| 3111 | black | walnut hull extract |
| CAS: 96690-56-1 FEMA: 3111 Use(s): cosmetic and flavor agents | ||
| 3111 | walnut hull extract | |
| CAS: 84012-43-1 FEMA: 3111 Use(s): flavoring agents and adjuvants | ||
| 3112 | wintergreen leaf extract | |
| CAS: 90045-28-6 FEMA: 3112 Use(s): cosmetic, flavor and fragrance agents | ||
| 3113 | wintergreen oil | |
| CAS: 68917-75-9 FEMA: 3113 Use(s): flavor and fragrance agents | ||
| 3114 | wormwood | |
| CAS: 977052-73-5 FEMA: 3114 Use(s): spices, other natural seasonings and flavorings | ||
| 3115 | wormwood extract | |
| CAS: 84929-19-1 FEMA: 3115 Use(s): cosmetic, flavor and fragrance agents | ||
| 3116 | wormwood oil america | |
| CAS: 8008-93-3 FEMA: 3116 Use(s): flavor and fragrance agents | ||
| 3116 | wormwood oil poland | |
| CAS: 8008-93-3 FEMA: 3116 Use(s): flavor and fragrance agents | ||
| 3116 | wormwood oil italy | |
| CAS: 8008-93-3 FEMA: 3116 Use(s): flavor and fragrance agents | ||
| 3116 | wormwood oil cuba | |
| CAS: 8008-93-3 FEMA: 3116 Use(s): flavor and fragrance agents | ||
| 3117 | yarrow herb | |
| CAS: 977000-16-0 FEMA: 3117 Use(s): spices, other natural seasonings and flavorings | ||
| 3118 | yerba santa fluid extract | |
| CAS: 68990-14-7 FEMA: 3118 Use(s): flavoring agents and adjuvants | ||
| 3119 | ylang ylang oil complete madagascar LMR (IFF) | |
| CAS: 8006-81-3 FEMA: 3119 Use(s): flavor and fragrance agents | ||
| 3119 | ylang ylang oil I | |
| CAS: 8006-81-3 FEMA: 3119 Use(s): flavor and fragrance agents | ||
| 3119 | ylang ylang oil II | |
| CAS: 8006-81-3 FEMA: 3119 Use(s): flavor and fragrance agents | ||
| 3119 | ylang ylang oil III | |
| CAS: 8006-81-3 FEMA: 3119 Use(s): flavor and fragrance agents | ||
| 3119 | ylang ylang oil CO2 extract | |
| CAS: 8006-81-3 FEMA: 3119 Use(s): flavor and fragrance agents | ||
| 3120 | yucca | |
| Use(s): thickeners, gelling agents, stabalizers and emulsifiers | ||
| 3121 | yucca root extract | |
| CAS: 90147-57-2 FEMA: 3121 Use(s): cosmetic and flavor agents | ||
| 3121 | yucca aloifolia leaf/root extract | |
| CAS: 90147-57-2 FEMA: 3121 Use(s): masking agents | ||
| 3121 | yucca schidigera fruit | |
| CAS: 90147-57-2 FEMA: 3121 Use(s): cosmetic ingredient for skin protecting | ||
| 3121 | yucca schidigera fruit juice | |
| CAS: 90147-57-2 FEMA: 3121 Use(s): cosmetic ingredient for skin conditioning | ||
| 3121 | yucca vera extract | |
| CAS: 90147-57-2 FEMA: 3121 Use(s): masking agents | ||
| 3122 | zedoary | |
| CAS: 977052-57-5 FEMA: 3122 Use(s): spices, other natural seasonings and flavorings | ||
| 3123 | zedoary bark extract | |
| CAS: 84961-49-9 FEMA: 3123 Use(s): flavor and fragrance agents | ||
| 3124 | zingerone | |
| CAS: 122-48-5 FEMA: 3124 JECFA: 730 FLAVIS: 07.005 Use(s): flavor and fragrance agents | ||
| 3125 | acetaldehyde butyl phenethyl acetal | |
| CAS: 64577-91-9 FEMA: 3125 JECFA: 1001 FLAVIS: 06.036 Use(s): flavor and fragrance agents | ||
| 3126 | 2- | acetylpyrazine |
| CAS: 22047-25-2 FEMA: 3126 JECFA: 784 FLAVIS: 14.032 Use(s): flavor and fragrance agents | ||
| 3127 | allyl methyl disulfide | |
| CAS: 2179-58-0 FEMA: 3127 JECFA: 568 FLAVIS: 12.037 Use(s): flavoring agents | ||
| 3128 | 2- | benzofurancarboxaldehyde |
| CAS: 4265-16-1 FEMA: 3128 JECFA: 751 FLAVIS: 13.031 Use(s): flavor and fragrance agents | ||
| 3129 | diphenyl | |
| CAS: 92-52-4 FEMA: 3129 JECFA: 1332 FLAVIS: 01.013 Use(s): antioxidants and stabilizers | ||
| 3130 | butylamine | |
| CAS: 109-73-9 FEMA: 3130 JECFA: 1582 FLAVIS: 11.003 Use(s): flavoring agents | ||
| 3131 | 2- | ethoxybutane |
| CAS: 2679-87-0 FEMA: 3131 JECFA: 1231 FLAVIS: 03.005 Use(s): flavor and fragrance agents | ||
| 3132 | 2-iso | butyl-3-methoxypyrazine |
| CAS: 24683-00-9 FEMA: 3132 JECFA: 792 FLAVIS: 14.043 Use(s): flavor and fragrance agents | ||
| 3133 | 2-iso | butyl-3-methylpyrazine |
| CAS: 13925-06-9 FEMA: 3133 JECFA: 773 FLAVIS: 14.044 Use(s): flavor and fragrance agents | ||
| 3134 | 2-iso | butylthiazole |
| CAS: 18640-74-9 FEMA: 3134 JECFA: 1034 FLAVIS: 15.013 Use(s): flavor and fragrance agents | ||
| 3135 | trans-2,trans-4- | decadienal |
| CAS: 25152-84-5 FEMA: 3135 JECFA: 1190 FLAVIS: 05.140 Use(s): flavoring agents | ||
| 3136 | 2,3- | diethylpyrazine |
| CAS: 15707-24-1 FEMA: 3136 JECFA: 771 FLAVIS: 14.005 Use(s): flavor and fragrance agents | ||
| 3137 | 2,6- | dimethoxyphenol |
| CAS: 91-10-1 FEMA: 3137 JECFA: 721 FLAVIS: 04.036 Use(s): flavor and fragrance agents | ||
| 3138 | 3,4- | dimethoxy-1-vinylbenzene |
| CAS: 6380-23-0 FEMA: 3138 JECFA: 1251 FLAVIS: 04.040 Use(s): flavoring agents | ||
| 3139 | p-alpha- | dimethylbenzyl alcohol |
| CAS: 536-50-5 FEMA: 3139 JECFA: 805 FLAVIS: 02.080 Use(s): flavor and fragrance agents | ||
| 3140 | 2,6- | dimethyl-4-heptanol |
| CAS: 108-82-7 FEMA: 3140 JECFA: 303 FLAVIS: 02.081 Use(s): flavor and fragrance agents | ||
| 3141 | beta- | sinensal |
| CAS: 60066-88-8 FEMA: 3141 JECFA: 1227 FLAVIS: 05.178 Use(s): flavor and fragrance agents | ||
| 3142 | 3,7- | dimethyl-6-octenoic acid |
| CAS: 502-47-6 FEMA: 3142 JECFA: 1221 FLAVIS: 08.036 Use(s): flavor and fragrance agents | ||
| 3143 | 2,4- | dimethyl-2-pentenoic acid |
| CAS: 66634-97-7 FEMA: 3143 JECFA: 1211 Use(s): flavoring agents | ||
| 3144 | p,alpha- | dimethylstyrene |
| CAS: 1195-32-0 FEMA: 3144 JECFA: 1333 FLAVIS: 01.010 Use(s): flavor and fragrance agents | ||
| 3145 | 2,4- | dimethyl-5-vinylthiazole |
| CAS: 65505-18-2 FEMA: 3145 JECFA: 1039 FLAVIS: 15.005 Use(s): flavoring agents | ||
| 3146 | 2,2'-( | dithiodimethylene)difuran |
| CAS: 4437-20-1 FEMA: 3146 JECFA: 1081 FLAVIS: 13.050 Use(s): flavor and fragrance agents | ||
| 3147 | 1- | ethyl-2-acetylpyrrole |
| CAS: 39741-41-8 FEMA: 3147 JECFA: 1305 FLAVIS: 14.045 Use(s): flavoring agents | ||
| 3148 | ethyl trans-2-cis-4-decadienoate | |
| CAS: 3025-30-7 FEMA: 3148 JECFA: 1192 FLAVIS: 09.260 Use(s): flavor and fragrance agents | ||
| 3149 | ethyl-(3,5 or 6)-methoxypyrazine (85%) and 2-methyl-(3,5 or 6)-methoxypyrazine (13%) | |
| CAS: 55031-15-7 FEMA: 3149 JECFA: 789 FLAVIS: 14.100 Use(s): flavoring agents | ||
| 3149 | 2- | ethyl-3,?-dimethylpyrazine |
| CAS: 27043-05-6 FEMA: 3149 Use(s): flavor and fragrance agents | ||
| 3149 | 2,5- | dimethyl-3-ethylpyrazine |
| CAS: 13360-65-1 FEMA: 3149 JECFA: 775 FLAVIS: 14.111 Use(s): flavor and fragrance agents | ||
| 3150 | 2- | ethyl-3,5-dimethylpyrazine |
| CAS: 13925-07-0 FEMA: 3150 JECFA: 776 FLAVIS: 14.024 Use(s): flavor and fragrance agents | ||
| 3151 | 2- | ethyl-1-hexanol |
| CAS: 104-76-7 FEMA: 3151 JECFA: 267 FLAVIS: 02.082 Use(s): flavor and fragrance agents | ||
| 3152 | ethylcyclopentenolone | |
| CAS: 21835-01-8 FEMA: 3152 JECFA: 419 FLAVIS: 07.057 Use(s): flavor and fragrance agents | ||
| 3153 | 5- | ethyl-3-hydroxy-4-methyl-2(5H)-furanone |
| CAS: 698-10-2 FEMA: 3153 JECFA: 222 FLAVIS: 10.023 Use(s): flavor and fragrance agents | ||
| 3154 | 2- | methyl-5-ethylpyrazine |
| CAS: 13360-64-0 FEMA: 3154 JECFA: 770 FLAVIS: 14.017 Use(s): flavoring agents | ||
| 3154 | 2- | ethyl-5-methylpyrazine |
| CAS: 13360-64-0 FEMA: 3154 JECFA: 770 Use(s): flavoring agents | ||
| 3154 | 2- | ethyl-5(or6)-methylpyrazine |
| CAS: 36731-41-6 FEMA: 3154 Use(s): flavoring agents | ||
| 3155 | 2- | ethyl-3-methylpyrazine |
| CAS: 15707-23-0 FEMA: 3155 JECFA: 768 FLAVIS: 14.006 Use(s): flavor and fragrance agents | ||
| 3156 | p- | ethylphenol |
| CAS: 123-07-9 FEMA: 3156 JECFA: 694 FLAVIS: 04.022 Use(s): flavor and fragrance agents | ||
| 3157 | ethyl (p-tolyloxy)acetate | |
| CAS: 67028-40-4 FEMA: 3157 JECFA: 1027 FLAVIS: 09.797 Use(s): flavor and fragrance agents | ||
| 3158 | S- | furfuryl thioformate |
| CAS: 59020-90-5 FEMA: 3158 JECFA: 1073 FLAVIS: 13.051 Use(s): flavor and fragrance agents | ||
| 3159 | furfuryl methyl ether | |
| CAS: 13679-46-4 FEMA: 3159 JECFA: 1520 FLAVIS: 13.052 Use(s): flavoring agents | ||
| 3160 | furfuryl methyl sulfide | |
| CAS: 1438-91-1 FEMA: 3160 JECFA: 1076 FLAVIS: 13.053 Use(s): flavoring agents | ||
| 3161 | furfuryl isopropyl sulfide | |
| CAS: 1883-78-9 FEMA: 3161 JECFA: 1077 FLAVIS: 13.032 Use(s): flavoring agents | ||
| 3162 | S- | furfuryl thioacetate |
| CAS: 13678-68-7 FEMA: 3162 JECFA: 1074 FLAVIS: 13.033 Use(s): flavoring agents | ||
| 3163 | 2- | furyl methyl ketone |
| CAS: 1192-62-7 FEMA: 3163 JECFA: 1503 FLAVIS: 13.054 Use(s): flavor and fragrance agents | ||
| 3164 | trans,trans-2,4- | heptadienal |
| CAS: 4313-03-5 FEMA: 3164 JECFA: 1179 FLAVIS: 05.084 Use(s): flavoring agents | ||
| 3165 | trans-2- | heptenal |
| CAS: 18829-55-5 FEMA: 3165 JECFA: 1360 FLAVIS: 05.150 Use(s): flavoring agents | ||
| 3166 | (+)- | nootkatone |
| CAS: 4674-50-4 FEMA: 3166 JECFA: 1398 FLAVIS: 07.089 Use(s): flavor and fragrance agents | ||
| 3167 | delta- | hexalactone |
| CAS: 823-22-3 FEMA: 3167 JECFA: 224 FLAVIS: 10.010 Use(s): flavor and fragrance agents | ||
| 3168 | 3,4- | hexanedione |
| CAS: 4437-51-8 FEMA: 3168 JECFA: 413 FLAVIS: 07.077 Use(s): flavor and fragrance agents | ||
| 3169 | trans-2- | hexenoic acid |
| CAS: 13419-69-7 FEMA: 3169 JECFA: 1361 FLAVIS: 08.054 Use(s): flavoring agents | ||
| 3170 | trans-3- | hexenoic acid |
| CAS: 1577-18-0 FEMA: 3170 Use(s): flavoring agents | ||
| 3170 | 3- | hexenoic acid |
| CAS: 4219-24-3 FEMA: 3170 JECFA: 317 FLAVIS: 08.050 Use(s): flavoring agents | ||
| 3171 | cis-3- | hexenyl acetate |
| CAS: 3681-71-8 FEMA: 3171 JECFA: 134 FLAVIS: 09.197 Use(s): flavor and fragrance agents | ||
| 3172 | hexyl isobutyrate | |
| CAS: 2349-07-7 FEMA: 3172 JECFA: 189 FLAVIS: 09.478 Use(s): flavor and fragrance agents | ||
| 3173 | 1- | hydroxy-2-butanone |
| CAS: 5077-67-8 FEMA: 3173 JECFA: 1717 FLAVIS: 07.090 Use(s): flavor and fragrance agents | ||
| 3174 | 4- | hydroxy-2,5-dimethyl-3(2H)-furanone solution |
| CAS: 3658-77-3 FEMA: 3174 JECFA: 1446 FLAVIS: 13.010 Use(s): flavor and fragrance agents | ||
| 3174 | 4- | hydroxy-2,5-dimethyl-3(2H)-furanone |
| CAS: 3658-77-3 FEMA: 3174 JECFA: 1446 FLAVIS: 13.010 Use(s): flavor and fragrance agents | ||
| 3175 | gamma- | ionone |
| CAS: 79-76-5 FEMA: 3175 FLAVIS: 07.091 Use(s): flavor and fragrance agents | ||
| 3176 | trans-p- | menthan-2-one |
| CAS: 499-70-7 FEMA: 3176 JECFA: 375 FLAVIS: 07.092 Use(s): flavor and fragrance agents | ||
| 3176 | tetrahydrocarvone | |
| CAS: 59471-80-6 FEMA: 3176 Use(s): flavor and fragrance agents | ||
| 3177 | p- | mentha-8-thiol-3-one |
| CAS: 38462-22-5 FEMA: 3177 JECFA: 561 FLAVIS: 12.038 Use(s): flavor and fragrance agents | ||
| 3178 | p- | menth-1-en-9-al |
| CAS: 29548-14-9 FEMA: 3178 JECFA: 971 FLAVIS: 05.098 Use(s): flavor and fragrance agents | ||
| 3179 | p- | menth-1-en-3-ol |
| CAS: 491-04-3 FEMA: 3179 JECFA: 434 FLAVIS: 02.083 Use(s): flavoring agents | ||
| 3180 | 2- | mercaptopropionic acid |
| CAS: 79-42-5 FEMA: 3180 JECFA: 551 FLAVIS: 12.039 Use(s): flavor and fragrance agents | ||
| 3181 | o- | methoxycinnamaldehyde |
| CAS: 1504-74-1 FEMA: 3181 JECFA: 688 FLAVIS: 05.048 Use(s): flavor and fragrance agents | ||
| 3182 | p- | methoxy-alpha-methylcinnamaldehyde |
| CAS: 65405-67-6 FEMA: 3182 JECFA: 689 FLAVIS: 05.051 Use(s): flavor and fragrance agents | ||
| 3183 | 2- | methoxy-3-methylpyrazine + 2-methoxy-5-methylpyrazine |
| CAS: 68378-13-2 FEMA: 3183 Use(s): flavor and fragrance agents | ||
| 3183 | 2- | methyl-3-methoxypyrazine |
| CAS: 2847-30-5 FEMA: 3183 JECFA: 788 FLAVIS: 14.126 Use(s): flavor and fragrance agents | ||
| 3183 | 2- | methoxy-(3,5 or 6)-methylpyrazine |
| CAS: 63450-30-6 FEMA: 3183 Use(s): flavor and fragrance agents | ||
| 3183 | 2- | methoxy-6-methylpyrazine |
| CAS: 2882-21-5 FEMA: 3183 FLAVIS: 14.025 Use(s): flavoring agents | ||
| 3183 | 2- | methoxy-5-methylpyrazine |
| CAS: 2882-22-6 FEMA: 3183 FLAVIS: 14.025 Use(s): flavoring agents | ||
| 3183 | 2- | methoxy-(3,5 or 6)-methylpyrazine |
| CAS: 2847-30-5 FEMA: 3183 JECFA: 788 FLAVIS: 14.025 Use(s): flavoring agents | ||
| 3184 | 1- | methyl-2-acetylpyrrole |
| CAS: 932-16-1 FEMA: 3184 JECFA: 1306 FLAVIS: 14.046 Use(s): flavoring agents | ||
| 3185 | methylated | silica |
| CAS: 977047-20-3 FEMA: 3185 Use(s): antifoaming (or defoaming) agents | ||
| 3186 | 4- | methylbiphenyl |
| CAS: 644-08-6 FEMA: 3186 JECFA: 1334 FLAVIS: 01.011 Use(s): flavoring agents | ||
| 3187 | 3- | methylcrotonic acid |
| CAS: 541-47-9 FEMA: 3187 JECFA: 1204 FLAVIS: 08.070 Use(s): flavoring agents | ||
| 3188 | 2- | methyl-3-furanthiol |
| CAS: 28588-74-1 FEMA: 3188 JECFA: 1060 FLAVIS: 13.055 Use(s): flavor and fragrance agents | ||
| 3189 | 2- | methyl-3-, 5- or 6-(furfurylthio)pyrazine |
| CAS: 65530-53-2 FEMA: 3189 JECFA: 1082 FLAVIS: 13.151 Use(s): flavor and fragrance agents | ||
| 3189 | (3,5 or 6)- | furfuryl thio-2-methylpyrazine |
| CAS: 59035-98-2 FEMA: 3189 Use(s): flavoring agents | ||
| 3190 | 5- | methyl-2,3-hexanedione |
| CAS: 13706-86-0 FEMA: 3190 JECFA: 414 FLAVIS: 07.093 Use(s): flavoring agents | ||
| 3191 | 2- | methylhexanoic acid |
| CAS: 4536-23-6 FEMA: 3191 JECFA: 265 FLAVIS: 08.035 Use(s): flavor and fragrance agents | ||
| 3192 | 2- | methyl-5-methoxythiazole |
| CAS: 38205-64-0 FEMA: 3192 JECFA: 1057 FLAVIS: 15.002 Use(s): flavoring agents | ||
| 3193 | 1- | methylnaphthalene |
| CAS: 90-12-0 FEMA: 3193 JECFA: 1335 FLAVIS: 01.014 Use(s): flavor and fragrance agents | ||
| 3194 | 2- | methyl-2-pentenal |
| CAS: 623-36-9 FEMA: 3194 JECFA: 1209 FLAVIS: 05.090 Use(s): flavor and fragrance agents | ||
| 3195 | 2- | methyl-2-pentenoic acid |
| CAS: 3142-72-1 FEMA: 3195 JECFA: 1210 FLAVIS: 08.055 Use(s): flavor and fragrance agents | ||
| 3196 | cis- | jasmone |
| CAS: 488-10-8 FEMA: 3196 JECFA: 1114 FLAVIS: 07.094 Use(s): flavor and fragrance agents | ||
| 3196 | trans- | jasmone |
| CAS: 6261-18-3 FEMA: 3196 FLAVIS: 07.219 Use(s): flavor and fragrance agents | ||
| 3197 | alpha- | methylphenethyl butyrate |
| CAS: 68922-11-2 FEMA: 3197 JECFA: 814 FLAVIS: 09.249 Use(s): flavor and fragrance agents | ||
| 3198 | methyl phenethyl ether | |
| CAS: 3558-60-9 FEMA: 3198 JECFA: 1254 FLAVIS: 03.006 Use(s): flavor and fragrance agents | ||
| 3199 | 5- | methyl-2-phenyl-2-hexenal |
| CAS: 21834-92-4 FEMA: 3199 JECFA: 1472 FLAVIS: 05.099 Use(s): flavor and fragrance agents | ||
| 3200 | 4- | methyl-2-phenyl-2-pentenal |
| CAS: 26643-91-4 FEMA: 3200 JECFA: 1473 FLAVIS: 05.100 Use(s): flavor and fragrance agents | ||
| 3201 | methyl propyl disulfide | |
| CAS: 2179-60-4 FEMA: 3201 JECFA: 565 FLAVIS: 12.019 Use(s): flavoring agents | ||
| 3202 | 2- | acetylpyrrole |
| CAS: 1072-83-9 FEMA: 3202 JECFA: 1307 FLAVIS: 14.047 Use(s): flavor and fragrance agents | ||
| 3203 | 5- | methylquinoxaline |
| CAS: 13708-12-8 FEMA: 3203 JECFA: 798 FLAVIS: 14.028 Use(s): flavor and fragrance agents | ||
| 3204 | 4- | methyl-5-thiazoleethanol |
| CAS: 137-00-8 FEMA: 3204 JECFA: 1031 FLAVIS: 15.014 Use(s): flavor and fragrance agents | ||
| 3205 | 4- | methyl-5-thiazoleethanol acetate |
| CAS: 656-53-1 FEMA: 3205 JECFA: 1054 FLAVIS: 15.015 Use(s): flavor and fragrance agents | ||
| 3206 | 2- | methylthioacetaldehyde |
| CAS: 23328-62-3 FEMA: 3206 JECFA: 465 FLAVIS: 12.040 Use(s): flavoring agents | ||
| 3207 | 1-( | methylthio)-2-butanone |
| CAS: 13678-58-5 FEMA: 3207 JECFA: 496 FLAVIS: 12.041 Use(s): flavoring agents | ||
| 3208 | (3, 5 or 6)- | methylthio-2-methylpyrazine |
| CAS: 67952-65-2 FEMA: 3208 JECFA: 797 FLAVIS: 14.035 Use(s): flavor and fragrance agents | ||
| 3208 | 2- | methylthio-3-methylpyrazine |
| CAS: 2882-20-4 FEMA: 3208 JECFA: 797 FLAVIS: 14.128 Use(s): flavor and fragrance agents | ||
| 3208 | methylthiomethylpyrazine | |
| CAS: 68378-12-1 FEMA: 3208 Use(s): flavoring agents | ||
| 3208 | 2- | methyl-5-(methylthio)pyrazine |
| CAS: 2884-14-2 FEMA: 3208 JECFA: 797 Use(s): flavoring agents | ||
| 3209 | 5- | methyl-2-thiophenecarboxaldehyde |
| CAS: 13679-70-4 FEMA: 3209 JECFA: 1050 FLAVIS: 15.004 Use(s): flavor and fragrance agents | ||
| 3210 | o-( | methylthio)phenol |
| CAS: 1073-29-6 FEMA: 3210 JECFA: 503 FLAVIS: 12.042 Use(s): flavor and fragrance agents | ||
| 3211-VOID | 2- | methyl-5-vinylpyrazine |
| CAS: 13925-08-1 FEMA: 3211 JECFA: 2127 Use(s): flavoring agents | ||
| 3212 | trans,trans-2,4- | nonadienal |
| CAS: 5910-87-2 FEMA: 3212 FLAVIS: 05.194 Use(s): flavoring agents | ||
| 3212 | 2,4- | nonadienal |
| CAS: 6750-03-4 FEMA: 3212 JECFA: 1185 FLAVIS: 05.071 Use(s): flavoring agents | ||
| 3213 | 2- | nonenal |
| CAS: 2463-53-8 FEMA: 3213 JECFA: 1362 FLAVIS: 05.171 Use(s): flavor and fragrance agents | ||
| 3213 | trans-2- | nonenal |
| CAS: 18829-56-6 FEMA: 3213 FLAVIS: 05.072 Use(s): flavor and fragrance agents | ||
| 3214 | delta- | octalactone |
| CAS: 698-76-0 FEMA: 3214 JECFA: 228 FLAVIS: 10.015 Use(s): flavor and fragrance agents | ||
| 3215 | 2- | octenal |
| CAS: 2363-89-5 FEMA: 3215 JECFA: 1363 FLAVIS: 05.060 Use(s): flavor and fragrance agents | ||
| 3215 | trans-2- | octenal |
| CAS: 2548-87-0 FEMA: 3215 FLAVIS: 05.190 Use(s): flavor and fragrance agents | ||
| 3216 | paraffin wax | |
| CAS: 8002-74-2 FEMA: 3216 Use(s): multipurpose additives | ||
| 3217 | 2,4- | pentadienal |
| CAS: 764-40-9 FEMA: 3217 JECFA: 1173 FLAVIS: 05.101 Use(s): flavoring agents | ||
| 3218 | 2- | pentenal |
| CAS: 764-39-6 FEMA: 3218 JECFA: 1364 FLAVIS: 05.102 Use(s): flavor and fragrance agents | ||
| 3218 | trans-2- | pentenal |
| CAS: 1576-87-0 FEMA: 3218 Use(s): flavor and fragrance agents | ||
| 3219 | iso | pentylamine |
| CAS: 107-85-7 FEMA: 3219 JECFA: 1587 FLAVIS: 11.001 Use(s): flavoring agents | ||
| 3220 | phenethylamine | |
| CAS: 64-04-0 FEMA: 3220 JECFA: 1589 FLAVIS: 11.006 Use(s): flavoring agents | ||
| 3221 | phenethyl hexanoate | |
| CAS: 6290-37-5 FEMA: 3221 JECFA: 995 FLAVIS: 09.261 Use(s): flavor and fragrance agents | ||
| 3222 | phenethyl octanoate | |
| CAS: 5457-70-5 FEMA: 3222 JECFA: 996 FLAVIS: 09.262 Use(s): flavor and fragrance agents | ||
| 3223 | phenol | |
| CAS: 108-95-2 FEMA: 3223 JECFA: 690 FLAVIS: 04.041 Use(s): food contact resinous and polymeric coatings | ||
| 3224 | 2- | phenyl-2-butenal |
| CAS: 4411-89-6 FEMA: 3224 JECFA: 1474 FLAVIS: 05.062 Use(s): flavor and fragrance agents | ||
| 3225 | phenyl disulfide | |
| CAS: 882-33-7 FEMA: 3225 JECFA: 578 FLAVIS: 12.043 Use(s): flavoring agents | ||
| 3226 | 1- | phenyl-1,2-propanedione |
| CAS: 579-07-7 FEMA: 3226 JECFA: 833 FLAVIS: 07.079 Use(s): flavor and fragrance agents | ||
| 3227 | propenyl propyl disulfide | |
| CAS: 5905-46-4 FEMA: 3227 JECFA: 570 FLAVIS: 12.044 Use(s): flavoring agents | ||
| 3228 | propyl disulfide | |
| CAS: 629-19-6 FEMA: 3228 JECFA: 566 FLAVIS: 12.014 Use(s): flavor and fragrance agents | ||
| 3229 | iso | propyl tiglate |
| CAS: 1733-25-1 FEMA: 3229 JECFA: 312 FLAVIS: 09.513 Use(s): flavor and fragrance agents | ||
| 3230 | 2- | pyrazinylethanethiol |
| CAS: 35250-53-4 FEMA: 3230 JECFA: 795 FLAVIS: 14.031 Use(s): flavoring agents | ||
| 3231 | pyrazinyl methyl sulfide | |
| CAS: 21948-70-9 FEMA: 3231 JECFA: 796 FLAVIS: 14.034 Use(s): flavoring agents | ||
| 3232 | 2- | pyridinemethanethiol |
| CAS: 2044-73-7 FEMA: 3232 JECFA: 1308 FLAVIS: 14.030 Use(s): flavoring agents | ||
| 3233-VOID | styrene | |
| CAS: 100-42-5 FEMA: 3233 FLAVIS: 01.015 Use(s): cosmetic agents | ||
| 3235 | menthofuran | |
| CAS: 494-90-6 FEMA: 3235 JECFA: 758 FLAVIS: 13.035 Use(s): flavor and fragrance agents | ||
| 3236 | L- | rose oxide |
| CAS: 3033-23-6 FEMA: 3236 FLAVIS: 13.170 Use(s): flavor and fragrance agents | ||
| 3236 | cis- | rose oxide |
| CAS: 16409-43-1 FEMA: 3236 JECFA: 1237 FLAVIS: 13.037 Use(s): flavor and fragrance agents | ||
| 3237 | 2,3,5,6- | tetramethylpyrazine |
| CAS: 1124-11-4 FEMA: 3237 JECFA: 780 FLAVIS: 14.018 Use(s): cosmetic, flavor and fragrance agents | ||
| 3238 | 2,2'-( | thiodimethylene)difuran |
| CAS: 13678-67-6 FEMA: 3238 JECFA: 1080 FLAVIS: 13.056 Use(s): flavoring agents | ||
| 3239 | 4- | thujanol |
| CAS: 546-79-2 FEMA: 3239 JECFA: 441 FLAVIS: 02.085 Use(s): flavor and fragrance agents | ||
| 3240 | o- | toluenethiol |
| CAS: 137-06-4 FEMA: 3240 JECFA: 528 FLAVIS: 12.027 Use(s): flavoring agents | ||
| 3241 | trimethylamine | |
| CAS: 75-50-3 FEMA: 3241 JECFA: 1610 FLAVIS: 11.009 Use(s): flavoring agents and adjuvants | ||
| 3242 | p,alpha,alpha- | trimethylbenzyl alcohol |
| CAS: 1197-01-9 FEMA: 3242 JECFA: 1650 FLAVIS: 02.042 Use(s): flavor and fragrance agents | ||
| 3243 | trans-beta- | damascone |
| CAS: 23726-91-2 FEMA: 3243 FLAVIS: 07.224 Use(s): flavor and fragrance agents | ||
| 3243 | cis-beta- | damascone |
| CAS: 23726-92-3 FEMA: 3243 JECFA: 384 FLAVIS: 07.083 Use(s): flavor and fragrance agents | ||
| 3243 | beta- | damascone |
| CAS: 35044-68-9 FEMA: 3243 Use(s): flavor and fragrance agents | ||
| 3244 | 2,3,5- | trimethylpyrazine |
| CAS: 14667-55-1 FEMA: 3244 JECFA: 774 FLAVIS: 14.019 Use(s): cosmetic, flavor and fragrance agents | ||
| 3245 | undecanoic acid | |
| CAS: 112-37-8 FEMA: 3245 JECFA: 108 FLAVIS: 08.042 Use(s): flavor and fragrance agents | ||
| 3246 | 2- | undecanol |
| CAS: 1653-30-1 FEMA: 3246 JECFA: 297 FLAVIS: 02.086 Use(s): flavor and fragrance agents | ||
| 3247 | 10- | undecenoic acid |
| CAS: 112-38-9 FEMA: 3247 JECFA: 331 FLAVIS: 08.039 Use(s): flavor and fragrance agents | ||
| 3248-VOID | o- | vinylanisole |
| CAS: 612-15-7 FEMA: 3248 Use(s): flavoring agents | ||
| 3249 | 2,6- | xylenol |
| CAS: 576-26-1 FEMA: 3249 JECFA: 707 FLAVIS: 04.042 Use(s): cosmetic, flavor and fragrance agents | ||
| 3250 | 2- | acetyl-3-ethylpyrazine |
| CAS: 32974-92-8 FEMA: 3250 JECFA: 785 FLAVIS: 14.049 Use(s): flavor and fragrance agents | ||