Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | white to pale yellow liquid to solid (est) |
Assay: | 98.00 to 100.00 %
|
Food Chemicals Codex Listed: | Yes |
Specific Gravity: | 1.10800 to 1.11600 @ 25.00 °C.
|
Pounds per Gallon - (est).: | 9.220 to 9.286
|
Specific Gravity: | 1.10900 to 1.11700 @ 20.00 °C.
|
Pounds per Gallon - est.: | 9.239 to 9.305
|
Refractive Index: | 1.54200 to 1.54600 @ 20.00 °C.
|
Melting Point: | 23.00 to 25.00 °C. @ 760.00 mm Hg
|
Boiling Point: | 259.00 to 260.00 °C. @ 760.00 mm Hg
|
Congealing Point: | 24.00 °C.
|
Acid Value: | 1.00 max. KOH/g
|
Vapor Pressure: | 0.003800 mmHg @ 25.00 °C. |
Flash Point: | 230.00 °F. TCC ( 110.00 °C. )
|
logP (o/w): | 1.100 |
Shelf Life: | 24.00 month(s) or longer if stored properly. |
Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Soluble in: |
| benzyl alcohol | | ethyl alcohol, 1 vol of 50% alcohol | | fixed oils | | water, 2000 mg/L @ 20 °C (exp) |
Insoluble in: |
| paraffin oil |
Stability: |
| cream | | detergent | | hair spray | | lotion | | non-discoloring in most media | | powder | | shampoo |
Organoleptic Properties:
|
Odor Type: powdery |
|
Odor Strength: | medium |
|
Substantivity: | 82 hour(s) at 100.00 % |
|
| sweet powdery hawthorn lilac rose floral hyacinth |
Odor Description: at 100.00 %. | sweet powdery hawthorn lilac rose floral hyacinth Luebke, William tgsc, (1983) |
|
| sweet powdery creamy balsamic coumarinic lactonic cherry licorice |
Odor Description: at 5.00 %. | Sweet, powdery creamy, balsamic, coumarin and slightly lactonic, cherry and licorice nuance Mosciano, Gerard P&F 24, No. 2, 49, (1999) |
|
|
Flavor Type: fruity |
|
| cherry vanilla creamy cocoa licorice anise |
Taste Description: at 10.00 ppm. | Cherry, vanilla, creamy nuances, cocoa, licorice, anise Mosciano, Gerard P&F 24, No. 2, 49, (1999) |
|
Odor and/or flavor descriptions from others (if found). |
|
Givaudan |
Anisyl Alcohol |
Odor Description: | Floral, Anisic, Herbaceous, Powdery Anisyl Alcohol adds volume and gives a natural aspect to floral compositions such as mimosa, lilac, cassia, apple-blossom, jasmine and heliotrope as well as to clover and fougère perfumes. It has an excellent blending effect and can give a heliotropic character without the problem of colouration. |
Taste Description: | spice anise vanilla balsam powdery |
|
Symrise |
Anisyl Alcohol |
Odor Description: | mild, sweet-floral, like hawthorn |
Taste Description: | sweet, coumarin, vanilla, creamy Useful in: brown nuts, brown cocoa, dairy, vanilla, savory spices, fruity red, fruity others, sweet others, alcoholics. |
|
Sigma-Aldrich |
Anisyl alcohol, ≥98%, FCC, FG |
Odor Description: | caramel; chocolate; hyacinth; fruity; floral; sweet; vanilla. |
Taste Description: | spice anise vanilla balsam powdery |
|
Moellhausen |
ANISYL ALCOHOL |
Odor Description: | sweet, fruity |
Taste Description: | sweet, spicy, aromatic, anise, licorice |
|
PerfumersWorld |
Anisyl Alcohol |
Odor Description: | hawthorn powdery lilac sweet rose floral sweet aroma fruity lilac oily Mild-floral very sweet Blends-well-with - +Terpineol +Anethole +Eugenyl Methyl Ether Makes A Good Lilac +Heliotropin +Vanillin Anisaldehyde |
|
Prodasynth |
ANISYL ALCOHOL (> 98%) |
Odor Description: | SWEET, CREAMY, CARAMEL, VANILLA |
|
Pell Wall Perfumes |
Anisyl Alcohol |
Odor Description: | , floral-hawthorn and lilac, powdery, vanilla, balsamic Arctander says this about it: “Mild-floral, very sweet odor, reminiscent of Lilac and Vanilla with a faint, delicate, balsamic background. Very useful in Lilac, Appleblossom, Sweet Pea, Gardenia, Jasmin, etc. Gives pleasant notes with Nitromusks and with certain types of non-Nitromusks. Good tenacity.” |
|
|
Cosmetic Information:
Suppliers:
Advanced Biotech |
ANISYL ALCOHOL NATURAL
97% min. Odor: Sweet, Fruity |
Alfa Biotechnology |
For experimental / research use only. |
4-Methoxybenzyl alcohol 98%
|
Alfrebro |
ANISYL ALCOHOL NATURAL
Odor: Floral, Sweet, Fruity, Peach |
Ambles Nature et Chimie |
ALCOOL ANISIQUE NAT
|
Anhui Haibei |
Anisic alcohol natural
Odor: Sweet hawthorn powdery lilac rose floral hyacinth |
Anhui Haibei |
Anisic alcohol
Odor: Sweet hawthorn powdery lilac rose floral hyacinth |
Augustus Oils |
Anisyl Alcohol
|
Services |
Aurochemicals |
ANISYL ALCOHOL, Natural
|
Axxence Aromatic |
ANISYL ALCOHOL Natural
Kosher |
Sustainability |
Beijing Lys Chemicals |
Anisyl alcohol
|
BOC Sciences |
For experimental / research use only. |
para-Anisyl Alcohol
|
Charkit Chemical |
ANISYL ALCOHOL, P- FEMA 2099
|
Citrus and Allied Essences |
Anisyl Alcohol FCC
|
Market Report |
Elan Inc. |
ANISYL ALCOHOL
FCC, Kosher |
EMD Millipore |
For experimental / research use only. |
4-Methoxybenzyl Alcohol
|
Ernesto Ventós |
ANISYL ALCOHOL, NATURAL
|
Ernesto Ventós |
ANISYL ALCOHOL
Odor: SWEET, FLORAL Flavor: SWEET, CREAMY, CARAMEL, VANILLA |
Excellentia International |
Anisyl Alcohol Natural
|
Fleurchem |
anisic alcohol
|
Fleurchem |
anisyl alcohol natural
|
Foreverest Resources |
Anisyl Alcohol 99%
Odor: floral Use: Anisyl alcohol is naturally found in vanilla oil and anise oil.
It appears colorless to pale yellow liquid while easy to crystallize. It has floral odor and the smell of anise and hawthorn.
Anisyl alcohol is prepared by the hydrogenation reaction of p-Methoxybenzafdehyde. |
Givaudan |
Anisyl Alcohol
Odor: Floral, Anisic, Herbaceous, Powdery Use: Anisyl Alcohol adds volume and gives a natural aspect to floral compositions such as mimosa, lilac, cassia, apple-blossom, jasmine and heliotrope as well as to clover and fougère perfumes. It has an excellent blending effect and can give a heliotropic character without the problem of colouration. |
Global Essence |
Anisyl Alcohol Natural
|
Indukern F&F |
ANISYL ALCOHOL NATURAL
Odor: FLORAL, ANISEED, HERBAL, POWDERY |
Indukern F&F |
ANISYL ALCOHOL
Odor: FLORAL, ANISEED, HERBAL, POWDERY |
Inoue Perfumery |
ANISYL ALCOHOL
|
Jiangyin Healthway |
Anisyl alcohol Natural98%
|
New functional food ingredients |
Lluch Essence |
ANISYL ALCOHOL NATURAL
|
Lluch Essence |
ANISYL ALCOHOL
Odor: ANISEED, FLORAL, HERBACEOUS |
M&U International |
Anisyl Alcohol, Kosher
|
M&U International |
Nat.Anisyl Alcohol, Kosher
|
Mane |
Anisic Alcohol
Odor: Gourmand Balsamic Aromatic |
Moellhausen |
ANISYL ALCOHOL
Odor: sweet, fruity Flavor: sweet, spicy, aromatic, anise, licorice |
Natural Advantage |
Anisyl Alcohol Nat
Flavor: anisic, balsamic, creamy, floral, fruity, sweet, vanilla |
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries |
Odowell Co.,ltd |
Natural 4-Methoxybenzyl alcohol
|
Omega Ingredients |
Anisyl Alcohol Natural >98%
|
Pearlchem Corporation |
Anisic Alcohol
|
Pearlchem Corporation |
Natural Anisic Alcohol
|
Pell Wall Perfumes |
Anisyl Alcohol
Odor: , floral-hawthorn and lilac, powdery, vanilla, balsamic Use: Arctander says this about it: “Mild-floral, very sweet odor, reminiscent of Lilac and Vanilla with a faint, delicate, balsamic background. Very useful in Lilac, Appleblossom, Sweet Pea, Gardenia, Jasmin, etc. Gives pleasant notes with Nitromusks and with certain types of non-Nitromusks. Good tenacity.” |
Penta International |
ANISYL ALCOHOL FCC
|
Penta International |
ANISYL ALCOHOL NATURAL
|
Penta International |
ANISYL ALCOHOL
|
PerfumersWorld |
Anisyl Alcohol
Odor: hawthorn powdery lilac sweet rose floral sweet aroma fruity lilac oily Mild-floral very sweet Use: Blends-well-with - +Terpineol +Anethole +Eugenyl Methyl Ether Makes A Good Lilac +Heliotropin +Vanillin Anisaldehyde |
Prodasynth |
ANISYL ALCOHOL
(> 98%) Odor: SWEET, CREAMY, CARAMEL, VANILLA |
R C Treatt & Co Ltd |
Anisyl Alcohol
|
Reincke & Fichtner |
Anisyl Alcohol
|
Sigma-Aldrich |
Anisyl alcohol, ≥98%, FCC, FG
Odor: caramel; chocolate; hyacinth; fruity; floral; sweet; vanilla. |
Certified Food Grade Products |
Sigma-Aldrich |
Anisyl alcohol, natural, ≥98%, FG
Odor: caramel; chocolate; hyacinth; fruity; floral; sweet; vanilla. |
Sunaux International |
Anisyl Alcohol
|
Sunaux International |
nat.Anisyl Alcohol
|
Symrise |
Anisyl Alcohol
Odor: mild, sweet-floral, like hawthorn Flavor: sweet, coumarin, vanilla, creamy Useful in: brown nuts, brown cocoa, dairy, vanilla, savory spices, fruity red, fruity others, sweet others, alcoholics. |
Taytonn ASCC |
Anisyl Alcohol
Odor: Floral, Fruity, Powder/ Powdery |
TCI AMERICA |
For experimental / research use only. |
4-Methoxybenzyl Alcohol >98.0%(GC)
|
The Lermond Company |
ANISYL ALCOHOL
|
Vigon International |
Anisyl Alcohol FCC (Para Methoxy Benzyl Alcohol)
Odor: Floral, Anisic, Herbaceous, Powdery |
Vigon International |
Anisyl Alcohol Natural
|
WEN International |
ANISYL ALCOHOL Natural
|
WholeChem |
Anisyl alcohol
|
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xn - Harmful. |
R 22 - Harmful if swallowed. R 36/37/38 - Irritating to eyes, respiratory system, and skin. R 41 - Risk of serious damage to eyes. R 43 - May cause sensitisation by skin contact. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 39 - Wear eye/face protection.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
Acute toxicity, Oral (Category 4), H302 Skin irritation (Category 2), H315 Eye irritation (Category 2A), H319 Specific target organ toxicity - single exposure (Category 3), Respiratory system, H335
|
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Signal word | Warning |
Hazard statement(s) |
H302 - Harmful if swallowed H315 - Causes skin irritation H319 - Causes serious eye irritation H335 - May cause respiratory irritation
|
Precautionary statement(s) |
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray. P264 - Wash skin thouroughly after handling. P270 - Do not eat, drink or smoke when using this product. P271 - Use only outdoors or in a well-ventilated area. P280 - Wear protective gloves/protective clothing/eye protection/face protection. P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell. P302 + P352 - IF ON SKIN: wash with plenty of soap and water. P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing. P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P312 - Call a POISON CENTER or doctor/physician if you feel unwell. P330 - Rinse mouth. P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention. P337 + P313 - IF eye irritation persists: Get medical advice/attention. P362 - Take off contaminated clothing and wash before reuse. P403 + P233 - Store in a well-ventilated place. Keep container tightly closed. P405 - Store locked up. P501 - Dispose of contents/ container to an approved waste disposal plant.
|
Oral/Parenteral Toxicity: |
oral-rat LD50 1200 ul/kg Journal of Pharmacology and Experimental Therapeutics. Vol. 93, Pg. 26, 1948.
oral-mouse LD50 1600 ul/kg Journal of Pharmacology and Experimental Therapeutics. Vol. 93, Pg. 26, 1948.
oral-mouse LD50 1780 mg/kg (Draize et al., 1948)
oral-rat LD50 1340 mg/kg (Draize et al., 1948)
|
Dermal Toxicity: |
skin-rabbit LD50 3000 mg/kg Food and Cosmetics Toxicology. Vol. 12, Pg. 825, 1974.
skin-mouse LD50 > 10 ml/kg Journal of Pharmacology and Experimental Therapeutics. Vol. 93, Pg. 26, 1948.
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
IFRA Critical Effect: | Dermal sensitization and systemic toxicity |
IFRA: | View Standard |
View IFRA Standards Library for complete information. |
Please review Amendment 49 IFRA documentation for complete information. |
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%): |
Category 1: Products applied to the lips |
0.0028 % |
Category 2: Products applied to the axillae |
0.039 % |
Category 3: Products applied to the face/body using fingertips |
0.025 % |
Category 4: Products related to fine fragrance |
0.21 % |
| Category 5: Products applied to the face and body using the hands (palms), primarily leave-on |
Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on |
0.041 % |
Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on |
0.0055 % |
Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on |
0.033 % |
Category 5D: Baby Creams, baby Oils and baby talc |
0.0020 % |
Category 6: Products with oral and lip exposure |
0.091 % |
| Category 7: Products applied to the hair with some hand contact |
Category 7A: Rinse-off products applied to the hair with some hand contact |
0.033 % |
Category 7B: Leave-on products applied to the hair with some hand contact |
0.033 % |
Category 8: Products with significant anogenital exposure |
0.0020 % |
Category 9: Products with body and hand exposure, primarily rinse off |
0.099 % |
| Category 10: Household care products with mostly hand contact |
Category 10A: Household care excluding aerosol products (excluding aerosol/spray products) |
0.099 % |
Category 10B: Household aerosol/spray products |
0.17 % |
| Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate |
Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure |
0.0020 % |
Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure |
0.0020 % |
Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin |
14 % |
| Notes: |
IFRA FLAVOR REQUIREMENTS: |
Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards. |
|
Maximised Survey-derived Daily Intakes (MSDI-EU): | 130.00 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 58.00 (μg/capita/day) |
Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 12.00000 |
beverages(nonalcoholic): | - | 7.40000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 8.00000 |
fruit ices: | - | 8.00000 |
gelatins / puddings: | - | 1.90000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 11.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | 1.90000 |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s): |
The FEMA GRAS assessment of hydroxyl- and alkoxy-substituted benzyl derivatives used as flavor ingredients. View pdf |
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to Flavouring Group Evaluation 20 (FGE.20): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical group 23 View page or View pdf |
Flavouring Group Evaluation 52 (FGE.52): Consideration of hydroxy- and alkoxy-substituted benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters evaluated by EFSA in FGE.20 (2005) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf |
Flavouring Group Evaluation 20, Revision 1 (FGE.20Rev1): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters from chemical group 23 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 20, Revision 2 (FGE.20Rev2): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 20, Revision 3(FGE.20Rev3): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30 View page or View pdf |
EPI System: | View |
Chemical Carcinogenesis Research Information System: | Search |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 105-13-5 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 7738 |
National Institute of Allergy and Infectious Diseases: | Data |
SCCNFP: | opinion |
WGK Germany: | 1 |
| (4-methoxyphenyl)methanol |
Chemidplus: | 0000105135 |
RTECS: | DO8925000 for cas# 105-13-5 |
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
4- | methyl-2-(1-methyl-1-butenyl)-1,3-dioxolane | |
|
| dehydro-ar-ionene | |
acidic |
| cyclohexyl acetic acid | FL/FR |
aldehydic |
| acetyl nonyryl | FL/FR |
6,7,8- | decen-1-ol | FR |
2- | methyl undecanal (aldehyde C-12 mna) | FL/FR |
| muguet undecadienal | FR |
| nonanal diethyl acetal | FL/FR |
amber |
| ambrette seed oil | FL/FR |
| cistus ladaniferus resinoid | FL/FR |
animal |
| animal carbolactone | FR |
| costus valerolactone | FR |
4- | ethoxyphenol | CS |
| indole | FL/FR |
anise |
| anise oleoresin | FL/FR |
| anise seed oil | FL/FR |
star | anise seed oil china | FL/FR |
| anise seed oil colombia | FL/FR |
star | anise seed oil terpeneless | FL/FR |
sweet | fennel absolute | FL/FR |
sweet | fennel oleoresin | FL/FR |
sweet | fennel seed oil | FL/FR |
| foeniculum vulgare fruit extract | FL/FR |
| foeniculum vulgare mill. var. dulce d.c. fruit extract | FL/FR |
anisic |
para- | acetanisole | FL/FR |
ortho- | acetanisole | FL/FR |
| amyl furoate | FL/FR |
ortho- | anisaldehyde | FL/FR |
para- | anisaldehyde | FL/FR |
para- | anisyl phenyl acetate | FL/FR |
para- | anisyl propanal | FR |
| dihydroanethol | FL/FR |
| ethyl para-anisate | FL/FR |
| ocimum basilicum herb oil | FL/FR |
| ocimum basilicum leaf oil india | FL/FR |
| sassafras acetate | FL/FR |
balsamic |
| amyris wood oil | FL/FR |
siam | benzoin absolute | FL/FR |
sumatra | benzoin absolute | FL/FR |
sumatra | benzoin resinoid | FL/FR |
siam | benzoin resinoid | FL/FR |
| benzophenone | FR |
1- | benzoyl acetone | FL/FR |
| benzyl cinnamate | FL/FR |
iso | butyl benzoate | FL/FR |
| cinnamyl alcohol | FL/FR |
| ethyl cinnamate | FL/FR |
| peru balsam oil | FL/FR |
| peru balsam resinoid | FL/FR |
2- | phenyl propyl alcohol | FL/FR |
berry |
| raspberry ketone methyl ether | FL/FR |
buttery |
| acetoin | FL/FR |
| acetyl butyryl | FL/FR |
| acetyl isobutyryl | FL/FR |
| acetyl propionyl | FL/FR |
| butyl butyryl lactate | FL/FR |
caramellic |
2-oxo | butyric acid | FL/FR |
| fenugreek absolute | FL/FR |
| maltol | FL/FR |
| strawberry furanone acetate | FL/FR |
cheesy |
| butyric acid | FL/FR |
chocolate |
iso | amyl phenyl acetate | FL/FR |
| cocoa oleoresin | FL/FR |
| cocoa pentenal | FL/FR |
| vanillyl ethyl ether | FL/FR |
citrus |
| abronia fragrance | FR |
| citronitrile (Symrise) | FR |
| tetrahydromyrcenol | FR |
coconut |
| coconut decanone methyl | FR |
delta- | decalactone | FL/FR |
delta-2- | dodecenolactone | FL/FR |
delta- | nonalactone | FL/FR |
gamma- | octalactone | FL/FR |
delta- | undecalactone | FL/FR |
coumarinic |
| coumane | FL/FR |
| phthalide | FL/FR |
creamy |
gamma- | butyrolactone | FL/FR |
| creamy lactone | FL/FR |
3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
para- | vanillic acid | FL/FR |
para- | vanillyl alcohol | FL/FR |
| veratraldehyde | FL/FR |
earthy |
1- | nonen-3-ol | FL/FR |
fatty |
(Z)- | dairy lactone | FL/FR |
| ethyl undecylenate | FL/FR |
4- | methyl octanoic acid | FL/FR |
fermented |
| butyl laevo-lactate | FL/FR |
| hexanal diethyl acetal | FL/FR |
floral |
| acetophenone | FL/FR |
alpha- | amyl cinnamaldehyde | FL/FR |
iso | amyl salicylate | FL/FR |
iso | amyl undecylenate | FL/FR |
para- | anisaldehyde / methyl anthranilate schiff's base | FR |
para- | anisaldehyde dimethyl acetal | FR |
| anise indene | FR |
para- | anisyl acetaldehyde | FL/FR |
para- | anisyl nitrile | FR |
| anisyl propanal / methyl anthranilate schiff's base | FR |
| autumn carboxylate | FR |
| benzyl alcohol | FL/FR |
laevo- | citronellol | FL/FR |
| citronellyl anthranilate | FL/FR |
| coriander seed oil | FL/FR |
para- | cresyl laurate | FL/FR |
para- | cresyl phenyl ether | |
para- | cresyl propionaldehyde | CS |
| cyclamen aldehyde | FL/FR |
gamma- | damascone | FR |
(Z)-alpha- | damascone | FL/FR |
| dihydrojasmone | FL/FR |
| dimethyl alpha-ionone | FR |
| dimethyl anthranilate | FL/FR |
| dimethyl benzyl carbinyl acetate | FL/FR |
| dimethyl benzyl carbinyl butyrate | FL/FR |
| earthy indane | FR |
para- | ethyl acetophenone | FL/FR |
| ethyl phenoxyacetate | FR |
| farnesyl acetate | FL/FR |
| floral pyran | FR |
| geranium oil egypt | FL/FR |
| geranium oil egypt fractions | FR |
| geranium oil terpeneless | FL/FR |
| geranium petiole oil india | FL/FR |
| geranium rose oil | FL/FR |
| geranium rose-scented oil cuba | FR |
| geranyl acetate | FL/FR |
(E)- | geranyl linalool | FL/FR |
| geranyl phenyl acetate | FL/FR |
| glycoacetal | FR |
| hawthorn acetate | FR |
| hawthorn carbinol | FL/FR |
| hawthorn ethanol | FR |
| heliotropin | FL/FR |
| heliotropyl acetate | FL/FR |
| heliotropyl acetone | FL/FR |
| heptanal cyclic trimethylene acetal | |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hyacinth ether | FR |
| hydroxycitronellal | FL/FR |
(E)-beta- | ionone | FL/FR |
alpha- | irone | FL/FR |
(±)- | lilac aldehyde | FL/FR |
| lilac pentanol | FL/FR |
laevo- | linalool | FL/FR |
para- | methyl acetophenone | FL/FR |
ortho- | methyl acetophenone | FL/FR |
beta-iso | methyl ionone | FL/FR |
alpha-iso | methyl ionone (50% min.) | FL/FR |
alpha-iso | methyl ionone (90% min.) | FL/FR |
| methyl ionyl acetate | FL/FR |
2- | methyl octanal | FL/FR |
| mimosa absolute france | FL/FR |
| musk acetate | FR |
| nerolidol | FL/FR |
| neryl acetate | FL/FR |
| neryl isovalerate | FL/FR |
| nonanol | FL/FR |
| ocean propanal | FL/FR |
| octyl isovalerate | FL/FR |
| orris rhizome absolute (iris pallida) | FL/FR |
| orris rhizome resinoid (iris pallida) | FL/FR |
| peony alcohol | FR |
| phenethyl alcohol | FL/FR |
| phenethyl anthranilate | FL/FR |
| phenethyl heptanoate | FL/FR |
| phenethyl lactate | FL/FR |
| phenethyl phenyl acetate | FL/FR |
| phenethyl salicylate | FL/FR |
| phenyl acetaldehyde digeranyl acetal | FR |
(S)-2- | phenyl propionaldehyde | FL/FR |
2- | phenyl propyl acetate | FL/FR |
(R)-2- | phenyl propyl alcohol | FL/FR |
(E)-2- | phenyl-1(2)-propene-1-yl acetate | FR |
2- | phenyl-2-pentenal | FL/FR |
| primrose fragrance | FR |
| propiophenone | FL/FR |
iso | propyl anthranilate | FL/FR |
iso | propyl phenyl acetate | FL/FR |
| rhodinol | FL/FR |
| rhodinol substitues | FL/FR |
| rhodinyl acetate substitutes | FL/FR |
| rhodinyl phenyl acetate | FL/FR |
| rosa alba flower oil CO2 extract | FR |
| rose absolute (rosa centifolia) | FL/FR |
| rose absolute (rosa centifolia) morocco | FL/FR |
| rose absolute (rosa damascena) bulgaria | FL/FR |
| rose absolute (rosa damascena) turkey | FL/FR |
| rose absolute pentanol | FR |
| rose acetate | FR |
| rose blossom pentanol | FR |
| rose butanoate | FL/FR |
| rose concrete (rosa centifolia) | FR |
| rose concrete (rosa damascena) | FR |
| rose oil (rosa centifolia) egypt | FL/FR |
| rose oil (rosa damascena) bulgaria | FL/FR |
| rose oil (rosa damascena) iran | FL/FR |
| rose oil (rosa damascena) turkey | FL/FR |
| rose oil replacer | FR |
| rose pyran | FR |
| tea acetate | FR |
(+)-alpha- | terpineol | FL/FR |
| tetrahydrolinalool | FL/FR |
(E)-2,5,9- | trimethyl-4,9-decadien-1-al | FR |
2- | undecen-1-ol | FL/FR |
(E)-2- | undecen-1-ol | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| acetyl methyl anthranilate | FL/FR |
| allyl cyclohexyl propionate | FL/FR |
para- | anisyl methyl ketone | FL/FR |
| benzyl methyl ether | FL/FR |
| berry hexanoate | FR |
| cherry oxyacetate | FL/FR |
(E)-alpha- | damascone | FL/FR |
gamma- | decalactone | FL/FR |
| ethyl methyl-para-tolyl glycidate | FL/FR |
| ethyl para-methyl-beta-phenyl glycidate | FR |
(E,E)- | ethyl sorbate | FL/FR |
| farnesyl acetone | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
| methyl (Z)-5-octenoate | FL/FR |
| octyl butyrate | FL/FR |
| peach pivalate | FR |
| plum crotonate | FR |
| tolualdehydes (mixed o,m,p) | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
| vanilla carboxylate | FL/FR |
green |
| bromstyrol | CS |
iso | butyl benzyl carbinol | FL/FR |
| butyl lactate | FL/FR |
iso | decanal | FL/FR |
para- | dimethyl hydroquinone | FL/FR |
(Z)-4- | hepten-1-ol | FL/FR |
(Z)-4- | heptenal | FL/FR |
(Z)-4- | heptenal diethyl acetal | FL/FR |
2- | heptyl tetrahydrofuran | FR |
| leafy acetal | FL/FR |
[(4E,4Z)-5- | methoxy-3-methyl-4-penten-1-yl] benzene | FR |
para- | methyl hydratropaldehyde | FL/FR |
| phenoxyethyl isobutyrate | FL/FR |
| phenyl acetaldehyde | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
| phenyl acetaldehyde solution | FL/FR |
2- | phenyl propionaldehyde | FL/FR |
| tiglaldehyde | FL/FR |
hay |
| beeswax absolute | FL/FR |
herbal |
| acorn acetate | FR |
| carum carvi fruit oil | FL/FR |
| chamomile valerate | FR |
| floral nitrile | FR |
laevo- | menthyl propionate | FL/FR |
| methyl ortho-anisate | FL/FR |
| rose oil (rosa centifolia) morocco | FL/FR |
licorice |
(E)- | anethol | FL/FR |
| ocimum basilicum herb oil vietnam | FL/FR |
| ocimum basilicum leaf oil terpeneless | FL/FR |
melon |
| watermelon ketone | FR |
minty |
bitter | fennel flower oil lithuania | |
bitter | fennel seed oil lithuania | CS |
| menthoxypropane diol | FL/FR |
| vanillin menthoxypropane diol acetal | FL/FR |
mossy |
| veramoss (IFF) | FR |
mushroom |
3- | octen-2-ol | FL/FR |
musk |
| cyclohexadecanone | FR |
| ethylene brassylate | FL/FR |
| exaltone (Firmenich) | FR |
dextro,laevo- | muscone | FL/FR |
| musk amberol | FR |
| musk indane | FR |
| musk tetralin | FL/FR |
omega- | pentadecalactone | FL/FR |
musty |
| cocoa butenal | FL/FR |
naphthyl |
2,4- | dimethyl benzaldehyde | FL/FR |
para- | methyl anisole | FL/FR |
beta- | naphthyl ethyl ether | FL/FR |
beta- | naphthyl methyl ether | FL/FR |
nutty |
| resorcinol | FR |
2,3,5- | trimethyl pyrazine | FL/FR |
phenolic |
| ethyl vanillate | FL/FR |
ortho- | guaiacol | FL/FR |
pine |
gamma- | terpineol | |
powdery |
para- | anisyl acetate | FL/FR |
alpha- | methyl ionone | FL/FR |
smoky |
alpha- | ethoxy-ortho-cresol | FL/FR |
| propyl paraben | CS |
spicy |
para- | anisyl formate | FL/FR |
| cassia bark oil china | FL/FR |
| clove bud oil | FL/FR |
| dianthus ethone | FR |
iso | eugenyl acetate | FL/FR |
| maja fragrance | FR |
(E)-para- | methoxycinnamaldehyde | FL/FR |
para- | methoxycinnamaldehyde | FL/FR |
| methyl eugenol | FR |
4- | methyl guaiacol | FL/FR |
| pepper hexanone | FR |
| zingerone | FL/FR |
sweet |
| vanilla oleoresin bali | FL/FR |
| vanilla resinoid | FL/FR |
terpenic |
alpha- | terpineol | FL/FR |
(-)-alpha- | terpineol | FL/FR |
tobacco |
| methyl benzoxole | FL/FR |
tonka |
6- | amyl-alpha-pyrone | FL/FR |
| coumarin | FR |
| dihydrocoumarin | FL/FR |
gamma- | hexalactone | FL/FR |
| mint lactone | FL/FR |
| tonka bean absolute | FR |
vanilla |
| acetovanillone | FL/FR |
ortho- | dimethyl hydroquinone | FL/FR |
| ethyl vanillin | FL/FR |
| ethyl vanillin isobutyrate | FL/FR |
| ethyl vanillin propylene glycol acetal | FL/FR |
| heliotropyl alcohol | FL/FR |
| methyl vanillate | FL/FR |
| propenyl guaethol | FL/FR |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
| vanilla cresol | FR |
| vanillin | FL/FR |
| vanillin 2,3-butylene glycol acetal | FL/FR |
| vanillin propylene glycol acetal | FL/FR |
| vanillyl acetate | FL/FR |
| vanillyl butyl ether | FL/FR |
| vanillyl isobutyrate | FL/FR |
| vanillylidene acetone | FL/FR |
vegetable |
| methional | FL/FR |
waxy |
| allyl nonanoate | FL/FR |
(E)-5- | decen-1-ol | |
| ethyl palmitate | FL/FR |
| methyl laurate | FL/FR |
2- | nonanol | FL/FR |
| octyl isobutyrate | FL/FR |
delta- | tetradecalactone | FL/FR |
| undecanoic acid | FL/FR |
woody |
| amber formate | FR |
| guaiacwood oil | FL/FR |
| guaiacyl acetate | FL/FR |
| gurjun balsam oil | FR |
| patchouli ethanone | FR |
| santall | FR |
(+)-alpha- | santalyl acetate | FL/FR |
| timber propanol | FR |
| vetiveryl acetate | FL/FR |
| woody epoxide | FR |
|
For Flavor |
|
No flavor group found for these |
| allyl methyl trisulfide | FL |
| amyl furoate | FL/FR |
iso | amyl undecylenate | FL/FR |
para- | anisyl acetaldehyde | FL/FR |
1- | benzoyl acetone | FL/FR |
| cistus ladaniferus resinoid | FL/FR |
| coumane | FL/FR |
(Z)-alpha- | damascone | FL/FR |
iso | decanal | FL/FR |
(E)-5- | decen-1-ol | |
6- | decenoic acid | FL |
| dehydro-ar-ionene | |
ortho- | dimethyl hydroquinone | FL/FR |
delta-2- | dodecenolactone | FL/FR |
alpha- | ethoxy-ortho-cresol | FL/FR |
para- | ethyl acetophenone | FL/FR |
4- | ethyl anisole | FL |
| farnesyl acetone | FL/FR |
bitter | fennel flower oil lithuania | |
(E)- | geranyl linalool | FL/FR |
| glucoethyl vanillin | FL |
| heliotropyl alcohol | FL/FR |
| heptanal cyclic trimethylene acetal | |
3- | heptyl acetate | FL |
| hexanal diethyl acetal | FL/FR |
(±)- | lilac aldehyde | FL/FR |
laevo- | menthyl propionate | FL/FR |
(E)-para- | methoxycinnamaldehyde | FL/FR |
4- | methoxysalicylaldehyde | FL |
beta-iso | methyl ionone | FL/FR |
2- | methyl octanal | FL/FR |
| methyl ortho-anisate | FL/FR |
| methyl vanillate | FL/FR |
| nonanal diethyl acetal | FL/FR |
| octyl isovalerate | FL/FR |
| phenethyl heptanoate | FL/FR |
| phenethyl lactate | FL/FR |
| phenyl acetaldehyde solution | FL/FR |
(S)-2- | phenyl propionaldehyde | FL/FR |
2- | phenyl propyl acetate | FL/FR |
(R)-2- | phenyl propyl alcohol | FL/FR |
iso | propyl anthranilate | FL/FR |
| rhodinyl acetate substitutes | FL/FR |
(+)-alpha- | santalyl acetate | FL/FR |
gamma- | terpineol | |
(+)-alpha- | terpineol | FL/FR |
(-)-alpha- | terpineol | FL/FR |
2- | undecen-1-ol | FL/FR |
(E)-2- | undecen-1-ol | FL/FR |
| vanillin menthoxypropane diol acetal | FL/FR |
| vanillyl butyl ether | FL/FR |
| vetiveryl acetate | FL/FR |
|
4'- | hydroxyacetophenone | FL |
aldehydic |
| acetyl nonyryl | FL/FR |
amber |
| ambrette seed oil | FL/FR |
iso | butyl benzyl carbinol | FL/FR |
| musk tetralin | FL/FR |
animal |
| indole | FL/FR |
anise |
(E)- | anethol | FL/FR |
| anise oleoresin | FL/FR |
| anise seed oil | FL/FR |
star | anise seed oil china | FL/FR |
| anise seed oil colombia | FL/FR |
star | anise seed oil terpeneless | FL/FR |
| ethyl para-anisate | FL/FR |
sweet | fennel absolute | FL/FR |
sweet | fennel oleoresin | FL/FR |
sweet | fennel seed oil | FL/FR |
| foeniculum vulgare fruit extract | FL/FR |
| foeniculum vulgare mill. var. dulce d.c. fruit extract | FL/FR |
4- | methyl-2-(1-methyl-1-butenyl)-1,3-dioxolane | |
anisic |
para- | acetanisole | FL/FR |
ortho- | anisaldehyde | FL/FR |
para- | anisyl phenyl acetate | FL/FR |
ortho- | methyl acetophenone | FL/FR |
aromatic |
| leafy acetal | FL/FR |
balsamic |
sumatra | benzoin resinoid | FL/FR |
siam | benzoin resinoid | FL/FR |
| ethyl cinnamate | FL/FR |
| peru balsam oil | FL/FR |
| peru balsam resinoid | FL/FR |
| vanillylidene acetone | FL/FR |
berry |
| heliotropyl acetone | FL/FR |
| raspberry ketone methyl ether | FL/FR |
| rhodinol substitues | FL/FR |
brown |
| beeswax absolute | FL/FR |
2-oxo | butyric acid | FL/FR |
buttery |
| butter cream frosting flavor | FL |
| butyl laevo-lactate | FL/FR |
| diacetyl | FL |
cabbage |
| methyl 2-thiofuroate | FL |
caramellic |
| caramel furanone | FL |
| fenugreek absolute | FL/FR |
| maltol | FL/FR |
| strawberry furanone acetate | FL/FR |
cherry |
| heliotropin | FL/FR |
para- | methoxycinnamaldehyde | FL/FR |
chocolate |
| cocoa oleoresin | FL/FR |
citrus |
laevo- | linalool | FL/FR |
alpha- | terpineol | FL/FR |
coconut |
delta- | decalactone | FL/FR |
(R)- | massoia lactone | FL |
6- | methyl coumarin | FL |
cooling |
| menthoxypropane diol | FL/FR |
coumarinic |
| phthalide | FL/FR |
creamy |
| acetoin | FL/FR |
| acetyl butyryl | FL/FR |
| acetyl isobutyryl | FL/FR |
6- | amyl-alpha-pyrone | FL/FR |
para- | anisaldehyde | FL/FR |
| butyl butyryl lactate | FL/FR |
| creamy lactone | FL/FR |
| dihydrocoumarin | FL/FR |
| divanillin | FL |
| ethyl vanillate | FL/FR |
gamma- | hexalactone | FL/FR |
para- | methyl acetophenone | FL/FR |
| mint lactone | FL/FR |
delta- | nonalactone | FL/FR |
| octyl isobutyrate | FL/FR |
delta- | undecalactone | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
para- | vanillic acid | FL/FR |
para- | vanillyl alcohol | FL/FR |
| veratraldehyde | FL/FR |
dairy |
| methyl (Z)-5-octenoate | FL/FR |
earthy |
1- | nonen-3-ol | FL/FR |
fatty |
(Z)- | dairy lactone | FL/FR |
| ethyl undecylenate | FL/FR |
4- | methyl octanoic acid | FL/FR |
2,4- | octadien-1-ol | FL |
floral |
iso | amyl phenyl acetate | FL/FR |
laevo- | citronellol | FL/FR |
| cocoa pentenal | FL/FR |
| dihydrojasmone | FL/FR |
| dimethyl benzyl carbinyl acetate | FL/FR |
| dimethyl benzyl carbinyl butyrate | FL/FR |
| farnesyl acetate | FL/FR |
| geranium oil egypt | FL/FR |
| geranium oil terpeneless | FL/FR |
| geranium petiole oil india | FL/FR |
| geranium rose oil | FL/FR |
| geranyl phenyl acetate | FL/FR |
| heliotropyl acetate | FL/FR |
(Z)-3- | hexen-1-yl anthranilate | FL/FR |
pseudo | ionone | FL |
alpha-iso | methyl ionone (50% min.) | FL/FR |
alpha-iso | methyl ionone (90% min.) | FL/FR |
| neryl acetate | FL/FR |
| ocean propanal | FL/FR |
| orris rhizome resinoid (iris pallida) | FL/FR |
| phenethyl alcohol | FL/FR |
| phenethyl anthranilate | FL/FR |
| rhodinol | FL/FR |
| rose absolute (rosa centifolia) | FL/FR |
| rose absolute (rosa centifolia) morocco | FL/FR |
| rose absolute (rosa damascena) bulgaria | FL/FR |
| rose absolute (rosa damascena) turkey | FL/FR |
| rose oil (rosa centifolia) egypt | FL/FR |
| rose oil (rosa damascena) bulgaria | FL/FR |
| rose oil (rosa damascena) iran | FL/FR |
| rose oil (rosa damascena) turkey | FL/FR |
| tetrahydrolinalool | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| acetyl isovaleryl | FL |
| acetyl methyl anthranilate | FL/FR |
| allyl cyclohexyl propionate | FL/FR |
para- | anisyl acetate | FL/FR |
| benzyl alcohol | FL/FR |
| benzyl methyl ether | FL/FR |
iso | butyl benzoate | FL/FR |
| cherry oxyacetate | FL/FR |
| citronellyl anthranilate | FL/FR |
para- | cresyl phenyl ether | |
(E)-alpha- | damascone | FL/FR |
gamma- | decalactone | FL/FR |
| dimethyl anthranilate | FL/FR |
| ethyl methyl-para-tolyl glycidate | FL/FR |
(E,E)- | ethyl sorbate | FL/FR |
3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
| lilac pentanol | FL/FR |
alpha- | methyl ionone | FL/FR |
| neryl isovalerate | FL/FR |
| propiophenone | FL/FR |
| rose butanoate | FL/FR |
| tiglaldehyde | FL/FR |
| tolualdehydes (mixed o,m,p) | FL/FR |
| vanilla carboxylate | FL/FR |
green |
iso | amyl salicylate | FL/FR |
| butyl lactate | FL/FR |
| cinnamyl alcohol | FL/FR |
| cocoa butenal | FL/FR |
| cyclamen aldehyde | FL/FR |
para- | dimethyl hydroquinone | FL/FR |
| geranyl acetate | FL/FR |
| heptanal 2,3-butane diol acetal | FL |
(Z)-4- | hepten-1-ol | FL/FR |
(Z)-4- | heptenal | FL/FR |
(Z)-4- | heptenal diethyl acetal | FL/FR |
para- | methyl hydratropaldehyde | FL/FR |
| nerolidol | FL/FR |
| phenoxyethyl isobutyrate | FL/FR |
| phenyl acetaldehyde dimethyl acetal | FL/FR |
2- | phenyl propionaldehyde | FL/FR |
2- | phenyl propyl alcohol | FL/FR |
2- | phenyl-2-pentenal | FL/FR |
herbal |
| carum carvi fruit oil | FL/FR |
| coriander seed oil | FL/FR |
| dihydroanethol | FL/FR |
| ocimum basilicum herb oil | FL/FR |
| ocimum basilicum leaf oil india | FL/FR |
| rose oil (rosa centifolia) morocco | FL/FR |
honey |
| phenethyl phenyl acetate | FL/FR |
| phenyl acetaldehyde | FL/FR |
iso | propyl phenyl acetate | FL/FR |
lactonic |
gamma- | octalactone | FL/FR |
licorice |
2- | butyl-3-methyl pyrazine | FL |
| ocimum basilicum herb oil vietnam | FL/FR |
| ocimum basilicum leaf oil terpeneless | FL/FR |
meaty |
4- | allyl-2,6-dimethoxyphenol | FL |
ortho- | thioguaiacol | FL |
medicinal, |
| phenethyl salicylate | FL/FR |
milky |
gamma- | butyrolactone | FL/FR |
mushroom |
3- | octen-2-ol | FL/FR |
musk |
| ethylene brassylate | FL/FR |
dextro,laevo- | muscone | FL/FR |
musty |
2,3,5- | trimethyl pyrazine | FL/FR |
naphthyl |
2,4- | dimethyl benzaldehyde | FL/FR |
para- | methyl anisole | FL/FR |
beta- | naphthyl methyl ether | FL/FR |
nutty |
| furfural acetone | FL |
| methyl benzoxole | FL/FR |
powdery |
ortho- | acetanisole | FL/FR |
| acetophenone | FL/FR |
beta- | naphthyl ethyl ether | FL/FR |
| powdery ketone | FL |
rummy |
| vanillyl ethyl ether | FL/FR |
sour |
| butyric acid | FL/FR |
spicy |
para- | anisyl formate | FL/FR |
para- | anisyl methyl ketone | FL/FR |
sumatra | benzoin absolute | FL/FR |
siam | benzoin absolute | FL/FR |
| benzyl cinnamate | FL/FR |
| benzylidene acetone | FL |
| cassia bark oil china | FL/FR |
| clove bud oil | FL/FR |
iso | eugenyl acetate | FL/FR |
| hawthorn carbinol | FL/FR |
4- | methyl guaiacol | FL/FR |
| root beer float flavor | FL |
| zingerone | FL/FR |
sweet |
| cyclohexyl acetic acid | FL/FR |
| ethyl 3-(2-hydroxyphenyl) propionate | FL |
| orange vanilla cream flavor | FL |
| orris rhizome absolute (iris pallida) | FL/FR |
| vanilla oleoresin bali | FL/FR |
| vanilla resinoid | FL/FR |
tarragon |
| sassafras acetate | FL/FR |
toasted |
| acetyl propionyl | FL/FR |
tomato |
| methional | FL/FR |
tropical |
alpha- | amyl cinnamaldehyde | FL/FR |
vanilla |
| acetovanillone | FL/FR |
| ethyl vanillin | FL/FR |
| ethyl vanillin isobutyrate | FL/FR |
| ethyl vanillin propylene glycol acetal | FL/FR |
vanilla | ice cream flavor | FL |
omega- | pentadecalactone | FL/FR |
| propenyl guaethol | FL/FR |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
| vanillin | FL/FR |
| vanillin 2,3-butylene glycol acetal | FL/FR |
| vanillin propylene glycol acetal | FL/FR |
| vanillyl acetate | FL/FR |
| vanillyl isobutyrate | FL/FR |
waxy |
| allyl nonanoate | FL/FR |
para- | cresyl laurate | FL/FR |
| ethyl palmitate | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hydroxycitronellal | FL/FR |
| methyl laurate | FL/FR |
2- | methyl undecanal (aldehyde C-12 mna) | FL/FR |
| mimosa absolute france | FL/FR |
2- | nonanol | FL/FR |
| nonanol | FL/FR |
| octyl 2-furoate | FL |
| octyl butyrate | FL/FR |
| rhodinyl phenyl acetate | FL/FR |
delta- | tetradecalactone | FL/FR |
| undecanoic acid | FL/FR |
woody |
| amyris wood oil | FL/FR |
ortho- | guaiacol | FL/FR |
| guaiacwood oil | FL/FR |
| guaiacyl acetate | FL/FR |
(E)-beta- | ionone | FL/FR |
alpha- | irone | FL/FR |
| methyl ionyl acetate | FL/FR |
|
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| anis alcohol | | anisalcohol | | anise alcohol | | anisic alcohol | p- | anisol alcohol | para- | anisol alcohol | | anisyl alcohol | 4- | anisyl alcohol | nat. | anisyl alcohol | | anisyl alcohol (natural) | | anisyl alcohol 10% dpg | | anisyl alcohol FCC | | anisyl alcohol natural | | anisyl alcohol, natural | | benzenemethanol, 4-methoxy- | | benzyl alcohol, 4-methoxy- | 4- | methoxy-benzyl alcohol | (4- | methoxy-phenyl)-methanol | 4- | methoxybenzene methanol | 4- | methoxybenzenemethanol | 4- | methoxybenzyl alcohol | p- | methoxybenzyl alcohol | para- | methoxybenzyl alcohol | 4- | methoxybenzylalcohol | (4- | methoxyphenyl)methan-1-ol | (4- | methoxyphenyl)methanol | 4- | methoxyphenylmethanol |
Articles:
|