Perflavory | ||
Fragrance Demo Formulas | ||
Accord Number 1229 - Gourmand (IFF) | ||
For Fragrance Use | ||
0.30 | BENZOPHENONE | |
1.40 | DIJASMONE 10% | |
0.80 | FLORIFFOL (IFF) | |
18.00 | HEXYL CINNAMIC ALDEHYDE | |
0.80 | LILIAL® (Givaudan) | |
6.00 | METHYL DH JASMONATE | |
0.20 | NERYL ACETATE A (IFF) 10% | |
0.40 | CYCLACET® (IFF) 10% | |
0.40 | UNDECALACTONE GAMMA COEUR 10% | |
1.40 | VERDOX™ (IFF) 10% | |
0.40 | CINNAMIC ALCOHOL | |
1.20 | EUGENOL EX CLOVE BUD | |
0.30 | ISO EUGENOL | |
0.50 | METHYL CINNAMIC ALDEHYDE,ALPHA 10% | |
0.40 | DIMETH BENZ CARB BUTYRATE (IFF) 10% | |
1.60 | HEXYL SALICYLATE | |
24.00 | GALAXOLIDE® (IFF) UNDILUTED | |
0.30 | AMYRIS OIL | |
3.40 | BACDANOL® | |
0.20 | BENZALDEHYDE 10% | |
1.00 | CEDARWOOD WHITE (IFF) | |
0.40 | CEDROL CRYSTALS (IFF) | |
3.00 | ISO CYCLEMONE E (IFF) | |
3.00 | SANDALORE® (Givaudan) | |
11.80 | TIMBERSILK™ (IFF) | |
5.60 | VERTOFIX® COEUR (IFF) | |
0.70 | COUMARIN 10% | |
0.50 | VANILLIN | |
12.00 | ISO PROPYL MYRISTATE | |
100.00 | Total |