140.23 | S- | methyl ethanesulfonothioate |
CAS: 2144-05-0 Use(s): information only not used for fragrances or flavors | ||
140.23 | 2,4- | dimethyl-3-cyclohexene-1-methanol |
CAS: 67634-16-6 Use(s): fragrance agents | ||
140.23 | cistus cyclohexanone | |
CAS: 2408-37-9 FEMA: 3473 JECFA: 1108 FLAVIS: 07.045 Use(s): flavor and fragrance agents | ||
140.23 | melon heptenal | |
CAS: 106-72-9 FEMA: 2389 JECFA: 349 FLAVIS: 05.074 Use(s): flavor and fragrance agents | ||
140.23 | 2- | ethyl-2-heptenal |
CAS: 10031-88-6 FEMA: 2438 JECFA: 1216 FLAVIS: 05.033 Use(s): flavoring agents | ||
140.23 | 3- | nonen-2-one |
CAS: 14309-57-0 FEMA: 3955 JECFA: 1136 FLAVIS: 07.188 Use(s): flavor and fragrance agents | ||
140.23 | (Z)-6- | nonenal |
CAS: 2277-19-2 FEMA: 3580 JECFA: 325 FLAVIS: 05.059 Use(s): flavor and fragrance agents | ||
140.23 | (E)-2- | methyl-2-octenal |
CAS: 49576-57-0 FEMA: 3711 FLAVIS: 05.126 Use(s): flavoring agents | ||
140.23 | 2- | pentyl-1-buten-3-one |
CAS: 63759-55-7 FEMA: 3725 JECFA: 1149 Use(s): flavoring agents | ||
140.23 | 2- | cyclohexyl propionaldehyde |
CAS: 2109-22-0 Use(s): fragrance agents | ||
140.23 | boscettol | |
CAS: 80192-56-9 Use(s): fragrance agents | ||
140.23 | 2,4- | nonadien-1-ol |
CAS: 62488-56-6 FEMA: 3951 JECFA: 1183 FLAVIS: 02.188 Use(s): flavor and fragrance agents | ||
140.23 | (E,Z)-3,6- | nonadien-1-ol |
CAS: 56805-23-3 FEMA: 3884 JECFA: 1284 FLAVIS: 02.243 Use(s): flavor and fragrance agents | ||
140.23 | 2,4,4- | trimethyl cyclohexanone |
CAS: 2230-70-8 Use(s): information only not used for fragrances or flavors | ||
140.23 | iso | phorol |
CAS: 470-99-5 Use(s): fragrance agents | ||
140.23 | 4,6- | dimethyl-5-hepten-2-one |
CAS: 31162-48-8 Use(s): information only not used for fragrances or flavors | ||
140.23 | 3,5,5- | trimethyl-3-cyclohexen-1-ol |
CAS: NF0305 Use(s): information only not used for fragrances or flavors | ||
140.23 | 2,6- | dimethyl-2-heptenal |
CAS: 62105-65-1 Use(s): natural substances and extractives | ||
140.23 | 3- | nonenal |
CAS: 36121-12-7 Use(s): natural substances and extractives | ||
140.23 | 6- | nonenal |
CAS: 6728-35-4 Use(s): natural substances and extractives | ||
140.23 | 3- | nonen-5-one |
CAS: 82456-34-6 Use(s): natural substances and extractives | ||
140.23 | 1- | nonen-4-one |
CAS: 61168-10-3 Use(s): natural substances and extractives | ||
140.23 | (Z,Z)-3,6- | nonadien-1-ol |
CAS: 53046-97-2 FEMA: 3885 JECFA: 1283 Use(s): flavor and fragrance agents | ||
140.23 | cyclononanone | |
CAS: 3350-30-9 Use(s): information only not used for fragrances or flavors | ||
140.23 | 1- | methoxy-2,7-octadiene |
CAS: 14543-49-8 Use(s): information only not used for fragrances or flavors | ||
140.23 | 2,6- | nonadien-1-ol |
CAS: 7786-44-9 FEMA: 2780 JECFA: 1184 FLAVIS: 02.049 Use(s): flavor and fragrance agents | ||
140.23 | 3,6- | nonadien-1-ol |
CAS: 76649-25-7 FEMA: 3884 FLAVIS: 02.189 Use(s): flavor and fragrance agents | ||
140.23 | cyclohexyl acetone | |
CAS: 103-78-6 Use(s): information only not used for fragrances or flavors | ||
140.23 | 2,4- | dimethyl hepta-2-dienal |
CAS: 85136-08-9 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
140.23 | nopinol | |
CAS: 28664-08-6 Use(s): information only not used for fragrances or flavors | ||
140.23 | 2- | nonenal |
CAS: 2463-53-8 FEMA: 3213 JECFA: 1362 FLAVIS: 05.171 Use(s): flavor and fragrance agents | ||
140.23 | (Z)-2- | nonenal |
CAS: 60784-31-8 Use(s): natural substances and extractives | ||
140.23 | (E,E)-2,4- | nonadien-1-ol |
CAS: 64576-90-5 Use(s): information only not used for fragrances or flavors | ||
140.23 | (E,E)-2,6- | nonadien-1-ol |
CAS: 5820-89-3 Use(s): flavor and fragrance agents | ||
140.23 | cyclohexane propionaldehyde | |
CAS: 4361-28-8 Use(s): natural substances and extractives | ||
140.23 | 6- | methyl-5-octen-2-one |
CAS: 24199-46-0 Use(s): natural substances and extractives | ||
140.23 | dihydroisophorone | |
CAS: 873-94-9 FLAVIS: 07.203 Use(s): flavoring agents | ||
140.23 | 3- | methyl-1-octyn-3-ol |
CAS: 23580-51-0 Use(s): natural substances and extractives | ||
140.23 | (E)-7- | methyl-3-octen-2-one |
CAS: 33046-81-0 FEMA: 3868 JECFA: 1135 FLAVIS: 07.177 Use(s): flavor and fragrance agents | ||
140.23 | 5,6- | dimethyl-5-hepten-2-one |
CAS: 687-68-3 Use(s): information only not used for fragrances or flavors | ||
140.23 | 4-iso | propyl cyclohexanone |
CAS: 5432-85-9 Use(s): information only not used for fragrances or flavors | ||
140.23 | 2,3,6- | trimethyl cyclohexanone |
CAS: 42185-47-7 Use(s): information only not used for fragrances or flavors | ||
140.23 | 3,6- | dimethyl-5-hepten-2-one |
CAS: 760-97-4 Use(s): information only not used for fragrances or flavors | ||
140.23 | (E)-5- | nonen-2-one |
CAS: 27039-84-5 FEMA: 4326 JECFA: 1845 Use(s): flavor and fragrance agents | ||
140.23 | 4- | ethyl-6-hepten-3-one |
CAS: 131671-56-2 Use(s): information only not used for fragrances or flavors | ||
140.23 | 8- | nonen-2-one |
CAS: 5009-32-5 FEMA: 4408 JECFA: 1851 Use(s): flavoring agents | ||
140.23 | 1- | nonen-3-one |
CAS: 24415-26-7 FLAVIS: 07.210 Use(s): flavoring agents | ||
140.23 | (Z)-3- | nonenal |
CAS: 31823-43-5 Use(s): natural substances and extractives | ||
140.23 | (E)-3- | nonenal |
CAS: 109351-28-2 Use(s): natural substances and extractives | ||
140.23 | (E)-2- | nonen-4-one |
CAS: 27743-70-0 FEMA: 4301 JECFA: 1844 Use(s): flavoring agents | ||
140.23 | 2- | nonen-4-one |
CAS: 32064-72-5 FLAVIS: 07.187 Use(s): flavoring agents | ||
140.23 | (Z)-6- | nonen-2-one |
CAS: 56889-98-6 Use(s): natural substances and extractives | ||
140.23 | (E)-3- | nonen-2-one |
CAS: 18402-83-0 Use(s): natural substances and extractives | ||
140.23 | (E)-4- | nonenal |
CAS: 2277-16-9 FEMA: 4302 JECFA: 1642 Use(s): flavor and fragrance agents | ||
140.23 | 2- | methyl-2-octenal |
CAS: 73757-27-4 FEMA: 3711 JECFA: 1217 Use(s): flavoring agents | ||
140.23 | 5- | nonenal |
CAS: 90645-87-7 Use(s): natural substances and extractives | ||
140.23 | (E)-2- | nonenal |
CAS: 18829-56-6 FEMA: 3213 FLAVIS: 05.072 Use(s): flavor and fragrance agents | ||
140.23 | (E)-6- | nonenal |
CAS: 2277-20-5 FEMA: 4825 Use(s): flavor and fragrance agents | ||
140.23 | (Z)-4- | nonenal |
CAS: 2277-15-8 Use(s): natural substances and extractives | ||
140.23 | (R)- | cistus cyclohexanone |
CAS: 106033-56-1 Use(s): flavor and fragrance agents | ||
140.23 | (S)- | cistus cyclohexanone |
CAS: 106036-02-6 Use(s): flavor and fragrance agents | ||
140.23 | 2- | ethyl-2-heptenal |
CAS: 34210-19-0 Use(s): flavoring agents | ||
140.23 | (Z)-3- | nonen-2-one |
CAS: 39103-04-3 Use(s): natural substances and extractives | ||
140.23 | (E,Z)-2,6- | nonadien-1-ol |
CAS: 28069-72-9 FEMA: 2780 FLAVIS: 02.231 Use(s): flavor and fragrance agents | ||
140.23 | 2,4- | dimethyl-3-cyclohexene-1-methanol |
CAS: 67634-17-7 Use(s): fragrance agents | ||
140.23 | 8- | nonenal |
CAS: 39770-04-2 Use(s): fragrance agents | ||
140.23 | 2,2,4- | trimethyl cyclohexanone |
CAS: 35413-38-8 Use(s): natural substances and extractives | ||
140.23 | (R)- | melon heptenal |
CAS: 116127-07-2 Use(s): natural substances and extractives | ||
140.23 | (S)- | melon heptenal |
CAS: 118333-87-2 Use(s): natural substances and extractives | ||
140.23 | 4-(1- | cyclopenten-1-yl)-1-butanol |
CAS: NF0149 Use(s): information only not used for fragrances or flavors | ||
140.23 | 8- | nonen-3-one |
CAS: 20013-10-9 Use(s): natural substances and extractives | ||
140.23 | santene hydrate | |
CAS: 59432-92-7 Use(s): natural substances and extractives | ||
140.23 | thieno(2,3-b)thiophene | |
CAS: 250-84-0 Use(s): information only not used for fragrances or flavors | ||
140.25 | 2- | butyl thiophene |
CAS: 1455-20-5 FLAVIS: 15.045 Use(s): flavoring agents | ||
140.25 | 2,5- | diethyl thiophene |
CAS: 5069-23-8 Use(s): natural substances and extractives | ||
140.25 | 3-tert- | butyl thiophene |
CAS: 1689-79-8 Use(s): natural substances and extractives | ||
140.25 | 2-tert- | butyl thiophene |
CAS: 1689-78-7 Use(s): natural substances and extractives | ||
140.25 | 2,3,4,5- | tetramethyl thiophene |
CAS: 14503-51-6 Use(s): information only not used for fragrances or flavors | ||
140.25 | 3- | butyl thiophene |
CAS: 34722-01-5 Use(s): flavoring agents | ||
140.25 | 3,4- | diethyl thiophene |
CAS: 35686-14-7 Use(s): flavoring agents | ||
140.25 | 2- | methyl-5-propyl thiophene |
CAS: 33933-73-2 Use(s): information only not used for fragrances or flavors | ||
140.27 | para- | menthane |
CAS: 99-82-1 Use(s): natural substances and extractives | ||
140.27 | (Z)-5- | decene |
CAS: 7433-78-5 Use(s): information only not used for fragrances or flavors | ||
140.27 | 3,5,5- | trimethyl-2-heptene |
CAS: 39083-40-4 Use(s): information only not used for fragrances or flavors | ||
140.27 | 3,4,5,5- | tetramethyl-2-hexene |
CAS: 39083-38-0 Use(s): information only not used for fragrances or flavors | ||
140.27 | m- | menthane |
CAS: 16580-24-8 Use(s): natural substances and extractives | ||
140.27 | 4- | ethyl-3-octene |
CAS: 53966-51-1 Use(s): natural substances and extractives | ||
140.27 | 2- | decene |
CAS: 6816-17-7 Use(s): natural substances and extractives | ||
140.27 | (Z)-2- | decene |
CAS: 20348-51-0 Use(s): natural substances and extractives | ||
140.27 | (E)-2- | decene |
CAS: 20063-97-2 Use(s): natural substances and extractives | ||
140.27 | (Z)-3- | decene |
CAS: 19398-86-8 Use(s): natural substances and extractives | ||
140.27 | 1- | decene |
CAS: 872-05-9 Use(s): solvents | ||
140.27 | butyl cyclohexane | |
CAS: 1678-93-9 Use(s): natural substances and extractives | ||
140.27 | cyclodecane | |
CAS: 293-96-9 Use(s): natural substances and extractives | ||
140.27 | trans-5- | decene |
CAS: 7433-56-9 Use(s): information only not used for fragrances or flavors | ||
140.27 | polydecene | |
CAS: 37309-58-3 Use(s): cosmetic ingredient for skin conditioning | ||
140.27 | cis-para- | menthane |
CAS: 6069-98-3 Use(s): natural substances and extractives | ||
140.27 | trans-para- | menthane |
CAS: 1678-82-6 Use(s): natural substances and extractives | ||
140.27 | (E)-3- | decene |
CAS: 19150-21-1 Use(s): information only not used for fragrances or flavors | ||
140.27 | 3,7- | dimethyl-1-octene |
CAS: 4984-01-4 Use(s): natural substances and extractives | ||
140.27 | 1,1,3,5- | tetramethyl cyclohexane |
CAS: 4306-65-4 Use(s): natural substances and extractives | ||
140.27 | 3- | ethyl-2-methyl-1-heptene |
CAS: 19780-60-0 Use(s): natural substances and extractives | ||
140.29 | 2,3,5- | trithiahexane |
CAS: 42474-44-2 FEMA: 4021 JECFA: 1299 FLAVIS: 12.198 Use(s): flavoring agents | ||
140.29 | ethyl methyl trisulfide | |
CAS: 31499-71-5 FEMA: 3861 JECFA: 583 FLAVIS: 12.155 Use(s): flavoring agents | ||
140.57 | para- | chlorobenzaldehyde |
CAS: 104-88-1 Use(s): pharmaceuticals / chemical synthisis | ||
140.57 | 2- | chlorobenzaldehyde |
CAS: 89-98-5 Use(s): pharmaceuticals / chemical synthisis | ||
140.57 | benzoyl chloride | |
CAS: 98-88-4 Use(s): cosmetic ingredient for skin conditioning | ||
141.15 | aminoethyl sulfate | |
CAS: 926-39-6 Use(s): emulsifiers, surfactants | ||
141.17 | arecaidine | |
CAS: 499-04-7 Use(s): natural substances and extractives | ||
141.19 | 2- | propionyl thiazole |
CAS: 43039-98-1 FEMA: 3611 JECFA: 1042 FLAVIS: 15.027 Use(s): flavoring agents | ||
141.19 | 5- | acetyl-4-methyl thiazole |
CAS: 38205-55-9 Use(s): information only not used for fragrances or flavors | ||
141.19 | 2- | acetyl-4-methyl thiazole |
CAS: 7533-07-5 FLAVIS: 15.038 Use(s): flavoring agents | ||
141.19 | 2- | acetyl-5-methyl thiazole |
CAS: 59303-17-2 FLAVIS: 15.039 Use(s): flavoring agents | ||
141.21 | diisobutyl aluminum hydride | |
CAS: 1191-15-7 Use(s): pharmaceuticals / chemical synthisis | ||
141.21 | thiotaurine | |
CAS: 2937-54-4 Use(s): antioxidants | ||
141.21 | hexyl oxyacetonitrile | |
CAS: 66912-24-1 Use(s): information only not used for fragrances or flavors | ||
141.21 | 6- | methyl hept-5-en-2-one oxime |
CAS: 22418-73-1 Use(s): natural substances and extractives | ||
141.21 | 1-(1- | pyrrolidinyl)-2-butanone |
CAS: 97073-14-8 Use(s): information only not used for fragrances or flavors | ||
141.21 | 3-(1- | pyrrolidinyl)-2-butanone |
CAS: 97073-15-9 Use(s): information only not used for fragrances or flavors | ||
141.24 | 2-iso | butyl thiazole |
CAS: 18640-74-9 FEMA: 3134 JECFA: 1034 FLAVIS: 15.013 Use(s): flavor and fragrance agents | ||
141.24 | tropical thiazole | |
CAS: 15679-13-7 FEMA: 3555 JECFA: 1037 FLAVIS: 15.026 Use(s): flavor and fragrance agents | ||
141.24 | 2-sec- | butyl thiazole |
CAS: 18277-27-5 FEMA: 3372 JECFA: 1033 FLAVIS: 15.022 Use(s): flavor and fragrance agents | ||
141.24 | 2,5- | diethyl thiazole |
CAS: 15729-76-7 FLAVIS: 15.052 Use(s): flavoring agents | ||
141.24 | 5- | butyl thiazole |
CAS: 52414-90-1 Use(s): natural substances and extractives | ||
141.24 | cyclohexyl isothiocyanate | |
CAS: 1122-82-3 Use(s): natural substances and extractives | ||
141.24 | 2,4- | dimethyl-5-ethyl thiazole |
CAS: 38205-61-7 Use(s): natural substances and extractives | ||
141.24 | 2,4- | diethyl thiazole |
CAS: 32272-49-4 Use(s): natural substances and extractives | ||
141.24 | 2- | butyl thiazole |
CAS: 37645-61-7 FLAVIS: 15.044 Use(s): flavoring agents | ||
141.24 | 4,5- | dimethyl-2-ethyl thiazole |
CAS: 873-64-3 FLAVIS: 15.058 Use(s): flavoring agents | ||
141.24 | 2,5- | dimethyl-4-ethyl thiazole |
CAS: 32272-57-4 FLAVIS: 15.061 Use(s): flavoring agents | ||
141.24 | 5- | hexenyl isothiocyanate |
CAS: 49776-81-0 FEMA: 4421 JECFA: 1894 Use(s): flavoring agents | ||
141.24 | 4- | butyl thiazole |
CAS: 53833-33-3 FLAVIS: 15.118 Use(s): flavoring agents | ||
141.24 | 4-iso | propyl-2-methylthiazole |
CAS: 32272-52-9 Use(s): natural substances and extractives | ||
141.94 | methyl iodide | |
CAS: 74-88-4 Use(s): information only not used for fragrances or flavors | ||
141.94 | phosphorus pentoxide | |
CAS: 1314-56-3 Use(s): chelating agents | ||
141.96 | disodium phosphate | |
CAS: 7558-79-4 FEMA: 2398 Use(s): multiple purpose GRAS food substances, acidity regulators | ||
142.04 | butyric acid, manganese salt | |
CAS: 19664-95-0 Use(s): indirect food additives: adhesives and components of coatings | ||
142.04 | sodium sulfate | |
CAS: 7757-82-6 Use(s): bulking agents, acidity regulators | ||
142.09 | sodium diacetate | |
CAS: 126-96-5 FEMA: 3900 FLAVIS: 16.073 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers, acidity regulators | ||
142.11 | 5- | hydroxymaltol |
CAS: 1073-96-7 Use(s): natural substances and extractives | ||
142.11 | sumiki's acid | |
CAS: 6338-41-6 Use(s): information only not used for fragrances or flavors | ||
142.11 | kojic acid | |
CAS: 501-30-4 Use(s): antioxidants | ||
142.11 | ammonium oxalate monohydrate | |
CAS: 6009-70-7 Use(s): pharmaceuticals / chemical synthisis | ||
142.15 | strawberry furanone methyl ether | |
CAS: 4077-47-8 FEMA: 3664 JECFA: 1451 FLAVIS: 13.089 Use(s): flavor and fragrance agents | ||
142.15 | maple furanone | |
CAS: 698-10-2 FEMA: 3153 JECFA: 222 FLAVIS: 10.023 Use(s): flavor and fragrance agents | ||
142.15 | shoyu furanone | |
CAS: 27538-09-6 FEMA: 3623 JECFA: 1449 FLAVIS: 13.084 Use(s): flavor and fragrance agents | ||
142.15 | carbomethoxycyclopentanone | |
CAS: 10472-24-9 Use(s): fragrance agents | ||
142.15 | allyl acetoacetate | |
CAS: 1118-84-9 Use(s): information only not used for fragrances or flavors | ||
142.15 | glycidyl methacrylate | |
CAS: 106-91-2 Use(s): indirect food additives: adhesives and components of coatings | ||
142.15 | ethyl-4-hydroxymethyl-3(2H)-furanone | |
CAS: 110516-60-4 Use(s): natural substances and extractives | ||
142.15 | ethyl furaneol | |
CAS: 27538-10-9 FEMA: 3623 Use(s): flavor and fragrance agents | ||
142.15 | (R)- | strawberry furanone methyl ether |
CAS: 131222-76-9 Use(s): information only not used for fragrances or flavors | ||
142.15 | (S)- | strawberry furanone methyl ether |
CAS: 131222-75-8 Use(s): information only not used for fragrances or flavors | ||
142.15 | (R)- | maple furanone |
CAS: 144831-60-7 Use(s): flavor and fragrance agents | ||
142.15 | (S)- | maple furanone |
CAS: 144831-61-8 Use(s): flavor and fragrance agents | ||
142.15 | erinapyrone A | |
CAS: 146064-66-6 Use(s): natural substances and extractives | ||
142.15 | erinapyrone B | |
CAS: 146064-67-7 Use(s): natural substances and extractives | ||
142.16 | 1,2- | cyclohexanedione dioxime |
CAS: 492-99-9 Use(s): natural substances and extractives | ||
142.16 | ectoin | |
CAS: 96702-03-3 Use(s): cosmetic ingredient for skin conditioning | ||
142.16 | piracetam | |
CAS: 7491-74-9 Use(s): cosmetic ingredient for skin conditioning | ||
142.18 | S- | furfuryl thioformate |
CAS: 59020-90-5 FEMA: 3158 JECFA: 1073 FLAVIS: 13.051 Use(s): flavor and fragrance agents | ||
142.18 | methyl 2-thiofuroate | |
CAS: 13679-61-3 FEMA: 3311 JECFA: 1083 FLAVIS: 13.142 Use(s): flavoring agents | ||
142.18 | 5- | methyl thiofurfural |
CAS: 932-94-5 Use(s): information only not used for fragrances or flavors | ||
142.18 | 3,4- | dimethylthiophene-2,5-dione |
CAS: 10547-83-8 Use(s): information only not used for fragrances or flavors | ||
142.18 | methyl 2-thenoate | |
CAS: 5380-42-7 Use(s): information only not used for fragrances or flavors | ||
142.20 | (Z)-3- | hexen-1-yl acetate |
CAS: 3681-71-8 FEMA: 3171 JECFA: 134 FLAVIS: 09.197 Use(s): flavor and fragrance agents | ||
142.20 | allyl isovalerate | |
CAS: 2835-39-4 FEMA: 2045 JECFA: 7 FLAVIS: 09.489 Use(s): flavor and fragrance agents | ||
142.20 | pineapple pentenoate | |
CAS: 53399-81-8 FEMA: 3489 JECFA: 351 FLAVIS: 09.527 Use(s): flavor and fragrance agents | ||
142.20 | cyclohexyl acetate | |
CAS: 622-45-7 FEMA: 2349 JECFA: 1093 FLAVIS: 09.027 Use(s): flavor and fragrance agents | ||
142.20 | delta- | octalactone |
CAS: 698-76-0 FEMA: 3214 JECFA: 228 FLAVIS: 10.015 Use(s): flavor and fragrance agents | ||
142.20 | gamma- | octalactone |
CAS: 104-50-7 FEMA: 2796 JECFA: 226 FLAVIS: 10.022 Use(s): flavor and fragrance agents | ||
142.20 | gamma- | octalactone |
CAS: 104-50-7 FEMA: 2796 JECFA: 226 FLAVIS: 10.022 Use(s): flavor and fragrance agents | ||
142.20 | (Z)-3- | hexen-1-yl oxyacetaldehyde |
CAS: 68133-72-2 Use(s): fragrance agents | ||
142.20 | saffron pyranone | |
CAS: 71566-51-3 Use(s): fragrance agents | ||
142.20 | 1- | hexen-3-yl acetate |
CAS: 35926-04-6 Use(s): flavoring agents | ||
142.20 | iso | butyl 2-butenoate |
CAS: 589-66-2 FEMA: 3432 JECFA: 1206 FLAVIS: 09.273 Use(s): flavor and fragrance agents | ||
142.20 | vanilla carboxylate | |
CAS: 4630-82-4 FEMA: 3568 JECFA: 962 FLAVIS: 09.536 Use(s): flavor and fragrance agents | ||
142.20 | cyclohexyl acetic acid | |
CAS: 5292-21-7 FEMA: 2347 JECFA: 965 FLAVIS: 08.034 Use(s): flavor and fragrance agents | ||
142.20 | (E)-2- | hexen-1-yl acetate |
CAS: 2497-18-9 FEMA: 2564 JECFA: 1355 FLAVIS: 09.394 Use(s): flavor and fragrance agents | ||
142.20 | 2- | methyl allyl butyrate |
CAS: 7149-29-3 FEMA: 2678 JECFA: 1207 FLAVIS: 09.177 Use(s): flavoring agents | ||
142.20 | iso | propyl tiglate |
CAS: 1733-25-1 FEMA: 3229 JECFA: 312 FLAVIS: 09.513 Use(s): flavor and fragrance agents | ||
142.20 | cherry pentenoate | |
CAS: 1617-23-8 FEMA: 3456 JECFA: 350 FLAVIS: 09.524 Use(s): flavor and fragrance agents | ||
142.20 | butyl 2-butenoate | |
CAS: 7299-91-4 Use(s): flavor and fragrance agents | ||
142.20 | propyl tiglate | |
CAS: 61692-83-9 Use(s): flavor and fragrance agents | ||
142.20 | 4,5- | octane dione |
CAS: 5455-24-3 FEMA: 4533 JECFA: 2037 FLAVIS: 07.071 Use(s): flavoring agents | ||
142.20 | (E)-2- | octenoic acid |
CAS: 1871-67-6 FEMA: 3957 JECFA: 1805 FLAVIS: 08.114 Use(s): flavoring agents | ||
142.20 | propyl angelate | |
CAS: 53082-57-8 Use(s): natural substances and extractives | ||
142.20 | 3- | octenoic acid |
CAS: 1577-19-1 FEMA: 4362 JECFA: 1627 Use(s): flavoring agents | ||
142.20 | 5- | methyl-heptan-3,4-dione |
CAS: 13678-56-3 Use(s): information only not used for fragrances or flavors | ||
142.20 | methyl (E)-4-heptenoate | |
CAS: 54004-29-4 Use(s): information only not used for fragrances or flavors | ||
142.20 | methyl (Z)-4-heptenoate | |
CAS: NF0258 Use(s): natural substances and extractives | ||
142.20 | (Z)- | cherry pentenoate |
CAS: 58625-89-1 Use(s): flavor and fragrance agents | ||
142.20 | (E)-6- | octenoic acid |
CAS: 1577-21-5 Use(s): information only not used for fragrances or flavors | ||
142.20 | (R)-delta- | octalactone |
CAS: 108943-45-9 Use(s): information only not used for fragrances or flavors | ||
142.20 | (S)-delta- | octalactone |
CAS: 108943-46-0 Use(s): information only not used for fragrances or flavors | ||
142.20 | 2-oxo | octanal |
CAS: 2363-86-2 Use(s): natural substances and extractives | ||
142.20 | 6- | methyl-3,4-heptanedione |
CAS: 3131-90-6 Use(s): information only not used for fragrances or flavors | ||
142.20 | (E)-3- | hexen-1-yl acetate |
CAS: 3681-82-1 FEMA: 4413 JECFA: 2180 FLAVIS: 09.928 Use(s): flavor and fragrance agents | ||
142.20 | (Z)-6- | octenoic acid |
CAS: 96962-86-6 Use(s): information only not used for fragrances or flavors | ||
142.20 | 1,4- | butane diol divinyl ether |
CAS: 3891-33-6 Use(s): pharmaceuticals / chemical synthisis | ||
142.20 | butyl methacrylate | |
CAS: 97-88-1 Use(s): film forming, viscosity controlling agents | ||
142.20 | ethyl 4-methyl-4-pentenoate | |
CAS: 4911-54-0 Use(s): information only not used for fragrances or flavors | ||
142.20 | iso | butyl methacrylate |
CAS: 97-86-9 FLAVIS: 09.586 Use(s): film forming agents | ||
142.20 | tert- | butyl methacrylate |
CAS: 585-07-9 Use(s): film forming agents | ||
142.20 | 2- | octenoic acid |
CAS: 1470-50-4 Use(s): natural substances and extractives | ||
142.20 | ethyl 2-hexenoate | |
CAS: 1552-67-6 FEMA: 4613 JECFA: 2167 Use(s): flavor and fragrance agents | ||
142.20 | (Z)-2- | hexen-1-yl acetate |
CAS: 56922-75-9 Use(s): natural substances and extractives | ||
142.20 | allyl valerate | |
CAS: 6321-45-5 FEMA: 4074 FLAVIS: 09.866 Use(s): flavoring agents | ||
142.20 | ethyl (E)-2-methyl-2-pentenoate | |
CAS: 1617-40-9 FEMA: 4290 JECFA: 1815 Use(s): flavoring agents | ||
142.20 | ethyl (E)-3-hexenoate | |
CAS: 26553-46-8 FEMA: 3342 Use(s): flavor and fragrance agents | ||
142.20 | ethyl (Z)-3-hexenoate | |
CAS: 64187-83-3 FEMA: 4112 JECFA: 1626 FLAVIS: 09.939 Use(s): flavor and fragrance agents | ||
142.20 | 2- | methyl allyl isobutyrate |
CAS: 816-73-9 Use(s): fragrance agents | ||
142.20 | iso | valeryl acetone |
CAS: 3002-23-1 Use(s): natural substances and extractives | ||
142.20 | methyl 5-methyl-2-hexenoate | |
CAS: 68797-67-1 Use(s): information only not used for fragrances or flavors | ||
142.20 | 2- | ethyl hexenoic acid |
CAS: 5309-52-4 Use(s): natural substances and extractives | ||
142.20 | hydroxycyclohexyl methyl ketone | |
CAS: 1123-27-9 Use(s): fragrance agents | ||
142.20 | iso | propyl angelate |
CAS: 61692-76-0 Use(s): information only not used for fragrances or flavors | ||
142.20 | 3- | hexenyl acetate |
CAS: 1708-82-3 Use(s): flavor and fragrance agents | ||
142.20 | 2- | hexenyl acetate |
CAS: 10094-40-3 Use(s): flavor and fragrance agents | ||
142.20 | 2- | methyl-2-pentenyl acetate |
CAS: 1838-88-6 Use(s): fragrance agents | ||
142.20 | 3- | methyl-4-penten-1-yl acetate |
CAS: 71487-16-6 Use(s): information only not used for fragrances or flavors | ||
142.20 | chamomile acetate | |
CAS: 67845-37-8 Use(s): information only not used for fragrances or flavors | ||
142.20 | vinyl hexanoate | |
CAS: 3050-69-9 Use(s): information only not used for fragrances or flavors | ||
142.20 | ethyl 2-methyl-2-pentenoate | |
CAS: 58625-96-0 Use(s): fragrance agents | ||
142.20 | ethyl 4-methyl-3-pentenoate | |
CAS: 6849-18-9 FLAVIS: 09.368 Use(s): flavoring agents | ||
142.20 | propyl 2-pentenoate | |
CAS: 62030-39-1 Use(s): information only not used for fragrances or flavors | ||
142.20 | iso | propyl 3-pentenoate |
CAS: 62030-41-5 Use(s): information only not used for fragrances or flavors | ||
142.20 | propyl 3-pentenoate | |
CAS: 62030-40-4 Use(s): information only not used for fragrances or flavors | ||
142.20 | iso | propyl 4-pentenoate |
CAS: 62030-44-8 Use(s): information only not used for fragrances or flavors | ||
142.20 | propyl 4-pentenoate | |
CAS: 62030-43-7 Use(s): information only not used for fragrances or flavors | ||
142.20 | tetrahydro-3-propyl-2H-pyran-2-one | |
CAS: 22791-77-1 Use(s): natural substances and extractives | ||
142.20 | (Z)-4- | octenoic acid |
CAS: 18654-81-4 Use(s): natural substances and extractives | ||
142.20 | (E)-5- | octenoic acid |
CAS: 63892-00-2 Use(s): information only not used for fragrances or flavors | ||
142.20 | 2,3- | octane dione |
CAS: 585-25-1 FEMA: 4060 JECFA: 2036 FLAVIS: 07.248 Use(s): flavoring agents | ||
142.20 | 2,4- | octane dione |
CAS: 14090-87-0 Use(s): information only not used for fragrances or flavors | ||
142.20 | 3,5- | octane dione |
CAS: 6320-18-9 Use(s): information only not used for fragrances or flavors | ||
142.20 | 3,6- | octane dione |
CAS: 2955-65-9 Use(s): information only not used for fragrances or flavors | ||
142.20 | 2,7- | octane dione |
CAS: 1626-09-1 Use(s): information only not used for fragrances or flavors | ||
142.20 | 2,5- | octane dione |
CAS: 3214-41-3 Use(s): natural substances and extractives | ||
142.20 | (E)-3- | octenoic acid |
CAS: 5163-67-7 Use(s): information only not used for fragrances or flavors | ||
142.20 | butyl (E)-2-crotonate | |
CAS: 591-63-9 FLAVIS: 09.324 Use(s): flavoring agents | ||
142.20 | (E)-4- | hexen-1-yl acetate |
CAS: 42125-17-7 FLAVIS: 09.572 Use(s): flavoring agents | ||
142.20 | 2,3- | epoxyoctanal |
CAS: 42134-50-9 FEMA: 4657 JECFA: 2147 Use(s): flavoring agents | ||
142.20 | ethyl 5-hexenoate | |
CAS: 54653-25-7 FEMA: 3976 JECFA: 1273 FLAVIS: 09.921 Use(s): flavor and fragrance agents | ||
142.20 | (Z)-4- | hexen-1-yl acetate |
CAS: 42125-34-8 FLAVIS: 09.572 Use(s): flavoring agents | ||
142.20 | (2S*,3R*)-2,3- | epoxyoctanal |
CAS: 51007-38-6 Use(s): information only not used for fragrances or flavors | ||
142.20 | 1- | hexenyl acetate |
CAS: 32797-50-5 Use(s): fragrance agents | ||
142.20 | 5- | hexenyl acetate |
CAS: 5048-26-0 Use(s): natural substances and extractives | ||
142.20 | (Z)-5- | octenoic acid |
CAS: 41653-97-8 FEMA: 4350 JECFA: 1631 Use(s): flavoring agents | ||
142.20 | (E)-4- | octenoic acid |
CAS: 18776-92-6 FEMA: 4357 JECFA: 1629 Use(s): flavoring agents | ||
142.20 | (R)-gamma- | octalactone |
CAS: 107797-24-0 Use(s): flavor and fragrance agents | ||
142.20 | (S)-gamma- | octalactone |
CAS: 107797-25-1 Use(s): flavor and fragrance agents | ||
142.20 | ethyl (E)-2-hexenoate | |
CAS: 27829-72-7 FEMA: 3675 JECFA: 1808 FLAVIS: 09.850 Use(s): flavor and fragrance agents | ||
142.20 | iso | butyl (E)-2-butenoate |
CAS: 73545-15-0 Use(s): information only not used for fragrances or flavors | ||
142.20 | (E)- | cherry pentenoate |
CAS: 16489-03-5 Use(s): flavor and fragrance agents | ||
142.20 | trans-2- | methyl cyclopentanol acetate |
CAS: 40991-94-4 Use(s): natural substances and extractives | ||
142.20 | ethyl 3-hexenoate | |
CAS: 2396-83-0 FEMA: 3342 JECFA: 335 FLAVIS: 09.191 Use(s): flavor and fragrance agents | ||
142.20 | (Z)-2- | octenoic acid |
CAS: 1577-96-4 Use(s): natural substances and extractives | ||
142.20 | (Z)-3- | octenoic acid |
CAS: 5169-51-7 Use(s): natural substances and extractives | ||
142.20 | 7- | octenoic acid |
CAS: 18719-24-9 Use(s): natural substances and extractives | ||
142.20 | 6- | octenoic acid |
CAS: 69362-76-1 Use(s): information only not used for fragrances or flavors | ||
142.20 | butyl 3-butenoate | |
CAS: 14036-56-7 Use(s): information only not used for fragrances or flavors | ||
142.20 | ethyl 4-methyl-2-pentenoate | |
CAS: 2351-97-5 Use(s): natural substances and extractives | ||
142.20 | ethyl (Z)-2-hexenoate | |
CAS: 27829-71-6 Use(s): information only not used for fragrances or flavors | ||
142.20 | ethyl (Z)-4-hexenoate | |
CAS: 34495-73-3 Use(s): natural substances and extractives | ||
142.20 | methyl 4-heptenoate | |
CAS: 6843-93-2 Use(s): natural substances and extractives | ||
142.20 | methyl 6-heptenoate | |
CAS: 1745-17-1 Use(s): information only not used for fragrances or flavors | ||
142.20 | trans-2,3- | epoxyoctanal |
CAS: 104595-96-2 Use(s): natural substances and extractives | ||
142.20 | cis-2- | methyl cyclopentanol acetate |
CAS: 40991-93-3 Use(s): information only not used for fragrances or flavors | ||
142.20 | methyl (E)-2-methyl-2-hexenoate | |
CAS: 16493-96-2 Use(s): fragrance agents | ||
142.20 | methyl 3-methylhex-2-enoate | |
CAS: 50652-80-7 Use(s): fragrance agents | ||
142.20 | sec- | butyl methacrylate |
CAS: 2998-18-7 Use(s): film forming agents | ||
142.20 | methyl 2-heptenoate | |
CAS: 22104-69-4 Use(s): natural substances and extractives | ||
142.20 | 1- | methyl naphthalene |
CAS: 90-12-0 FEMA: 3193 JECFA: 1335 FLAVIS: 01.014 Use(s): flavor and fragrance agents | ||
142.20 | 2- | methyl naphthalene |
CAS: 91-57-6 FLAVIS: 01.051 Use(s): flavor and fragrance agents | ||
142.22 | 3- | methoxy-2,5-dimethyl thiophene |
CAS: 57556-08-8 Use(s): information only not used for fragrances or flavors | ||
142.22 | 2,5- | dimethyl-3-(methyl thiol) furan |
CAS: 63359-63-7 FLAVIS: 13.114 Use(s): flavoring agents | ||
142.22 | ethyl furfuryl sulfide | |
CAS: 2024-70-6 FLAVIS: 13.124 Use(s): flavoring agents | ||
142.22 | methyl 5-methyl furfuryl sulfide | |
CAS: 13679-60-2 FLAVIS: 13.145 Use(s): flavoring agents | ||
142.24 | nonanal (aldehyde C-9) | |
CAS: 124-19-6 FEMA: 2782 JECFA: 101 FLAVIS: 05.025 Use(s): flavor and fragrance agents | ||
142.24 | (Z)-3- | nonen-1-ol |
CAS: 10340-23-5 FEMA: 4412 JECFA: 2177 FLAVIS: 02.234 Use(s): flavor and fragrance agents | ||
142.24 | leather cyclohexanol | |
CAS: 4621-04-9 Use(s): fragrance agents | ||
142.24 | cyclohexyl propanol | |
CAS: 5442-00-2 Use(s): fragrance agents | ||
142.24 | (Z)-6- | nonen-1-ol |
CAS: 35854-86-5 FEMA: 3465 JECFA: 324 FLAVIS: 02.093 Use(s): flavor and fragrance agents | ||
142.24 | floral methanol | |
CAS: 68480-15-9 Use(s): fragrance agents | ||
142.24 | 2- | nonanone |
CAS: 821-55-6 FEMA: 2785 JECFA: 292 FLAVIS: 07.020 Use(s): flavor and fragrance agents | ||
142.24 | green hexanal | |
CAS: 5435-64-3 FEMA: 3524 JECFA: 269 FLAVIS: 05.116 Use(s): flavor and fragrance agents | ||
142.24 | homo | menthol |
CAS: 116-02-9 FEMA: 3962 JECFA: 1099 FLAVIS: 02.209 Use(s): flavor and fragrance agents | ||
142.24 | 2- | methyl octanal |
CAS: 7786-29-0 FEMA: 2727 JECFA: 270 FLAVIS: 05.024 Use(s): flavor and fragrance agents | ||
142.24 | 3- | nonanone |
CAS: 925-78-0 FEMA: 3440 JECFA: 294 FLAVIS: 07.113 Use(s): flavor and fragrance agents | ||
142.24 | cognac heptanone | |
CAS: 108-83-8 FEMA: 3537 JECFA: 302 FLAVIS: 07.122 Use(s): flavor and fragrance agents | ||
142.24 | (±)-alpha- | melonol |
CAS: 36806-46-9 FEMA: 3663 JECFA: 348 FLAVIS: 02.110 Use(s): flavoring agents | ||
142.24 | (Z)-2- | nonen-1-ol |
CAS: 41453-56-9 FEMA: 3720 JECFA: 1369 FLAVIS: 02.112 Use(s): flavor and fragrance agents | ||
142.24 | melon heptenol | |
CAS: 6090-15-9 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
142.24 | 1- | nonen-3-ol |
CAS: 21964-44-3 FLAVIS: 02.187 Use(s): flavor and fragrance agents | ||
142.24 | methyl octenol | |
CAS: 24089-00-7 Use(s): fragrance agents | ||
142.24 | (E)-2- | nonen-1-ol |
CAS: 31502-14-4 FEMA: 3379 JECFA: 1365 FLAVIS: 02.090 Use(s): flavor and fragrance agents | ||
142.24 | trimethyl cyclohexanol | |
CAS: 1321-60-4 Use(s): information only not used for fragrances or flavors | ||
142.24 | 4- | methyl octanal |
CAS: 91526-43-1 Use(s): information only not used for fragrances or flavors | ||
142.24 | 2,6- | dimethyl-5-hepten-1-ol |
CAS: 4234-93-9 FEMA: 4789 JECFA: 2241 Use(s): natural substances and extractives | ||
142.24 | 6- | nonen-1-ol |
CAS: 40709-05-5 Use(s): natural substances and extractives | ||
142.24 | (E)-3- | nonen-2-ol |
CAS: 38285-42-6 Use(s): natural substances and extractives | ||
142.24 | (E)-4- | nonen-2-ol |
CAS: 59637-35-3 Use(s): natural substances and extractives | ||
142.24 | (E)-5- | nonen-2-ol |
CAS: 79925-76-1 Use(s): natural substances and extractives | ||
142.24 | (Z)-5- | nonen-2-ol |
CAS: 79925-77-2 Use(s): natural substances and extractives | ||
142.24 | 7- | methyl-2-octanone |
CAS: 1482-13-9 Use(s): natural substances and extractives | ||
142.24 | 7- | methyl-4-octanone |
CAS: 20809-46-5 Use(s): natural substances and extractives | ||
142.24 | 3- | cyclohexyl-1-propanol |
CAS: 1124-63-6 Use(s): information only not used for fragrances or flavors | ||
142.24 | 5- | nonanone |
CAS: 502-56-7 Use(s): information only not used for fragrances or flavors | ||
142.24 | cis-homo | menthol |
CAS: 933-48-2 Use(s): fragrance agents | ||
142.24 | 3,5- | dimethyl cyclohexane methanol |
CAS: 68480-16-0 Use(s): information only not used for fragrances or flavors | ||
142.24 | 1-(2- | methyl cyclohexyl) ethanol |
CAS: 34884-21-4 Use(s): information only not used for fragrances or flavors | ||
142.24 | 2,6- | dimethyl heptan-3-one |
CAS: 19549-83-8 Use(s): information only not used for fragrances or flavors | ||
142.24 | iso | nonanal |
CAS: 35127-50-5 Use(s): fragrance agents | ||
142.24 | alpha- | melonol |
CAS: 40326-01-0 Use(s): flavor and fragrance agents | ||
142.24 | 2- | nonen-1-ol |
CAS: 22104-79-6 Use(s): flavor and fragrance agents | ||
142.24 | 1- | nonen-4-ol |
CAS: 35192-73-5 Use(s): flavor and fragrance agents | ||
142.24 | 4- | nonanone |
CAS: 4485-09-0 FLAVIS: 07.189 Use(s): flavoring agents | ||
142.24 | 3- | methyl octanal |
CAS: 25882-73-9 Use(s): information only not used for fragrances or flavors | ||
142.24 | 3- | methyl-4-octanone |
CAS: 20754-04-5 Use(s): natural substances and extractives | ||
142.24 | 2- | methyl-3-octanone |
CAS: 923-28-4 Use(s): natural substances and extractives | ||
142.24 | 6- | methyl octanal |
CAS: 30689-75-9 FEMA: 4433 JECFA: 2175 FLAVIS: 05.211 Use(s): flavoring agents | ||
142.24 | 3- | nonen-1-ol |
CAS: 51494-28-1 Use(s): natural substances and extractives | ||
142.24 | (E)-6- | nonen-1-ol |
CAS: 31502-19-9 Use(s): flavor and fragrance agents | ||
142.24 | (R)-1- | nonen-3-ol |
CAS: 79646-41-6 Use(s): information only not used for fragrances or flavors | ||
142.24 | (S)-1- | nonen-3-ol |
CAS: 123878-29-5 Use(s): information only not used for fragrances or flavors | ||
142.24 | (E)-3- | nonen-1-ol |
CAS: 10339-61-4 FEMA: 4605 JECFA: 2178 Use(s): flavor and fragrance agents | ||
142.29 | 2,2,4- | trimethyl heptane |
CAS: 14720-74-2 Use(s): natural substances and extractives | ||
142.29 | 2,5- | dimethyl octane |
CAS: 15869-89-3 Use(s): natural substances and extractives | ||
142.29 | iso | decane |
CAS: 34464-38-5 Use(s): information only not used for fragrances or flavors | ||
142.29 | C9-11 iso | paraffin |
CAS: 68551-16-6 Use(s): solvents | ||
142.29 | decane | |
CAS: 124-18-5 Use(s): solvents/deluents for cosmetic and fragrance agents | ||
142.29 | C10-13 iso | paraffin |
CAS: 68551-17-7 Use(s): solvents | ||
142.29 | 2,6- | dimethyl octane |
CAS: 2051-30-1 Use(s): natural substances and extractives | ||
142.29 | 2- | methyl nonane |
CAS: 871-83-0 Use(s): natural substances and extractives | ||
142.29 | 4- | methyl nonane |
CAS: 17301-94-9 Use(s): natural substances and extractives | ||
142.29 | 3- | methyl nonane |
CAS: 5911-04-6 Use(s): natural substances and extractives | ||
142.29 | 5- | methyl nonane |
CAS: 15869-85-9 Use(s): natural substances and extractives | ||
142.29 | 4- | ethyl-2,2-dimethyl hexane |
CAS: 52896-99-8 Use(s): natural substances and extractives | ||
142.29 | 3- | ethyl-2-methyl heptane |
CAS: 14676-29-0 Use(s): information only not used for fragrances or flavors | ||
142.29 | 3- | ethyl-3-methyl heptane |
CAS: 17302-01-1 Use(s): natural substances and extractives | ||
142.29 | 2,7- | dimethyl octane |
CAS: 1072-16-8 Use(s): natural substances and extractives | ||
142.29 | 2,4,6- | trimethyl heptane |
CAS: 2613-61-8 Use(s): natural substances and extractives | ||
142.29 | 2,2,5,5- | tetramethyl hexane |
CAS: 1071-81-4 Use(s): natural substances and extractives | ||
142.29 | 2,2,6- | trimethyl heptane |
CAS: 1190-83-6 Use(s): information only not used for fragrances or flavors | ||
142.29 | 2,5,5- | trimethyl heptane |
CAS: 1189-99-7 Use(s): natural substances and extractives | ||
142.39 | magnesium acetate | |
CAS: 142-72-3 Use(s): buffering agents | ||
142.58 | 2- | chlorobenzyl alcohol |
CAS: 17849-38-6 Use(s): pharmaceuticals / chemical synthisis | ||
142.58 | 2- | chloro-4-methyl phenol |
CAS: 6640-27-3 Use(s): pharmaceuticals / chemical synthisis | ||
142.58 | 4- | chloro-3-methyl phenol |
CAS: 59-50-7 Use(s): preservatives | ||
142.59 | chloro-p-phenylenediamine | |
CAS: 615-66-7 Use(s): hair dyeing agents | ||
142.59 | 2- | chloro-3-ethyl pyrazine |
CAS: 63450-95-3 Use(s): pharmaceuticals / chemical synthisis | ||
142.66 | diiron monophosphide | |
CAS: 1310-43-6 Use(s): indirect food additives: adhesives and components of coatings | ||
142.98 | calcium hypochlorite | |
CAS: 7778-54-3 Use(s): antimicrobial agents | ||
143.01 | 2- | chloroethyl ether |
CAS: 111-44-4 Use(s): indirect food additives: paper and paperboard components | ||
143.09 | selenium sulfide | |
CAS: 7488-56-4 Use(s): antidandruff agents | ||
143.09 | cuprous oxide | |
CAS: 1317-39-1 Use(s): cosmetic ingredient for skin protecting | ||
143.12 | sodium mercaptopyruvate | |
CAS: 10255-67-1 FEMA: 3901 JECFA: 563 Use(s): flavoring agents | ||
143.16 | MEA-sulfite | |
CAS: 13427-63-9 Use(s): hair fixing agents | ||
143.19 | ethylbicyclooxazolidine | |
CAS: 7747-35-5 Use(s): preservatives | ||
143.19 | methyl 1-methyl prolinate | |
CAS: 27957-91-1 Use(s): information only not used for fragrances or flavors | ||
143.19 | 6- | methyl quinoline |
CAS: 91-62-3 FEMA: 2744 JECFA: 1302 FLAVIS: 14.042 Use(s): flavor and fragrance agents | ||
143.19 | lepidine | |
CAS: 491-35-0 FLAVIS: 14.002 Use(s): flavor and fragrance agents | ||
143.19 | 2- | methyl quinoline |
CAS: 91-63-4 FLAVIS: 14.138 Use(s): flavor and fragrance agents | ||
143.19 | 1- | aminonaphthalene |
CAS: 134-32-7 Use(s): indirect food additives: adhesives and components of coatings | ||
143.19 | 2- | methyl cinnamonitrile |
CAS: 1197-33-7 Use(s): fragrance agents | ||
143.21 | sodium dimethyl dithiocarbamate | |
CAS: 128-04-1 Use(s): control of microorganisms and as slimicides | ||
143.21 | sulfurol | |
CAS: 137-00-8 FEMA: 3204 JECFA: 1031 FLAVIS: 15.014 Use(s): flavor and fragrance agents | ||
143.21 | methyl (4-methyl-thiazolyl-2) carbinol | |
CAS: 7586-99-4 Use(s): information only not used for fragrances or flavors | ||
143.21 | 5-(1- | hydroxyethyl)-4-methyl thiazole |
CAS: 45657-12-3 Use(s): information only not used for fragrances or flavors | ||
143.21 | 2- | propionyl-2-thiazoline |
CAS: 29926-42-9 FEMA: 4064 JECFA: 1760 FLAVIS: 15.128 Use(s): flavoring agents | ||
143.21 | 5- | acetyl-2,3-dihydro-1,4-thiazine |
CAS: 164524-93-0 FEMA: 4296 JECFA: 1766 FLAVIS: 15.133 Use(s): flavoring agents | ||
143.21 | 5- | acetyl-2,3-dihydro-1,4-thiazine |
CAS: 101417-25-8 FLAVIS: 15.114 Use(s): flavoring agents | ||
143.21 | (-)-5-(2- | propenyl)-2-oxazolidinethione |
CAS: 15216-29-2 Use(s): natural substances and extractives | ||
143.23 | leafy oxime | |
CAS: 22457-23-4 Use(s): fragrance agents | ||
143.23 | 3- | octanone oxime |
CAS: 7207-50-3 Use(s): information only not used for fragrances or flavors | ||
143.23 | N- | hexyl acetamide |
CAS: 7501-79-3 Use(s): natural substances and extractives | ||
143.23 | 2- | octanone oxime |
CAS: 7207-49-0 Use(s): fragrance agents | ||
143.25 | 4,5- | dimethyl-2-ethyl-3-thiazoline |
CAS: 76788-46-0 FEMA: 3620 JECFA: 1058 FLAVIS: 15.030 Use(s): flavor and fragrance agents | ||
143.25 | 2-iso | propyl-4-methyl-3-thiazoline |
CAS: 67936-13-4 FEMA: 4767 JECFA: 2206 Use(s): flavor enhancers | ||
143.25 | 2-sec- | butyl-2,5-dihydrothiazole |
CAS: 39800-93-6 Use(s): information only not used for fragrances or flavors | ||
143.25 | hexyl isothiocyanate | |
CAS: 4404-45-9 FEMA: 4422 JECFA: 1895 Use(s): flavoring agents | ||
143.25 | 2-iso | butyl-3-thiazoline |
CAS: 39800-92-5 FLAVIS: 15.119 Use(s): flavoring agents | ||
143.25 | hexyl thiocyanate | |
CAS: 6803-40-3 Use(s): information only not used for fragrances or flavors | ||
143.25 | 4- | methyl pentyl isothiocyanate |
CAS: 17608-07-0 Use(s): natural substances and extractives | ||
143.27 | tripropyl amine | |
CAS: 102-69-2 FEMA: 4247 JECFA: 1612 FLAVIS: 11.026 Use(s): flavoring agents | ||
143.27 | N- | ethyl heptyl amine |
CAS: 66793-76-8 Use(s): pharmaceuticals / chemical synthisis | ||
143.32 | silver chloride | |
CAS: 7783-90-6 Use(s): preservatives | ||
143.37 | magnesium aluminum silicate | |
CAS: 1327-43-1 Use(s): cosmetic agents | ||
143.45 | copper bromide | |
CAS: 7787-70-4 Use(s): indirect food additives: adhesives and components of coatings | ||
143.95 | sodium monofluorophosphate | |
CAS: 7631-97-2 Use(s): nutrient supplements | ||
143.95 | sodium monofluorophosphate | |
CAS: 10163-15-2 Use(s): nutrient supplements | ||
144.09 | fluorosilicic acid | |
CAS: 16961-83-4 Use(s): indirect food additives: adhesives and components of coatings | ||
144.11 | sodium benzoate | |
CAS: 532-32-1 FEMA: 3025 Use(s): antimicrobial agents | ||
144.13 | 4- | hydroxy-2-(hydroxymethyl)-5-methyl furan-3-one |
CAS: 17678-20-5 Use(s): information only not used for fragrances or flavors | ||
144.13 | lactide | |
CAS: 95-96-5 Use(s): abrasives, skin conditioning | ||
144.13 | dimethyl fumarate | |
CAS: 624-49-7 Use(s): information only not used for fragrances or flavors | ||
144.13 | dimethyl maleate | |
CAS: 624-48-6 Use(s): emollients, solvents | ||
144.13 | mono | ethyl maleate |
CAS: 3990-03-2 Use(s): indirect food additives: adhesives and components of coatings | ||
144.13 | hydroxymethyl reductic acid | |
CAS: 123529-38-4 Use(s): information only not used for fragrances or flavors | ||
144.13 | hydroxydihydromaltol | |
CAS: 28564-83-2 Use(s): natural substances and extractives | ||
144.13 | 2- | hexene dioic acid |
CAS: 4440-68-0 Use(s): information only not used for fragrances or flavors | ||
144.13 | carboxyethyl acrylate | |
CAS: 24615-84-7 Use(s): nail conditioning agents | ||
144.17 | ethyl levulinate | |
CAS: 539-88-8 FEMA: 2442 JECFA: 607 FLAVIS: 09.435 Use(s): flavor and fragrance agents | ||
144.17 | tetrahydrofurfuryl acetate | |
CAS: 637-64-9 FEMA: 3055 JECFA: 1442 FLAVIS: 13.166 Use(s): flavor and fragrance agents | ||
144.17 | methyl 3-methyl-2-oxovalerate | |
CAS: 3682-42-6 FEMA: 3713 JECFA: 591 FLAVIS: 09.550 Use(s): flavoring agents | ||
144.17 | methyl prenyl carbonate | |
CAS: 88927-34-8 Use(s): information only not used for fragrances or flavors | ||
144.17 | ethyl 2-acetyl propionate | |
CAS: 609-14-3 Use(s): information only not used for fragrances or flavors | ||
144.17 | ethyl 3-methyl-2-oxobutyrate | |
CAS: 20201-24-5 Use(s): information only not used for fragrances or flavors | ||
144.17 | hydroxypropyl methacrylate | |
CAS: 27813-02-1 Use(s): food contact resinous and polymeric coatings | ||
144.17 | iso | butyl pyruvate |
CAS: 13051-48-4 Use(s): information only not used for fragrances or flavors | ||
144.17 | iso | propyl acetoacetate |
CAS: 542-08-5 Use(s): information only not used for fragrances or flavors | ||
144.17 | propyl acetoacetate | |
CAS: 1779-60-8 Use(s): information only not used for fragrances or flavors | ||
144.17 | methyl 2,2-dimethyl acetoacetate | |
CAS: 38923-57-8 Use(s): information only not used for fragrances or flavors | ||
144.17 | methyl ethyl acetoacetate | |
CAS: 51756-08-2 Use(s): flavor and fragrance agents | ||
144.17 | methyl 5-oxohexanoate | |
CAS: 13984-50-4 Use(s): natural substances and extractives | ||
144.17 | methyl 3-oxohexanoate | |
CAS: 30414-54-1 Use(s): natural substances and extractives | ||
144.17 | methyl 6-oxohexanoate | |
CAS: 6654-36-0 Use(s): information only not used for fragrances or flavors | ||
144.17 | botryodiplodin | |
CAS: 27098-03-9 Use(s): natural substances and extractives | ||
144.17 | 2- | hydroxypropyl methacrylate |
CAS: 923-26-2 Use(s): indirect food additives: adhesives and components of coatings | ||
144.17 | (R)- | tetrahydrofurfuryl acetate |
CAS: NF0312 Use(s): information only not used for fragrances or flavors | ||
144.17 | (S)- | tetrahydrofurfuryl acetate |
CAS: 117178-65-1 Use(s): information only not used for fragrances or flavors | ||
144.17 | methyl 5-hydroxy-(E)-2-hexenoate | |
CAS: 19870-59-8 Use(s): natural substances and extractives | ||
144.17 | methyl 4-oxohexanoate | |
CAS: 2955-62-6 Use(s): natural substances and extractives | ||
144.17 | beta- | naphthol |
CAS: 135-19-3 Use(s): pharmaceuticals / chemical synthisis | ||
144.17 | 3- | phenyl furan |
CAS: 13679-41-9 Use(s): natural substances and extractives | ||
144.17 | 1- | naphthol |
CAS: 90-15-3 Use(s): cosmetic agents | ||
144.17 | 2- | vinyl benzofuran |
CAS: 7522-79-4 Use(s): natural substances and extractives | ||
144.18 | 5- | methyl quinoxaline |
CAS: 13708-12-8 FEMA: 3203 JECFA: 798 FLAVIS: 14.028 Use(s): flavor and fragrance agents | ||
144.18 | 2- | methyl quinoxaline |
CAS: 7251-61-8 Use(s): flavoring agents | ||
144.18 | 5 and 6- | methyl quinoxaline |
CAS: 13708-12-8 JECFA: 798 Use(s): flavoring agents | ||
144.18 | 6- | methyl quinoxaline |
CAS: 6344-72-5 Use(s): flavoring agents | ||
144.19 | 4- | hydroxy-2,5-dimethyl thiophen-3(2H)-one |
CAS: 26494-10-0 FLAVIS: 15.077 Use(s): information only not used for fragrances or flavors | ||
144.21 | heptyl formate | |
CAS: 112-23-2 FEMA: 2552 JECFA: 121 FLAVIS: 09.074 Use(s): flavor and fragrance agents | ||
144.21 | hexyl acetate | |
CAS: 142-92-7 FEMA: 2565 JECFA: 128 FLAVIS: 09.006 Use(s): flavor and fragrance agents | ||
144.21 | ethyl hexanoate | |
CAS: 123-66-0 FEMA: 2439 JECFA: 31 FLAVIS: 09.060 Use(s): flavor and fragrance agents | ||
144.21 | manzanate (Givaudan) | |
CAS: 39255-32-8 FEMA: 3488 JECFA: 214 FLAVIS: 09.526 Use(s): flavor and fragrance agents | ||
144.21 | iso | butyl isobutyrate |
CAS: 97-85-8 FEMA: 2189 JECFA: 194 FLAVIS: 09.417 Use(s): flavor and fragrance agents | ||
144.21 | octanoic acid | |
CAS: 124-07-2 FEMA: 2799 JECFA: 99 FLAVIS: 08.010 Use(s): flavor and fragrance agents | ||
144.21 | iso | butyl butyrate |
CAS: 539-90-2 FEMA: 2187 JECFA: 158 FLAVIS: 09.043 Use(s): flavor and fragrance agents | ||
144.21 | butyl butyrate | |
CAS: 109-21-7 FEMA: 2186 JECFA: 151 FLAVIS: 09.042 Use(s): flavor and fragrance agents | ||
144.21 | methyl heptanoate | |
CAS: 106-73-0 FEMA: 2705 JECFA: 167 FLAVIS: 09.096 Use(s): flavor and fragrance agents | ||
144.21 | iso | amyl propionate |
CAS: 105-68-0 FEMA: 2082 JECFA: 44 FLAVIS: 09.136 Use(s): flavor and fragrance agents | ||
144.21 | 2- | ethyl butyl acetate |
CAS: 10031-87-5 FEMA: 2425 JECFA: 140 FLAVIS: 09.025 Use(s): flavor and fragrance agents | ||
144.21 | (E)-2- | hexenal dimethyl acetal |
CAS: 18318-83-7 FEMA: 4098 JECFA: 1728 FLAVIS: 06.072 Use(s): flavoring agents | ||
144.21 | butyroin | |
CAS: 496-77-5 FEMA: 2587 JECFA: 416 FLAVIS: 07.065 Use(s): flavoring agents | ||
144.21 | butyl isobutyrate | |
CAS: 97-87-0 FEMA: 2188 JECFA: 188 FLAVIS: 09.416 Use(s): flavor and fragrance agents | ||
144.21 | 2- | methyl heptanoic acid |
CAS: 1188-02-9 FEMA: 2706 JECFA: 1212 FLAVIS: 08.047 Use(s): flavor and fragrance agents | ||
144.21 | 3- | octanon-1-ol |
CAS: 65405-68-7 FEMA: 2804 JECFA: 604 Use(s): flavor and fragrance agents | ||
144.21 | propyl isovalerate | |
CAS: 557-00-6 FEMA: 2960 JECFA: 197 FLAVIS: 09.448 Use(s): flavor and fragrance agents | ||
144.21 | iso | propyl isovalerate |
CAS: 32665-23-9 FEMA: 2961 JECFA: 310 FLAVIS: 09.450 Use(s): flavor and fragrance agents | ||
144.21 | ethyl 3-methyl valerate | |
CAS: 5870-68-8 FEMA: 3679 JECFA: 215 FLAVIS: 09.541 Use(s): flavor and fragrance agents | ||
144.21 | iso | propyl 2-methyl butyrate |
CAS: 66576-71-4 FEMA: 3699 JECFA: 210 FLAVIS: 09.547 Use(s): flavor and fragrance agents | ||
144.21 | amyl propionate | |
CAS: 624-54-4 FLAVIS: 09.135 Use(s): flavor and fragrance agents | ||
144.21 | sec- | butyl butyrate |
CAS: 819-97-6 FLAVIS: 09.325 Use(s): flavoring agents | ||
144.21 | ethyl 2-ethyl butyrate | |
CAS: 2983-38-2 FEMA: 4344 Use(s): flavor and fragrance agents | ||
144.21 | 2- | ethyl hexanoic acid |
CAS: 149-57-5 FLAVIS: 08.078 Use(s): flavoring agents | ||
144.21 | iso | propyl valerate |
CAS: 18362-97-5 FLAVIS: 09.609 Use(s): flavor and fragrance agents | ||
144.21 | methyl isobutyl carbinyl acetate | |
CAS: 108-84-9 Use(s): fragrance agents | ||
144.21 | propyl 2-methyl butyrate | |
CAS: 37064-20-3 FLAVIS: 09.698 Use(s): flavor and fragrance agents | ||
144.21 | propyl valerate | |
CAS: 141-06-0 FLAVIS: 09.202 Use(s): flavor and fragrance agents | ||
144.21 | 5- | methyl heptanoic acid |
CAS: 1070-68-4 Use(s): information only not used for fragrances or flavors | ||
144.21 | iso | valeraldehyde propylene glycol acetal |
CAS: 18433-93-7 FEMA: 4286 JECFA: 1732 FLAVIS: 06.135 Use(s): flavor and fragrance agents | ||
144.21 | (±)-4- | hydroxy-6-methyl-2-heptanone |
CAS: 57548-36-4 FEMA: 4784 Use(s): flavoring agents | ||
144.21 | dimethylol cyclohexane | |
CAS: 105-08-8 Use(s): solvents | ||
144.21 | 3- | butenal diethyl acetal |
CAS: 10602-36-5 Use(s): information only not used for fragrances or flavors | ||
144.21 | 2- | methyl pentanal ethylene glycol acetal |
CAS: 17155-65-6 Use(s): information only not used for fragrances or flavors | ||
144.21 | butene oxide | |
CAS: 26249-20-7 Use(s): indirect food additives: paper and paperboard components | ||
144.21 | 2- | hexyl acetate |
CAS: 5953-49-1 Use(s): flavoring agents | ||
144.21 | (Z)-3- | hexenal dimethyl acetal |
CAS: 55444-65-0 Use(s): information only not used for fragrances or flavors | ||
144.21 | 2- | methyl amyl acetate |
CAS: 7789-99-3 Use(s): natural substances and extractives | ||
144.21 | ethyl 3,3-dimethyl butyrate | |
CAS: 5340-78-3 Use(s): pharmaceuticals / chemical synthisis | ||
144.21 | 2- | methyl butyl propionate |
CAS: 2438-20-2 FLAVIS: 09.665 Use(s): flavoring agents | ||
144.21 | ethyl 4-methyl valerate | |
CAS: 25415-67-2 FEMA: 4343 Use(s): flavor and fragrance agents | ||
144.21 | 2,2,4,4- | tetramethyl-1,3-cyclobutane diol |
CAS: 3010-96-6 Use(s): indirect food additives: adhesives and components of coatings | ||
144.21 | 3- | methyl pentyl acetate |
CAS: 35897-13-3 Use(s): natural substances and extractives | ||
144.21 | valeraldehyde propylene glycol acetal | |
CAS: 74094-60-3 FEMA: 4372 JECFA: 1734 Use(s): flavor and fragrance agents | ||
144.21 | (Z)-2-(3- | hexen-1-yl oxy) ethanol |
CAS: 94088-27-4 Use(s): information only not used for fragrances or flavors | ||
144.21 | (R)-2- | ethyl hexanoic acid |
CAS: 56006-48-5 Use(s): information only not used for fragrances or flavors | ||
144.21 | (S)-2- | ethyl hexanoic acid |
CAS: 7511-41-3 Use(s): information only not used for fragrances or flavors | ||
144.21 | crotonaldehyde diethyl acetal | |
CAS: 10602-34-3 Use(s): flavoring agents | ||
144.21 | 3- | hydroxy-2-octanone |
CAS: 37160-77-3 FEMA: 4139 JECFA: 2035 FLAVIS: 07.238 Use(s): flavoring agents | ||
144.21 | 4- | methyl heptanoic acid |
CAS: 3302-03-2 FLAVIS: 08.115 Use(s): flavoring agents | ||
144.21 | ethyl (R)-2-methyl pentanoate | |
CAS: 39255-32-8 Use(s): flavor and fragrance agents | ||
144.21 | ethyl (S)-2-methyl pentanoate | |
CAS: 28959-02-6 JECFA: 214 FLAVIS: 09.526 Use(s): flavor and fragrance agents | ||
144.21 | (E)- | crotonaldehyde diethyl acetal |
CAS: 63511-92-2 Use(s): information only not used for fragrances or flavors | ||
144.21 | methyl 5-methyl hexanoate | |
CAS: 2177-83-5 Use(s): natural substances and extractives | ||
144.21 | 6- | methyl heptanoic acid |
CAS: 929-10-2 Use(s): natural substances and extractives | ||
144.21 | 2- | pentyl propionate |
CAS: 54004-43-2 Use(s): natural substances and extractives | ||
144.21 | methyl 4-methyl hexanoate | |
CAS: 2177-82-4 Use(s): natural substances and extractives | ||
144.21 | 2,2'- | bifuran |
CAS: 5905-00-0 Use(s): information only not used for fragrances or flavors | ||
144.21 | cis-iso | valeraldehyde propylene glycol acetal |
CAS: 26563-70-2 Use(s): natural substances and extractives | ||
144.21 | trans-iso | valeraldehyde propylene glycol acetal |
CAS: 26563-71-3 Use(s): information only not used for fragrances or flavors | ||
144.21 | 4,5- | dimethyl-2-propyl-1,3-dioxolane |
CAS: 6414-34-2 Use(s): information only not used for fragrances or flavors | ||
144.21 | 1- | hydroxy-3-octanone |
CAS: 7786-52-9 Use(s): information only not used for fragrances or flavors | ||
144.22 | 1- | ethyl indene |
CAS: 6953-66-8 Use(s): information only not used for fragrances or flavors | ||
144.24 | S- | prenyl thioacetate |
CAS: 33049-93-3 FEMA: 3895 JECFA: 491 FLAVIS: 12.195 Use(s): flavoring agents | ||
144.26 | nonanol | |
CAS: 143-08-8 FEMA: 2789 JECFA: 100 FLAVIS: 02.007 Use(s): flavor and fragrance agents | ||
144.26 | nonanol | |
CAS: 143-08-8 FEMA: 2789 JECFA: 100 FLAVIS: 02.007 Use(s): flavor and fragrance agents | ||
144.26 | 3,5,5- | trimethyl hexanol |
CAS: 3452-97-9 FEMA: 3324 JECFA: 268 FLAVIS: 02.055 Use(s): flavor and fragrance agents | ||
144.26 | freesia heptanol | |
CAS: 13254-34-7 FLAVIS: 02.219 Use(s): flavor and fragrance agents | ||
144.26 | 2- | nonanol |
CAS: 628-99-9 FEMA: 3315 JECFA: 293 FLAVIS: 02.087 Use(s): flavor and fragrance agents | ||
144.26 | 2,6- | dimethyl-4-heptanol |
CAS: 108-82-7 FEMA: 3140 JECFA: 303 FLAVIS: 02.081 Use(s): flavor and fragrance agents | ||
144.26 | 2,4- | dimethyl heptanol |
CAS: 98982-97-9 Use(s): natural substances and extractives | ||
144.26 | 3- | methyl-3-octanol |
CAS: 5340-36-3 Use(s): flavor and fragrance agents | ||
144.26 | 2- | methyl-2-octanol |
CAS: 628-44-4 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
144.26 | 3- | nonanol |
CAS: 624-51-1 FLAVIS: 02.190 Use(s): flavor and fragrance agents | ||
144.26 | 2,2- | diethyl-1-pentanol |
CAS: 14202-62-1 Use(s): natural substances and extractives | ||
144.26 | 5- | nonanol |
CAS: 623-93-8 Use(s): natural substances and extractives | ||
144.26 | iso | nonanols |
CAS: 27458-94-2 Use(s): fragrance agents | ||
144.26 | iso | nonanols mixed |
CAS: 68526-84-1 Use(s): fragrance agents | ||
144.26 | 5- | ethyl-2-heptanol |
CAS: 19780-40-6 Use(s): natural substances and extractives | ||
144.26 | iso | nonanol |
CAS: 2430-22-0 Use(s): flavor and fragrance agents | ||
144.26 | 2- | methyl-3-octanol |
CAS: 26533-34-6 Use(s): natural substances and extractives | ||
144.26 | octyl methyl ether | |
CAS: 929-56-6 Use(s): natural substances and extractives | ||
144.26 | 2- | methyl-1-octanol |
CAS: 818-81-5 FLAVIS: 02.178 Use(s): flavor and fragrance agents | ||
144.26 | 7- | methyl-4-octanol |
CAS: 33933-77-6 Use(s): natural substances and extractives | ||
144.26 | 6- | methyl-1-octanol |
CAS: 38514-05-5 Use(s): natural substances and extractives | ||
144.26 | (S)- | nonan-4-ol |
CAS: 52708-03-9 Use(s): information only not used for fragrances or flavors | ||
144.26 | (R)-3- | nonanol |
CAS: 61925-50-6 Use(s): information only not used for fragrances or flavors | ||
144.26 | (S)-3- | nonanol |
CAS: 61925-49-3 Use(s): information only not used for fragrances or flavors | ||
144.26 | 3,6- | dimethylheptan-2-ol |
CAS: 1247790-47-1 Use(s): fragrance agents | ||
144.26 | 1-(2'- | thienyl) ethyl mercaptan |
CAS: 94089-02-8 FEMA: 4646 JECFA: 2112 FLAVIS: 15.105 Use(s): flavoring agents | ||
144.26 | 3-( | methyl thio) methyl thiophene |
CAS: 61675-72-7 FEMA: 4184 JECFA: 1765 FLAVIS: 15.126 Use(s): flavoring agents | ||
144.26 | 3,4- | dihydro-3-vinyl-1,2-dithiin |
CAS: 62488-53-3 Use(s): natural substances and extractives | ||
144.26 | 2- | vinyl-4H-1,3-dithiine |
CAS: 80028-57-5 Use(s): natural substances and extractives | ||
144.41 | magnesium succinate | |
CAS: 556-32-1 Use(s): special dietary and nutritional additives | ||
144.49 | ethephon | |
CAS: 16672-87-0 Use(s): herbicides / pesticides | ||
144.56 | 4- | chlororesorcinol |
CAS: 95-88-5 Use(s): hair dyeing agents | ||
144.94 | sodium aluminum phosphate | |
CAS: 7785-88-8 Use(s): multipurpose additives | ||
144.94 | ammonium iodide | |
CAS: 12027-06-4 Use(s): antimicrobial agents | ||
145.12 | diatretin 2 | |
CAS: 463-15-0 Use(s): natural substances and extractives | ||
145.16 | hydroxymethyl dioxoazabicyclooctane | |
CAS: 6542-37-6 Use(s): antimicrobial agents | ||
145.16 | methyl aminolevulinate | |
CAS: 33320-16-0 Use(s): information only not used for fragrances or flavors | ||
145.16 | L-trans-5- | hydroxy-2-piperidinecarboxylic acid |
CAS: 50439-45-7 Use(s): natural substances and extractives | ||
145.16 | L-cis-5- | hydroxy-2-piperidinecarboxylic acid |
CAS: 63088-78-8 Use(s): natural substances and extractives | ||
145.16 | 4- | acetamidobutanoic acid |
CAS: 3025-96-5 Use(s): information only not used for fragrances or flavors | ||
145.16 | 2- | phenyl oxazole |
CAS: 20662-88-8 Use(s): information only not used for fragrances or flavors | ||
145.16 | 4- | hydroxyquinoline |
CAS: 611-36-9 Use(s): information only not used for fragrances or flavors | ||
145.16 | oxy | quinoline |
CAS: 148-24-3 Use(s): cosmetic agents | ||
145.16 | indole-3-carboxaldehyde | |
CAS: 487-89-8 Use(s): pharmaceuticals / chemical synthisis | ||
145.20 | ethyl valinate | |
CAS: 13893-45-3 Use(s): information only not used for fragrances or flavors | ||
145.20 | methyl isoleucinate | |
CAS: 18869-44-8 Use(s): information only not used for fragrances or flavors | ||
145.20 | cuminyl nitrile | |
CAS: 13816-33-6 Use(s): fragrance agents | ||
145.20 | 2,4- | dimethyl-1H-indole |
CAS: 10299-61-3 Use(s): natural substances and extractives | ||
145.22 | 2,5- | dihydro-4-methyl thiazol-5-ethanol |
CAS: 84041-80-5 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
145.25 | 2- | ethyl thiothiazole |
CAS: 14527-48-1 Use(s): information only not used for fragrances or flavors | ||
145.25 | spermidine | |
CAS: 124-20-9 Use(s): food additive | ||
145.25 | feruloylspermidine | |
CAS: 70185-60-3 Use(s): natural substances and extractives | ||
145.29 | potassium N-methyl dithiocarbamate | |
CAS: 137-41-7 Use(s): antimicrobial agents | ||
145.59 | p- | aminophenol HCl |
CAS: 51-78-5 Use(s): hair dyeing agents | ||
145.59 | m- | aminophenol HCl |
CAS: 51-81-0 Use(s): hair dyeing agents | ||
145.98 | pyrophosphorous acid | |
CAS: 13445-56-2 Use(s): indirect food additives: adhesives and components of coatings | ||
146.10 | alpha-keto | glutaric acid |
CAS: 328-50-7 FEMA: 3891 JECFA: 634 FLAVIS: 08.037 Use(s): flavoring agents | ||
146.14 | adipic acid | |
CAS: 124-04-9 FEMA: 2011 JECFA: 623 FLAVIS: 08.026 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers | ||
146.14 | dimethyl succinate | |
CAS: 106-65-0 FEMA: 2396 JECFA: 616 FLAVIS: 09.445 Use(s): flavor and fragrance agents | ||
146.14 | ethylidene diacetate | |
CAS: 542-10-9 Use(s): information only not used for fragrances or flavors | ||
146.14 | diethyl oxalate | |
CAS: 95-92-1 FLAVIS: 09.353 Use(s): solvents/deluents for flavor and/or fragrance agents | ||
146.14 | ethylene glycol diacetate | |
CAS: 111-55-7 Use(s): solvents | ||
146.14 | iso | sorbide |
CAS: 652-67-5 Use(s): indirect food additives: adhesives and components of coatings | ||
146.14 | methyl 4-methoxyacetoacetate | |
CAS: 41051-15-4 Use(s): information only not used for fragrances or flavors | ||
146.14 | mevaldic acid | |
CAS: 541-07-1 Use(s): information only not used for fragrances or flavors | ||
146.14 | ethyl succinic acid | |
CAS: 636-48-6 Use(s): natural substances and extractives | ||
146.14 | arabenoic acid | |
CAS: 136468-08-1 Use(s): natural substances and extractives | ||
146.14 | ethyl methyl malonate | |
CAS: 6186-89-6 Use(s): natural substances and extractives | ||
146.14 | sherry lactone | |
CAS: 105814-63-9 Use(s): natural substances and extractives | ||
146.15 | coumarin | |
CAS: 91-64-5 Use(s): fragrance agents | ||
146.15 | coumarin | |
CAS: 91-64-5 Use(s): fragrance agents | ||
146.15 | 2- | benzofuran carboxaldehyde |
CAS: 4265-16-1 FEMA: 3128 JECFA: 751 FLAVIS: 13.031 Use(s): flavor and fragrance agents | ||
146.15 | chromone | |
CAS: 491-38-3 Use(s): natural substances and extractives | ||
146.15 | iso | coumarin |
CAS: 491-31-6 Use(s): information only not used for fragrances or flavors | ||
146.15 | dextro- | glutamine |
CAS: 5959-95-5 Use(s): natural substances and extractives | ||
146.15 | 2- | furyl pyrazine |
CAS: 32736-95-1 Use(s): natural substances and extractives | ||
146.19 | butyl laevo-lactate | |
CAS: 34451-19-9 Use(s): flavor and fragrance agents | ||
146.19 | pineapple hydroxyhexanoate | |
CAS: 21188-58-9 FEMA: 3508 JECFA: 600 FLAVIS: 09.532 Use(s): flavor and fragrance agents | ||
146.19 | methyl 2-hydroxy-4-methyl valerate | |
CAS: 40348-72-9 FEMA: 3706 JECFA: 590 FLAVIS: 09.548 Use(s): flavoring agents | ||
146.19 | iso | butyl lactate |
CAS: 585-24-0 FLAVIS: 09.590 Use(s): flavor and fragrance agents | ||
146.19 | dipropyl carbonate | |
CAS: 623-96-1 Use(s): cosmetic ingredient for skin conditioning | ||
146.19 | butyl lactate | |
CAS: 138-22-7 FEMA: 2205 JECFA: 932 FLAVIS: 09.434 Use(s): flavor and fragrance agents | ||
146.19 | 1,1- | diethoxy-2-propanone |
CAS: 5774-26-5 Use(s): natural substances and extractives | ||
146.19 | ethyl 3-ethoxypropionate | |
CAS: 763-69-9 Use(s): information only not used for fragrances or flavors | ||
146.19 | glycofurol | |
CAS: 31692-85-0 Use(s): viscosity controlling agents | ||
146.19 | 2- | acetoxy-1-ethoxypropane |
CAS: 54839-24-6 Use(s): information only not used for fragrances or flavors | ||
146.19 | butyraldehyde cyclic acetal with glycerol | |
CAS: 94918-97-5 Use(s): information only not used for fragrances or flavors | ||
146.19 | ethyl 2-hydroxy-2-methyl butyrate | |
CAS: 77-70-3 FEMA: 4268 JECFA: 1651 Use(s): flavor and fragrance agents | ||
146.19 | ethyl 3-hydroxy-3-methyl butyrate | |
CAS: 18267-36-2 Use(s): natural substances and extractives | ||
146.19 | sec- | butyl lactate |
CAS: 18449-60-0 FLAVIS: 09.333 Use(s): flavoring agents | ||
146.19 | methyl 2-hydroxyhexanoate | |
CAS: 68756-64-9 Use(s): natural substances and extractives | ||
146.19 | methyl 6-hydroxyhexanoate | |
CAS: 4547-43-7 Use(s): information only not used for fragrances or flavors | ||
146.19 | ethyl 2-hydroxyvalerate | |
CAS: 6938-26-7 Use(s): natural substances and extractives | ||
146.19 | acetoin propylene glycol acetal | |
CAS: 94089-23-3 FEMA: 4532 JECFA: 2033 Use(s): flavor and fragrance agents | ||
146.19 | ethyl 2-hydroxy-3-methyl butyrate | |
CAS: 2441-06-7 Use(s): natural substances and extractives | ||
146.19 | propylene glycol monobutyrate | |
CAS: 29592-95-8 FEMA: 4488 JECFA: 1979 Use(s): solvents/deluents for flavor and/or fragrance agents | ||
146.19 | (±)- | ethyl 3-hydroxy-2-methyl butyrate |
CAS: 27372-03-8 FEMA: 4391 JECFA: 1949 Use(s): flavoring agents | ||
146.19 | butyl dextro-lactate | |
CAS: 34451-18-8 Use(s): information only not used for fragrances or flavors | ||
146.19 | methyl 2-hydroxy-3-methyl pentanoate | |
CAS: 41654-19-7 Use(s): natural substances and extractives | ||
146.19 | 2- | hydroxyheptanoic acid |
CAS: 636-69-1 Use(s): information only not used for fragrances or flavors | ||
146.19 | 3- | hydroxyheptanoic acid |
CAS: 17587-29-0 Use(s): natural substances and extractives | ||
146.19 | propyl 3-hydroxybutyrate | |
CAS: 116310-04-4 Use(s): natural substances and extractives | ||
146.19 | ethyl 3-hydroxypentanoate | |
CAS: 54074-85-0 Use(s): natural substances and extractives | ||
146.19 | ethyl 4-hydroxypentanoate | |
CAS: 6149-46-8 Use(s): natural substances and extractives | ||
146.19 | methyl 4-hydroxyhexanoate | |
CAS: 101853-52-5 Use(s): natural substances and extractives | ||
146.19 | methyl 5-hydroxyhexanoate | |
CAS: 62593-13-9 Use(s): natural substances and extractives | ||
146.19 | iso | butyl (R)-lactate |
CAS: 61597-96-4 Use(s): information only not used for fragrances or flavors | ||
146.19 | alpha- | methyl cinnamaldehyde |
CAS: 101-39-3 FEMA: 2697 JECFA: 683 FLAVIS: 05.050 Use(s): flavor and fragrance agents | ||
146.19 | benzylidene acetone | |
CAS: 122-57-6 FEMA: 2881 JECFA: 820 FLAVIS: 07.024 Use(s): flavoring agents | ||
146.19 | para- | methyl cinnamaldehyde |
CAS: 1504-75-2 FEMA: 3640 JECFA: 682 FLAVIS: 05.122 Use(s): flavor and fragrance agents | ||
146.19 | cocoa butenal | |
CAS: 4411-89-6 FEMA: 3224 JECFA: 1474 FLAVIS: 05.062 Use(s): flavor and fragrance agents | ||
146.19 | 2,3- | dimethyl benzofuran |
CAS: 3782-00-1 FEMA: 3535 JECFA: 1495 FLAVIS: 13.074 Use(s): flavor and fragrance agents | ||
146.19 | 3,6- | dimethyl benzofuran |
CAS: 24410-50-2 Use(s): information only not used for fragrances or flavors | ||
146.19 | 2,6- | dimethyl benzofuran |
CAS: 24410-51-3 Use(s): natural substances and extractives | ||
146.19 | 2,4- | dimethyl benzofuran |
CAS: 53715-85-8 Use(s): information only not used for fragrances or flavors | ||
146.19 | 2- | ethyl benzofuran |
CAS: 3131-63-3 Use(s): natural substances and extractives | ||
146.19 | 4-iso | propenyl benzaldehyde |
CAS: 10133-50-3 Use(s): natural substances and extractives | ||
146.19 | 4- | phenyl-2-butenal |
CAS: 13910-23-1 Use(s): natural substances and extractives | ||
146.19 | beta- | methyl cinnamaldehyde |
CAS: 1196-67-4 Use(s): information only not used for fragrances or flavors | ||
146.19 | matricarianol | |
CAS: 505-98-6 Use(s): natural substances and extractives | ||
146.19 | 4,7- | dimethyl benzofuran |
CAS: 28715-26-6 Use(s): natural substances and extractives | ||
146.19 | alpha- | methyl-(E)-cinnamaldehyde |
CAS: 15174-47-7 Use(s): flavor and fragrance agents | ||
146.19 | alpha- | methyl-(Z)-cinnamaldehyde |
CAS: 66051-14-7 Use(s): information only not used for fragrances or flavors | ||
146.19 | (E)- | benzylidene acetone |
CAS: 1896-62-4 Use(s): flavoring agents | ||
146.19 | (Z)- | benzylidene acetone |
CAS: 937-53-1 Use(s): information only not used for fragrances or flavors | ||
146.19 | (E)-4- | methyl cinnamaldehyde |
CAS: 56578-35-9 Use(s): flavor and fragrance agents | ||
146.19 | (E)- | cocoa butenal |
CAS: 54075-09-1 Use(s): natural substances and extractives | ||
146.19 | (Z)- | cocoa butenal |
CAS: 54075-10-4 Use(s): natural substances and extractives | ||
146.19 | 7- | ethyl benzofuran |
CAS: NF0052 Use(s): information only not used for fragrances or flavors | ||
146.19 | 2,7- | dimethyl benzofuran |
CAS: NF0053 Use(s): natural substances and extractives | ||
146.19 | dextro- | lysine |
CAS: 923-27-3 Use(s): information only not used for fragrances or flavors | ||
146.19 | dextro,laevo- | lysine |
CAS: 70-54-2 FLAVIS: 17.013 Use(s): special dietary and nutritional additives | ||
146.19 | laevo- | lysine |
CAS: 56-87-1 FEMA: 3847 JECFA: 1439 FLAVIS: 17.026 Use(s): special dietary and nutritional additives | ||
146.19 | 1,3- | dimethyl pyrrolo[1,2-a]pyrazine |
CAS: 64608-62-4 Use(s): natural substances and extractives | ||
146.19 | 1,4- | dimethyl pyrrolo[1,2-a]pyrazine |
CAS: 64608-63-5 Use(s): natural substances and extractives | ||
146.19 | 3,4- | dimethylpyrrolo[1,2-a]pyrazine |
CAS: 64608-64-6 Use(s): natural substances and extractives | ||
146.19 | myosmine | |
CAS: 532-12-7 Use(s): natural substances and extractives | ||
146.21 | 3- | mercapto-2,5-hexane dione |
CAS: 53670-54-5 Use(s): information only not used for fragrances or flavors | ||
146.21 | gonyauline | |
CAS: 125559-51-5 Use(s): natural substances and extractives | ||
146.21 | ethyl 3-(methyl thio)-(E)-2-propenoate | |
CAS: 136115-65-6 FEMA: 4564 JECFA: 1916 Use(s): flavoring agents | ||
146.21 | ethyl 3-(methyl thio)-(Z)-2-propenoate | |
CAS: 136115-66-7 FEMA: 4563 JECFA: 1915 Use(s): flavoring agents | ||
146.21 | ethyl 3-(methyl thio)-2-propenoate | |
CAS: 77105-51-2 FEMA: 4565 JECFA: 1917 Use(s): flavoring agents | ||
146.21 | dihydro-2-methoxy-2-methyl-3(2H)-thiophenone | |
CAS: 129314-86-9 Use(s): information only not used for fragrances or flavors | ||
146.23 | acetaldehyde dipropyl acetal | |
CAS: 105-82-8 FEMA: 4688 FLAVIS: 06.034 Use(s): flavor and fragrance agents | ||
146.23 | hexanal dimethyl acetal | |
CAS: 1599-47-9 FLAVIS: 06.073 Use(s): flavor and fragrance agents | ||
146.23 | butyraldehyde diethyl acetal | |
CAS: 3658-95-5 FLAVIS: 06.061 Use(s): flavoring agents | ||
146.23 | 1,2- | octane diol |
CAS: 1117-86-8 Use(s): cosmetic agents | ||
146.23 | 1,8- | octane diol |
CAS: 629-41-4 Use(s): plasticizers | ||
146.23 | 2,2,4- | trimethyl-1,3-pentane diol |
CAS: 144-19-4 Use(s): solvents | ||
146.23 | 2,5- | dimethyl-2,5-hexane diol |
CAS: 110-03-2 Use(s): pharmaceuticals / chemical synthisis | ||
146.23 | ethohexadiol | |
CAS: 94-96-2 Use(s): solvents | ||
146.23 | tert- | butyl peroxide |
CAS: 110-05-4 Use(s): indirect food additives: paper and paperboard components | ||
146.23 | acetaldehyde ethyl isobutyl acetal | |
CAS: 6986-51-2 FEMA: 4528 FLAVIS: 06.091 Use(s): flavoring agents | ||
146.23 | 1,3- | octane diol |
CAS: 23433-05-8 FLAVIS: 02.198 Use(s): flavoring agents | ||
146.23 | 3,6- | octane diol |
CAS: 24434-09-1 Use(s): information only not used for fragrances or flavors | ||
146.23 | iso | butyraldehyde diethyl acetal |
CAS: 1741-41-9 FLAVIS: 06.058 Use(s): flavor and fragrance agents | ||
146.23 | acetaldehyde diisopropyl acetal | |
CAS: 4285-59-0 Use(s): information only not used for fragrances or flavors | ||
146.23 | acetaldehyde butyl ethyl acetal | |
CAS: 57006-87-8 FLAVIS: 06.050 Use(s): flavoring agents | ||
146.23 | acetaldehyde amyl methyl acetal | |
CAS: 73142-32-2 Use(s): flavor and fragrance agents | ||
146.23 | 4- | mercapto-5-methyl-3(2H)-thiophenone |
CAS: 26486-09-9 Use(s): information only not used for fragrances or flavors | ||
146.23 | 1,6- | dimethyl indan |
CAS: 17059-48-2 Use(s): information only not used for fragrances or flavors | ||
146.23 | 1,2,3,4- | tetrahydro-1-methyl naphthalene |
CAS: 1559-81-5 Use(s): natural substances and extractives | ||
146.23 | 1,2,3,4- | tetrahydro-8-methyl naphthalene |
CAS: 2809-64-5 Use(s): natural substances and extractives | ||
146.23 | 1- | pentenyl benzene |
CAS: 826-18-6 Use(s): natural substances and extractives | ||
146.23 | alpha,3,4- | trimethyl styrene |
CAS: 18908-16-2 Use(s): indirect food additives: adhesives and components of coatings | ||
146.23 | 2- | pentenyl benzene |
CAS: 27911-12-2 Use(s): natural substances and extractives | ||
146.24 | triethylene tetramine | |
CAS: 112-24-3 Use(s): indirect food additives: adhesives and components of coatings | ||
146.25 | 2,2,4- | trimethyl-1,3-oxathiane |
CAS: NF0210 Use(s): information only not used for fragrances or flavors | ||
146.25 | cassis pentanone | |
CAS: 23550-40-5 FEMA: 3376 JECFA: 500 FLAVIS: 12.058 Use(s): flavor and fragrance agents | ||
146.25 | 3- | mercapto-4-heptanone |
CAS: 63458-78-6 Use(s): information only not used for fragrances or flavors | ||
146.25 | 3-( | methyl thio) hexanal |
CAS: 38433-74-8 FEMA: 3877 JECFA: 469 FLAVIS: 12.279 Use(s): flavoring agents | ||
146.25 | 3-( | butyl thio) propionaldehyde |
CAS: 19378-51-9 Use(s): information only not used for fragrances or flavors | ||
146.25 | S-( | methyl thio) hexanoate |
CAS: 2432-77-1 FEMA: 3862 Use(s): flavoring agents | ||
146.25 | S- | methyl 4-methyl pentane thioate |
CAS: 61122-71-2 FEMA: 3867 JECFA: 488 FLAVIS: 12.148 Use(s): flavoring agents | ||
146.25 | 2,4,4- | trimethyl-1,3-oxathiane |
CAS: 72472-02-7 FLAVIS: 16.057 Use(s): flavoring agents | ||
146.25 | S- | ethyl pentane thioate |
CAS: 2432-92-0 Use(s): natural substances and extractives | ||
146.25 | 4- | mercapto-4-methyl-2-hexanone |
CAS: 851768-52-0 FEMA: 4583 JECFA: 1926 Use(s): flavoring agents | ||
146.25 | 1-( | methyl thio)-3-hexanone |
CAS: 560095-87-6 Use(s): information only not used for fragrances or flavors | ||
146.25 | 4- | mercapto-5-methyl-2-hexanone |
CAS: 181356-02-5 Use(s): information only not used for fragrances or flavors | ||
146.25 | 5- | mercapto-5-methyl-3-hexanone |
CAS: 851768-51-9 FEMA: 4769 Use(s): flavor and fragrance agents | ||
146.26 | tetrahydro-2,4,6-trimethyl-1,3,5(2H)-thiadiazine | |
CAS: 53897-63-5 FLAVIS: 15.129 Use(s): flavoring agents | ||
146.28 | allyl disulfide | |
CAS: 2179-57-9 FEMA: 2028 JECFA: 572 FLAVIS: 12.008 Use(s): flavoring agents and cosmetic fragrance agents | ||
146.28 | 3,4- | dimethyl-2,3-dihydrothiophene-2-thiol |
CAS: 137363-86-1 FEMA: 4836 Use(s): flavoring agents | ||
146.28 | allyl 1-propenyl disulfide | |
CAS: 33368-82-0 FEMA: 4823 FLAVIS: 12.098 Use(s): flavoring agents | ||
146.28 | (E)- | allyl 1-propenyl disulfide |
CAS: 122156-02-9 Use(s): information only not used for fragrances or flavors | ||
146.28 | (Z)- | allyl 1-propenyl disulfide |
CAS: 122156-03-0 Use(s): information only not used for fragrances or flavors | ||
146.28 | (E,E)-bis(1- | propenyl) disulfide |
CAS: 23838-23-5 Use(s): natural substances and extractives | ||
146.28 | (Z,Z)- | di-1-propenyl disulfide |
CAS: 23838-22-4 Use(s): natural substances and extractives | ||
146.30 | dibutyl sulfide | |
CAS: 544-40-1 FEMA: 2215 JECFA: 455 FLAVIS: 12.007 Use(s): flavor and fragrance agents | ||
146.30 | iso | butyl sulfide |
CAS: 592-65-4 Use(s): natural substances and extractives | ||
146.30 | octyl mercaptan | |
CAS: 111-88-6 Use(s): natural substances and extractives | ||
146.30 | 2- | ethyl hexyl mercaptan |
CAS: 7341-17-5 FEMA: 3833 JECFA: 519 FLAVIS: 12.128 Use(s): flavoring agents | ||
146.30 | heptyl methyl sulfide | |
CAS: 20291-61-6 Use(s): information only not used for fragrances or flavors | ||
147.00 | 1,2- | dichlorobenzene |
CAS: 95-50-1 Use(s): information only not used for fragrances or flavors | ||
147.00 | 1,4- | dichlorobenzene |
CAS: 106-46-7 Use(s): indirect food additives: adhesives and components of coatings | ||
147.01 | calcium chloride dihydrate | |
CAS: 10035-04-8 Use(s): multipurpose additives, firming agents | ||
147.13 | laevo- | glutamic acid |
CAS: 56-86-0 FEMA: 3285 JECFA: 1420 Use(s): flavor enhancers, salt substitute | ||
147.13 | dextro- | glutamic acid |
CAS: 6893-26-1 Use(s): information only not used for fragrances or flavors | ||
147.13 | methyl 4-nitrobutyrate | |
CAS: 13013-02-0 Use(s): pharmaceuticals / chemical synthisis | ||
147.13 | strombine | |
CAS: 4408-64-4 Use(s): natural substances and extractives | ||
147.13 | dextro,laevo- | glutamic acid |
CAS: 617-65-2 Use(s): information only not used for fragrances or flavors | ||
147.13 | methyl aspartic acid | |
CAS: 6384-92-5 Use(s): antistatic, hair conditioning, skin conditioning | ||
147.13 | N- | acetyl-L-serine |
CAS: 16354-58-8 Use(s): natural substances and extractives | ||
147.13 | 3-( | carboxymethylamino)propanoic acid |
CAS: 505-72-6 Use(s): natural substances and extractives | ||
147.13 | isatin | |
CAS: 91-56-5 Use(s): cosmetic agents | ||
147.13 | agrocybin | |
CAS: 544-44-5 Use(s): natural substances and extractives | ||
147.15 | oxo | thiazolidinecarboxylic acid |
CAS: 19771-63-2 Use(s): cosmetic ingredient for skin conditioning | ||
147.17 | dextro- | fagomine |
CAS: 53185-12-9 Use(s): food additive, dietary supplements | ||
147.17 | hydroxyisoleucine | |
CAS: 55399-93-4 Use(s): humectants, skin conditioning | ||
147.18 | 1- | furfuryl pyrrole |
CAS: 1438-94-4 FEMA: 3284 JECFA: 1310 FLAVIS: 13.134 Use(s): flavor and fragrance agents | ||
147.18 | 3,5- | dimethyl-4-hydroxybenzonitrile |
CAS: 4198-90-7 Use(s): pharmaceuticals / chemical synthisis | ||
147.18 | 2,5- | dimethyl benzoxazole |
CAS: 5676-58-4 Use(s): natural substances and extractives | ||
147.18 | 2,6- | dimethyl benzoxazole |
CAS: 53012-61-6 Use(s): natural substances and extractives | ||
147.18 | 4- | methoxyindole |
CAS: 4837-90-5 Use(s): natural substances and extractives | ||
147.18 | cinnamaldehyde oxime | |
CAS: 13372-81-1 Use(s): natural substances and extractives | ||
147.18 | indole-3-carbinol | |
CAS: 700-06-1 Use(s): pharmaceuticals / chemical synthisis | ||
147.18 | 3-(2- | furanylmethyl)-1H-pyrrole |
CAS: 118248-36-5 Use(s): information only not used for fragrances or flavors | ||
147.22 | para- | methyl tetrahydroquinoline |
CAS: 91-61-2 Use(s): flavor and fragrance agents | ||
147.22 | 1,2,3,4- | tetrahydro-4-methyl quinoline |
CAS: 19343-78-3 Use(s): fragrance agents | ||
147.22 | actinidine | |
CAS: 524-03-8 Use(s): natural substances and extractives | ||
147.22 | 2- | ethyl-4-isopropenyl pyridine |
CAS: 142896-08-0 Use(s): natural substances and extractives | ||
147.22 | 5,6,7,8- | tetrahydro-4-methylquinoline |
CAS: 28971-03-1 Use(s): natural substances and extractives | ||
147.26 | radish isothiocyanate | |
CAS: 505-79-3 FEMA: 3312 JECFA: 1564 FLAVIS: 12.030 Use(s): flavoring agents | ||
147.43 | 1,2,3- | trichloropropane |
CAS: 96-18-4 Use(s): indirect food additives: polymers | ||
147.63 | strontium carbonate | |
CAS: 1633-05-2 Use(s): pharmaceuticals / chemical synthisis | ||
148.07 | dihydroxyfumaric acid | |
CAS: 133-38-0 Use(s): pharmaceuticals / chemical synthisis | ||
148.11 | isethionic acid sodium salt | |
CAS: 1562-00-1 Use(s): antistatic and conditioning agents | ||
148.11 | (R)-(-)- | citramalic acid |
CAS: 6236-10-8 Use(s): natural substances and extractives | ||
148.11 | (S)-(+)- | citramalic acid |
CAS: 6236-09-5 Use(s): information only not used for fragrances or flavors | ||
148.11 | ribonolactone | |
CAS: 5336-08-3 Use(s): humectants | ||
148.11 | citramalate | |
CAS: 2306-22-1 Use(s): natural substances and extractives | ||
148.12 | phthalic anhydride | |
CAS: 85-44-9 Use(s): indirect food additives: adhesives and components of coatings | ||
148.16 | glyceryl 1-monopropionate | |
CAS: 624-47-5 Use(s): information only not used for fragrances or flavors | ||
148.16 | dihydrocoumarin | |
CAS: 119-84-6 FEMA: 2381 JECFA: 1171 FLAVIS: 13.009 Use(s): flavoring agents | ||
148.16 | (E)- | cinnamic acid |
CAS: 140-10-3 FEMA: 2288 Use(s): flavor and fragrance agents | ||
148.16 | 1- | phenyl-1,2-propane dione |
CAS: 579-07-7 FEMA: 3226 JECFA: 833 FLAVIS: 07.079 Use(s): flavor and fragrance agents | ||
148.16 | 5- | methyl phthalide |
CAS: 54120-64-8 Use(s): natural substances and extractives | ||
148.16 | 4- | chromanone |
CAS: 491-37-2 Use(s): information only not used for fragrances or flavors | ||
148.16 | cinnamic acid | |
CAS: 621-82-9 FEMA: 2288 JECFA: 657 FLAVIS: 08.022 Use(s): flavor and fragrance agents | ||
148.16 | 2- | hydroxycinnamaldehyde |
CAS: 3541-42-2 Use(s): natural substances and extractives | ||
148.16 | bis(2- | furyl) methane |
CAS: 1197-40-6 FEMA: 4540 JECFA: 2104 Use(s): flavoring agents | ||
148.16 | 5-(2- | furyl)-2,4-pentadienal |
CAS: 5916-94-9 Use(s): information only not used for fragrances or flavors | ||
148.16 | (Z)- | cinnamic acid |
CAS: 102-94-3 Use(s): information only not used for fragrances or flavors | ||
148.16 | 3- | methyl-5-benzofuranol |
CAS: 7182-21-0 Use(s): information only not used for fragrances or flavors | ||
148.16 | 2- | methylbenzofuran-5-ol |
CAS: 6769-56-8 Use(s): information only not used for fragrances or flavors | ||
148.16 | (E)-3-(4- | hydroxyphenyl)-2-propenal |
CAS: 2538-87-6 Use(s): natural substances and extractives | ||
148.16 | hydroxyethoxyethyl urea | |
CAS: 23194-10-7 Use(s): hair conditiong, skin conditioning, skin protecting | ||
148.18 | 4-( | methyl thio)-2-oxobutyric acid |
CAS: 583-92-6 FEMA: 3881 JECFA: 501 FLAVIS: 12.176 Use(s): flavoring agents | ||
148.19 | thiodiglycol amide | |
CAS: 14618-65-6 Use(s): antioxidants | ||
148.20 | triethyl orthoformate | |
CAS: 122-51-0 FLAVIS: 06.096 Use(s): flavoring agents | ||
148.20 | 3,3- | diethoxy-1-propanol |
CAS: 16777-87-0 Use(s): information only not used for fragrances or flavors | ||
148.20 | 1-(2- | methoxy-1-methyl ethoxy)-2-propanol |
CAS: 20324-32-7 Use(s): indirect food additives: paper and paperboard components | ||
148.20 | 1,3- | diethoxypropan-2-ol |
CAS: 4043-59-8 Use(s): information only not used for fragrances or flavors | ||
148.20 | ppg-2 methyl ether | |
CAS: 34590-94-8 Use(s): cosmetic and fragrance agents | ||
148.20 | ppg-2 methyl ether | |
CAS: 13429-07-7 Use(s): cosmetic and fragrance agents | ||
148.20 | para- | cresyl propionaldehyde |
CAS: 5406-12-2 Use(s): information only not used for fragrances or flavors | ||
148.20 | (E)- | anethol |
CAS: 4180-23-8 FEMA: 2086 JECFA: 217 FLAVIS: 04.010 Use(s): flavor and fragrance agents | ||
148.20 | (E)- | anethol |
CAS: 4180-23-8 FEMA: 2086 JECFA: 217 FLAVIS: 04.010 Use(s): flavor and fragrance agents | ||
148.20 | cuminaldehyde | |
CAS: 122-03-2 FEMA: 2341 JECFA: 868 FLAVIS: 05.022 Use(s): flavor and fragrance agents | ||
148.20 | hyacinth butanal | |
CAS: 16251-77-7 Use(s): fragrance agents | ||
148.20 | estragole | |
CAS: 140-67-0 FEMA: 2411 JECFA: 1789 Use(s): flavor and fragrance agents | ||
148.20 | earthy indane | |
CAS: 1006-27-5 Use(s): fragrance agents | ||
148.20 | butyrophenone | |
CAS: 495-40-9 FLAVIS: 07.193 Use(s): flavor and fragrance agents | ||
148.20 | 2',4'- | dimethyl acetophenone |
CAS: 89-74-7 FEMA: 2387 JECFA: 809 FLAVIS: 07.023 Use(s): flavor and fragrance agents | ||
148.20 | benzyl acetone | |
CAS: 2550-26-7 FLAVIS: 07.194 Use(s): flavor and fragrance agents | ||
148.20 | para- | methyl hydratropaldehyde |
CAS: 99-72-9 FEMA: 3078 JECFA: 1471 FLAVIS: 05.043 Use(s): flavor and fragrance agents | ||
148.20 | alpha- | methyl cinnamyl alcohol |
CAS: 1504-55-8 Use(s): fragrance agents | ||
148.20 | 4- | phenyl-3-buten-2-ol |
CAS: 17488-65-2 FEMA: 2880 JECFA: 819 FLAVIS: 02.066 Use(s): flavor and fragrance agents | ||
148.20 | para- | ethyl acetophenone |
CAS: 937-30-4 Use(s): flavor and fragrance agents | ||
148.20 | 2-( | pent-2-ynyl)-cyclopent-2-enone |
CAS: 29119-44-6 Use(s): information only not used for fragrances or flavors | ||
148.20 | tetrahydronaphthalenol | |
CAS: 529-33-9 Use(s): fragrance agents | ||
148.20 | 1- | phenyl-2-butanone |
CAS: 1007-32-5 Use(s): natural substances and extractives | ||
148.20 | 3,4- | dimethyl acetophenone |
CAS: 3637-01-2 Use(s): information only not used for fragrances or flavors | ||
148.20 | iso | butyrophenone |
CAS: 611-70-1 Use(s): information only not used for fragrances or flavors | ||
148.20 | mesitaldehyde | |
CAS: 487-68-3 Use(s): natural substances and extractives | ||
148.20 | anethol | |
CAS: 104-46-1 FLAVIS: 04.088 Use(s): flavor and fragrance agents | ||
148.20 | para- | propen-1-yl anisole |
CAS: 50770-19-9 Use(s): natural substances and extractives | ||
148.20 | 4- | propyl benzaldehyde |
CAS: 28785-06-0 Use(s): information only not used for fragrances or flavors | ||
148.20 | duryl aldehyde | |
CAS: 5779-72-6 Use(s): natural substances and extractives | ||
148.20 | 2',5'- | dimethyl acetophenone |
CAS: 2142-73-6 Use(s): information only not used for fragrances or flavors | ||
148.20 | 3,4- | dimethyl phenyl acetaldehyde |
CAS: 68844-97-3 Use(s): fragrance agents | ||
148.20 | 2,4- | dimethyl phenyl acetaldehyde |
CAS: 68083-55-6 Use(s): fragrance agents | ||
148.20 | dimethyl phenyl methyl ketone | |
CAS: 1335-42-8 Use(s): fragrance agents | ||
148.20 | dicyclopentadiene ketone | |
CAS: 6316-16-1 Use(s): information only not used for fragrances or flavors | ||
148.20 | (Z)- | anethol |
CAS: 25679-28-1 Use(s): natural substances and extractives | ||
148.20 | 2,3,4- | trimethyl benzaldehyde |
CAS: 34341-28-1 Use(s): natural substances and extractives | ||
148.20 | iso | xylaldehyde |
CAS: 34341-29-2 Use(s): natural substances and extractives | ||
148.20 | 8,9- | dehydrothymol |
CAS: 18612-99-2 Use(s): natural substances and extractives | ||
148.20 | 2,4,6,8- | decatetraenal |
CAS: 40650-87-1 Use(s): information only not used for fragrances or flavors | ||
148.20 | 4- | phenyl-3-buten-2-ol |
CAS: 36004-04-3 Use(s): flavor and fragrance agents | ||
148.20 | 4- | phenyl-3-buten-2-ol |
CAS: 31915-95-4 Use(s): flavor and fragrance agents | ||
148.20 | para- | ethyl phenyl acetaldehyde |
CAS: 68083-54-5 Use(s): fragrance agents | ||
148.20 | dehydrocarvacrol | |
CAS: 56423-47-3 Use(s): information only not used for fragrances or flavors | ||
148.20 | 3,4,5- | trimethylbenzaldehyde |
CAS: 5779-74-8 Use(s): natural substances and extractives | ||
148.21 | ammonium thiosulfate | |
CAS: 7783-18-8 Use(s): indirect food additives: adhesives and components of coatings | ||
148.21 | ethenyl ethyl methyl pyrazine | |
CAS: 181589-32-2 Use(s): flavoring agents | ||
148.21 | 6,7- | dihydro-5,7-dimethyl-5H-cyclopentapyrazine |
CAS: 41330-21-6 FLAVIS: 14.099 Use(s): flavoring agents | ||
148.21 | dimethyl dihydrocyclopentapyrazine | |
CAS: 38917-61-2 FEMA: 4702 JECFA: 2128 FLAVIS: 14.102 Use(s): flavoring agents | ||
148.21 | 5- | ethyl-6,7-dihydro-5H-cyclopentapyrazine |
CAS: 52517-53-0 FLAVIS: 14.113 Use(s): flavoring agents | ||
148.21 | 5,6,7,8- | tetrahydro-5-methyl quinoxaline |
CAS: 52517-54-1 FLAVIS: 14.148 Use(s): flavoring agents | ||
148.21 | 6,7- | dihydro-2,3-dimethyl-5H-cyclopentapyrazine |
CAS: 38917-62-3 JECFA: 782 FLAVIS: 14.102 Use(s): flavoring agents | ||
148.21 | 6,7- | dimethyl dihydrocyclopentapyrazine |
CAS: 38917-61-2 FLAVIS: 14.161 Use(s): flavoring agents | ||
148.21 | 6,7- | dihydro-2,6-dimethyl-5H-cyclopen |
CAS: 61928-63-0 Use(s): natural substances and extractives | ||
148.21 | 5,6,7,8- | tetrahydro-2-methyl quinoxal |
CAS: 38917-65-6 Use(s): natural substances and extractives | ||
148.21 | 2,5- | dimethyl-3-(2-propenyl)pyrazine |
CAS: 55138-69-7 Use(s): natural substances and extractives | ||
148.21 | 2,3- | dimethyl-5-(2-propenyl)pyrazine |
CAS: 55138-68-6 Use(s): natural substances and extractives | ||
148.21 | 2,3- | dimethyl-5-(1-propenyl)pyrazine |
CAS: 80033-12-1 Use(s): information only not used for fragrances or flavors | ||
148.23 | ethyl methyl mercaptopropionate | |
CAS: 13327-56-5 FEMA: 3343 JECFA: 476 FLAVIS: 12.053 Use(s): flavor and fragrance agents | ||
148.23 | methyl 4-(methyl thio) butyrate | |
CAS: 53053-51-3 FEMA: 3412 JECFA: 474 FLAVIS: 12.060 Use(s): flavoring agents | ||
148.23 | methionyl acetate | |
CAS: 16630-55-0 FEMA: 3883 JECFA: 478 FLAVIS: 12.237 Use(s): flavoring agents | ||
148.23 | ethyl 2-mercapto-2-methyl propionate | |
CAS: 33441-50-8 FEMA: 4714 JECFA: 2085 FLAVIS: 12.304 Use(s): flavoring agents | ||
148.23 | butyl thioglycolate | |
CAS: 10047-28-6 Use(s): cosmetic agents | ||
148.23 | ethyl 2-(methyl thio) propionate | |
CAS: 40800-76-8 Use(s): information only not used for fragrances or flavors | ||
148.23 | methyl 2-methyl-3-(methyl thio) propionate | |
CAS: 80986-28-3 Use(s): information only not used for fragrances or flavors | ||
148.23 | methyl thiomethyl butyrate | |
CAS: 74758-93-3 FEMA: 3879 JECFA: 473 FLAVIS: 12.187 Use(s): flavoring agents | ||
148.23 | 3- | mercapto-3-methyl butyl formate |
CAS: 50746-10-6 FEMA: 3855 JECFA: 549 FLAVIS: 12.138 Use(s): flavoring agents | ||
148.23 | ethyl 3-mercaptobutyrate | |
CAS: 156472-94-5 FEMA: 3977 JECFA: 1294 FLAVIS: 12.255 Use(s): flavor and fragrance agents | ||
148.23 | propyl 2-mercaptopropionate | |
CAS: 19788-50-2 FEMA: 4207 JECFA: 1667 FLAVIS: 12.267 Use(s): flavoring agents | ||
148.23 | methyl 3-(methyl thio) butanoate | |
CAS: 207983-28-6 FEMA: 4166 JECFA: 1690 FLAVIS: 12.287 Use(s): flavoring agents | ||
148.23 | (±)-3- | mercapto-1-butyl acetate |
CAS: 89534-38-3 FEMA: 4325 JECFA: 1705 Use(s): flavoring agents | ||
148.23 | 2,4,6- | trimethyl-1,3,5-dioxathiane |
CAS: 53897-55-5 Use(s): information only not used for fragrances or flavors | ||
148.23 | 2- | methyl benzothiophene |
CAS: 1195-14-8 Use(s): information only not used for fragrances or flavors | ||
148.23 | vinyl trimethoxysilane | |
CAS: 2768-02-7 Use(s): indirect food additives: adhesives and components of coatings | ||
148.25 | 3,5- | dimethyl-1,2-dithiolane-4-one |
CAS: 122152-29-8 FLAVIS: 12.295 Use(s): flavoring agents | ||
148.25 | violet dienyne | |
CAS: 166432-52-6 Use(s): fragrance agents | ||
148.25 | ectocarpene | |
CAS: 33156-93-3 Use(s): natural substances and extractives | ||
148.25 | (E,Z,Z)-1,3,5,8- | undecatetraene |
CAS: 81717-82-0 Use(s): natural substances and extractives | ||
148.25 | 4-tert- | butyl toluene |
CAS: 98-51-1 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
148.25 | amyl benzene | |
CAS: 538-68-1 Use(s): natural substances and extractives | ||
148.25 | 4- | ethyl cumene |
CAS: 4218-48-8 Use(s): natural substances and extractives | ||
148.25 | 1,3,5,8- | undecatetraene |
CAS: 38533-54-9 FLAVIS: 01.069 Use(s): flavor and fragrance agents | ||
148.25 | (E,E,Z)-1,3,5,8- | undecatetraene |
CAS: 50277-31-1 Use(s): natural substances and extractives | ||
148.25 | (Z,E,Z)-1,3,5,8- | undecatetraene |
CAS: 29837-19-2 Use(s): natural substances and extractives | ||
148.25 | 1,3,5,7- | undecatetraene |
CAS: 116963-97-4 FEMA: 4652 JECFA: 2196 Use(s): flavor and fragrance agents | ||
148.27 | 3-( | methyl thio) hexanol |
CAS: 51755-66-9 FEMA: 3438 JECFA: 463 FLAVIS: 12.063 Use(s): flavor and fragrance agents | ||
148.27 | 2- | mercapto-4-heptanol |
CAS: 1006684-20-3 FEMA: 4733 FLAVIS: 12.305 Use(s): flavoring agents | ||
148.27 | methoxyhexane thiol | |
CAS: 94291-50-6 Use(s): fragrance agents | ||
148.27 | (S)-3- | mercapto-3-methyl hexan-1-ol |
CAS: 307964-33-6 Use(s): information only not used for fragrances or flavors | ||
148.27 | (R)- | mercapto-3-methyl hexan-1-ol |
CAS: 828300-39-6 Use(s): information only not used for fragrances or flavors | ||
148.27 | (R)-3-( | methyl thio) hexanol |
CAS: 90180-89-5 Use(s): natural substances and extractives | ||
148.27 | (S)-3-( | methyl thio) hexanol |
CAS: 90180-91-9 Use(s): natural substances and extractives | ||
148.27 | 3- | mercapto-3-methyl-1-hexanol |
CAS: 307964-23-4 Use(s): information only not used for fragrances or flavors | ||
148.29 | propenyl propyl disulfide | |
CAS: 5905-46-4 FEMA: 3227 JECFA: 570 FLAVIS: 12.044 Use(s): flavoring agents | ||
148.29 | allyl propyl disulfide | |
CAS: 2179-59-1 FEMA: 4073 JECFA: 1700 FLAVIS: 12.021 Use(s): flavoring agents | ||
148.29 | 2- | ethyl-4-methyl-1,3-dithiolane |
CAS: 17564-27-1 FEMA: 4870 Use(s): flavoring agents | ||
148.29 | (E)-1- | propyenyl propyl disulfide |
CAS: 23838-21-3 Use(s): flavoring agents | ||
148.29 | methyl 3-methyl-1-butenyl disulfide | |
CAS: 233666-09-6 FEMA: 3865 JECFA: 571 FLAVIS: 12.218 Use(s): flavoring agents | ||
148.29 | 2,4- | dimethyl-1,3-dithiane |
CAS: NF0037 Use(s): information only not used for fragrances or flavors | ||
148.29 | (Z)-1- | propenyl propyl disulfide |
CAS: 23838-20-2 Use(s): flavoring agents | ||
148.31 | magnesium nitrate | |
CAS: 10377-60-3 Use(s): cosmetic ingredient for hair conditioning | ||
148.98 | 2,6- | dichloropyrazine |
CAS: 4774-14-5 Use(s): pharmaceuticals / chemical synthisis | ||
148.98 | 2,3- | dichloropyrazine |
CAS: 4858-85-9 Use(s): information only not used for fragrances or flavors | ||
149.03 | cyclopentyl bromide | |
CAS: 137-43-9 Use(s): pharmaceuticals / chemical synthisis | ||
149.09 | ammonium polyphosphate | |
CAS: 6833-79-9 Use(s): sequestrant, emulsifier, acidity regulators | ||
149.10 | 3- | hydroxyaspartic acid |
CAS: 1860-87-3 Use(s): natural substances and extractives | ||
149.15 | sodium pyrithione | |
CAS: 15922-78-8 Use(s): indirect food additives: adhesives and components of coatings | ||
149.15 | 2H-1,4- | benzoxazin-3(4H)-one |
CAS: 5466-88-6 Use(s): natural substances and extractives | ||
149.15 | vanillonitrile | |
CAS: 4421-08-3 Use(s): natural substances and extractives | ||
149.15 | 5,6- | dihydroxyindole |
CAS: 3131-52-0 Use(s): hair dyeing agents | ||
149.15 | beta- | nitrostyrene |
CAS: 102-96-5 Use(s): indirect food additives: paper and paperboard components | ||
149.15 | creatine monohydrate | |
CAS: 6020-87-7 Use(s): special dietary and nutritional additives | ||
149.19 | triethanol amine | |
CAS: 102-71-6 Use(s): multipurpose additives | ||
149.19 | t- | butylhydroxylamine acetate |
CAS: 253605-31-1 Use(s): antioxidants | ||
149.19 | 4-(2- | pyridinyl)-2-butanone |
CAS: 79476-33-8 Use(s): information only not used for fragrances or flavors | ||
149.19 | 4-( | dimethyl amino) benzaldehyde |
CAS: 100-10-7 Use(s): pharmaceuticals / chemical synthisis | ||
149.19 | 2- | phenyl propionaldehyde oxime |
CAS: 59647-78-8 Use(s): information only not used for fragrances or flavors | ||
149.19 | acetyl pyrrolizine | |
CAS: 55041-85-5 Use(s): natural substances and extractives | ||
149.19 | 2,3- | dihydro-6-methyl-1H-pyrrolizine-5-carbaldehyde |
CAS: 55041-87-7 Use(s): natural substances and extractives | ||
149.19 | 3,4- | dihydro-5-(5-methyl-2-furanyl)-2H-pyrrole |
CAS: 118248-26-3 Use(s): information only not used for fragrances or flavors | ||
149.21 | dextro,laevo- | methionine |
CAS: 59-51-8 FEMA: 3301 JECFA: 1424 FLAVIS: 17.014 Use(s): special dietary and nutritional additives (not for infant foods) | ||
149.21 | dextro- | methionine |
CAS: 348-67-4 Use(s): information only not used for fragrances or flavors | ||
149.21 | laevo- | methionine |
CAS: 63-68-3 FEMA: 3301 FLAVIS: 17.027 Use(s): special dietary and nutritional additives | ||
149.22 | benzyl isothiocyanate | |
CAS: 622-78-6 FEMA: 4428 JECFA: 1562 FLAVIS: 12.102 Use(s): flavoring agents | ||
149.22 | 2- | methyl benzothiazole |
CAS: 120-75-2 FLAVIS: 15.088 Use(s): flavoring agents | ||
149.22 | benzyl thiocyanate | |
CAS: 3012-37-1 Use(s): natural substances and extractives | ||
149.24 | geranyl nitrile | |
CAS: 5146-66-7 Use(s): information only not used for fragrances or flavors | ||
149.24 | 2- | pentyl pyridine |
CAS: 2294-76-0 FEMA: 3383 JECFA: 1313 FLAVIS: 14.060 Use(s): flavoring agents | ||
149.24 | (R)-N,N,alpha- | trimethyl benzyl amine |
CAS: 19342-01-9 FEMA: 4248 JECFA: 1613 FLAVIS: 11.014 Use(s): flavoring agents | ||
149.24 | N,N- | diethyl aniline |
CAS: 91-66-7 Use(s): indirect food additives: polymers | ||
149.24 | (Z)- | geranyl nitrile |
CAS: 31983-27-4 Use(s): information only not used for fragrances or flavors | ||
149.24 | 7- | methyl-3-methylene-6-octenonitrile |
CAS: 26410-85-5 Use(s): fragrance agents | ||
149.24 | 2,5- | dimethyl-2-vinyl-4-hexene nitrile |
CAS: 97384-47-9 Use(s): fragrance agents | ||
149.24 | 2-(1- | ethyl propyl) pyridine |
CAS: 7399-50-0 Use(s): fragrance agents | ||
149.24 | 1,3- | dimethyl bicycloheptane-2-carbonitrile |
CAS: 104516-97-4 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
149.24 | trimethyl-3-cyclopentenyl acetonitrile | |
CAS: 15373-31-6 Use(s): fragrance agents | ||
149.24 | 3- | pentyl pyridine |
CAS: 1802-20-6 FLAVIS: 14.140 Use(s): flavoring agents | ||
149.24 | (E)- | geranyl nitrile |
CAS: 5585-39-7 Use(s): information only not used for fragrances or flavors | ||
149.24 | N,N,alpha- | trimethyl benzyl amine |
CAS: 2449-49-2 FEMA: 4248 Use(s): flavoring agents | ||
149.24 | 2- | butyl-6-methyl pyridine |
CAS: 5335-76-2 Use(s): natural substances and extractives | ||
149.24 | 3-(2,2- | dimethyl propyl) pyridine |
CAS: 90145-47-4 Use(s): fragrance agents | ||
149.28 | N-(2- | mercaptoethyl)-1,3-thiazolidine |
CAS: 317803-03-5 Use(s): flavoring agents | ||
149.60 | methyl chloroisothiazolinone | |
CAS: 26172-55-4 Use(s): preservatives | ||
149.66 | mepiquat chloride | |
CAS: 24307-26-4 Use(s): herbicides / pesticides | ||
149.89 | sodium iodide | |
CAS: 7681-82-5 Use(s): antimicrobial agents | ||
149.91 | phosphoric acid, manganese salt | |
CAS: 10124-54-6 Use(s): indirect food additives: adhesives and components of coatings | ||
149.91 | ci 77745 | |
CAS: 10236-39-2 Use(s): coloring agents (for surface only) | ||
150.02 | hexafluoropropene | |
CAS: 116-15-4 Use(s): indirect food additives: adhesives and components of coatings | ||
150.08 | trifluoromethane sulfonic acid | |
CAS: 1493-13-6 Use(s): catalyst in the hydrogenation of fats and oils | ||
150.09 | laevo-(+)- | tartaric acid |
CAS: 87-69-4 FEMA: 3044 JECFA: 621 Use(s): firming agents, flavor enhancers, flavoring agents, humectants, pH control agents | ||
150.09 | dextro,laevo- | tartaric acid |
CAS: 133-37-9 FEMA: 3044 FLAVIS: 08.018 Use(s): synergist for antioxidants, acids, emulsifiers, sequestrants, flavoring agents | ||
150.09 | dextro- | tartaric aicd |
CAS: 147-71-7 FEMA: 3044 Use(s): flavoring agents | ||
150.09 | meso- | tartaric acid |
CAS: 147-73-9 FEMA: 3044 Use(s): flavoring agents | ||
150.09 | tartaric acid | |
CAS: 526-83-0 Use(s): flavoring agents | ||
150.09 | metatartaric acid | |
CAS: 39469-81-3 Use(s): information only not used for fragrances or flavors | ||
150.09 | 2,3- | pyrazine dicarboxylic anhydride |
CAS: 4744-50-7 Use(s): pharmaceuticals / chemical synthisis | ||
150.13 | dextro- | xylose |
CAS: 58-86-6 FEMA: 3606 Use(s): sweeteners, flavor enhancers | ||
150.13 | laevo- | arabinose |
CAS: 5328-37-0 FEMA: 3255 Use(s): flavoring agents | ||
150.13 | dextro- | ribose |
CAS: 50-69-1 FEMA: 3793 Use(s): sweeteners, flavor enhancers | ||
150.13 | dextro- | lyxose |
CAS: 1114-34-7 Use(s): natural substances and extractives | ||
150.13 | dextro,laevo- | xylose |
CAS: 41247-05-6 Use(s): sweeteners, flavor enhancers | ||
150.13 | laevo- | xylose |
CAS: 609-06-3 Use(s): natural substances and extractives | ||
150.13 | laevo- | xylulose |
CAS: 527-50-4 Use(s): natural substances and extractives | ||
150.13 | dextro- | arabinose |
CAS: 10323-20-3 Use(s): information only not used for fragrances or flavors | ||
150.13 | arabinose | |
CAS: 147-81-9 Use(s): natural substances and extractives | ||
150.13 | D- | apiose |
CAS: 639-97-4 Use(s): natural substances and extractives | ||
150.13 | D- | ribulose |
CAS: 488-84-6 Use(s): natural substances and extractives | ||
150.13 | heliotropin | |
CAS: 120-57-0 FEMA: 2911 JECFA: 896 FLAVIS: 05.016 Use(s): cosmetic, flavor and fragrance agents | ||
150.13 | 1,4- | benzodioxin-2(3H)-one |
CAS: 4385-48-2 Use(s): information only not used for fragrances or flavors | ||
150.13 | 3,6- | dimethylidene-7-oxabicyclo(2.2.1)heptane-2,5-dione |
CAS: 127750-98-5 Use(s): information only not used for fragrances or flavors | ||
150.13 | 4- | hydroxyphthalide |
CAS: 13161-32-5 Use(s): natural substances and extractives | ||
150.13 | laevo- | asparagine monohydrate |
CAS: 5794-13-8 Use(s): flavoring agents | ||
150.14 | 2,6- | diaminopurine |
CAS: 1904-98-9 Use(s): natural substances and extractives | ||
150.15 | strontium acetate | |
CAS: 543-94-2 Use(s): oral care agents | ||
150.15 | thiodiglycolic acid | |
CAS: 123-93-3 Use(s): antioxidants | ||
150.17 | triethylene glycol | |
CAS: 112-27-6 Use(s): solvents | ||
150.18 | para- | acetanisole |
CAS: 100-06-1 FEMA: 2005 JECFA: 810 FLAVIS: 07.038 Use(s): flavor and fragrance agents | ||
150.18 | benzyl acetate | |
CAS: 140-11-4 FEMA: 2135 JECFA: 23 FLAVIS: 09.014 Use(s): flavor and fragrance agents | ||
150.18 | benzyl acetate | |
CAS: 140-11-4 FEMA: 2135 JECFA: 23 FLAVIS: 09.014 Use(s): flavor and fragrance agents | ||
150.18 | para- | cresyl acetate |
CAS: 140-39-6 FEMA: 3073 JECFA: 699 FLAVIS: 09.036 Use(s): flavor and fragrance agents | ||
150.18 | ethyl benzoate | |
CAS: 93-89-0 FEMA: 2422 JECFA: 852 FLAVIS: 09.726 Use(s): flavor and fragrance agents | ||
150.18 | 2- | methoxy-4-vinyl phenol |
CAS: 7786-61-0 FEMA: 2675 JECFA: 725 FLAVIS: 04.009 Use(s): flavor and fragrance agents | ||
150.18 | methyl phenyl acetate | |
CAS: 101-41-7 FEMA: 2733 JECFA: 1008 FLAVIS: 09.783 Use(s): flavor and fragrance agents | ||
150.18 | 2- | hydroxychavicol |
CAS: 1126-61-0 Use(s): natural substances and extractives | ||
150.18 | para- | anisyl acetaldehyde |
CAS: 5703-26-4 FLAVIS: 05.159 Use(s): flavor and fragrance agents | ||
150.18 | 3- | ethoxybenzaldehyde |
CAS: 22924-15-8 Use(s): information only not used for fragrances or flavors | ||
150.18 | 3- | phenyl propionic acid |
CAS: 501-52-0 FEMA: 2889 JECFA: 646 FLAVIS: 08.032 Use(s): flavor and fragrance agents | ||
150.18 | 2- | furfurylidene butyraldehyde |
CAS: 770-27-4 FEMA: 2492 JECFA: 1501 FLAVIS: 13.043 Use(s): flavoring agents | ||
150.18 | homo | anisaldehyde |
CAS: 10031-82-0 FEMA: 2413 JECFA: 879 FLAVIS: 05.056 Use(s): flavor and fragrance agents | ||
150.18 | phenethyl formate | |
CAS: 104-62-1 FEMA: 2864 JECFA: 988 FLAVIS: 09.083 Use(s): flavor and fragrance agents | ||
150.18 | styralyl formate | |
CAS: 7775-38-4 FEMA: 2688 JECFA: 800 FLAVIS: 09.179 Use(s): flavor and fragrance agents | ||
150.18 | ortho- | cresyl acetate |
CAS: 533-18-6 FEMA: 3072 JECFA: 698 FLAVIS: 09.228 Use(s): flavor and fragrance agents | ||
150.18 | para- | methyl phenoxyacetaldehyde |
CAS: 67845-46-9 Use(s): fragrance agents | ||
150.18 | ortho- | acetanisole |
CAS: 579-74-8 FEMA: 4163 JECFA: 2042 FLAVIS: 07.254 Use(s): flavor and fragrance agents | ||
150.18 | meta- | acetanisole |
CAS: 586-37-8 Use(s): flavor and fragrance agents | ||
150.18 | meta- | cresyl acetate |
CAS: 122-46-3 Use(s): flavor and fragrance agents | ||
150.18 | 1-(2- | furyl)-1-penten-3-one |
CAS: 770-48-9 Use(s): information only not used for fragrances or flavors | ||
150.18 | phenyl glycidyl ether | |
CAS: 122-60-1 Use(s): indirect food additives: polymers | ||
150.18 | (R)-2- | phenyl propionic acid |
CAS: 7782-26-5 Use(s): natural substances and extractives | ||
150.18 | (S)-2- | phenyl propionic acid |
CAS: 7782-24-3 Use(s): information only not used for fragrances or flavors | ||
150.18 | ortho- | acetyl-para-cresol |
CAS: 1450-72-2 FEMA: 4594 JECFA: 2045 Use(s): flavor and fragrance agents | ||
150.18 | 2- | hydroxypropiophenone |
CAS: 610-99-1 Use(s): information only not used for fragrances or flavors | ||
150.18 | 2,6- | dimethyl benzoic acid |
CAS: 632-46-2 Use(s): natural substances and extractives | ||
150.18 | 2- | ethoxybenzaldehyde |
CAS: 613-69-4 Use(s): natural substances and extractives | ||
150.18 | 2- | phenyl propionic acid |
CAS: 492-37-5 FLAVIS: 08.108 Use(s): flavoring agents | ||
150.18 | 3,4- | dimethyl benzoic acid |
CAS: 619-04-5 Use(s): natural substances and extractives | ||
150.18 | 4- | hydroxy-2-methyl acetophenone |
CAS: 875-59-2 Use(s): natural substances and extractives | ||
150.18 | 4- | hydroxy-3-methyl acetophenone |
CAS: 876-02-8 Use(s): natural substances and extractives | ||
150.18 | 4- | hydroxypropiophenone |
CAS: 70-70-2 Use(s): information only not used for fragrances or flavors | ||
150.18 | benzyl oxyacetaldehyde | |
CAS: 60656-87-3 Use(s): information only not used for fragrances or flavors | ||
150.18 | meta- | tolyl acetic acid |
CAS: 621-36-3 Use(s): information only not used for fragrances or flavors | ||
150.18 | methyl 2-methyl benzoate | |
CAS: 89-71-4 Use(s): fragrance agents | ||
150.18 | methyl 3-methyl benzoate | |
CAS: 99-36-5 Use(s): information only not used for fragrances or flavors | ||
150.18 | methyl 4-methyl benzoate | |
CAS: 99-75-2 FLAVIS: 09.631 Use(s): flavor and fragrance agents | ||
150.18 | ortho- | tolyl acetic acid |
CAS: 644-36-0 Use(s): information only not used for fragrances or flavors | ||
150.18 | para- | tolyl acetic acid |
CAS: 622-47-9 Use(s): information only not used for fragrances or flavors | ||
150.18 | phenoxyacetone | |
CAS: 621-87-4 Use(s): pharmaceuticals / chemical synthisis | ||
150.18 | phenyl propionate | |
CAS: 637-27-4 Use(s): pharmaceuticals / chemical synthisis | ||
150.18 | 2- | furfurylidene butyraldehyde |
CAS: 904295-77-8 Use(s): flavoring agents | ||
150.18 | 2- | methoxy-5-vinyl phenol |
CAS: 621-58-9 Use(s): natural substances and extractives | ||
150.18 | hydrogenated | acetophenone/oxymethylene copolymer |
CAS: 68441-83-8 Use(s): cosmetic agents | ||
150.18 | 2-(2- | furanyl)-3-methyl-2-butenal |
CAS: 31681-28-4 Use(s): natural substances and extractives | ||
150.18 | 2- | acetyl-3,5(or 6)-dimethyl pyrazine |
CAS: 72797-17-2 FEMA: 3327 JECFA: 786 Use(s): flavor and fragrance agents | ||
150.18 | 2- | acetyl-3-ethyl pyrazine |
CAS: 32974-92-8 FEMA: 3250 JECFA: 785 FLAVIS: 14.049 Use(s): flavor and fragrance agents | ||
150.18 | 4- | aminophenyl acetamide |
CAS: 6633-76-7 Use(s): information only not used for fragrances or flavors | ||
150.18 | 2,7- | dimethyl-5,7-dihydrofuro-[3,4-d]-pyrimidine |
CAS: 36267-77-3 Use(s): information only not used for fragrances or flavors | ||
150.18 | 2- | acetyl-3,6-dimethyl pyrazine |
CAS: 54300-09-3 JECFA: 786 Use(s): flavor and fragrance agents | ||
150.18 | 5- | acetyl-2,3-dimethyl pyrazine |
CAS: 54300-10-6 FLAVIS: 14.081 Use(s): flavor and fragrance agents | ||
150.18 | 2- | acetyl-5-ethyl pyrazine |
CAS: 43108-58-3 FLAVIS: 14.083 Use(s): flavoring agents | ||
150.18 | 2- | acetyl-6-ethyl pyrazine |
CAS: 34413-34-8 FLAVIS: 14.086 Use(s): flavoring agents | ||
150.18 | 2- | acetyl-3,5-dimethyl pyrazine |
CAS: 54300-08-2 FEMA: 3327 JECFA: 786 FLAVIS: 14.055 Use(s): flavor and fragrance agents | ||
150.18 | 7,8- | dihydro-3-methylpyrrolo[1,2-a]pyrimidin-2(6H)-one |
CAS: 76884-47-4 Use(s): natural substances and extractives | ||
150.20 | 2-(2- | thienyl)furan |
CAS: 27521-80-8 Use(s): information only not used for fragrances or flavors | ||
150.22 | potassium sorbate | |
CAS: 590-00-1 FEMA: 2921 Use(s): antimicrobial agents | ||
150.22 | potassium (E,E)-sorbate | |
CAS: 24634-61-5 FEMA: 2921 Use(s): preservatives | ||
150.22 | asparagusic acid | |
CAS: 2224-02-4 Use(s): natural substances and extractives | ||
150.22 | laevo- | carvone |
CAS: 6485-40-1 FEMA: 2249 JECFA: 380.2 FLAVIS: 07.147 Use(s): flavor and fragrance agents | ||
150.22 | dimethyl benzyl carbinol | |
CAS: 100-86-7 FEMA: 2393 JECFA: 1653 FLAVIS: 02.035 Use(s): flavor and fragrance agents | ||
150.22 | dimethyl benzyl carbinol | |
CAS: 100-86-7 FEMA: 2393 JECFA: 1653 FLAVIS: 02.035 Use(s): flavor and fragrance agents | ||
150.22 | cherry propanol | |
CAS: 1197-01-9 FEMA: 3242 JECFA: 1650 FLAVIS: 02.042 Use(s): flavor and fragrance agents | ||
150.22 | dextro- | carvone |
CAS: 2244-16-8 FEMA: 2249 JECFA: 380.1 FLAVIS: 07.146 Use(s): flavor and fragrance agents | ||
150.22 | myrtenal | |
CAS: 564-94-3 FEMA: 3395 JECFA: 980 FLAVIS: 05.106 Use(s): flavor and fragrance agents | ||
150.22 | 4-tert- | butyl phenol |
CAS: 98-54-4 FEMA: 3918 JECFA: 733 FLAVIS: 04.064 Use(s): food contact resinous and polymeric coatings | ||
150.22 | safranal | |
CAS: 116-26-7 FEMA: 3389 JECFA: 977 FLAVIS: 05.104 Use(s): flavor and fragrance agents | ||
150.22 | cuminyl alcohol | |
CAS: 536-60-7 FEMA: 2933 JECFA: 864 FLAVIS: 02.039 Use(s): flavor and fragrance agents | ||
150.22 | menthofuran | |
CAS: 494-90-6 FEMA: 3235 JECFA: 758 FLAVIS: 13.035 Use(s): flavor and fragrance agents | ||
150.22 | thymol | |
CAS: 89-83-8 FEMA: 3066 JECFA: 709 FLAVIS: 04.006 Use(s): flavor and fragrance agents | ||
150.22 | dihydroanethol | |
CAS: 104-45-0 FEMA: 2930 JECFA: 1244 FLAVIS: 04.039 Use(s): flavor and fragrance agents | ||
150.22 | carvacrol | |
CAS: 499-75-2 FEMA: 2245 JECFA: 710 FLAVIS: 04.031 Use(s): flavor and fragrance agents | ||
150.22 | verbenone | |
CAS: 80-57-9 FEMA: 4216 JECFA: 1870 FLAVIS: 07.196 Use(s): flavor and fragrance agents | ||
150.22 | piperitenone | |
CAS: 491-09-8 FEMA: 3560 JECFA: 757 FLAVIS: 07.127 Use(s): flavor and fragrance agents | ||
150.22 | iso | piperitenone |
CAS: 529-01-1 Use(s): flavor and fragrance agents | ||
150.22 | 4- | phenyl-2-butanol |
CAS: 2344-70-9 FEMA: 2879 JECFA: 815 FLAVIS: 02.036 Use(s): flavor and fragrance agents | ||
150.22 | laevo- | verbenone |
CAS: 1196-01-6 Use(s): flavor and fragrance agents | ||
150.22 | 2,4,4,6- | tetramethyl cyclohexa-2,5-diene-1-one |
CAS: 53950-85-9 Use(s): fragrance agents | ||
150.22 | 4- | phenyl-1-butanol |
CAS: 3360-41-6 FLAVIS: 02.053 Use(s): flavor and fragrance agents | ||
150.22 | benzyl ethyl carbinol | |
CAS: 701-70-2 Use(s): information only not used for fragrances or flavors | ||
150.22 | dextro- | verbenone |
CAS: 18309-32-5 Use(s): cosmetic, flavor and fragrance agents | ||
150.22 | chrysanthenone | |
CAS: 473-06-3 Use(s): natural substances and extractives | ||
150.22 | pinocarvone | |
CAS: 30460-92-5 Use(s): flavor and fragrance agents | ||
150.22 | 3,9- | epoxymentha-1,8(10)-diene |
CAS: NF0447 Use(s): natural substances and extractives | ||
150.22 | 2- | methyl-6-propyl phenol |
CAS: 3520-52-3 Use(s): natural substances and extractives | ||
150.22 | myrcenone | |
CAS: 539-70-8 Use(s): natural substances and extractives | ||
150.22 | meta- | cymen-8-ol |
CAS: 5208-37-7 Use(s): natural substances and extractives | ||
150.22 | 2,4,6- | decatrienal |
CAS: 25462-05-9 Use(s): natural substances and extractives | ||
150.22 | (E,Z,Z)-2,4,7- | decatrienal |
CAS: 43108-49-2 Use(s): natural substances and extractives | ||
150.22 | 6,6- | dimethyl-2-methylene-3-cyclohexe-1-carboxaldehyde |
CAS: 33399-07-4 Use(s): natural substances and extractives | ||
150.22 | 2-sec- | butyl phenol |
CAS: 89-72-5 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2-tert- | butyl phenol |
CAS: 88-18-6 Use(s): information only not used for fragrances or flavors | ||
150.22 | 3- | phenyl-1-butanol |
CAS: 2722-36-3 Use(s): information only not used for fragrances or flavors | ||
150.22 | 3-tert- | butyl phenol |
CAS: 585-34-2 Use(s): pharmaceuticals / chemical synthisis | ||
150.22 | ortho- | cymen-5-ol |
CAS: 3228-02-2 Use(s): preservatives | ||
150.22 | 4-sec- | butyl phenol |
CAS: 99-71-8 Use(s): natural substances and extractives | ||
150.22 | tricyclodecane-8-one | |
CAS: 13380-94-4 Use(s): fragrance agents | ||
150.22 | butyl phenyl ether | |
CAS: 1126-79-0 Use(s): information only not used for fragrances or flavors | ||
150.22 | tert- | butyl phenol (mixed isomers) |
CAS: 27178-34-3 Use(s): indirect food additives: adjuvants, production aids, and sanitizers | ||
150.22 | iso | butyl phenol |
CAS: 31195-95-6 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2- | butyl phenol |
CAS: 3180-09-4 Use(s): natural substances and extractives | ||
150.22 | (1R)-(-)- | myrtenal |
CAS: 18486-69-6 Use(s): flavoring agents | ||
150.22 | (R)- | linden ether |
CAS: 125811-37-2 Use(s): natural substances and extractives | ||
150.22 | 2- | dehydrocamphor |
CAS: 15099-93-1 Use(s): information only not used for fragrances or flavors | ||
150.22 | carvone | |
CAS: 99-49-0 FEMA: 2249 JECFA: 2245 FLAVIS: 07.012 Use(s): flavor and fragrance agents | ||
150.22 | carquejol | |
CAS: 23734-06-7 Use(s): natural substances and extractives | ||
150.22 | perillaldehyde | |
CAS: 2111-75-3 FEMA: 3557 JECFA: 973 FLAVIS: 05.117 Use(s): cosmetic, flavor and fragrance agents | ||
150.22 | butyl phenol | |
CAS: 28805-86-9 Use(s): indirect food additives: adhesives and components of coatings | ||
150.22 | eucarvone | |
CAS: 503-93-5 Use(s): natural substances and extractives | ||
150.22 | para- | cymen-9-ol |
CAS: 4371-50-0 Use(s): flavor and fragrance agents | ||
150.22 | iso | thymol |
CAS: 4427-56-9 Use(s): fragrance agents | ||
150.22 | methyl cumyl ether | |
CAS: 935-67-1 Use(s): information only not used for fragrances or flavors | ||
150.22 | ethyl phenethyl ether | |
CAS: 1817-90-9 Use(s): fragrance agents | ||
150.22 | rosefuran | |
CAS: 15186-51-3 FEMA: 4174 JECFA: 1494 FLAVIS: 13.148 Use(s): flavor and fragrance agents | ||
150.22 | dicyclopentadiene alcohol | |
CAS: 133-21-1 Use(s): information only not used for fragrances or flavors | ||
150.22 | hexahydromethanoinden-6-ol | |
CAS: 3385-61-3 Use(s): fragrance agents | ||
150.22 | iso | propyl-meta-cresol |
CAS: 1321-81-9 Use(s): indirect food additives: adhesives and components of coatings | ||
150.22 | (1S)- | myrtenal |
CAS: 23727-16-4 Use(s): natural substances and extractives | ||
150.22 | 1- | phenyl-1-butanol |
CAS: 614-14-2 Use(s): natural substances and extractives | ||
150.22 | 2,4,6- | trimethyl anisole |
CAS: 4028-66-4 Use(s): natural substances and extractives | ||
150.22 | 4-iso | propyl anisole |
CAS: 4132-48-3 Use(s): natural substances and extractives | ||
150.22 | 2,3,5- | trimethyl anisole |
CAS: 20469-61-8 Use(s): information only not used for fragrances or flavors | ||
150.22 | durenol | |
CAS: 527-35-5 Use(s): natural substances and extractives | ||
150.22 | 3,4- | diethyl phenol |
CAS: 875-85-4 Use(s): natural substances and extractives | ||
150.22 | 2,3,4,5- | tetramethyl phenol |
CAS: 488-70-0 Use(s): natural substances and extractives | ||
150.22 | umbellulone | |
CAS: 24545-81-1 Use(s): natural substances and extractives | ||
150.22 | perillene | |
CAS: 539-52-6 Use(s): natural substances and extractives | ||
150.22 | para- | ethyl phenetole |
CAS: 1585-06-4 Use(s): fragrance agents | ||
150.22 | alpha- | terpinen-7-al |
CAS: 1197-15-5 FEMA: 4506 JECFA: 1906 Use(s): flavor and fragrance agents | ||
150.22 | (R)-(+)- | menthofuran |
CAS: 17957-94-7 Use(s): natural substances and extractives | ||
150.22 | (S)-(-)- | menthofuran |
CAS: 80183-38-6 Use(s): natural substances and extractives | ||
150.22 | (E)- | tagetenone |
CAS: 33746-72-4 Use(s): natural substances and extractives | ||
150.22 | (Z)- | tagetenone |
CAS: NF015 Use(s): natural substances and extractives | ||
150.22 | 6- | camphenone |
CAS: 55659-42-2 Use(s): natural substances and extractives | ||
150.22 | 2,4,7- | decatrienal |
CAS: 51325-37-2 FEMA: 4089 JECFA: 1786 FLAVIS: 05.141 Use(s): flavoring agents | ||
150.22 | 3,5,5- | trimethyl-4-methylene-2-cyclohexenone |
CAS: 20548-00-9 Use(s): natural substances and extractives | ||
150.22 | gamma- | terpinen-7-al |
CAS: 22580-90-1 Use(s): natural substances and extractives | ||
150.22 | (E,E,Z)-2,4,7- | decatrienal |
CAS: 66642-86-2 FEMA: 4089 Use(s): flavoring agents | ||
150.22 | iso | mint lactone |
CAS: 75684-66-1 Use(s): natural substances and extractives | ||
150.22 | (+)- | pinocarvone |
CAS: 34413-88-2 Use(s): natural substances and extractives | ||
150.22 | (-)- | pinocarvone |
CAS: 19890-00-7 Use(s): natural substances and extractives | ||
150.22 | laevo- | perillaldehyde |
CAS: 18031-40-8 FEMA: 3557 Use(s): flavor and fragrance agents | ||
150.22 | dextro- | perillaldehyde |
CAS: 5503-12-8 Use(s): natural substances and extractives | ||
150.22 | (S)-iso | piperitenone |
CAS: 16750-82-6 Use(s): natural substances and extractives | ||
150.22 | (R)-4- | phenyl-2-butanol |
CAS: 39516-03-5 Use(s): information only not used for fragrances or flavors | ||
150.22 | (S)-4- | phenyl-2-butanol |
CAS: 22148-86-3 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2- | methyl-6-methylene-1,7-octadien-3-one |
CAS: 41702-60-7 Use(s): natural substances and extractives | ||
150.22 | 1- | acetyl-4-isopropenyl cyclopentene |
CAS: 2704-76-9 Use(s): natural substances and extractives | ||
150.22 | (+)- | sabinone |
CAS: 67690-48-6 Use(s): natural substances and extractives | ||
150.22 | teresantalal | |
CAS: 59300-39-9 Use(s): natural substances and extractives | ||
150.22 | 2,6,6- | trimethyl-1,4-cyclohexadiene-1-carboxaldehyde |
CAS: 162376-82-1 Use(s): natural substances and extractives | ||
150.22 | 3- | caren-5-one |
CAS: 81800-50-2 Use(s): natural substances and extractives | ||
150.22 | 2- | butyl-3-methyl pyrazine |
CAS: 15987-00-5 FLAVIS: 14.091 Use(s): flavoring agents | ||
150.22 | 2-iso | butyl-3-methyl pyrazine |
CAS: 13925-06-9 FEMA: 3133 JECFA: 773 FLAVIS: 14.044 Use(s): flavor and fragrance agents | ||
150.22 | hazelnut pyrazine | |
CAS: 18138-04-0 FEMA: 3336 JECFA: 777 FLAVIS: 14.056 Use(s): flavor and fragrance agents | ||
150.22 | 2- | propyl-3,5-dimethyl pyrazine |
CAS: 32350-16-6 Use(s): flavoring agents | ||
150.22 | 4-neo | pentyl pyrimidine |
CAS: 28918-80-1 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2- | propyl-3,5-(and 3,6)-dimethyl pyrazine |
CAS: 32350-16-6 Use(s): flavoring agents | ||
150.22 | 2,3,5- | trimethyl-6-ethyl pyrazine |
CAS: 17398-16-2 Use(s): flavoring agents | ||
150.22 | 2,3- | dimethyl-5-isopropyl pyrazine |
CAS: 40790-21-4 Use(s): flavoring agents | ||
150.22 | 2,5- | diethyl-3-methyl pyrazine |
CAS: 32736-91-7 FEMA: 3915 JECFA: 778 FLAVIS: 14.096 Use(s): flavoring agents | ||
150.22 | 3,5- | diethyl-2-methyl pyrazine |
CAS: 18138-05-1 FEMA: 3916 JECFA: 779 FLAVIS: 14.095 Use(s): flavoring agents | ||
150.22 | 2- | propyl-3,6-dimethyl pyrazine |
CAS: 18433-97-1 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2,5- | dimethyl-3-isopropyl pyrazine |
CAS: 40790-20-3 FLAVIS: 14.101 Use(s): flavoring agents | ||
150.22 | 2- | butyl-5-methyl pyrazine |
CAS: 29461-04-9 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2- | butyl-6-methyl pyrazine |
CAS: 32184-46-6 Use(s): natural substances and extractives | ||
150.22 | 2-iso | butyl-5-methyl pyrazine |
CAS: 29461-05-0 Use(s): natural substances and extractives | ||
150.22 | 2-iso | butyl-6-methyl pyrazine |
CAS: 32184-48-8 Use(s): natural substances and extractives | ||
150.22 | 2- | ethyl-5-isopropyl pyrazine |
CAS: 38028-76-1 Use(s): information only not used for fragrances or flavors | ||
150.22 | 2,3- | dimethyl-5-propylpyrazine |
CAS: 32262-98-9 Use(s): natural substances and extractives | ||
150.24 | allyl phenyl sulfide | |
CAS: 5296-64-0 Use(s): information only not used for fragrances or flavors | ||
150.26 | cocoa propanal | |
CAS: 67952-60-7 FEMA: 3866 JECFA: 580 FLAVIS: 12.168 Use(s): flavoring agents | ||
150.26 | galbanum decatriene | |
CAS: 16356-11-9 FEMA: 3795 JECFA: 1341 FLAVIS: 01.061 Use(s): flavor and fragrance agents | ||
150.26 | (Z)-4,8- | dimethyl-1,3,7-nonatriene |
CAS: 21214-62-0 Use(s): natural substances and extractives | ||
150.26 | 1- | pentyl-1,3-cyclohexadiene |
CAS: 76346-02-6 Use(s): natural substances and extractives | ||
150.26 | 4,8- | dimethyl-1,3,7-nonatriene |
CAS: 51911-82-1 Use(s): natural substances and extractives | ||
150.26 | (R)-6- | butyl-1,4-cycloheptadiene |
CAS: 33156-91-1 Use(s): natural substances and extractives | ||
150.26 | (E,Z)-1,3,5- | undecatriene |
CAS: 51447-08-6 Use(s): flavor and fragrance agents | ||
150.26 | (E,E)-1,3,5- | undecatriene |
CAS: 19883-29-5 Use(s): flavor and fragrance agents | ||
150.26 | (Z,E)-1,3,5- | undecatriene |
CAS: 19883-27-3 Use(s): flavoring agents | ||
150.26 | (Z,Z)-1,3,5- | undecatriene |
CAS: 19883-26-2 Use(s): flavoring agents | ||
150.26 | (E)-5- | undecen-3-yne |
CAS: 74744-31-3 Use(s): natural substances and extractives | ||
150.26 | (E)-4,8- | dimethyl-1,3,7-nonatriene |
CAS: 19945-61-0 Use(s): natural substances and extractives | ||
150.31 | dipropyl disulfide | |
CAS: 629-19-6 FEMA: 3228 JECFA: 566 FLAVIS: 12.014 Use(s): flavor and fragrance agents | ||
150.31 | iso | propyl disulfide |
CAS: 4253-89-8 FEMA: 3827 JECFA: 567 FLAVIS: 12.109 Use(s): flavoring agents | ||
150.31 | 1,2-bis( | ethyl thio) ethane |
CAS: 5395-75-5 Use(s): natural substances and extractives | ||
150.31 | acetaldehyde diethyl mercaptal | |
CAS: 14252-42-7 FLAVIS: 12.200 Use(s): flavoring agents and adjuvants | ||
150.31 | amyl methyl disulfide | |
CAS: 72437-68-4 FEMA: 4025 JECFA: 1697 FLAVIS: 12.253 Use(s): flavoring agents | ||
150.31 | butyl ethyl disulfide | |
CAS: 63986-03-8 FEMA: 4027 JECFA: 1698 FLAVIS: 12.254 Use(s): flavoring agents | ||
150.31 | methyl isopentyl disulfide | |
CAS: 72437-56-0 FEMA: 4168 JECFA: 1696 FLAVIS: 12.294 Use(s): flavoring agents | ||
150.31 | iso | propyl propyl disulfide |
CAS: 33672-51-4 Use(s): natural substances and extractives | ||
150.31 | 3,4- | hexane dithiol |
CAS: NF0083 Use(s): information only not used for fragrances or flavors | ||
150.56 | methyl 4-chloroacetoacetate | |
CAS: 32807-28-6 Use(s): information only not used for fragrances or flavors | ||
150.71 | tin oxide | |
CAS: 18282-10-5 Use(s): cosmetic agents | ||
150.82 | ferric phosphate | |
CAS: 10045-86-0 Use(s): nutrient supplements | ||
150.89 | sodium bromate | |
CAS: 7789-38-0 Use(s): oxidising agents | ||
151.00 | manganese sulfate anhydrous | |
CAS: 7785-87-7 Use(s): food additive and cosmetic agents | ||
151.10 | sodium pyroglutamate | |
CAS: 54571-67-4 Use(s): cosmetic agents | ||
151.10 | (S)- | sodium PCA |
CAS: 28874-51-3 Use(s): cosmetic agents | ||
151.12 | tris- | hydroxymethylnitromethane |
CAS: 126-11-4 Use(s): antimicrobial agents | ||
151.12 | 2- | nitrobenzaldehyde |
CAS: 552-89-6 Use(s): pharmaceuticals / chemical synthisis | ||
151.13 | ci 75170 | |
CAS: 73-40-5 Use(s): coloring agents | ||
151.16 | lactoyl ethanolamine | |
CAS: 68815-69-0 Use(s): flavoring agents | ||
151.17 | methyl anthranilate | |
CAS: 134-20-3 FEMA: 2682 JECFA: 1534 FLAVIS: 09.715 Use(s): flavor and fragrance agents | ||
151.17 | methyl 3-aminobenzoate | |
CAS: 4518-10-9 Use(s): pharmaceuticals / chemical synthisis | ||
151.17 | acetaminophen | |
CAS: 103-90-2 Use(s): stabilising agents | ||
151.17 | 4- | aminophenyl acetic acid |
CAS: 1197-55-3 Use(s): pharmaceuticals / chemical synthisis | ||
151.17 | ethyl nicotinate | |
CAS: 614-18-6 FLAVIS: 14.110 Use(s): cosmetic, flavor and fragrance agents | ||
151.17 | ethyl 2-picolinate | |
CAS: 2524-52-9 Use(s): information only not used for fragrances or flavors | ||
151.17 | methyl 2-pyridyl acetate | |
CAS: 1658-42-0 Use(s): information only not used for fragrances or flavors | ||
151.17 | methyl 4-aminobenzoate | |
CAS: 619-45-4 Use(s): pharmaceuticals / chemical synthisis | ||
151.17 | N- | methyl anthranilic acid |
CAS: 119-68-6 Use(s): natural substances and extractives | ||
151.17 | piperonyl amine | |
CAS: 2620-50-0 Use(s): information only not used for fragrances or flavors | ||
151.17 | hydroxybenzomorpholine | |
CAS: 26021-57-8 Use(s): hair dyeing agents | ||
151.17 | methyl 4-pyridyl acetate | |
CAS: 29800-89-3 Use(s): information only not used for fragrances or flavors | ||
151.17 | nitrophenyl ethane | |
CAS: 6125-24-2 Use(s): natural substances and extractives | ||
151.17 | dihydroxyindoline | |
CAS: 29539-03-5 Use(s): hair dyeing agents | ||
151.19 | 2- | hydroxybenzothiazole |
CAS: 934-34-9 Use(s): natural substances and extractives | ||
151.19 | benzisothiazolinone | |
CAS: 2634-33-5 Use(s): antimicrobial agents | ||
151.21 | 4-iso | propoxyaniline |
CAS: 7664-66-6 Use(s): pharmaceuticals / chemical synthisis | ||
151.21 | 1- | butyl-pyrrole-2-aldehyde |
CAS: NF0244 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2- | butoxypyridine |
CAS: 27361-16-6 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2-(2- | ethoxyethyl) pyridine |
CAS: 28672-54-0 Use(s): information only not used for fragrances or flavors | ||
151.21 | bicycloheptenyl ethanone oxime | |
CAS: 65416-21-9 Use(s): fragrance agents | ||
151.21 | 1,2,3,4,5,6- | hexahydro-5-methyl-7H-cyclopenta[b]pyridin-7-one |
CAS: 104704-29-2 Use(s): information only not used for fragrances or flavors | ||
151.21 | 1,2,3,4,5,6- | hexahydro-6-methyl-7H-cyclopenta[b]pyridin-7-one |
CAS: 104704-38-3 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2,3,4,5,6,7- | hexahydrocyclopent[b]azepin-8(1H)-one |
CAS: 81978-77-0 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2-(1- | pyrrolidinyl)-2-cyclopenten-1-one |
CAS: 36287-24-8 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2-(2- | furanyl)piperidine |
CAS: 97073-24-0 Use(s): information only not used for fragrances or flavors | ||
151.21 | 1- | furfurylpyrrolidine |
CAS: 61893-12-7 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2- | acetyl-3-ethylidene-3,4,5,6-tetrahydropyridine |
CAS: 118355-72-9 Use(s): information only not used for fragrances or flavors | ||
151.21 | 2-(5- | methyl-2-furanyl)pyrrolidine |
CAS: 118248-27-4 Use(s): information only not used for fragrances or flavors | ||
151.23 | thioacetanilide | |
CAS: 637-53-6 Use(s): antioxidants | ||
151.25 | 2,4,6- | trimethyl thiophenol |
CAS: 1541-10-2 Use(s): flavoring agents | ||
151.25 | citronellyl nitrile | |
CAS: 51566-62-2 Use(s): fragrance agents | ||
151.25 | citronellyl nitrile | |
CAS: 51566-62-2 Use(s): fragrance agents | ||
151.25 | citgrenile | |
CAS: 53153-66-5 Use(s): cosmetic agents | ||
151.25 | (R)- | citronellyl nitrile |
CAS: 35931-93-2 Use(s): fragrance agents | ||
151.25 | 1-iso | butyl-2,5-dimethyl pyrrole |
CAS: 21407-84-1 Use(s): natural substances and extractives | ||
151.25 | 4- | cyclopentyl pentane nitrile |
CAS: 317807-28-6 Use(s): information only not used for fragrances or flavors | ||
151.91 | ferrous sulfate anhydrous | |
CAS: 7720-78-7 Use(s): nutrient supplements | ||
151.99 | chromium(III) oxide | |
CAS: 1308-38-9 Use(s): coloring agents (for surface only) | ||
152.11 | xanthine | |
CAS: 69-89-6 Use(s): cosmetic ingredient for skin conditioning | ||
152.13 | sodium 2-oxohexanoate | |
CAS: 13022-85-0 Use(s): information only not used for fragrances or flavors | ||
152.13 | sodium 4-methyl-2-oxovalerate | |
CAS: 4502-00-5 FEMA: 3871 JECFA: 633.1 FLAVIS: 08.052 Use(s): flavoring agents | ||
152.13 | sodium 3-methyl-2-oxovalerate | |
CAS: 3715-31-9 FEMA: 3870 JECFA: 632.1 Use(s): flavoring agents | ||
152.15 | adonitol | |
CAS: 488-81-3 Use(s): natural substances and extractives | ||
152.15 | dextro- | arabitol |
CAS: 488-82-4 Use(s): natural substances and extractives | ||
152.15 | laevo- | arabitol |
CAS: 7643-75-6 Use(s): natural substances and extractives | ||
152.15 | xylitol | |
CAS: 87-99-0 Use(s): special dietary and nutritional additives | ||
152.15 | heliotropyl alcohol | |
CAS: 495-76-1 FLAVIS: 02.205 Use(s): flavor and fragrance agents | ||
152.15 | allyl 2-furoate | |
CAS: 4208-49-5 FEMA: 2030 JECFA: 21 FLAVIS: 13.004 Use(s): flavoring agents | ||
152.15 | methyl salicylate | |
CAS: 119-36-8 FEMA: 2745 JECFA: 899 FLAVIS: 09.749 Use(s): cosmetic, flavor and fragrance agents | ||
152.15 | vanillin | |
CAS: 121-33-5 FEMA: 3107 JECFA: 889 FLAVIS: 05.018 Use(s): flavor and fragrance agents | ||
152.15 | vanillin | |
CAS: 121-33-5 FEMA: 3107 JECFA: 889 FLAVIS: 05.018 Use(s): flavor and fragrance agents | ||
152.15 | 2,4- | dihydroxy-3-methyl benzaldehyde |
CAS: 6248-20-0 Use(s): information only not used for fragrances or flavors | ||
152.15 | 4- | methoxysalicylaldehyde |
CAS: 673-22-3 FEMA: 4435 Use(s): flavoring agents | ||
152.15 | para- | anisic acid |
CAS: 100-09-4 FEMA: 3945 JECFA: 883 FLAVIS: 08.071 Use(s): flavoring agents | ||
152.15 | methyl paraben | |
CAS: 99-76-3 FEMA: 2710 Use(s): antioxidants and preservatives | ||
152.15 | phenoxyacetic acid | |
CAS: 122-59-8 FEMA: 2872 JECFA: 1026 FLAVIS: 08.049 Use(s): flavoring agents | ||
152.15 | dihydroxyacetophenone (mixed isomers) | |
CAS: 28631-86-9 FEMA: 3662 JECFA: 729 FLAVIS: 07.135 Use(s): flavoring agents | ||
152.15 | 1-(2- | furyl)-1,3-butane dione |
CAS: 25790-35-6 Use(s): flavoring agents | ||
152.15 | methyl furfuracrylate | |
CAS: 623-18-7 Use(s): flavoring agents | ||
152.15 | ortho- | anisic acid |
CAS: 579-75-9 FEMA: 3943 JECFA: 881 Use(s): flavoring agents | ||
152.15 | meta- | anisic acid |
CAS: 586-38-9 FEMA: 3944 JECFA: 882 FLAVIS: 08.092 Use(s): flavoring agents | ||
152.15 | 4- | hydroxy-2-methoxybenzaldehyde |
CAS: 18278-34-7 Use(s): natural substances and extractives | ||
152.15 | (±)- | mandelic acid |
CAS: 90-64-2 Use(s): antimicrobial agents | ||
152.15 | (R)-(-)- | mandelic acid |
CAS: 611-71-2 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | (S)-(+)- | mandelic acid |
CAS: 17199-29-0 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | 2,4- | dihydroxyacetophenone |
CAS: 89-84-9 Use(s): cosmetic agents | ||
152.15 | 2,5- | dihydroxyacetophenone |
CAS: 490-78-8 Use(s): cosmetic agents | ||
152.15 | 2,6- | dihydroxyacetophenone |
CAS: 699-83-2 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | 5- | methoxysalicylaldehyde |
CAS: 672-13-9 Use(s): natural substances and extractives | ||
152.15 | 2- | hydroxyphenyl acetic acid |
CAS: 614-75-5 Use(s): natural substances and extractives | ||
152.15 | 3,5- | dihydroxyacetophenone |
CAS: 51863-60-6 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | iso | vanillin |
CAS: 621-59-0 Use(s): natural substances and extractives | ||
152.15 | 3- | hydroxyphenyl acetic acid |
CAS: 621-37-4 Use(s): information only not used for fragrances or flavors | ||
152.15 | 4-( | hydroxymethyl) benzoic acid |
CAS: 3006-96-0 Use(s): natural substances and extractives | ||
152.15 | 4- | hydroxyphenyl acetic acid |
CAS: 156-38-7 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | 1,2,3,6- | tetrahydrophthalic anhydride |
CAS: 85-43-8 Use(s): indirect food additives: polymers | ||
152.15 | methyl 3-hydroxybenzoate | |
CAS: 19438-10-9 Use(s): natural substances and extractives | ||
152.15 | ortho- | vanillin |
CAS: 148-53-8 Use(s): natural substances and extractives | ||
152.15 | resorcinol acetate | |
CAS: 102-29-4 Use(s): cosmetic agents | ||
152.15 | anisic acid | |
CAS: 1335-08-6 Use(s): information only not used for fragrances or flavors | ||
152.15 | atranol | |
CAS: 526-37-4 Use(s): natural substances and extractives | ||
152.15 | 3,4- | dihydroxyacetophenone |
CAS: 1197-09-7 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | 1-(5- | methyl-2-furyl)-1,2-propane dione |
CAS: 1197-20-2 Use(s): information only not used for fragrances or flavors | ||
152.15 | 3- | methyl salicylate |
CAS: 45848-87-1 Use(s): natural substances and extractives | ||
152.15 | 2-( | hydroxymethyl)benzoic acid |
CAS: 612-20-4 Use(s): natural substances and extractives | ||
152.15 | ammonium succinate | |
CAS: 2226-88-2 Use(s): pharmaceuticals / chemical synthisis | ||
152.15 | 3,4- | diaminobenzoic acid |
CAS: 619-05-6 Use(s): cosmetic agents | ||
152.15 | ethyl pyrazine carboxylate | |
CAS: 6924-68-1 Use(s): information only not used for fragrances or flavors | ||
152.19 | allyl sorbate | |
CAS: 30895-79-5 FEMA: 2041 JECFA: 8 Use(s): flavor and fragrance agents | ||
152.19 | benzaldehyde dimethyl acetal | |
CAS: 1125-88-8 FEMA: 2128 JECFA: 837 FLAVIS: 06.003 Use(s): flavor and fragrance agents | ||
152.19 | hexahydrocoumarin | |
CAS: 700-82-3 Use(s): information only not used for fragrances or flavors | ||
152.19 | 3-(5- | methyl-2-furyl) butanal |
CAS: 31704-80-0 FEMA: 3307 JECFA: 1500 FLAVIS: 13.058 Use(s): flavoring agents | ||
152.19 | 4- | ethyl guaiacol |
CAS: 2785-89-9 FEMA: 2436 JECFA: 716 FLAVIS: 04.008 Use(s): flavor and fragrance agents | ||
152.19 | ketoiso | phorone |
CAS: 1125-21-9 FEMA: 3421 JECFA: 1857 FLAVIS: 07.109 Use(s): flavor and fragrance agents | ||
152.19 | alpha- | ethoxy-ortho-cresol |
CAS: 20920-83-6 FEMA: 3485 JECFA: 714 FLAVIS: 04.045 Use(s): flavor and fragrance agents | ||
152.19 | 2- | pentanoyl furan |
CAS: 3194-17-0 FEMA: 4192 JECFA: 1509 FLAVIS: 13.163 Use(s): flavoring agents | ||
152.19 | 2- | acetonyl-5-ethyl furan |
CAS: NF0247 Use(s): information only not used for fragrances or flavors | ||
152.19 | vanilla cresol | |
CAS: 2563-07-7 Use(s): fragrance agents | ||
152.19 | 4-(5- | methyl-2-furyl)-2-butanone |
CAS: 13679-56-6 Use(s): information only not used for fragrances or flavors | ||
152.19 | 2-(2- | methyl butanoyl) furan |
CAS: 20895-17-4 Use(s): information only not used for fragrances or flavors | ||
152.19 | 2- | butanoyl-5-methylfuran |
CAS: 90673-55-5 Use(s): information only not used for fragrances or flavors | ||
152.19 | 1- | methoxy-2-phenyl ethanol |
CAS: 100303-82-0 Use(s): information only not used for fragrances or flavors | ||
152.19 | beta- | methoxyphenethyl alcohol |
CAS: 2979-22-8 Use(s): fragrance agents | ||
152.19 | 2,3- | dimethoxytoluene |
CAS: 4463-33-6 Use(s): natural substances and extractives | ||
152.19 | 2,4- | dimethoxytoluene |
CAS: 38064-90-3 Use(s): natural substances and extractives | ||
152.19 | 2,6- | dimethoxytoluene |
CAS: 5673-07-4 Use(s): natural substances and extractives | ||
152.19 | benzyl glycol | |
CAS: 622-08-2 Use(s): solvents | ||
152.19 | 2- | ethoxyanisole |
CAS: 17600-72-5 FLAVIS: 04.067 Use(s): flavoring agents | ||
152.19 | 2-(ortho- | anisyl) ethanol |
CAS: 7417-18-7 Use(s): information only not used for fragrances or flavors | ||
152.19 | 3,4- | dimethoxytoluene |
CAS: 494-99-5 FLAVIS: 04.060 Use(s): flavoring agents | ||
152.19 | 3-(4- | hydroxyphenyl)-1-propanol |
CAS: 10210-17-0 Use(s): natural substances and extractives | ||
152.19 | 2-(meta- | anisyl) ethanol |
CAS: 5020-41-7 Use(s): natural substances and extractives | ||
152.19 | 2-(para- | anisyl) ethanol |
CAS: 702-23-8 Use(s): flavor and fragrance agents | ||
152.19 | cumene hydroperoxide | |
CAS: 80-15-9 Use(s): indirect food additives: adhesives and components of coatings | ||
152.19 | phenoxyisopropanol | |
CAS: 770-35-4 Use(s): cosmetic agents | ||
152.19 | orcinol dimethyl ether | |
CAS: 4179-19-5 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
152.19 | para-alpha- | dimethoxytoluene |
CAS: 1515-81-7 FLAVIS: 04.079 Use(s): flavoring agents | ||
152.19 | (E,E)- | allyl sorbate |
CAS: 7493-75-6 FEMA: 2041 JECFA: 8 FLAVIS: 09.312 Use(s): flavor and fragrance agents | ||
152.19 | allethrolone | |
CAS: 29605-88-7 Use(s): natural substances and extractives | ||
152.19 | 4- | hydroxybenzyl ethyl ether |
CAS: 57726-26-8 FLAVIS: 04.091 Use(s): flavoring agents | ||
152.19 | methyl phenoxyethanol | |
CAS: 15149-10-7 Use(s): fragrance agents | ||
152.19 | 2,5- | dimethoxytoluene |
CAS: 24599-58-4 Use(s): natural substances and extractives | ||
152.19 | iso | propyl methyl pyranone |
CAS: 50405-95-3 Use(s): fragrance agents | ||
152.19 | 4-(2- | methoxyethyl) phenol |
CAS: 56718-71-9 Use(s): pharmaceuticals / chemical synthisis | ||
152.19 | 4- | ethoxyanisole |
CAS: 5076-72-2 FLAVIS: 04.068 Use(s): flavoring agents | ||
152.19 | 2- | hydroxy-4,4,6-trimethyl-2,5-cyclohexadien-1-one |
CAS: 28750-52-9 Use(s): natural substances and extractives | ||
152.19 | 2- | ethyl-6-methoxyphenol |
CAS: 90534-46-6 Use(s): natural substances and extractives | ||
152.19 | 5-(2- | furyl)-2-pentanone |
CAS: 84099-60-5 Use(s): information only not used for fragrances or flavors | ||
152.19 | 1-(2- | furyl)-3-pentanone |
CAS: 69978-21-8 Use(s): information only not used for fragrances or flavors | ||
152.20 | acenaphthylene | |
CAS: 208-96-8 Use(s): information only not used for fragrances or flavors | ||
152.20 | 2- | ethoxy-3-ethyl pyrazine |
CAS: 35243-43-7 FEMA: 4633 JECFA: 2131 Use(s): flavoring agents | ||
152.20 | 2- | methoxy-3-propyl pyrazine |
CAS: 25680-57-3 FLAVIS: 14.127 Use(s): flavoring agents | ||
152.20 | 2- | methyl-6-propoxypyrazine |
CAS: 67845-28-7 Use(s): flavoring agents | ||
152.20 | bean pyrazine | |
CAS: 25773-40-4 FEMA: 3358 FLAVIS: 14.057 Use(s): flavor and fragrance agents | ||
152.20 | 5- | bean pyrazine |
CAS: 56891-99-7 FEMA: 3358 Use(s): flavor and fragrance agents | ||
152.20 | 6- | bean pyrazine |
CAS: 68039-46-3 FEMA: 3358 Use(s): flavor and fragrance agents | ||
152.20 | 2-iso | propoxy-3-methyl pyrazine |
CAS: 94089-22-2 Use(s): flavoring agents | ||
152.20 | (1- | ethoxyethyl) pyrazine |
CAS: 85985-30-4 Use(s): natural substances and extractives | ||
152.20 | 2- | methoxymethyl-p-phenylenediamine |
CAS: 337906-36-2 Use(s): hair dyeing agents | ||
152.22 | 2- | methyl benzene carbothioic S-acid |
CAS: 3742-10-5 Use(s): information only not used for fragrances or flavors | ||
152.22 | 4-( | methyl thio) benzaldehyde |
CAS: 3446-89-7 Use(s): pharmaceuticals / chemical synthisis | ||
152.22 | S- | methyl benzothioate |
CAS: 5925-68-8 FEMA: 3857 JECFA: 504 FLAVIS: 12.150 Use(s): flavoring agents | ||
152.22 | popcorn pyrimidine | |
CAS: 36267-71-7 FEMA: 3338 JECFA: 1566 FLAVIS: 14.014 Use(s): flavor and fragrance agents |