      Press Release
      News
      Product(s):
      Maltol
      Maltol Natural
       
  • H. Interdonati, Inc.
    • H. Interdonati, Inc.
      Innovative products
      Because your flavors and fragrances are only as good as their source "Since 1952"
      H. Interdonati, Inc. began in 1952 with the tradition of delivering quality pharmaceuticals and fine chemical ingredients at competitive prices. The mission was simple: To provide the most reliable, personal service in the industry.
      Email: Info
      US Email: Info
      Email: Sales
      US Email: Laura Interdonati (Sales)
      Voice: 800 367-6617
      Fax: 631 367-6626
      Featured Products
      Product(s):
      Maltol Natural, Kosher
       
  • Indukern F&F
  • Jiangyin Healthway
    • Jiangyin Healthway International Trade Co.
      Independent Ingredients Supplier
      We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
      Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
      Email: Info
      Email: Sales
      Voice: 86-510-86023169
      Fax: 86-510-86023170
      Mobile0086-13093133011
      Services
      Biochemical
      Natural Food Colour
      New functional food ingredients
      Product(s):
      HLK082 Maltol Natural99%
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      MALTOL
      MALTOL NATURAL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0099 MALTOL, Kosher
      N0090 NAT.MALTOL, Kosher
       
  • Moellhausen
  • Omega Ingredients
  • OQEMA
    • OQEMA
      With a focus on providing the highest level of service
      OQEMA has established itself at the forefront of the global chemical industry.
      The guiding principles of OQEMA have always been to establish long term relationships with customers and suppliers alike to build sustainable and profitable business for all parties. Through OQEMA’s business divisions the company tailors products and services to better support and service our customers requirements. This structure also allows the company to focus its marketing campaigns more effectively to certain industries. Over the last decade OQEMA has achieved strong growth as a result of the expansion of our business model. Going forward, the company will be expanding this business model into existing and new strategic territories.
      Email: Contact Us:
      US Email: Dean Matienzo
      Email: Sales
      US Email: Dean Matienzo - Sales Manager
      Voice: +44 1993 843081
      Fax: +44 1993 841261
      US Voice: +1 973 886 3778
      US Fax: +1 973 346 1106
      Linkedin
      Website
      Global Distribution
      Product(s):
      Maltol
      Maltol natural
      Maltol natural
       
  • Penta International
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
      Twitter
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      Resources
      Software: Perfumer's Workbook
      Product(s):
      1VE00283 Maltol
      5VE08421 Maltol 1 one % in DPG
      5VE10963 Maltol 5% in DPG
       
  • Phoenix Aromas & Essential Oils
    • Phoenix Aromas & Essential Oils, Inc.
      EXCEPTIONAL Flavor and Fragrance Ingredients.
      Phoenix sources the finest flavor and fragrance ingredients for its customers.
      Phoenix Aromas & Essential Oils LLC was founded in 1994, grounded in a simple set of core values: provide top-quality products, cost-effective pricing and personalized attention to all our customers.
      Email: EU Info
      US Email: Info
      US Email: Sales
      Voice: +44(0) 208 532 1022
      Fax: +44(0) 208 532 1023
      US Voice: 201-784-6100
      US Fax: 201-784-8566
      Global Reach
      Product(s):
      Maltol
      Maltol Natural
       
  • Prodasynth
    • Prodasynth
      Made in Grasse
      Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry.
      Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements.
      Email: Info:
      Email: Karine Cohen
      Voice: (33) 4 93 09 00 11
      Fax: (33) 4 22 13 07 38
      New Catalog
      Products List: View
      Product(s):
      MALTOL > 99
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
      Twitter
      Instagram
      Linkedin
      Certified Food Grade Products
      Product(s):
      W265608 Maltol, ≥99.0%, FCC, FG
      SDS
      W265624 Maltol, natural, ≥98.5%, FG
      SDS
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      A0103 Maltol
      N0099 nat.Maltol
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
      Product(s):
      Maltol
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 27,000 products as well as custom synthesis. TCI established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      Email: Sales
      US Email: Sales
      Email: Global Business
      Voice: +81-3-5640-8878
      Fax: +81-3-5640-8902
      US Voice: 800-423-8616
      US Fax: 888-520-1075
      Tokyo Tel:03-5640-8851
      Tokyo Fax:03-5640-8865
      Facebook
      Twitter
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      Linkedin
      RSS
      Product(s):
      M0673 3-Hydroxy-2-methyl-4-pyrone >99.0%(HPLC)(T)
       
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Maltol
      SDS
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
CAS Number: 118-71-8Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 204-271-8
FDA UNII: 3A9RD92BS4
Nikkaji Web: J2.910F
Beilstein Number: 0112169
MDL: MFCD00006578
CoE Number: 148
XlogP3-AA: 0.40 (est)
Molecular Weight: 126.11142000
Formula: C6 H6 O3
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1480  maltol
JECFA Food Additive: Maltol
FLAVIS Number: 07.014 (Old)
DG SANTE Food Flavourings: 07.014  maltol
FEMA Number: 2656  maltol
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: MALTOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: white powder (est)
Assay: 98.00 to 100.00 % 
Heavey Metals: <20.00 ppm
Food Chemicals Codex Listed: Yes
Melting Point: 159.00 to  162.00 °C. @ 760.00 mm Hg
Boiling Point: 284.70 °C. @ 760.00 mm Hg (est)
Flash Point: 240.00 °F. TCC ( 115.56 °C. )
logP (o/w): 0.090
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 benzyl alcohol
 chloroform
 glycerin, 1.2% in glycerin
 NaOH solutions yielding CO2
 phenoxyethanol
 propylene glycol, 2.8% in propylene glycol
 water, hot water
 water, 1.09E+04 mg/L @ 15 °C (exp)
Insoluble in:
 paraffin oil
 isopropyl myristate
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: caramellic
 
Odor Strength: high ,
recommend smelling in a 5.00 % solution or less
 
Substantivity: 372 hour(s) at 20.00 % in benzyl alcohol
 
 sweet  caramellic  cotton candy  jammy  fruity  bread baked  
Odor Description:
at 5.00 % in benzyl alcohol. 
sweet caramel cotton candy jam fruity baked bread
Luebke, William tgsc, (1996)
 
 sweet  caramellic  cotton candy  jammy  fruity  burnt  bready  
Odor Description:
Sweet, caramellic, cotton candy, jammy fruity, burnt with bready nuances
Mosciano, Gerard P&F 17, No. 4, 33, (1992)
 
 
Flavor Type: caramellic
 
 sweet  cotton candy  caramellic  jammy  fruity  berry  
Taste Description:
at 100.00 ppm.  
Sweet, cotton candy, caramellic, with jammy fruity and berry notes
Mosciano, Gerard P&F 17, No. 4, 33, (1992)
 
Odor and/or flavor descriptions from others (if found).
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: masking agents
tonic
Synonyms   Articles   Notes   Search   Top
Suppliers:
A.C.S. International
Maltol
Operational Capabilities
Aceto
Maltol
Advanced Biotech
MALTOL NATURAL
99% min.
Advanced Biotech
MALTOL SYNTHETIC
99% min.
Odor: Malt, Toasted
Alfrebro
MALTOL NATURAL
Odor: Caramel, Butterscotch, Fruity, Strawberry
Ambles Nature et Chimie
MALTOL NAT
Anhui Haibei
Maltol natural
Anhui Haibei
Maltol
Odor: Burnt sugar, sweet
Anhui Jinghe
MALTOL
Artiste
Maltol Natural
Associate Allied Chemicals
Maltol
About
Astral Extracts
Maltol
Augustus Oils
Maltol
Services
Aurochemicals
MALTOL, Natural
Axxence Aromatic
MALTOL Natural
Kosher
Sustainability
Beijing Lys Chemicals
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Berjé
Maltol Natural
Happening at Berje
Berjé
Maltol Synthetic
BOC Sciences
For experimental / research use only.
Maltol > 95%
Charkit Chemical
MALTOL FCC
Citrus and Allied Essences
Maltol (natural)
Market Report
Citrus and Allied Essences
Maltol FCC
ECSA Chemicals
Maltol
Company Profile
Elan Inc.
MALTOL
(natural), Kosher
Ernesto Ventós
MALTOL NATURAL
Odor: SWEET, CARAMELLIC, COTTON CANDY
Ernesto Ventós
MALTOL
Odor: SWEET, CARAMELLIC, COTTON CANDY
Excellentia International
Maltol FCC
Excellentia International
Maltol Natural
ExtraSynthese
For experimental / research use only.
Maltol
Fleurchem
maltol natural
Foodchem International
Maltol
Fuzhou Farwell
Maltol 99%
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Maltol Natural
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Maltol Natural, Kosher
Featured Products
Indenta Group
Maltol
Indukern F&F
MALTOL NATURAL
Odor: TOASTED, CARAMEL, SWEET
Indukern F&F
MALTOL
Odor: TOASTED, CARAMEL, SWEET
Jiangyin Healthway
Maltol Natural99%
New functional food ingredients
Kun Shan P&A
Natural Maltol
Kunshan Sainty
Maltol, Kosher
Kunshan Sainty
Maltol, Natural
Lluch Essence
MALTOL NATURAL
Lluch Essence
MALTOL
M&U International
MALTOL, Kosher
M&U International
NAT.MALTOL, Kosher
Moellhausen
MALTOL NAT.
Moellhausen
MALTOL
Odor: sweet, fruity, roasted
Flavor: caramel, sweet, fruity
Omega Ingredients
Maltol Natural ex Malt ARO-11267 >99%
OQEMA
Maltol natural
OQEMA
Maltol natural
OQEMA
Maltol
PCW France
Maltol
Steps to a fragranced product
Pearlchem Corporation
Maltol
Pearlchem Corporation
Natural Maltol
Penta International
MALTOL NF GRADE, Kosher, Halal
Penta International
MALTOL, Kosher
Penta International
MALTOL, NATURAL, Kosher
PerfumersWorld
Maltol 1 one % in DPG
PerfumersWorld
Maltol 5% in DPG
PerfumersWorld
Maltol
Odor: sweet caramel cotton-candy jam fruity burnt bread-nuances
Perfumery Laboratory
MALTOL crystals (MALTOL)
Odor: Sweet, caramel, jam-fruit
Phoenix Aromas & Essential Oils
Maltol Natural
Phoenix Aromas & Essential Oils
Maltol
Prinova
Maltol Natural
Prinova
Maltol
Prodasynth
MALTOL > 99
Odor: SWEET, CARAMELLIC, COTTON CANDY
R C Treatt & Co Ltd
Maltol
Reincke & Fichtner
Maltol natural
Reincke & Fichtner
Maltol
Robertet
MALTOL
Pure & Nat (EU)
Sigma-Aldrich
Maltol, ≥99.0%, FCC, FG
Certified Food Grade Products
Sigma-Aldrich
Maltol, natural, ≥98.5%, FG
Sinofi Food Ingredients
Maltol
Flavor: characteristic
Flavoring Agent, Flavor Enhancer, Vape, Cigarette, Fragrance, Processing Aid, Food Antioxidant, Beverages, Ice Cream, Confectionery, Baked Food, Canned Food. Cookies, Chocolate, Dried Fruits, Puddings, Chewing Gum, Fruit Juices, Sauce, Meats, Sausage, Soups, Hard Candy, Alcoholic Beverages, Cosmetic, Pharmaceutical.
Sunaux International
Maltol
Sunaux International
nat.Maltol
Taytonn
Maltol
Odor: Caramellic/ Caramel, Sweet, Cotton Candy
TCI AMERICA
For experimental / research use only.
3-Hydroxy-2-methyl-4-pyrone >99.0%(HPLC)(T)
Tengzhou Xiang Yuan Aroma Chemicals
Maltol
The John D. Walsh Company
Maltol
The Perfumers Apprentice
Maltol (Crystals)
Odor: Powerful, warm, fruity,caramel sweet oder, fruity in dilution
Ungerer & Company
Maltol
Vigon International
Maltol FCC
Vigon International
Maltol Natural
WEN International
MALTOL Natural
WEN International
MALTOL
Synthetic
WholeChem
Maltol
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 22 - Harmful if swallowed.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 22 - Do not breath dust.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
Specific target organ toxicity - single exposure (Category 3), Respiratory system, H335
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H302 - Harmful if swallowed
H315 - Causes skin irritation
H319 - Causes serious eye irritation
H335 - May cause respiratory irritation
Precautionary statement(s)
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P271 - Use only outdoors or in a well-ventilated area.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P321 - Specific treatment (see supplemental first aid instructions on this label).
P330 - Rinse mouth.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
P403 + P233 - Store in a well-ventilated place. Keep container tightly closed.
P405 - Store locked up.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-rat LD50  1410 mg/kg
FAO Nutrition Meetings Report Series. Vol. 44A, Pg. 56, 1967.

oral-rabbit LD50  1620 mg/kg
Dow Chemical Company Reports. Vol. -, Pg. -, 1967.

oral-mouse LD50  550 mg/kg
FAO Nutrition Meetings Report Series. Vol. 44A, Pg. 56, 1967.

oral-guinea pig LD50  1410 mg/kg
Russian Pharmacology and Toxicology Vol. 38, Pg. 213, 1975.

oral-chicken LD50  3720 mg/kg
Toxicology and Applied Pharmacology. Vol. 15, Pg. 604, 1969.

Dermal Toxicity:
skin-rabbit LD > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 841, 1975.

subcutaneous-mouse LD50 820 mg/kg
Chemical and Pharmaceutical Bulletin. Vol. 22, Pg. 1008, 1974.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for maltol usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 3060.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 2898.00 (μg/capita/day)
Structure Class: II
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -30.00000
beverages(nonalcoholic): -4.10000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -90.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -8.70000
fruit ices: -8.70000
gelatins / puddings: -7.50000
granulated sugar: --
gravies: --
hard candy: -31.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: -15.00000
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 213: alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.7 of FGE.19
View page or View pdf
List of apha, beta-Unsaturated Aldehydes and Ketones representative of FGE.19 substances for Genotoxicity Testing [1] - Statement of the Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 83, Revision 1 (FGE.83Rev1): Consideration of ethyl maltol and two 6-keto-1,4-dioxane derivatives substances evaluated by JECFA (65th meeting)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 73, Revision 3 (FGE.73Rev3): Consideration of alicyclic alcohols, aldehydes, acids and related esters evaluated by JECFA (59th and 63rd meeting) structurally related to primary saturated or unsaturated alicyclic alcohols, aldehydes, acids and esters evaluated by EFSA in FGE.12Rev4 (2013)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 9, Revision 5 (FGE.09Rev5): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 87, Revision 2 (FGE.87Rev2): Consideration of bicyclic secondary alcohols, ketones and related esters evaluated by JECFA (63rd meeting) structurally related to bicyclic secondary alcohols, ketones and related esters evaluated by EFSA in FGE.47Rev1 (2008)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 213, Revision 2 (FGE.213Rev2): Consideration of genotoxic potential for a,ß-unsaturated alicyclic ketones and precursors from chemical subgroup 2.7 of FGE.19
View page or View pdf
Safety and efficacy of maltol belonging to chemical group 12 when used as flavouring for all animal species
View page or View pdf
EPI System: View
Chemical Carcinogenesis Research Information System: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA GENetic TOXicology: Search
Env. Mutagen Info. Center: Search
EPA Substance Registry Services (TSCA): 118-71-8
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 8369
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
 3-hydroxy-2-methylpyran-4-one
Chemidplus: 0000118718
EPA/NOAA CAMEO: hazardous materials
RTECS: UQ1050000 for cas# 118-71-8
Synonyms   Articles   Notes   Search   Top
References:
 3-hydroxy-2-methylpyran-4-one
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 118-71-8
Pubchem (cid): 8369
Pubchem (sid): 134974033
Flavornet: 118-71-8
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
Metabolomics Database: Search
KEGG (GenomeNet): C11918
HMDB (The Human Metabolome Database): HMDB30776
FooDB: FDB002712
YMDB (Yeast Metabolome Database): YMDB01601
Export Tariff Code: 2932.99.9090
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
lowbush blueberriesCS
red currant juice concentrate 
 raspberry distillatesFL/FR
(E)-5-nonen-2-oneFL/FR
acidic
 cyclohexyl acetic acidFL/FR
2-methyl-2-pentenoic acidFL/FR
amber
 cistus ladaniferus resinoidFR
animal
isobutyl quinolineFR
isobutyl quinolineFR
anisic
para-anisaldehydeFL/FR
balsamic
2-acetyl furanFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzophenoneFR
 benzyl cinnamateFL/FR
isobutyl cinnamateFL/FR
 conifer acetateFR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
berry
 blackberry infusionsFL/FR
 blueberry infusionsFL/FR
black currant infusionsFL/FR
 raspberry essenceFL/FR
 raspberry infusionsFL/FR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
 rubus fruticosus fruit extractFL/FR
bready
 coffee furanoneFL/FR
 furfuralFL/FR
buttery
 acetoinFL/FR
 acetyl butyrylFL/FR
 acetyl propionylFL/FR
3,4-hexane dioneFL/FR
2-oxobutyric acidFL/FR
 caramel pentadioneFL/FR
 cycloteneFL/FR
 cyclotene hydrateFL/FR
alpha,alpha-dimethyl anisyl acetoneFL/FR
 ethyl 2-hydroxy-2-methyl butyrateFL/FR
 ethyl cyclopentenoloneFL/FR
 ethyl maltolFL/FR
5-ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-oneFL/FR
 fenugreek absoluteFL/FR
 geranyl crotonateFR
 immortelle absoluteFL/FR
 maltyl isobutyrateFL/FR
 maltyl propionateFL/FR
 maple furanoneFL/FR
 menthone lactoneFL/FR
 mesitene lactoneFR
5-methyl furfuralFL/FR
 rosefuranFL/FR
 shoyu furanoneFL/FR
 strawberry furanoneFL/FR
 strawberry furanone acetateFL/FR
 strawberry furanone solutionFL/FR
 toffee furanoneFL/FR
chocolate
isoamyl phenyl acetateFL/FR
citrus
 bergamot oilFL/FR
blood orange oil italyFL/FR
coconut
gamma-heptalactoneFL/FR
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
gamma-octalactoneFL/FR
coumarinic
 tonka bean resinoidFR
creamy
gamma-butyrolactoneFL/FR
ethereal
 cyclohexyl formateFL/FR
 ethyl 4-pentenoateFL/FR
 ethyl pyruvateFL/FR
isopropyl formateFL/FR
 propyl formateFL/FR
isovaleraldehyde propylene glycol acetalFL/FR
fermented
 ethyl (E)-2-crotonateFL/FR
 valeraldehydeFL/FR
floral
 acetophenoneFL/FR
alpha-amyl cinnamaldehydeFL/FR
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 cyclohexyl ethyl alcoholFL/FR
alpha-damasconeFL/FR
 dihydrolinaloolFL/FR
4,6-dimethyl-alpha-allyl-3-cyclohexene methanol 
2,4-dimethyl-alpha-allyl-3-cyclohexene methanol 
 ethyl phenyl acetateFL/FR
 floral pyranolFR
 geraniolFL/FR
 heliotropinFL/FR
 heliotropyl acetateFL/FR
 heliotropyl acetoneFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 ho leaf oilFR
alpha-iononeFL/FR
(E)-beta-iononeFL/FR
beta-iononeFL/FR
beta-ionyl acetateFL/FR
 jasmin absolute italy (from concrete)FL/FR
 jasmin absolute replacerFR
 leerallFR
laevo-linaloolFL/FR
 linaloolFL/FR
 linalool oxideFL/FR
 methyl dihydrojasmonateFL/FR
alpha-isomethyl ionone (70% min.)FL/FR
alpha-isomethyl ionone (80% min.)FL/FR
 nerolFL/FR
 ocean propanalFL/FR
bitter orangeflower absolute moroccoFL/FR
bitter orangeflower concrete moroccoFR
 phenethyl phenyl acetateFL/FR
 rhodinolFL/FR
 rose butanoateFL/FR
 rose carboxylateFR
fruity
isoamyl isovalerateFL/FR
 artemisia pallens herb oilFL/FR
 benzyl propionateFL/FR
3-benzyl-4-heptanoneFL/FR
 berry hexanoateFR
 blueberry essenceFL/FR
 boysenberry essenceFL/FR
 butyl anthranilateFL/FR
 butyl hexanoateFL/FR
red currant essenceFL/FR
black currant essenceFL/FR
beta-damasconeFL/FR
 davana oil CO2 extractFL/FR
gamma-decalactoneFL/FR
 dimethyl benzyl carbinyl isobutyrateFR
 ethyl 2-hydroxy-3-methyl valerateFL/FR
 ethyl 2-methyl butyrateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E)-ethyl tiglateFL/FR
 filbert hexenoneFL/FR
 heliotropyl isobutyrateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
beta-ionone epoxideFL/FR
 maltyl acetateFL/FR
 maltyl butyrateFL/FR
 methyl 2-methyl valerateFL/FR
2-methyl-2-pentenalFL/FR
 neryl propionateFL/FR
3-nonen-2-oneFL/FR
 octyl propionateFL/FR
 osmanthus flower absoluteFL/FR
isopropenyl acetateFL/FR
isopropyl propionateFL/FR
red raspberry essenceFL/FR
black raspberry essenceFL/FR
 ribes nigrum fruit extractFL/FR
 ribes rubrum fruit extractFL/FR
 sambucus canadensis fruit absoluteFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 strawberry infusionsFL/FR
 styralyl butyrateFL/FR
 tetrahydrofurfuryl acetateFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
 vanilla carboxylateFL/FR
isoamyl 3-(2-furan) propionateFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
 melon nonenoateFL/FR
 styralyl acetateFL/FR
 thiogeraniolFL/FR
hay
 beeswax absoluteFL/FR
herbal
 butyl levulinateFL/FR
(S)-campholene acetateFL/FR
5-methyl-3-heptanoneFL/FR
honey
 methyl phenyl acetateFL/FR
 phenyl acetic acidFL/FR
mentholic
 menthyl acetate racemicFL/FR
minty
dextro-carvoneFL/FR
mossy
 oakmoss absoluteFL/FR
musty
2-acetyl pyrroleFL/FR
3-acetyl-2,5-dimethyl furanFL/FR
naphthyl
beta-naphthyl ethyl etherFL/FR
nutty
2-acetyl-3,5(or 6)-dimethyl pyrazineFL/FR
2,3-dimethyl pyrazineFL/FR
 filbert pyrazineFL/FR
2,6-lutidineFL/FR
 nutty cyclohexenoneFL/FR
phenolic
4-methyl-2,6-dimethoxyphenolFL/FR
popcorn
2-acetyl pyrazineFL/FR
2-acetyl pyridineFL/FR
powdery
para-anisyl alcoholFL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
soapy
 ambrettolideFL/FR
spicy
 allspice oilFL/FR
 caraway seed oleoresinFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
black currant bud absoluteFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
 myrtenalFL/FR
(E)-tiglic acidFL/FR
sulfurous
 blackberry thiophenoneFL/FR
 buchu mercaptanFL/FR
(S)-1-methoxy-3-heptane thiolFL/FR
sweet
 vanilla oleoresin baliFL/FR
tonka
 coumarinFR
gamma-hexalactoneFL/FR
 tonka bean absoluteFR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
 vanillyl isobutyrateFL/FR
vegetable
 tetrahydrofurfuryl alcoholFL/FR
waxy
 allyl nonanoateFL/FR
(E)-2-octen-1-yl butyrateFL/FR
woody
 frankincense resinoidFL/FR
 guaiacwood oilFL/FR
 gurjun balsam oilFR
 patchouli ethanoneFR
 santallFR
 tobacarol (IFF)FR
yeasty
laevo-glutamic acidCS
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
2-acetyl-3,4,5,6-tetrahydropyridineFL
 allyl 2-furoateFL
 allyl tiglateFL
 benzyl disulfideFL
 blackberry thiophenoneFL/FR
2,5-diethyl tetrahydrofuranFL
alpha,alpha-dimethyl anisyl acetoneFL/FR
 ethyl 2-hydroxy-2-methyl butyrateFL/FR
 ethyl 2-hydroxy-3-methyl valerateFL/FR
 ethyl 4-pentenoateFL/FR
5-ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-oneFL/FR
 furfuryl acetoneFL
beta-ionone epoxideFL/FR
 mango furanoneFL
 menthone lactoneFL/FR
 menthyl acetate racemicFL/FR
(E)-5-nonen-2-oneFL/FR
(E)-2-octen-1-yl butyrateFL/FR
(E)-2-octen-4-olFL
 rosefuranFL/FR
 acai fruit juice concentrateFL
isoamyl 3-(2-furan) propionateFL/FR
beta-damasconeFL/FR
balsamic
siam benzoin resinoidFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
berry
 acai fruit concentrateFL
 blackberry flavorFL
 blackberry infusionsFL/FR
 blueberry enhancerFL
 blueberry essenceFL/FR
 blueberry flavorFL
 blueberry infusionsFL/FR
 blueberry juice concentrateFL
 blueberry pureeFL
 blueberry puree concentrateFL
 boysenberry flavorFL
red currant flavorFL
black currant flavorFL
black currant infusionsFL/FR
red currant juice concentrate 
black currant juice concentrateFL
 gooseberry flavorFL
 heliotropyl acetoneFL/FR
 huckleberry flavorFL
 maltyl acetateFL/FR
 maltyl butyrateFL/FR
(S)-1-methoxy-3-heptane thiolFL/FR
 mulberry flavorFL
 prunus spinosa extractFL
 raspberry distillatesFL/FR
 raspberry enhancerFL
 raspberry essenceFL/FR
black raspberry flavorFL
red raspberry flavorFL
 raspberry flavorFL
 raspberry flavor for chocolateFL
 raspberry infusionsFL/FR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
 rubus fruticosus fruit extractFL/FR
 rubus fruticosus fruit juiceFL
 rubus idaeus fruit extractFL
bready
2-propionyl thiazoleFL
brown
 beeswax absoluteFL/FR
2-oxobutyric acidFL/FR
 furfuralFL/FR
5-methyl furfuralFL/FR
 tetrahydrofurfuryl acetateFL/FR
(E)-tiglic acidFL/FR
burnt
 furfuryl alcoholFL
buttery
 diacetylFL
3,4-hexane dioneFL/FR
caramellic
 caramel furanoneFL
 caramel pentadioneFL/FR
 cycloteneFL/FR
 cyclotene hydrateFL/FR
 ethyl maltolFL/FR
5-ethyl-3,4,5,6-tetramethyl cyclohexen-2-oneFL
 fenugreek absoluteFL/FR
 maltyl propionateFL/FR
 maple furanoneFL/FR
3-methyl butyl 2-furyl butyrateFL
 shoyu furanoneFL/FR
 strawberry furanoneFL/FR
 strawberry furanone acetateFL/FR
 strawberry furanone solutionFL/FR
 toffee furanoneFL/FR
cherry
 heliotropinFL/FR
citrus
 bergamot oilFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
 nerolFL/FR
blood orange oil italyFL/FR
cocoa
 butyraldehydeFL
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
coffee
 diisoamyl thiomalateFL
2-thiophene thiolFL
corn
2-acetyl pyridineFL/FR
2-acetyl-2-thiazolineFL
creamy
 acetoinFL/FR
 acetyl butyrylFL/FR
para-anisaldehydeFL/FR
gamma-hexalactoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
estery
 octyl propionateFL/FR
ethereal
isopropenyl acetateFL/FR
fatty
(Z)-3-hexen-1-yl benzoateFL/FR
(E,E)-2,4-undecadienalFL
2,4-undecadienalFL
floral
isoamyl phenyl acetateFL/FR
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 dihydrolinaloolFL/FR
2,4-dimethyl-alpha-allyl-3-cyclohexene methanol 
4,6-dimethyl-alpha-allyl-3-cyclohexene methanol 
 geraniolFL/FR
 heliotropyl acetateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
alpha-iononeFL/FR
 jasmin absolute italy (from concrete)FL/FR
 methyl dihydrojasmonateFL/FR
alpha-isomethyl ionone (70% min.)FL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
alpha-isomethyl ionone (80% min.)FL/FR
 methyl phenyl acetateFL/FR
 ocean propanalFL/FR
bitter orangeflower absolute moroccoFL/FR
 phenyl acetic acidFL/FR
 rhodinolFL/FR
fruity
 acai flavorFL
 acai fruit distillatesFL
para-anisyl alcoholFL/FR
 artemisia pallens herb oilFL/FR
 benzyl propionateFL/FR
3-benzyl-4-heptanoneFL/FR
 boysenberry essenceFL/FR
 boysenberry pureeFL
 boysenberry puree concentrateFL
 butyl anthranilateFL/FR
 butyl hexanoateFL/FR
black currant essenceFL/FR
red currant essenceFL/FR
alpha-damasconeFL/FR
 davana oil CO2 extractFL/FR
gamma-decalactoneFL/FR
 ethyl (E)-2-methyl-2-pentenoateFL
 ethyl 2-methyl butyrateFL/FR
 ethyl 3-oxohexanoateFL
 ethyl methyl-para-tolyl glycidateFL/FR
(E)-ethyl tiglateFL/FR
 filbert hexenoneFL/FR
 furfuryl valerateFL
 heliotropyl isobutyrateFL/FR
 lingonberry flavorFL
 methyl 2-methyl valerateFL/FR
2-methyl-2-pentenalFL/FR
5-methyl-3-heptanoneFL/FR
 osmanthus flower absoluteFL/FR
2-pentanoyl furanFL
 pomegranate distillatesFL
isopropyl formateFL/FR
 propyl formateFL/FR
isopropyl propionateFL/FR
red raspberry distillatesFL
black raspberry essenceFL/FR
red raspberry essenceFL/FR
red raspberry juice concentrateFL
black raspberry juice concentrateFL
red raspberry pureeFL
black raspberry pureeFL
red raspberry puree concentrateFL
black raspberry puree concentrateFL
 ribes nigrum fruit extractFL/FR
 ribes rubrum fruit extractFL/FR
 rose butanoateFL/FR
 sambucus canadensis fruit absoluteFL/FR
ripe strawberry flavorFL
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 strawberry infusionsFL/FR
 styralyl acetateFL/FR
 styralyl butyrateFL/FR
 tamarindus indica extractFL
isovaleraldehyde propylene glycol acetalFL/FR
 vanilla carboxylateFL/FR
green
isoamyl isovalerateFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl formateFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
2-ethyl-5-methyl thiopheneFL
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
 immortelle absoluteFL/FR
 linalool oxideFL/FR
 melon nonenoateFL/FR
 neryl propionateFL/FR
 oakmoss absoluteFL/FR
herbal
 butyl levulinateFL/FR
5-hydroxymethyl furfuralFL
 marrubium vulgare extractFL
honey
 ethyl phenyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
jammy
(S)-campholene acetateFL/FR
 ethyl cyclopentenoloneFL/FR
 maltyl isobutyrateFL/FR
lactonic
gamma-heptalactoneFL/FR
gamma-octalactoneFL/FR
metallic
2,5-dihydroxy-1,4-dithianeFL
milky
gamma-butyrolactoneFL/FR
minty
dextro-carvoneFL/FR
 myrtenalFL/FR
 thiogeraniolFL/FR
musty
 ethyl (E)-2-crotonateFL/FR
nutty
2-acetyl furanFL/FR
2-acetyl pyrroleFL/FR
3-acetyl-2,5-dimethyl furanFL/FR
2-acetyl-3,5(or 6)-dimethyl pyrazineFL/FR
 coffee furanoneFL/FR
2,3-dimethyl pyrazineFL/FR
 filbert pyrazineFL/FR
2,6-lutidineFL/FR
 nutty cyclohexenoneFL/FR
 peanut oxazoleFL
 tetrahydrofurfuryl alcoholFL/FR
oily
3-nonen-2-oneFL/FR
orris
 costus root oilFL
phenolic
4-methyl-2,6-dimethoxyphenolFL/FR
powdery
 acetophenoneFL/FR
beta-naphthyl ethyl etherFL/FR
roasted
2-acetyl pyrazineFL/FR
rummy
 ethyl pyruvateFL/FR
soapy
 ambrettolideFL/FR
sour
2-methyl-2-pentenoic acidFL/FR
spicy
 allspice oilFL/FR
 benzyl cinnamateFL/FR
 caraway seed oleoresinFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
black currant bud absoluteFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
sulfurous
 buchu mercaptanFL/FR
sweet
 caramel dioneFL
 cyclohexyl acetic acidFL/FR
 vanilla oleoresin baliFL/FR
toasted
 acetyl propionylFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
 guava distillatesFL
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
 vanillyl isobutyrateFL/FR
vegetable
2-octen-4-oneFL/FR
waxy
 allyl nonanoateFL/FR
 furfuryl octanoateFL
alpha-hexyl cinnamaldehydeFL/FR
winey
 valeraldehydeFL/FR
woody
 amyris wood oilFL/FR
 frankincense resinoidFL/FR
 guaiacwood oilFL/FR
beta-iononeFL/FR
(E)-beta-iononeFL/FR
beta-ionyl acetateFL/FR
 
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Potential Uses:
 allspiceFR
 amberFR
 bayberryFR
 brandyFL
 bread baked breadFR
 butterscotchFR
 caramelFL
 cherryFR
 chicory rootFL
 chocolate cocoa 
 coconutFR
 coffeeFR
 colaFL
 cotton candyFR
 figFR
 fir balsamFR
 fruit jam 
 gingerbreadFR
 graham crackerFR
 molassesFL
 mulberryFR
 papayaFR
 peachFR
 pina coladaFR
 pineappleFR
 pizzaFR
 plumFR
 pumpkin pieFR
 raspberryFR
 root beerFR
 spiceFR
 strawberryFR
 sugar brown sugarFL
 valerianFL/FR
 vanillaFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 abies alba mill
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 chicory
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 cocoa
Search Trop  Picture
 coffee
Search  PMC Picture
 fir white fir
Search  PMC Picture
 honey buckwheat honey
PbMd  Search  PMC Picture
 malt roasted malt
Search  PMC Picture
 pepper bell pepper fruit
Search Trop  Picture
 pinus larix bark
Search Trop  Picture
 raspberry red raspberry fruit
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 strawberry wild strawberry fruit
Search Trop  Picture
 wood tan
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Synonyms   Articles   Notes   Search   Top
Synonyms:
 corps praline
3-hydroxy-2-methyl-4-oxo-4H-pyran; 3-Hydroxy-2-methyl-4-pyrone
3-hydroxy-2-methyl-4-pyranone
3-hydroxy-2-methyl-4-pyrone
3-hydroxy-2-methyl-4H-pyran-4-one
3-hydroxy-2-methyl-g-pyrone
3-hydroxy-2-methyl-gamma-pyrone
3-hydroxy-2-methyl-pyran-4-one
3-hydroxy-2-methylpyran-4-one
3-hydroxy-2-methylpyrone
 larixic acid
 larixinic acid
nat.maltol
 maltol (natural)
 maltol 5% pg
 maltol FCC
 maltol nat.
 maltol natural
 maltol NF grade
 maltol synthetic
 maltol, natural
2-methyl pyromeconic acid
2-methyl-3-hydroxy-4-pyrone
2-methyl-3-hydroxypyrone
2-methyl-3-oxidanyl-pyran-4-one
2-methyl-3-oxy-gamma-pyrone
2-methylpyromeconic acid
 palatone
 talmon
 veltol
 vetol
Synonyms   Articles   Notes   Search   Top
Articles:
Info: maltol and related substances
US Patents: 5,155,254 - Substituted diones as intermediates for a process for the manufacture of .gamma.-pyrones
PubMed: Effect of adulteration versus storage on volatiles in unifloral honeys from different floral sources and locations.
PubMed: Co-culturing of Pichia guilliermondii enhanced volatile flavor compound formation by Zygosaccharomyces rouxii in the model system of Thai soy sauce fermentation.
PubMed: [Flavonoids and nor-sesquiterpenes of Pedicularis densispica].
PubMed: Simultaneous spectrophotometric kinetic determination of four flavor enhancers in foods with the aid of chemometrics.
PubMed: [Chemical constituents of Chinese red ginseng].
PubMed: Comparison of fermented soybean paste (Doenjang) prepared by different methods based on profiling of volatile compounds.
PubMed: Effect of grain type and toasting conditions of barrels on the concentration of the volatile substances released by the wood and on the sensory characteristics of Montepulciano d'Abruzzo.
PubMed: Volatile compounds and sensorial characterization of wines from four Spanish denominations of origin, aged in Spanish Rebollo (Quercus pyrenaica Willd.) oak wood barrels.
PubMed: The identification of antioxidants in dark soy sauce.
PubMed: [Studies on the chemical constituents in herb of Ludwigia octovalvis].
PubMed: [Studies on chemical constituents in Flos Sophorae Carbonisatus].
PubMed: [Studies on chemical constituents in bulbs of Bolbostemma paniculatum].
PubMed: Aroma compounds in sweet whey powder.
PubMed: Antioxidative activities of fractions obtained from brewed coffee.
PubMed: Volatile compounds in a spanish red wine aged in barrels made of Spanish, French, and American oak wood.
PubMed: Antioxidative activity of volatile chemicals extracted from beer.
PubMed: Antioxidant properties of aroma compounds isolated from soybeans and mung beans.
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