Category: cosmetic, flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear oily liquid (est) |
Assay: | 98.00 to 100.00 %
|
Food Chemicals Codex Listed: | Yes |
Specific Gravity: | 0.95800 to 0.96500 @ 25.00 °C.
|
Pounds per Gallon - (est).: | 7.972 to 8.030
|
Specific Gravity: | 0.96000 to 0.97000 @ 20.00 °C.
|
Pounds per Gallon - est.: | 7.997 to 8.081
|
Refractive Index: | 1.44600 to 1.44900 @ 20.00 °C.
|
Boiling Point: | 243.00 °C. @ 760.00 mm Hg
|
Boiling Point: | 121.00 to 122.00 °C. @ 6.00 mm Hg
|
Acid Value: | 1.20 max. KOH/g
|
Vapor Pressure: | 0.009000 mmHg @ 25.00 °C. (est) |
Vapor Density: | >1 ( Air = 1 ) |
Flash Point: | 235.00 °F. TCC ( 113.00 °C. )
|
logP (o/w): | 1.942 (est) |
Shelf Life: | 24.00 month(s) or longer if stored properly. |
Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Soluble in: |
| benzyl alcohol | | dipropylene glycol | | ethyl alcohol, 1:2 in 60% alcohol | | ethyl alcohol, 1:5 in 50% alcohol | | fixed oils | | paraffin oil | | propylene glycol | | water, 1201 mg/L @ 25 °C (est) |
Stability: |
| cream | | detergent | | hair spray | | lipstick | | lotion | | non-discoloring in most media | | powder | | soap |
Organoleptic Properties:
|
Odor Type: coconut |
|
Odor Strength: | medium |
|
Substantivity: | 309 hour(s) at 100.00 % |
|
| coconut creamy waxy sweet buttery oily |
Odor Description: at 100.00 %. | coconut creamy waxy sweet buttery oily Luebke, William tgsc, (1982) |
|
| sweet creamy coconut fatty oily buttery |
Odor Description:
| Sweet, creamy, coconut, fatty with oily buttery nuances Mosciano, Gerard P&F 17, No. 1, 41, (1992) |
|
|
Flavor Type: coconut |
|
| coconut creamy waxy fatty milky |
Taste Description: at 10.00 ppm. | Coconut, creamy, waxy with fatty milky notes Mosciano, Gerard P&F 17, No. 1, 41, (1992) |
|
Odor and/or flavor descriptions from others (if found). |
|
Bedoukian Research |
gamma-NONALACTONE (ALDEHYDE C-18) ≥98.0%, FCC, Kosher |
Odor Description: | Odor is creamy and coconut-like Used in tropical fruit complexes. |
Taste Description: | creamy Used in coconut, peach, apricot, vanilla, maple, honey and chocolate flavors. |
|
Symrise |
Aldehyde C18 so-called |
Odor Description: | creamy, appetizing, resembling coconut and apricot, extremely tenacious |
Taste Description: | tending towards coconut, cream and apricot Useful in: brown nuts, brown cocoa, brown others, dairy, vanilla, fruity red, fruity yellow, fruity tropical, sweet others, alcoholics. |
|
Moellhausen |
gamma-NONALACTONE |
Odor Description: | cocoa, fruity |
Taste Description: | fat, cocoa, apricot |
|
Pell Wall Perfumes |
Aldehyde C18 Coconut (gamma-nonalactone) |
Odor Description: | coconut, creamy, lactonic, coumarin According to Arctander “This material is one of the most frequently used Iactones in perfumes and flavors. Its field of application reaches from the finest luxury perfumes to inexpensive masking doors, from Gardenia flower bases to Coconut candy flavors, etc. etc. Its intense sweetness and tenacity is often utilized along with that of Undecanolide (so-called Aldehyde C-14) in Gardenia, Tuberose, Honeysuckle, Stephanotis, Plumeria, Jasmin and many other heavy floral types. Modern fantasy perfumes with emphasis on musk and lactones may include the title material and produce unusual fixative effect of overwhelming sweetness, and novel versions of Oriental fragrance types can be made with Sandalwood, Styrax and the tite lactone as part of the base. Its power is often underestimated by the perfumer (if he has no experience as a flavorist) and the lactone will ‘grow’ out of the perfume and unpleasantly dominate the fragrance.” |
|
IFF |
gamma-Nonalactone |
Odor Description: | Coconut-like, sweet, fatty, fruity |
|
|
Cosmetic Information:
Suppliers:
ACS International |
Nonalactone gamma renew
|
Operational Capabilities |
ACS International |
Nonalactone gamma
Odor: coconut creamy waxy fatty milky |
Advanced Biotech |
ALDEHYDE C-18 NATURAL CHIRAL
|
Advanced Biotech |
GAMMA NONALACTONE NATURAL
97% min. Odor: Coconut |
Ambles Nature et Chimie |
GAMMA NONALACTONE NAT
|
Anhui Haibei |
gamma-Nonalactone
Odor: fruit, dairy, orchid |
Artiste |
gamma-Nonalactone Natural
|
Associate Allied Chemicals |
Gamma Nonalactone (Aldehyde C-18)
|
About |
Augustus Oils |
Aldehyde C18
|
Services |
Aurochemicals |
gamma-NONALACTONE, Natural
|
Beijing Lys Chemicals |
gamma-nonalactone (natural)
|
Beijing Lys Chemicals |
gamma-Nonalactone
|
Bell Flavors & Fragrances |
Natural gamma-Nonalactone
|
Berjé |
Aldehyde C-18
|
Media |
BeYonde |
Gamma-Nonalactone
|
BOC Sciences |
For experimental / research use only. |
gamma-NONALACTONE (ALDEHYDE C-18) FCC 98.0%
|
Charkit Chemical |
ALDEHYDE C-18
|
Citrus and Allied Essences |
gamma-Nonalactone FCC
|
Market Report |
CJ Latta & Associates |
GAMMA NONALACTONE (C-18)
|
CJ Latta & Associates |
Nat.Gamma nonalactone
|
Creatingperfume.com |
Aldehyde C-18 (coconut)
|
De Monchy Aromatics |
gamma-Nonalactone
Odor: sweet, buttery, creamy, waxy, oily, coconut |
Diffusions Aromatiques |
ALDEHYDE C18
|
Diffusions Aromatiques |
gamma-NONALACTONE (AC18)
|
ECSA Chemicals |
ALDEHYDE C18 FLAVOUR USE
|
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY |
ECSA Chemicals |
ALDEHYDE C18
|
Elan Inc. |
ALDEHYDE C-18
FCC, Kosher |
Ernesto Ventós |
ALDEHYDE C-18 (GAMMA-NONALACTONE)
Odor: COCONUT, FRUIT |
Ernesto Ventós |
ALDEHYDE C-18 NATURAL (GAMMA-NONALACTONE)
|
Excellentia International |
gamma-Nonalactone Natural
|
Excellentia International |
gamma-Nonalactone
|
ExtraSynthese |
For experimental / research use only. |
gamma-Nonalactone (GC) ≥97%
|
Fleurchem |
aldehyde C-18
|
Frey + Lau |
Aldehyde C18
Odor: Creamy, sweet, similar to coconut |
H. Interdonati, Inc. |
Aldehyde C-18 Kosher
|
Featured Products |
H. Interdonati, Inc. |
gamma-Nonalactone Kosher
|
IFF |
gamma-Nonalactone
Odor: Coconut-like, sweet, fatty, fruity |
Indukern F&F |
ALDEHYDE C-18 NATURAL
|
Indukern F&F |
ALDEHYDE C-18
Odor: FRUITY, COCONUT, SWEET |
Inoue Perfumery |
gamma-NONALACTONE
|
Jiangyin Healthway |
gamma-Nonalactone Natural99%
|
New functional food ingredients |
K.L. Koh Enterprise |
ALDEHYDE C-18
|
Kao Corporation |
gamma-NONALACTONE
|
Kao Corporation |
gamma-NONALACTONE
Odor: Coconut cream |
Kingchem Laboratories |
GAMMA NONALACTONE (Coconut aldehyde)
Odor: Fatty, coconut, fragrant, anise, licorice |
Kun Shan P&A |
Aldehyde C-18
|
Kun Shan P&A |
Natural gamma-Nonalactone
|
Lluch Essence |
ALDEHYDE C-18 NATURAL
|
Lluch Essence |
ALDEHYDE C-18
Odor: FRUITY, COCONUT, SWEET |
M&U International |
gamma-Nonalactone (C-18), Kosher
|
M&U International |
NAT.gamma-NONALACTONE (ALDEHYDE C-18 (SO-CALLED))
|
Mane |
Gamma Nonalactone (S)
Odor: Gourmand Powdery Fruity |
Moellhausen |
gamma-NONALACTONE
Odor: cocoa, fruity Flavor: fat, cocoa, apricot |
Odowell Co.,ltd |
Gamma nonalactone
PURITY: 98%MIN. |
OQEMA |
Aldehyde C-18 natural
|
OQEMA |
Aldehyde C-18
|
OQEMA |
gamma-Nonalactone (C18) natural
|
Organica Aromatics |
C-18 ALDEHYDE
NLT 98%(sum of isomers) |
PCW France |
Nonalactone gamma
|
Steps to a fragranced product |
Pearlchem Corporation |
Aldehyde C-18
|
Pell Wall Perfumes |
Aldehyde C18 Coconut (gamma-nonalactone)
Odor: coconut, creamy, lactonic, coumarin Use: According to Arctander “This material is one of the most frequently used Iactones in perfumes and flavors. Its field of application reaches from the finest luxury perfumes to inexpensive masking doors, from Gardenia flower bases to Coconut candy flavors, etc. etc. Its intense sweetness and tenacity is often utilized along with that of Undecanolide (so-called Aldehyde C-14) in Gardenia, Tuberose, Honeysuckle, Stephanotis, Plumeria, Jasmin and many other heavy floral types. Modern fantasy perfumes with emphasis on musk and lactones may include the title material and produce unusual fixative effect of overwhelming sweetness, and novel versions of Oriental fragrance types can be made with Sandalwood, Styrax and the tite lactone as part of the base. Its power is often underestimated by the perfumer (if he has no experience as a flavorist) and the lactone will ‘grow’ out of the perfume and unpleasantly dominate the fragrance.” |
Penta International |
ALDEHYDE C-18 NATURAL
|
Penta International |
ALDEHYDE C-18
|
PerfumersWorld |
Aldehyde C-18 gamma-Nonalactone
Odor: sweet fruity coconut |
Perfumery Laboratory |
ALDEHYDE C-18 (Coconut)
Odor: Coconut, cream, sweet, waxy |
Phoenix Aromas & Essential Oils |
Aldehyde C-18 (gamma-Nonalactone)
|
Primechem |
Gamma-Nonalactone natural
|
Primechem |
Gamma-Nonalactone
|
Prinova |
Aldehyde C18
|
Quimdis |
Gamma Nonalactone China (Aldehyde C-18)
|
R C Treatt & Co Ltd |
gamma-Nonalactone
|
Reincke & Fichtner |
gamma-Nonalactone
|
Riverside Aromatics |
gamma-NONALACTONE [ALDEHYDE C18]
|
Sigma-Aldrich |
g-Nonanoic lactone natural, 98%, FG
|
Certified Food Grade Products |
Sigma-Aldrich |
gamma-Nonalactone, ≥98%, FCC, FG
Odor: anise; coconut; fatty; herbaceous |
Soda Aromatic |
gamma-Nonalactone
|
SRS Aromatics |
ALDEHYDE C-18
|
SRS Aromatics |
GAMMA NONALACTONE EU NATURAL
|
Sunaux International |
gamma-Nonalactone
|
Sunaux International |
nat.gamma-Nonalactone
|
Symrise |
Aldehyde C18 so-called
Odor: creamy, appetizing, resembling coconut and apricot, extremely tenacious Flavor: tending towards coconut, cream and apricot Useful in: brown nuts, brown cocoa, brown others, dairy, vanilla, fruity red, fruity yellow, fruity tropical, sweet others, alcoholics. |
SysKem Chemie |
Aldehyde C 18
|
Taytonn ASCC |
gamma-Nonalactone
|
TCI AMERICA |
For experimental / research use only. |
gamma-Nonalactone >98.0%(GC)
|
Tengzhou Xiang Yuan Aroma Chemicals |
gamma-Nonalactone (aldehyde C-18)
|
The John D. Walsh Company |
Aldehyde C-18
|
The Lermond Company |
ALDEHYDE C-18
|
The Lermond Company |
GAMMA NONALACTONE, NATURAL
|
The Perfumers Apprentice |
Aldehyde C-18 COCONUT
Odor: Creamy coconut, fruity in dilution |
Ungerer & Company |
gamma-Nonalactone (Aldehyde C-18)
|
United International |
Gamma Nonanolactone Nat.
|
Vigon International |
Aldehyde C-18 FCC (Gamma Nonalactone)
Odor: Creamy, appetizing, resembling coconut and apricot |
Vigon International |
Aldehyde C-18 Natural (Nonalactone Gamma Natural)
|
WEN International |
GAMMA-NONALACTONE Natural
|
WholeChem |
Gamma nonalactone
|
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
Acute toxicity, Oral (Category 4), H302
|
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Signal word | Warning |
Hazard statement(s) |
H302 - Harmful if swallowed
|
Precautionary statement(s) |
P264 - Wash skin thouroughly after handling. P270 - Do not eat, drink or smoke when using this product. P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell. P330 - Rinse mouth. P501 - Dispose of contents/ container to an approved waste disposal plant.
|
Human Experience: |
10 % solution: no irritation or sensitization. |
Oral/Parenteral Toxicity: |
gavage-rat LD50 [sex: M,F] 9780 mg/kg (Jenner et al., 1964)
oral-rat LD50 [sex: M] 6600 mg/kg (Moreno, 1972a)
gavage-guinea pig LD50 [sex: M,F] 3440 mg/kg (Jenner et al., 1964)
oral-guinea pig LD50 3440 mg/kg BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY)
GASTROINTESTINAL: CHANGES IN STRUCTURE OR FUNCTION OF SALIVARY GLANDS Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964.
oral-rat LD50 6600 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 889, 1975.
|
Dermal Toxicity: |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 889, 1975.
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | cosmetic, flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for gamma-nonalactone (aldehyde C-18 (so-called)) usage levels up to: | | 10.0000 % in the fragrance concentrate.
|
|
Maximised Survey-derived Daily Intakes (MSDI-EU): | 1000.00 (μg/capita/day) |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 55.00000 |
beverages(nonalcoholic): | - | 11.00000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | 15.00000 |
condiments / relishes: | - | - |
confectionery froastings: | - | 25.00000 |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 14.00000 |
fruit ices: | - | 14.00000 |
gelatins / puddings: | - | 28.00000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 33.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s): |
The FEMA GRAS assessment of lactones used as flavor ingredients. View pdf |
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to - Flavouring Group Evaluation 10: Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - (Commission Regulation (EC) No 1565/2000 of 18 July 2000) View page or View pdf |
Flavouring Group Evaluation 10, Revision 1 (FGE10 Rev1)[1] - Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) View page or View pdf |
Flavouring Group Evaluation 64 (FGE.64): Consideration of aliphatic acyclic diols, triols, and related substances evaluated by JECFA (57th meeting) structurally related to aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 evaluated by EFSA in FGE.10Rev1 (EFSA, 2008ab) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 92 (FGE.92): Consideration of aliphatic acyclic diols, triols, and related substances evaluated by JECFA (68th meeting) structurally related to aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones evaluated by EFSA in FGE.10Rev1 (2009) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 10, Revision 2 (FGE.10Rev2): Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 View page or View pdf |
EPI System: | View |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 104-61-0 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 7710 |
National Institute of Allergy and Infectious Diseases: | Data |
WGK Germany: | 1 |
| 5-pentyloxolan-2-one |
Chemidplus: | 0000104610 |
RTECS: | LU3675000 for cas# 104-61-0 |
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
6- | methyl-2-heptanol | |
|
| bird of paradise fragrance | FR |
(S)-gamma- | valerolactone | |
acidic |
iso | butyric acid | FL/FR |
aldehydic |
| acetyl nonyryl | FL/FR |
| decanal (aldehyde C-10) | FL/FR |
2- | methyl undecanal (aldehyde C-12 mna) | FL/FR |
| nonanal (aldehyde C-9) | FL/FR |
amber |
| cistus ladaniferus resinoid | FL/FR |
animal |
| costus valerolactone | FR |
anisic |
para- | anisaldehyde | FL/FR |
balsamic |
| amyris wood oil | FL/FR |
siam | benzoin resinoid | FL/FR |
iso | bornyl acetate | FL/FR |
| cinnamyl benzoate | FL/FR |
| peru balsam oil | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
bready |
| coffee furanone | FL/FR |
buttery |
| acetoin | FL/FR |
| acetyl butyryl | FL/FR |
| acetyl isobutyryl | FL/FR |
| acetyl propionyl | FL/FR |
| butyl butyryl lactate | FL/FR |
| butyl octanoate | FL/FR |
2,3- | heptane dione | FL/FR |
3,4- | hexane dione | FL/FR |
caramellic |
2-oxo | butyric acid | FL/FR |
alpha,alpha- | dimethyl anisyl acetone | FL/FR |
| ethyl maltol | FL/FR |
| immortelle absolute | FL/FR |
| levulinic acid | FL/FR |
| strawberry furanone acetate | FL/FR |
cheesy |
| butyric acid | FL/FR |
2- | heptanone | FL/FR |
chocolate |
iso | amyl phenyl acetate | FL/FR |
citrus |
(E)-4- | decenal | FL/FR |
coconut |
alpha- | angelica lactone | FL/FR |
3- | butyl bicyclo[3.2.1]octan-2-one | FR |
| coconut decanone methyl | FR |
| coconut fragrance | FR |
| coconut lime verbena fragrance | FR |
| coconut naphthalenone | FL/FR |
| coconut specialty | FR |
delta- | decalactone | FL/FR |
delta-2- | dodecenolactone | FL/FR |
delta- | heptalactone | FL/FR |
gamma- | heptalactone | FL/FR |
| hexahydrocoumarin | CS |
(S)-gamma- | hexalactone | |
(R)-gamma- | hexalactone | |
(R)-gamma- | nonalactone | FL/FR |
(S)-gamma- | nonalactone | FL/FR |
delta- | nonalactone | FL/FR |
trans- | oak lactone | |
delta- | octalactone | FL/FR |
gamma- | octalactone | FL/FR |
| propyl octanoate | FL/FR |
| tetrahydrojasmone | FR |
delta- | undecalactone | FL/FR |
| wine lactone | FL/FR |
coumarinic |
epsilon- | decalactone | FL/FR |
| phthalide | FL/FR |
| tonka furanone | FL/FR |
creamy |
gamma- | butyrolactone | FL/FR |
| creamy lactone | FL/FR |
3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
(Z)-gamma- | jasmolactone | FR |
delta- | tridecalactone | FL/FR |
para- | vanillic acid | FL/FR |
para- | vanillyl alcohol | FL/FR |
| waxy lactone | FL/FR |
earthy |
1- | nonen-3-ol | FL/FR |
fatty |
| butter esters | FL/FR |
| butyl undecylenate | FL/FR |
| coconut absolute | FL/FR |
(Z)- | dairy lactone | FL/FR |
(R)-gamma- | decalactone | FL/FR |
(S)-gamma- | decalactone | FL/FR |
7- | decen-4-olide | FL/FR |
(E)-2- | decenal | FL/FR |
| ethyl undecylenate | FL/FR |
(S)-gamma- | heptalactone | |
delta- | juniper lactone | FL/FR |
| lauric acid | FL/FR |
4- | methyl octanoic acid | FL/FR |
(R)-gamma- | octalactone | FL/FR |
(S)-gamma- | octalactone | FL/FR |
fermented |
| butyl laevo-lactate | FL/FR |
floral |
| benzyl lactate | FL/FR |
(-)-alpha- | bisabolol | FL/FR |
para- | cresyl laurate | FL/FR |
| dihydrojasmone lactone | FL/FR |
| dimethyl octanol | FL/FR |
| gardenia oxide | FR |
| heliotropin | FL/FR |
| heliotropyl acetone | FL/FR |
| hexenyl cyclopentanone | FR |
| jasmin lactone (IFF) | FL/FR |
| jasmin pyranone | FL/FR |
laevo- | linalool | FL/FR |
| linalyl butyrate | FL/FR |
| ocean propanal | FL/FR |
2- | pentyl cyclopentanone | FR |
2- | pentyl-2-cyclohexen-1-one | FR |
| rose absolute (rosa damascena) bulgaria | FL/FR |
fresh |
10- | undecen-1-yl acetate | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| amyl heptanoate | FL/FR |
iso | amyl octanoate | FL/FR |
(S)-delta- | decalactone | FL/FR |
gamma- | decalactone | FL/FR |
| decyl butyrate | FL/FR |
| ethyl lactate | FL/FR |
| farnesyl acetone | FL/FR |
4- | hydroxybenzyl alcohol | FL/FR |
| methyl (Z)-5-octenoate | FL/FR |
2- | nonanone | FL/FR |
| octen-1-yl cyclopentanone | FL/FR |
| octyl butyrate | FL/FR |
| octyl octanoate | FL/FR |
| plum specialty | FR |
| prenyl isobutyrate | FL/FR |
iso | propyl octanoate | FL/FR |
| propylene glycol dibutyrate | |
| strawberry furanone butyrate | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
green |
iso | butyl benzyl carbinol | FL/FR |
| butyl heptanoate | FL/FR |
| butyl lactate | FL/FR |
| cilantro leaf oil | FL/FR |
alpha- | decalactone | FL/FR |
| ethyl (E)-4-decenoate | FL/FR |
| heptanal dimethyl acetal | FL/FR |
(Z)-4- | hepten-1-ol | FL/FR |
3- | hepten-2-one | FL/FR |
(Z)-4- | heptenal | FL/FR |
(Z)-4- | heptenal diethyl acetal | FL/FR |
| heptyl formate | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
herbal |
| carum carvi fruit oil | FL/FR |
2- | dodecenal | FL/FR |
delta- | hexalactone | FL/FR |
honey |
| methyl phenyl acetate | FL/FR |
lactonic |
| jasminone | FL/FR |
milky |
laevo- | glutamine | CS |
mossy |
| veramoss (IFF) | FR |
mushroom |
3- | octen-2-ol | FL/FR |
1- | octen-3-yl butyrate | FL/FR |
musk |
iso | ambrettolide | FL/FR |
nutty |
2- | acetyl-5-methyl furan | FL/FR |
2- | ethyl pyrazine | FL/FR |
| filbert heptenone | FL/FR |
oily |
| butter acids | FL/FR |
| petal pyranone | FL/FR |
soapy |
| ethyl undecanoate | FL/FR |
| cassia bark oil china | FL/FR |
| cinnamon leaf oil ceylon | FL/FR |
| clove bud oil | FL/FR |
iso | eugenyl acetate | FL/FR |
alpha- | methyl cinnamaldehyde | FL/FR |
| methyl heptadienone | FL/FR |
| nutmeg oil | FL/FR |
cis- | oak lactone | |
| pimenta acris leaf oil | FL/FR |
sweet |
| vanilla oleoresin bali | FL/FR |
tonka |
6- | amyl-alpha-pyrone | FL/FR |
| dihydrocoumarin | FL/FR |
(±)- | dihydromint lactone | FL/FR |
gamma- | hexalactone | FL/FR |
7- | methyl coumarin | CS |
| mint lactone | FL/FR |
| octahydrocoumarin | FL/FR |
| tonka bean absolute | FR |
| tonka undecanone | FR |
| whiskey lactone | FL/FR |
tropical |
tropical | coconut fragrance | FR |
delta- | dodecalactone | FL/FR |
| glyceryl 5-hydroxydecanoate | FL/FR |
| glyceryl 5-hydroxydodecanoate | FL/FR |
| pina colada fragrance | FR |
vanilla |
ortho- | dimethyl hydroquinone | FL/FR |
| ethyl vanillin | FL/FR |
| ethyl vanillin isobutyrate | FL/FR |
| ethyl vanillin propylene glycol acetal | FL/FR |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
| vanillin | FL/FR |
| vanillyl acetate | FL/FR |
| vanillyl isobutyrate | FL/FR |
| vanillylidene acetone | FL/FR |
vegetable |
| methional | FL/FR |
waxy |
| allyl nonanoate | FL/FR |
iso | amyl decanoate | FL/FR |
| decanal diethyl acetal | FL/FR |
9- | decenoic acid | FL/FR |
1- | dodecanol | FL/FR |
| ethyl laurate | FL/FR |
| ethyl myristate | FL/FR |
| ethyl palmitate | FL/FR |
| heptyl octanoate | FL/FR |
2- | methyl heptanoic acid | FL/FR |
| methyl laurate | FL/FR |
| myristic acid | FL/FR |
| myristyl alcohol | FL/FR |
| nonanoic acid | FL/FR |
2- | nonanol | FL/FR |
| octyl isobutyrate | FL/FR |
| palmitic acid | FR |
delta- | tetradecalactone | FL/FR |
| tetradecanal | FL/FR |
2- | tridecanone | FL/FR |
| undecanoic acid | FL/FR |
woody |
| guaiacwood oil | FL/FR |
| santall | FR |
|
For Flavor |
|
No flavor group found for these |
| allyl methyl trisulfide | FL |
| benzyl lactate | FL/FR |
(-)-alpha- | bisabolol | FL/FR |
| butyl octanoate | FL/FR |
| cinnamyl benzoate | FL/FR |
| cistus ladaniferus resinoid | FL/FR |
| coconut naphthalenone | FL/FR |
| cocos nucifera water | FL |
(S)-delta- | decalactone | FL/FR |
(S)-gamma- | decalactone | FL/FR |
(R)-gamma- | decalactone | FL/FR |
alpha- | decalactone | FL/FR |
7- | decen-4-olide | FL/FR |
6- | decenoic acid | FL |
alpha,alpha- | dimethyl anisyl acetone | FL/FR |
| dimethyl benzofuranone | FL |
ortho- | dimethyl hydroquinone | FL/FR |
delta-2- | dodecenolactone | FL/FR |
| farnesyl acetone | FL/FR |
(S)-gamma- | heptalactone | |
(R)-gamma- | hexalactone | |
(S)-gamma- | hexalactone | |
| jasmin lactone (IFF) | FL/FR |
| lauric acid | FL/FR |
3-( | methyl thio) hexanal | FL |
| myristyl alcohol | FL/FR |
(S)-gamma- | nonalactone | FL/FR |
(R)-gamma- | nonalactone | FL/FR |
trans- | oak lactone | |
cis- | oak lactone | |
(S)-gamma- | octalactone | FL/FR |
(R)-gamma- | octalactone | FL/FR |
4- | octen-3-one | FL |
| octyl octanoate | FL/FR |
| prenyl isobutyrate | FL/FR |
| propyl octanoate | FL/FR |
| propylene glycol dibutyrate | |
| sodium 4-methyl-2-oxovalerate | FL |
(R)- | tonka furanone | FL |
| tonka furanone | FL/FR |
| wine lactone | FL/FR |
acidic |
iso | butyric acid | FL/FR |
| levulinic acid | FL/FR |
aldehydic |
| acetyl nonyryl | FL/FR |
| nonanal (aldehyde C-9) | FL/FR |
alliaceous |
3- | tetrahydrothiophenone | FL |
amber |
iso | butyl benzyl carbinol | FL/FR |
balsamic |
siam | benzoin resinoid | FL/FR |
| peru balsam oil | FL/FR |
| vanillylidene acetone | FL/FR |
berry |
| heliotropyl acetone | FL/FR |
bitter |
| glyceryl tributyrate | FL |
brown |
2-oxo | butyric acid | FL/FR |
buttery |
| butyl laevo-lactate | FL/FR |
| butyroin | FL |
| diacetyl | FL |
2,3- | heptane dione | FL/FR |
3,4- | hexane dione | FL/FR |
(E)-2- | pentenoic acid | FL |
cabbage |
| methyl 2-thiofuroate | FL |
caramellic |
| caramel furanone | FL |
| ethyl maltol | FL/FR |
3- | methyl butyl 2-furyl butyrate | FL |
| strawberry furanone acetate | FL/FR |
celery |
| jasminone | FL/FR |
cheesy |
2- | heptanone | FL/FR |
2- | nonanone | FL/FR |
cherry |
| heliotropin | FL/FR |
citrus |
| cilantro leaf oil | FL/FR |
laevo- | linalool | FL/FR |
coconut |
| coconut distillates | FL |
| coconut flavor | FL |
| cocos nucifera fruit extract | FL |
delta- | decalactone | FL/FR |
| massoia bark oil CO2 extract | FL |
(R)- | massoia lactone | FL |
6- | methyl coumarin | FL |
| octahydrocoumarin | FL/FR |
delta- | octalactone | FL/FR |
corn chip |
2- | acetyl-2-thiazoline | FL |
coumarinic |
| phthalide | FL/FR |
creamy |
| acetoin | FL/FR |
| acetyl butyryl | FL/FR |
| acetyl isobutyryl | FL/FR |
6- | amyl-alpha-pyrone | FL/FR |
alpha- | angelica lactone | FL/FR |
para- | anisaldehyde | FL/FR |
| butter esters | FL/FR |
| butter fat enzyme modified with added butyric acid | FL |
| butyl butyryl lactate | FL/FR |
| creamy lactone | FL/FR |
5,5- | dibutyl dihydrofuran-2(3H)-one | FL |
| dihydrocoumarin | FL/FR |
| divanillin | FL |
delta- | dodecalactone | FL/FR |
| glyceryl 5-hydroxydecanoate | FL/FR |
| glyceryl 5-hydroxydodecanoate | FL/FR |
3- | hepten-2-one | FL/FR |
gamma- | hexalactone | FL/FR |
delta- | hexalactone | FL/FR |
| jasmin pyranone | FL/FR |
| massoia lactone | FL |
| mint lactone | FL/FR |
delta- | nonalactone | FL/FR |
| octyl isobutyrate | FL/FR |
delta- | tridecalactone | FL/FR |
delta- | undecalactone | FL/FR |
gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
para- | vanillic acid | FL/FR |
para- | vanillyl alcohol | FL/FR |
| waxy lactone | FL/FR |
dairy |
| methyl (Z)-5-octenoate | FL/FR |
earthy |
1- | nonen-3-ol | FL/FR |
fatty |
| butter acids | FL/FR |
| coconut absolute | FL/FR |
(Z)- | dairy lactone | FL/FR |
| diacetyl trimer | FL |
| dimethyl octanol | FL/FR |
(E,E)-2,4- | dodecadienal | FL |
2- | dodecenal | FL/FR |
| ethyl (E)-4-decenoate | FL/FR |
| ethyl undecylenate | FL/FR |
| heptyl formate | FL/FR |
delta- | juniper lactone | FL/FR |
4- | methyl octanoic acid | FL/FR |
| nonanoic acid | FL/FR |
2,4- | octadien-1-ol | FL |
| tetradecanal | FL/FR |
2- | tridecanone | FL/FR |
(E,E)-2,4- | undecadienal | FL |
(S)-gamma- | valerolactone | |
floral |
iso | amyl phenyl acetate | FL/FR |
| linalyl butyrate | FL/FR |
| methyl phenyl acetate | FL/FR |
| ocean propanal | FL/FR |
| rose absolute (rosa damascena) bulgaria | FL/FR |
fruity |
| acetoin acetate | FL/FR |
| acetyl isovaleryl | FL |
| amyl heptanoate | FL/FR |
iso | amyl octanoate | FL/FR |
| banana coconut cream flavor | FL |
| butyl heptanoate | FL/FR |
gamma- | decalactone | FL/FR |
| decyl butyrate | FL/FR |
| ethyl lactate | FL/FR |
3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
4- | hydroxybenzyl alcohol | FL/FR |
| octen-1-yl cyclopentanone | FL/FR |
iso | propyl octanoate | FL/FR |
| strawberry furanone butyrate | FL/FR |
greasy |
10- | undecen-1-yl acetate | FL/FR |
green |
| butyl lactate | FL/FR |
(E)-4- | decenal | FL/FR |
| heptanal 2,3-butane diol acetal | FL |
| heptanal dimethyl acetal | FL/FR |
(Z)-4- | hepten-1-ol | FL/FR |
(Z)-4- | heptenal | FL/FR |
(Z)-4- | heptenal diethyl acetal | FL/FR |
(Z)-3- | hexen-1-yl butyrate | FL/FR |
| immortelle absolute | FL/FR |
| methyl heptadienone | FL/FR |
herbal |
| carum carvi fruit oil | FL/FR |
| massoia bark oil | FL |
lactonic |
(±)- | dihydromint lactone | FL/FR |
delta- | heptalactone | FL/FR |
gamma- | heptalactone | FL/FR |
gamma- | octalactone | FL/FR |
milky |
gamma- | butyrolactone | FL/FR |
mushroom |
3- | octen-2-ol | FL/FR |
1- | octen-3-yl butyrate | FL/FR |
musk |
iso | ambrettolide | FL/FR |
nutty |
2- | acetyl-5-methyl furan | FL/FR |
| coffee furanone | FL/FR |
2- | ethyl pyrazine | FL/FR |
| filbert heptenone | FL/FR |
oily |
| petal pyranone | FL/FR |
soapy |
1- | dodecanol | FL/FR |
sour |
| butyric acid | FL/FR |
spicy |
| benzylidene acetone | FL |
| cassia bark oil china | FL/FR |
| cinnamon leaf oil ceylon | FL/FR |
| clove bud oil | FL/FR |
iso | eugenyl acetate | FL/FR |
alpha- | methyl cinnamaldehyde | FL/FR |
| nutmeg oil | FL/FR |
3- | phenyl propyl alcohol | FL/FR |
| pimenta acris leaf oil | FL/FR |
| vanilla oleoresin bali | FL/FR |
toasted |
| acetyl propionyl | FL/FR |
tomato |
| methional | FL/FR |
tropical |
| coconut lime verbena flavor | FL |
| pina colada flavor | FL |
vanilla |
| ethyl vanillin | FL/FR |
| ethyl vanillin isobutyrate | FL/FR |
| ethyl vanillin propylene glycol acetal | FL/FR |
| vanilla bean absolute (vanilla planifolia) | FL/FR |
| vanillin | FL/FR |
| vanillyl acetate | FL/FR |
| vanillyl isobutyrate | FL/FR |
waxy |
| allyl nonanoate | FL/FR |
iso | amyl decanoate | FL/FR |
| butyl undecylenate | FL/FR |
para- | cresyl laurate | FL/FR |
epsilon- | decalactone | FL/FR |
| decanal (aldehyde C-10) | FL/FR |
| decanal diethyl acetal | FL/FR |
(E)-2- | decenal | FL/FR |
9- | decenoic acid | FL/FR |
| dihydrojasmone lactone | FL/FR |
| ethyl laurate | FL/FR |
| ethyl myristate | FL/FR |
| ethyl palmitate | FL/FR |
| ethyl undecanoate | FL/FR |
| heptyl octanoate | FL/FR |
2- | methyl heptanoic acid | FL/FR |
| methyl laurate | FL/FR |
2- | methyl undecanal (aldehyde C-12 mna) | FL/FR |
6- | methyl-2-heptanol | |
| myristic acid | FL/FR |
2- | nonanol | FL/FR |
| octyl 2-furoate | FL |
| octyl butyrate | FL/FR |
delta- | tetradecalactone | FL/FR |
| undecanoic acid | FL/FR |
woody |
| amyris wood oil | FL/FR |
iso | bornyl acetate | FL/FR |
| guaiacwood oil | FL/FR |
| whiskey lactone | FL/FR |
|
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| abricolin | | aldehyde C-18 | | aldehyde C-18 (gamma-nonalactone) | | aldehyde C-18 (so-called) | | aldehyde C-18 chiral natural | | aldehyde C-18 FCC | | aldehyde C-18 natural | | aldehyde C18 | | aldehyde C18 so-called | delta-N- | amyl butyrolactone | gamma- | amyl butyrolactone | gamma-N- | amyl butyrolactone | 4- | amyl-4-hydroxybutyric acid lactone | 4-N- | amyl-4-hydroxybutyric acid lactone | gamma- | amyl-gamma-butyrolactone | d-n- | amylbutyrolactone | | apricolin | | C-18 aldehyde | | coconut aldehyde | | dihydro-5-pentyl-2(3H)-furanon | | dihydro-5-pentyl-2(3H)-furanone | 4- | hydroxynonanoic acid gamma-lactone | 4- | nonalactone | gamma- | nonalactone (aldehyde C-18 (so-called)) | gamma- | nonalactone (aldehyde C-18) | gamma- | nonalactone (C-18) | gamma- | nonalactone (coconut aldehyde) | GAMMA | nonalactone (coconut aldehyde) | gamma- | nonalactone FCC | gamma- | nonalactone natural | gamma- | nonalactone, nature-identical | 1,4- | nonalolide | | nonan-1,4-olide | | nonan-4-olide | | nonano-1,4-lactone | | nonanoic acid, 4-hydroxy-, gamma-lactone | gamma- | nonanolactone | 1,4- | nonanolide | 4- | nonanolide | g- | nonanolide | gamma- | nonanolide | | nonanolide-1,4 | 1,4- | nonyl lactone | gamma- | nonyl lactone | gamma- | nonyl-gamma-butylrolactone | gamma- | nonylactone | gamma- | pelargolactone | 4- | pentyl butan-4-olide | 4- | pentyl butanolide | 4- | pentyl-butanolide | 5- | pentyl-dihydro-furan-2-one | g- | pentyl-g-butyrolactone | gamma- | pentyl-gamma-butyrolactone | 4- | pentylbutan-4-olide | 5- | pentyldihydro-2(3H)-furanone | 5- | pentyldihydrofuran-2(3H)-one | 5- | pentyloxolan-2-one | | prunolide |
Articles:
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