strawberry furanone, 3658-77-3

Articles:

Google Patents:	Ethyl ester, citrus oil, 4-hydroxy-2,5-dimethyl-3-furanone, fruit flavor
PubMed:	Metabolic responses of Lactobacillus plantarum strains during fermentation and storage of vegetable and fruit juices.
J-Stage:	Hypolipidemic Mechanisms of Ananas comosus L. Leaves in Mice: Different From Fibrates but Similar to Statins
Google Patents:	Pineapple ketone carbonate derivatives
PubMed:	An oxidoreductase from 'Alphonso' mango catalyzing biosynthesis of furaneol and reduction of reactive carbonyls.
J-Stage:	2, 5-Dimethyl-4-Hydroxy-3(2H)-Furanone as a Secondary Metabolite from D-Fructose-1, 6-Diphosphate Metabolism by Zygosaccharomyces rouxii
Google Patents:	Pineapple ketone 1'-alkoxyalkyl derivatives
PubMed:	An in vitro study reveals nutraceutical properties of Ananas comosus (L.) Merr. var. Mauritius fruit residue beneficial to diabetes.
PubMed:	Structural basis for the enzymatic formation of the key strawberry flavor compound 4-hydroxy-2,5-dimethyl-3(2H)-furanone.
PubMed:	Furanone-containing poly(vinyl alcohol) nanofibers for cell-adhesion inhibition.
PubMed:	Changes in the bound aroma profiles of 'Hayward' and 'Hort16A' kiwifruit (Actinidia spp.) during ripening and GC-olfactometry analysis.
PubMed:	Genetic analysis of strawberry fruit aroma and identification of O-methyltransferase FaOMT as the locus controlling natural variation in mesifurane content.
PubMed:	Identification of tartary buckwheat tea aroma compounds with gas chromatography-mass spectrometry.
PubMed:	Evaluation of volatiles from two subtropical strawberry cultivars using GC-olfactometry, GC-MS odor activity values, and sensory analysis.
PubMed:	Characterization of the bound volatile extract from baby kiwi (Actinidia arguta).
PubMed:	Characteristic aroma compounds from different pineapple parts.
PubMed:	Monitoring the plant epiphyte Methylobacterium extorquens DSM 21961 by real-time PCR and its influence on the strawberry flavor.
PubMed:	Strawberry consumption is associated with increased antioxidant capacity in serum.
PubMed:	Development of a method based on on-line reversed phase liquid chromatography and gas chromatography coupled by means of an adsorption-desorption interface for the analysis of selected chiral volatile compounds in methyl jasmonate treated strawberries.
PubMed:	Identification of dihydromaltol (2,3-dihydro-5-hydroxy-6-methyl-4H-pyran-4-one) in Ryazhenka Kefir and comparative sensory impact assessment of related cycloenolones.
PubMed:	Stereochemical studies of odorous 2-substituted-3(2H)-furanones by vibrational circular dichroism.
PubMed:	Quantification of 2,5-dimethyl-4-hydroxy-3(2H)-furanone using solid-phase extraction and direct microvial insert thermal desorption gas chromatography-mass spectrometry.
PubMed:	Differences in odor-active compounds of trincadeira wines obtained from five different clones.
PubMed:	Formation of 2,5-dimethyl-4-hydroxy-3(2H)-furanone through methylglyoxal: a Maillard reaction intermediate.
PubMed:	Mechanisms of melanogenesis inhibition by 2,5-dimethyl-4-hydroxy-3(2H)-furanone.
PubMed:	Functional characterization of enone oxidoreductases from strawberry and tomato fruit.
PubMed:	Hypolipidemic mechanisms of Ananas comosus L. leaves in mice: different from fibrates but similar to statins.
PubMed:	FaGT2: a multifunctional enzyme from strawberry (Fragaria x ananassa) fruits involved in the metabolism of natural and xenobiotic compounds.
PubMed:	Prooxidant action of furanone compounds: implication of reactive oxygen species in the metal-dependent strand breaks and the formation of 8-hydroxy-2'-deoxyguanosine in DNA.
PubMed:	2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF); antimicrobial compound with cell cycle arrest in nosocomial pathogens.
PubMed:	Up- and down-regulation of Fragaria x ananassa O-methyltransferase: impacts on furanone and phenylpropanoid metabolism.
PubMed:	FaQR, required for the biosynthesis of the strawberry flavor compound 4-hydroxy-2,5-dimethyl-3(2H)-furanone, encodes an enone oxidoreductase.
PubMed:	2,5-Dimethyl-4-hydroxy-3(2H)-furanone as a secondary metabolite from D-fructose-1,6-diphosphate metabolism by Zygosaccharomyces rouxii.
PubMed:	Characterization of dried whey protein concentrate and isolate flavor.
PubMed:	Concurrent phenomena contributing to the formation of the aroma of wine during aging in oak wood: an analytical study.
PubMed:	Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis.
PubMed:	Influence of strawberry yogurt composition on aroma release.
PubMed:	Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington.
PubMed:	Gas chromatography-olfactometry and chemical quantitative study of the aroma of six premium quality spanish aged red wines.
PubMed:	Quantitative determination of sotolon, maltol and free furaneol in wine by solid-phase extraction and gas chromatography-ion-trap mass spectrometry.
PubMed:	Tautomerism of 4-hydroxy-2,5-dimethyl-3(2H)-furanone: evidence for its enantioselective biosynthesis.
PubMed:	Aroma extract dilution analysis of Cv. Marion (Rubus spp. hyb) and Cv. Evergreen (R. laciniatus L.) blackberries.
PubMed:	Isolation, cloning and expression of a multifunctional O-methyltransferase capable of forming 2,5-dimethyl-4-methoxy-3(2H)-furanone, one of the key aroma compounds in strawberry fruits.
PubMed:	Aroma biosynthesis in strawberry: s-adenosylmethionine:furaneol o-methyltransferase activity in ripening fruits.
PubMed:	Volatile flavor components of stored nonfat dry milk.
PubMed:	Effect of food reductones, 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and hydroxyhydroquinone (HHQ), on lipid peroxidation and type IV and I allergy responses of mouse.
PubMed:	Stability of thiols in an aqueous process flavoring.
PubMed:	Aroma-active components of nonfat dry milk.
PubMed:	Metabolic fate of isotopes during the biological transformation of carbohydrates to 2,5-dimethyl-4-hydroxy-3(2h)-furanone in strawberry fruits.
PubMed:	Effect of food reductones on the generation of the pyrazine cation radical and on the formation of the mutagens in the reaction of glucose, glycine and creatinine.
PubMed:	Oxygenated monoterpenoids from badea (Passiflora quadrangularis) fruit pulp.
PubMed:	Biosynthesis of 4-hydroxy-2,5-dimethyl-3(2H)-furanone and derivatives in in vitro grown strawberries.
PubMed:	The naturally occurring furanones: formation and function from pheromone to food.
PubMed:	Identification of 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and 4-hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone (HEMF) with DNA breaking activity in soy sauce.
PubMed:	Superoxide formation and DNA damage induced by a fragrant furanone in the presence of copper(II).
PubMed:	Identification of 2,5-dimethyl-4-hydroxy-3[2H]-furanone beta-D-glucuronide as the major metabolite of a strawberry flavour constituent in humans.
PubMed:	2,5-Dimethyl-4-hydroxy-3[2H]-furanone 6'O-malonyl-beta-D-glucopyranoside in strawberry fruits.
PubMed:	DNA strand break by 2,5-dimethyl-4-hydroxy-3(2H)-furanone, a fragrant compound in various foodstuffs.