Banana no. 1 |
Application: fruit flavors |
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 339 |
For Flavor Use |
20.00 | acetaldehyde |
20.00 | rum ether |
20.00 | ethyl butyrate |
30.00 | butyl acetate |
10.00 | acetyl isobutyryl |
10.00 | isoamyl acetate |
330.00 | isoamyl butyrate |
100.00 | ethyl oenanthate |
5.00 | citral |
5.00 | cassia oil |
2.00 | eugenol |
8.00 | cinnamyl isobutyrate |
40.00 | aldehyde C-16 |
10.00 | ethyl vanillin |
5.00 | confectionary rose flavor |
385.00 | propylene glycol |
1000.000 | Total |
Pear flavor |
Patent 3,966,799 Alkyl esters of 2-methyl-4-pentenoic acid |
For Flavor Use |
2.00 | vanillin |
0.50 | ethyl hexanoate |
1.00 | ethyl decanoate |
0.50 | benzyl acetate |
2.00 | ethyl octanoate |
2.00 | gamma-undecalactone 10% |
5.00 | alpha-ionone 0.10% |
25.00 | hexyl acetate |
5.00 | lemon oil c.p. california |
7.00 | ethyl butyrate |
40.00 | ethyl acetate |
20.00 | butyl acetate |
65.00 | amyl valerate |
640.00 | amyl acetate |
185.00 | ethanol |
1000.000 | Total |
bartlett Pear flavor |
Patent 4,305,411 Acetyl hydrindacenes, acetyl indanes, mixtures of same, processes for preparing same and organoleptic uses thereof |
For Flavor Use |
0.20 | methyl acetate |
0.20 | ethyl acetate |
0.20 | propyl acetate |
0.40 | butyl acetate |
0.30 | hexanol |
2.55 | amyl acetate |
2.55 | hexyl acetate |
8.44 | cis-3-hexenyl acetate |
4.50 | heptyl acetate |
4.40 | methyl octanoate |
6.20 | methyl-4-keto-trans-butene-2-oate |
4.01 | heptanol |
3.00 | methyl (E)-2-octenoate |
4.20 | octanol |
2.50 | ethyl (E)-2-octenoate |
4.50 | methyl (Z)-4-decenoate |
2.50 | ethyl decanoate |
6.40 | ethyl (E)-2-decenoate |
6.40 | ethyl 3-hydroxyoctenoate |
9.20 | ethyl (E,E)-2,4-decadienoate |
7.40 | propyl (E,E)-2,4-decadienoate |
6.00 | butyl (E,Z)-2,4-decadienoate |
2.20 | methyl (Z)-8-tetradecenoate |
4.00 | ethyl 2-tetradecenoate |
8.00 | ethyl-cis-8-tetradecenoate |
99.75 | propylene glycol |
200.000 | Total |