| Perflavory | ||
| Flavor Demo Formulas | ||
| blue cheese type flavor | ||
| Patent 4,917,913 Use of sclareolide in augmenting or enhancing the organolepticproperties of foodstuffs | ||
| For Flavor Use | ||
| 129.70 | caprylic acid | |
| 135.20 | acetic acid | |
| 205.40 | methyl amyl ketone | |
| 237.80 | butyric acid | |
| 291.90 | caproic acid | |
| 1000.000 | Total | |