126.22 | 4- | ethyl-2-methyl thiophene |
CAS: 66577-04-6 Use(s): natural substances and extractives | ||
126.22 | 2-iso | propyl thiophene |
CAS: 4095-22-1 Use(s): natural substances and extractives | ||
126.22 | iso | propyl thiophene |
CAS: 1551-27-5 Use(s): flavoring agents | ||
126.22 | 2- | ethyl-3-methyl thiophene |
CAS: 31805-48-8 Use(s): natural substances and extractives | ||
126.22 | 2- | ethyl-5-methyl thiophene |
CAS: 40323-88-4 FLAVIS: 15.070 Use(s): flavoring agents | ||
126.22 | 3- | propyl thiophene |
CAS: 1518-75-8 Use(s): flavoring agents | ||
126.24 | nonene mixture | |
CAS: 27215-95-8 JECFA: 2195 Use(s): information only not used for fragrances or flavors | ||
126.24 | 3,5,5- | trimethyl-1-hexene |
CAS: 4316-65-8 Use(s): natural substances and extractives | ||
126.24 | 7- | methyl-1-octene |
CAS: 13151-06-9 Use(s): natural substances and extractives | ||
126.24 | (Z)-3- | nonene |
CAS: 20237-46-1 Use(s): natural substances and extractives | ||
126.24 | (E)-4- | nonene |
CAS: 10405-85-3 Use(s): natural substances and extractives | ||
126.24 | 1,2,4- | trimethyl cyclohexane |
CAS: 2234-75-5 Use(s): information only not used for fragrances or flavors | ||
126.24 | 1- | nonene |
CAS: 124-11-8 FEMA: 4651 JECFA: 2195 Use(s): flavoring agents | ||
126.24 | iso | propyl cyclohexane |
CAS: 696-29-7 Use(s): natural substances and extractives | ||
126.24 | propyl cyclohexane | |
CAS: 1678-92-8 Use(s): natural substances and extractives | ||
126.24 | (E)-2- | nonene |
CAS: 6434-78-2 Use(s): natural substances and extractives | ||
126.24 | cyclogeraniolane | |
CAS: 3073-66-3 Use(s): natural substances and extractives | ||
126.24 | 1,2,3- | trimethyl cyclohexane |
CAS: 1678-97-3 Use(s): natural substances and extractives | ||
126.24 | 1- | ethyl-2-methyl cyclohexane |
CAS: 3728-54-9 Use(s): information only not used for fragrances or flavors | ||
126.24 | 1- | ethyl-4-methyl cyclohexane |
CAS: 3728-56-1 Use(s): natural substances and extractives | ||
126.24 | (Z)-2- | nonene |
CAS: 6434-77-1 Use(s): information only not used for fragrances or flavors | ||
126.26 | dimethyl trisulfide | |
CAS: 3658-80-8 FEMA: 3275 JECFA: 582 FLAVIS: 12.013 Use(s): flavor and fragrance agents | ||
126.26 | 1,3- | dimercapto-2-thiapropane |
CAS: 7529-06-8 Use(s): natural substances and extractives | ||
126.58 | benzyl chloride | |
CAS: 100-44-7 Use(s): information only not used for fragrances or flavors | ||
126.87 | silver(I) fluoride | |
CAS: 7775-41-9 Use(s): indirect food additives: paper and paperboard components | ||
127.08 | sodium hydroxymethylglycinate | |
CAS: 70161-44-3 Use(s): preservatives | ||
127.14 | N- | ethyl succinimide |
CAS: 2314-78-5 Use(s): natural substances and extractives | ||
127.16 | methyl (E)-4-hexenoate | |
CAS: 14017-81-3 Use(s): natural substances and extractives | ||
127.17 | crotonyl isothiocyanate | |
CAS: 60034-28-8 Use(s): natural substances and extractives | ||
127.17 | 2- | acetyl thiazole |
CAS: 24295-03-2 FEMA: 3328 JECFA: 1041 FLAVIS: 15.020 Use(s): flavor and fragrance agents | ||
127.17 | 4- | methyl-2-formyl thiazole |
CAS: 13750-68-0 Use(s): information only not used for fragrances or flavors | ||
127.17 | 5- | formyl-4-methyl thiazole |
CAS: 82294-70-0 Use(s): information only not used for fragrances or flavors | ||
127.19 | 5- | ethyl-2,4-dimethyl-3-oxazoline |
CAS: 60633-22-9 Use(s): information only not used for fragrances or flavors | ||
127.19 | methyl tetrahydroazepinyl ether | |
CAS: 2525-16-8 Use(s): fragrance agents | ||
127.19 | N-tert- | butyl acryl amide |
CAS: 107-58-4 Use(s): indirect food additives: adhesives and components of coatings | ||
127.19 | diethyl acryl amide | |
CAS: 2675-94-7 Use(s): pharmaceuticals / chemical synthisis | ||
127.19 | 1-(1- | pyrrolidinyl)-2-propanone |
CAS: 54151-38-1 Use(s): natural substances and extractives | ||
127.21 | 2,4,5- | trimethyl thiazole |
CAS: 13623-11-5 FEMA: 3325 JECFA: 1036 FLAVIS: 15.019 Use(s): flavor and fragrance agents | ||
127.21 | 2- | ethyl-4-methyl thiazole |
CAS: 15679-12-6 FEMA: 3680 JECFA: 1044 FLAVIS: 15.033 Use(s): flavor and fragrance agents | ||
127.21 | 2- | propyl thiazole |
CAS: 17626-75-4 FLAVIS: 15.098 Use(s): flavoring agents | ||
127.21 | 2- | ethyl-5-methyl thiazole |
CAS: 19961-53-6 Use(s): natural substances and extractives | ||
127.21 | 5,6-epi | thiohexane nitrile |
CAS: 58130-94-2 Use(s): natural substances and extractives | ||
127.21 | 4- | ethyl-5-methyl thiazole |
CAS: 52414-91-2 FLAVIS: 15.069 Use(s): flavoring agents | ||
127.21 | 5- | ethyl-4-methyl thiazole |
CAS: 31883-01-9 Use(s): natural substances and extractives | ||
127.21 | 4- | pentenyl isothiocyanate |
CAS: 18060-79-2 FEMA: 4427 JECFA: 1893 Use(s): flavoring agents | ||
127.21 | 4- | ethyl-2-methyl thiazole |
CAS: 32272-48-3 FLAVIS: 15.067 Use(s): flavoring agents | ||
127.21 | 5- | ethyl-2-methyl thiazole |
CAS: 19961-52-5 FEMA: 4388 JECFA: 2113 FLAVIS: 15.068 Use(s): flavoring agents | ||
127.21 | 4- | penten-1-yl thiocyanate |
CAS: 20243-54-3 Use(s): information only not used for fragrances or flavors | ||
127.23 | 1- | butyl pyrrolidine |
CAS: 767-10-2 Use(s): natural substances and extractives | ||
127.23 | N,N- | dimethyl cyclohexyl amine |
CAS: 98-94-2 Use(s): indirect food additives: polymers | ||
127.91 | hydriodic acid | |
CAS: 10034-85-2 Use(s): indirect food additives: adjuvants, production aids, and sanitizers | ||
127.96 | 2,2- | dichloroacetamide |
CAS: 683-72-7 Use(s): pharmaceuticals / chemical synthisis | ||
128.06 | lithium benzoate | |
CAS: 553-54-8 Use(s): indirect food additives: adhesives and components of coatings | ||
128.13 | potassium binoxalate | |
CAS: 127-95-7 Use(s): pharmaceuticals / chemical synthisis | ||
128.13 | caramel furanone solution | |
CAS: 28664-35-9 FEMA: 3634 JECFA: 243 FLAVIS: 10.030 Use(s): flavor and fragrance agents | ||
128.13 | caramel furanone | |
CAS: 28664-35-9 FEMA: 3634 JECFA: 243 FLAVIS: 10.030 Use(s): flavoring agents | ||
128.13 | 2,5- | furan dimethanol |
CAS: 1883-75-6 Use(s): information only not used for fragrances or flavors | ||
128.13 | 2- | acetyl butyrolactone |
CAS: 517-23-7 Use(s): pharmaceuticals / chemical synthisis | ||
128.13 | solerone | |
CAS: 29393-32-6 Use(s): natural substances and extractives | ||
128.13 | adipic anhydride | |
CAS: 2035-75-8 Use(s): food starch-modified | ||
128.13 | strawberry furanone solution | |
CAS: 3658-77-3 FEMA: 3174 JECFA: 1446 FLAVIS: 13.010 Use(s): flavor and fragrance agents | ||
128.13 | strawberry furanone | |
CAS: 3658-77-3 FEMA: 3174 JECFA: 1446 FLAVIS: 13.010 Use(s): flavor and fragrance agents | ||
128.13 | (R)- | strawberry furanone |
CAS: 131222-82-7 Use(s): flavor and fragrance agents | ||
128.13 | (S)- | strawberry furanone |
CAS: 131222-81-6 Use(s): flavor and fragrance agents | ||
128.13 | 2-oxo-3- | ethyl-4-butanolide |
CAS: 923291-29-6 FEMA: 4460 JECFA: 1986 Use(s): flavoring agents | ||
128.13 | (S)- | caramel furanone |
CAS: 87068-69-7 Use(s): flavor and fragrance agents | ||
128.13 | (R)- | caramel furanone |
CAS: 87068-70-0 Use(s): flavor and fragrance agents | ||
128.13 | osmundalactone | |
CAS: 69308-39-0 Use(s): natural substances and extractives | ||
128.13 | 2- | ethyl-3,4-dihydroxyfuran |
CAS: 27402-93-3 Use(s): information only not used for fragrances or flavors | ||
128.13 | DM hydantoin | |
CAS: 77-71-4 Use(s): cosmetic agents | ||
128.13 | squamolone | |
CAS: 40451-67-0 Use(s): natural substances and extractives | ||
128.15 | 2- | thiophene carboxylic acid |
CAS: 527-72-0 Use(s): information only not used for fragrances or flavors | ||
128.17 | potassium lactate | |
CAS: 996-31-6 Use(s): flavor enhancers, flavoring agents | ||
128.17 | potassium laevo-lactate | |
CAS: 85895-78-9 Use(s): cosmetic and flavor agents | ||
128.17 | (Z)-3- | hexen-1-yl formate |
CAS: 33467-73-1 FEMA: 3353 JECFA: 123 FLAVIS: 09.240 Use(s): flavor and fragrance agents | ||
128.17 | cyclohexyl formate | |
CAS: 4351-54-6 FEMA: 2353 JECFA: 1095 FLAVIS: 09.160 Use(s): flavor and fragrance agents | ||
128.17 | acetyl isovaleryl | |
CAS: 13706-86-0 FEMA: 3190 JECFA: 414 FLAVIS: 07.093 Use(s): flavoring agents | ||
128.17 | prenyl acetate | |
CAS: 1191-16-8 FEMA: 4202 JECFA: 1827 FLAVIS: 09.692 Use(s): flavor and fragrance agents | ||
128.17 | gamma- | heptalactone |
CAS: 105-21-5 FEMA: 2539 JECFA: 225 FLAVIS: 10.020 Use(s): flavor and fragrance agents | ||
128.17 | allyl butyrate | |
CAS: 2051-78-7 FEMA: 2021 JECFA: 2 FLAVIS: 09.054 Use(s): flavor and fragrance agents | ||
128.17 | 2,4- | dimethyl-2-pentenoic acid |
CAS: 66634-97-7 FEMA: 3143 JECFA: 1211 Use(s): flavoring agents | ||
128.17 | ethyl 4-pentenoate | |
CAS: 1968-40-7 FEMA: 4360 JECFA: 1618 Use(s): flavor and fragrance agents | ||
128.17 | 2,3- | heptane dione |
CAS: 96-04-8 FEMA: 2543 JECFA: 415 FLAVIS: 07.064 Use(s): flavor and fragrance agents | ||
128.17 | (E)-2- | hexen-1-yl formate |
CAS: 53398-78-0 FEMA: 3927 JECFA: 1376 FLAVIS: 09.397 Use(s): flavor and fragrance agents | ||
128.17 | delta- | heptalactone |
CAS: 3301-90-4 FLAVIS: 10.045 Use(s): flavor and fragrance agents | ||
128.17 | methyl 2-hexenoate | |
CAS: 2396-77-2 FEMA: 2709 JECFA: 1809 FLAVIS: 09.181 Use(s): flavor and fragrance agents | ||
128.17 | methyl 3-hexenoate | |
CAS: 2396-78-3 FEMA: 3364 JECFA: 334 FLAVIS: 09.267 Use(s): flavor and fragrance agents | ||
128.17 | cyclohexyl carboxylic acid | |
CAS: 98-89-5 FEMA: 3531 JECFA: 961 FLAVIS: 08.060 Use(s): flavor and fragrance agents | ||
128.17 | cyclopentyl acetate | |
CAS: 933-05-1 Use(s): natural substances and extractives | ||
128.17 | 2- | heptenoic acid |
CAS: 18999-28-5 FEMA: 3920 FLAVIS: 08.083 Use(s): flavoring agents | ||
128.17 | 3- | heptenoic acid |
CAS: 29901-85-7 Use(s): information only not used for fragrances or flavors | ||
128.17 | propyl crotonate | |
CAS: 10352-87-1 FLAVIS: 09.699 Use(s): flavoring agents | ||
128.17 | 2- | methyl-2-hexenoic acid |
CAS: 28897-58-7 Use(s): fragrance agents | ||
128.17 | ethyl tiglate | |
CAS: 55514-48-2 Use(s): flavor and fragrance agents | ||
128.17 | methyl (Z)-4-hexenoate | |
CAS: NF0256 Use(s): natural substances and extractives | ||
128.17 | acrylic acid, sec-butyl ester | |
CAS: 2998-08-5 Use(s): indirect food additives: adhesives and components of coatings | ||
128.17 | 1,5- | heptadiene-3,4-diol |
CAS: 51945-98-3 Use(s): natural substances and extractives | ||
128.17 | tiglyl acetate | |
CAS: 19248-94-3 Use(s): natural substances and extractives | ||
128.17 | 2- | methoxycyclohexanone |
CAS: 7429-44-9 Use(s): natural substances and extractives | ||
128.17 | 4- | penten-1-yl acetate |
CAS: 1576-85-8 FEMA: 4011 JECFA: 1270 FLAVIS: 09.917 Use(s): flavoring agents | ||
128.17 | 6- | heptenoic acid |
CAS: 1119-60-4 Use(s): information only not used for fragrances or flavors | ||
128.17 | butyl acrylate | |
CAS: 141-32-2 Use(s): indirect food additives: adhesives and components of coatings | ||
128.17 | ethyl senecioate | |
CAS: 638-10-8 FLAVIS: 09.365 Use(s): flavoring agents | ||
128.17 | polybutyl acrylate | |
CAS: 9003-49-0 Use(s): binding, film forming agents | ||
128.17 | tert- | butyl acrylate |
CAS: 1663-39-4 Use(s): indirect food additives: adhesives and components of coatings | ||
128.17 | iso | butyl acrylate |
CAS: 106-63-8 Use(s): indirect food additives: adhesives and components of coatings | ||
128.17 | propyl methacrylate | |
CAS: 2210-28-8 Use(s): film forming agents | ||
128.17 | methyl-2-oxepanone | |
CAS: 1321-18-2 Use(s): natural substances and extractives | ||
128.17 | methyl (E)-3-hexenoate | |
CAS: 13894-61-6 FEMA: 3364 Use(s): flavor and fragrance agents | ||
128.17 | ethyl 2-pentenoate | |
CAS: 2445-93-4 FLAVIS: 09.379 Use(s): flavoring agents | ||
128.17 | ethyl (E)-2-pentenoate | |
CAS: 24410-84-2 Use(s): information only not used for fragrances or flavors | ||
128.17 | (E)-2- | heptenoic acid |
CAS: 10352-88-2 FEMA: 3920 JECFA: 1373 FLAVIS: 08.123 Use(s): flavoring agents | ||
128.17 | (E)-3- | heptenoic acid |
CAS: 28163-84-0 Use(s): information only not used for fragrances or flavors | ||
128.17 | 3,4- | heptane dione |
CAS: 13706-89-3 Use(s): information only not used for fragrances or flavors | ||
128.17 | iso | propyl crotonate |
CAS: 18060-77-0 Use(s): flavoring agents | ||
128.17 | iso | propyl methacrylate |
CAS: 4655-34-9 Use(s): indirect food additives: adhesives and components of coatings | ||
128.17 | (E)-3- | hexen-1-yl formate |
CAS: 56922-80-6 FLAVIS: 09.562 Use(s): flavoring agents | ||
128.17 | 3- | hexenyl formate |
CAS: 2315-09-5 JECFA: 1272 FLAVIS: 09.846 Use(s): flavor and fragrance agents | ||
128.17 | (Z)-2- | penten-1-yl acetate |
CAS: 42125-10-0 Use(s): natural substances and extractives | ||
128.17 | 4- | methyl-2-methylene valeric acid |
CAS: 25044-10-4 Use(s): information only not used for fragrances or flavors | ||
128.17 | iso | prenyl acetate |
CAS: 5205-07-2 FEMA: 3991 JECFA: 1269 FLAVIS: 09.655 Use(s): flavor and fragrance agents | ||
128.17 | ethyl 3-methyl-3-butenoate | |
CAS: 1617-19-2 Use(s): natural substances and extractives | ||
128.17 | (E)-2- | penten-1-yl acetate |
CAS: 42125-28-0 Use(s): information only not used for fragrances or flavors | ||
128.17 | ethyl (E)-3-pentenoate | |
CAS: 3724-66-1 Use(s): information only not used for fragrances or flavors | ||
128.17 | ethyl (Z)-2-pentenoate | |
CAS: 27805-84-1 Use(s): information only not used for fragrances or flavors | ||
128.17 | (S)-gamma- | heptalactone |
CAS: 31323-51-0 Use(s): information only not used for fragrances or flavors | ||
128.17 | (R)-gamma- | heptalactone |
CAS: 88270-38-6 Use(s): information only not used for fragrances or flavors | ||
128.17 | iso | propyl (E)-crotonate |
CAS: 6284-46-4 FLAVIS: 09.603 Use(s): flavoring agents | ||
128.17 | methyl 2-methyl-3-pentenoate | |
CAS: 33603-30-4 FLAVIS: 09.625 Use(s): flavoring agents | ||
128.17 | methyl (Z)-3-hexenoate | |
CAS: 13894-62-7 FEMA: 4164 JECFA: 1624 FLAVIS: 09.937 Use(s): flavor and fragrance agents | ||
128.17 | 5,6- | dimethyl tetrahydropyran-2-one |
CAS: 10413-18-0 FEMA: 4141 JECFA: 1990 FLAVIS: 10.168 Use(s): flavoring agents | ||
128.17 | (E)-2,4- | dimethyl-2-pentenoic acid |
CAS: 3876-52-6 JECFA: 1211 FLAVIS: 08.044 Use(s): flavoring agents | ||
128.17 | 2,3- | epoxyheptanal |
CAS: 58936-30-4 FEMA: 4658 JECFA: 2148 Use(s): flavoring agents | ||
128.17 | (E)- | ethyl tiglate |
CAS: 5837-78-5 FEMA: 2460 JECFA: 1824 FLAVIS: 09.495 Use(s): flavor and fragrance agents | ||
128.17 | methyl (E)-2-hexenoate | |
CAS: 13894-63-8 FEMA: 2709 Use(s): flavor and fragrance agents | ||
128.17 | 4- | methyl-2-hexenoic acid |
CAS: 37549-83-0 Use(s): natural substances and extractives | ||
128.17 | (Z)-2- | heptenoic acid |
CAS: 1577-31-7 Use(s): natural substances and extractives | ||
128.17 | (Z)-3- | heptenoic acid |
CAS: 68676-74-4 Use(s): natural substances and extractives | ||
128.17 | 4- | heptenoic acid |
CAS: 35194-37-7 Use(s): natural substances and extractives | ||
128.17 | (Z)-4- | heptenoic acid |
CAS: 41653-95-6 Use(s): natural substances and extractives | ||
128.17 | (E)-4- | heptenoic acid |
CAS: 51193-78-3 Use(s): information only not used for fragrances or flavors | ||
128.17 | methyl 5-hexenoate | |
CAS: 2396-80-7 Use(s): natural substances and extractives | ||
128.17 | 6,6- | dimethyl tetrahydropyran-2-one |
CAS: 2610-95-9 Use(s): natural substances and extractives | ||
128.17 | trans-5,6- | dimethyl tetrahydropyran-2-one |
CAS: 24405-16-1 Use(s): information only not used for fragrances or flavors | ||
128.17 | ethyl (Z)-3-pentenoate | |
CAS: 27829-70-5 Use(s): information only not used for fragrances or flavors | ||
128.17 | 1- | methoxy-3-methylene-2-pentanone |
CAS: 55956-45-1 Use(s): natural substances and extractives | ||
128.17 | azulene | |
CAS: 275-51-4 Use(s): natural substances and extractives | ||
128.17 | naphthalene | |
CAS: 91-20-3 FLAVIS: 01.053 Use(s): fragrance agents | ||
128.19 | furfuryl methyl sulfide | |
CAS: 1438-91-1 FEMA: 3160 JECFA: 1076 FLAVIS: 13.053 Use(s): flavoring agents | ||
128.19 | 2- | methyl 5-(methyl thio) furan |
CAS: 13678-59-6 FEMA: 3366 JECFA: 1062 FLAVIS: 13.065 Use(s): flavor and fragrance agents | ||
128.19 | 2,5- | dimethyl-3-furan thiol |
CAS: 55764-23-3 FEMA: 3451 JECFA: 1063 FLAVIS: 13.071 Use(s): flavoring agents | ||
128.19 | thenyl methyl ether | |
CAS: 1487-28-1 Use(s): information only not used for fragrances or flavors | ||
128.19 | 2-(2- | furyl)ethanethiol |
CAS: NF0249 Use(s): information only not used for fragrances or flavors | ||
128.19 | 2-(2- | thienyl) ethanol |
CAS: 5402-55-1 Use(s): pharmaceuticals / chemical synthisis | ||
128.19 | methyl furfuryl thiol | |
CAS: 59303-05-8 FEMA: 4697 JECFA: 2090 FLAVIS: 13.149 Use(s): flavoring agents | ||
128.19 | 2- | methyl 3-(methyl thio) furan |
CAS: 63012-97-5 FEMA: 3949 JECFA: 1061 FLAVIS: 13.152 Use(s): flavoring agents | ||
128.19 | 2-(1- | mercaptoethyl) furan |
CAS: 96631-04-8 Use(s): natural substances and extractives | ||
128.21 | octanal (aldehyde C-8) | |
CAS: 124-13-0 FEMA: 2797 JECFA: 98 FLAVIS: 05.009 Use(s): flavor and fragrance agents | ||
128.21 | 2- | octanone |
CAS: 111-13-7 FEMA: 2802 JECFA: 288 FLAVIS: 07.019 Use(s): flavor and fragrance agents | ||
128.21 | 3- | octanone |
CAS: 106-68-3 FEMA: 2803 JECFA: 290 FLAVIS: 07.062 Use(s): flavor and fragrance agents | ||
128.21 | 3- | octen-2-ol |
CAS: 76649-14-4 FEMA: 3602 JECFA: 1140 FLAVIS: 02.102 Use(s): flavor and fragrance agents | ||
128.21 | coriander heptenol | |
CAS: 1569-60-4 FEMA: 4884 FLAVIS: 02.124 Use(s): flavor and fragrance agents | ||
128.21 | cyclohexyl ethyl alcohol | |
CAS: 4442-79-9 FLAVIS: 02.134 Use(s): flavor and fragrance agents | ||
128.21 | 2,5- | diethyl tetrahydrofuran |
CAS: 41239-48-9 FEMA: 3743 JECFA: 1453 FLAVIS: 13.095 Use(s): flavoring agents | ||
128.21 | 1- | octen-3-ol |
CAS: 3391-86-4 FEMA: 2805 JECFA: 1152 FLAVIS: 02.023 Use(s): flavor and fragrance agents | ||
128.21 | (R)-1- | octen-3-ol |
CAS: 3687-48-7 FEMA: 4492 JECFA: 2071 Use(s): flavor and fragrance agents | ||
128.21 | (Z)-5- | octen-1-ol |
CAS: 64275-73-6 FEMA: 3722 JECFA: 322 FLAVIS: 02.113 Use(s): flavor and fragrance agents | ||
128.21 | (Z)-3- | octen-1-ol |
CAS: 20125-84-2 FEMA: 3467 JECFA: 321 FLAVIS: 02.094 Use(s): flavor and fragrance agents | ||
128.21 | 1- | cyclohexyl ethanol |
CAS: 1193-81-3 FEMA: 4794 JECFA: 2221 Use(s): flavor and fragrance agents | ||
128.21 | cyclooctanol | |
CAS: 696-71-9 Use(s): natural substances and extractives | ||
128.21 | 2- | ethyl hexanal |
CAS: 123-05-7 FLAVIS: 05.147 Use(s): flavor and fragrance agents | ||
128.21 | 6- | methyl-3-heptanone |
CAS: 624-42-0 FLAVIS: 07.072 Use(s): flavoring agents | ||
128.21 | (E)-2- | octen-1-ol |
CAS: 18409-17-1 FEMA: 3887 JECFA: 1370 Use(s): flavor and fragrance agents | ||
128.21 | (S)-1- | cyclohexyl ethyl alcohol |
CAS: 3113-98-2 Use(s): information only not used for fragrances or flavors | ||
128.21 | (R)-1- | cyclohexyl ethyl alcohol |
CAS: 3113-99-3 Use(s): information only not used for fragrances or flavors | ||
128.21 | 4- | methyl-2-heptanone |
CAS: 6137-06-0 Use(s): natural substances and extractives | ||
128.21 | 5- | methyl-2-heptanone |
CAS: 18217-12-4 Use(s): natural substances and extractives | ||
128.21 | (Z)-3- | octen-2-ol |
CAS: 69668-89-9 Use(s): natural substances and extractives | ||
128.21 | (E)-5- | octen-2-ol |
CAS: 89122-05-4 Use(s): information only not used for fragrances or flavors | ||
128.21 | 4,4- | dimethyl cyclohexanol |
CAS: 932-01-4 Use(s): pharmaceuticals / chemical synthisis | ||
128.21 | 2- | methyl-3-heptanone |
CAS: 13019-20-0 FEMA: 4000 JECFA: 1156 FLAVIS: 07.240 Use(s): flavoring agents | ||
128.21 | 6- | methyl-5-hepten-1-ol |
CAS: 13175-35-4 Use(s): natural substances and extractives | ||
128.21 | 5- | octen-1-ol |
CAS: 90200-83-2 Use(s): natural substances and extractives | ||
128.21 | 5- | octen-2-ol |
CAS: 59529-75-8 Use(s): information only not used for fragrances or flavors | ||
128.21 | (Z)-5- | octen-2-ol |
CAS: 55968-41-7 Use(s): natural substances and extractives | ||
128.21 | 7- | octen-4-ol |
CAS: 53907-72-5 Use(s): natural substances and extractives | ||
128.21 | 4- | octanone |
CAS: 589-63-9 Use(s): natural substances and extractives | ||
128.21 | 2,2,5,5- | tetramethyl tetrahydrofuran |
CAS: 15045-43-9 Use(s): natural substances and extractives | ||
128.21 | 2,3- | dimethyl cyclohexanol (mixture of isomers) |
CAS: 1502-24-5 Use(s): natural substances and extractives | ||
128.21 | 2,6- | dimethyl cyclohexanol |
CAS: 5337-72-4 Use(s): natural substances and extractives | ||
128.21 | 3,5- | dimethyl cyclohexanol |
CAS: 5441-52-1 Use(s): natural substances and extractives | ||
128.21 | 4- | ethyl cyclohexanol |
CAS: 4534-74-1 Use(s): natural substances and extractives | ||
128.21 | 5- | methyl-3-heptanone |
CAS: 541-85-5 FLAVIS: 07.182 Use(s): flavor and fragrance agents | ||
128.21 | cycloheptane methanol | |
CAS: 4448-75-3 Use(s): natural substances and extractives | ||
128.21 | 6- | methyl-2-heptanone |
CAS: 928-68-7 FLAVIS: 07.181 Use(s): flavor and fragrance agents | ||
128.21 | 2- | ethyl hexen-1-als |
CAS: 26266-68-2 Use(s): information only not used for fragrances or flavors | ||
128.21 | 2- | methyl-4-heptanone |
CAS: 626-33-5 Use(s): natural substances and extractives | ||
128.21 | 3,3- | dimethyl cyclohexanol |
CAS: 767-12-4 Use(s): natural substances and extractives | ||
128.21 | 2- | methyl-6-hepten-3-ol |
CAS: 78631-45-5 Use(s): natural substances and extractives | ||
128.21 | 3- | methyl-4-heptanone |
CAS: 15726-15-5 Use(s): natural substances and extractives | ||
128.21 | 2,5- | dimethyl-5-hexen-3-ol |
CAS: 67760-91-2 Use(s): natural substances and extractives | ||
128.21 | 6- | methyl-6-hepten-2-ol |
CAS: 1335-09-7 Use(s): fragrance agents | ||
128.21 | 4- | methyl-1-hepten-4-ol |
CAS: 1186-31-8 Use(s): information only not used for fragrances or flavors | ||
128.21 | 5- | methyl-1-hepten-4-ol |
CAS: 99328-46-8 Use(s): natural substances and extractives | ||
128.21 | 3- | octen-1-ol |
CAS: 18185-81-4 Use(s): flavor and fragrance agents | ||
128.21 | (E)-3- | octen-1-ol |
CAS: 20125-85-3 Use(s): flavor and fragrance agents | ||
128.21 | 2- | octen-1-ol |
CAS: 22104-78-5 FLAVIS: 02.192 Use(s): flavor and fragrance agents | ||
128.21 | (E)-3- | octen-2-ol |
CAS: 57648-55-2 Use(s): natural substances and extractives | ||
128.21 | 1- | octen-4-ol |
CAS: 40575-42-6 Use(s): natural substances and extractives | ||
128.21 | 2,2,4- | trimethyl-3-penten-1-ol |
CAS: 5842-53-5 Use(s): natural substances and extractives | ||
128.21 | 3,4,4- | trimethyl-1-penten-3-ol |
CAS: 3732-61-4 Use(s): information only not used for fragrances or flavors | ||
128.21 | 2- | butyl tetrahydrofuran |
CAS: 1004-29-1 Use(s): flavoring agents | ||
128.21 | 4- | METHYL-3-HEPTANONE |
CAS: 6137-11-7 Use(s): natural substances and extractives | ||
128.21 | 2- | octen-4-ol |
CAS: 4798-61-2 FLAVIS: 02.193 Use(s): flavoring agents | ||
128.21 | 7- | octen-1-ol |
CAS: 13175-44-5 Use(s): information only not used for fragrances or flavors | ||
128.21 | (Z)-2- | octen-1-ol |
CAS: 26001-58-1 FEMA: 4615 JECFA: 2165 Use(s): flavor and fragrance agents | ||
128.21 | (Z)-4- | octen-1-ol |
CAS: 54393-36-1 FEMA: 4354 JECFA: 1625 FLAVIS: 02.244 Use(s): flavor and fragrance agents | ||
128.21 | (E)-2- | octen-4-ol |
CAS: 20125-81-9 FEMA: 3888 JECFA: 1141 Use(s): flavoring agents | ||
128.21 | 6- | methyl heptanal |
CAS: 63885-09-6 FEMA: 4498 JECFA: 2174 FLAVIS: 05.225 Use(s): flavor and fragrance agents | ||
128.21 | 3- | methyl-2-heptanone |
CAS: 2371-19-9 Use(s): natural substances and extractives | ||
128.21 | (S)-1- | octen-3-ol |
CAS: 24587-53-9 Use(s): flavor and fragrance agents | ||
128.22 | 2- | aminomethyl-1-ethyl pyrrolidine |
CAS: 26116-12-1 Use(s): pharmaceuticals / chemical synthisis | ||
128.26 | 3,3,4- | trimethyl hexane |
CAS: 16747-31-2 Use(s): natural substances and extractives | ||
128.26 | nonane | |
CAS: 111-84-2 Use(s): fragrance agents | ||
128.26 | 3,5- | dimethyl heptane |
CAS: 926-82-9 Use(s): information only not used for fragrances or flavors | ||
128.26 | 2,4- | dimethyl heptane |
CAS: 2213-23-2 Use(s): natural substances and extractives | ||
128.26 | 2,5- | dimethyl heptane |
CAS: 2216-30-0 Use(s): natural substances and extractives | ||
128.26 | 3,4- | dimethyl heptane |
CAS: 922-28-1 Use(s): natural substances and extractives | ||
128.26 | 2,2- | dimethyl heptane |
CAS: 1071-26-7 Use(s): natural substances and extractives | ||
128.26 | 2,6- | dimethyl heptane |
CAS: 1072-05-5 Use(s): natural substances and extractives | ||
128.26 | 3,3- | dimethyl heptane |
CAS: 4032-86-4 Use(s): natural substances and extractives | ||
128.26 | 3- | ethyl-2,4-dimethyl pentane |
CAS: 1068-87-7 Use(s): natural substances and extractives | ||
128.26 | 3- | ethyl-2,2-dimethyl pentane |
CAS: 16747-32-3 Use(s): information only not used for fragrances or flavors | ||
128.26 | 2,2,3,4- | tetramethyl pentane |
CAS: 1186-53-4 Use(s): natural substances and extractives | ||
128.26 | 3- | methyl octane |
CAS: 2216-33-3 Use(s): natural substances and extractives | ||
128.26 | 4- | methyl octane |
CAS: 2216-34-4 Use(s): natural substances and extractives | ||
128.26 | 2- | methyl octane |
CAS: 3221-61-2 Use(s): natural substances and extractives | ||
128.26 | 3- | ethyl-2-methyl hexane |
CAS: 16789-46-1 Use(s): natural substances and extractives | ||
128.26 | 4- | ethyl-2-methyl hexane |
CAS: 3074-75-7 Use(s): information only not used for fragrances or flavors | ||
128.26 | 3- | methyl-4-ethyl hexane |
CAS: 3074-77-9 Use(s): natural substances and extractives | ||
128.26 | 2,3,4- | trimethylhexane |
CAS: 921-47-1 Use(s): natural substances and extractives | ||
128.56 | 2- | chlorophenol |
CAS: 95-57-8 Use(s): information only not used for fragrances or flavors | ||
128.56 | para- | chlorophenol |
CAS: 106-48-9 Use(s): antimicrobial agents | ||
128.56 | 2- | chloro-3-methyl pyrazine |
CAS: 95-58-9 Use(s): pharmaceuticals / chemical synthisis | ||
128.94 | dichloroacetic acid | |
CAS: 79-43-6 Use(s): herbicides / pesticides | ||
128.97 | selenious acid | |
CAS: 7783-00-8 Use(s): dietary supplements | ||
129.08 | cyanuric acid | |
CAS: 108-80-5 Use(s): information only not used for fragrances or flavors | ||
129.12 | (±)-2- | pyrrolidone-5-carboxylic acid |
CAS: 149-87-1 Use(s): cosmetic agents | ||
129.12 | laevo-pyro | glutamic acid |
CAS: 98-79-3 Use(s): special dietary and nutritional additives | ||
129.16 | dextro- | pipecolinic acid |
CAS: 1723-00-8 Use(s): natural substances and extractives | ||
129.16 | ethyl 3-aminocrotonate | |
CAS: 626-34-6 Use(s): pharmaceuticals / chemical synthisis | ||
129.16 | laevo- | pipecolinic acid |
CAS: 3105-95-1 Use(s): natural substances and extractives | ||
129.16 | pipecolinic acid | |
CAS: 535-75-1 Use(s): natural substances and extractives | ||
129.16 | (E)- | cinnamyl nitrile |
CAS: 1885-38-7 Use(s): fragrance agents | ||
129.16 | quinoline | |
CAS: 91-22-5 FEMA: 3470 Use(s): information only not used for fragrances or flavors | ||
129.16 | iso | quinoline |
CAS: 119-65-3 FEMA: 2978 JECFA: 1303 FLAVIS: 14.001 Use(s): flavoring agents and adjuvants | ||
129.16 | cinnamyl nitrile | |
CAS: 4360-47-8 Use(s): fragrance agents | ||
129.18 | 2- | ethoxythiazole |
CAS: 15679-19-3 FEMA: 3340 JECFA: 1056 FLAVIS: 15.021 Use(s): flavoring agents | ||
129.18 | 2- | methyl-5-methoxythiazole |
CAS: 38205-64-0 FEMA: 3192 JECFA: 1057 FLAVIS: 15.002 Use(s): flavoring agents | ||
129.18 | 2- | acetyl-2-thiazoline |
CAS: 29926-41-8 FEMA: 3817 JECFA: 1759 FLAVIS: 15.010 Use(s): flavoring agents | ||
129.18 | 5- | ethoxythiazole |
CAS: 25115-63-3 Use(s): natural substances and extractives | ||
129.18 | 4- | methyl-5-thiazolyl methanol |
CAS: 1977-06-6 Use(s): information only not used for fragrances or flavors | ||
129.20 | N-iso | amyl acetamide |
CAS: 13434-12-3 Use(s): natural substances and extractives | ||
129.20 | 2- | methyl-3-hexanone oxime |
CAS: 86460-54-0 Use(s): fragrance agents | ||
129.23 | 2- | pentyl isothiocyanate |
CAS: 201224-94-4 Use(s): natural substances and extractives | ||
129.23 | 2- | methyl butyl isothiocyanate |
CAS: 4404-51-7 Use(s): natural substances and extractives | ||
129.23 | pentyl thiocyanate | |
CAS: 32446-40-5 Use(s): information only not used for fragrances or flavors | ||
129.23 | 2- | ethyl-2,5-dihydro-4-methyl thiazole |
CAS: 41803-21-8 FEMA: 4695 JECFA: 2114 Use(s): flavoring agents | ||
129.23 | 5-( | methyl thio) valeronitrile |
CAS: 59121-25-4 Use(s): natural substances and extractives | ||
129.23 | iso | amyl isothiocyanate |
CAS: 628-03-5 FEMA: 4423 JECFA: 1887 Use(s): flavoring agents | ||
129.23 | amyl isothiocyanate | |
CAS: 629-12-9 FEMA: 4417 JECFA: 1891 Use(s): flavoring agents | ||
129.23 | 2,4,5- | trimethyl-3-thiazoline |
CAS: 60633-24-1 Use(s): natural substances and extractives | ||
129.25 | (±)-2- | ethyl hexyl amine |
CAS: 104-75-6 Use(s): information only not used for fragrances or flavors | ||
129.25 | 1- | methyl heptyl amine |
CAS: 693-16-3 Use(s): pharmaceuticals / chemical synthisis | ||
129.25 | dibutyl amine | |
CAS: 111-92-2 Use(s): natural substances and extractives | ||
129.25 | diisobutyl amine | |
CAS: 110-96-3 Use(s): pharmaceuticals / chemical synthisis | ||
129.25 | octyl amine | |
CAS: 111-86-4 Use(s): information only not used for fragrances or flavors | ||
129.38 | bromochloromethane | |
CAS: 74-97-5 Use(s): pharmaceuticals / chemical synthisis | ||
129.55 | 2- | amino-6-chloropyrazine |
CAS: 33332-28-4 Use(s): pharmaceuticals / chemical synthisis | ||
129.84 | cobaltous chloride | |
CAS: 7646-79-9 Use(s): information only not used for fragrances or flavors | ||
130.10 | itaconic acid | |
CAS: 97-65-4 Use(s): natural substances and extractives | ||
130.10 | mesaconic acid | |
CAS: 498-24-8 Use(s): natural substances and extractives | ||
130.10 | mono | methyl maleate |
CAS: 3052-50-4 Use(s): indirect food additives: adhesives and components of coatings | ||
130.10 | methyl hydrogen fumarate | |
CAS: 2756-87-8 Use(s): natural substances and extractives | ||
130.10 | glutaconic acid | |
CAS: 1724-02-3 Use(s): information only not used for fragrances or flavors | ||
130.11 | calcium formate | |
CAS: 544-17-2 Use(s): pharmaceuticals / chemical synthisis | ||
130.14 | ethyl acetoacetate | |
CAS: 141-97-9 FEMA: 2415 JECFA: 595 FLAVIS: 09.402 Use(s): flavor and fragrance agents | ||
130.14 | ethyl acetoacetate | |
CAS: 141-97-9 FEMA: 2415 JECFA: 595 FLAVIS: 09.402 Use(s): flavor and fragrance agents | ||
130.14 | acetoin acetate | |
CAS: 4906-24-5 FEMA: 3526 JECFA: 406 FLAVIS: 09.186 Use(s): flavor and fragrance agents | ||
130.14 | methyl levulinate | |
CAS: 624-45-3 FEMA: 4478 JECFA: 1970 Use(s): flavoring agents | ||
130.14 | 4- | methyl-2-oxovaleric acid |
CAS: 816-66-0 FEMA: 3871 JECFA: 633 FLAVIS: 08.052 Use(s): flavoring agents | ||
130.14 | propionic anhydride | |
CAS: 123-62-6 Use(s): indirect food additives: adhesives and components of coatings | ||
130.14 | 4- | acetoxy-2-butanone |
CAS: 10150-87-5 Use(s): natural substances and extractives | ||
130.14 | L- | mevalonolactone |
CAS: 19022-60-7 Use(s): natural substances and extractives | ||
130.14 | D- | mevalonolactone |
CAS: 19115-49-2 Use(s): information only not used for fragrances or flavors | ||
130.14 | (±)- | pantolactone |
CAS: 79-50-5 Use(s): information only not used for fragrances or flavors | ||
130.14 | (R)-(-)- | pantolactone |
CAS: 599-04-2 Use(s): humectants | ||
130.14 | 2- | hydroxyethyl methacrylate |
CAS: 868-77-9 Use(s): film forming agents | ||
130.14 | 2- | hydroxypropyl acrylate |
CAS: 999-61-1 Use(s): indirect food additives: adhesives and components of coatings | ||
130.14 | polyhydroxyethylmethacrylate | |
CAS: 25249-16-5 Use(s): binding agents | ||
130.14 | hydroxypropyl acrylate | |
CAS: 25584-83-2 Use(s): indirect food additives: paper and paperboard components | ||
130.14 | mevalonolactone | |
CAS: 674-26-0 Use(s): natural substances and extractives | ||
130.14 | trimethyl pyruvic acid | |
CAS: 815-17-8 Use(s): information only not used for fragrances or flavors | ||
130.14 | methyl ethyl pyruvic acid | |
CAS: 1460-34-0 FEMA: 3870 JECFA: 632 FLAVIS: 08.093 Use(s): flavoring agents | ||
130.14 | methyl 3,3-dimethyl glycidate | |
CAS: 5584-70-3 Use(s): information only not used for fragrances or flavors | ||
130.14 | methyl 4-formyl butyrate | |
CAS: 6026-86-4 Use(s): natural substances and extractives | ||
130.14 | 2-oxo | propyl propionate |
CAS: 72845-79-5 Use(s): natural substances and extractives | ||
130.14 | propyl pyruvate | |
CAS: 20279-43-0 FEMA: 4484 JECFA: 1946 Use(s): flavor and fragrance agents | ||
130.14 | solerole | |
CAS: 27610-27-1 Use(s): natural substances and extractives | ||
130.14 | 2-oxo | hexanoic acid |
CAS: 2492-75-3 Use(s): information only not used for fragrances or flavors | ||
130.14 | 2-oxo | butyl acetate |
CAS: 1575-57-1 Use(s): natural substances and extractives | ||
130.14 | ethyl (E)-4-hydroxy-2-butenoate | |
CAS: 10080-68-9 Use(s): information only not used for fragrances or flavors | ||
130.14 | ethyl 4-oxobutyrate | |
CAS: 10138-10-0 Use(s): information only not used for fragrances or flavors | ||
130.14 | 5- | ethoxydihydro-2(3H)-furanone |
CAS: 932-85-4 Use(s): natural substances and extractives | ||
130.15 | laevo- | glutamine |
CAS: 56-85-9 FEMA: 3684 JECFA: 1430 FLAVIS: 17.007 Use(s): special dietary and nutritional additives | ||
130.15 | hydroxyethyl imidazolidinone | |
CAS: 3699-54-5 Use(s): humectants | ||
130.15 | quinoxaline | |
CAS: 91-19-0 Use(s): flavoring agents | ||
130.17 | 4- | hydroxy-5-methyl-3(2H)-thiophenone |
CAS: 26494-09-7 Use(s): information only not used for fragrances or flavors | ||
130.17 | 6- | aminocaproic acid |
CAS: 60-32-2 Use(s): pharmaceuticals / chemical synthisis | ||
130.19 | ethyl valerate | |
CAS: 539-82-2 FEMA: 2462 JECFA: 30 FLAVIS: 09.147 Use(s): flavor and fragrance agents | ||
130.19 | ethyl 2-methyl butyrate | |
CAS: 7452-79-1 FEMA: 2443 JECFA: 206 FLAVIS: 09.409 Use(s): flavor and fragrance agents | ||
130.19 | iso | amyl acetate |
CAS: 123-92-2 FEMA: 2055 JECFA: 43 FLAVIS: 09.024 Use(s): carrier solvents, flavoring agents | ||
130.19 | ethyl isovalerate | |
CAS: 108-64-5 FEMA: 2463 JECFA: 196 FLAVIS: 09.447 Use(s): flavor and fragrance agents | ||
130.19 | butyl propionate | |
CAS: 590-01-2 FEMA: 2211 JECFA: 143 FLAVIS: 09.124 Use(s): flavor and fragrance agents | ||
130.19 | 2- | methyl butyl acetate |
CAS: 624-41-9 FEMA: 3644 JECFA: 138 FLAVIS: 09.286 Use(s): flavor and fragrance agents | ||
130.19 | heptanoic acid | |
CAS: 111-14-8 FEMA: 3348 JECFA: 96 FLAVIS: 08.028 Use(s): flavor and fragrance agents | ||
130.19 | methyl hexanoate | |
CAS: 106-70-7 FEMA: 2708 JECFA: 1871 FLAVIS: 09.069 Use(s): cosmetic, flavor and fragrance agents | ||
130.19 | propyl butyrate | |
CAS: 105-66-8 FEMA: 2934 JECFA: 150 FLAVIS: 09.040 Use(s): flavor and fragrance agents | ||
130.19 | iso | butyl propionate |
CAS: 540-42-1 FEMA: 2212 JECFA: 148 FLAVIS: 09.125 Use(s): flavor and fragrance agents | ||
130.19 | hexyl formate | |
CAS: 629-33-4 FEMA: 2570 JECFA: 120 FLAVIS: 09.161 Use(s): flavor and fragrance agents | ||
130.19 | methyl 4-methyl valerate | |
CAS: 2412-80-8 FEMA: 2721 JECFA: 216 FLAVIS: 09.432 Use(s): flavor and fragrance agents | ||
130.19 | iso | propyl butyrate |
CAS: 638-11-9 FEMA: 2935 JECFA: 307 FLAVIS: 09.041 Use(s): flavor and fragrance agents | ||
130.19 | propyl isobutyrate | |
CAS: 644-49-5 FEMA: 2936 JECFA: 187 FLAVIS: 09.414 Use(s): flavor and fragrance agents | ||
130.19 | iso | propyl isobutyrate |
CAS: 617-50-5 FEMA: 2937 JECFA: 309 FLAVIS: 09.415 Use(s): flavor and fragrance agents | ||
130.19 | 2- | methyl hexanoic acid |
CAS: 4536-23-6 FEMA: 3191 JECFA: 265 FLAVIS: 08.035 Use(s): flavor and fragrance agents | ||
130.19 | 5- | methyl hexanoic acid |
CAS: 628-46-6 FEMA: 3572 JECFA: 266 FLAVIS: 08.061 Use(s): flavoring agents | ||
130.19 | methyl 2-methyl valerate | |
CAS: 2177-77-7 FEMA: 3707 JECFA: 213 FLAVIS: 09.549 Use(s): flavor and fragrance agents | ||
130.19 | amyl acetate | |
CAS: 628-63-7 FLAVIS: 09.021 Use(s): flavor and fragrance agents, carrier solvents | ||
130.19 | ethyl pivalate | |
CAS: 3938-95-2 Use(s): flavor and fragrance agents | ||
130.19 | iso | butyraldehyde propylene glycol acetal |
CAS: 67879-60-1 FEMA: 4287 JECFA: 1713 Use(s): flavoring agents | ||
130.19 | tert- | butyl propionate |
CAS: 20487-40-5 FLAVIS: 09.356 Use(s): flavoring agents | ||
130.19 | butyraldehyde propylene glycol acetal | |
CAS: 4352-99-2 FLAVIS: 06.095 Use(s): flavoring agents | ||
130.19 | (S)-2- | methyl hexanoic acid |
CAS: 49642-51-5 Use(s): information only not used for fragrances or flavors | ||
130.19 | (R)-2- | methyl hexanoic acid |
CAS: 51703-97-0 Use(s): information only not used for fragrances or flavors | ||
130.19 | (S)-3- | methyl hexanoic acid |
CAS: 35666-77-4 Use(s): information only not used for fragrances or flavors | ||
130.19 | 2- | ethyl-4,5-dimethyl-1,3-dioxolane |
CAS: 24382-63-6 Use(s): natural substances and extractives | ||
130.19 | dextro-sec- | pentyl acetate |
CAS: 53496-15-4 Use(s): information only not used for fragrances or flavors | ||
130.19 | 4- | ethoxy-2-pentanone |
CAS: 33330-50-6 Use(s): natural substances and extractives | ||
130.19 | acrolein diethyl acetal | |
CAS: 3054-95-3 FLAVIS: 06.068 Use(s): food starch-modified and slimicides | ||
130.19 | butyl glycidyl ether | |
CAS: 2426-08-6 Use(s): information only not used for fragrances or flavors | ||
130.19 | 2- | pentyl acetate |
CAS: 626-38-0 FEMA: 4012 JECFA: 1146 FLAVIS: 09.657 Use(s): flavor and fragrance agents | ||
130.19 | tetrahydrofurfuryl ethyl ester | |
CAS: 62435-71-6 Use(s): information only not used for fragrances or flavors | ||
130.19 | tert- | amyl acetate |
CAS: 625-16-1 Use(s): information only not used for fragrances or flavors | ||
130.19 | 3- | methyl hexanoic acid |
CAS: 3780-58-3 FLAVIS: 08.096 Use(s): flavoring agents | ||
130.19 | methyl 2-ethyl butyrate | |
CAS: 816-11-5 Use(s): information only not used for fragrances or flavors | ||
130.19 | 4,4,6- | trimethyl-1,3-dioxane |
CAS: 1123-07-5 Use(s): information only not used for fragrances or flavors | ||
130.19 | ethyl (S)-2-methyl butyrate | |
CAS: 10307-61-6 Use(s): flavor and fragrance agents | ||
130.19 | (R)-4- | methyl hexanoic acid |
CAS: 52745-93-4 Use(s): information only not used for fragrances or flavors | ||
130.19 | (S)-4- | methyl hexanoic acid |
CAS: 1730-89-8 Use(s): information only not used for fragrances or flavors | ||
130.19 | 4- | methyl hexanoic acid |
CAS: 1561-11-1 FLAVIS: 08.097 Use(s): flavor and fragrance agents | ||
130.19 | 2- | hydroxy-5-methyl-3-hexanone |
CAS: 246511-74-0 FEMA: 3989 Use(s): flavoring agents | ||
130.19 | 3- | hydroxy-5-methyl-2-hexanone |
CAS: 163038-04-8 FEMA: 3989 FLAVIS: 07.260 Use(s): flavoring agents | ||
130.19 | ethyl (R)-2-methyl butyrate | |
CAS: 40917-00-8 Use(s): flavor and fragrance agents | ||
130.19 | methyl 2-methyl valerate | |
CAS: 151409-53-9 Use(s): flavor and fragrance agents | ||
130.19 | methyl 3-methyl pentanoate | |
CAS: 2177-78-8 Use(s): natural substances and extractives | ||
130.19 | 4- | hydroxy-5-methyl-2-hexanone |
CAS: 38836-21-4 Use(s): natural substances and extractives | ||
130.19 | 3(2)- | hydroxy-5-methyl-2(3)-hexanone |
CAS: 163038-04-8 FEMA: 3989 JECFA: 2034 Use(s): flavoring agents | ||
130.19 | 1- | hydroxy-2-heptanone |
CAS: 17046-01-4 Use(s): information only not used for fragrances or flavors | ||
130.19 | 2- | ethyl-3-methyl butanoic acid |
CAS: 32444-32-9 Use(s): information only not used for fragrances or flavors | ||
130.19 | 1,2- | dimethyl propyl acetate |
CAS: 5343-96-4 Use(s): natural substances and extractives | ||
130.19 | sec- | butyl propionate |
CAS: 591-34-4 Use(s): information only not used for fragrances or flavors | ||
130.19 | divinyl benzene | |
CAS: 1321-74-0 Use(s): indirect food additives: adhesives and components of coatings | ||
130.19 | 3,4- | dimethylene bicyclo(4.2.0)octa-1,5-diene |
CAS: 136846-72-5 Use(s): information only not used for fragrances or flavors | ||
130.19 | methylene dithiocyanate | |
CAS: 6317-18-6 Use(s): indirect food additives: paper and paperboard components | ||
130.19 | agmatine | |
CAS: 306-60-5 Use(s): natural substances and extractives | ||
130.21 | potassium thioglycolate | |
CAS: 34452-51-2 Use(s): depilatory agents | ||
130.21 | allyl thiopropionate | |
CAS: 41820-22-8 FEMA: 3329 JECFA: 490 FLAVIS: 12.101 Use(s): flavoring agents | ||
130.21 | 2-( | methyl thio) methyl-2-butenal |
CAS: 40878-72-6 FEMA: 3601 JECFA: 470 FLAVIS: 12.079 Use(s): flavoring agents | ||
130.21 | 3- | mercaptocyclohexonone |
CAS: 33449-52-4 Use(s): information only not used for fragrances or flavors | ||
130.21 | 2- | ethyldihydro-3(2H)-thiophenone |
CAS: 52662-38-1 Use(s): information only not used for fragrances or flavors | ||
130.23 | 2- | ethyl-1-hexanol |
CAS: 104-76-7 FEMA: 3151 JECFA: 267 FLAVIS: 02.082 Use(s): flavor and fragrance agents | ||
130.23 | octanol | |
CAS: 111-87-5 FEMA: 2800 JECFA: 97 FLAVIS: 02.006 Use(s): flavor and fragrance agents | ||
130.23 | 2- | octanol |
CAS: 123-96-6 FEMA: 2801 JECFA: 289 FLAVIS: 02.022 Use(s): flavor and fragrance agents | ||
130.23 | 3- | octanol |
CAS: 589-98-0 FEMA: 3581 JECFA: 291 FLAVIS: 02.098 Use(s): flavor and fragrance agents | ||
130.23 | 3- | ethyl-4-methyl-1-pentanol |
CAS: 38514-13-5 Use(s): natural substances and extractives | ||
130.23 | 2- | methyl-1-heptanol |
CAS: 60435-70-3 Use(s): natural substances and extractives | ||
130.23 | (R)-(-)-2- | octanol |
CAS: 5978-70-1 Use(s): information only not used for fragrances or flavors | ||
130.23 | 2,4,4- | trimethyl-1-pentanol |
CAS: 16325-63-6 Use(s): natural substances and extractives | ||
130.23 | 4- | methyl-3-heptanol |
CAS: 14979-39-6 Use(s): natural substances and extractives | ||
130.23 | 6- | methyl-2-heptanol |
CAS: 4730-22-7 Use(s): natural substances and extractives | ||
130.23 | butyl ether | |
CAS: 142-96-1 FLAVIS: 03.021 Use(s): solvents | ||
130.23 | iso | octanol |
CAS: 26952-21-6 Use(s): fragrance agents | ||
130.23 | 2- | ethyl-4-methyl-1-pentanol |
CAS: 106-67-2 Use(s): information only not used for fragrances or flavors | ||
130.23 | 2- | methyl-3-heptanol |
CAS: 18720-62-2 Use(s): natural substances and extractives | ||
130.23 | 5- | methyl-3-heptanol |
CAS: 18720-65-5 Use(s): natural substances and extractives | ||
130.23 | 6- | methyl-3-heptanol |
CAS: 18720-66-6 Use(s): natural substances and extractives | ||
130.23 | 2- | methyl-2-heptanol |
CAS: 625-25-2 Use(s): natural substances and extractives | ||
130.23 | 3- | methyl-3-heptanol |
CAS: 5582-82-1 Use(s): natural substances and extractives | ||
130.23 | 3- | methyl-1-heptanol |
CAS: 1070-32-2 Use(s): information only not used for fragrances or flavors | ||
130.23 | 6- | methyl-1-heptanol |
CAS: 1653-40-3 Use(s): natural substances and extractives | ||
130.23 | 3- | methyl-2-heptanol |
CAS: 31367-46-1 Use(s): natural substances and extractives | ||
130.23 | 4- | methyl-1-heptanol |
CAS: 817-91-4 Use(s): information only not used for fragrances or flavors | ||
130.23 | 4- | methyl-2-heptanol |
CAS: 56298-90-9 Use(s): natural substances and extractives | ||
130.23 | 4- | methyl-4-heptanol |
CAS: 598-01-6 Use(s): natural substances and extractives | ||
130.23 | 5- | methyl-1-heptanol |
CAS: 7212-53-5 Use(s): natural substances and extractives | ||
130.23 | 3- | methyl-4-heptanol |
CAS: 1838-73-9 Use(s): natural substances and extractives | ||
130.23 | tert- | octanol |
CAS: 2370-13-0 Use(s): information only not used for fragrances or flavors | ||
130.23 | sec- | octanol |
CAS: 25339-16-6 Use(s): natural substances and extractives | ||
130.23 | 2,2,4- | trimethyl-1-pentanol |
CAS: 123-44-4 Use(s): natural substances and extractives | ||
130.23 | 2,3,4- | trimethyl-3-pentanol |
CAS: 3054-92-0 FEMA: 3903 JECFA: 1643 FLAVIS: 02.245 Use(s): flavoring agents | ||
130.23 | 2,3,4- | trimethyl-1-pentanol |
CAS: 6570-88-3 Use(s): information only not used for fragrances or flavors | ||
130.23 | (S)-(+)-5- | methyl heptan-1-ol |
CAS: 57803-73-3 Use(s): natural substances and extractives | ||
130.23 | 4- | octanol |
CAS: 589-62-8 Use(s): natural substances and extractives | ||
130.23 | 5- | methyl-2-heptanol |
CAS: 54630-50-1 Use(s): natural substances and extractives | ||
130.23 | 3- | ethyl-3-hexanol |
CAS: 597-76-2 Use(s): natural substances and extractives | ||
130.23 | (R)-2- | ethyl-1-hexanol |
CAS: 50373-29-0 Use(s): information only not used for fragrances or flavors | ||
130.23 | (S)-2- | ethyl-1-hexanol |
CAS: 128821-84-1 Use(s): information only not used for fragrances or flavors | ||
130.23 | (S)-(+)-2- | octanol |
CAS: 6169-06-8 Use(s): information only not used for fragrances or flavors | ||
130.23 | (R)-3- | octanol |
CAS: 70492-66-9 Use(s): natural substances and extractives | ||
130.23 | (S)-3- | octanol |
CAS: 22658-92-0 Use(s): natural substances and extractives | ||
130.23 | 2- | thienyl mercaptan |
CAS: 6258-63-5 FEMA: 3258 FLAVIS: 15.108 Use(s): flavoring agents | ||
130.23 | methyl thiophene thiol | |
CAS: 2527-76-6 FLAVIS: 15.087 Use(s): flavoring agents | ||
130.23 | 3-( | methylthio)thiophene |
CAS: 20731-74-2 Use(s): information only not used for fragrances or flavors | ||
130.23 | 5- | methyl-3-thiophenethiol |
CAS: 2634-17-5 Use(s): information only not used for fragrances or flavors | ||
130.23 | 3- | diethyl aminopropyl amine |
CAS: 104-78-9 Use(s): indirect food additives: adhesives and components of coatings | ||
130.23 | N,N- | diethyl-1,3-propane diamine |
CAS: 10061-68-4 Use(s): pharmaceuticals / chemical synthisis | ||
130.25 | cyclohexyl methyl sulfide | |
CAS: 7133-37-1 Use(s): natural substances and extractives | ||
130.25 | 3- | methylcyclohexanethiol |
CAS: 38699-50-2 Use(s): information only not used for fragrances or flavors | ||
130.32 | lithium magnesium sodium silicate | |
CAS: 53320-86-8 Use(s): bulking, viscosity controlling agents | ||
130.53 | 2- | furoyl chloride |
CAS: 527-69-5 Use(s): pharmaceuticals / chemical synthisis | ||
131.13 | acetyl-dextro-alanine | |
CAS: 19436-52-3 Use(s): pharmaceuticals / chemical synthisis | ||
131.13 | cis-4- | hydroxy-dextro-proline |
CAS: 2584-71-6 Use(s): information only not used for fragrances or flavors | ||
131.13 | hydroxyproline | |
CAS: 51-35-4 Use(s): special dietary and nutritional additives | ||
131.13 | 4- | hydroxyproline |
CAS: 6912-67-0 Use(s): information only not used for fragrances or flavors | ||
131.13 | (R)-4- | hydroxyproline |
CAS: 36901-86-7 Use(s): information only not used for fragrances or flavors | ||
131.13 | (S)-4- | hydroxyproline |
CAS: 18610-59-8 Use(s): information only not used for fragrances or flavors | ||
131.13 | (±)-4- | hydroxyproline |
CAS: 36901-87-8 Use(s): flavoring agents | ||
131.14 | amidino beta-alanine | |
CAS: 353-09-3 Use(s): cosmetic ingredient for skin conditioning | ||
131.14 | creatine | |
CAS: 57-00-1 Use(s): special dietary and nutritional additives | ||
131.18 | laevo- | leucine |
CAS: 61-90-5 FEMA: 3297 JECFA: 1423 FLAVIS: 17.012 Use(s): special dietary and nutritional additives | ||
131.18 | dextro,laevo-iso | leucine |
CAS: 443-79-8 FEMA: 3295 JECFA: 1422 FLAVIS: 17.010 Use(s): special dietary and nutritional additives | ||
131.18 | dextro- | leucine |
CAS: 328-38-1 Use(s): information only not used for fragrances or flavors | ||
131.18 | dextro,laevo- | leucine |
CAS: 328-39-2 Use(s): information only not used for fragrances or flavors | ||
131.18 | dextro-iso | leucine |
CAS: 319-78-8 Use(s): information only not used for fragrances or flavors | ||
131.18 | dextro-nor | leucine |
CAS: 327-56-0 Use(s): information only not used for fragrances or flavors | ||
131.18 | dextro,laevo-nor | leucine |
CAS: 616-06-8 Use(s): information only not used for fragrances or flavors | ||
131.18 | laevo-iso | leucine |
CAS: 73-32-5 FEMA: 4675 JECFA: 2118 Use(s): special dietary and nutritional additives | ||
131.18 | laevo-nor | leucine |
CAS: 327-57-1 Use(s): natural substances and extractives | ||
131.18 | ethyl 4-aminobutanoate | |
CAS: 5959-36-4 Use(s): natural substances and extractives | ||
131.18 | 6- | deoxyfagomine |
CAS: 197449-09-5 Use(s): natural substances and extractives | ||
131.18 | skatole | |
CAS: 83-34-1 FEMA: 3019 JECFA: 1304 FLAVIS: 14.004 Use(s): flavor and fragrance agents | ||
131.18 | 3- | phenyl propionitrile |
CAS: 645-59-0 Use(s): natural substances and extractives | ||
131.18 | 1- | methyl indole |
CAS: 603-76-9 Use(s): natural substances and extractives | ||
131.18 | 2- | methyl benzyl cyanide |
CAS: 22364-68-7 Use(s): natural substances and extractives | ||
131.18 | 2- | methyl indole |
CAS: 95-20-5 FLAVIS: 14.131 Use(s): information only not used for fragrances or flavors | ||
131.18 | 4- | methyl indole |
CAS: 16096-32-5 Use(s): natural substances and extractives | ||
131.18 | 5- | methyl indole |
CAS: 614-96-0 Use(s): natural substances and extractives | ||
131.18 | 6- | methyl indole |
CAS: 3420-02-8 Use(s): natural substances and extractives | ||
131.18 | 7- | methyl indole |
CAS: 933-67-5 Use(s): information only not used for fragrances or flavors | ||
131.18 | N- | carbamoylputrescine |
CAS: 6851-51-0 Use(s): natural substances and extractives | ||
131.20 | 2- | acetyl thiazolidine |
CAS: 67399-73-9 Use(s): information only not used for fragrances or flavors | ||
131.22 | 2- | methyl thiothiazole |
CAS: 5053-24-7 Use(s): flavoring agents | ||
131.22 | dipropylene triamine | |
CAS: 56-18-8 Use(s): buffering agents | ||
131.24 | 2- | propyl thiazolidine |
CAS: 24050-10-0 FLAVIS: 15.099 Use(s): flavoring agents | ||
131.29 | xenon | |
CAS: 7440-63-3 Use(s): information only not used for fragrances or flavors | ||
131.39 | trichloroethylene | |
CAS: 79-01-6 Use(s): solvents | ||
132.06 | ammonium phosphate dibasic | |
CAS: 7783-28-0 Use(s): dough strengtheners | ||
132.07 | oxo | succinic acid |
CAS: 328-42-7 Use(s): cosmetic ingredient for skin conditioning | ||
132.11 | sodium esylate | |
CAS: 5324-47-0 Use(s): buffering agents | ||
132.12 | dimethyl malonate | |
CAS: 108-59-8 FLAVIS: 09.558 Use(s): flavoring agents | ||
132.12 | (S)-(-)-2- | acetoxypropionic acid |
CAS: 6034-46-4 Use(s): information only not used for fragrances or flavors | ||
132.12 | ethyl malonic acid | |
CAS: 601-75-2 Use(s): information only not used for fragrances or flavors | ||
132.12 | glutaric acid | |
CAS: 110-94-1 FLAVIS: 08.082 Use(s): flavoring agents | ||
132.12 | mono | methyl succinate |
CAS: 3878-55-5 Use(s): information only not used for fragrances or flavors | ||
132.12 | 2- | acetoxypropanoic acid |
CAS: 535-17-1 Use(s): information only not used for fragrances or flavors | ||
132.12 | 2- | hydroxy-2-methyl-3-oxobutanoic acid |
CAS: 918-44-5 Use(s): information only not used for fragrances or flavors | ||
132.12 | 2-C- | methyl-1,4-erythrono-D-lactone |
CAS: 18465-71-9 Use(s): natural substances and extractives | ||
132.12 | 2,4,6- | octatriynoic acid |
CAS: 51193-80-7 Use(s): natural substances and extractives | ||
132.12 | laevo- | asparagine |
CAS: 70-47-3 Use(s): special dietary and nutritional additives | ||
132.12 | dextro,laevo- | asparagine monohydrate |
CAS: 3130-87-8 Use(s): flavoring agents | ||
132.12 | glycyl glycine | |
CAS: 556-50-3 Use(s): cosmetic ingredient for skin and hair conditioning | ||
132.12 | dextro- | asparagine |
CAS: 2058-58-4 Use(s): natural substances and extractives | ||
132.14 | ammonium sulfate | |
CAS: 7783-20-2 Use(s): dough strengtheners, acidity regulators | ||
132.16 | acetyl acetaldehyde dimethyl acetal | |
CAS: 5436-21-5 FEMA: 3381 JECFA: 593 FLAVIS: 06.038 Use(s): flavoring agents | ||
132.16 | crotonyl acetate | |
CAS: 39310-78-6 Use(s): information only not used for fragrances or flavors | ||
132.16 | paraldehyde | |
CAS: 123-63-7 FEMA: 4010 FLAVIS: 05.053 Use(s): food contact phenolic resins in molded articles | ||
132.16 | propyl lactate | |
CAS: 616-09-1 FLAVIS: 09.815 Use(s): flavoring agents | ||
132.16 | grape butyrate | |
CAS: 5405-41-4 FEMA: 3428 JECFA: 594 FLAVIS: 09.522 Use(s): flavor and fragrance agents | ||
132.16 | 2- | methyl-1,3,6-trioxocane |
CAS: 2781-01-3 Use(s): information only not used for fragrances or flavors | ||
132.16 | 2,5- | dimethoxytetrahydrofuran |
CAS: 696-59-3 Use(s): information only not used for fragrances or flavors | ||
132.16 | 2- | ethoxyethyl acetate |
CAS: 111-15-9 Use(s): information only not used for fragrances or flavors | ||
132.16 | iso | propyl (S)-(-)-lactate |
CAS: 63697-00-7 Use(s): information only not used for fragrances or flavors | ||
132.16 | methoxyisopropyl acetate | |
CAS: 108-65-6 Use(s): solvents | ||
132.16 | acetone glycerol | |
CAS: 100-79-8 Use(s): cosmetic agents | ||
132.16 | tert- | butyl peracetate |
CAS: 107-71-1 Use(s): indirect food additives: polymers | ||
132.16 | butyl glycolate | |
CAS: 7397-62-8 Use(s): cosmetic ingredient for skin conditioning | ||
132.16 | 2- | methoxypropyl acetate |
CAS: 70657-70-4 Use(s): information only not used for fragrances or flavors | ||
132.16 | iso | propyl lactate |
CAS: 617-51-6 Use(s): information only not used for fragrances or flavors | ||
132.16 | methoxypropyl acetate | |
CAS: 84540-57-8 Use(s): information only not used for fragrances or flavors | ||
132.16 | methyl 3-methoxyisobutyrate | |
CAS: 3852-11-7 Use(s): information only not used for fragrances or flavors | ||
132.16 | 6- | hydroxyhexanoic acid |
CAS: 1191-25-9 Use(s): natural substances and extractives | ||
132.16 | methyl 5-hydroxypentanoate | |
CAS: 14273-92-8 Use(s): information only not used for fragrances or flavors | ||
132.16 | 3- | hydroxy-2-methyl valeric acid |
CAS: 28892-73-1 Use(s): information only not used for fragrances or flavors | ||
132.16 | leucic acid | |
CAS: 498-36-2 FLAVIS: 08.090 Use(s): natural substances and extractives | ||
132.16 | ethyl 4-hydroxybutyrate | |
CAS: 999-10-0 Use(s): natural substances and extractives | ||
132.16 | 1- | ethoxyethyl acetate |
CAS: 1608-72-6 FEMA: 4069 JECFA: 1726 FLAVIS: 03.023 Use(s): flavor and fragrance agents | ||
132.16 | (R)- | grape butyrate |
CAS: 24915-95-5 Use(s): information only not used for fragrances or flavors | ||
132.16 | (S)- | grape butyrate |
CAS: 56816-01-4 Use(s): information only not used for fragrances or flavors | ||
132.16 | (R)- | leucic acid |
CAS: 20312-37-2 Use(s): information only not used for fragrances or flavors | ||
132.16 | (S)- | leucic acid |
CAS: 13748-90-8 Use(s): information only not used for fragrances or flavors | ||
132.16 | methyl 2-hydroxy-3-methyl butanoate | |
CAS: 17417-00-4 Use(s): natural substances and extractives | ||
132.16 | methyl 4-methoxybutyrate | |
CAS: 29006-01-7 Use(s): natural substances and extractives | ||
132.16 | 3- | hydroxyhexanoic acid |
CAS: 10191-24-9 Use(s): information only not used for fragrances or flavors | ||
132.16 | 2,3- | butane diol monoacetate |
CAS: 56255-48-2 Use(s): natural substances and extractives | ||
132.16 | ethyl 2-hydroxybutanoate | |
CAS: 52089-54-0 Use(s): natural substances and extractives | ||
132.16 | methyl 2-hydroxy-2-methyl butanoate | |
CAS: 32793-34-3 Use(s): natural substances and extractives | ||
132.16 | (R*,S*)- | methyl 2-hydroxy-3-methyl butanoate |
CAS: 39788-58-4 Use(s): natural substances and extractives | ||
132.16 | methyl 3-hydroxy-2-methyl butanoate | |
CAS: 34293-67-9 Use(s): natural substances and extractives | ||
132.16 | methyl 3-hydroxy-3-methyl butanoate | |
CAS: 6149-45-7 Use(s): natural substances and extractives | ||
132.16 | methyl 3-hydroxypentanoate | |
CAS: 56009-31-5 Use(s): natural substances and extractives | ||
132.16 | (S)- | methyl 2-hydroxy-3-methyl butanoate |
CAS: 24347-63-5 Use(s): natural substances and extractives | ||
132.16 | (R)- | methyl 2-hydroxy-3-methyl butanoate |
CAS: 90244-32-9 Use(s): natural substances and extractives | ||
132.16 | propyl laevo-lactate | |
CAS: 53651-69-7 Use(s): information only not used for fragrances or flavors | ||
132.16 | 4- | hydroxyhexanoic acid |
CAS: 13532-38-2 Use(s): information only not used for fragrances or flavors | ||
132.16 | 5- | hydroxyhexanoic acid |
CAS: 185956-02-9 Use(s): information only not used for fragrances or flavors | ||
132.16 | glyceryl allyl ether | |
CAS: 123-34-2 Use(s): cosmetic ingredient for skin conditioning | ||
132.16 | cinnamaldehyde | |
CAS: 104-55-2 FEMA: 2286 JECFA: 656 FLAVIS: 05.014 Use(s): flavor and fragrance agents | ||
132.16 | (E)- | cinnamaldehyde |
CAS: 14371-10-9 FEMA: 2286 Use(s): flavor and fragrance agents | ||
132.16 | (Z)- | cinnamaldehyde |
CAS: 57194-69-1 Use(s): flavor and fragrance agents | ||
132.16 | 7- | methyl benzofuran |
CAS: 17059-52-8 Use(s): natural substances and extractives | ||
132.16 | 2- | indanone |
CAS: 615-13-4 Use(s): fragrance agents | ||
132.16 | 2- | methyl benzofuran |
CAS: 4265-25-2 FEMA: 4543 JECFA: 2105 Use(s): flavoring agents | ||
132.16 | laevo- | ornithine |
CAS: 70-26-8 Use(s): special dietary and nutritional additives | ||
132.17 | methyl cyclopentapyrazine | |
CAS: 65128-99-6 Use(s): information only not used for fragrances or flavors | ||
132.17 | 1- | methyl pyrrolo[1,2-a]pyrazine |
CAS: 64608-59-9 Use(s): natural substances and extractives | ||
132.17 | 3- | methyl pyrrolo[1,2-a]pyrazine |
CAS: 64608-61-3 Use(s): natural substances and extractives | ||
132.17 | 4- | methyl pyrrolo[1,2-a]pyrazine |
CAS: 64608-60-2 Use(s): natural substances and extractives | ||
132.18 | methyl (E)-3-(methyl thio)-2-propenoate | |
CAS: 15904-85-5 Use(s): natural substances and extractives | ||
132.18 | methyl (Z)-3-(methyl thio)-2-propenoate | |
CAS: 15904-84-4 Use(s): natural substances and extractives | ||
132.18 | 4- | hydroxy-3-(methylthio)butanoic acid lactone |
CAS: 40587-54-0 Use(s): information only not used for fragrances or flavors | ||
132.20 | iso | butoxypropanol |
CAS: 23436-19-3 Use(s): cosmetic agents | ||
132.20 | propionaldehyde diethyl acetal | |
CAS: 4744-08-5 FLAVIS: 06.069 Use(s): flavor and fragrance agents | ||
132.20 | propylene glycol butyl ether | |
CAS: 5131-66-8 Use(s): cosmetic agents | ||
132.20 | propylene glycol tert-butyl ether | |
CAS: 57018-52-7 Use(s): solvents | ||
132.20 | acetaldehyde ethyl propyl acetal | |
CAS: 20680-10-8 FLAVIS: 06.086 Use(s): flavor and fragrance agents | ||
132.20 | 1,2- | heptane diol |
CAS: 3710-31-4 Use(s): natural substances and extractives | ||
132.20 | valeraldehyde dimethyl acetal | |
CAS: 26450-58-8 FLAVIS: 06.075 Use(s): flavoring agents | ||
132.20 | 4- | methoxy-4-methyl-2-pentanol |
CAS: 141-73-1 Use(s): natural substances and extractives | ||
132.20 | 2- | methyl butyraldehyde dimethyl acetal |
CAS: 54286-88-3 Use(s): information only not used for fragrances or flavors | ||
132.20 | iso | valeraldehyde dimethyl acetal |
CAS: 57094-35-6 Use(s): information only not used for fragrances or flavors | ||
132.20 | acetaldehyde butyl methyl acetal | |
CAS: 75677-94-0 Use(s): information only not used for fragrances or flavors | ||
132.20 | acetaldehyde ethyl isopropyl acetal | |
CAS: 25334-93-4 FEMA: 4432 FLAVIS: 06.137 Use(s): flavor and fragrance agents | ||
132.21 | para-alpha- | dimethyl styrene |
CAS: 1195-32-0 FEMA: 3144 JECFA: 1333 FLAVIS: 01.010 Use(s): flavor and fragrance agents | ||
132.21 | dicyclopentadiene | |
CAS: 77-73-6 Use(s): indirect food additives: adhesives and components of coatings | ||
132.21 | cis-2- | phenyl-2-butene |
CAS: 767-99-7 Use(s): natural substances and extractives | ||
132.21 | 5- | methylindan |
CAS: 874-35-1 Use(s): natural substances and extractives | ||
132.21 | 1,2,3,4- | tetrahydronaphthalene |
CAS: 119-64-2 Use(s): natural substances and extractives | ||
132.21 | 2,4- | dimethyl styrene |
CAS: 2234-20-0 Use(s): information only not used for fragrances or flavors | ||
132.21 | 2,5- | dimethyl styrene |
CAS: 2039-89-6 Use(s): natural substances and extractives | ||
132.21 | alpha,2- | dimethyl styrene |
CAS: 26444-18-8 Use(s): natural substances and extractives | ||
132.21 | meta,alpha- | dimethyl styrene |
CAS: 1124-20-5 Use(s): information only not used for fragrances or flavors | ||
132.21 | 4- | ethyl styrene |
CAS: 3454-07-7 Use(s): information only not used for fragrances or flavors | ||
132.21 | 2,6- | dimethyl styrene |
CAS: 2039-90-9 Use(s): natural substances and extractives | ||
132.21 | 2,3- | dimethyl styrene |
CAS: 40243-75-2 Use(s): information only not used for fragrances or flavors | ||
132.21 | 3,5- | dimethyl styrene |
CAS: 5379-20-4 Use(s): natural substances and extractives | ||
132.21 | ortho,alpha- | dimethyl styrene |
CAS: 7399-49-7 Use(s): information only not used for fragrances or flavors | ||
132.23 | methyl 2-(methyl thio) butyrate | |
CAS: 51534-66-8 FEMA: 3708 Use(s): flavoring agents | ||
132.23 | 4- | methyl 4-mercaptopentan-2-one 1% solution |
CAS: 19872-52-7 FEMA: 3997 JECFA: 1293 FLAVIS: 12.169 Use(s): flavor and fragrance agents | ||
132.23 | 2-( | methyl thio) methyl-2-buten-1-ol |
CAS: 100482-53-9 Use(s): information only not used for fragrances or flavors | ||
132.23 | S-tert- | butyl thioacetate |
CAS: 999-90-6 Use(s): information only not used for fragrances or flavors | ||
132.23 | S- | tropical 2-thiobutyrate |
CAS: 42075-45-6 FEMA: 3708 JECFA: 486 FLAVIS: 12.086 Use(s): flavor and fragrance agents | ||
132.23 | 3- | mercapto-2-methyl pentanal |
CAS: 227456-28-2 FEMA: 3994 JECFA: 1292 FLAVIS: 12.239 Use(s): flavoring agents | ||
132.23 | butyl thioacetate | |
CAS: 928-47-2 Use(s): natural substances and extractives | ||
132.23 | methyl thio isovalerate | |
CAS: 23747-45-7 FEMA: 3864 JECFA: 487 FLAVIS: 12.157 Use(s): flavoring agents | ||
132.23 | mercaptomethyl pentanone | |
CAS: 75832-79-0 Use(s): information only not used for fragrances or flavors | ||
132.23 | (3R)-3- | mercaptohexanal |
CAS: 577969-21-2 Use(s): information only not used for fragrances or flavors | ||
132.23 | (3S)-3- | mercaptohexanal |
CAS: 577969-22-3 Use(s): information only not used for fragrances or flavors | ||
132.23 | S- | methyl pentane thioate |
CAS: 42075-43-4 Use(s): natural substances and extractives | ||
132.23 | 1-( | methyl thio)-3-pentanone |
CAS: 66735-69-1 FLAVIS: 12.181 Use(s): flavoring agents | ||
132.23 | (Z+E)-2,5- | dimethyl-3-tetrahydrofuran thiol |
CAS: 26486-21-5 FEMA: 3971 JECFA: 1091 FLAVIS: 13.193 Use(s): flavoring agents | ||
132.23 | ethyl thiobutyrate | |
CAS: 20807-99-2 Use(s): flavoring agents | ||
132.23 | 4-( | methyl thio)-2-pentanone |
CAS: 143764-28-7 FEMA: 4182 JECFA: 1689 FLAVIS: 12.286 Use(s): flavoring agents | ||
132.23 | 3- | mercaptohexanal |
CAS: 51755-72-7 FEMA: 4585 JECFA: 1929 FLAVIS: 12.250 Use(s): flavoring agents | ||
132.23 | 4,4- | dimethyl-1,3-oxathiane |
CAS: 27959-66-6 Use(s): flavoring agents | ||
132.23 | potassium methyl silanetriolate | |
CAS: 31795-24-1 Use(s): dietary supplements: EFSA: cannot be assessed. | ||
132.25 | 4- | mercapto-2-methyl-4,5-dihydrothiophene |
CAS: 56079-02-8 Use(s): information only not used for fragrances or flavors | ||
132.25 | 4,5- | dihydro-5-methyl-3-thiophenethiol |
CAS: 26486-15-7 Use(s): information only not used for fragrances or flavors | ||
132.27 | heptyl mercaptan | |
CAS: 1639-09-4 FEMA: 4259 JECFA: 1663 FLAVIS: 12.130 Use(s): flavoring agents | ||
132.27 | 2- | heptane thiol |
CAS: 628-00-2 FEMA: 4128 JECFA: 1664 FLAVIS: 12.288 Use(s): flavoring agents | ||
132.27 | butyl propyl sulfide | |
CAS: 1613-46-3 Use(s): information only not used for fragrances or flavors | ||
132.27 | ethyl pentyl sulfide | |
CAS: 26158-99-6 Use(s): information only not used for fragrances or flavors | ||
133.10 | laevo- | aspartic acid |
CAS: 56-84-8 FEMA: 3656 JECFA: 1429 FLAVIS: 17.005 Use(s): special dietary and nutritional additives | ||
133.10 | dextro,laevo- | aspartic acid |
CAS: 617-45-8 Use(s): cosmetic agents | ||
133.10 | dextro- | aspartic acid |
CAS: 1783-96-6 Use(s): natural substances and extractives | ||
133.10 | iminodiacetic acid | |
CAS: 142-73-4 Use(s): chelating agents | ||
133.15 | lactoyl ethanolamine | |
CAS: 5422-34-4 FEMA: 4256 JECFA: 1774 FLAVIS: 16.103 Use(s): flavoring agents | ||
133.15 | ethyl serinate | |
CAS: 4117-31-1 Use(s): cosmetic agents | ||
133.15 | para- | anisyl nitrile |
CAS: 874-90-8 Use(s): fragrance agents | ||
133.15 | methyl benzoxole | |
CAS: 95-21-6 FEMA: 4398 JECFA: 1557 FLAVIS: 13.154 Use(s): flavor and fragrance agents | ||
133.15 | 4- | methyl benzoxazole |
CAS: 107165-67-3 Use(s): natural substances and extractives | ||
133.15 | 4- | hydroxybenzyl cyanide |
CAS: 14191-95-8 Use(s): natural substances and extractives | ||
133.15 | mandelonitrile | |
CAS: 532-28-5 Use(s): information only not used for fragrances or flavors | ||
133.15 | 6- | hydroxyindole |
CAS: 2380-86-1 Use(s): hair dyeing agents | ||
133.15 | tolyl triazole | |
CAS: 29385-43-1 Use(s): information only not used for fragrances or flavors | ||
133.17 | timonacic | |
CAS: 444-27-9 Use(s): cosmetic ingredient for skin conditioning | ||
133.17 | timonacic | |
CAS: 34592-47-7 Use(s): cosmetic ingredient for skin conditioning | ||
133.19 | bis(2- | methoxyethyl) amine |
CAS: 111-95-5 Use(s): pharmaceuticals / chemical synthisis | ||
133.19 | diisopropanol amine | |
CAS: 110-97-4 Use(s): buffering agents and neutralizing agents | ||
133.19 | 1,2,3,4- | tetrahydroquinoline |
CAS: 635-46-1 Use(s): fragrance agents | ||
133.19 | 5-iso | propenyl-2-methyl pyridine |
CAS: 56057-93-3 Use(s): fragrance agents | ||
133.21 | potassium phenoxide | |
CAS: 100-67-4 Use(s): antimicrobial agents | ||
133.21 | 2- | methyl thioethyl acetamide |
CAS: 57302-28-0 Use(s): information only not used for fragrances or flavors | ||
133.34 | aluminum chloride | |
CAS: 7446-70-0 Use(s): food additive, dietary supplements | ||
133.40 | 1,1,1- | trichloroethane |
CAS: 71-55-6 Use(s): solvents | ||
133.40 | 1,1,2- | trichloroethane |
CAS: 79-00-5 Use(s): indirect food additives: adhesives and components of coatings | ||
133.85 | lithium iodide | |
CAS: 10377-51-2 Use(s): indirect food additives: adhesives and components of coatings | ||
134.00 | sodium oxalate | |
CAS: 62-76-0 Use(s): chelating agents | ||
134.05 | ammonium monofluorophosphate | |
CAS: 20859-38-5 Use(s): oral care agents | ||
134.05 | pentafluoropropane | |
CAS: 460-73-1 Use(s): propellant agents | ||
134.09 | sodium hydroxymethane sulfonate | |
CAS: 870-72-4 Use(s): reducing agents | ||
134.09 | sodium methyl sulfate | |
CAS: 512-42-5 Use(s): it is present as the result of methylation of pectin | ||
134.09 | laevo- | malic acid |
CAS: 97-67-6 FEMA: 2655 JECFA: 619 Use(s): flavoring agents | ||
134.09 | dextro- | malic acid |
CAS: 636-61-3 Use(s): food additive | ||
134.09 | diglycolic acid | |
CAS: 110-99-6 Use(s): indirect food additives: adjuvants, production aids, and sanitizers | ||
134.09 | dimethyl pyrocarbonate | |
CAS: 4525-33-1 Use(s): antimicrobial agents | ||
134.09 | malic acid | |
CAS: 6915-15-7 FLAVIS: 08.017 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers | ||
134.09 | iso | malic acid |
CAS: 595-48-2 Use(s): information only not used for fragrances or flavors | ||
134.11 | sodium sorbate | |
CAS: 7757-81-5 Use(s): preservatives | ||
134.13 | 2,2-bis( | hydroxymethyl) propionic acid |
CAS: 4767-03-7 Use(s): indirect food additives: adhesives and components of coatings | ||
134.13 | dextro-2- | deoxyribose |
CAS: 533-67-5 Use(s): information only not used for fragrances or flavors | ||
134.13 | glyceryl 1-monoacetate | |
CAS: 106-61-6 Use(s): information only not used for fragrances or flavors | ||
134.13 | glyceryl acetate | |
CAS: 26446-35-5 Use(s): cosmetic agents | ||
134.13 | methyl 2-methyl glycerate | |
CAS: 19860-56-1 Use(s): information only not used for fragrances or flavors | ||
134.13 | anhydroxylitol | |
CAS: 53448-53-6 Use(s): humectants, skin conditioning | ||
134.13 | phthalide | |
CAS: 87-41-2 FEMA: 4195 FLAVIS: 10.056 Use(s): flavor and fragrance agents | ||
134.13 | terephthalaldehyde | |
CAS: 623-27-8 Use(s): preservatives | ||
134.13 | 2,3'- | bifuran |
CAS: 27521-86-4 Use(s): information only not used for fragrances or flavors | ||
134.18 | carbitol | |
CAS: 111-90-0 Use(s): carrier solvents/deluents for flavors and/or fragrances | ||
134.18 | dipropylene glycol | |
CAS: 25265-71-8 Use(s): solvents/deluents for flavor and/or fragrance agents | ||
134.18 | dipropylene glycol | |
CAS: 25265-71-8 Use(s): solvents/deluents for flavor and/or fragrance agents | ||
134.18 | 1,2,6- | hexane triol |
CAS: 106-69-4 Use(s): cosmetic agents | ||
134.18 | 2,2- | diethoxyethanol |
CAS: 621-63-6 Use(s): natural substances and extractives | ||
134.18 | 2- | methoxyethyl ether |
CAS: 111-96-6 Use(s): pharmaceuticals / chemical synthisis | ||
134.18 | di(propylene glycol) (mixture of isomers) | |
CAS: 110-98-5 Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents | ||
134.18 | polypropylene glycol | |
CAS: 25322-69-4 Use(s): multipurpose additives | ||
134.18 | trimethylolpropane | |
CAS: 77-99-6 Use(s): humectants, solvents | ||
134.18 | hexane triol (mixed isomers) | |
CAS: 25323-24-4 Use(s): indirect food additives: adhesives and components of coatings | ||
134.18 | cinnamyl alcohol | |
CAS: 104-54-1 FEMA: 2294 JECFA: 647 FLAVIS: 02.017 Use(s): flavor and fragrance agents | ||
134.18 | 2,4- | dimethyl benzaldehyde |
CAS: 15764-16-6 FEMA: 3427 JECFA: 869 FLAVIS: 05.110 Use(s): flavor and fragrance agents | ||
134.18 | 2- | phenyl propionaldehyde |
CAS: 93-53-8 FEMA: 2886 JECFA: 1467 FLAVIS: 05.038 Use(s): flavor and fragrance agents | ||
134.18 | para- | methyl acetophenone |
CAS: 122-00-9 FEMA: 2677 JECFA: 807 FLAVIS: 07.022 Use(s): flavor and fragrance agents | ||
134.18 | 3- | phenyl propionaldehyde |
CAS: 104-53-0 FEMA: 2887 JECFA: 645 FLAVIS: 05.080 Use(s): flavor and fragrance agents | ||
134.18 | chavicol | |
CAS: 501-92-8 FEMA: 4075 JECFA: 1527 FLAVIS: 04.058 Use(s): flavoring agents | ||
134.18 | ortho- | vinyl anisole |
CAS: 612-15-7 FEMA: 3248 Use(s): flavoring agents | ||
134.18 | propiophenone | |
CAS: 93-55-0 FEMA: 3469 JECFA: 824 FLAVIS: 07.040 Use(s): flavor and fragrance agents | ||
134.18 | 4- | ethyl benzaldehyde |
CAS: 4748-78-1 FEMA: 3756 JECFA: 865 FLAVIS: 05.068 Use(s): flavor and fragrance agents | ||
134.18 | (E)- | cinnamyl alcohol |
CAS: 4407-36-7 Use(s): flavor and fragrance agents | ||
134.18 | 2- | ethyl benzaldehyde |
CAS: 22927-13-5 Use(s): natural substances and extractives | ||
134.18 | ortho- | methyl acetophenone |
CAS: 577-16-2 FEMA: 4316 JECFA: 2044 FLAVIS: 07.259 Use(s): flavor and fragrance agents | ||
134.18 | 2- | methyl-4-vinyl phenol |
CAS: 45803-83-6 Use(s): natural substances and extractives | ||
134.18 | 3- | methyl acetophenone |
CAS: 585-74-0 Use(s): natural substances and extractives | ||
134.18 | 2,5- | dimethyl benzaldehyde |
CAS: 5779-94-2 Use(s): natural substances and extractives | ||
134.18 | 2- | allyl phenol |
CAS: 1745-81-9 Use(s): natural substances and extractives | ||
134.18 | 4- | vinyl anisole |
CAS: 637-69-4 Use(s): natural substances and extractives | ||
134.18 | allyl phenyl ether | |
CAS: 1746-13-0 Use(s): information only not used for fragrances or flavors | ||
134.18 | (Z+E)-beta- | methoxystyrene |
CAS: 4747-15-3 Use(s): natural substances and extractives | ||
134.18 | lilac acetaldehyde | |
CAS: 104-09-6 FEMA: 3071 JECFA: 1023 FLAVIS: 05.042 Use(s): flavor and fragrance agents | ||
134.18 | phenyl acetone | |
CAS: 103-79-7 FLAVIS: 07.195 Use(s): flavoring agents | ||
134.18 | 3,5- | dimethyl benzaldehyde |
CAS: 5779-95-3 Use(s): natural substances and extractives | ||
134.18 | 3,4- | dimethyl benzaldehyde |
CAS: 5973-71-7 Use(s): natural substances and extractives | ||
134.18 | phenyl propionaldehyde | |
CAS: 1335-10-0 Use(s): fragrance agents | ||
134.18 | 3- | ethyl benzaldehyde |
CAS: 34246-54-3 Use(s): natural substances and extractives | ||
134.18 | 4- | propenyl phenol |
CAS: 539-12-8 FEMA: 4062 FLAVIS: 04.097 Use(s): flavor and fragrance agents | ||
134.18 | (R)-2- | phenyl propionaldehyde |
CAS: 1340-11-0 Use(s): flavor and fragrance agents | ||
134.18 | (S)-2- | phenyl propionaldehyde |
CAS: 34713-70-7 Use(s): flavor and fragrance agents | ||
134.18 | (Z)- | cinnamyl alcohol |
CAS: 4510-34-3 Use(s): flavor and fragrance agents | ||
134.18 | nutty pyrazine | |
CAS: 23747-48-0 FEMA: 3306 JECFA: 781 FLAVIS: 14.037 Use(s): flavor and fragrance agents | ||
134.18 | nutty quinoxaline | |
CAS: 34413-35-9 FEMA: 3321 JECFA: 952 FLAVIS: 14.015 Use(s): flavor and fragrance agents | ||
134.18 | ethenyl dimethyl pyrazine | |
CAS: 157615-33-3 Use(s): flavoring agents | ||
134.18 | 2- | methyl-6-(1-propenyl)pyrazine |
CAS: 104638-11-1 Use(s): natural substances and extractives | ||
134.18 | 2- | ethyl-6-vinyl pyrazine |
CAS: 32736-90-6 Use(s): natural substances and extractives | ||
134.18 | 2- | ethyl-3-vinyl pyrazine |
CAS: NF0058 Use(s): information only not used for fragrances or flavors | ||
134.18 | 2- | methyl-3-(1-propenyl)pyrazine |
CAS: 115610-67-8 Use(s): information only not used for fragrances or flavors | ||
134.18 | 2- | methyl-5-(2-propenyl)pyrazine |
CAS: 55138-63-1 Use(s): natural substances and extractives | ||
134.18 | 2- | methyl-3-(2-propenyl)pyrazine |
CAS: 55138-62-0 Use(s): information only not used for fragrances or flavors | ||
134.20 | methyl 3-(methyl thio) propionate | |
CAS: 13532-18-8 FEMA: 2720 JECFA: 472 FLAVIS: 12.002 Use(s): flavor and fragrance agents | ||
134.20 | ethyl 2-mercaptopropionate | |
CAS: 19788-49-9 FEMA: 3279 JECFA: 552 FLAVIS: 12.046 Use(s): flavor and fragrance agents | ||
134.20 | ethyl 2-(methyl thio) acetate | |
CAS: 4455-13-4 FEMA: 3835 JECFA: 475 FLAVIS: 12.122 Use(s): flavoring agents | ||
134.20 | ethyl 3-mercaptopropionate | |
CAS: 5466-06-8 FEMA: 3677 JECFA: 553 FLAVIS: 12.083 Use(s): flavor and fragrance agents | ||
134.20 | 3- | ethyl thiopropionate |
CAS: 7244-82-8 Use(s): flavoring agents | ||
134.20 | methyl 2-methyl-3-mercaptopropionate | |
CAS: 4131-76-4 Use(s): flavoring agents | ||
134.20 | iso | propyl thioglycolate |
CAS: 7383-61-1 Use(s): cosmetic agents | ||
134.20 | methyl 2-(methyl thio) propionate | |
CAS: 33178-98-2 Use(s): information only not used for fragrances or flavors | ||
134.20 | 3-( | methyl thio) butyric acid |
CAS: 16630-65-2 FLAVIS: 12.178 Use(s): flavoring agents | ||
134.20 | 2-( | methyl thio) ethyl acetate |
CAS: 5862-47-5 FEMA: 4560 JECFA: 1913 Use(s): flavoring agents | ||
134.20 | methyl 3-mercaptobutanoate | |
CAS: 54051-19-3 FEMA: 4167 JECFA: 1674 FLAVIS: 12.290 Use(s): flavoring agents | ||
134.20 | methyl S-2-(methyl thio) propionate | |
CAS: 61366-76-5 Use(s): information only not used for fragrances or flavors | ||
134.20 | ethyl (2R)-mercaptopropanoate | |
CAS: 103616-07-5 Use(s): information only not used for fragrances or flavors | ||
134.20 | benzothiophene | |
CAS: 95-15-8 Use(s): natural substances and extractives | ||
134.22 | para- | cymene |
CAS: 99-87-6 FEMA: 2356 JECFA: 1325 FLAVIS: 01.002 Use(s): flavor and fragrance agents | ||
134.22 | para- | cymene |
CAS: 99-87-6 FEMA: 2356 JECFA: 1325 FLAVIS: 01.002 Use(s): flavor and fragrance agents | ||
134.22 | ortho- | cymene |
CAS: 527-84-4 Use(s): flavor and fragrance agents | ||
134.22 | meta- | cymene |
CAS: 535-77-3 Use(s): flavor and fragrance agents | ||
134.22 | o- | mentha-1(7),5,8-triene |
CAS: NF0487 Use(s): natural substances and extractives | ||
134.22 | 1,4,8- | menthatriene |
CAS: 28233-65-0 Use(s): natural substances and extractives | ||
134.22 | 1,2,3,5- | tetramethyl benzene |
CAS: 527-53-7 Use(s): natural substances and extractives | ||
134.22 | durene | |
CAS: 95-93-2 Use(s): natural substances and extractives | ||
134.22 | 1,2- | diethyl benzene |
CAS: 135-01-3 Use(s): natural substances and extractives | ||
134.22 | 1,4- | diethyl benzene |
CAS: 105-05-5 Use(s): natural substances and extractives | ||
134.22 | butyl benzene | |
CAS: 104-51-8 Use(s): natural substances and extractives | ||
134.22 | diethyl benzene (mixture of 1,2-, 1,3- and 1,4-isomers) | |
CAS: 25340-17-4 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
134.22 | iso | butyl benzene |
CAS: 538-93-2 Use(s): natural substances and extractives | ||
134.22 | hexahydromethanoindene | |
CAS: 4488-57-7 Use(s): fragrance agents | ||
134.22 | tricyclo(5.2.1.02,6)dec-8-ene | |
CAS: 19398-83-5 Use(s): information only not used for fragrances or flavors | ||
134.22 | 2- | propyl toluene |
CAS: 1074-17-5 Use(s): natural substances and extractives | ||
134.22 | para- | menthatriene |
CAS: 18368-95-1 Use(s): flavoring agents | ||
134.22 | verbenene | |
CAS: 4080-46-0 Use(s): natural substances and extractives | ||
134.22 | 1,2,3,4- | tetramethyl benzene |
CAS: 488-23-3 Use(s): natural substances and extractives | ||
134.22 | 1,2,3,4,5,8- | hexahydronaphthalene |
CAS: 36231-13-7 Use(s): information only not used for fragrances or flavors | ||
134.22 | 2- | ethyl-1,4-dimethyl benzene |
CAS: 1758-88-9 Use(s): natural substances and extractives | ||
134.22 | 1,3- | diethyl benzene |
CAS: 141-93-5 Use(s): natural substances and extractives | ||
134.22 | cosmene | |
CAS: 460-01-5 Use(s): natural substances and extractives | ||
134.22 | 1,5,8-para- | menthatriene |
CAS: 21195-59-5 Use(s): natural substances and extractives | ||
134.22 | 2,4- | thujadiene |
CAS: 36262-09-6 Use(s): natural substances and extractives | ||
134.24 | 2- | mercapto-2-methyl-1-pentanol |
CAS: 258823-39-1 FEMA: 3995 JECFA: 1290 FLAVIS: 12.241 Use(s): flavoring agents | ||
134.24 | 4- | methoxy-2-methyl butane thiol |
CAS: 94087-83-9 FEMA: 3785 JECFA: 548 FLAVIS: 12.145 Use(s): flavor and fragrance agents | ||
134.24 | 3- | thiohexanol |
CAS: 51755-83-0 FEMA: 3850 JECFA: 545 FLAVIS: 12.217 Use(s): flavor and fragrance agents | ||
134.24 | 4- | mercapto-4-methyl-2-pentanol |
CAS: 31539-84-1 FEMA: 4158 JECFA: 1669 FLAVIS: 12.252 Use(s): flavoring agents | ||
134.24 | 3- | mercapto-2-methyl pentanol |
CAS: 227456-27-1 FEMA: 3996 JECFA: 1291 FLAVIS: 12.238 Use(s): flavoring agents | ||
134.24 | 3-( | ethyl thio) butanol |
CAS: 117013-33-9 FEMA: 4282 JECFA: 1703 Use(s): flavoring agents | ||
134.24 | (R)-3- | thiohexanol |
CAS: 90180-88-4 Use(s): natural substances and extractives | ||
134.24 | (S)-3- | thiohexanol |
CAS: 90180-90-8 Use(s): natural substances and extractives | ||
134.24 | 6- | mercapto-1-hexanol |
CAS: 1633-78-9 Use(s): natural substances and extractives | ||
134.24 | 2-( | butyl thio) ethanol |
CAS: 5331-37-3 Use(s): information only not used for fragrances or flavors | ||
134.24 | 3H-1,2- | dithiole-3-thione |
CAS: 534-25-8 Use(s): natural substances and extractives | ||
134.26 | 2- | methyl-1,3-dithiane |
CAS: 6007-26-7 Use(s): information only not used for fragrances or flavors | ||
134.26 | 3,3- | dimethyl-1,2-dithiolane |
CAS: 58384-57-9 Use(s): natural substances and extractives | ||
134.26 | 3,5- | dimethyl-1,2-dithiolane |
CAS: 95936-66-6 Use(s): information only not used for fragrances or flavors | ||
134.26 | 2,4- | dimethyl-1,3-dithiolane |
CAS: NF0036 Use(s): information only not used for fragrances or flavors | ||
134.26 | 4- | methyl-1,3-dithiane |
CAS: 52884-63-6 Use(s): information only not used for fragrances or flavors | ||
134.26 | 1,2- | cyclopentane dithiol |
CAS: 89211-39-2 Use(s): natural substances and extractives | ||
134.26 | ethyl allyl disulfide | |
CAS: 72437-63-9 Use(s): information only not used for fragrances or flavors | ||
134.26 | 2- | methylthiolane-2-thiol |
CAS: 62308-60-5 Use(s): information only not used for fragrances or flavors | ||
134.26 | 2- | methylthiolane-3-thiol |
CAS: 57067-07-9 Use(s): information only not used for fragrances or flavors | ||
134.45 | cupric chloride anhydrous | |
CAS: 7447-39-4 Use(s): cosmetic agents | ||
134.65 | 2- | chloroheptane |
CAS: 1001-89-4 Use(s): pharmaceuticals / chemical synthisis | ||
134.97 | sulfuryl chloride | |
CAS: 7791-25-5 Use(s): indirect food additives: polymers | ||
135.12 | 2- | benzoxazolinone |
CAS: 59-49-4 Use(s): information only not used for fragrances or flavors | ||
135.13 | adenine | |
CAS: 73-24-5 Use(s): cosmetic ingredient for skin conditioning | ||
135.14 | caprolactam, sodium salt | |
CAS: 2123-24-2 Use(s): indirect food additives: adhesives and components of coatings | ||
135.16 | betaine monohydrate | |
CAS: 590-47-6 Use(s): information only not used for fragrances or flavors | ||
135.17 | 2- | aminoacetophenone |
CAS: 551-93-9 FEMA: 3906 FLAVIS: 11.008 Use(s): flavoring agents | ||
135.17 | 4- | pyridinyl acetone |
CAS: 6304-16-1 Use(s): pharmaceuticals / chemical synthisis | ||
135.17 | 4- | methylbenzaldoxime |
CAS: 3235-02-7 Use(s): natural substances and extractives | ||
135.17 | acetanilide | |
CAS: 103-84-4 Use(s): cosmetic agents | ||
135.17 | 3'- | aminoacetophenone |
CAS: 99-03-6 Use(s): natural substances and extractives | ||
135.17 | 4'- | aminoacetophenone |
CAS: 99-92-3 Use(s): herbicides / pesticides | ||
135.17 | 6- | methyl-2-acetyl-pyridine |
CAS: 6940-57-4 Use(s): information only not used for fragrances or flavors | ||
135.17 | phenyl acetaldehyde oxime | |
CAS: 7028-48-0 Use(s): fragrance agents | ||
135.17 | 2- | acetyl-4-methylpyridine |
CAS: 59576-26-0 Use(s): natural substances and extractives | ||
135.17 | 5-(2- | furanyl)-3,4-dihydro-2H-pyrrole |
CAS: 104704-31-6 Use(s): information only not used for fragrances or flavors | ||
135.17 | 2- | acetyl-5-methylpyridine |
CAS: 5308-63-4 Use(s): natural substances and extractives | ||
135.17 | 4- | acetyl-2-methylpyridine |
CAS: 2732-28-7 Use(s): natural substances and extractives | ||
135.17 | 4- | Acetyl-3-methylpyridine |
CAS: 82352-00-9 Use(s): natural substances and extractives | ||
135.19 | dextro,laevo-homo | cysteine |
CAS: 454-29-5 Use(s): information only not used for fragrances or flavors | ||
135.19 | S- | methyl-laevo-cysteine |
CAS: 1187-84-4 Use(s): natural substances and extractives | ||
135.19 | benzothiazole | |
CAS: 95-16-9 FEMA: 3256 JECFA: 1040 FLAVIS: 15.016 Use(s): flavor and fragrance agents | ||
135.19 | phenyl isothiocyanate | |
CAS: 103-72-0 Use(s): natural substances and extractives | ||
135.21 | 2-iso | butyl pyridine |
CAS: 6304-24-1 FEMA: 3370 JECFA: 1311 FLAVIS: 14.058 Use(s): flavoring agents | ||
135.21 | 3-iso | butyl pyridine |
CAS: 14159-61-6 FEMA: 3371 JECFA: 1312 FLAVIS: 14.059 Use(s): flavoring agents | ||
135.21 | 3-sec- | butyl pyrazine |
CAS: 25224-14-0 Use(s): flavoring agents | ||
135.21 | tonkavert | |
CAS: 66848-40-6 Use(s): fragrance agents | ||
135.21 | 3- | butyl pyridine |
CAS: 539-32-2 FLAVIS: 14.093 Use(s): flavoring agents | ||
135.21 | dimethyltolylamine | |
CAS: 99-97-8 Use(s): film forming agents | ||
135.21 | N,N- | dimethyl benzyl amine |
CAS: 103-83-3 Use(s): pharmaceuticals / chemical synthisis | ||
135.21 | 2- | ethyl-3,5-dimethyl pyridine |
CAS: 1123-96-2 Use(s): information only not used for fragrances or flavors | ||
135.21 | 2- | ethyl-4,6-dimethyl pyridine |
CAS: 1124-35-2 Use(s): information only not used for fragrances or flavors | ||
135.21 | 6- | ethyl-2,3-dimethyl pyridine |
CAS: 1463-01-0 Use(s): information only not used for fragrances or flavors | ||
135.21 | 3- | ethyl-2,6-dimethyl pyridine |
CAS: 23580-52-1 Use(s): natural substances and extractives | ||
135.21 | 2,4- | dimethyl cyclohexene carbonitrile |
CAS: 66848-41-7 Use(s): fragrance agents | ||
135.21 | 2- | butyl pyridine |
CAS: 5058-19-5 FLAVIS: 14.092 Use(s): flavoring agents | ||
135.21 | 4-iso | butyl pyridine |
CAS: 4810-79-1 Use(s): information only not used for fragrances or flavors | ||
135.21 | violet nitrile | |
CAS: 97752-28-8 Use(s): fragrance agents | ||
135.21 | 4- | butyl pyridine |
CAS: 5335-75-1 Use(s): information only not used for fragrances or flavors | ||
135.21 | violet nitrile | |
CAS: 67019-89-0 Use(s): fragrance agents | ||
135.94 | calcium titanate | |
CAS: 12049-50-2 Use(s): cosmetic ingredient for skin protecting | ||
136.01 | sodium trifluoroacetate | |
CAS: 2923-18-4 Use(s): pharmaceuticals / chemical synthisis | ||
136.06 | calcium phosphate dibasic | |
CAS: 7757-93-9 Use(s): acidity regulators | ||
136.08 | sodium acetate trihydrate | |
CAS: 6131-90-4 Use(s): buffering agents | ||
136.08 | potassium phosphate monobasic | |
CAS: 7778-77-0 Use(s): buffering agents, neutralizing agents, color fixatives, acidity regulators | ||
136.11 | aminoguanidine bicarbonate | |
CAS: 2582-30-1 Use(s): information only not used for fragrances or flavors | ||
136.11 | hypoxanthine | |
CAS: 68-94-0 Use(s): natural substances and extractives | ||
136.13 | sodium cyclopentane carboxylate | |
CAS: 17273-89-1 Use(s): surfactant | ||
136.14 | calcium sulfate | |
CAS: 7778-18-9 Use(s): yeast food, dough conditioners, firming agents, sequestrants, acidity regulators | ||
136.15 | pentaerythritol | |
CAS: 115-77-5 Use(s): humectants, skin conditioning | ||
136.15 | para- | anisaldehyde |
CAS: 123-11-5 FEMA: 2670 JECFA: 878 FLAVIS: 05.015 Use(s): flavor and fragrance agents | ||
136.15 | para- | anisaldehyde |
CAS: 123-11-5 FEMA: 2670 JECFA: 878 FLAVIS: 05.015 Use(s): flavor and fragrance agents | ||
136.15 | ortho- | anisaldehyde |
CAS: 135-02-4 FEMA: 4077 JECFA: 2062 FLAVIS: 05.129 Use(s): flavor and fragrance agents | ||
136.15 | phenyl acetic acid | |
CAS: 103-82-2 FEMA: 2878 JECFA: 1007 FLAVIS: 08.038 Use(s): flavor and fragrance agents | ||
136.15 | benzyl formate | |
CAS: 104-57-4 FEMA: 2145 JECFA: 841 FLAVIS: 09.077 Use(s): flavor and fragrance agents | ||
136.15 | 4'- | hydroxyacetophenone |
CAS: 99-93-4 FEMA: 4330 JECFA: 2040 FLAVIS: 07.243 Use(s): cosmetic and flavor agents | ||
136.15 | 2'- | hydroxyacetophenone |
CAS: 118-93-4 FEMA: 3548 JECFA: 727 FLAVIS: 07.124 Use(s): flavor and fragrance agents | ||
136.15 | methyl benzoate | |
CAS: 93-58-3 FEMA: 2683 JECFA: 851 FLAVIS: 09.725 Use(s): cosmetic, flavor and fragrance agents | ||
136.15 | methyl benzoate | |
CAS: 93-58-3 FEMA: 2683 JECFA: 851 FLAVIS: 09.725 Use(s): cosmetic, flavor and fragrance agents | ||
136.15 | phenoxyacetaldehyde 50% in benzyl alcohol | |
CAS: 2120-70-9 Use(s): fragrance agents | ||
136.15 | furfural acetone | |
CAS: 623-15-4 FEMA: 2495 JECFA: 1511 FLAVIS: 13.044 Use(s): flavoring agents | ||
136.15 | cinnamon acrolein | |
CAS: 874-66-8 FEMA: 2704 JECFA: 1498 FLAVIS: 13.046 Use(s): flavor and fragrance agents | ||
136.15 | 4- | methyl salicylaldehyde |
CAS: 698-27-1 FEMA: 3697 JECFA: 898 FLAVIS: 05.091 Use(s): flavoring agents | ||
136.15 | meta- | anisaldehyde |
CAS: 591-31-1 FLAVIS: 05.158 Use(s): flavor and fragrance agents | ||
136.15 | phenyl acetate | |
CAS: 122-79-2 FEMA: 3958 JECFA: 734 FLAVIS: 09.688 Use(s): flavor and fragrance agents | ||
136.15 | 3'- | hydroxyacetophenone |
CAS: 121-71-1 Use(s): natural substances and extractives | ||
136.15 | 4- | hydroxy-3-methyl benzaldehyde |
CAS: 15174-69-3 Use(s): flavoring agents | ||
136.15 | para- | toluic acid |
CAS: 99-94-5 Use(s): natural substances and extractives | ||
136.15 | para- | cresyl formate |
CAS: 1864-97-7 Use(s): information only not used for fragrances or flavors | ||
136.15 | anisaldehyde | |
CAS: 50984-52-6 Use(s): information only not used for fragrances or flavors | ||
136.15 | 2- | hydroxy-5-methyl benzaldehyde |
CAS: 613-84-3 Use(s): information only not used for fragrances or flavors | ||
136.15 | ethyl-1,4-benzoquinone | |
CAS: 4754-26-1 Use(s): natural substances and extractives | ||
136.15 | omega- | hydroxyacetophenone |
CAS: 582-24-1 Use(s): natural substances and extractives | ||
136.15 | 3- | methyl salicylaldehyde |
CAS: 824-42-0 Use(s): natural substances and extractives | ||
136.15 | 3-(5- | methyl furyl) acrolein |
CAS: 5555-90-8 FEMA: 4175 JECFA: 1499 FLAVIS: 13.150 Use(s): flavoring agents | ||
136.15 | (E)- | furfural acetone |
CAS: 41438-24-8 Use(s): information only not used for fragrances or flavors | ||
136.15 | (Z)- | furfural acetone |
CAS: 108811-61-6 Use(s): information only not used for fragrances or flavors | ||
136.15 | cinnamon acrolein | |
CAS: 108576-21-2 Use(s): flavor and fragrance agents | ||
136.15 | phenoxyacetaldehyde 50% in peomosa | |
CAS: 2120-70-9 Use(s): fragrance agents | ||
136.15 | 4- | vinyl-1,2-benzenediol |
CAS: 6053-02-7 Use(s): natural substances and extractives | ||
136.15 | 1-(2- | furyl)-2-buten-1-one |
CAS: 64677-61-8 Use(s): information only not used for fragrances or flavors | ||
136.15 | 2- | acetyl-3-methyl pyrazine |
CAS: 23787-80-6 FEMA: 3964 JECFA: 950 FLAVIS: 14.082 Use(s): flavoring agents | ||
136.15 | 4- | acetyl-2-methyl pyrimidine |
CAS: 67860-38-2 FEMA: 3654 JECFA: 1565 FLAVIS: 14.070 Use(s): flavoring agents | ||
136.15 | 2- | methyl-5,7-dihydrofuro-[3,4-d]-pyrimidine |
CAS: 36267-74-0 Use(s): information only not used for fragrances or flavors | ||
136.15 | 3- | aminobenzamide |
CAS: 3544-24-9 Use(s): pharmaceuticals / chemical synthisis | ||
136.15 | anthranilamide | |
CAS: 88-68-6 Use(s): indirect food additives: adhesives and components of coatings | ||
136.15 | 2- | acetyl-5-methyl pyrazine |
CAS: 22047-27-4 FLAVIS: 14.084 Use(s): flavoring agents | ||
136.15 | 2- | acetyl-6-methyl pyrazine |
CAS: 22047-26-3 FLAVIS: 14.087 Use(s): flavoring agents | ||
136.15 | 2- | acetonyl pyrazine |
CAS: 6784-62-9 Use(s): information only not used for fragrances or flavors | ||
136.17 | potassium bisulfate | |
CAS: 7646-93-7 Use(s): leavening agents, acidity regulators | ||
136.17 | potassium caroate | |
CAS: 10058-23-8 Use(s): oxidising agents | ||
136.17 | 2- | hydroxyethyl thioacetate |
CAS: 5512-65-2 Use(s): information only not used for fragrances or flavors | ||
136.19 | 3- | hydroxyoctanoic acid |
CAS: 14292-27-4 Use(s): natural substances and extractives | ||
136.19 | 1- | phenyl propyl alcohol |
CAS: 93-54-9 FEMA: 2884 JECFA: 822 FLAVIS: 02.033 Use(s): flavor and fragrance agents | ||
136.19 | 3- | phenyl propyl alcohol |
CAS: 122-97-4 FEMA: 2885 JECFA: 636 FLAVIS: 02.031 Use(s): flavor and fragrance agents | ||
136.19 | 3- | phenyl propyl alcohol |
CAS: 122-97-4 FEMA: 2885 JECFA: 636 FLAVIS: 02.031 Use(s): flavor and fragrance agents | ||
136.19 | benzyl ethyl ether | |
CAS: 539-30-0 FEMA: 2144 JECFA: 1252 FLAVIS: 03.003 Use(s): flavor and fragrance agents | ||
136.19 | methyl benzyl carbinol | |
CAS: 698-87-3 Use(s): natural substances and extractives | ||
136.19 | alpha,alpha- | dimethyl benzyl alcohol |
CAS: 617-94-7 FLAVIS: 02.203 Use(s): flavor and fragrance agents | ||
136.19 | chrysanthemum oxide | |
CAS: 3558-60-9 FEMA: 3198 JECFA: 1254 FLAVIS: 03.006 Use(s): flavor and fragrance agents | ||
136.19 | hawthorn carbinol | |
CAS: 536-50-5 FEMA: 3139 JECFA: 805 FLAVIS: 02.080 Use(s): flavor and fragrance agents | ||
136.19 | hawthorn ethanol | |
CAS: 1875-89-4 Use(s): fragrance agents | ||
136.19 | 2- | phenyl propyl alcohol |
CAS: 1123-85-9 FEMA: 2732 JECFA: 1459 FLAVIS: 02.073 Use(s): flavor and fragrance agents | ||
136.19 | 2-iso | propyl phenol |
CAS: 88-69-7 FEMA: 3461 JECFA: 697 FLAVIS: 04.044 Use(s): flavor and fragrance agents | ||
136.19 | 2- | propyl phenol |
CAS: 644-35-9 FEMA: 3522 JECFA: 695 FLAVIS: 04.046 Use(s): flavor and fragrance agents | ||
136.19 | 4- | propyl phenol |
CAS: 645-56-7 FEMA: 3649 JECFA: 696 FLAVIS: 04.050 Use(s): flavor and fragrance agents | ||
136.19 | 5- | ethyl-meta-cresol |
CAS: 698-71-5 Use(s): natural substances and extractives | ||
136.19 | hexadienylidene acetone | |
CAS: 17609-32-4 Use(s): information only not used for fragrances or flavors | ||
136.19 | 4-iso | propyl phenol |
CAS: 99-89-8 FLAVIS: 04.073 Use(s): flavor and fragrance agents | ||
136.19 | 3- | propyl phenol |
CAS: 621-27-2 Use(s): natural substances and extractives | ||
136.19 | peony alcohol | |
CAS: 19819-98-8 Use(s): fragrance agents | ||
136.19 | 3-iso | propyl phenol |
CAS: 618-45-1 FLAVIS: 04.072 Use(s): flavor and fragrance agents | ||
136.19 | 2,6- | dimethyl benzyl alcohol |
CAS: 62285-58-9 Use(s): information only not used for fragrances or flavors | ||
136.19 | 2- | allyl-3-methyl-2-cyclopenten-1-one |
CAS: 3569-36-6 Use(s): information only not used for fragrances or flavors | ||
136.19 | 1- | vinyl-3-cyclohexenecarbaldehyde + 4-vinyl-1-cyclohexenecarbaldehyde |
CAS: 1049017-63-1 FEMA: 4783 JECFA: 2253 Use(s): flavoring agents | ||
136.19 | 2,4- | dimethyl anisole |
CAS: 6738-23-4 FEMA: 3828 JECFA: 1245 FLAVIS: 04.063 Use(s): flavoring agents | ||
136.19 | 2,3,6- | trimethyl phenol |
CAS: 2416-94-6 FEMA: 3963 JECFA: 737 FLAVIS: 04.085 Use(s): flavor and fragrance agents | ||
136.19 | 2-(2- | pentenyl) furan |
CAS: 82550-42-3 Use(s): natural substances and extractives | ||
136.19 | (E,Z,Z)-2,4,6- | nonatrienal |
CAS: 100113-51-7 Use(s): natural substances and extractives | ||
136.19 | (E,E,Z)-2,4,6- | nonatrienal |
CAS: 100113-52-8 Use(s): natural substances and extractives | ||
136.19 | (E,E,E)-2,4,6- | nonatrienal |
CAS: 57018-53-8 FEMA: 4187 JECFA: 1785 FLAVIS: 05.173 Use(s): flavoring agents | ||
136.19 | 2,3,5- | trimethyl phenol |
CAS: 697-82-5 Use(s): fragrance agents | ||
136.19 | 2,3- | dimethyl anisole |
CAS: 2944-49-2 Use(s): natural substances and extractives | ||
136.19 | 2,4,6- | trimethyl phenol |
CAS: 527-60-6 FEMA: 4329 JECFA: 2013 FLAVIS: 04.095 Use(s): flavor and fragrance agents | ||
136.19 | 2,4- | dimethyl benzyl alcohol |
CAS: 16308-92-2 Use(s): flavoring agents | ||
136.19 | 3,4,5- | trimethyl phenol |
CAS: 527-54-8 Use(s): natural substances and extractives | ||
136.19 | 3,4- | dimethyl benzyl alcohol |
CAS: 6966-10-5 Use(s): natural substances and extractives | ||
136.19 | 3,5- | dimethyl benzyl alcohol |
CAS: 27129-87-9 Use(s): natural substances and extractives | ||
136.19 | 4- | ethyl benzyl alcohol |
CAS: 768-59-2 Use(s): natural substances and extractives | ||
136.19 | 2-para- | cresyl ethanol |
CAS: 699-02-5 Use(s): flavor and fragrance agents | ||
136.19 | para- | cresyl ethyl ether |
CAS: 622-60-6 Use(s): information only not used for fragrances or flavors | ||
136.19 | phenylpropanol | |
CAS: 1335-12-2 Use(s): cosmetic and fragrance agents | ||
136.19 | 2,4,5- | trimethyl phenol |
CAS: 496-78-6 Use(s): natural substances and extractives | ||
136.19 | 3- | methyl bicyclo(2.2.1)hept-5-ene-2-carbaldehyde |
CAS: 6465-95-8 Use(s): information only not used for fragrances or flavors | ||
136.19 | 2- | ethyl-6-methyl phenol |
CAS: 1687-64-5 Use(s): natural substances and extractives | ||
136.19 | (R)-2- | phenyl propyl alcohol |
CAS: 19141-40-3 Use(s): flavor and fragrance agents | ||
136.19 | 3- | ethyl anisole |
CAS: 10568-38-4 Use(s): information only not used for fragrances or flavors | ||
136.19 | 4- | ethyl anisole |
CAS: 1515-95-3 FLAVIS: 04.069 Use(s): flavoring agents | ||
136.19 | dehydrosabinaketone | |
CAS: 36262-12-1 Use(s): natural substances and extractives | ||
136.19 | 4- | ethyl-2-methyl phenol |
CAS: 2219-73-0 Use(s): natural substances and extractives | ||
136.19 | 2- | ethyl-4-methyl phenol |
CAS: 3855-26-3 Use(s): natural substances and extractives | ||
136.19 | 2- | ethyl anisole |
CAS: 14804-32-1 Use(s): natural substances and extractives | ||
136.19 | 2,4,6- | nonatrienal |
CAS: 56269-22-8 FEMA: 4187 JECFA: 1785 FLAVIS: 05.173 Use(s): flavoring agents | ||
136.19 | (R)-1- | phenyl propyl alcohol |
CAS: 1565-74-8 Use(s): flavor and fragrance agents | ||
136.19 | (S)-1- | phenyl propyl alcohol |
CAS: 613-87-6 Use(s): flavor and fragrance agents | ||
136.19 | (R)- | hawthorn carbinol |
CAS: 42070-92-8 Use(s): information only not used for fragrances or flavors | ||
136.19 | (S)- | hawthorn carbinol |
CAS: 51154-54-2 Use(s): information only not used for fragrances or flavors | ||
136.19 | (S)-2- | phenyl propyl alcohol |
CAS: 37778-99-7 Use(s): flavor and fragrance agents | ||
136.19 | 2- | ethyl-5-methyl phenol |
CAS: 1687-61-2 Use(s): information only not used for fragrances or flavors | ||
136.19 | (Z)-2-(1- | pentenyl) furan |
CAS: 20992-60-3 Use(s): natural substances and extractives | ||
136.19 | (E)-2-(1- | pentenyl) furan |
CAS: 20992-69-2 Use(s): natural substances and extractives | ||
136.19 | (Z)-2-(2- | pentenyl) furan |
CAS: 70424-13-4 Use(s): natural substances and extractives | ||
136.19 | (E)-2-(2- | pentenyl) furan |
CAS: 70424-14-5 Use(s): natural substances and extractives | ||
136.19 | 2- | pentenyl furan |
CAS: 81677-78-3 Use(s): natural substances and extractives | ||
136.19 | 1- | vinyl-3-cyclohexenecarbaldehyde + 4-vinyl-1-cyclohexenecarbaldehyde |
CAS: 1049017-68-6 FEMA: 4783 JECFA: 2253 Use(s): flavoring agents | ||
136.19 | 3- | ethyl-4-methylphenol |
CAS: 6161-67-7 Use(s): natural substances and extractives | ||
136.20 | 3,5- | cocoa pyrazine |
CAS: 13925-07-0 FEMA: 3150 JECFA: 776 FLAVIS: 14.024 Use(s): flavor and fragrance agents | ||
136.20 | 2,3,5,6- | tetramethyl pyrazine |
CAS: 1124-11-4 FEMA: 3237 JECFA: 780 FLAVIS: 14.018 Use(s): cosmetic, flavor and fragrance agents | ||
136.20 | shoyu pyrazine | |
CAS: 15707-24-1 FEMA: 3136 JECFA: 771 FLAVIS: 14.005 Use(s): flavor and fragrance agents | ||
136.20 | 2- | methyl-5-isopropyl pyrazine |
CAS: 13925-05-8 FEMA: 3554 JECFA: 772 FLAVIS: 14.026 Use(s): flavoring agents | ||
136.20 | 2- | methyl-3-propyl pyrazine |
CAS: 15986-80-8 FLAVIS: 14.129 Use(s): flavor and fragrance agents | ||
136.20 | 2-tert- | butyl pyrazine |
CAS: 32741-11-0 Use(s): flavor and fragrance agents | ||
136.20 | 2-iso | butyl pyrazine |
CAS: 29460-92-2 Use(s): flavor and fragrance agents | ||
136.20 | 4-tert- | butyl pyrimidine |
CAS: 3438-47-9 Use(s): information only not used for fragrances or flavors | ||
136.20 | 2- | ethyl-3,5-dimethyl pyrazine and 2-ethyl-3,6-dimethyl pyrazine mixture |
CAS: 55301-15-7 Use(s): flavoring agents | ||
136.20 | 2- | butyl pyrazine |
CAS: 29460-91-1 Use(s): flavoring agents | ||
136.20 | 1,8- | octane dinitrile |
CAS: 629-40-3 Use(s): information only not used for fragrances or flavors | ||
136.20 | para- | xylylene diamine |
CAS: 539-48-0 Use(s): indirect food additives: adhesives and components of coatings | ||
136.20 | meta- | phenylene bis(methyl amine) |
CAS: 1477-55-0 Use(s): indirect food additives: adhesives and components of coatings | ||
136.20 | 2- | ethyl-3,5(or 6)-dimethyl pyrazine |
CAS: 27043-05-6 FEMA: 3149 Use(s): flavor and fragrance agents | ||
136.20 | 3,6- | cocoa pyrazine |
CAS: 13360-65-1 FEMA: 3149 JECFA: 775 FLAVIS: 14.111 Use(s): flavor and fragrance agents | ||
136.20 | 2,5- | diethyl pyrazine |
CAS: 13238-84-1 FLAVIS: 14.097 Use(s): flavoring agents | ||
136.20 | 2- | methyl-6-propyl pyrazine |
CAS: 29444-46-0 Use(s): natural substances and extractives | ||
136.20 | 2,6- | diethyl pyrazine |
CAS: 13067-27-1 Use(s): natural substances and extractives | ||
136.20 | ethyl dimethyl pyrazine | |
CAS: 15707-34-3 FEMA: 4434 JECFA: 2126 FLAVIS: 14.170 Use(s): flavoring agents | ||
136.20 | 2- | methyl-3-isopropyl pyrazine |
CAS: 15986-81-9 Use(s): information only not used for fragrances or flavors | ||
136.20 | 2-sec- | butyl pyrazine |
CAS: 124070-52-6 Use(s): information only not used for fragrances or flavors | ||
136.20 | 2,6- | dimethyl-p-phenylenediamine |
CAS: 7218-02-2 Use(s): hair dyeing agents | ||
136.21 | methyl thioacetaldehyde dimethyl acetal | |
CAS: 40015-15-4 Use(s): flavoring agents | ||
136.22 | methyltrimethoxysilane | |
CAS: 1185-55-3 Use(s): film forming agents | ||
136.24 | 1-( | methyl dithio)-2-propanone |
CAS: 122861-78-3 FEMA: 4696 JECFA: 2088 FLAVIS: 12.301 Use(s): flavor and fragrance agents | ||
136.24 | camphene | |
CAS: 79-92-5 FEMA: 2229 JECFA: 1323 FLAVIS: 01.009 Use(s): flavor and fragrance agents | ||
136.24 | alpha- | pinene |
CAS: 80-56-8 FEMA: 2902 JECFA: 1329 FLAVIS: 01.004 Use(s): flavor and fragrance agents | ||
136.24 | terpinolene | |
CAS: 586-62-9 FEMA: 3046 JECFA: 1331 FLAVIS: 01.005 Use(s): flavor and fragrance agents | ||
136.24 | alpha- | phellandrene |
CAS: 99-83-2 FEMA: 2856 JECFA: 1328 FLAVIS: 01.006 Use(s): flavor and fragrance agents | ||
136.24 | D-(+)-beta- | pinene |
CAS: 19902-08-0 Use(s): flavor and fragrance agents | ||
136.24 | (Z)-beta- | ocimene |
CAS: 3338-55-4 FEMA: 3539 FLAVIS: 01.064 Use(s): flavor and fragrance agents | ||
136.24 | dextro- | limonene |
CAS: 5989-27-5 FEMA: 2633 JECFA: 1326 FLAVIS: 01.045 Use(s): flavor and fragrance agents | ||
136.24 | delta-3- | carene |
CAS: 13466-78-9 FEMA: 3821 JECFA: 1342 FLAVIS: 01.029 Use(s): flavor and fragrance agents | ||
136.24 | alpha- | terpinene |
CAS: 99-86-5 FEMA: 3558 JECFA: 1339 FLAVIS: 01.019 Use(s): flavor and fragrance agents | ||
136.24 | myrcene | |
CAS: 123-35-3 FEMA: 2762 JECFA: 1327 FLAVIS: 01.008 Use(s): fragrance agents | ||
136.24 | gamma- | terpinene |
CAS: 99-85-4 FEMA: 3559 JECFA: 1340 FLAVIS: 01.020 Use(s): flavor and fragrance agents | ||
136.24 | cyclofenchene | |
CAS: 488-97-1 Use(s): flavor and fragrance agents | ||
136.24 | beta- | ocimene |
CAS: 13877-91-3 FEMA: 3539 JECFA: 1338 FLAVIS: 01.018 Use(s): flavor and fragrance agents | ||
136.24 | (E,E)-2,6-allo | ocimene |
CAS: 3016-19-1 Use(s): flavor and fragrance agents | ||
136.24 | alpha- | fenchene |
CAS: 471-84-1 Use(s): natural substances and extractives | ||
136.24 | iso | limonene |
CAS: 499-99-0 Use(s): natural substances and extractives | ||
136.24 | 1,3,5,5- | tetramethyl cyclohexa-1,3-diene |
CAS: 4724-89-4 Use(s): information only not used for fragrances or flavors | ||
136.24 | santolina triene | |
CAS: 2153-66-4 Use(s): natural substances and extractives | ||
136.24 | alpha- | thujene |
CAS: 2867-05-2 Use(s): natural substances and extractives | ||
136.24 | sabinene | |
CAS: 3387-41-5 FLAVIS: 01.059 Use(s): flavor and fragrance agents | ||
136.24 | beta- | thujene |
CAS: 28634-89-1 Use(s): natural substances and extractives | ||
136.24 | (-)- | camphene |
CAS: 5794-04-7 Use(s): flavor and fragrance agents | ||
136.24 | 2- | carene |
CAS: 554-61-0 Use(s): natural substances and extractives | ||
136.24 | 3,4- | dimethyl-2,4,6-octatriene |
CAS: 57396-75-5 Use(s): natural substances and extractives | ||
136.24 | alpha- | pyronene |
CAS: 514-94-3 Use(s): natural substances and extractives | ||
136.24 | 1- | decen-4-yne |
CAS: 24948-66-1 Use(s): information only not used for fragrances or flavors | ||
136.24 | epsilon- | fenchene |
CAS: 512-50-5 Use(s): natural substances and extractives | ||
136.24 | beta- | phellandrene |
CAS: 555-10-2 FLAVIS: 01.055 Use(s): flavor and fragrance agents | ||
136.24 | (+)- | camphene |
CAS: 5794-03-6 Use(s): flavor and fragrance agents | ||
136.24 | L-(-)-alpha- | pinene |
CAS: 7785-26-4 FEMA: 2902 Use(s): flavor and fragrance agents | ||
136.24 | laevo-beta- | pinene |
CAS: 18172-67-3 FEMA: 2903 Use(s): flavor and fragrance agents | ||
136.24 | (Z,Z)-allo- | ocimene |
CAS: 17202-20-9 Use(s): natural substances and extractives | ||
136.24 | 1,4- | dimethyl-4-vinylcyclohexene |
CAS: 1743-61-9 Use(s): information only not used for fragrances or flavors | ||
136.24 | p- | mentha-2,4-diene |
CAS: 586-68-5 Use(s): natural substances and extractives | ||
136.24 | (+)-alpha- | thujene |
CAS: 563-34-8 Use(s): natural substances and extractives | ||
136.24 | (+)-beta- | thujene |
CAS: 18767-59-4 Use(s): natural substances and extractives | ||
136.24 | 1,5- | dimethyl-6-methylenespiro[2.4]heptane |
CAS: 62238-24-8 Use(s): information only not used for fragrances or flavors | ||
136.24 | 3,5- | decadien-2-one |
CAS: 95416-58-3 Use(s): natural substances and extractives | ||
136.24 | D-(+)-alpha- | pinene |
CAS: 7785-70-8 FEMA: 2902 Use(s): flavor and fragrance agents | ||
136.24 | (Z+E)-1,5,9- | decatriene |
CAS: 13393-64-1 Use(s): information only not used for fragrances or flavors | ||
136.24 | tricyclene | |
CAS: 508-32-7 FLAVIS: 01.060 Use(s): flavor and fragrance agents | ||
136.24 | allo | ocimene |
CAS: 673-84-7 FLAVIS: 01.035 Use(s): flavor and fragrance agents | ||
136.24 | adamantane | |
CAS: 281-23-2 Use(s): natural substances and extractives | ||
136.24 | dipentene | |
CAS: 138-86-3 FLAVIS: 01.001 Use(s): flavor and fragrance agents | ||
136.24 | beta- | pinene |
CAS: 127-91-3 FEMA: 2903 JECFA: 1330 FLAVIS: 01.003 Use(s): flavor and fragrance agents | ||
136.24 | (R)- | sabinene |
CAS: 2009-00-9 Use(s): natural substances and extractives | ||
136.24 | (R)-(-)-alpha- | phellandrene |
CAS: 4221-98-1 FLAVIS: 01.065 Use(s): flavor and fragrance agents | ||
136.24 | (S)-(+)-alpha- | phellandrene |
CAS: 2243-33-6 Use(s): flavor and fragrance agents | ||
136.24 | (+)-3- | carene |
CAS: 498-15-7 Use(s): natural substances and extractives | ||
136.24 | didehydropinane | |
CAS: 1330-16-1 Use(s): fragrance agents | ||
136.24 | (±)-iso | sylvestrene |
CAS: 38738-60-2 Use(s): natural substances and extractives | ||
136.24 | (Z)- | ocimene |
CAS: 27400-71-1 Use(s): natural substances and extractives | ||
136.24 | (-)-alpha- | thujene |
CAS: 3917-48-4 Use(s): flavor and fragrance agents | ||
136.24 | beta- | terpinene |
CAS: 99-84-3 Use(s): natural substances and extractives | ||
136.24 | phellandrene | |
CAS: 1329-99-3 Use(s): flavor and fragrance agents | ||
136.24 | 2,3- | trimethylene norbornane |
CAS: 6004-38-2 Use(s): information only not used for fragrances or flavors | ||
136.24 | bornylene | |
CAS: 464-17-5 Use(s): natural substances and extractives | ||
136.24 | alpha- | ocimene |
CAS: 502-99-8 Use(s): flavor and fragrance agents | ||
136.24 | ocimene (mixed isomer) | |
CAS: 29714-87-2 Use(s): flavor and fragrance agents | ||
136.24 | (E,Z)-allo | ocimene |
CAS: 7216-56-0 Use(s): flavor and fragrance agents | ||
136.24 | (-)-beta- | phellandrene |
CAS: 6153-17-9 Use(s): flavor and fragrance agents | ||
136.24 | delta-2- | carene |
CAS: 4497-92-1 Use(s): natural substances and extractives | ||
136.24 | 4(5)- | carene |
CAS: 29050-33-7 Use(s): natural substances and extractives | ||
136.24 | 3- | methylene-1,5,5-trimethyl cyclohexene |
CAS: 16609-28-2 Use(s): natural substances and extractives | ||
136.24 | (R)-iso | carvestrene |
CAS: 1461-27-4 Use(s): natural substances and extractives | ||
136.24 | pseudo | limonene |
CAS: 499-97-8 Use(s): natural substances and extractives | ||
136.24 | (E)-dextro,laevo- | limonene |
CAS: 6876-12-6 Use(s): fragrance agents | ||
136.24 | (1S)-(Z)- | sabinene |
CAS: 10408-16-9 Use(s): natural substances and extractives | ||
136.24 | artemisia triene | |
CAS: 29548-02-5 Use(s): natural substances and extractives | ||
136.24 | beta- | fenchene |
CAS: 33404-67-0 Use(s): natural substances and extractives | ||
136.24 | (1R)-(-)-3- | carene |
CAS: 20296-50-8 Use(s): natural substances and extractives | ||
136.24 | iso | terpinolene |
CAS: 586-63-0 Use(s): natural substances and extractives | ||
136.24 | alpha- | hymentherene |
CAS: 6876-07-9 Use(s): natural substances and extractives | ||
136.24 | (E)-alpha- | ocimene |
CAS: 6874-10-8 Use(s): natural substances and extractives | ||
136.24 | (Z)-alpha- | ocimene |
CAS: 6874-44-8 Use(s): natural substances and extractives | ||
136.24 | para- | mentha-3,8-diene |
CAS: 586-67-4 Use(s): natural substances and extractives | ||
136.24 | laevo- | limonene |
CAS: 5989-54-8 FLAVIS: 01.046 Use(s): flavor and fragrance agents | ||
136.24 | dextro- | limonene |
CAS: 58555-74-1 Use(s): flavor and fragrance agents | ||
136.24 | (E)-beta- | ocimene |
CAS: 3779-61-1 Use(s): flavor and fragrance agents | ||
136.24 | (1S,3R)-(Z)-4- | carene |
CAS: 5208-49-1 Use(s): natural substances and extractives | ||
136.24 | (1S,3S)-(E)-4- | carene |
CAS: 5208-50-4 Use(s): natural substances and extractives | ||
136.24 | sylveterpinolene | |
CAS: 17092-80-7 Use(s): natural substances and extractives | ||
136.28 | 1,5- | pentane dithiol |
CAS: 928-98-3 Use(s): information only not used for fragrances or flavors | ||
136.28 | 3- | methylbutane-1,3-dithiol |
CAS: 98139-71-0 FEMA: 4935 Use(s): flavoring agents | ||
136.28 | propionaldehyde dimethylthio acetal | |
CAS: 57093-94-4 Use(s): information only not used for fragrances or flavors | ||
136.28 | methyl isobutyl disulfide | |
CAS: 67421-83-4 Use(s): flavoring agents | ||
136.28 | ethyl propyl disulfide | |
CAS: 30453-31-7 FEMA: 4041 JECFA: 1694 FLAVIS: 12.126 Use(s): flavoring agents | ||
136.28 | methyl butyl disulfide | |
CAS: 60779-24-0 FLAVIS: 12.151 Use(s): flavoring agents | ||
136.28 | ethyl isopropyl disulfide | |
CAS: 53966-36-2 Use(s): information only not used for fragrances or flavors | ||
136.28 | hydrogen pentyl disulfide | |
CAS: 86849-52-7 Use(s): natural substances and extractives | ||
136.28 | 2,3- | pentane dithiol |
CAS: NF0084 Use(s): information only not used for fragrances or flavors | ||
136.28 | zinc chloride anhydrous | |
CAS: 7646-85-7 Use(s): nutrient supplements | ||
136.58 | (±)- | ethyl 2-chloropropionate |
CAS: 535-13-7 Use(s): pharmaceuticals / chemical synthisis | ||
136.58 | butyl chloroformate | |
CAS: 592-34-7 Use(s): pharmaceuticals / chemical synthisis | ||
136.58 | methyl 4-chlorobutyrate | |
CAS: 3153-37-5 Use(s): information only not used for fragrances or flavors | ||
136.62 | 6- | chloro-1-hexanol |
CAS: 2009-83-8 Use(s): pharmaceuticals / chemical synthisis | ||
136.94 | MIPA-borate | |
CAS: 68003-13-4 Use(s): cosmetic agents | ||
137.02 | iso | butyl bromide |
CAS: 78-77-3 Use(s): information only not used for fragrances or flavors | ||
137.07 | aluminum glycinate | |
CAS: 13682-92-3 Use(s): astringents | ||
137.14 | ortho- | anthranilic acid |
CAS: 118-92-3 Use(s): natural substances and extractives | ||
137.14 | methyl nicotinate | |
CAS: 93-60-7 FEMA: 3709 JECFA: 1320 FLAVIS: 14.071 Use(s): flavor and fragrance agents | ||
137.14 | 3- | acetoxypyridine |
CAS: 17747-43-2 Use(s): information only not used for fragrances or flavors | ||
137.14 | meta- | anthranilic acid |
CAS: 99-05-8 Use(s): natural substances and extractives | ||
137.14 | para- | anthranilic acid |
CAS: 150-13-0 Use(s): miscellaneous | ||
137.14 | salicyl amide | |
CAS: 65-45-2 Use(s): cosmetic agents | ||
137.14 | trigonelline | |
CAS: 535-83-1 Use(s): natural substances and extractives | ||
137.18 | 1- | ethyl-2-acetyl pyrrole |
CAS: 39741-41-8 FEMA: 3147 JECFA: 1305 FLAVIS: 14.045 Use(s): flavoring agents | ||
137.18 | tyramine | |
CAS: 51-67-2 FEMA: 4215 JECFA: 1590 FLAVIS: 11.007 Use(s): flavoring agents | ||
137.18 | 1,2- | dimethyl-5-acetyl-pyrrole |
CAS: 35250-69-2 Use(s): information only not used for fragrances or flavors | ||
137.18 | 2,5- | dimethyl-3-acetyl-pyrrole |
CAS: 1500-94-3 Use(s): information only not used for fragrances or flavors | ||
137.18 | 6- | ethyl-3-hydroxy-2-methyl pyridine |
CAS: 42451-07-0 Use(s): information only not used for fragrances or flavors | ||
137.18 | 2-( | methoxymethyl)-6-methyl pyridine |
CAS: 59303-12-7 Use(s): information only not used for fragrances or flavors | ||
137.18 | 3- | amino-2,6-dimethylphenol |
CAS: 6994-64-5 Use(s): hair dyeing agents | ||
137.18 | 1,2,3,4,5,6- | hexahydro-7H-cyclopenta[b]pyridin-7-one |
CAS: 104704-30-5 Use(s): information only not used for fragrances or flavors | ||
137.20 | 1H- | pyrrolo[2,1-c][1,4]thiazine |
CAS: 51568-37-7 Use(s): information only not used for fragrances or flavors | ||
137.23 | triallyl amine | |
CAS: 102-70-5 Use(s): indirect food additives: adhesives and components of coatings | ||
137.23 | 2- | nonene nitrile |
CAS: 29127-83-1 Use(s): fragrance agents | ||
137.23 | 1-(2- | methyl butyl) pyrrole |
CAS: 13678-55-2 Use(s): natural substances and extractives | ||
137.23 | 1- | pentyl pyrrole |
CAS: 699-22-9 Use(s): natural substances and extractives | ||
137.23 | 1-iso | pentyl pyrrole |
CAS: 13679-79-3 Use(s): information only not used for fragrances or flavors | ||
137.33 | phosphorus trichloride | |
CAS: 7719-12-2 Use(s): indirect food additives: adjuvants, production aids, and sanitizers | ||
137.99 | sodium phosphate monobasic monohydrate | |
CAS: 10049-21-5 Use(s): special dietary and nutritional additives | ||
138.05 | calcium monofluorophosphate | |
CAS: 7789-74-4 Use(s): antiplaque, oral care | ||
138.07 | sodium bisulfate monohydrate | |
CAS: 10034-88-5 Use(s): food additive | ||
138.10 | sodium dimethyl pyruvate | |
CAS: 3715-29-5 FEMA: 3869 JECFA: 631.1 Use(s): flavoring agents | ||
138.10 | sodium levulinate | |
CAS: 19856-23-6 Use(s): cosmetic ingredient for skin conditioning | ||
138.12 | 3,4- | dihydroxybenzaldehyde |
CAS: 139-85-5 FLAVIS: 05.142 Use(s): flavoring agents | ||
138.12 | para- | salicylic acid |
CAS: 99-96-7 FEMA: 3986 JECFA: 957 FLAVIS: 08.040 Use(s): flavoring agents | ||
138.12 | 2,3- | dihydroxybenzaldehyde |
CAS: 24677-78-9 Use(s): information only not used for fragrances or flavors | ||
138.12 | 2,4- | dihydroxybenzaldehyde |
CAS: 95-01-2 Use(s): natural substances and extractives | ||
138.12 | 2,5- | dihydroxybenzaldehyde |
CAS: 1194-98-5 Use(s): natural substances and extractives | ||
138.12 | 3,5- | dihydroxybenzaldehyde |
CAS: 26153-38-8 Use(s): information only not used for fragrances or flavors | ||
138.12 | ortho- | salicylic acid |
CAS: 69-72-7 FEMA: 3985 JECFA: 958 FLAVIS: 08.112 Use(s): stabilizing agents | ||
138.12 | meta- | salicylic acid |
CAS: 99-06-9 FEMA: 4431 FLAVIS: 08.132 Use(s): stabilizing agents | ||
138.12 | furyl acrylic acid | |
CAS: 539-47-9 Use(s): pharmaceuticals / chemical synthisis | ||
138.12 | sesamol | |
CAS: 533-31-3 FLAVIS: 04.080 Use(s): antioxidants and preservatives for fragrance and flavor | ||
138.12 | 1-(2- | furyl)-1,2-propane dione |
CAS: 1438-92-2 Use(s): natural substances and extractives | ||
138.12 | p- | xyloquinone |
CAS: 2880-58-2 Use(s): natural substances and extractives | ||
138.13 | 1,4- | benzoquinone dioxime |
CAS: 105-11-3 Use(s): indirect food additives: polymers | ||
138.13 | 5- | methyl-2-pyrazine carboxylic acid |
CAS: 5521-55-1 Use(s): pharmaceuticals / chemical synthisis | ||
138.13 | methyl pyrazine carboxylate | |
CAS: 6164-79-0 Use(s): information only not used for fragrances or flavors | ||
138.17 | para- | anisyl alcohol |
CAS: 105-13-5 FEMA: 2099 JECFA: 871 FLAVIS: 02.128 Use(s): flavor and fragrance agents | ||
138.17 | para- | dimethyl hydroquinone |
CAS: 150-78-7 FEMA: 2386 JECFA: 1250 FLAVIS: 04.034 Use(s): flavor and fragrance agents | ||
138.17 | phenoxyethanol | |
CAS: 122-99-6 FEMA: 4620 Use(s): flavor and fragrance agents | ||
138.17 | oakmoss phenol | |
CAS: 3209-13-0 Use(s): fragrance agents | ||
138.17 | 4- | methyl guaiacol |
CAS: 93-51-6 FEMA: 2671 JECFA: 715 FLAVIS: 04.007 Use(s): flavor and fragrance agents | ||
138.17 | meta- | dimethyl hydroquinone |
CAS: 151-10-0 FEMA: 2385 JECFA: 1249 FLAVIS: 04.016 Use(s): flavor and fragrance agents | ||
138.17 | 4- | ethoxyphenol |
CAS: 622-62-8 FEMA: 3695 JECFA: 720 FLAVIS: 04.037 Use(s): food contact closures with sealing gaskets for food containers | ||
138.17 | 3- | acetyl-2,5-dimethyl furan |
CAS: 10599-70-9 FEMA: 3391 JECFA: 1506 FLAVIS: 13.066 Use(s): flavor and fragrance agents | ||
138.17 | ortho- | dimethyl hydroquinone |
CAS: 91-16-7 FEMA: 3799 JECFA: 1248 FLAVIS: 04.062 Use(s): flavor and fragrance agents | ||
138.17 | ortho- | anisyl alcohol |
CAS: 612-16-8 Use(s): flavor and fragrance agents | ||
138.17 | meta- | anisyl alcohol |
CAS: 6971-51-3 Use(s): information only not used for fragrances or flavors | ||
138.17 | exo- | ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate |
CAS: 120-74-1 Use(s): fragrance agents | ||
138.17 | 1-(2- | furyl)-2-butanone |
CAS: 4208-63-3 Use(s): natural substances and extractives | ||
138.17 | styrene glycol | |
CAS: 93-56-1 Use(s): information only not used for fragrances or flavors | ||
138.17 | 2,3- | dimethyl hydroquinone |
CAS: 608-43-5 Use(s): natural substances and extractives | ||
138.17 | 2- | ethoxyphenol |
CAS: 94-71-3 Use(s): information only not used for fragrances or flavors | ||
138.17 | 2- | hydroxyphenethyl alcohol |
CAS: 7768-28-7 Use(s): natural substances and extractives | ||
138.17 | 3- | hydroxyphenethyl alcohol |
CAS: 13398-94-2 Use(s): information only not used for fragrances or flavors | ||
138.17 | 4- | ethyl resorcinol |
CAS: 2896-60-8 Use(s): natural substances and extractives | ||
138.17 | 4- | hydroxyphenethyl alcohol |
CAS: 501-94-0 FLAVIS: 02.166 Use(s): flavoring agents | ||
138.17 | benzyl hemiformal | |
CAS: 14548-60-8 Use(s): preservatives | ||
138.17 | ar- | anisyl alcohol |
CAS: 1331-81-3 Use(s): fragrance agents | ||
138.17 | 4- | methyl orcinol |
CAS: 527-55-9 Use(s): natural substances and extractives | ||
138.17 | 2,6- | dimethyl hydroquinone |
CAS: 654-42-2 Use(s): natural substances and extractives | ||
138.17 | furfuryl acetone | |
CAS: 699-17-2 FEMA: 4120 JECFA: 1510 FLAVIS: 13.138 Use(s): flavoring agents | ||
138.17 | 5- | methyl furan-2-propionaldehyde |
CAS: 34756-16-6 Use(s): information only not used for fragrances or flavors | ||
138.17 | 5- | methyl guaiacol |
CAS: 1195-09-1 FLAVIS: 04.081 Use(s): flavoring agents | ||
138.17 | 1-(5- | methyl-2-furyl) propan-1-one |
CAS: 10599-69-6 FLAVIS: 13.155 Use(s): flavoring agents | ||
138.17 | 2- | propionyl-3-methyl furan |
CAS: 23747-34-4 Use(s): flavoring agents | ||
138.17 | 2- | ethyl resorcinol |
CAS: 4074-50-4 Use(s): information only not used for fragrances or flavors | ||
138.17 | 6- | methyl guaiacol |
CAS: 2896-67-5 Use(s): natural substances and extractives | ||
138.17 | 3- | ethyl pyrocatechol |
CAS: 933-99-3 Use(s): natural substances and extractives | ||
138.17 | 4- | ethyl pyrocatechol |
CAS: 1124-39-6 Use(s): natural substances and extractives | ||
138.17 | 3- | ethoxyphenol |
CAS: 621-34-1 Use(s): information only not used for fragrances or flavors | ||
138.17 | alpha- | methoxy-para-cresol |
CAS: 5355-17-9 FLAVIS: 04.092 Use(s): flavoring agents | ||
138.17 | 2- | acetyl-3,5-dimethyl furan |
CAS: 22940-86-9 FEMA: 4071 JECFA: 1505 FLAVIS: 13.101 Use(s): flavoring agents | ||
138.17 | 2- | acetonyl-5-methyl furan |
CAS: 13678-74-5 Use(s): natural substances and extractives | ||
138.17 | 2- | butyryl furan |
CAS: 4208-57-5 FEMA: 4083 JECFA: 1507 FLAVIS: 13.105 Use(s): flavoring agents | ||
138.17 | 5,5- | dimethyl-2-cyclohexene-1,4-dione |
CAS: 45731-99-5 Use(s): natural substances and extractives | ||
138.17 | 2- | acetyl-5-ethyl furan |
CAS: 24119-98-0 Use(s): natural substances and extractives | ||
138.17 | 2- | acetyl-4,5-dimethyl furan |
CAS: 73761-44-1 Use(s): natural substances and extractives | ||
138.17 | octatrienoic acid | |
CAS: 5205-32-3 Use(s): antioxidants | ||
138.17 | 2- | methyl-3-ethoxypyrazine |
CAS: 32737-14-7 FEMA: 3569 JECFA: 793 FLAVIS: 14.109 Use(s): flavor and fragrance agents | ||
138.17 | 2- | ethyl-3-methoxypyrazine |
CAS: 25680-58-4 FLAVIS: 14.112 Use(s): flavor and fragrance agents | ||
138.17 | 2- | methoxy-3,5-dimethyl pyrazine |
CAS: 92508-08-2 Use(s): natural substances and extractives | ||
138.17 | N,N'- | divinyl-2-imidazolidinone |
CAS: 13811-50-2 Use(s): indirect food additives: adhesives and components of coatings | ||
138.17 | 2- | ethyl-5(or 6)-methoxypyrazine |
CAS: 68739-00-4 FEMA: 3280 JECFA: 789 Use(s): flavoring agents | ||
138.17 | 2- | methyl-5-ethoxypyrazine |
CAS: 67845-34-5 FEMA: 3569 Use(s): flavoring agents | ||
138.17 | 2- | methyl-6-ethoxypyrazine |
CAS: 53163-97-6 FEMA: 3569 Use(s): flavoring agents | ||
138.17 | methyl ethoxypyrazine | |
CAS: 65504-94-1 FEMA: 3569 JECFA: 793 FLAVIS: 14.067 Use(s): flavoring agents | ||
138.17 | 3- | methoxy-2,5-dimethyl pyrazine |
CAS: 19846-22-1 Use(s): natural substances and extractives | ||
138.19 | 3-(2- | thienyl)-2-propenal |
CAS: 14756-03-7 Use(s): information only not used for fragrances or flavors | ||
138.19 | thiobenzoic acid | |
CAS: 98-91-9 Use(s): pharmaceuticals / chemical synthisis | ||
138.19 | thionicotinamide | |
CAS: 4621-66-3 Use(s): pharmaceuticals / chemical synthisis | ||
138.21 | potassium carbonate | |
CAS: 584-08-7 Use(s): flavoring agents and adjuvants | ||
138.21 | 2,4- | ivy carbaldehyde |
CAS: 68039-49-6 FEMA: 4505 Use(s): flavor and fragrance agents | ||
138.21 | (E,E)-2,4- | nonadienal |
CAS: 5910-87-2 FEMA: 3212 FLAVIS: 05.194 Use(s): flavoring agents | ||
138.21 | 3,6- | ivy carbaldehyde |
CAS: 67801-65-4 FEMA: 4505 Use(s): flavor and fragrance agents | ||
138.21 | 2- | pentyl furan |
CAS: 3777-69-3 FEMA: 3317 JECFA: 1491 FLAVIS: 13.059 Use(s): flavor and fragrance agents | ||
138.21 | iso | phorone |
CAS: 78-59-1 FEMA: 3553 JECFA: 1112 FLAVIS: 07.126 Use(s): adhesives for food packaging | ||
138.21 | (E,E)-2,6- | nonadienal |
CAS: 17587-33-6 FEMA: 3766 JECFA: 1187 FLAVIS: 05.172 Use(s): flavoring agents | ||
138.21 | dimedienal | |
CAS: 80192-48-9 Use(s): fragrance agents | ||
138.21 | 2,5,6- | trimethyl-2-cyclohexenone |
CAS: 20030-30-2 Use(s): cosmetic fragrance agents and aromatic raw materials | ||
138.21 | 2-iso | pentyl furan |
CAS: 15012-77-8 Use(s): information only not used for fragrances or flavors | ||
138.21 | 3,6- | nonadienal |
CAS: 78263-66-8 Use(s): natural substances and extractives | ||
138.21 | 7- | methyl-1,6-octadien-3-one |
CAS: 24903-94-4 Use(s): natural substances and extractives | ||
138.21 | 3,5- | nonadien-2-one |
CAS: 41628-40-4 Use(s): natural substances and extractives | ||
138.21 | (E,E)-2,5- | nonadien-4-one |
CAS: 61759-51-1 Use(s): natural substances and extractives | ||
138.21 | (1R)-(+)- | nopinone |
CAS: 38651-65-9 Use(s): natural substances and extractives | ||
138.21 | 4-iso | propyl-2-cyclohexenone |
CAS: 500-02-7 FEMA: 3939 JECFA: 1110 FLAVIS: 07.172 Use(s): flavor and fragrance agents | ||
138.21 | sabina ketone | |
CAS: 513-20-2 Use(s): natural substances and extractives | ||
138.21 | beta- | pinone |
CAS: 24903-95-5 Use(s): natural substances and extractives | ||
138.21 | 1-(4- | methyl-3-cyclohexen-1-yl) ethanone |
CAS: 6090-09-1 FEMA: 4827 Use(s): flavoring agents | ||
138.21 | 2,4- | nonadienal |
CAS: 6750-03-4 FEMA: 3212 JECFA: 1185 FLAVIS: 05.071 Use(s): flavoring agents | ||
138.21 | camphenilone | |
CAS: 13211-15-9 Use(s): natural substances and extractives | ||
138.21 | beta-iso | phorone |
CAS: 471-01-2 Use(s): natural substances and extractives | ||
138.21 | 2,6,6- | trimethyl-2-cyclohexen-1-one |
CAS: 20013-73-4 FLAVIS: 07.202 Use(s): flavoring agents | ||
138.21 | 4,4,6- | trimethyl-2-cyclohexen-1-one |
CAS: 13395-73-8 Use(s): natural substances and extractives | ||
138.21 | 2- | butylidene cyclopentanone |
CAS: 16424-32-1 Use(s): information only not used for fragrances or flavors | ||
138.21 | (E,Z)-2,4- | nonadienal |
CAS: 21661-99-4 Use(s): natural substances and extractives | ||
138.21 | (Z,Z)-3,6- | nonadienal |
CAS: 21944-83-2 Use(s): natural substances and extractives | ||
138.21 | (Z,E)-2,6- | nonadienal |
CAS: 23313-79-3 Use(s): natural substances and extractives | ||
138.21 | ivy carbaldehyde | |
CAS: 27939-60-2 FEMA: 4505 JECFA: 1900 Use(s): flavor and fragrance agents | ||
138.21 | (Z,Z)-2,6- | nonadienal |
CAS: 134998-58-6 Use(s): natural substances and extractives | ||
138.21 | 2,6- | nonadienal |
CAS: 26370-28-5 Use(s): flavor and fragrance agents | ||
138.21 | (Z,E)-2,4- | nonadienal |
CAS: 5910-86-1 Use(s): natural substances and extractives | ||
138.21 | (E,Z)-2,6- | nonadienal |
CAS: 557-48-2 FEMA: 3377 JECFA: 1186 FLAVIS: 05.058 Use(s): flavor and fragrance agents | ||
138.21 | 3,5- | ivy carbaldehyde |
CAS: 68039-48-5 FEMA: 4505 Use(s): flavor and fragrance agents | ||
138.21 | dimethyl tetrahydrobenzaldehyde | |
CAS: 68737-61-1 Use(s): fragrance agents | ||
138.21 | 4-iso | propenyl cyclohexanone |
CAS: 22460-53-3 Use(s): natural substances and extractives | ||
138.21 | (R)- | cryptone |
CAS: 2158-59-0 Use(s): natural substances and extractives | ||
138.21 | pulegenone | |
CAS: 5587-79-1 Use(s): natural substances and extractives | ||
138.21 | exo-2- | methyl-3-methylenebicyclo[2.2.1]heptan-2-ol |
CAS: 59300-40-2 Use(s): information only not used for fragrances or flavors | ||
138.21 | 1- | piperidine propionitrile |
CAS: 3088-41-3 Use(s): natural substances and extractives | ||
138.23 | 2- | ethyl benzene thiol |
CAS: 4500-58-7 FEMA: 3345 JECFA: 529 FLAVIS: 12.054 Use(s): flavoring agents | ||
138.23 | benzyl methyl sulfide | |
CAS: 766-92-7 FEMA: 3597 JECFA: 460 FLAVIS: 12.077 Use(s): flavoring agents | ||
138.23 | 2,6- | dimethyl thiophenol |
CAS: 118-72-9 FEMA: 3666 JECFA: 530 FLAVIS: 12.082 Use(s): flavoring agents | ||
138.23 | 2- | phenethyl mercaptan |
CAS: 4410-99-5 FEMA: 3894 JECFA: 527 FLAVIS: 12.194 Use(s): flavoring agents | ||
138.23 | 2,4- | dimethyl thiophenol |
CAS: 13616-82-5 Use(s): information only not used for fragrances or flavors | ||
138.23 | 2,5- | dimethyl thiophenol |
CAS: 4001-61-0 Use(s): information only not used for fragrances or flavors | ||
138.23 | 3,4- | dimethyl thiophenol |
CAS: 18800-53-8 Use(s): information only not used for fragrances or flavors | ||
138.23 | 3,5- | dimethyl thiophenol |
CAS: 38360-81-5 Use(s): information only not used for fragrances or flavors | ||
138.23 | para- | cresyl methyl sulfide |
CAS: 623-13-2 Use(s): natural substances and extractives | ||
138.23 | 4- | ethyl thiophenol |
CAS: 4946-13-8 Use(s): information only not used for fragrances or flavors | ||
138.23 | 3- | ethyl benzene thiol |
CAS: 62154-77-2 Use(s): information only not used for fragrances or flavors | ||
138.23 | 1- | phenethyl mercaptan |
CAS: 6263-65-6 FEMA: 4061 JECFA: 1665 FLAVIS: 12.289 Use(s): flavor and fragrance agents | ||
138.23 | (S)-1- | phenethyl mercaptan |
CAS: 33877-11-1 Use(s): flavoring agents | ||
138.25 | camphane | |
CAS: 464-15-3 Use(s): natural substances and extractives | ||
138.25 | dihydromyrcene | |
CAS: 2436-90-0 Use(s): fragrance agents | ||
138.25 | (Z)- | pinane |
CAS: 6876-13-7 Use(s): fragrance agents | ||
138.25 | 2,7- | dimethyl-2,6-octadiene |
CAS: 16736-42-8 Use(s): information only not used for fragrances or flavors | ||
138.25 | 3- | ethyl-2,5-dimethyl-1,3-hexadiene |
CAS: 62338-07-2 Use(s): natural substances and extractives | ||
138.25 | cis-p- | menth-8-ene |
CAS: 1879-07-8 Use(s): natural substances and extractives | ||
138.25 | trans-p- | menth-8-ene |
CAS: 1124-25-0 Use(s): natural substances and extractives | ||
138.25 | pinane (mixture of isomers) | |
CAS: 473-55-2 Use(s): fragrance agents | ||
138.25 | 2,7- | dimethyl-1,6-octadiene |
CAS: 40195-09-3 Use(s): natural substances and extractives | ||
138.25 | 2,6- | dimethyl-2,6-octadiene |
CAS: 2792-39-4 Use(s): natural substances and extractives | ||
138.25 | 4- | decyne |
CAS: 2384-86-3 Use(s): natural substances and extractives | ||
138.25 | 4,6- | decadiene |
CAS: 55682-65-0 Use(s): natural substances and extractives | ||
138.25 | 1- | pentyl cyclopentene |
CAS: 4291-98-9 Use(s): natural substances and extractives | ||
138.25 | 1- | butyl cyclohexene |
CAS: 3282-53-9 Use(s): natural substances and extractives | ||
138.25 | cyclodecene | |
CAS: 3618-12-0 Use(s): natural substances and extractives | ||
138.25 | (Z)- | cyclodecene |
CAS: 935-31-9 Use(s): natural substances and extractives | ||
138.25 | (E)- | cyclodecene |
CAS: 2198-20-1 Use(s): natural substances and extractives | ||
138.25 | 1- | decyne |
CAS: 764-93-2 Use(s): natural substances and extractives | ||
138.25 | 1,9- | decadiene |
CAS: 1647-16-1 Use(s): indirect food additives: adhesives and components of coatings | ||
138.25 | 1-tert- | butyl cyclohexene |
CAS: 3419-66-7 Use(s): information only not used for fragrances or flavors | ||
138.25 | (Z+E)- | decahydronaphthalene |
CAS: 91-17-8 Use(s): pharmaceuticals / chemical synthisis | ||
138.25 | didehydromenthane | |
CAS: 29350-67-2 Use(s): fragrance agents | ||
138.25 | para-1- | menthene |
CAS: 5502-88-5 Use(s): natural substances and extractives | ||
138.25 | iso | citronellene |
CAS: 85006-04-8 Use(s): fragrance agents | ||
138.25 | (Z)-2,6- | dimethyl-2,6-octadiene |
CAS: 2492-22-0 Use(s): natural substances and extractives | ||
138.25 | p- | menth-8-ene |
CAS: 6252-33-1 Use(s): information only not used for fragrances or flavors | ||
138.25 | (1S)-(-)-cis- | pinane |
CAS: 4755-33-3 Use(s): natural substances and extractives | ||
138.25 | 1R-(+)-cis- | pinane |
CAS: 4795-86-2 Use(s): natural substances and extractives | ||
138.25 | (1S)-(-)-trans- | pinane |
CAS: 10281-53-5 Use(s): natural substances and extractives | ||
138.25 | (+)- | carvomenthene |
CAS: 1195-31-9 Use(s): natural substances and extractives | ||
138.25 | para-3- | menthene |
CAS: 500-00-5 Use(s): natural substances and extractives | ||
138.25 | (E,E)-3,7- | decadiene |
CAS: 20996-35-4 FLAVIS: 01.076 Use(s): flavoring agents | ||
138.25 | 2,3,6- | trimethyl-1,5-heptadiene |
CAS: 33501-88-1 Use(s): natural substances and extractives | ||
138.25 | para-2- | menthene |
CAS: 5256-65-5 Use(s): information only not used for fragrances or flavors | ||
138.25 | iso | camphane |
CAS: 473-19-8 Use(s): natural substances and extractives | ||
138.25 | methylbutene/piperylene copolymer | |
CAS: 26813-14-9 Use(s): plasticizers | ||
138.28 | 1,3,5- | trithiane |
CAS: 291-21-4 Use(s): natural substances and extractives | ||
138.28 | 3- | methyl-1,2,4-trithiolane |
CAS: 51647-38-2 FLAVIS: 15.083 Use(s): flavoring agents | ||
138.28 | 1,2,3- | trithiane |
CAS: 3325-33-5 Use(s): natural substances and extractives | ||
138.36 | magnesium fumarate | |
CAS: 7704-71-4 Use(s): special dietary and nutritional additives | ||
139.06 | sodium fumarate | |
CAS: 7704-73-6 Use(s): flavor enhancers, buffering agents, acidulants | ||
139.11 | nitrophenol | |
CAS: 88-75-5 Use(s): hair dyeing agents | ||
139.11 | iso | nicotinic acid N-oxide |
CAS: 13602-12-5 Use(s): pharmaceuticals / chemical synthisis | ||
139.11 | 3- | aminopyrazine-2-carboxylic acid |
CAS: 5424-01-1 Use(s): information only not used for fragrances or flavors | ||
139.15 | ammonium benzoate | |
CAS: 1863-63-4 Use(s): preservatives | ||
139.15 | iso | propyl cyanoacrylate |
CAS: 10586-17-1 Use(s): film forming agents | ||
139.15 | 2,6- | dihydroxy-3,4-dimethyl pyridine |
CAS: 84540-47-6 Use(s): hair dyeing agents | ||
139.15 | 2- | ethyl-3-methyl maleimide |
CAS: 20189-42-8 Use(s): natural substances and extractives | ||
139.15 | ethyl 2-pyrrole carboxylate | |
CAS: 2199-43-1 Use(s): information only not used for fragrances or flavors | ||
139.15 | 5- | acetyl-2,4-dimethyl oxazole |
CAS: 23012-25-1 Use(s): natural substances and extractives | ||
139.17 | 3- | aminopropane sulfonic acid |
CAS: 3687-18-1 Use(s): hydrotrope, surfactant agents | ||
139.20 | 2,5- | dimethyl-4-propyl oxazole |
CAS: 30674-60-3 Use(s): natural substances and extractives | ||
139.20 | 2,4- | dimethyl-5-propyl oxazole |
CAS: 84027-86-1 Use(s): natural substances and extractives | ||
139.20 | 4- | butyl-2-methyl oxazole |
CAS: 84027-87-2 Use(s): natural substances and extractives | ||
139.20 | 2- | pentyl oxazole |
CAS: 77311-05-8 Use(s): natural substances and extractives | ||
139.20 | 4,5- | dimethyl-2-propyl oxazole |
CAS: 53833-32-2 FEMA: 4396 JECFA: 1569 FLAVIS: 13.112 Use(s): flavoring agents | ||
139.20 | 4,5- | dimethyl-2-isopropyl oxazole |
CAS: 19519-45-0 Use(s): information only not used for fragrances or flavors | ||
139.20 | polyvinylcaprolactam | |
CAS: 25189-83-7 Use(s): film forming, hair fixing agents | ||
139.20 | 9- | azabicyclo[3.3.1]nonan-3-one |
CAS: 4390-39-0 Use(s): natural substances and extractives | ||
139.20 | 5- | pentyloxazole |
CAS: 84027-84-9 Use(s): natural substances and extractives | ||
139.22 | 2,4- | dimethyl-5-vinyl thiazole |
CAS: 65505-18-2 FEMA: 3145 JECFA: 1039 FLAVIS: 15.005 Use(s): flavoring agents | ||
139.22 | 2- | ethyl thiopyridine |
CAS: 6313-76-4 Use(s): information only not used for fragrances or flavors | ||
139.24 | quinolizidine | |
CAS: 493-10-7 Use(s): toxic natural substances | ||
139.58 | N,N- | dimethyl glycine hydrochloride |
CAS: 2491-06-7 Use(s): information only not used for fragrances or flavors | ||
139.62 | choline chloride | |
CAS: 67-48-1 FEMA: 4500 JECFA: 2003 Use(s): nutrient supplements | ||
140.07 | sodium succinate | |
CAS: 2922-54-5 Use(s): buffering agents | ||
140.09 | coumalic acid | |
CAS: 500-05-0 Use(s): natural substances and extractives | ||
140.10 | 5- | hydroxypyrazinoic acid |
CAS: 34604-60-9 Use(s): information only not used for fragrances or flavors | ||
140.14 | ethyl maltol | |
CAS: 4940-11-8 FEMA: 3487 JECFA: 1481 FLAVIS: 07.047 Use(s): flavor enhancers, flavoring agents | ||
140.14 | ethyl maltol | |
CAS: 4940-11-8 FEMA: 3487 JECFA: 1481 FLAVIS: 07.047 Use(s): flavor enhancers, flavoring agents | ||
140.14 | furfuryl acetate | |
CAS: 623-17-6 FEMA: 2490 JECFA: 739 FLAVIS: 13.128 Use(s): flavor and fragrance agents | ||
140.14 | ethyl 2-furoate | |
CAS: 614-99-3 FLAVIS: 13.122 Use(s): flavoring agents | ||
140.14 | 3- | methoxy-2-methyl-4-pyrone |
CAS: 4780-14-7 Use(s): natural substances and extractives | ||
140.14 | methyl 5-methyl-2-furan carboxylate | |
CAS: 2527-96-0 Use(s): natural substances and extractives | ||
140.14 | 2- | acetyl-1,3-cyclopentane dione |
CAS: 3859-39-0 Use(s): natural substances and extractives | ||
140.14 | 3- | furyl methyl acetate |
CAS: 30614-67-6 Use(s): information only not used for fragrances or flavors | ||
140.14 | 3- | methoxycatechol |
CAS: 934-00-9 Use(s): natural substances and extractives | ||
140.14 | 5- | methoxyresorcinol |
CAS: 2174-64-3 Use(s): natural substances and extractives | ||
140.14 | ethyl 3-furoate | |
CAS: 614-98-2 Use(s): natural substances and extractives | ||
140.14 | methyl 2-methyl-3-furan carboxylate | |
CAS: 6141-58-8 Use(s): information only not used for fragrances or flavors | ||
140.14 | ethyl furoate | |
CAS: 1335-40-6 Use(s): natural substances and extractives | ||
140.14 | methyl 3-methyl-2-furoate | |
CAS: 6141-57-7 Use(s): information only not used for fragrances or flavors | ||
140.14 | 4- | hydroxy-3,6-dimethyl-2H-pyran-2-one |
CAS: 5192-62-1 Use(s): natural substances and extractives | ||
140.14 | ethyl methyl maleic anhydride | |
CAS: 3552-33-8 Use(s): natural substances and extractives | ||
140.14 | 4- | methoxycatechol |
CAS: 3934-97-2 Use(s): natural substances and extractives | ||
140.14 | gentisyl alcohol | |
CAS: 495-08-9 Use(s): natural substances and extractives | ||
140.14 | ethyl 4-pyrazole carboxylate | |
CAS: 37622-90-5 Use(s): natural substances and extractives | ||
140.18 | allyl tiglate | |
CAS: 7493-71-2 FEMA: 2043 JECFA: 10 FLAVIS: 09.493 Use(s): flavoring agents | ||
140.18 | berry pentadienoate | |
CAS: 60523-21-9 FEMA: 3678 JECFA: 353 FLAVIS: 09.540 Use(s): flavor and fragrance agents | ||
140.18 | tuberose acetate | |
CAS: 40203-73-4 Use(s): fragrance agents | ||
140.18 | sorbyl acetate | |
CAS: 1516-17-2 FEMA: 4132 JECFA: 1780 FLAVIS: 09.573 Use(s): flavoring agents and cosmetic fragrance agents | ||
140.18 | 3- | ethyl-4-methyl cyclotene |
CAS: 42348-12-9 FEMA: 3453 JECFA: 422 FLAVIS: 07.117 Use(s): flavor and fragrance agents | ||
140.18 | 5- | ethyl-3-methyl cyclotene |
CAS: 53263-58-4 FEMA: 3454 JECFA: 423 FLAVIS: 07.118 Use(s): flavoring agents | ||
140.18 | (Z,Z)-2,4- | octadienoic acid |
CAS: NF0273 Use(s): information only not used for fragrances or flavors | ||
140.18 | (E,Z)- | ethyl sorbate |
CAS: NF0264 Use(s): information only not used for fragrances or flavors | ||
140.18 | (Z,E)- | ethyl sorbate |
CAS: NF0266 Use(s): information only not used for fragrances or flavors | ||
140.18 | (Z,Z)- | ethyl sorbate |
CAS: NF0267 Use(s): information only not used for fragrances or flavors | ||
140.18 | methyl (E,E)-2,4-heptadienoate | |
CAS: 56424-97-6 Use(s): information only not used for fragrances or flavors | ||
140.18 | methyl (E,Z)-2,4-heptadienoate | |
CAS: NF0284 Use(s): information only not used for fragrances or flavors | ||
140.18 | (E,E)-2,4- | octadienoic acid |
CAS: 83615-26-3 Use(s): information only not used for fragrances or flavors | ||
140.18 | methyl (Z,Z)-2,4-heptadienoate | |
CAS: NF0285 Use(s): information only not used for fragrances or flavors | ||
140.18 | 4- | methyl-3-cyclohexene-1-carboxylic acid |
CAS: 4342-60-3 Use(s): fragrance agents | ||
140.18 | dextro- | bornyl formate |
CAS: 41498-71-9 Use(s): information only not used for fragrances or flavors | ||
140.18 | ethyl sorbate | |
CAS: 110318-09-7 Use(s): flavor and fragrance agents | ||
140.18 | 2- | acetyl cyclohexanone |
CAS: 874-23-7 Use(s): information only not used for fragrances or flavors | ||
140.18 | 3,6- | dihydro-4,6,6-trimethyl-2H-pyran-2-one |
CAS: 22954-83-2 Use(s): information only not used for fragrances or flavors | ||
140.18 | 3- | ethoxy-2-cyclohexen-1-one |
CAS: 5323-87-5 Use(s): information only not used for fragrances or flavors | ||
140.18 | 2- | methoxy-3,5-dimethyl-2-cyclopenten-1-one |
CAS: 69898-48-2 Use(s): information only not used for fragrances or flavors | ||
140.18 | hexahydrobenzofuranone | |
CAS: 6051-03-2 Use(s): flavor and fragrance agents | ||
140.18 | 3,4,4- | trimethyl cyclopentane-1,2-dione |
CAS: 33079-56-0 Use(s): fragrance agents | ||
140.18 | methacrolein dimer | |
CAS: 1920-21-4 Use(s): natural substances and extractives | ||
140.18 | epoxy-2-octenal | |
CAS: 134452-45-2 Use(s): flavoring agents | ||
140.18 | 3- | ethyl-2-hydroxy-5-methyl-2-cyclopenten-1-one |
CAS: 58228-72-1 Use(s): information only not used for fragrances or flavors | ||
140.18 | (E,E)- | ethyl sorbate |
CAS: 2396-84-1 FEMA: 2459 JECFA: 1178 FLAVIS: 09.194 Use(s): flavor and fragrance agents | ||
140.18 | (E,E)- | sorbyl acetate |
CAS: 57006-69-6 Use(s): flavoring agents | ||
140.18 | 1- | cyclohexenyl acetic acid |
CAS: 18294-87-6 Use(s): flavor and fragrance agents | ||
140.18 | 3- | propyl-1,2-cyclopentane dione |
CAS: 25684-04-2 Use(s): natural substances and extractives | ||
140.18 | 3-iso | propyl-1,2-cyclopentane dione |
CAS: 55277-47-9 Use(s): natural substances and extractives | ||
140.18 | 4- | ethyl-2-hydroxy-3-methyl-2-cyclopenten-1-one |
CAS: 71387-71-8 Use(s): natural substances and extractives | ||
140.18 | 2- | hydroxy-3,4,4-trimethyl-2-cyclopentenone |
CAS: 86702-81-0 Use(s): information only not used for fragrances or flavors | ||
140.18 | cis-2- | hydroxy-3,4,5-trimethyl-2-cyclopenten-1-one |
CAS: 125476-24-6 Use(s): information only not used for fragrances or flavors | ||
140.18 | trans-2- | hydroxy-3,4,5-trimethyl-2-cyclopenten-1-one |
CAS: 125476-23-5 Use(s): information only not used for fragrances or flavors | ||
140.18 | 2- | hydroxy-3,5,5-trimethyl-2-cyclopenten-1-one |
CAS: 53263-56-2 Use(s): natural substances and extractives | ||
140.18 | 5- | butyl-2(5H)-furanone |
CAS: 30336-14-2 Use(s): natural substances and extractives | ||
140.18 | 5- | ethyl-3,4-dimethyl-2(5H)-furanone |
CAS: 79379-60-5 Use(s): information only not used for fragrances or flavors | ||
140.18 | 2- | hydroxy-3,4,5-trimethyl-2-cyclopenten-1-one |
CAS: 109682-87-3 Use(s): flavor and fragrance agents | ||
140.18 | phenyl-1,3-pentadiyne | |
CAS: 41268-41-1 Use(s): natural substances and extractives | ||
140.19 | hexamethylene tetramine | |
CAS: 100-97-0 Use(s): antimicrobial agents | ||
140.20 | 2-( | methyl thio) phenol |
CAS: 1073-29-6 FEMA: 3210 JECFA: 503 FLAVIS: 12.042 Use(s): flavor and fragrance agents | ||
140.20 | 5- | ethyl-2-thiophene carboxaldehyde |
CAS: 36880-33-8 FLAVIS: 15.074 Use(s): flavoring agents | ||
140.20 | ortho- | thioguaiacol |
CAS: 7217-59-6 FEMA: 4159 JECFA: 1666 FLAVIS: 12.139 Use(s): flavoring agents | ||
140.20 | 2- | acetyl-3-methyl thiophene |
CAS: 13679-72-6 FLAVIS: 15.037 Use(s): flavoring agents | ||
140.20 | 2- | acetylmethyl-thiophene |
CAS: 15022-18-1 Use(s): information only not used for fragrances or flavors | ||
140.20 | meta- | thioguaiacol |
CAS: 15570-12-4 Use(s): information only not used for fragrances or flavors | ||
140.20 | para- | thioguaiacol |
CAS: 696-63-9 Use(s): information only not used for fragrances or flavors | ||
140.20 | kahweofuran | |
CAS: 26693-24-3 Use(s): natural substances and extractives | ||
140.20 | 2,5- | dimethyl-3-thiophene carbaldehyde |
CAS: 26421-44-3 Use(s): information only not used for fragrances or flavors | ||
140.20 | 2- | propanoyl thiophene |
CAS: 13679-75-9 FLAVIS: 15.097 Use(s): flavoring agents | ||
140.20 | 2- | acetyl-5-methyl thiophene |
CAS: 13679-74-8 FEMA: 4643 JECFA: 2107 Use(s): flavoring agents | ||
140.20 | 2- | acetyl-4-methyl thiophene |
CAS: 13679-73-7 Use(s): natural substances and extractives | ||
140.20 | 4-( | methyl thio) phenol |
CAS: 1073-72-9 Use(s): information only not used for fragrances or flavors | ||
140.21 | 2- | methyl thio-3,5 or 6-methyl pyrazine |
CAS: 67952-65-2 FEMA: 3208 JECFA: 797 FLAVIS: 14.035 Use(s): flavor and fragrance agents | ||
140.21 | pyrazinyl ethane thiol | |
CAS: 35250-53-4 FEMA: 3230 JECFA: 795 FLAVIS: 14.031 Use(s): flavoring agents | ||
140.21 | 2- | methyl-3-(methyl thio) pyrazine |
CAS: 2882-20-4 FEMA: 3208 JECFA: 797 FLAVIS: 14.128 Use(s): flavor and fragrance agents | ||
140.21 | 2- | methyl-3(or 5)-(methyl thio) pyrazine |
CAS: 68378-12-1 FEMA: 3208 Use(s): flavoring agents | ||
140.21 | 3,6- | dimethyl pyrazine-2-thiol |
CAS: 5788-49-8 Use(s): information only not used for fragrances or flavors | ||
140.21 | 2- | methyl-6-(methyl thio) pyrazine |
CAS: 2884-13-1 JECFA: 797 Use(s): flavoring agents | ||
140.21 | 2- | methyl-5-(methyl thio) pyrazine |
CAS: 2884-14-2 FEMA: 3208 JECFA: 797 Use(s): flavoring agents | ||
140.21 | pyrazinyl methyl methyl sulfide | |
CAS: 59021-03-3 Use(s): flavoring agents |