(E)-beta-damascone
trans-beta-damascone
 
Notes:
Blends well with moss notes. Drakkar is allyl amyl glycolate, rose oxide, ß-damascone and dihydromyrcenol.
  • Natural Advantage
  • OQEMA
    • OQEMA
      With a focus on providing the highest level of service
      OQEMA has established itself at the forefront of the global chemical industry.
      The guiding principles of OQEMA have always been to establish long term relationships with customers and suppliers alike to build sustainable and profitable business for all parties. Through OQEMA’s business divisions the company tailors products and services to better support and service our customers requirements. This structure also allows the company to focus its marketing campaigns more effectively to certain industries. Over the last decade OQEMA has achieved strong growth as a result of the expansion of our business model. Going forward, the company will be expanding this business model into existing and new strategic territories.
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  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home.
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      Damascone Beta
      According to Arcadi Boix Camps it’s effects are impressive even in minimal doses, he says “It imparts a freshness, naturalness, radiance, intensity, broadness, uniformity and character to any perfume.” He continues: “ As is well known, this is another great chemical in the series [of damascones and damascenones] beta-damascone is less herbal-tobacco than beta-damascenone, and pure rosy, if a bit less natural than beta-damascenone. The material is extremely delicate, soft, fruity, floral, rose-like, and combines very well with other soft ingredients.”
       
       
  • Prodasynth
    • Prodasynth
      PRODUCTEUR PAR ESSENCE
      Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry.
      Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements.
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      Product(s):
      BETA DAMASCONE (CIS+TRANS > 95%)
       
  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
      A specialist supplier of raw materials to the flavour industry.
      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
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      Email: Peter Cannon (sales)
      Voice: +44 (0) 1202 679532
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      Product(s):
      BD1000 beta-DAMASCONE
      ND1801 beta-DAMASCONE, NATURAL, 1% IN TRIACETIN
       
  • Sigma-Aldrich
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
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      BETA DAMASCONE
      BETA DAMASCONE (FG)
       
  • Taytonn ASCC
    • Taytonn ASCC Pte Ltd
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
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      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
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      Product(s):
      beta-Damascone
       
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
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      Voice: 973-962-1400
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      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Beta-Damascone
      SDS
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
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      Email: Tara
      Email: Erica
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      13697 BETA DAMASCONE
       
  • Ernesto Ventós
  • Zanos
    • Zanos Ltd.
      Distributor of Speciality Chemicals and Natural Ingredients
      Sourcing and supplying quality aroma chemicals and prestige natural ingredients for the flavour and fragrance industry.
      The flavour and fragrance industry's premier source for aroma chemicals and essential oils
      Zanos Ltd. is a B2B supplier of aroma chemicals, speciality chemicals, natural ingredients and vitamins to a diverse range of customers. In Autumn 2020, Stort Chemicals Limited completed their acquisition of Zanos Ltd. Combining our strengths, Stort and Zanos have boosted our respective portfolios of aroma chemicals, speciality chemicals and natural ingredients. With warehousing facilities across the UK, Rotterdam and Hamburg, Zanos is perfectly positioned to dispatch product throughout Europe.
      Email: Contact Zanos
      Email: Lisa Senior
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      Beta Damascone
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
CAS Number: 23726-91-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 245-842-1
FDA UNII: I75J0X33Q6
Nikkaji Web: J57.950E
Beilstein Number: 2046078
MDL: MFCD00678408
CoE Number: 2340
XlogP3-AA: 3.50 (est)
Molecular Weight: 192.30160000
Formula: C13 H20 O
NMR Predictor: Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments: At least 90%; secondary components 2-4% alphadamascone and 2-4% delta-damascone. (EFSA) At least 90%; secondary components 2-4% alphadamascone and 2-4% delta-damascone (EFFA, 2011b). Register name to be changed to: trans-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)but-2-en-1-one.
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
DG SANTE Food Flavourings: 07.224  trans-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-2-buten-1-one
FEMA Number: 3243 trans-beta-damascone
FDA:No longer provide for the use of these seven synthetic flavoring substances
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: pale yellow clear liquid (est)
Assay: 90.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.92800 to 0.93600 @  25.00 °C.
Pounds per Gallon - (est).: 7.722 to  7.788
Refractive Index: 1.49200 to 1.49900 @  20.00 °C.
Boiling Point: 200.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.007000 mmHg @ 25.00 °C. (est)
Flash Point: 212.00 °F. TCC ( 100.00 °C. )
logP (o/w): 4.398 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: refrigerate in tightly sealed containers.
Soluble in:
 alcohol
 dipropylene glycol
 water, 7.986 mg/L @ 25 °C (est)
Stability:
 acidic media
 fine fragrances: traces - 0.1%
 antiperspirant
 candle: traces - 0.2%
 deodorant spray
 detergent: traces - 0.2%
 hair spray
 permanent wave lotion
 peroxide
 scouring powder
 shampoo: traces - 0.1%
 soap: traces - 0.1%
 APC: traces - 0.2%
 shower gel: traces - 0.1%
 softener: traces - 0.2%
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: fruity
 
Odor Strength: high ,
recommend smelling in a 1.00 % solution or less
 
Substantivity: 264 hour(s) at 100.00 %
 
 fruity  floral  berry  plum  currant black currant  honey  rose  tobacco  
Odor Description:
at 1.00 % in dipropylene glycol. 
fruity floral berry plum blackcurrant honey rose tobacco
Luebke, William tgsc, (1987)
 
 
Flavor Type: fruity
 
 fruity  green  jammy  berry  tropical  tobacco  plum  honey  
Taste Description:
fruity green jammy berry tropical tobacco plum honey
Luebke, William tgsc, (1987)
 
Odor and/or flavor descriptions from others (if found).
 
Firmenich
DAMASCONE BETA
Odor Description: A very powerful fruity floral note. DAMASCONE BETA is a complex odor of rose, plum, blackcurrant, wine and tobacco
DAMASCONE BETA gives a very distinctive character to any perfume. It is particularly valuable in rose but has also interesting effects in florals, woody, herbal, aldehydic and fruity perfumes. A version without stabilizer is available under reference DAMASCONE BETA FAB 939697.
Taste Description: green woody minty herbal floral
 
Taytonn ASCC
beta-Damascone
Odor Description: Floral, Fresh, Fruity, Green, Honey, Tobacco, Woody
 
Pell Wall Perfumes
Damascone Beta
Odor Description: Rose, plum, raspberry, wine, tobacco. Diffusive
According to Arcadi Boix Camps it’s effects are impressive even in minimal doses, he says “It imparts a freshness, naturalness, radiance, intensity, broadness, uniformity and character to any perfume.” He continues: “ As is well known, this is another great chemical in the series [of damascones and damascenones] beta-damascone is less herbal-tobacco than beta-damascenone, and pure rosy, if a bit less natural than beta-damascenone. The material is extremely delicate, soft, fruity, floral, rose-like, and combines very well with other soft ingredients.”
Taste Description: green woody minty herbal floral
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
ACS International
Rose Ketone beta
Operational Capabilities
Azelis UK
DAMASCONE BETA FAB
Azelis UK
DAMASCONE BETA
De Monchy Aromatics
beta-Damascone
Odor: floral, fruity, berry, rose, honey, plum, blackcurrant, tobacco
Ernesto Ventós
DAMASCONE BETA FIRMENICH 939692
Odor: FRUITY, FLORAL, INTENSE, PLUM, ROSE
Ernesto Ventós
DAMASCONE BETA IFF
Ernesto Ventós
DAMASCONE BETA
ExtraSynthese
For experimental / research use only.
beta-Damascone (GC) ≥90%
Fine Fragrances Pvt Ltd
Beta Damascone
Firmenich
DAMASCONE BETA FAB Kosher
for flavor
Flavor: Herbal tea cooked fruit woody floral and rosy notes complemented by a minty twist
DAMASCONE BETA FAB is used in all type of fruits flavors, performing extremely well in berries
Firmenich
DAMASCONE BETA FAB
for fragrance
Odor: Floral, rose, fruity, plum, apple, liquorous
Use: DAMASCONE BETA FAB gives a very distinctive character to any perfume. It is particularly valuable in rose but has also interesting effects in florals, woody, herbal, aldehydic and fruity perfumes.
Firmenich
DAMASCONE BETA
Odor: A very powerful fruity floral note. DAMASCONE BETA is a complex odor of rose, plum, blackcurrant, wine and tobacco
Use: DAMASCONE BETA gives a very distinctive character to any perfume. It is particularly valuable in rose but has also interesting effects in florals, woody, herbal, aldehydic and fruity perfumes. A version without stabilizer is available under reference DAMASCONE BETA FAB 939697.
IFF
Damascone Beta
Odor: Fruity, floral, fresh, green, woody, rose like odor. With plum, honey, tobacco and blackcurrant undertones
Indukern F&F
DAMASCONE BETA
Odor: FRESH, FRUITY, FLORAL, ROSE
Moellhausen
beta-DAMASCONE
Odor: fruity-floral, raspberry note, slightly woody, herbal
Flavor: green, woody, minty, herbal floral notes
Natural Advantage
Damascone, beta 1% in CBMCT
Flavor: apple, floral, green, herbal, minty, plum, tea
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
Natural Advantage
Damascone, beta 1% in OH
Flavor: apple, floral, green, herbal, minty, plum, tea
Natural Advantage
Damascone, beta 1% in Triacetin Nat USOC
Flavor: apple, floral, green, herbal, minty, plum, tea
Natural Advantage
Damascone, beta 1% in Triacetin
Flavor: apple, floral, green, herbal, minty, plum, tea
Natural Advantage
Damascone, beta 5% in Triacetin Nat USOC
Flavor: apple, floral, green, herbal, minty, plum, tea
Natural Advantage
Damascone, beta 5% in Triacetin
Flavor: apple, floral, green, herbal, minty, plum, tea
OQEMA
Damascone Beta
Organica Aromatics
beta-DAMASCONE
NLT 90% (sum of isomers)
Odor: Fruity, Floral ,Fresh, Green, Woody, Rose Like character with Sophisticated Plum, Honey and Blackcurrant Aroma.
Use: Betadamascone is a very valuable constituent in floral, fruity aroma fine fragrances.
PCW France
Damascone Beta
Steps to a fragranced product
Pell Wall Perfumes
Damascone Beta
Odor: Rose, plum, raspberry, wine, tobacco. Diffusive
Use: According to Arcadi Boix Camps it’s effects are impressive even in minimal doses, he says “It imparts a freshness, naturalness, radiance, intensity, broadness, uniformity and character to any perfume.” He continues: “ As is well known, this is another great chemical in the series [of damascones and damascenones] beta-damascone is less herbal-tobacco than beta-damascenone, and pure rosy, if a bit less natural than beta-damascenone. The material is extremely delicate, soft, fruity, floral, rose-like, and combines very well with other soft ingredients.”
Perfumery Laboratory
Beta damascone Firmenich (DAMASCONE BETA FAB 939 697 Firmenich)
Odor: Fruity, floral, fruit (plums, black currants), honey, rose, tobacco
Phoenix Aromas & Essential Oils
beta-Damascone
Prodasynth
BETA DAMASCONE
(CIS+TRANS > 95%)
Odor: FRUITY, FLORAL, INTENSE
Riverside Aromatics
beta-DAMASCONE, NATURAL, 1% IN TRIACETIN
Riverside Aromatics
beta-DAMASCONE
Sigma-Aldrich
b-Damascone, ≥95%, sum of isomers
Certified Food Grade Products
Sigma-Aldrich: Sigma
For experimental / research use only.
beta-Damascone technical, ≥90% (GC)
SRS Aromatics
BETA DAMASCONE (FG)
SRS Aromatics
BETA DAMASCONE
Taytonn ASCC
beta-Damascone
Odor: Floral, Fresh, Fruity, Green, Honey, Tobacco, Woody
The John D. Walsh Company
Beta-Damascone
The Lermond Company
BETA DAMASCONE
The Perfumers Apprentice
Damascone Beta
Odor: fruity floral blackcurrant plum rose honey tobacco
Vistachem
beta-Damascone
Zanos
Beta Damascone
Odor: Fruity, floral, fresh, green, woody, rose like character with sophisticated plum, honey and blackcurrant
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 43 - May cause sensitisation by skin contact.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50  2920 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 487, 1975.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect: Dermal sensitization
IFRA fragrance material specification:
 Should not be used as fragrance ingredients such that the total level in finished cosmetic products exceeds 0.02%, individually or in combination. Based on test data showing sensitising potential for these materials and on evidence of cross-reactivity. (IFRA guidelines)
IFRA: View Standard
View IFRA Standards Library for complete information.
Please review Amendment 49 IFRA documentation for complete information.
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%):
Category 1: Products applied to the lips
0.0077 %
Category 2: Products applied to the axillae
0.0023 %
Category 3: Products applied to the face/body using fingertips
0.046 %
Category 4: Products related to fine fragrance
0.043 %
 Category 5: Products applied to the face and body using the hands (palms), primarily leave-on
Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on
0.011 %
Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on
0.011 %
Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on
0.011 %
Category 5D: Baby Creams, baby Oils and baby talc
0.011 %
Category 6: Products with oral and lip exposure
0.025 %
 Category 7: Products applied to the hair with some hand contact
Category 7A: Rinse-off products applied to the hair with some hand contact
0.088 %
Category 7B: Leave-on products applied to the hair with some hand contact
0.088 %
Category 8: Products with significant anogenital exposure
0.0045 %
Category 9: Products with body and hand exposure, primarily rinse off
0.084 %
 Category 10: Household care products with mostly hand contact
Category 10A: Household care excluding aerosol products (excluding aerosol/spray products)
0.30 %
Category 10B: Household aerosol/spray products
0.30 %
 Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate
Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
0.17 %
Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
0.17 %
Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin
No Restriction
 Notes:
IFRA FLAVOR REQUIREMENTS:

Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.

use level in formulae for use in cosmetics:
  0.0700 %
Dermal Systemic Exposure in Cosmetic Products:
 0.0018 mg/kg/day (IFRA, 2002)
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 100.00 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 1600 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 4
Click here to view publication 4
 average usual ppmaverage maximum ppm
baked goods: -10.00000
beverages(nonalcoholic): -10.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -10.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -10.00000
fruit ices: -10.00000
gelatins / puddings: -10.00000
granulated sugar: --
gravies: --
hard candy: -10.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 3.0000015.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 2.0000010.00000
Edible ices, including sherbet and sorbet (03.0): 3.0000015.00000
Processed fruit (04.1): 2.0000010.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 4.0000020.00000
Chewing gum (05.0): --
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 2.0000010.00000
Bakery wares (07.0): 5.0000025.00000
Meat and meat products, including poultry and game (08.0): 1.000005.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 1.000005.00000
Eggs and egg products (10.0): 1.000005.00000
Sweeteners, including honey (11.0): 1.000005.00000
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 2.0000010.00000
Foodstuffs intended for particular nutritional uses (13.0): 3.0000015.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 2.0000010.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 4.0000020.00000
Ready-to-eat savouries (15.0): 5.0000025.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 2.0000010.00000
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Scientific Opinion on Flavouring Group Evaluation 12, Revision 5 (FGE.12Rev5): Primary saturated or unsaturated alicyclic alcohol, aldehyde, acid, and esters from chemical groups 1, 7 and 8)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 213, Revision 2 (FGE.213Rev2): Consideration of genotoxic potential for a,ß-unsaturated alicyclic ketones and precursors from chemical subgroup 2.7 of FGE.19
View page or View pdf
Safety and efficacy of secondary alicyclic saturated and unsaturated alcohols, ketones, ketals and esters with ketals containing alicyclic alcohols or ketones and esters containing secondary alicyclic alcohols from chemical group 8 when used as flavourings for all animal species
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 23726-91-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 5374527
National Institute of Allergy and Infectious Diseases: Data
SCCNFP: opinion
WGK Germany: 2
 (E)-1-(2,6,6-trimethyl-1-cyclohexenyl)but-2-en-1-one
Chemidplus: 0023726912
RTECS: EN0340000 for cas# 23726-91-2
Synonyms   Articles   Notes   Search   Top
References:
 (E)-1-(2,6,6-trimethyl-1-cyclohexenyl)but-2-en-1-one
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 23726-91-2
Pubchem (cid): 5374527
Pubchem (sid): 134995888
Flavornet: 23726-91-2
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
HMDB (The Human Metabolome Database): Search
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
3-benzoyl pyridine 
3-mercapto-3-methyl-1-hexanol 
4-(1-propenyl) pyridine 
 satinaldehydeFL/FR
1-(thienyl-2)butan-1,2-dione 
 vinyl (4-methyl-thiazolyl-2) carbinol 
aldehydic
 decanal (aldehyde C-10)FL/FR
2,6-dimethyl-2,18-nonadecadien-8-one 
3-methyl-4-hexyl oxybutyraldehydeFR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
alliaceous
 ferula assa-foetida gum oilFL/FR
amber
 angelica root oilFL/FR
animal
 animal carbolactoneFR
isobutyl quinolineFR
isobutyl quinolineFR
para-cresyl caprylateFL/FR
 methyl (E)-2-octenoateFL/FR
anise
 anise seed oil colombiaFL/FR
anisic
para-anisaldehydeFL/FR
balsamic
2-acetyl furanFL/FR
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
 benzyl cinnamateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 cinnamyl formateFL/FR
 clover nitrileFR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 guaiyl butyrateFR
 hexyl benzoateFL/FR
 linalyl cinnamateFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
berry
sec-butyl ethyl etherFL/FR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
brown
sec-heptyl acetateFL/FR
 ethyl maltolFL/FR
 maltolFL/FR
 strawberry furanoneFL/FR
chemical
 propyl propionateFL/FR
citrus
(R)-citronellyl nitrileFR
 citronitrile (Symrise)FR
 grapefruit oil c.p. californiaFL/FR
 grapefruit pentanolFR
2-heptanolFL/FR
 ocimene quintoxideFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
10-undecen-1-olFL/FR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
 methyl 3-hexenoateFL/FR
 acetaldehyde dimethyl acetalFL/FR
 cyclohexyl formateFL/FR
3-cyclohexyl propyl acetate 
1-hexen-3-olFL/FR
 methyl ethyl ketoneFL/FR
2-methyl valeraldehydeFL/FR
 propyl formateFL/FR
isopropyl formateFL/FR
fatty
 butyl undecylenateFL/FR
 decanolFL/FR
3-decen-2-oneFL/FR
4-ethyl octanoic acidFL/FR
 ethyl undecylenateFL/FR
fermented
 methyl decanoateFL/FR
floral
 acetal 318FR
isoamyl angelateFL/FR
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
 benzyl acetateFL/FR
 benzyl acetoacetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 blue lagoon fragranceFR
 bois de rose oil brazilFL/FR
isobutyl salicylateFL/FR
 cardamom absoluteFL/FR
 cassis buteneoneFR
 citronellolFL/FR
 citronellyl acetateFL/FR
(S)-citronellyl acetateFL/FR
 citronellyl butyrateFL/FR
 citronellyl formateFL/FR
 citronellyl hexanoateFL/FR
 citronellyl isovalerateFL/FR
 citronellyl propionateFL/FR
(E)-citronellyl tiglateFL/FR
 coriander seed oilFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
3-cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl esterFR
 cyclohexyl ethyl alcoholFL/FR
 cymbopogon validus leaf oilFR
beta-damascenoneFL/FR
alpha-damasconeFL/FR
delta-damasconeFL/FR
 dihydrojasmoneFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
3,6-dimethyl-3-octyl acetateFR
 ethyl anthranilateFL/FR
 ethyl ethyl anthranilateFL/FR
 ethyl phenyl acetateFL/FR
 eucalyptus macarthurii oilFR
 floral pyranolFR
 geraniolFL/FR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
 heliotropinFL/FR
 heliotropyl acetateFL/FR
 heliotropyl acetoneFL/FR
 heliotropyl diethyl acetalFR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hibiscus fragranceFR
 hibiscus sabdariffa flower extractFL/FR
 hyacinth acetalsFL/FR
 hyacinth etherFR
 hydroxycitronellalFL/FR
beta-iononeFL/FR
 ionone mixed isomersFL/FR
beta-ionyl acetateFL/FR
 jasmin cyclopentanoneFR
isojasmoneFL/FR
 leerallFR
 lilac pentanolFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
 linalyl butyrateFL/FR
 linalyl propionateFL/FR
 magnolia flower oil CO2 extractFL/FR
 magnolia specialtyFR
 menthadienyl formateFR
ortho-methoxybenzyl ethyl etherFR
 methoxymelonalFL/FR
1-(2-methyl allyl oxy)-3-methoxy-3-methyl-1-butaneFR
para-methyl benzyl acetateFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
alpha-isomethyl ionone (90% min.)FL/FR
 methyl ionyl acetateFL/FR
 methyl jasmonateFL/FR
 mimosa absolute franceFL/FR
 muguet carboxaldehydeFR
 muguet octadienolFR
beta-naphthyl anthranilateFL/FR
white nelumbo nucifera flower absoluteFR
pink nelumbo nucifera flower absoluteFR
white nelumbo nucifera flower concreteFR
 nerolFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 neryl formateFL/FR
 nonanolFL/FR
3-nonanon-1-yl acetateFL/FR
 ocean propanalFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-one + 1-(6-methyloctahydro-4,7-methanoinden-5-yl)-ethanone 
 orris pyridine 25% IPMFR
 orris rhizome absolute (iris germanica)FL/FR
 orris rhizome absolute (iris pallida)FL/FR
 orris rhizome concrete butter (iris pallida)FL/FR
 orris rhizome oil (iris germanica)FL/FR
 osmanthus absolute replacerFR
 osmanthus concreteFL/FR
 peony alcoholFR
 petitgrain mandarin oilFL/FR
 petitgrain oil paraguayFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl isovalerateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl propionateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
1-phenyl propyl butyrateFL/FR
2-phenyl propyl isobutyrateFL/FR
4-phenyl-3-buten-2-olFL/FR
isopropyl benzoateFL/FR
 rhodinolFL/FR
 rhodinyl butyrateFL/FR
 rose butanoateFL/FR
 rose undeceneFR
 souroubea specialtyFR
 star fruit oil cubaFL/FR
 styralyl propionateFL/FR
 terpinyl valerateFL/FR
 tetrahydroionyl acetateFR
 tetrahydrolinaloolFL/FR
 violet methyl carbonateFR
 ylang ylang flower oilFL/FR
fruity
 allyl amyl glycolateFR
 allyl benzoateFR
 allyl butyrateFL/FR
 allyl cyclohexyl propionateFL/FR
 amyl formateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
 apricot essenceFL/FR
 apricot isobutyrateFR
 artemisia pallens herb oilFL/FR
 benzaldehyde / methyl anthranilate schiff's baseFR
 benzyl propionateFL/FR
 benzyl valerateFL/FR
 berry hexanoateFR
 berry pentadienoateFL/FR
 bisaboleneFL/FR
 butyl 2-decenoateFL/FR
 butyl 2-naphthyl etherFL/FR
isobutyl anthranilateFL/FR
isobutyl furyl propionateFL/FR
 butyl hexanoateFL/FR
isobutyl isovalerateFL/FR
 cherry pentenoateFL/FR
 citronellyl isobutyrateFL/FR
(E)-alpha-damasconeFL/FR
beta-damasconeFL/FR
(Z)-beta-damasconeFL/FR
gamma-decalactoneFL/FR
 decen-1-yl cyclopentanoneFL/FR
 dimethyl succinateFL/FR
(R)-gamma-dodecalactoneFL/FR
 eriocephalus punctulatus flower oilFR
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl acetoacetateFL/FR
 ethyl heptanoateFL/FR
 ethyl levulinateFL/FR
 ethyl para-methyl-beta-phenyl glycidateFR
(E)-ethyl tiglateFL/FR
2-ethyl-4-methyl-1,3-oxathiane 
 fruit specialtyFR
 geranyl butyrateFL/FR
 geranyl isovalerateFL/FR
 ginseneFR
 grape butyrateFL/FR
 green acetateFR
 heptyl butyrateFL/FR
 heptyl isobutyrateFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 linalool oxide acetatesFL/FR
3-mercaptohexyl acetateFL/FR
 methyl (Z)-3-hexenoateFL/FR
 methyl bicycloheptenyl methyloxirane carboxylateFR
 methyl heptanoateFL/FR
 methyl isobutyrateFL/FR
3-methyl-2-butenalFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
(±)-3-methyl-gamma-decalactoneFL/FR
 myrasconeFR
 neryl propionateFL/FR
2-nonanoneFL/FR
2-nonanone propylene glycol acetalFL/FR
alpha-ocimeneFL/FR
 octyl butyrateFL/FR
 octyl propionateFL/FR
 osmanthus flower absoluteFL/FR
 peach nitrileFR
 plum damascone (high alpha)FR
 prenolFL/FR
 sambucus canadensis fruit absoluteFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
(R)-styralyl acetateFL/FR
para-tolualdehydeFL/FR
4-(para-tolyl)-2-butanoneFL/FR
 tropical iononeFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
cis-woody acetateFR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
isoamyl 3-(2-furan) propionateFL/FR
isoamyl formateFL/FR
 cortex pyridineFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 galbanum oilFL/FR
 hexanal (aldehyde C-6)FL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
3-hexenyl 2-methyl butyrateFL/FR
(Z)-3-hexenyl methyl etherFR
 hexyl hexanoateFL/FR
 hexyl tiglateFL/FR
(Z)-leaf acetalFL/FR
 melon nonenoateFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl heptine carbonateFL/FR
para-methyl hydratropaldehydeFL/FR
 methyl octine carbonateFL/FR
 neryl butyrateFL/FR
(E,Z)-2,6-nonadien-1-olFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-ol 
3-octyl formateFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
2-phenyl propionaldehydeFL/FR
1-phenyl-2-pentanolFL/FR
 terpinyl propionateFL/FR
1-[(3aS,7aR)-3a,4,7,7a-tetrahydro-1H-inden-6-yl]ethanoneFR
 thiogeraniolFL/FR
 tiglaldehydeFL/FR
 violet leaf absoluteFL/FR
hay
 hay absoluteFR
herbal
 anethum graveolens herb oilFL/FR
 anthemis nobilis flower extractFL/FR
 barosma betulina leaf oilFL/FR
 buchu mercaptan acetateFL/FR
(S)-campholene acetateFL/FR
 carum carvi fruit oilFL/FR
 chamomile isobutyrateFR
 chamomile propionateFR
 clary sage oil franceFL/FR
 daucus carota fruit oilFL/FR
isodihydrolavandulalFL/FR
 dill weed oil reunionFL/FR
 geranium cyclohexaneFR
 hexanolFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
 juniper carboxaldehydeFR
 linalyl octanoateFL/FR
 matricaria chamomilla flower oilFL/FR
 methyl cyclogeranate (Firmenich)FR
 methyl ortho-anisateFL/FR
 sabinene hydrateFL/FR
 tagete oil madagascarFL/FR
 terpinoleneFL/FR
marine
 marine pyridineFR
medicinal
ortho-cresyl acetateFL/FR
melon
 melon heptenalFL/FR
(Z)-6-nonenalFL/FR
 watermelon ketoneFR
mentholic
 cornmint oil indiaFL/FR
laevo-menthyl acetateFL/FR
minty
dextro-dihydrocarvoneFL/FR
 diosphenolFL/FR
(±)-menthoneFL/FR
mossy
 oakmoss absoluteFL/FR
 veramoss (IFF)FR
naphthyl
beta-naphthyl ethyl etherFL/FR
powdery
para-anisyl alcoholFL/FR
alpha-methyl iononeFL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
spicy
para-anisyl formateFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
black currant bud absoluteFL/FR
isoeugenyl acetateFL/FR
 honey extractCS
 spicy acetoacetateFL/FR
sulfurous
 mango thiolFL/FR
4-methoxy-2-methyl butane thiolFL/FR
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
terpenic
 cassis bud oilFL/FR
alpha-terpineolFL/FR
tonka
 coumarinFR
 tonka bean absoluteFR
 psidium guajava fruit extractFL/FR
 triflaige A (ZEON)FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
waxy
 dihydrocitronellyl acetateFL/FR
(E)-methyl geranateFL/FR
 methyl octanoateFL/FR
2-nonanolFL/FR
 orris rhizome oil CO2 extractFL/FR
 phytyl acetateFL/FR
woody
2-decalinyl acetateFR
 melozol acetateFR
(-)-myrtenol 
 patchouli ethanoneFR
 rhubarb oxiraneFR
 santallFR
 tobacarol (IFF)FR
 woody acetateFR
(Z)-woody amyleneFR
 
For Flavor
 
No flavor group found for these
1-acetyl cyclohexyl acetateFL
isoamyl angelateFL/FR
 benzyl valerateFL/FR
 butyl 2-naphthyl etherFL/FR
sec-butyl ethyl etherFL/FR
2-butyl thiopheneFL
 citronellyl isovalerateFL/FR
ortho-cresyl acetateFL/FR
3-cyclohexyl propyl acetate 
 dihydrocitronellyl acetateFL/FR
2,6-dimethyl-2,18-nonadecadien-8-one 
S-(2,5-dimethyl-3-furyl) ethane thioateFL
(R)-gamma-dodecalactoneFL/FR
 ethyl 3-hydroxyoctanoateFL
 ethyl ethyl anthranilateFL/FR
2-ethyl-4-methyl-1,3-oxathiane 
4-hydroxyphenethyl alcoholFL
 ionone mixed isomersFL/FR
 linalool oxide acetatesFL/FR
 magnolia flower oil CO2 extractFL/FR
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
(E)-methyl geranateFL/FR
 methyl ortho-anisateFL/FR
2-nonanone propylene glycol acetalFL/FR
alpha-ocimeneFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-ol 
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-one + 1-(6-methyloctahydro-4,7-methanoinden-5-yl)-ethanone 
1-phenyl propyl butyrateFL/FR
2-phenyl propyl isobutyrateFL/FR
isopropyl benzoateFL/FR
(R)-styralyl acetateFL/FR
10-undecen-1-olFL/FR
 vitispiraneFL
isoamyl 3-(2-furan) propionateFL/FR
 benzyl acetoacetateFL/FR
isobutyl furyl propionateFL/FR
beta-damasconeFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
alliaceous
 ferula assa-foetida gum oilFL/FR
animal
para-cresyl caprylateFL/FR
anise
 anise herbal mint flavorFL
 anise seed oil colombiaFL/FR
apple
(E,Z)-2,6-nonadien-1-olFL/FR
aromatic
 hyacinth acetalsFL/FR
astringent
1-(thienyl-2)butan-1,2-dione 
balsamic
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 heptyl isobutyrateFL/FR
 hibiscus sabdariffa flower extractFL/FR
 prunus spinosa extractFL
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
burnt
 ethyl 2-furoateFL
camphoreous
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
caramellic
 caramel furanoneFL
 ethyl maltolFL/FR
 maltolFL/FR
 strawberry furanoneFL/FR
cheesy
2-nonanoneFL/FR
chemical
 methyl ethyl ketoneFL/FR
cherry
 heliotropinFL/FR
citrus
 bisaboleneFL/FR
 grapefruit oil c.p. californiaFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
3-mercaptoheptyl acetateFL
 nerolFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
 petitgrain mandarin oilFL/FR
 styralyl propionateFL/FR
alpha-terpineolFL/FR
coconut
(R)-massoia lactoneFL
cooling
isobutyl salicylateFL/FR
 sabinene hydrateFL/FR
creamy
para-anisaldehydeFL/FR
 massoia lactoneFL
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
estery
 ethyl acetoacetateFL/FR
 octyl propionateFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
 methyl isobutyrateFL/FR
fatty
4-ethyl octanoic acidFL/FR
 ethyl undecylenateFL/FR
sec-heptyl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
 methyl decanoateFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 bois de rose oil brazilFL/FR
 cardamom absoluteFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
(S)-citronellyl acetateFL/FR
 citronellyl hexanoateFL/FR
 citronellyl propionateFL/FR
 dihydrojasmoneFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
 heliotropyl acetateFL/FR
 linalyl butyrateFL/FR
2-methyl butyl 3-methyl butenoateFL
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
alpha-isomethyl ionone (90% min.)FL/FR
 methyl jasmonateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 orris rhizome concrete butter (iris pallida)FL/FR
 orris rhizome oil (iris germanica)FL/FR
 phenethyl alcoholFL/FR
 phenethyl propionateFL/FR
 rhodinolFL/FR
 rhodinyl butyrateFL/FR
 satinaldehydeFL/FR
 tetrahydrolinaloolFL/FR
 tropical iononeFL/FR
 ylang ylang flower oilFL/FR
 allyl cyclohexyl propionateFL/FR
isoamyl benzoateFL/FR
 amyl formateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
para-anisyl alcoholFL/FR
 apricot essenceFL/FR
 artemisia pallens herb oilFL/FR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 buchu mercaptan acetateFL/FR
 butyl 2-decenoateFL/FR
isobutyl anthranilateFL/FR
 butyl hexanoateFL/FR
 cassis bud oilFL/FR
 cherry pentenoateFL/FR
 citronellyl butyrateFL/FR
 citronellyl formateFL/FR
 citronellyl isobutyrateFL/FR
alpha-damasconeFL/FR
(Z)-beta-damasconeFL/FR
(E)-alpha-damasconeFL/FR
gamma-decalactoneFL/FR
 decen-1-yl cyclopentanoneFL/FR
 dimethyl anthranilateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl anthranilateFL/FR
 ethyl heptanoateFL/FR
 ethyl levulinateFL/FR
(E)-ethyl tiglateFL/FR
 furfuryl propionateFL
2-furyl pentyl ketoneFL
 geranyl butyrateFL/FR
2-heptanolFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
2-hexyl-4-acetoxytetrahydrofuranFL
 kiwi distillatesFL
 lilac pentanolFL/FR
 linalyl cinnamateFL/FR
 linalyl octanoateFL/FR
3-mercapto-3-methyl-1-hexanol 
 methoxymelonalFL/FR
 methyl (E)-2-octenoateFL/FR
 methyl (Z)-3-hexenoateFL/FR
 methyl 3-hexenoateFL/FR
 methyl 4-phenyl butyrateFL
para-methyl benzyl acetateFL/FR
 methyl heptanoateFL/FR
alpha-methyl iononeFL/FR
3-methyl-2-butenalFL/FR
beta-naphthyl anthranilateFL/FR
 neryl formateFL/FR
3-nonanon-1-yl acetateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
 osmanthus concreteFL/FR
 osmanthus flower absoluteFL/FR
 phenethyl isovalerateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
1-phenyl-2-pentanolFL/FR
2-phenyl-4-pentenalFL
 prenolFL/FR
 propyl formateFL/FR
isopropyl formateFL/FR
 rose butanoateFL/FR
 sambucus canadensis fruit absoluteFL/FR
 star fruit oil cubaFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 tagete oil madagascarFL/FR
 terpinyl valerateFL/FR
 tiglaldehydeFL/FR
4-(para-tolyl)-2-butanoneFL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 allyl butyrateFL/FR
isoamyl formateFL/FR
isoamyl isovalerateFL/FR
isoamyl salicylateFL/FR
 angelica root oilFL/FR
3-benzoyl pyridine 
isobutyl isovalerateFL/FR
 cinnamyl alcoholFL/FR
(E)-citronellyl tiglateFL/FR
 cortex pyridineFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
dextro-dihydrocarvoneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
2-ethyl butyraldehydeFL
 galbanum oilFL/FR
 geranyl acetateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 heptyl butyrateFL/FR
 hexanal (aldehyde C-6)FL/FR
 hexanolFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
1-hexen-3-olFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl benzoateFL/FR
 hexyl isovalerateFL/FR
 hexyl tiglateFL/FR
isojasmoneFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon heptenalFL/FR
 melon nonenoateFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl heptine carbonateFL/FR
para-methyl hydratropaldehydeFL/FR
 methyl octanoateFL/FR
 methyl octine carbonateFL/FR
3-(5-methyl-2-furyl) butanalFL
4-methyl-2-pentenalFL
 nerolidolFL/FR
 neryl butyrateFL/FR
 neryl propionateFL/FR
(Z)-6-nonenalFL/FR
 oakmoss absoluteFL/FR
 ocimene quintoxideFL/FR
(E,E)-2,4-octadienalFL
2,4-octadienalFL
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
2-phenyl propionaldehydeFL/FR
3-phenyl propionaldehydeFL/FR
4-(1-propenyl) pyridine 
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
 violet leaf absoluteFL/FR
herbal
 anethum graveolens herb oilFL/FR
 anthemis nobilis flower extractFL/FR
 barosma betulina leaf oilFL/FR
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 daucus carota fruit oilFL/FR
isodihydrolavandulalFL/FR
 dill weed oil reunionFL/FR
 linalyl propionateFL/FR
 matricaria chamomilla flower oilFL/FR
 petitgrain oil paraguayFL/FR
honey
 ethyl phenyl acetateFL/FR
 phenethyl acetateFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl phenyl acetateFL/FR
jammy
(S)-campholene acetateFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
minty
 cornmint oil indiaFL/FR
 diosphenolFL/FR
(±)-menthoneFL/FR
laevo-menthyl acetateFL/FR
(-)-myrtenol 
nutty
2-acetyl furanFL/FR
 phytyl acetateFL/FR
orris
 costus root oilFL
powdery
beta-naphthyl ethyl etherFL/FR
pungent
 acetaldehydeFL
spicy
para-anisyl formateFL/FR
 benzyl cinnamateFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl formateFL/FR
 clove bud oilFL/FR
black currant bud absoluteFL/FR
isoeugenyl acetateFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
 spicy acetoacetateFL/FR
para-tolualdehydeFL/FR
sulfurous
 mango thiolFL/FR
4-methoxy-2-methyl butane thiolFL/FR
 orris rhizome absolute (iris germanica)FL/FR
 orris rhizome absolute (iris pallida)FL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
 guava distillatesFL
3-mercaptohexyl acetateFL/FR
 propyl propionateFL/FR
 psidium guajava fruitFL
 psidium guajava fruit extractFL/FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
vegetable
2-methyl valeraldehydeFL/FR
waxy
 butyl undecylenateFL/FR
 decanal (aldehyde C-10)FL/FR
 decanolFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
(±)-3-methyl-gamma-decalactoneFL/FR
 mimosa absolute franceFL/FR
2-nonanolFL/FR
 nonanolFL/FR
 octyl butyrateFL/FR
3-octyl formateFL/FR
4-phenyl-3-buten-2-olFL/FR
woody
 amyris wood oilFL/FR
beta-damascenoneFL/FR
delta-damasconeFL/FR
beta-iononeFL/FR
beta-ionyl acetateFL/FR
 methyl ionyl acetateFL/FR
 orris rhizome oil CO2 extractFL/FR
 terpinoleneFL/FR
 vinyl (4-methyl-thiazolyl-2) carbinol 
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 agrumen aldehydeFR
 aldehydicFR
 anais anais 
 appleFR
 crabappleFR
 apple red appleFR
 apricotFR
 arrackFL
 ash mountain ash berryFR
 azzaro 
 barkFR
 berryFR
 berry jamFR
 blackberryFR
 blossom tropical blossom 
 boxwoodFR
 boysenberryFR
 bramble arctic bramble blackberryFR
 butterscotchFR
 cedar forestFR
 chamomileFR
 cherry black cherryFR
 christmasFR
 chrysanthemumFR
 citrusFR
 cloudberry bakeappleFL
 crabapple blossomFR
 cranberryFR
 currant black currantFR
 currant bud absolute replacerFL/FR
 dateFR
 davana oil replacerFR
 de bagatelle 
 drakkar 
 eglantineFR
 elder berryFR
 figFR
 floralFR
 fruitFR
 fruit dried fruit 
 fruit tropical fruitFL
 ginger aleFL
 gooseberryFR
 grapeFR
 grape white grapeFL
 guavaFR
 herbalFR
 hibiscusFR
 honeyFR
 honeysuckleFR
 hugoniaFR
 immortelleFL/FR
 jardins de bagatelle 
 kiwiFR
 kiwi blossomFR
 licorice red licoriceFL
 lycheeFR
 mangoFR
 mapleFR
 marigoldFL/FR
 marjoramFL/FR
 melonFR
 montana 
 nahema 
 necterineFL
 pansyFR
 paris 
 passion blossomFR
 passion fruitFR
 pearFR
 pear bartlett pearFL
 pear blossomFR
 pear emperor pearFL
 pineappleFR
 plumFR
 plum greengage plumFL
 plum jam 
 plum mirabelle plumFR
 poison 
 pomegranateFR
 pruneFR
 raisinFR
 raspberryFR
 raspberry jam 
 redwoodFR
 roseFR
 rose tea roseFR
 rose wild rose 
 rueFL/FR
 saint laurent 
 stephanotisFR
 tangerineFR
 teaFL
 tobaccoFR
 toffeeFR
 tropicalFL
 watercress nasturtium 
 white linen 
 wineFR
 wormwood oil replacerFR
 yerba mateFL/FR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 apple fruit
Search  PMC Picture
 cerastium candidissimum corr. oil greece @ trace%
Data  GC  Search Trop  Picture
 grapefruit juice
Search Trop  Picture
 olive - up to 0.5 mg/kg
Search Trop  Picture
 rose
Search  PMC Picture
 tobacco
Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
2-buten-1-one, 1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-, (2E)-
2-buten-1-one, 1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-, (E)-
2-buten-1-one, 1-(2,6,6-trimethylcyclohex-1-enyl)-, (E)-
(E)-b-damascone
(E)-beta-damascone
trans-b-damascone
trans-beta-damascone
 damascone beta
 damascone beta FAB (without BHT)
beta-damascone with BHT, nature-identical
beta-damascone with no anti-oxidant, nature-identical
beta-damascone with tocopherol, nature-identical
(E)-beta-dihydro floriffone B
 finocone beta
(E)-rose ketone-2
trans-rose ketone-2
(E)-1-(2,6,6-trimethyl cyclohex-1-enyl)-2-buten-1-one
(2E)-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-2-buten-1-one
(E)-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-2-buten-1-one
trans-1-(2,6,6-trimethyl-1-cyclohexen-1-yl)-2-buten-1-one
(E)-1-(2,6,6-trimethyl-1-cyclohexenyl)but-2-en-1-one
(E)-1-(2,6,6-trimethyl-cyclohex-1-enyl)-but-2-en-1-one
(2E)-1-(2,6,6-trimethylcyclohex-1-en-1-yl)but-2-en-1-one
(E)-1-(2,6,6-trimethylcyclohex-1-en-1-yl)but-2-en-1-one
(E)-1-(2,6,6-trimethylcyclohex-1-enyl)-2-buten-1-one
(2E)-1-(2,6,6-trimethylcyclohex-1-enyl)but-2-en-1-one
(E)-1-(2,6,6-trimethylcyclohex-1-enyl)but-2-en-1-one
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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