Almond hazelnut flavor |
Application: Dosage in a milk drink: 50 gr/100 liter (an analogous dosage applies for a maple, chocolate and coffee flavour, etc.). |
Patent 4,892,966 Acetoacetic acid ester derivatives for the manufacture of .alpha.-hydroxycarbonyl compounds |
For Flavor Use |
25.00 | vanillin |
2.50 | 2-acetyl pyrazine |
3.00 | diacetyl |
3.00 | meta-dimethyl hydroquinone |
4.00 | furfural |
8.00 | benzaldehyde |
1.00 | gamma-nonalactone |
1.00 | 2,3,5-trimethyl pyrazine |
946.50 | propylene glycol |
6.00 | 2-hydroxy-3,4,5-trimethyl-2-cyclopenten-1-one |
1000.000 | Total |
Roasted Hazelnut flavor |
Patent 6,426,108 Process for preparing hydroxyketones |
For Flavor Use |
0.20 | 2-acetyl pyrazine |
0.20 | benzaldehyde |
0.30 | diacetyl |
0.20 | meta-dimethyl hydroquinone |
0.60 | methyl corylone |
0.40 | 5-methyl furfural |
0.10 | gamma-nonalactone |
94.90 | propylene glycol |
0.10 | 2,3,5-trimethyl pyrazine |
2.00 | vanillin |
1.00 | 3(2)-hydroxy-5-methyl-2(3)-hexanone |
100.000 | Total |
Hazelnut flavor |
Application: 0.1% in milk drinks. |
Patent 5,179,077 4-methyl-3-pentyl-2(5H)-furanone |
For Flavor Use |
6.00 | caramel pentadione |
20.00 | vanillin |
2.00 | 2-acetyl pyrazine |
953.00 | propylene glycol |
3.00 | diacetyl |
3.00 | meta-dimethyl hydroquinone |
1.00 | aldehyde C-18 |
2.00 | benzaldehyde |
4.00 | furfural |
1.00 | 2,3,5-trimethyl pyrazine |
5.00 | 4-methyl-3-pentyl-2(5H)-furanone |
1000.000 | Total |
Wintergreen flavor base MS1 |
Patent 8,226,931 Mixture with wintergreen odor and flavor |
For Flavor Use |
4.50 | dihydroanethol |
8.90 | ortho-anisaldehyde |
37.30 | meta-dimethyl hydroquinone |
34.30 | 2-hydroxyacetophenone |
15.00 | ortho-acetanisole |
100.000 | Total |
Wintergreen flavor base MS2 |
Patent 8,226,931 Mixture with wintergreen odor and flavor |
For Flavor Use |
2.80 | dihydroanethol |
7.00 | ortho-anisaldehyde |
39.40 | meta-dimethyl hydroquinone |
42.30 | 2-hydroxyacetophenone |
8.50 | ortho-acetanisole |
100.000 | Total |
Wintergreen flavor base MSa |
Patent 8,226,931 Mixture with wintergreen odor and flavor |
For Flavor Use |
3.70 | dihydroanethol |
7.10 | ortho-anisaldehyde |
44.60 | meta-dimethyl hydroquinone |
44.60 | 2-hydroxyacetophenone |
100.000 | Total |