Perflavory
Flavor Demo Formulas
Curry flavor
Patent 7,585,535 Flavour and fragrance compositions
For Flavor Use
0.60anise seed oil
0.30clove bud oleoresin
24.00coriander oleoresin
8.00cumin oleoresin
0.60cinnamon oleoresin
2.00ginger oleoresin
3.00black pepper oleoresin
8.00turmeric oleoresin
q.s.palm olein
30.00capsicum oleoresin
23.50propylene glycol
100.000Total
Dill spice flavor
Patent 4,399,063 Prins reaction products of diisobutylene, derivatives thereof,organoleptic uses thereof and processes for preparing same
For Flavor Use
84.50dill weed oil
1.75garlic oil
3.75capsicum oleoresin
2.50cassia bark oil
2.50clove bud oil
2.50allspice berry oil
1.25mustard seed oil
1.25bay leaf oil
4.60laevo-carvone
3.80dextro-carvone
2.51cuminaldehyde
89.09propylene glycol
200.000Total
Ginger ale flavor
Application: soft drink flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 344
For Flavor Use
80.00lemon oil
25.00orange oil
80.00lime oil distilled mexico
25.00citral
30.00clove bud oil
10.00vanillin
250.00capsicum oleoresin
500.00ginger oleoresin
1000.000Total
Spice oil
Patent 3,959,509 Flavoring foodstuffs using sulfur-containing compounds
For Flavor Use
500.00nutmeg oil
150.00marjoram oil sweet
100.00pimento berry oil
12.50mustard seed oil
37.50white thyme oil
50.00black pepper oil
25.00clove bud oil
75.00capsicum oleoresin
50.00ginger oleoresin
1000.000Total
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