| Apricot flavor |
| Patent 4,439,353 Esters of substituted 2,2-dimethylcyclohexanoic acid |
| For Flavor Use |
| 0.30 | linalyl acetate 10% |
| 0.40 | cinnamaldehyde 10% |
| 0.50 | angelica root oil |
| 1.00 | amyl butyrate |
| 1.00 | amyl valerate |
| 2.00 | vanillin |
| 2.00 | aldehyde C-18 |
| 2.00 | petitgrain oil SA |
| 2.50 | benzaldehyde |
| 5.00 | orange oil |
| 15.00 | aldehyde C-14 |
| 947.80 | ethanol |
| 20.50 | givescone 10% |
| 1000.000 | Total |
| Apricot flavor |
| Patent 4,305,411 Acetyl hydrindacenes, acetyl indanes, mixtures of same, processes for preparing same and organoleptic uses thereof |
| For Flavor Use |
| 30.00 | alpha-ionone |
| 30.00 | ethyl oenanthate |
| 120.00 | benzaldehyde |
| 84.00 | vanillin |
| 150.00 | ethyl alcohol |
| 0.40 | cinnamaldehyde |
| 0.40 | geraniol |
| 2.00 | benzaldehyde could be cis-3-hexenol |
| 8.00 | amyl butyrate |
| 8.00 | amyl acetate |
| 15.00 | amyl valerate |
| 18.00 | amyl formate |
| 19.00 | ethyl hexanoate |
| 20.00 | neroli oil |
| 44.00 | ethyl valerate |
| 100.00 | aldehyde C-14 |
| 251.20 | propylene glycol |
| 900.000 | Total |
| Peach flavor |
| Patent 4,305,411 Acetyl hydrindacenes, acetyl indanes, mixtures of same, processes for preparing same and organoleptic uses thereof |
| For Flavor Use |
| 168.00 | vanillin |
| 304.50 | ethanol |
| 0.75 | cinnamaldehyde |
| 0.75 | geraniol |
| 4.00 | benzaldehyde |
| 16.00 | amyl butyrate |
| 16.00 | amyl acetate |
| 30.00 | amyl valerate |
| 36.00 | amyl formate |
| 38.00 | ethyl hexanoate |
| 48.00 | neroli oil |
| 88.00 | ethyl valerate |
| 250.00 | aldehyde C-14 |
| 1000.000 | Total |
| Pear flavor |
| Patent 3,966,799 Alkyl esters of 2-methyl-4-pentenoic acid |
| For Flavor Use |
| 2.00 | vanillin |
| 0.50 | ethyl hexanoate |
| 1.00 | ethyl decanoate |
| 0.50 | benzyl acetate |
| 2.00 | ethyl octanoate |
| 2.00 | gamma-undecalactone 10% |
| 5.00 | alpha-ionone 0.10% |
| 25.00 | hexyl acetate |
| 5.00 | lemon oil c.p. california |
| 7.00 | ethyl butyrate |
| 40.00 | ethyl acetate |
| 20.00 | butyl acetate |
| 65.00 | amyl valerate |
| 640.00 | amyl acetate |
| 185.00 | ethanol |
| 1000.000 | Total |
| Raspberry flavor |
| Patent 4,461,309 Ionyl-alkyl and ionyl alkenyl ethers as flavorants for tobacco |
| For Flavor Use |
| 0.05 | ethyl palmitate |
| 0.20 | geraniol |
| 0.60 | alpha-isomethyl ionone (90% min.) |
| 1.00 | ethyl vanillin |
| 1.00 | amyl valerate |
| 2.00 | maltol |
| 2.00 | benzyl acetate |
| 2.00 | dimethyl sulfide 10% |
| 2.50 | aldehyde C-16 |
| 4.00 | ethyl formate |
| 5.00 | hexyl butyrate |
| 5.00 | raspberry ketone |
| 6.00 | amyl acetate |
| 6.00 | ethyl butyrate |
| 23.00 | isobutyl acetate |
| 33.50 | ethyl acetate |
| 896.15 | propylene glycol |
| 10.00 | beta-ionyl ethyl ether 10% |
| 1000.000 | Total |
| Tobacco flavor |
| Patent 4,617,146 Substituted bicyclo[4.3.0]non-1(6)-en-8-yl methyl ketones and fragrance and flavor compositions |
| For Flavor Use |
| 0.30 | linalyl acetate 10% |
| 0.40 | cinnamaldehyde 10% |
| 0.50 | geraniol |
| 0.50 | angelica root oil |
| 1.00 | amyl butyrate |
| 1.00 | amyl valerate |
| 2.00 | vanillin |
| 2.00 | aldehyde C-18 |
| 2.00 | petitgrain oil SA |
| 2.50 | benzaldehyde |
| 5.00 | orange peel oil 10 fold |
| 15.00 | aldehyde C-14 |
| 957.80 | ethanol |
| 10.00 | 2,2,5,5-tetramethyl-bicyclo[4.3.0]non-1(6)-en-8-yl methyl ketone |
| 1000.000 | Total |